The American National CattleWomen, Inc. is the voice for women in the US beef cattle industry.
PO Box 700038 St. Cloud, FL 34770
Email: ancw@ancw.org
Volume LIV | Issue IV
October | November | December
To submit articles, questions, or comments contact: ANCW Communications Committee, Newsletter Editor Connie Tabor communications@ancw.org
The American CattleWoman is designed to promote and develop ANCW programs and membership. It is a newsletter published to inform and serve the membership and to interest individuals in the American National CattleWomen, Inc. association.
All reports and written material are subject to editing. American National CattleWomen (ISSN1042-5233) (USPS 315 470) is published quarterly by the American National CattleWomen, Inc. All rights reserved, including the right to reproduction in whole or in part, without written consent.
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President Nikki Weston, UT | President Elect Casey Matzke, TX | Vice President Debbie Chute - MN
ANCW EXECUTIVE COMMITTEE
President Nikki Weston - UT
President Elect Casey Matzke - TX
Vice President Debbie Chute - MN
Recording Secretary Karen Smith - CO
Executive Director Brandee Mills - UT
Treasurer Cheryl Foster - CA
Past President Ruth Coffey - OK
Parliamentarian Susie Magnuson - FL
BOD Chair Leslee Lohrenz - MT
Region I Director Brenda Kocher - OH
Region II Director Madelene Means - AL
Region III Director Donnia Besher - MO
Region IV Director Linda Thorman - TX
Region V Director Katharine Davis - OR
Region VI Director Callie Martinez - CA
Region VII Director Beckie Christensen - ND
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27 State Chapters
7 Regions Across the US
1 United Voice for Beef
The American CattleWoman
VOICES LEADERSHIP OF
A Message from the ANCW President President Nikki Weston
Ranchers have faced challenges before— and we will continue to meet them headon. That’s what we do. The American NationalCattleWomenwereatthetablein Denver when the decision was made at NCBAnottobackthePresidentinhis
We stand clearly and firmly in support of American producers and for less government involvement in our markets.
Argentine beef deal yesterday (at the time of writing this article). We stand clearly and firmly in support of American producers and for less government involvement in our markets. If you want to push back on this, send a letter to Congress and the White House here: https://beef.quorum.us/campaign/145001/
Now is the time to come together. There are only about 1½ percent of us feeding theworld,andourvoiceistooimportantto
be divided. While we may find ourselves in the headlines over the next few days and it can feel threatening, one thing remains constant: the strength and determination ofAmerica’sbeefindustry.
On the legislative front, we’ve been hard at work.Evenduringthefirstfullweekofthe government shutdown, ANCW members were in Washington, D.C., advocating for our industry. Though we were unable to meet with agencies like USDA, the Forest Service, or BLM, we made our time count —meeting with 36 legislators and their staff. We carried with us the issues that matter most to our members: black vultures, wolves, private property rights, foreign ownership of U.S. farmland, and the need to modernize the Endangered SpeciesAct.
I also hope you’ve had a chance to explore ournewwebsite—it’sagreattooltostay connected and informed. Go check it out atwww.ancw.org. Andaswelookahead, plans are well underway for our Winter ConventioninNashville.Iencourageyouto join us, roll up your sleeves, and help us continue the important work of this industry. You can register at https://registration.experientevent.com/Sh owMOO261/
“As my travel schedule has slowed down a bit during this part of the year, I was brought the idea of doing a Q&A for this newsletter edition - and I loved it! Check out the interview questions below to get to know a little bit more about me.”
What inspired you to first get involved with ANCW, and how has your journey through the organization shaped you as a leader?
I first got involved with ANCW through my Collegiate CattleWomen chapter. When I attended my first ANCW event as a collegiate member, I was immediately enthralled by the incredible women who make up this organization. Their passion, professionalism, and genuine dedication to the beef industry inspired me to stay involved and grow withintheorganization.
My journey since then has been nothing short of amazing. I’ve had the privilege of learning from and working alongside strong, driven women who have become mentors, role models, and friends. Their guidance and encouragement have shaped me into the leader I am today, more confident, collaborative,andcommittedtoempoweringothers justastheyempoweredme.
How do you balance honoring ANCW’s traditions while also bringing in new ideas and energy?
I’m fortunate to have some incredible past presidents and mentors that I plan to lean on as I step into this role. They’ve helped preserve the rich traditions that make ANCW so special, and I value their perspective and guidance as I navigate this nextchapter.
At the same time, I believe honoring our traditions means keeping the organization vibrant and forwardmoving.Bystayingrootedinourcorevalues while embracing fresh ideas and opportunities, we can continue to grow and inspire the next generation of cattlewomen, just as those before us didforme.
What’s your favorite ANCW memory so far — one that always makes you smile?
One of my favorite ANCW memories is our Region 4 meeting in Pawhuska, Oklahoma. It was incredible to see where the Drummonds ranch and film their shows, it gave the whole trip such a fun, personal touch. But what really stands out to me is the time spentdowntown,whereagroupofushaddinnerata localrestaurant.Welaughed,sharedstories,andreally got to know members from other states. That sense ofconnectionandcamaraderieiswhatmakesANCW sospecialtome.
As you prepare to step into the presidency, what are your top priorities or goals for the coming year?
AsIstepintothepresidency,oneofmytopprioritiesis to continue building on the incredible progress Nikki has made this past year. She’s set a strong foundation, andIwanttoensurethatmomentum continues.
(Casey Continued on Page 5)
I’m also excited to introduce a Grilling 101 program toolkit that I’ve been developing, something I believe can be a valuable resource for our members as they share the beef story in their own communities. In addition, I hope to launch a learning I webinar series that has been in the works this year. This series will give members more opportunities for connection, education, and professional growth, no matter wheretheyarelocated.
If you could describe ANCW in three words, what would they be?
Sisterhood. Family. Beef.
Those three words perfectly capture what ANCW means to me, a group of strong women connected by our shared love for the beef industry and the lifelong friendships we’ve built alongtheway.
Looking ahead, I’m both honored and excited to serve as ANCW President. This organization has given me so much, from lifelong friendships to invaluable leadership experiences, and I’m eager to give back by continuing to build on our strong foundation. Together, we’ll celebrate our traditions, embrace new ideas, and keep moving forward to strengthen oursisterhoodandourcommitmenttothebeefindustry.
Thank you Casey for taking the time to share your thoughts and goals with us. We look forward to the next year with excitementandwewishyouallthebestasyoustepintoyour nextchapterwithANCW.
www.noble.org
LEADERSHIP Officer Nomination Deadline January 10, 2026
Positions Open for Nominations
President Elect Vice President BOD Chair & Vice Chair Member-at-Large Board of Directors (2) Collegiate BOD Member-at -Large Nomination Committee (2)
New Policy Update For Nominations From the Floor
“Any candidate nominated from the floor must complete the official floor nomination application at the time of nomination, unless an application has been received. The nomination will only be accepted upon approval of the credentials committee.”
*Forms will be available on the website and at the check in table at meetings. Please have the form filled out before Elections begin if you plan to come from the floor for a position.
AmessagefromtheNominationsCommitteeChair
As we look toward the future of our organization we need strong members to continue advancing our mission, representing cattlewomen across the nation and insuring the voice of agriculture remains strong.
