BLOSSOMING TRENDS Floral Fragrances Citrus Sippers Lavender Hues
SPAS THAT DELIGHT
Moms with style Good Morning Arizona’s April Warnecke and seven other fashionistas share their secrets to staying chic while raising kids
WWW.UPTOWNPHOENIX.COM | RICHMAN MEDIA GROUP | MAY 2018
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Contents
Pulse 17 UP CLOSE Saloua Ibaline’s story of woman impowerment
22 BEAT The queen of financial literacy, Lisa Davey
23 BEAT Jenna Leigh’s dating novel
ON THE COVER: April Warnecke, photo by Claudia Johnstone, www.dasphotohaus.com
Features 29 MOMS WITH STYLE Eight woman balancing fashion and motherhood impeccibly 52 FASHION Make a splash
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24 HIS STYLE Meet Anthony Kyhn
25 HER STYLE Meet Sarah Quinn
26 NOTICED Fashionable women spotted at events
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Contents
A RI
ZON AEYE SPECI
Now
ALISTS
39 HOT TICKET
Ballet Arizona’s Eroica makes its debut
WWW.ARIZONAEYES.NET
40 LOWDOWN News to know
42 DO Six great events to attend I
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Spoil Mom at the spa
44 CALENDAR Noteworthy events
46 EVENT Arizona Spring Restaurant Week
47 EVENT Valle del Sol’s Mom of the Year Breakfast
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Frank Lloyd Wright Masterpiece
Urban Luxury
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JIM & MARILYN CAVANAUGH | 602.859. 3287
EXCLUSIVE Luxury Homes New Construction
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THE AGENCY BRINGS THE POWER OF SERVICE, COLLABORATION, AND INNOVATION TO ARIZONA. IT’S THE AGENCY WAY. WE SERVE HOMEOWNERS THROUGHOUT THE VALLEY.
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Upgraded Corner Duplex at Safari Drive
8777 N. 73RD WAY | SCOT TSDALE
4743 N. SCOT TSDALE ROAD #3007 | SCOT TSDALE
3 BEDS | 2.5 BATHS | 3,472 SF | $950,000
2 BEDS | 2 BATHS | 1,552 SF | $555,000
R AUL SIQUEIROS & JACK LUCIANO | 480.560.174 4
R AUL SIQUEIROS & JACK LUCIANO | 480.560.174 4
E XC L U S I V E H O M E S A T T H E A G E N CY R E .C O M / A Z An international associate of Savills
THEAGENCYRE.COM/AZ
AN INDEPENDENTLY OWNED AND OPERATED LICENSEE OF UMRO REALTY CORP
Contents Taste 68 DRINK Citrus sippers
69 DISH Pubblico Italian Eatery’s cioppino
70 CHEERS
Style 49 MUST-HAVE Travel functionally and fashionably
50 SHOP The next “it” hue
51 SHOP
In the kitchen with Cassie Shortino of Tratto
72 FOOD FILES Springtime salmon
74 DINING GUIDE Where to get your grub on
The Rest
61 DWELL
Editor’s note
60 ALLURE
Mother’s Day presents
Luxe 63 INDULGE A dreamy daybed
64 HAUTE PROPERTY Frank Lloyd Wright got it right
65 WHEELS 2018 Lincoln Navigator 66 PLACES Explore Arizona Uptown May '18
71 CUISINE
Floral fragrances
Standout sneakers
10
Woody’s Macayo’s new margarita flight
12 TELL 76 SEEN Who went where and what happened
82 NEW IN TOWN Introducing your new favorite spot, Taco Chelo
CONFIDENCE NEEDS NO COMPASS.
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Contents
TELL
We see the world differently.
Lux eyewear that strays far from the norm.
$40 F OF LASSES
RX G d) (With this a d mbine Cannot be co offer r with any othe der. or previous or
Though I’m not a mom myself, it seems from the outside looking in that balancing motherhood and fashion can be tough. Many moms are juggling full-time careers, multiple children, philanthropy commitments and more – not to mention spending time with their children, getting them ready and taking them to school and afternoon activities. We spoke to eight women (including our cover model, Good Morning Arizona’s April Warnecke) about their style as moms and they shared some of their favorite stores, must-have items and secrets to staying chic on page 29. Speaking of Mom, it’s our family tradition to go to Postino on Mother’s Day – it’s my mom’s favorite (who can resist that bruschetta?). If you’re looking for a new tradition, flip to page 43 where we are highlighting a few spas to spoil your mom at. Or, you can find the perfect gift for her on page 61. We’re also taking advantage of all spring has to offer before it’s over. Salmon is a light and bright fish, and many Valley restaurants are preparing it in creative ways. Turn to page 72 for a few of our favorites. And as a toast to the citrus trees that abound in the area, page 68 highlights cocktails with tangy twists. Sticking with nature, we used the blooming flowers as inspiration for this month’s Allure on page 60, featuring floral fragrances (another good gift idea for Mom, perhaps?). Lastly, we are focusing on two seasonal trends (pages 50 and 51): stylish sneakers and the new “it” color, lavender. It never hurts to try something new. Happy Mother’s Day to all you moms out there! Best,
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Gabby Richman Editor-in-Chief gabby@richmanmediagroup.com Find our magazine on Facebook!
