Safely Open!
Peninsula Eats:
Join Us for Great Food & Beverages or Call us for Take-out
MENU of the
MONTH
Open Daily 11am - 9pm
Please Support Your Local Businesses
Ask Us About Our Lunch Special!
Take Out / Dine In Full Service Catering Available 2395 Beacon Avenue, Sidney, BC 250-655-4500 www.freshtandooriflavour.ca
2250 Beacon Avenue, Sidney
250.656.5042
thecharlesdickenspub.com
A Selection from the Menu at Porto Osteria Italian Restaurant
Bringing Italy a Little Closer …
Cicchetti Italian Meatballs 6 beef and pork meatballs in
Olive Oil Balsamic Bread
Bruschetta
Warmed Olives
Roman Gnocchi Discs of semolina
Charcuterie
homemade marinara sauce
Freshly made on Porto crustini gnocchi baked with a parmesan cheese topping
Fresh Bread & Trio of Butter
house made bread served with parsley butter, mushroom butter and a caramelized onion butter
Salads Green Salad
Mixed greens with mushrooms, tomatoes, and our in house red wine vinaigrette
Carpaccio Thin slices of
beef on a bed of lettuce, basil-
Contorni Crispy Potato
Baked new potatoes in a beef gravy
Roasted Carrots Carrots roasted in a buttery sauce
infused olive oil dressing, garnished with lemon slices
Caesar
Romaine lettuce, Porto croutons, crispy prosciutto, classic in house Caesar dressing
Baked cauliflower with melted cheese
Olive Tapenade
Porto made olive tapenade on Porto crustini
Lasagna
Spinach Fettuccine Fresh house made
Pumpkin Stuffed Pasta
Corzetti Wine based coin shaped pasta in a fresh mushroom sauce
Gnocchi Chef featured, please ask server
pasta with Italian sausage cream sauce
Chicken braised in marinara sauce on a bed of creamy polenta
Tuscan Beef Wine braised beef on a
The Peninsula's Only Micro Coffee Roaster
Temporary Hours: Open Monday - Saturday 8 - 4
A selection of 5 meats, olives, cornichons, fresh parmesan, crackers and Porto bread
Bolognese Beef, pork and pancetta meaty sauce on an egg yolk pasta
Chicken Cacciatore
Turnip Augratin Turnip in a cream sauce with cheese and bread crumbs
Warmed olives served with crackers
Primi
Secondi
Baked Cauliflower
Fresh bread with Olive oil and balsamic
Chef featured, please ask server Handmade pasta with sweet pumpkin filling and a savoury pumpkin sauce
bed of creamy polenta
Pesto Stuffed Pork
Pork loin stuffed with house made pesto filling
Delicious, Locally Owned & Family Operated fromagerie . bistro. wine bar
w i n e & c h e e s e f l i g h t s specialty cheeses • curated boxes cheese-centric menu • wine list
Open Mon - Fri 8am to 3pm, Sat 9am to 1pm #17 - 2235 Harbour Road, Sidney
in Saanichton at the corner of Mt. Newton & Wallace
www.freshcup.ca
w w w. t h e f a r m e r s d a u g h t e r. c o 101 - 2 3 6 0 B e a c o n Av e , S i d n e y B C
250.655.0005