Serving in leadership is not only an honor but a opportunity to make a lasting impact on ANCW and the beef industry. If you have considered stepping up, now is the time!
The requirements for these positions can be found on the ANCW website under “members only: Organizations & Committees: Bylaws/P&P Committee: Bylaws and/or P&P.”
We know our membership is full of women with experience, creativity, and leadership potential. The future of ANCW is bright and your voice and vision can help lead the way.
We look forward to receiving your application and learning more about how YOU would like to serve in ANCW. Let’s shape the future together!
RuthCoffey,PastPresident
TheVICE PRESIDENT’S Remembrance
Debbie Chute, Vice President
In Memory of
Vicky Fick
1943-2025
As it has been quiet lately with just a few online meetings, I am using my newsletter space to remember an amazing CattleWoman. I have met a lot of outstanding cattlewomen over the years that I have been involved in both Minnesota and American National CattleWomen’s organizations. Vicky Fick stands out as one of them! She was a long-time Minnesota and ANCW member joining both state and national organizations in 1980. She wasagreatfriendandmentortomewhenIbecameinvolvedwith thecattlewomenandwillbegreatlymissed.
Vicky had a passion for the beef industry, her family, her faith, community, and youth! Vicky filled her 82 years as full as she could. Her dash between 1943 –2025wasneverstillforlong.
Vicky held many officer positions and chaired multiple committees for both state and national cattlewomen with education being her favorite. Over the years she connected with over 10,000 students across Minnesota! In addition to being active with Minnesota and American National CattleWomen, Vicky served on the Minnesota Beef Council and National Cattlemen’s Beef Board where she served on the executive, operating, and finance committees.
Her honors include 1989 Minnesota CattleWomen of the Year, 1999 Southeast Minnesota Ag Ambassador of the Year, 2005 American National CattleWomen of the Year, and Minnesota Lifetime Achievement Award. An interesting tidbit – in the early 1920’s, water skiingoriginatedinLakeCity,Minnesota–Vicky’shometown!Ifindit very fitting that Vicky and Emery were the 2017 Water Ski Days Grand Marshals! Vicky was the president of the American Legion Auxiliary Post 110 for 20 years. Together, Emery & Vicky were instrumental in starting the Flags of Valor along Lake Pepin. She drove the County Veterans Van to the VA Medical Center, was a guardianontwoHonorFlightstoWashington,D.C. While she enjoyed volunteering as a book buddy at Bluffview Elementary, her passion was helping students learn how to cook andsewinAngieHaviland’sFamilyConsumerScienceclass. Walking in the woods and tending the flowers in her multiple gardensmadeherhappyandsheloveddancingwithEmerytooldtime country & western music. I can see her and Emery dancing in Heaven!RIPVickyuntilwemeetagain.
GENERATIONS
YOU’RE GENERATION #4.
News From the Past
Submitted by Kaye Nelson
Article from “The American CattleWoman” newsletter, 1994
Rangeland Reform ‘94 Massive Taking of Private Property
A 21 percent reduction in cattle numbers and doubling the grazing fee make proposed regulations in Rangeland Reform ‘94 (RR ‘94) a massive taking of privateproperty.
This, as well as many additional proposed regulations, would reduce the capital investment to zero, another huge proposed governmental “taking.” RR ‘94 is illegal because “It violates at least seven Acts and Policies, nine Case Laws, the implied and specific will of the United states Congress and contains no site specificanalysis.”
Every rancher, banker, accountant, and others who cherish the character and lifestyle of the “Living West” need to write commentingandexposingRR‘94.
The three themes running through RangelandReformareuntrue.
1. “Ranchers are poor stewards.” We know the opposite is true. The Forest Service acknowledged in the 1990 Resources Planning Assessment that “The condition of public rangeland is better today than it has been in any time in this century.” No evidence exists for change. Weareenvironmentalcaretakers!
Approximately 97 percent of US ranches are family owned. For example, my greatgreat grandfather came to the United States from Norway in the 1860s. My husband’s ancestry is similar. We are fifth generation farmer-ranchers. My grandfather, Louis Signalness, filed on a homestead in the North Dakota Badlands when he was 21 years old. We take care of the land with the same pride today. Ranchersarethetrueenvironmentalists.
We have pictures to prove it. There are moretrees,grass,andwildlifeherethan there were 50 to 100 years ago. Cattlemen careaboutthefuturegenerations.Wecare about the land! We care about the environment!Wecareaboutourproduct!
2. “All livestock grazing is detrimental to the land.” This, too is a fallacy. RR ‘94 regs for so-called range improvements are meant strictly for wildlife habitat excluding livestock. According to Dr. Lee Manske, NDSU Range Specialist, grass is healthier if itisgrazedorcut.Ifitisn’tgrazedorcut,the roots die and the whole area become a dangerous fire trap to the environment. grazing, not only promotes healthy grass, butalsoencouragesspringstorun.
3. “Economically farmers and ranchers do not count.” Forcing ranchers out of business would affect the Gross National Product,thetaxbase,andlocalmainstreet business. In North Dakota, a state with relatively little federal land, farmers and ranchers add $100 million a year to the economy in grazing fees alone. This does not include supplies and other purchases. The farm Home administration has said the proposed Clinton fee structure would force 50.4 percent of Federal Land rancherswithFmHAloansoutofbusiness.
Interior Secretary Babbit, the United states Forest Service, the Bureau of Land Management, the Environmental Protection Association, and others would like to call these regulations a grazing fee issue to make the public think western ranchers are trying to secure something forlessthanafairprice.
This is not true. The grazing fee is an annual cost over and above the purchase price of a ranch with a federal lease. (It’s like buyingandthenrentingthesameland.)
(Information in this article is in the Legislative Committee Workshop Handbook given out at Midyear. The information also was published in editorials in the Minot (ND) Daily News on July 25, 1994; in McKenzie County Farmer, July20,1994,BismarchTribue,July27,1994; DickinsonPress,July29,1994).
Legislative FlashRangeland Reform Response Deadline now Sept. 9, 1994
If you didn’t send your written opposition to Babbitt’s Rangeland Reform ‘94 as it appeared in the Federal Register, the deadline has been changed from July 28, 1994, to Sept. 9, 1994. Your voice counts. Letters should be sent to: Rangeland Reform ‘93 PO Box 66300 Washington, D.C. 20035-6300
Comments delivered to any other address may not be considered in the preparation of the final rule. Therefore, copies of comments should also be sent to the United States Senators, Congressmen, and the White House.
Contact the ANCW office, if you need updated names and addresses.
Region I Report
Brenda Kocher, Region I Director
Submitted by Brenda Kocher
Where do I begin? I had the privilege of attending ANCW Legislative Days 2025 in Washington, D.C., held October 6–10. This year’s trip was especially memorable, as it took place during a federal government shutdown.
I flew into Dulles Airport and took the Metro into the city—our only form of transportation during the week. Traveling alone made me a bit nervous, but I like to push myself outside my comfort zone. I asked questions of fellow passengers to make sure I was navigating correctly and feltverysafethroughoutmytravels.