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Your Employment Attorney
Ask Tyler
Publisher Bill Richman
Vice President of Operations Tyler Allen Tyler Allen Law Firm
Sexual Harassment and Discrimination in the Workplace: The Benefits of Employers Hiring a Neutral Investigator When employees complain of misconduct, such as sexual harassment or discrimination, these claims must be investigated and taken seriously. Federal law and Arizona law creates high expectations for employers to investigate claims of misconduct against protected classes in the workplace in a thorough, efficient and impartial manner. Hiring a neutral investigator is one of the best ways an Arizona employer can make sure that these high standards are met.
Credibility Is Bolstered and Trust Is Earned
Part of how employers earn trust from the public and employees alike is by showing that problems are taken seriously. Employers who need to investigate workplace misconduct can show they value truth over self-protection by choosing a neutral investigator. This earns the trust of employees as well because third-party investigators have a clear goal from the outset of the investigation to its conclusion. Specifically, the investigator will collect facts and evidence to get to the truth of any and all complaints. This process includes conducting witness interviews, collecting documents and recordings, and following up on specific details and allegations. If an internal investigator or Human Resources conducts an investigation and interviews witnesses, these witnesses may have concerns about disclosing specifics or may feel they have already complained internally and nothing was resolved or they faced retaliation.
Internal Conflicts Can Be Avoided If Litigation Becomes Necessary
Suppose an employer is facing allegations of workplace retaliation against an employee who came forward with a workplace discrimination claim. These types of complaints regularly include claims against Human Resources. Naturally, the employer will want to defend themselves against this accusation. If the organization relied on an internal investigation, the integrity of the investigation could be called into doubt.
A Neutral Investigator Is a Necessary Safeguard When Accusations Are Publicized
It is wise for employers to keep workplace misconduct investigations and the evidence confidential, whenever possible. Accusations can, however, eventually become public for a wide array of reasons. If an investigation or accusations of misconduct are publicized or are known throughout company departments, confidentiality is no longer an option. Employers will improve public perceptions and show that they value the honest pursuit of investigative truth by utilizing a third-party investigator for misconduct claims that have become widely known. Tyler Allen Law Firm, PLLC is an Arizona third-party investigator and employment lawyer that makes sure the investigation is conducted impartially and fairly. Contact us online to discuss how we help Arizona employers fully investigate claims of workplace misconduct with integrity, efficiency and transparency.
Email your questions to “Ask Tyler” at Tyler@allenlawaz.com
Stacey Richman
Editor-in-Chief Gabby Richman
Creative Directors Lalo Reyes Anthony Cox
Contributing Writers Alison Bailin Batz, Lynette Carrington, Katrina Fox, Taryn Jeffries, Elizabeth Liberatore, Brittany Maroney, Jim Prueter
Photography David Apeji, Elizabeth Marie, Claudia Johnstone, Mark Morgan, James Sasser
Advertising Art Director Lalo Reyes
Advertising Coordinator Samantha Lapid sam@richmanmediagroup.com
Contact Us Editorial gabby@richmanmediagroup.com
Advertising bill@richmanmediagroup.com 480.229.3122
Subscribe www.uptownphoenix.com
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P: 480.229.3122 10632 N. Scottsdale Road Suite B-215 Scottsdale, AZ 85254 © 2018, RICHMAN MEDIA GROUP, LLC. ALL RIGHTS RESERVED.
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Pulse
U P C L O S E / B E AT / H I S S T Y L E / H E R S T Y L E / N O T I C E D
BY LYNETTE CARRINGTON / PHOTOS BY CLAUDIA JOHNSTONE
AN EMPOWERING JOURNEY Saloua Ibaline encourages women to embrace their power with S.M.A.R.T. Women, INC.
The earliest years of certified life and business coach, inspirational speaker and author, Saloua Ibaline’s life were challenging – presenting almost unsurmountable odds for success. But with a fiery and resilient nature, and the example her mother gave her, Ibaline made her way to Arizona and founded Smart, Motivated,
Attractive, Ready for Transformation (S.M.A.R.T.) Women, INC. She combines her experience and expertise to train women in growing their own successful businesses. Ibaline’s insight to help others was born from her journey that took her from Morocco to France, then to Belgium, New York and finally, Phoenix.
