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O’Hagan is O’Side Citizen of the Year By KEPHERD DANIEL kdaniel@liherald.com
Tim Baker/Herald
The Island Park Fire Department has a long, storied history of helping many in the community.
Recognizing a century of service
Island Park Fire Department celebrates 100 years By KEPHERD DANIEL kdaniel@liherald.com
When Ed Madden joined the Island Park Fire Department as a high school student in 1976, he recalled, there was an explosion of sewage storage tanks across Pearsalls Hassock that killed a teenager. More than a million gallons of sludge flowed onto dozens of beaches in this heavily populated area, shutting down 63 beaches, including those in Long Beach, Atlantic Beach, Hewlett, Lido, and Point Lookout. Madden, 65, who eventually went on to serve as fire department chief, said the tragedy is one of the most memorable events in the history of the department, which is commemorating its 100th-year anniversary in 2024.
Madden recently shared some of the history and changes as the fire department prepares to celebrate the century mark. Madden also recalled the department responding to high-speed car accidents on Austin Boulevard, which at the time served as a wake-up call for teenagers or those in their early 20s. “We were a pretty tight group of younger guys at the time,” Madden said. “We were all EMTs and we learned from the more senior members, often who were around for a while, and we all got along well.” Like many fire department members, Madden is a long-time resident of Island Park, having lived there since 1961. Over the years, he served in different roles in the department, first as a firefighter, and then ConTInueD on Page 10
Brianna O’Hagan, the general manager of EGP Oceanside, is not just dedicated to running a successful gastropub. She’s also a passionate advocate of community service, and was recently awarded the Chamber of Commerce’s 2024 Citizen of the Year Award. O’Hagan, 31, has deep roots in the area — she was born and raised in East Rockaway — and her community involvement began organically, driven by a desire to make local connections. Her father, Tim O’Hagan, owner of EGP, was a basketball coach at Molloy College, now Molloy University, which Brianna attended and where she played soccer. Her goal at the time was to be a teacher. After earning her teaching degree — but having misgivings about the state’s Common Core curriculum — she took her father’s advice and tried the restaurant business, which she came to think of as another form of teaching. “It’s a little bit higher than that — maybe more like a principal,” O’Hagan said. “You’re teaching people how to serve; you’re teaching people how to
treat other people. You’re running a business at the same time, and you’re dealing with a lot of people. I took a lot from my college education that I never would have thought would have translated to the restaurant, but it did, and I learned a lot along the way.” The oldest of four siblings, O’Hagan has long had a passion for giving back, which she credits to her dad. At Molloy, he teamed up with the Friends of Jaclyn Foundation, a nonprofit devoted to improving the lives of children with brain tumors and their f amilies, which matched children in need of love, support and friendship with college and high school sports team. “I remember the little girl became a part of our family,” O’Hagan recalled. “Everyone wanted to be involved with it, and seeing … what my dad had done as a coach, and just as a person, always trying to give back to people, I wanted to model that and carry that on as well. I would say I took that from him.” Last month Oceanside held its 11th annual Holiday Toy Drive and Adopt a Family event, in which over 500 toys ConTInueD on Page 3