“Stepping outside my comfort zone reminded me how important it is to be involved and visible
in our industry’s advocacy efforts.”
OurgroupstayedattheHiltonHotelinOld Town Alexandria, just two blocks from the Metro in a lovely neighborhood. On Monday evening, I met up with the other ANCW members and the CBAP ladies for dinner. It was a great opportunity to introduce ourselves and get to know one anotherbeforethebusyweekahead.
Tuesday – NCBA Briefings
Early Tuesday morning, we rode the Metro into D.C. to the NCBA office, where we were warmly welcomed by staff and served a working lunch. We heard from several members of the Government Affairs team: Sigrid Johannes, Senior Director; Kent Bacus, Executive Director; andKelseaKemp,AssociateDirector.
Top Issues Impacting the Cattle Industry
They discussed key legislative updates, including the passage of the “One Big Beautiful Bill”, which addresses the Death Tax (Working Family Tax Cut) and provides new tax incentives and capital investment savings for farmers and ranchers. NCBA continues to advocate for international trade and expanded market access to maintain strong global demand for U.S. beef.
There was also discussion about the “Skinny” Farm Bill, with questions surrounding the funding sources— possiblylinkedtotradetariffs.
Top Issues Impacting the Cattle Industry
Several major issues were discussed that directlyaffectcattleproducers:
Screw Worm Threat: Experts warned that it’s only a matter of time before screw worms reach the U.S. The challenges include treatment, prevention, and cooperation with Mexico—where the cartel has made it difficult to release sterile flies. Plans are underway to build a new sterile fly facilityinTexas,butitwilltaketime.
Truck Weight Limits: There is a push to update livestock truck weight limits to allow 91,000 lb., six-axle trucks, which are just as safe as five-axle trucks (and even stop one foot shorter). These heavier trucks would reduce road stress and the number of vehicles neededtohaulcattle.
(Region I Continued on Page12)
Washington D.C. Pictured L-R: Natalie Dietrich, OK Senator Markwayne Mullen, Kara Tifft, Rachel Wandell, Leanna Spratling, Brenda Kocher.
Hours of Service and Electronic Logging Devices (ELDs): Current federal laws pose serious challenges for livestock haulers, increasing animal welfare risks. ANCW and NCBA support an exemption for livestock haulers to prevent animals from being confined on trailers for extended periods.
Wild Horse and Burro Management:
Overpopulation in western states continues to damage grazing lands. Ongoing management strategies are essential.
Black Vulture Relief Act of 2025: This proposed legislation would allow farmers and ranchers in 22 affected states to lethally remove black vultures withoutfirstobtainingasub-permit.
Modernizing the Endangered Species Act: ANCW supports reforms to increase efficiency and clarity, including delisting the grizzly bear and gray wolf, two predator species that cause significantlivestocklosses.
ANCW Legislative Priorities
In addition to supporting NCBA’s positions,ANCWemphasizedkey issues such as private property rights and foreign land ownershiprestrictions.
Protecting landowners’ rights ensures producers can continue feeding the nation while preserving their operations for futuregenerations.
Restricting foreign ownership of U.S. farmland prevents inflated
land prices and reduces national securityrisks.
These were among the topics we discussed with our congressional representativesoverthenexttwodays.
Meetings on Capitol Hill
About a month before my trip, I began scheduling meetings with my senators—a process that took some persistence. If you’re planning a legislative visit, I highly recommendstartingearly.
Although I wasn’t able to meet directly with my senators, I had productive discussions with their staff members, each lasting around 30 minutes. Other ANCW ladies joined me for support, and I accompanied themtotheirmeetingsaswell.
Despite the government shutdown limiting access to federal agencies and Capitol tours,westillmadethemostof
our time. We toured the monuments, visited the Holocaust Museum, and even sat in the Senate gallery during a vote to reopen the government (which ultimately didnotpass).
A highlight of our trip was standing outside the White House gates when we were stopped by Secret Service to allow a motorcade of black SUVs and police motorcycles to pass. We were told that Vice President JD Vance was in one of the vehicles—anexcitingmomentforallofus!
On Friday morning, a small group visited Arlington National Cemetery to witness the Changing of the Guard, a truly moving experience.
The week was both educational and inspiring. I learned so much about the legislative process, strengthened relationships with my fellow ANCW members, and met the three new CBAP participants, whose energy and insight addedawonderfuldynamictoourgroup.
I’m proud to have represented Region I and the Ohio CattleWomen at ANCW Legislative Days 2025. Experiences like this remind me of the importance of staying engaged, informed, and active in advocatingforourcattleindustry.
Region III Report
Donnia Besher, Region III Director
Submitted by Donnia Besher
Happy fall, everyone! As the leaves begin to turn and the days grow shorter, we welcome another calving season with healthy babies arriving across our farms and ranches. The crisp air signals that winter is just around the corner, and soon we’ll be preparing for snow and colder days. I hope this autumn finds you well and busy caring for your cattle and families.
Missouri CattleWomen
Highlights
Region 3 has had an eventful summer, especially in Missouri. The Missouri CattleWomen wrapped up a successful State Fair, cooking up delicious beef recipes and serving fairgoers while spreading the word about the health benefits of beef. This outreach is vital for educating our communities and keeping beefatthecenteroffamilymeals.
Excitingly, Missouri is launching a new program: Missouri Beef Ambassadors. The application process opened in midOctober, and we’re eager to receive applications and videos from prospective ambassadors. This program promises to strengthen our outreach and advocacy, inspiring the next generation of beef industry leaders. Looking ahead, November and December will be busy months as Missouri prepares for the MCA/MCW Annual Conference, scheduled for January 21–23, 2026, at Margaritaville Lake of the Ozarks. We’re thrilled that CW president Nikki Weston will be attending, and we look forward to engaging discussions and new initiatives at the conference.
Iowa CattleWomen News
Iowa CattleWomen have been hard at work forming a state affiliate and building several committees. Their commitment and enthusiasm are inspiring, and they are excited to deepen their involvementwith
the National CattleWomen (ANCW). Iowa will host its first CattleWomen’s Annual Meeting in January—details will be announcedsoon,sostaytuned!
Iowa will also be our host for the next Region III meeting in 2026. Mark your calendars for June 25–26, with the proposed location near Ames, IA. More information will be provided as we get closertothedate.
National Updates & Upcoming Conferences
As we approach the Annual Conference in Nashville from January 31 to February 6, 2026, excitement is building for all the ANCW tours, meetings, and coalition activities. The NCBA Cattlemen’s College and Trade Show are always highlights, offering education, networking, and innovation for our industry. I encourage you to attend, make new friends, and learn about the latest developments and challengesincattleproduction.
With so many changes happening across the country and the world, there’s never been a better time tobe a member of
NCBA and ANCW. Your participation, along with your annual dues, helps these associations advocate for farmers, ranchers,cattlemen,andcattlewomenon Capitol Hill while you care for your cattle andcropsathome.
There’s never been a better time to be a member of NCBA and ANCW.
If you’re reading this and are already a member, thank you for your support. If you’re not a member or know someone who would like to join, please encourage themtoreachouttous.
Our members matter now more than ever, and together, we can ensure our voices are heard and our industry continuestothrive.