Uptown May '18
17
Pulse UP CLOSE Ibaline was born in Morocco where women experience oppression and abuse. Her mother was put into an arranged marriage at the age of 14. “She didn’t know anything about independence or empowerment,” Ibaline says. “She thought she should be happy to have a husband, not question him, stay home and cook, clean and raise children, and that was that.” After more than a decade, the marriage ended. With no money, schooling or hope, Ibaline’s mother returned to her own father with her four children and became suicidal and depressed. “It’s a Muslim country. If your husband says you’re getting divorced and kicks you out, you have no say,” Ibaline adds. Her mother’s sister became a beacon of hope and Ibaline’s mother took the family to live with her sister in France. Soon after, Ibaline’s father took all of her siblings, leaving Ibaline as an infant in France with her mother. Although not an ideal family situation, Ibaline looks at the positive side, saying it gave her an opportunity to grow up in Europe and get an education. She admires her mother for being strong and continuing to fight to get her children back. Together, they eventually moved to Belgium. “In Belgium my mom got remarried, went to school, learned to speak French and got her driver’s license,” she explains. “I saw a woman who had found her power and was fighting… and she came from nothing in the mountains of Morocco.” Ibaline never wanted to be in the position of her mother, yet admired her tenacity in learning and making a better life for herself, and ultimately getting her children back. Ibaline moved to Brussels and away from her family at the age of 17. “I studied communications at the university,” she explains. “I got my first job, apartment and car, but I had ambition and wanted to move to New York.” At 20, Ibaline moved to Connecticut to work as an au pair where she had a terrible experience. She was fired, but not wanting to return to Europe, she moved to New York. She learned English and eventually gained U.S. citizenship. “I was never afraid and I was very excited,” she adds. “I realized I was copying everything my mom had done – moving to a new country, struggling and learning a new language.” She earned certifications in event management, life coaching and business coaching and a degree in business management in New York and moved to Arizona in 2016 with a man she was seeing. “That relationship didn’t work out,” she explains. “But I think if it wasn’t for that relationship, I would not be here in Arizona making a difference. I realize that I’m making an impact in women’s lives.” As a life coach, Ibaline shares her life’s trials and tribulations transparently so others can learn from her experiences. She understands firsthand that once someone embraces and uses their power, they can bring forth a new set of circumstances. She offers a complimentary 30-minute coaching session to those interested in working with her, or she has 90-minute empowerment, and three-month personal or business coaching sessions. Ibaline founded S.M.A.R.T. Women, INC. to educate and
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encourage women in their personal and professional lives, while inspiring them in the ways of empowerment. She also recognizes the importance of networking and social networking and has incorporated that into her business. There is a very small monthly fee to attend the S.M.A.R.T. Women, INC. monthly panel at the McKinley Club in Downtown Phoenix. The informative and inspirational meetings are routinely attended by at least 40 women and always include a treasure trove of useful information via invited panelists. “This experience is all about women,” Ibaline finishes. “You have to constantly be self-aware, ask questions, embrace your power and understand your next step.” For more information about Ibaline’s coaching or S.M.A.R.T. Women, INC., visit www.salouaibaline.com.
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The Phoenician seven tennis courts, two pickleball courts, and half-court basketball. In other recreational news, a redesigned and rerouted 18-hole golf course is scheduled to open in November.
The Phoenician is a locally loved landmark, with roots going back nearly 30 years. Following an extensive three-year transformation – the largest renovation since the resort opened on Oct. 1, 1988 – The Phoenician is unveiling a fresh, contemporary look and introducing a variety of new and enhanced offerings this summer. And, with rates starting at $169 per night with complimentary self-parking May 29 through Aug. 31, there’s no better time to check out the resort’s new digs.
Soak Up Summer
The Phoenician Pools
Luxuriate at The Phoenician Pools, which now offer expanded seating and two new reservation-only lounge areas: one for families and the other for adults only. Complementing the existing kid-friendly splash pad, the Kids Zone features a new, 197-foot waterslide with twists and turns, plus a new children’s treehouse. And for sustenance, order from the new poolside restaurant, Kalio Kabobery, which serves up Mediterranean-inspired fare.
The Phoenician Spa
Opened in April, The Phoenician Spa is a brand-new three-story facility that’s not to be missed. It features a rooftop pool with cabanas, a Drybar, an Aroma Design Bar, a nail salon, and 24 treatment rooms. From May 29 through Aug. 31, spa-goers who purchase one spa treatment from the
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new menu can receive another of equal or lesser value for 50 percent off.
The Phoenician Athletic Club The all-new Phoenician Athletic Club, which also debuted in April, is more than a place to get fit, though it’s that, too. A 4,600-plus square-foot state-of-the-art Fitness Center features Matrix workout equipment and a movement studio with “fitness on demand” technology – providing access to hundreds of virtual classes via touch screen. Floorto-ceiling windows provide dramatic views of the resort and Valley beyond, as well as of Camelback Mountain. A Game Room is filled with arcade-like fun, such as shuffleboard, billiards, foosball, board games and video games. Outdoor offerings include
Beyond its staycation special, The Phoenician has plenty of other ways to make the most of your summer stay. Enjoy a “3 for $30” summer culinary offering from May 29 through Aug. 31 featuring Mowry & Cotton – the resort’s approachable eatery presenting flame-cured, modern American cuisine – and Afternoon Tea. For $30 each, dig into a Mowry & Cotton dinner feast with a variety of surf and turf, veggies and dessert (nightly) or its weekend brunch (Saturday and Sunday). Top off both with select half-priced beverages. Afternoon Tea offers a three-course menu for $30 each on Wednesdays and Thursdays. Plus, the Thirsty Camel Lounge features happy hour, all day, every day. And for kids ages 5 to 12, the Night Owls Program – offered nightly from 5 to 9 p.m. and included in the daily resort charge – provides a night of supervised fun with crafts, games, movies and an evening meal, giving parents time to dine at the resort’s restaurants. The Phoenician, 6000 E. Camelback Road, Scottsdale; 480.941.8200; www.thephoenician.com.
