________________ LONG BEACH _______________
Infections as of May 5
3,982
Infections as of April 28 3,959
$1.00
HERALD Also serving Point Lookout & East Atlantic Beach
Celebrating strong mothers
Mural welcomes summer
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Vol. 32 No. 19
MAY 6 - 12, 2021
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The Long Beach Marines secured a third county championship in the last four years on April 25 by defeating the Bellmore/Merrick Bulldogs, 2-1. In the pandemic-shortened two-week season, the Marines won all seven of their games. Story, Page 3.
GROWLER &
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one more title on ice
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Courtesy Rich Rosa
Patrick, get another kidney toBody onVib the e street. I’ll do anything I losehe weigh replace the only one has, t & feelhave great to.” in 10 minutes which is now failing, Long Beach Sometimes, she said, she Qi Ma chine resident Mary Delay has taken to stops in at a store and asks if she block the 5G emf iation your hom sleeapflier. handing out fliers on the rad streets in may pute,up better“Some tonight people of the city to see if there mightIonsay yes and some people say no,” izers be a willing donor. she said. “But it’s the kindness I get energizing clean alkalin e water at your own sink Patrick Delay, a 31-year-old find that touches my heart. I chef in Point Lookout, was born think there’s more good in the FREE LI TED EDIT ION with one kidney thatMI was not world than bad.” fully functioning. In 2009, his Delay, 63, the owner of a spa mother donated one of her kid- called Healing Oasis on East neys to him. That organ has Park Avenue, has seen enough of been failing since 2020, and Pat- the bad. Her husband, Dennis, rick undergoes dialysis treat- had to retire after 34 years as a ments three times a week while Continued on page 4 C YO RK • SIN
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Coming soon to L.B. ‘alcohol-infused’ ice cream shop
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By JAMEs BErNstEIN jbernstein@liherald.com
Long Beach City Council h e a r i n g s o n p ro p o s a l s t o increase off-street parking are normally yawners. But one such session Tuesday night — the outcome of which would effectively allow the opening of a shop called Tipsy Scoop, a purveyor of “alcohol-infused” ice cream — had council members reaching for the hangover pills. The council approved the variance for Tipsy Scoop, 3-2, but only after a flurry of questions from residents at the virtual Zoom meeting. Melissa Tvass, who owns two
Tipsy Scoop shops — one in Williamsburgh, Brooklyn, and the other in Manhattan — applied for an off-street parking variance to open a seasonal shop at 891b West Beech St. Several council members said they were unaware that the shop would sell ice cream infused with alcohol, and raised immediate objections, saying they worried about the availability of the product to children in the West End, an area already populated by a number of bars. Tvass said her shops also sell ice cream without alcohol, that her products all contain warning labels, that customers must show proof of age and that her
shops are not required to have a liquor license. Her employees, she said, are all 21 or older. “We will be transparent,” Tvass said. “We are federal and state approved for formulas of our products.” Those products, she said, are sold in New York City’s Whole Foods stores, at the Beginnings in Atlantic Beach and in 7-Elevens in Hawaii. Tvass created her brand for catering gigs. She opened her first Manhattan storefront in 2017. The alcohol content of her ice cream, she said, is up to 5 percent. The kerfuffle started when Roy Lester, a candidate for a seat on the City Council in the June
22 primary, said he was “upset by serving [alcohol infused] ice cream when you put it into an ice cream shop. Nobody had any idea this involved alcohol.” City Council President John Bendo and Councilman Scott Mandell said they had heard about the ice cream’s alcohol content just before the meeting. Mandell suggested that the mat-
ter be tabled to give the council and the public time to consider the matter. But Tvass said she was hoping to open by Memorial Day weekend. Council Vice President Karen McInnis objected to the motion to table, saying, “Two weeks is an eternity to a small business owner.” Continued on page 4