Thank you for your dedication to your farms, your cattle, and your communities. Let’s continue working together to promoteandprotectourindustry.Wishing you all a safe, healthy, and happy fall season!
Big things happened with Oklahoma CattleWomen In September when their executive team and regional directors came together to plan for a strong and exciting year. They are reaching out across the state looking for passionate members to join their committees in helping to grow, educate, and promote the beef industry. Twenty OCW and Oklahoma State Collegiate CattleWomen volunteered at the Tulsa State Fair Beef Tent promoting beef as they served beefsandwiches.
They are reaching out across the state looking for passionate members to join their committees in helping to grow, educate, and promote the beef industry.
Connors State Collegiate CattleWomen havebeenbusysincethebeginningofthe school year. Wearing their “Eat Beef” Tshirts , they participated in the “2025 Walk aMileinHerShoes”.Thiseventisanational initiative that challenges participants to walk a mile in women’s high-heeled shoes to symbolically raise awareness about the seriousness of domestic violence while showing support for survivors. Connors was well represented in the walk with administrators, coaches, teams, and campus organizations all participating. They received the Largest Group Award. They also passed out Beef Sticks at a huge ConnorStateCampusRevival.
These ladies participated in the Arkansas CattleWomen’s Beef Chili Cookoff on the Arkansas State Fairgrounds on October 11th, judging the Chili contest as well as the Cattlemen’s Steak CookOff.
November 8th the ACW held their membership meeting in Russellville at the Farm Bureau building. Nikki Weston, ANCW President, joined and shared information about what’s happening around the country
involving CattleWomen. A session was also held on how to do a classroom presentation including a mock presentation for attendees to see exactly whatitentails.
A session was also held on how to do a classroom presentation including a mock presentation for attendees to see exactly what it entails.
Across the state, ACW have stayed busy talking about the beef industry, sharing just how nutritional beef is in one’s diet, along with all the beef by-products produced by an animal. I was privileged to attend their meeting and so enjoyed in sharing the love, compassion and enthusiasmtheseladieshaveforthecattle industry.
group of ladies who truly have a passion for promoting beef in theircommunity.
Brazos Valley CattleWomen hosted the Texas CattleWomen Fall State Convention in Bryan, TX on October 24-25. Following the Executive Board and BOD of Directors meetings on Friday evening, the ladies enjoyed a great time of fellowship at the Cadillac Ranch Bar & Grill located in Bryan, TX. Saturday morningstartedwiththegeneralbusinessmeeting.
2026 TeÜa¨ Ca¶¶leWzmeo EÜec¾¶iÖe Bza d. Lef¶ ¶z igh¶: Io¨¶alle : Ca¨eÝ Ma¶çke ( ANCW P e¨ideo¶ Elec¶; Lioda Thz mao (P e¨ideo¶); Debbie Wellmaoo (P e¨ideo¶ Elec¶); TammÝ Ba (Vice P e¨ideo¶); Ma ¨ha Shzemake (T ea¨¾ e );Aod eaWzzd¨(Sec e¶a Ý)
TEXAS
In September I had the privilege of working alongside the Washington County CattleWomen in serving ribeye steak sandwichesattheircountyfair.Itwasa long thirteen hour day, but one thatbroughtmuch fellowship and fun with a lovely
Texas CattleWoman of the Year
Andrea Woods
THE FEELS GOOD VACCINE
The lunch break found us honoring the Texas CattleWoman of the Year, Andrea Woods, a most deserving recipient! Two TCW scholarship recipients were present and recognized. Kara Tifft, one of our two Texas, ANCW Cattle Beef Ambassadors, shared how she is promoting the beef and cattleindustryinhertravelsaroundtheUSA.
One of our two Texas, ANCW Cattle Beef Ambassadors, shared how she is promoting the beef and cattle industry in her travels around the USA.
The 2025 Officer Team was reelected and installed by ANCW President-elect, Casey Matzke, to serve for the 2026 year. Officers are as follows: President: Linda Thorman, Presidentelect: Debbie Wellmann, Vice-President: Tammy Barr, Treasurer: Marsha Shoemaker, Secretary: Andrea Woods. Local chapters across the state continue to have scholarship fundraisers, along with Ag in the Classroom events as they promote and educate in their communities the numerous benefitsofbeefinadailydiet.
Nuplura PH+5 Elanco and the
good, feel good with Nuplura PH+5.
Nuplura® PH+5 is the newest refined Bovine Respiratory Disease (BRD) vaccine that doesn’t significantly add to the endotoxin load, helping cattle avoid some of the common negative side effects of vaccines.
Region VI Report
Callie Martinez - Region VI Director
Submitted by Callie Martinez
As my term serving as the Region VI Director ends, it seems fitting to look back at how I first became involved in the California CattleWomen and American National CattleWomen. I became involved in 2013, when my Grandmother, Jean Barton,paidmydues.
It has been an honor to get involved in the many ways that I have within the
organization since then. I started as a member by going to the region meetings, then chairing the one in 2018 when I was serving as PresidentElect.
To keep moving the organization forward, it is paramount to listen all our members –especially those from each generation. A good leader listens first and acts second. We also need to make sure to appreciate those members who have served in leadership. They should never get lost or forgotten when their term is over or if they choosetostepdown.
“It seems fitting to look back at how I first became involved in the California CattleWomen and American National CattleWomen.”
After being the President of the California CattleWomen, I became more involved with the ANCW. I have served on the Membership and Ways & Means Committee. It was thanks to Past President Evelyn Greene who first asked mebackin2019,togetinvolved.
We were driving back into Salt Lake City after a Region meeting when she said out loud, “I know a few people who are capable of serving in leadership positions!” Debbie Torres, Pam Doiron and I, were in thecarwithher.
What Evelyn said got me thinking, and how the timing must be right. For me it wasn’t. I was planning our wedding and had hopes of starting a family. But then things changed. I have been fortunate to serve my current term to show my daughter Ainsley how you can be involved in an organization. I truly hope that we are paving the way for her and other children inthefuturegeneration.
The 2026 Region VI meeting will take place April 27-29 in Hawaii. The official program is still to be determined. The incoming Region VI Director will go intomore
details on this in her first newsletter article in2026.
California has formed a planning committee for when they host the Region VI Meeting in 2027. The meeting will most likely be taking place the first part of March. We are currently planning to hold it in Sutter Creek, CA, which is located about an hour and a half outside of Sacramento. This area is rich in California history and knownforgoldmining.
We are planning to hold an optional “Estate Planning” training course which will be held over two, 2-hour sessions. One of the amazing speakers currently scheduled is an expert researcher on how bees work together in the environment and grazing areas, with cattle and bison. Thisisnewinformationandverycool!
The meeting schedule will begin on Tuesday with the California CattleWomen Spring Business, region meeting on Wednesday and Thursday, withtours
happening on Friday. We hope to have a contract signed by the end of the year and beabletoconfirmallthedetails.
The tours will include going to gold mines, Amador County Museum, Indian Grinding Rock, Amador County Museum, Tailing Wheels Park, and everyone in attendance will have the opportunity to pan for Californiagoldtotakehomewiththem.
We hope you will join us for this truly authentic Western experience - with a once in a lifetime chance for a valued souvenir!