WE’RE BACK UNVEILING A FUN, NEW LUXURY JUST IN TIME FOR SUMMER a new way to staycation with a wide variety of premiere and
Sum m er rates fro m
enhanced amenities for every member of the family. Discover
$
our refreshing, approachable style along with signature, contemporary offerings, including:
169
***
- Featuring Expanded Seating and Reservation-Only Lounge Areas for Families and Adults - A Kids Zone with Twisting Waterslide, Treehouse and Splash Pad - Kalio Kabobery Casual Dining, with Mediterranean-Inspired Fare
Call 480-941-8200 and
ask for rate plan SUMMER
per night + co m plim entary self- park ing
• The NEW Phoenician Pools
..................
Following an extensive transformation, The Phoenician introduces
or visit
thephoenician.com/offers.
FUNICIANS CLUB Supervised Child Care
NIGHT OWLS
while Dining at Resort
P R O G R A M Restaurants**
• The NEW Phoenician Spa - Buy 1 Treatment, Get Another for 50% Off*
• The NEW Phoenician Athletic Club - Game Room with Videos, Shuffleboard and Pinball, Among Other Activities
• The NEW Thirsty Camel Lounge - Happy Hour - All Day Every Day
• The NEW 3 for $30 - Summer Culinary Specials for Dinner or Brunch at Mowry & Cotton; Afternoon Tea
***Rate valid May 29 - August 31, 2018. Subject to availability. Cannot be combined with any other discounts or offers. Some restrictions may apply. Basic room rate does not include $35 resort charge imposed per room per night, and state/local taxes. *Spa offer valid May 29 - August 31, 2018. Cannot be combined with other promotions. Second treatment must be of equal or lesser value. Spa treatments must take place on the same day and can be shared. Excludes salon services. Terms and conditions apply. **Night Owls program offered as part of resort charge. Reservations required. Terms and conditions apply.
• Exciting NEW Memorial Day/4th of July Weekend Festivities
THE PHOENICIAN A LUXURY COLLECTION RESORT, SCOTTSDALE 6000 EAST CAMELBACK ROAD, SCOTTSDALE, AZ 85251 USA VISIT THEPHOENICIAN.COM FOR DETAILS AND A FULL LISTING OF ACTIVITIES, VIDEOS AND MORE.
Pulse BEAT
DOLLARS AND SENSE Lisa Davey is making money matter to kids
BY ALISON BAILIN BATZ / PHOTO BY CLAUDIA JOHNSTONE
It’s graduation season! But, there is still one lesson Lisa Davey is set on teaching kids before next school year or college – financial literacy. “Talking to kids about money is about as comfortable as talking to them about the birds and bees,” Davey says. “But, without basic lessons in school and at home about finances, we are putting them out there in the world at a great disadvantage.” As such, when she was promoted in 2017 to vice president at Washington Federal Arizona, Davey took on the bank’s statewide financial literacy initiatives, both for younger children and high school kids. “For kids as young as kindergarten and then up through eighth grade, we have a program free to every elementary and middle school across Arizona called Save at School,” she explains. “Through it, we come in and actually take over their classes on regular ‘bank days’ to teach them basics about money and savings.” The twice-monthly program helps children understand where money actually comes from – aka, it does not grow on trees – as well as how to make a budget. Her team even works with kids (with parents’ permission, of course) to start their first savings accounts, matching their first $5. “Then, once they hit high school, we take a deeper dive with our formal Washington Federal Financial Scholars program, an online curriculum available at no cost to parents or schools using simulations, avatars and gaming to bring complex financial concepts to life,” Davey says. This program tackles everything from credit cards and student loans to 401(k)s and taxes. “We track the progress of every student and provide those who complete the course with a Certification in Financial Literacy diploma, which can be use on college applications and resumes,” Davey explains. The program – which launched in the greater-Uptown area in 2013 and is currently at eight schools across Arizona – has graduated more than 1,500 students. Davey hopes to double this number and expand to at least a dozen more schools in the near future.
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Pulse
BEAT
AND SHE HAS LIFTOFF
Local flight attendant debuts an unforgettable book following her return to the world of dating
BY LYNETTE CARRINGTON / PHOTO BY MARK MORGAN
Faking the O is the funny and honest debut book by flight attendant Jenna Leigh that incorporates stories of divorce, heartbreak and the crazy world of dating in the 21st century. As salaciously suggestive as the title might be, the book (www.fakingtheo.com) is more of a compilation of insightful stories. It chronicles some of Leigh’s dating challenges as she reentered the world of dating as a single mom after having been married for 17 years. Now on the singles scene for four years, Leigh shares her experiences in returning to the dating pool in an era of texting, sexting and social networking. “After I got divorced and tried to get back into the dating world after not dating for 20 years, I discovered it’s not the same at all,” Leigh explains. The flight attendant of 22 years unearthed a kind of pattern while dating. “It seems like as I got back into dating, there were different stereotypical kinds of people I was meeting along the way,” Leigh says. “You might meet ‘the player,’ ‘the rebound’ or ‘the friend who wants to be more.’ Each of those is a blurb or a story in the book.” The book also explores how her job presents unique scheduling challenges. Juggling single motherhood and dating on top of constantly flying, and finding time to date becomes a three-ring circus. “They didn’t understand the schedule,” says Leigh of some past dates. “I’d say, ‘I might be available Tuesday between 2 and 5 p.m.,’ or next Wednesday will work. They’d say, ‘You’ve got to be kidding me!’” She also encountered trust issues as her job takes her elsewhere, constantly. “But that does give me opportunity to meet different people,” she says of her career. Leigh says she hopes her humorous book serves as a navigation tool for the dating world. “Everyone wants to know, ‘How do I find Mr. Right?,’” she finishes. “There’s not one clear cut answer, but enjoy the process as it is happening. You’re going to meet some duds. But, you’ll meet some nice people that might not be for you, but you’ll be glad they came into your life.”
