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dining guide
BY ALISON BAILIN BATZ | PHOTO BY DEBBY WOLVOS
Wright’s at the Biltmore creates a culinary experience that tells the story of the Arizona Desert. One example of this is their Octopus Salad ($15). While not indigenous to the desert, the terrinestyle, chilled octopus pairs perfectly with salsa cruda and a variety of other Southwestern ingredients. The result screams Arizona – by way of the Pacific (or other) Ocean, of course. Located at the Arizona Biltmore, 2400 E. Missouri Ave., Phoenix; 602.955.6600; www.arizonabiltmore.com. DECEMBER 2016 |
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