Filled with over 300 recipes and history from CattleWomen, the ANCW Cookbooks will be available on the website in December.
For Supporting the Mission of ANCW Payne Cattle Company
AssociateMembers
91 Ranch
Baalman Angus Ranch
Bradshaw Cattle Company
Caitlyn Farms - Sustainably
Raised Beef
La Plata County Cowbelles
Lockhart Auction, Inc.
Perigo Hay and Cattle
Ponoholo Ranch, Ltd.
Powderhorn CowBelles
Talia Radabaugh
Redd Summit Ranches
TransOva Genetics
Twin Creeks Ranch
Saturday, January 31, 2026
8:00 am - 5:00 pm ANCW Tour
Sunday, February 1, 2026
7:00 am 8:00 am 8:15 am 8:45 am 9:45 am 10:00 am 11:00 am 12:30 pm 2:00 pm 4:00 pm 4:15 pm 4:45 pm
6:00 pm
7:30 pm
Registration Open Welcome, Opening Remarks, and Devotional
NCBA President Buck Wehrbein NCBA Update - Colin Woodall/Ethan Lane Break
Back in July last year’s advocates wrapped up their year with a sunny trip to San Diego to ANCW’s Summer Business Meeting. The advocates gave a lovely presentation highlighting their year of service. Upon completion, they receivedtheirscholarshipcheck.
Next Transition
The next transition was a rigorous interviewing process for the upcoming year’s advocates. After weeks of interviews and deliberation, we landed onthreeveryhighlyqualifiedadvocates outofTexasandIdaho.
The 2025-2026 incoming ladies hit the ranch running when their year of servicestartedonAugust1st.Belowyou willfindtheirupdatesthusfar.
Upcoming EventsNatalie
What Has CBAP Been Up To?
Upcoming Events
Kara
Looking ahead, I’m wrapping up my first semester as a graduate student at Tarleton State University. This semester, I’ve been working with the Texas Department of Agriculture as a graduate assistant under Dr. Jean Lonie, focusing on the Resilient Food Systems Infrastructure program. I’ve also been involved in meat science research with Dr. Sam Barker in both Lubbock and Corpus Christi, Texas. I will also be attending the Texas Cattlewomen Convention in College Station, Texas, to present what Collegiate Beef Advocates does and learn more about cattlewomen in my state. In the coming months, I’ll be helping host a group of Scottish farmers touring agricultural operations across Texas, and I have some exciting travel plannedovertheholidaybreaks.
Upcoming Events
Looking ahead, I will be serving as an Intern for the Arizona National Livestock Show from December 26–January 1. I’ll also be attending the Idaho Cattle Association AnnualConvention(November10–12) and the Idaho Farm Bureau Annual Convention in Coeur d’Alene the first week of December. As a team, we’re gearing up for CattleCon in February and the National WesternStockShowinJanuary.
(CBAPContinuedonpage21)
Washington D.C. Trip
(CBAPContinued)
Rachel Kara
From October 6–11, our team had the opportunity to head to Washington, D.C., for ANCW’s Boots on the Hill event. We spent the week meeting with senators, representatives, and staffers to talk about issues facing cattle producers back home in each of our states. Before heading to the Hill, we had an extensive briefing with NCBA, then put our “boots” on the pavement. Sharing firsthand experiences from producers across the nation. Even with a government shutdown in place, hard work on the Hill was alive and well. We also made time to take in the sights with a night tour of the National Mall and monuments. From navigating the metro to walking into congressional offices, to meeting the wonderful ladies of ANCW, it was a profound week that reminded us just how important producer voices are in national conversations.
My time in Washington, D.C., as a Collegiate Beef Advocate with ANCW was truly lifechanging. Walking the halls of Congress and meeting with senators and representatives fromacrossthenationopenedmyeyestothepowerofusingyourvoicetomakeadifference. I learned that advocacy is not just about policy; it is about people, stories, and passion. The women I met through ANCW were incredibly inspiring, and they reminded me that sharing your story matters. I also loved the bonding time I had with the other two advocates and cannot wait to see what we accomplish together. I left D.C. with a renewed sense of purpose and a deeper commitment to speak up for the beef industry and the people who make it possible.
On-Campus Advocacy Events
Rachel’s
on-campusbeefadvocacyeventwilltakeplaceonNovember15thontheUniversity of Idaho campus, starting at 8:30 AM. We’ll kick things off with a BQA continuing education workshop led by Meranda Small, Idaho BQA State Coordinator, followed by a calving assistance demonstration with Dr. Lauren Christianson, and wrap up with a beef cutting demonstration by graduate students in the Meat Science Department. We’ll also be serving a free beef meal. If you’re nearby, I would love to haveyoujoinus.Formoreinfo,reachouttorachelwandell.cbap@gmail.com.
Kara
This November, I’m thrilled to be hosting a Basic Beef Education event at Tarleton State University through the Collegiate Beef Advocacy Program in partnership with Tarleton Meat Science, startingat10:00AM.TheeventwilltakeplaceonSaturday,November8,2025,attheTarletonMeatLab inStephenville,Texas.Ourgoalistogivestudentsahands-onlookintothebeefindustry,fromlivestock managementandcarcassevaluationtomeatscienceandconsumerconnection.
We’ll also host an interactive activity to help participants strengthen their advocacy skills and deepen their understanding of how beef makes its way from pasture to plate. To expand the reach of this event, I’ve invited local FFA chapters, 4-H programs, and collegiate organizations across campus to attend. It’s been exciting to see interest from students at every level who want to learn more about the beef industry and how they can be part of it. If you are in the area, please feel free to stop by. Please email me at karatifft.cbap@gmail.comtoensureIhaveenoughfoodforeveryone.Thedaywillwrapupwithafreechililunchprovidedby the Tarleton Meat Judging Team and a chance to visit the Tarleton Meat Science Chili Cook-Off happening alongside the event. It’s beensorewardingtohelpbringthisprogramtolifeandtowatchfutureadvocatesgrowtheirpassionforthebeefcommunity.
Natalie
On-CampusBeefAdvocacyEventissettotakeplaceonNovember14thatTexasTechUniversity.Theevent,titled "Beef On Wellness," is an engaging and educational pop-up designed to promote the benefits of incorporating beef into a balanced diet. Through a focus on nutrition, high-protein recipes, and fitness tips, the event aims to highlight how beef can support a healthy, active lifestyle. Attendees will have the opportunity to learn more about beef’s role in wellness, explore easy waystoincludeitintheirmeals,andgaininsightsintomaintainingoverallhealththroughsmartnutritionchoices.
If you are in the West Texas area, we would love for you to stop by the Robert H. Ewalt Student Recreation Center from the hours of2-5pm!Haveanyquestions?Reachouttonataliedietrich.cbap@gmail.com
Golden Cowbelles’ Corner
Memories of a 2007 ANCW President
In the Spring of 1992, my father-in-law had astroke.Upuntilthattime,wehadlivedon the farm but were not the farmers. By fall of 1992, my husband and I were in charge of the farm. One of the first things we did was join the Arkansas Cattlemen’s Association.
