Mini cows are becoming popular not only as adorable pets but also as lucrative livestock in a variety of agricultural areas, including Ohio. Because of their small size and effective resource usage, these miniature bovines contribute to sustainable farming practices. Small-scale farmers, for example, can rear breeds such as the Lowline Angus or Miniature Hereford to produce high-quality meat while using less acreage and feed than larger cattle breeds. Mini cows are especially good at land management since their light weight helps protect pasture health and prevents overgrazing. In Ohio’s diverse agricultural terrain, these compact animals can contribute to the state’s food security by producing lean beef for local markets.
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