Discover Germany | Issue 9 | November 2013

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All you need to know about mulled wine There is nothing that spells Advent more than steaming cups of Glühwein – or mulled wine: the heady scent of cinnamon, clove and citrus intensified by their infusion in gently heated red wine. That’s how it should be: it simply is in the DNA of Germans to crave Glühwein – a visit to the Weihnachtsmarkt wouldn’t be complete without it and it has been the making of many a great Christmas party. TEXT: ANNE KREBIEHL

28 | Issue 9 | November 2013


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