March 2021 Dinner Menu - Campfire Adirondack Grill + Bar

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Just Grazing Warm House Potato chips 9.

Butternut Squash Soup 11.

housemade bacon horseradish dip

pepitas, crème fraiche, sage

Crispy Brie 14.

Endive & Arugula Salad 11.

honey-glazed onions, grilled country bread

toasted fennel seed vinaigrette, blue cheese, pecans

Beet Salad 11.

Smoked Chili 12.

ricotta, arugula, almond praline, grilled bread crumbs, juniper berry vinaigrette

roasted pork and beef, tomato, roasted red pepper, beans, cheddar, corn fritters

Buratta 15. red wine braised dates, spiced walnuts, country bread

Foie Gras Crème Brûlée 15. brioche toast, blueberry preserves

Maple Glazed Pork Belly 14. brussels sprouts, parsnip puree, rosemary

Mushrooms & Grains 14. heirloom grain porridge, parmesan, shiitake, portobello, hen of the woods, crispy leeks


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