Uptown May '18
23
Pulse HIS STYLE
THE CHAMELEON
Whatever style he is into that day, Anthony Kyhn nails his looks from head to toe BY BRITTANY MARONEY / PHOTO BY MARK MORGAN
Clients of Salon Red’s owner, Anthony Kyhn, don’t come to him because he’s a hair stylist, they come to him because he can make all their wildest hair dreams come true. Indeed, if 2018 is the year of the stylist (as Vogue claims), it’s men like Kyhn that truly stand out. “From a young age, I loved the way that changing a person’s hair could change their look, their confidence, and ultimately their outlook on life,” Kyhn says. “The pure delight on a customer’s face when I make their hair hopes and dreams come true is priceless.” The self-proclaimed “hair chameleon” has been a hairstylist for the past decade and loves changing up his own style as much as his clients’ – he may be rocking a man bun one day and a short crew cut the next. “My guilty fashion pleasure is a pastel pink hat that I wear when I’m rushing into a full day of appointments,” he says. “Which is ironic because one of my favorite sayings is, ‘hair is the one accessory you can never take off.’ It’s always there and it’s so important for it to be a window into who you are.” Kyhn’s fun personal style flows from his head to his toes, and you can often find him wearing bold bright patterns or fun pastels.
What fashion brand can you not live without? Ben Sherman shoes are my go-to with every outfit and an amazing accessory for my profession. The shoes are fashionable, have built-in padding, are incredibly comfortable and have amazing style. It’s almost embarrassing how many pairs are currently sitting in my closet. What hair product is hot right now? L’Anza is the only hair care line we currently carry at Salon Red. I love the brand because not only are they a long-standing product line but they really have reinvented themselves and have come out with styling products perfect for the edgy styles we are seeing in trendsetters across the country.
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Uptown May '18
Pulse
HER STYLE
BEYOND THE CLOTHES
Arcadia Wellness Center’s Sarah Quinn knows that beauty is more than skin deep
BY LYNETTE CARRINGTON / PHOTO BY MARK MORGAN
Sarah Quinn is the owner and medical director of Arcadia Wellness Center, which just celebrated its four-year anniversary. Though she balances her boutique medical practice with a casual, yet sophisticated look, Quinn’s style remains flexible to her daily tasks at hand. “I definitely want to portray what I’m selling,” Quinn says. “Some days I have networking meetings or I have days where I need to portray a professional look.” Other days, when Quinn is conducting trainings and doing injections, you’ll find the professional wearing scrubs. At home, her closet fits her busy lifestyle. With two little kids in tow, she must seamlessly switch gears from her work wardrobe to flow with the remainder of her day. Thought she may never be “off duty,” balancing motherhood and entrepreneurship, Quinn finds solace in date nights with her husband, where she slips on a simple black dress. When she wants an extra punch in her wardrobe, she’ll spice her ensemble up with accessories. “With a good luxury accessory, you can get away with anything. I like Gucci for sunglasses and Chanel for handbags. I am also loving AD and Daughters brand shoes right now,” she explains.
Celebrity style icons: I love Kate Middleton’s style because it is classic and sophisticated. I also admire Amal Clooney. She is a fashionable, and she is a mom, wife and successful businesswoman. Where do you shop? I shop anywhere from Target to Ann Taylor. How do you help your patients uncover their beauty? We find someone’s inner beauty by listening to them! I had been working in a big practice seeing 40 to 50 patients a day, almost a cattle call situation. That’s not the way I wanted to practice medicine. I opened Arcadia Wellness Center and see patients the way I need to see them, so I can provide the best care. We focus on aesthetics and bioidentical hormones.