At one of our monthly meetings in 1994, Bonnie Rone, an area director for the Arkansas CattleWomen came to visit our meeting. She talked about what CattleWomen did and then talked about the fact that Arkansas would be hosting the National Beef Cookoff in 1995 and we wouldneedlotsofhelp.
To help, you had to be a member of ANCW. I joined. I have been a member since then. I began attending ANCW meetings with Bonnie and I was hooked. She took me to my first National Beef Ambassador Competition and my first annualANCWmeeting.
I remember sitting in a very tension filled general session in 2001 when Judy LaGrone from Arkansas was conducting themeetingwherewewerevotingtoraise dues. I looked at my friend Ruby and said, “I would never want to be in her position.” But, you know what they say – “Never say Never!”
Less than 2 years after my “never” comment, my road to ANCW president began. In 2003, I became Region IV DirectorwhenmyfriendSusanHammons had served as many terms as she could under our rules at that time. I loved my time as Region Director. I learned so much about the beef industry and how it all works together as we were invited to attend leadership meetings with NCBA leadership.
I served a two-year term, and we were desperately searching for a Vice President. After much persuasion from my friends, I decidedtorunforVicePresident.
Less than 2 years after my “never” comment, my road to ANCW president began.
This was a very big decision for me and my family as my husband was a Navy Reservist and would surely be called upon at some time in the coming year or so to serve in the war on terrorism. Our children were grown, but my husband, Robert, was atruck driver, so muchof theday-to-day
farm chores fell on me and my son who was still at home. In 2005, during my year asVicePresident,RobertwascalledtoIraq. He returned in 2006 and I was happy to havehimbackhomeonU.S.soil.
During that time period, I had attended a Region II meeting in my capacity as Vice President. There were many changes taking place in ANCW at that time. We were without an Executive Vice President, and the National Beef Cook-off was going through some changes also. Ruby and I passed our exit and had to take another route home. I looked at her and said, “I’ve got it. My theme will be ‘Take a New Road’.” Knowing that “new roads” are not always a bad thing, I looked forward to changes that would grow our membershipandorganization.
I became President of ANCW in 2007. I really enjoyed my time as president even though it was not without its problems. The good outweighed the bad. Going to different states and meeting cattlewomen from across the nation and learning how theydidthingsontheiroperationswasthe highlightofmyterm.
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(Cowbelles Continued)
I had the opportunity to be on stage with Guy Fieri during the 2007 National Beef Cookoff in Chicago. I went to Washington DC for Legislative Conference and had the chance to be in the same room as President George W. Bush as he spoke to our Cattlemen and CattleWomen who
“I really should write a book about my airport experiences. Some were quite bizarre.
were gathered there. And, I really should write a book about my airport experiences. Somewerequitebizarre.
Following my presidency, I continued for several years to actively participate in ANCW.IservedontheNationalBeefCookoff Committee as Vice Chair and served on the National Beef Ambassador Committee as well as Bylaws and Policies and Procedures. I finally had to step back andtakeabreak from ANCWas
parents and my in-laws began having health problems and I was the primary caretaker. Then came more grandchildren thatneededGramtotakecareofthem.
During that time, I did stay active in the Arkansas CattleWomen’s Association. I am enjoying coming back to ANCW meetings
When my husband, Robert, had a stroke (from which he has mostly recovered) in 2019, we decided that spending time with each other and traveling when we had the time and money was more important than being involved in organizations so completely. I cherish the friendships I have made through my years as a member of theAmericanNationalCattleWomen.
Somanymemoriesfromhoursspentwith fellow CattleWomen as we traveled. There is nothing as precious or uplifting as the laughter of cattlewomen as they share their experiences of working on the ranch with a husband (you guys know what I mean) or the excitement of a cooking demogonewrong.
I love ANCW and I love talking about BEEF to youth and adults alike. Thank you ANCW for giving me the opportunity to learnaboutourindustrysothatIcanteach
Moving into the winter months, and with reading scores down, what can your unit do to help students improve their reading skills? Encourage reading about Beef Agriculture! Use these indoor months for your classroom presentations. Read together.Makeitfunlearning.
New Website
The new and improved ANCW website has aligned our Book List into an easy to use list for teachers. Be sure to check it out and navigate its usage. Simply select the age group you are working with and the age list of books will appear. Share it with allyourfavoriteteachers.
Have your units made contact with your StatesAgIntheClassroomFoundation?At the end of September, three of our ladies from California, CallieMartinez, ANCW
K-12
Education Committee
“Education is the most powerful weapon you can use to change the world” ~ Nelson Mandela
Make Reading Fun With ANCW K-12 Book List
Submitted by Debbie Torres
Region VI Director, Marsha Stevens, CA Ag in the Classroom Chair, and myself attended our AITC CA State Conference. We were invited to provide a booth during their Industry Reception. We quickly agreed and filled our booth with our AITC tools for the classrooms. We demonstrated, shared our books, lessons, charts, and handouts. We were well receivedbyalltheteacherinattendance.
They wanted information about our local units in many parts of California. We shared our ANCW Book List and how easy it was to use. We made solid contacts with teachers, administrators and the working Board of Directors of California AITC. We look forward to working with them in the future.
Donated Books
CJ Brown Books
Don’t forget to order your free book (postage is all you pay). See the Fall Issue Newsletter for more information on how to get your States book. I will be having these booksavailabletothemembershipsoon.
“Don’t forget to order your FREE book!”
Thank each and everyone of you for the volunteeringyoudoforthisorganization!
MakecontactandREAD!
Meet the Faces Behind the Future of Beef
Conversations with Our ANCW Collegiate Beef Advocates
Q&A
NATALIE
Dietrich
How did you hear about ANCW and the Collegiate Beef Advocate Program?
I heard about the Collegiate Beef Advocacy program through a former advocacy member Jillian Pfeuffer. She spoke highly of ANCW and the opportunities and network of women in the cattle industry, I was truly captivated and wantedtoapply!
How do you see yourself using your advocacy skills in the future?
Iseemyselfusingadvocacyskillsinthefuturethroughrelatingto the average consumer by understanding where they’re getting their information and addressing common misconceptions they may have about the industry. I believe this is fundamental when tryingtobridgethegapbetweenconsumerandproducer.
What’s one goal that you would like to accomplish during your time with ANCW?
One goal I would specifically like to accomplish during my time with ANCW is to expand my network with fellow ANCW woman inthecattleindustry.
What has been your favorite experience so far or what are you most looking forward to doing?
My favorite experience so far has been being able to meet my team in person forthefirsttimeatBootson the Hill in Washington D.C. Not only did I enjoy spending time with girls on myteam,butexploringD.C. and attending NCBA briefingsattheNCBAoffice was a true highlight of my experience.
What do you wish more people your age knew about the beef industry?
I wish more people my age knew that there are so many resources and opportunities available to start your own first generation ranching operation. One of my ultimate goals is to start my own ranch amongst my family name. It truly takes that one handshake and connection to get inspiration to create a legacy.
Q&A
What has been your favorite experience so far or what are you most looking forward to doing?
