SCRUMPTIOUS SASSER COOKIES
INGREDIENTS 2 cups salted butter, softened
6 cups all purpose flour
2 cups granulated sugar
2 teaspoons baking soda
2 cups light brown sugar, packed
1 teaspoon baking powder
4 teaspoons pure vanilla extract
2 teaspoons sea salt
4 large eggs
2 cups chocolate chips 2 cups white chocolate chips
DIRECTIONS 1. Preheat the oven to 375°. 2. Cream butter and sugars using a stand mixer then remove half the mixture and set aside. 3. Whisk eggs with the vanilla extract then add to mixer and beat until light. 4. Sift flour, baking soda, baking powder and salt together. 5. Slowly add dry mixture to mixer allowing it to fully incorporate before adding more. 6. Add the other half of the butter and sugar mixture and mix until smooth. 7. Transfer to large bowl and fold in chocolate chips and white chocolate chips. 8. Divide into desired size and place on a parchment paper lined baking sheet. 9. Bake for 8-10 minutes until just starting to turn golden brown.