Uptown May '18
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Pulse NOTICED
ART FROM THE HEART
Free Arts for Abused Children of Arizona hosted its annual art auction at Saks Fifth Avenue
BY BEN ARNOLD
Megan Schwallie and Lisa Portigal
Linda Norquist and Kirsten Morelli
Barbara Gould and Alicia Sutton Campbell
Lisa Greeve and Liz Shabaker
Elana Campbell and Jordan McClane
Lisa Geyser
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Uptown May '18
Pulse
NOTICED
THE HONOR BALL
HonorHealth’s annual fundraiser took place at The Phoenician
BY ELIZABETH MARIE
Chelci Hudson and Caroline Schlack
Nicole Keon and Nina Shah
Shaheen Neil and Lori Finnerty
Nancy Bates and Lisa Bullington
Amy Slethaug and Jennifer Prince
Alison Dethlefs and Anjaly Curley
Uptown May '18
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LUXURY WITHOUT LIMITS FLAGSTAFF FOUR SEASONS CLIMATE AWAITS FOREST HIGHLANDS
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5 BED • 4.5 BATH • 4,272 SF
4 BED • 2 BATH • 2,640 SF
4 BED • 4 BATH • 4,618 SF
4 BED • 4 BATH • 4,088 SF
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4 BED • 4.5 BATH • 4,015 SF
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5 BED • 4 BATH • 2,702 SF
Jaime L Shurts, Re/Max Fine Properties/Top Producer
Fine Properties
480-688-8808 319 Regent St. Suite 203 • Flagstaff, AZ 86001 jaimeshurts@gmail.com If your property is currently listed with a Realtor, please disregard this notice. It is not our intention to solicit the offerings of other Brokers. www.featuredinforesthighlands.com www.pinecanyonliving.com
BY CHELSEA YOUNG AND GABBY RICHMAN / PHOTOS BY CLAUDIA JOHNSTONE / HAIR BY CHRISTINA LOPEZ AND MARIA LEBRON; MAKEUP BY GILBERT TELLEZ, ALL OF STYLE EXHIBITION, WWW.STYLEEXHIBITION.COM / SHOT ON LOCATION AT THE PHOENICIAN
To celebrate Mother’s Day, we talked to eight women who hold the roles of both Mom and fashionista. From play dates to board meetings to date nights, each of these multitaskers set the style bar high everywhere they go, not letting the demands of motherhood keep them from looking (and feeling) fabulous. Here, they share some of their secrets to staying chic while raising kids. Uptown May '18
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Children: Greer, 8; Charlie, 5
What’s a typical day like for you? I wake up at 2:30 a.m. and drink lots of coffee, work on the forecast for the day, do my own hair and makeup, present my weather forecast for Good Morning Arizona (GMAZ) from 5 to 10 a.m., then meet with our team to plan the next day’s show. I leave work around lunchtime and try to squeeze in a workout before picking up the kids from school. Then we have homework time, go to Little League games, have dinner, then fall over (and asleep) around 8 p.m. Best thing about being a mom: Watching my boys become each other’s best friends. They get along so well and their relationship with each other blows me away. It’s so amazing and sweet to watch. Favorite family activities: Hiking, riding bikes and taking road trips. Describe your style: Classic and relaxed. Go-to look: For work, a bright-colored, solid sheath dress. You don’t want any patterns or prints that look too busy in front of the maps and weather graphics. Outside of work, jeans and a T-shirt. Must-have item: My planner and my watch. I feel lost without them. Top fashion indulgences: I probably spend more money on shoes than anything else. Cole Haan has become my favorite for being on my feet for five hours straight for GMAZ. I’ve had four foot surgeries, so if I want to wear heels – and I do – they need to be especially comfy. Favorite brands: For work, I like Eliza J, Antonio Melani and Kendra Scott. After work, it’s Madewell and Lululemon. Celebrity mom fashion icon: Reese Witherspoon. How do you balance fashion and motherhood? Staying organized. I also love getting some help from services like Trunk Club. I have a stylist through the service that sends me work dresses and clothes for outside of work, too. It’s very convenient for busy moms! Style advice for your children: Be yourself and don’t worry about what other people are wearing or thinking too much. And always accessorize with sunscreen!
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Uptown May '18
Children: Mahek,15; Rehaan, 11; Ayaan, 8
What’s a typical day like for you? My days are anything but typical. My day starts at 6 a.m. and usually ends around 10 or 11 p.m. In those hours of the day, I drop the kids off at school, manage to hit the gym, plan out dinner, meet a few clients for my fashion design company (Nazila Couture), work on my collections and custom orders, and help the kids with homework and after-school activities. After dinner, I work for another two or three hours before bed. Best thing about being a mom: There is a sudden harmony between the mom and child, a feeling of fulfillment and purpose. There is this connection and exchange of unconditional love that is hard to explain. Favorite family activities: Having openended conversations at the end of the day about our day. I look forward to that the most! Describe your style: Modern tribal and boho chic. Go-to look: Day dresses with Oxford shoes. Must-have item: A slim belt that accentuates my waist and makes the outfit look more polished. Top fashion indulgences: Shoes by Stella McCartney. Favorite brands: Victoria Beckham and Dries Van Noten. Celebrity mom fashion icons: Victoria Beckham and Aishwarya Rai. How do you balance fashion and motherhood? I have learned to declutter my closet on a regular basis; I keep what I know I will wear and that makes it easy to choose. A great pair of shoes can make any outfit look better. How does being a mom influence your style? I stick to silhouettes that work for my shape, and choose quality over quantity and easy-to-care-for fabrics. Any style tips for other moms? Opt for properly fitted clothes to conform to your shape and accentuate your focal points according to your shape. Style advice for your children: They are mostly in school uniforms so they have a minimalistic approach to clothes and I like that. Wear what you like as long as it’s clean.