Both of my experiences through CBAP, attending the Boots on the Hill event in Washington D.C. and the Texas CattleWomen Convention, have been nothing short of incredible. Each experience has fueled my passion for this industry in ways I never expected. The women I have met throughANCWaresomeofthemostinspiring,dedicated,and influentialpeopleIhaveeverencountered.Itissoempowering to be surrounded by women who share a deep commitment to the beef community, and I feel like I learn something new fromeverysingleoneofthem.
How do you see yourself using your advocacy skills in the future?
I truly believe that advocacy is something everyone can and should practice, whether you are standing up for yourself, your values, or your industry. For me, advocacy is about education and connection. I want to continue sharing the story of beef and the people behind it for the rest of my life. My hope is that my career will allow me to combine my passion for agriculture with my drive to educate others, helping bridge the gap betweenproducersandconsumersonalargerscale.
What’s one goal that you would like to accomplish during your time with ANCW?
OneofmybiggestgoalsduringmytimewithANCWistogrow into a stronger and more confident advocate in every aspect of my life. I want to continue learning from the incredible women who make up this organization and gain new perspectives on how to communicate effectively about the beef industry. Beyond that, I hope to build lasting relationships with other advocates and use what I learn to help inspire and guide the nextgenerationofyoungleadersinagriculture.
KARA TIFFT
How did you hear about ANCW and the Collegiate Beef Advocate Program?
I first heard about the Collegiate Beef Advocate Program from oneofmybiggestmentors,TylerSchuster.Shespokesohighly of the experience and how much it shaped her confidence, leadership, and passion for the beef industry. Hearing her stories immediately caught my attention. Later, I met the previous advocates at NCBA CattleCon, and seeing them in actioncompletelysealedthedealforme.Theyrepresentedthe beef industry with so much enthusiasm and professionalism that I knew I wanted to be part of something that made that kindofimpact.
What do you wish more people your age knew about the beef industry?
I wish more young people knew just how many incredible opportunities exist within the beef industry. Programs like CBAP open doors for personal and professional growth that you simply cannot find anywhere else. There are countless resources available for those who want to get involved, and even if you are not sure where to start, there are always people willing to help. This industry is full of mentors who genuinely want to see young people succeed. Once you take that first step, you will find a strong network ready to guide and support you.
(Q&A Continued)
Q&A
RACHEL WANDELL
How did you hear about ANCW and the Collegiate Beef Advocate Program?
IfirstheardabouttheopportunitytoserveasaCollegiateBeef Advocate through my internship last year in San Antonio with NCBA. As an intern, I had the chance to help with the auction held at the ANCW Gala, and after meeting some of the wonderful ladies of ANCW, I was intrigued. The next day, I visited y’all’s table on the trade show floor, met Katie Kixmiller, andwasinstantlysoldontheideaofapplying.
What has been your favorite experience so far or what are you most looking forward to doing?
My favorite experience so far has been not only working with my amazing teammates but also having the opportunity in October to attend Boots on the Hill in Washington, D.C., with the ladies of ANCW. My favorite part was getting to talk about ranching and beef on the Hill with our staff, representatives, and legislators. I also loved getting to know ladies from across several states who arenothingshortofamazing.
What do you wish more people your age knew about the beef industry?
I wish more people my age knew about the opportunities within the beef industry. So often, people my age sell themselves short and decide not to apply for something before they even try. I wish more young people would go ahead and submit the application, complete more internships, and make connections early on to be successful—not only in their personal lives but also in their careers.
How do you see yourself using your advocacy skills in the future?
I see myself continuing to use my advocacy skills by one day working within the beef industry. Even in day-to-day life, one of my greatest joys has been telling the story of beef—whether that’s sharing about the people behind the plate or how the product makesitswaytothedinnertable.
What do you wish more people your age knew about the beef industry?
Iwishmorepeoplemyageknewabouttheopportunitieswithinthe beef industry. So often, people my age sell themselves short and decide not to apply for something before they even try. I wish more young people would go ahead and submit the application, complete more internships, and make connections early on to be successful—notonlyintheirpersonallivesbutalsointheircareers.
How do you see yourself using your advocacy skills in the future?
Iseemyselfcontinuingtousemyadvocacyskillsbyonedayworking within the beef industry. Even in day-to-day life, one of my greatest joys has been telling the story of beef—whether that’s sharing about the people behind the plate or how the product makes its way to thedinnertable.
What’s one goal that you would like to accomplish during your time with ANCW?
Right now, our team is working on a social media campaign called 50 Producers, 50 States. The campaign aims to highlight beef production across the United States, showcasing the hard work of ranchfamiliesfirsthand.Iwouldliketoseeusincreasethenumberof states we’re able to feature this year. Another goal I’m excited to accomplish with my team is not only hosting our on-campus advocacy events but also generating enough funds and sponsorships to support additional travel opportunities to advocate forthebeefindustry.
Membership Committee
Picture Yourself and Your Friends in ANCW
S¾bmi¶¶ed bÝ Debbie
Ch¾¶e
The Membership Committee continues to meet monthly. Our membership drive contest is ongoing with an end date of December 10,2025.Ifyousigneduptoparticipate,pleaseletmeknowhowyouare doing.
“Our membership drive contest is ongoing with an end date of December 10, 2025.”
Meetingsthatcounttowardspointsincludecommitteemeetingsfrom July25,2025 to December 10, 2025, the 2025 Annualand Summer
Meetings, 2025 Region meetings, and 2025 WIRED events. Remember this is a membership drive. PLEASE recruit new members. Be sure to let me know who you have recruited. They need to have their membership paidbytheendofthedayDecember10,2025.
With the temperatures cooling here in Minnesota and the leaves showing their beautiful fall colors, we know the holidays are fast approaching. What better gift for a fellow cattle woman then a membership to American National CattleWomen!! If you have that hard to buy for friend,payforherduestoANCW.
As you finish fall harvest and cattle work, be safe and watch out for each other. I hope to see many of you in Nashville for our 2026 Annual Meeting and NCBA Cattle Con. It will be a fun time networking with fellow cattle industryleaders!
WIRED
Looking Ahead to 2026
Women in Ranching- Education & Development had a very engaging 2025 andarelookingforwardto2026.
• New WIRED list-serve for the committee to gain insights and continue to reach participants about engaging in other ANCWactivities.
• Fantastic sponsors, instructors and volunteers who make each event a unique,butinvaluablenetworkingevent
As always, these events wouldn’t be as low cost, with the most current industry technology and skills without the help of our sponsors: Allflex, Axiota, Breedr, FerAppease, Merck Animal Health, Moly
What’s New In:
Ways & Means
Cotillion, Cookbook, and Couture... Oh My!
The new ANCW jewelry fundraiser sounds exciting! What can members expect?
We’re excited to offer ANCW branded jewelry for our members to be able to proudly show their support (and great style)withthenewjewelrylinecoming.
Members will be able to preorder soon, so keep an eye on the website and social mediaforlaunchdetails!
We’ve been hearing a lot about the new ANCW Cookbook. What’s the latest update?
The cookbook is officially at the printer and will be ready to order and mail out for Christmas gift giving! It’s full of tried-andtrue recipes, ranch favorites, and stories thatreflecttheheartofourmembers.
We can’t wait to get it into the members hands, it will make the perfect fit for any kitchen, and it’s another great way to supportANCW’sprograms.
