Dinner Menu

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ROOSE PRIMARY SCHOOL WEEK 1 DAY

CHOICE 2

CHOICE 1

m ly h s Fre

! ay d ry ve e e ad

PUDDING

Monday

Breaded White Fish Fillet served with Oven Chips, Garden Peas, Sweetcorn and Tomato Sauce

Oven Baked Jacket Potato filled with a choice of Cheese, Beans or Tuna served with Mixed Salad

Shortbread Biscuitand a Milk Drink or Fresh Fruit or Yoghurt

Tuesday

Chicken Drumstick served with Diced Potatoes, Broccoli Spears and Sliced Carrots

Oven Baked Jacket Potato filled with a choice of Cheese, Beans or Tuna served with Mixed Salad

Fruity Flapjack with Sliced Pears or Fresh Fruit or Yoghurt

Kitchen Made Cheese & Ham Pizza served with Sweetcorn and Mixed Salad Platter

Oven Baked Jacket Potato filled with a choice of Cheese, Beans or Tuna served with Mixed Salad

Strawberry Jelly and Fruit Salad or Fresh Fruit or Yoghurt

Butcher’s Beef Grill in a Soft Bap served with Potato Wedges, Baked Beans and Coleslaw

Oven Baked Jacket Potato filled with a choice of Cheese, Beans or Tuna served with Mixed Salad

Chocolate Sponge and Custard or Fresh Fruit or Yoghurt

Kitchen Made Beef Bolognaise served with Wholemeal Pasta, Tomato Tortilla Wrap, Green Beans and Mixed Salad

Oven Baked Jacket Potato filled with a choice of Cheese, Beans or Tuna served with Mixed Salad

Mandarin Sponge and Custard or Fresh Fruit or Yoghurt

Thursda y

Friday

Available Daily: Fresh Fruit and Bread! If you have any questions about food allergens please speak to the kitchen team who will be happy to help.

Wednesday


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