Uptown May '18
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Children: Olivia, 5; William, 3
What’s a typical day like for you? Since leaving my medical sales job three years ago, I’ve traded conference calls for play dates, volunteer work, and being CEO of our household. Now with both of my kids attending preschool, I get to play a little more tennis and invest in activities that keep me balanced. Best thing about being a mom: They’ve made me a better person by teaching me to slow down, appreciate the little joys in life, and be the best possible version of myself. I know that they’re watching me every day, and I don’t want to let them down. Favorite family activities: Swimming, playing games and going to movies. Describe your style: Casual with some edge. Go-to look: I loooove the athleisure trend. A fun pair of brightly colored leggings, sneakers, and a sexy T-shirt is what you’ll find me in most mornings. I also like looks that easily transfer from day to night such as sundresses, distressed denim and coated leggings. Must-have item: My Ray-Ban Aviator sunglasses. I am never without them! Top fashion indulgences: A great pair of stilettos. If I am heading out for the evening, I’ll often pair a casual tee with distressed denim and sky-high stilettos. Favorite brands: Bailey 44, Parker, Elizabeth and James, and Rag & Bone. Celebrity mom fashion icons: Miranda Kerr, Sienna Miller and Kate Hudson. How do you balance fashion and motherhood? I keep it simple. I try not to spend too much time in front of the mirror and instead wear what makes me feel good. I am always on the go, and, most days, my style reflects my active lifestyle. How does being a mom influence your style? I like to look my best without being overly consumed with my appearance. It’s something I have thought about a lot while raising a daughter. I definitely spend a lot less time getting ready these days! Any style tips for other moms? Dress in whatever makes you feel confident. Style advice for your children: If you feel good, you will look good.
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Uptown May '18
Children: Camille, 6
What’s a typical day like for you? Busy! I work for Foundation Medicine, a biotech company with a mission of transforming cancer care. I travel quite a bit for work and am on calls and webinars constantly. Between that and juggling a home life, you can say each day is met with ruthless prioritization. Best thing about being a mom: Being told “you are my most favorite person in the WHOLE world!” I mean … how can you possibly top that? Favorite family activities: Camille is my little girly girl. We love doing mani-pedis, art projects and movie night. We are also a very active family, so when the weather is nice, we enjoy the park, going on bike rides, and dining alfresco. Describe your style: Equal parts classic, edgy and glam. Go-to look: Boyfriend jeans and a V-neck T-shirt tucked in the front with cute sandals or slip-on sneakers. If it’s chilly out, top that with a leather jacket or green army jacket. Must-have item: A “fits you like a glove” LBD. Favorite brands: My favorite bags are from Louis Vuitton in the classic monogram or Damier print. Primarily because it’s what I consider to be “utilitarian luxury.” I buy pieces to love and wear, so I want things that don’t need to be babied. I also love Madewell, M.Gemi, Rag & Bone, Rebecca Minkoff, and many of the labels carried at Nordstrom. How do you balance fashion and motherhood? Like many things in my life, it’s all about maximizing efficiencies. I work from home, so most days you can find me very casual with about 10 percent effort. However, I can pull it together for events or fun nights out with 90 percent effort. Also, I don’t have a lot of time to shop, so I tap into personal shopping services like Trunk Club to do the legwork. How does being a mom influence your style? I put a lot more emphasis on comfort, quality and versatility. Style advice for Camille: One, clothing is all about self-expression. Wear what you want, when you want, and how you want it. And two, a girl’s best accessory is a pretty smile, so show them pearly whites!
Uptown May '18
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Children: Taylor (stepdaughter), 16; Adelynn, 3; baby boy on the way
What’s a typical day like for you? An early wake-up call by my youngest, Adelynn, then off to school drop-off. And I always begin my day with a morning workout. I am then either in various philanthropy meetings or working on my current startup. Nights are always family time, movies or swimming! Best thing about being a mom: Every day helps me become a better person. It has allowed me to not sweat the small things, realizing each day brings new energy and light because of the joy my kids bring. Describe your style: Casual, sophisticated, dramatic and chic. Go-to look: You can usually find me in a Nordstrom-bought sundress with a pair of Marc Fisher or Michael Kors wedges and Kendra Scott earrings. Must-have item: My So Kate Christian Louboutin heels in nude. I can wear them casual with jeans and a T-shirt or dress them up with a cocktail dress for a night out. Celebrity mom fashion icons: Chrissy Teigen has been my inspiration for pregnancy outfits. But when I’m not pregnant, Jessica Alba, Miranda Kerr, Blake Lively and Heidi Klum. How do you balance fashion and motherhood? I think the balance is all about how you feel and being confident in yourself. I enjoy getting dolled up, but a messy bun, jean shorts and a V-neck make me feel just as put together and makes it easy to interact with my babies. How does being a mom influence your style? I have a 16-year-old who watches what I wear as an influence for her own wardrobe, and a 3-year-old who will soon do the same. I want them both to see me as a positive female influence for their fashion choices and find their own individuality in their style. Any style tips for other moms? Confidence is key. Be you, and wear what makes you feel happy. Style advice for your children: Don’t follow the crowd. Find the pieces that speak to you and wear them with confidence. I want my girls to know they are beautiful no matter what brand, designer or look they choose to wear. And advice for my son … always compliment your mother.