The Cowgirl Cotillion is just around the corner - what can members look forward to this year?
This year’s Cowgirl Cotillion and Awards Gala will be held February 2, 2026, at the Omni Hotel in Nashville — and it’s going to be an unforgettable evening! We’ll enjoy a steak dinner, celebrate our members’ achievements, have fun bidding on the liveandsilentauctionitems,andlaughthe night away with comedian Chad Prather as our featured entertainer. It’s our most talked about fundraiser of the year and one you don’t want to miss. Pack your Sunday Best and come have a great time attheCotillion!
With the holidays coming, what should members do to stay connected and shop ANCW?
Visit our ANCW website often for updates, preorderlinks,andholidaygiftideas!
From
kitchen to gala to jewelry
- there’s a way for everyone to
support ANCW!
Check out our website for preorder details, Cotillion tickets, and the latest gift ideas.
From our new jewelry and cookbooks to membership renewals and event registrations, it’s the best place to stay connected and support the organization. Make ANCW part of your Christmas giving — every purchase helps strengthen our mission and celebrate the women who keepthebeefindustrystrong.
The Ways & Means Committee would like to thank every member and supporter whohelpsfundoureffortsyearafteryear.
February 2, 2026
Nashville, TN
Omni Hotel 7:00 p.m.
Catch Up With Missouri CattleWomen
MissouriCattleWomenonceagainhadexcellentreceptiontoour Beef cooking demos in the Beef Showcase and Home EconomicsbuildingattheMissouriStateFair.
Over 40 volunteers provided quick ground beef recipes 5 times each day for the 12 days of the Missouri State Fair held in Sedalia. The 11:30 daily demos were done by longtime CattleWomen supporter LaChere Marsha. Over 1500 bags containing recipes, beefcutschartsandsponsorinfoweredistributedtofairgoers.
Janet Crow and Marsha Corbin represented Missouri during the ANCW Legislative visits in Washington DC. They enjoyed meeting with NCBA staff for updates and information prior to calling on Legislative offices. Despite the "shutdown" many great conversations were had and networking with a great group of CattleWomenmadeitasuccessfulweek.
Thank you to our WIRED sponsor
Update From South Dakota CattleWomen
South Dakota recently had their annual meeting, elected officersandrecappedafewhighlightsofthepastyear.
SDCW was back at the South Dakota State Fair holding live cooking demonstrations after a several year absence. Volunteer members and their children presented to a standing room only crowd several times one day. SDCW also utilized a QR code, social media and a promotion at several popular free stages to promote the beef industry andsharedeliciousbeefrecipes.
Highlights also included hosting a successful regional meeting in Mitchell, S.D. and a partnership with Beef Logic Inc. to present Beef Classroom Experiences to several high schools across the state. Thanks to this program, students have hands on experience learning howtocookwithbeef.
Other highlights include awarding two $1,000 scholarships to high school or college students. SDCW was happy to hear of the activationofanewlocalclub.SouthDakotahassevenlocalclubsthatareactivepromotingbeefacrossthestate.
Senate Agriculture Committee Advances Key Wildfire Bill
WASHINGTON (October 21, 2025) Today, the Senate Agriculture, Nutrition, and Forestry Committee advanced the bipartisan and bicameral Fix Our Forests Act (FOFA) out of committee. The National Cattlemen’s Beef Association (NCBA) and Public Lands Council (PLC)supportfullSenatepassageofthislegislationthatdirectsfederalagenciestoexpandtheuseoflivestockgrazingtoreducetherisk ofcatastrophicwildfireacrosstheWest.
“Theestablishedscienceisclear:grazingcanreducewildfire risk by up to 80 percent. Given the widespread risk of catastrophic wildfire, the federal government must better utilize grazing to combat the wildfire crisis. The Fix Our Forests Act will help to unleash the conservation prowess of ranchers by limiting frivolous litigation and streamlining government processes to reduce fuel loads on the landscape at a much faster pace,” said NCBA Executive Director of Natural Resources and PLC Executive Director Kaitlynn Glover. “By expediting environmental reviews and cutting government red tape that delays critical projects, this bill will increase the resiliency of our treasured national forest system at no cost to taxpayers. NCBA and PLC thank Chairman John Boozman and Ranking Member Amy Klobuchar for working to get this bill out of committee and lookforwardtoafullfloorvote.”
Sens. John Curtis (R-UT), John Hickenlooper (D-CO), Tim Sheehy (R-MT), and Alex Padilla (D-CA) introduced the Senate version that passed out of committee today. House Natural Resources Chairman Bruce Westerman (R-AR) and Rep. Scott Peters (D-CA) introduced the House version of FOFA that passed the House earlier this year. NCBA and PLC strongly urge Senators to vote in favor of this legislation so President Trump can swiftly sign it into law before the 2026wildfireseason.
Saturday, January 31, 2026
8:00 am 8:15 am 8:55 am 10:45 am 11:15 am 1:00 pm 2:30 pm 3:15 pm 4:15 pm 4:30 pm
Load Bus - Omni Hotel
Bus leaves for Carnton Plantation, Franklin, TN
Tour Carnton Plantation
Load buses for Middle Tennessee AgResearch & Education Center
Tour Middle Tennessee AgResearch & Education Center
Lunch at Education Center
Load buses for Tennessee Ag Museum
Tour Tennessee Ag Museum
Buses leave for Omni Hotel
Arrive back at Omni Hotel
You Might Be a CattleWoman If...
1.“Vacation” means a cattle convention in another state.
2 Your GPS takes you to the sale barn more than the mall.
December 3-5, 2024
California CattleWomen Annual Meeting - Reno, NV
December 6, 2024
Minnesota CattleWomen Annual Meeting
January 31-Feb. 2, 2026
ANCW Annual ConventionNashville, TN
February 2, 2026
ANCW Cowgirl Cotillion & Awards Gala
April 17-18, 2026
Region IV MeetingStillwater, OK
TBD WIRED - Hawaii
3 You’ve ever hauled hay, held a meeting, and made dinner — all before noon.
4.Your idea of a good manicure is dirt under your nails.
5.Your perfume is a mix of leather, hay, and fly spray.
6.Your “business meetings” happen in the feed truck.
7.You’ve ever prayed over a calving cow and called it multitasking.
8.Your calendar revolves around branding, weaning, and state conventions.
9.Your coffee cup has been lost somewhere between the feed bunk and the barn.
10.You’ve ever said, “Hold my purse — there’s a calf out!”
11.You’ve ever ruined a good pair of jeans for the sake of a cow in trouble.
12.Your jewelry of choice includes a brand, a buckle, and a little dirt.
13.Your “spa day” includes a pressure washer and a new pair of gloves.
14.Your truck console has more feed receipts than lip gloss.
15.Your idea of “going out” means the gate — not the town.
16.You’ve ever hauled a cow and kids in the same trailer.
17.You’ve ever prayed for rain, calves, and patience — all in the same breath.
18.Your handshake is firm, your voice is steady, and your heart belongs to beef.
19.You’ve faced drought, mud, loss, and long days; and still say you wouldn’t trade it for anything.
20.You’ve cried in the barn, prayed in the pickup, and smiled through the storm.