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Uptown May '18
Children: Hadleigh, 5; Leighton, 2
What’s a typical day like for you? I co-own a promotional products company, B2B Promotional Group, and, like any working mom, I try and get a jump-start on the day, so I get up before my kids (or at least try), check emails, pack lunch, and get dressed. Breakfast for kids, coffee for me, and I am off to get Hadleigh to school. My business is growing, so there’s a lot of juggling, just as there is with motherhood. Best thing about being a mom: I love watching them learn something new and how proud they are of themselves when they accomplish it. My children inspire me every day to do my best, to learn, to be more patient, and to be grateful for the many gifts this life has given me. Describe your style: Comfortable and casual. Go-to look: Jeans, a great pair of sneakers, and a nice fitting T-shirt is my go-to, but I enjoy changing it up when I have meetings or events where I get to be “fancy,” as my daughters say. Celebrity mom fashion icons: Jessica Alba, who has proven that a woman can be a great mom, fashionable and an entrepreneur. And I think Kristin Cavallari has a good mix of comfortable, sophisticated and sexy style. Favorite brands: Rag & Bone, Zara, Vince, Lululemon, Alo Yoga and Frame Denim. How do you balance fashion and motherhood? It’s so easy to lose your sense of style because looking after yourself is often last on the list. But it is important to make sure you feel good about what you’re wearing. I may not have an entire morning devoted to getting myself ready, but I know the key pieces that make me feel good and I stick to those. How does being a mom influence your style? I think motherhood and fashion in general have shifted my look to be more casual. Designers have made it easier for moms to be both comfortable and stylish. Overall, a lot of my favorite brands have geared their lines toward a more relaxed look, so you can feel good and be on-trend. It’s a great time to be a mom in the fashion world! Any style tips for other moms? Get your kids dressed first – they take the longest. Style advice for your children: You’re never fully dressed without a smile.
Uptown May '18
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Children: Preston, 10; London, 9
What’s a typical day like for you? I get up at 5:45 a.m. so I have time to get a few things accomplished before I wake up my kids. After dropping them off at school, I head to a workout. As the owner of a personal/wardrobe styling business, Celina Style, every day is different and might include a closet edit, personal shopping, or working on a client’s seasonal makeover. At 3:10 p.m., it’s time to pick up the kids and head to baseball, soccer or karate followed by homework, dinner, reading and bedtime. Once the kids are tucked in, I finish up some work. Best thing about being a mom: Watching these little reflections of you develop into their own vibrant personalities. Favorite family activities: We love outdoor activities. If we’re not at baseball or soccer, we’re probably riding our bikes, barbecuing, or spending time with friends. In the summertime, we’re out of town or in the pool! There are even those days when we wake up on a lazy Saturday and spend the day in our pajamas baking, playing board games, watching movies, and ordering take out. Those are the best! Describe your style: I love mixing it up! I’d describe my style as chic, classy, feminine and creative with a little edge. Go-to look: All-white or all-black with a pop of color, which is usually my favorite gold cuff or turquoise pieces. Must-have item: My turquoise from Santa Fe, New Mexico. Top fashion indulgences: Purses, shoes and anything leather. Favorite brands: Saint Laurent, Celine, Zimmerman, Haute Hippie, Self-Portrait, Alexis, IRO, Solace, Helmut Lang, and Gunnibelle. How does being a mom influence your style? I am a role model for my kids so it’s important to me that they see that I keep myself up and take pride in the way I present myself. Any style tips for other moms? My best advice is take a chance every once in a while. Whether you’re a mom in your 20s, 30s, 40s, 50s, or over, it’s OK to mix it up and have fun with your attire. Style advice for your children: Don’t be consumed with your appearance, but always take pride in your presentation. STELLA MCCARTNEY JUMPER FROM SAKS FIFTH AVENUE
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Uptown May '18
Children: Theo, 4; Oliver, 1
What’s a typical day like for you? It’s very different day to day. I drop Theo off at kindergarten, work with my business (also named Elina Casell) as a clothing designer, take the kiddos to different activities, and I work with charities. Their dad plays hockey, so we also go to hockey games. No two days are the same. Best thing about being a mom: The unconditional love that you get from the kids and how honest and pure they are. Favorite family activities: With the oldest, I like to just watch movies, play mini golf or do puzzles. With the little one, it’s just being around him. Snuggle time is my favorite with both. Describe your style: I would describe it as sexy and sophisticated – it’s a fine mix of edgy and soft. I do like to keep it simple, and I think I have a little bit of a rocker chick in me. I also enjoy very feminine clothing, depending on my mood and where I’m going, but my everyday style is a little more edgy. Go-to look: A great pair of skinny jeans with a basic top, leather jacket and heels. Top fashion indulgences: Chanel purses and designer shoes. Favorite brands: Maje, A.L.C., Helmut Lang, Valentino and AllSaints. Do you style your kids? Yes, I do. I love it; it’s so much fun. I like to dress them in cool, edgy and sporty clothes. I’m not much for colors and prints and things like that. So, I keep it simple and stick to earthy tones. My boys enjoy it too! Celebrity mom fashion icons: Sarah Jessica Parker, Miranda Kerr and Victoria Beckham. How do you balance fashion and motherhood? I try to be simple in the way I dress. More comfortable and practical but in a fashionable way, and then I like to dress up more when I’m going out and doing other things without the kids. Any style tips for other moms? You come a long way with a great pair of fitted skinny jeans, a nice T-shirt, and a cool pair of sunglasses. Style advice for your children: Don’t overthink anything or over style. Especially when it comes to guys, I think that keeping it simple is the best way.
Uptown May '18
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Now
L O W D O W N / D O / C A L E N D A R / E V E N T / O U T / C U LT U R E
BY GABBY RICHMAN
Ballet Arizona is gearing up for the performance of a lifetime as the company debuts the world premiere of Ib Andersen’s Eroica. Set in the beauty of the Arizona desert at Desert Botanical Gardens, the show will be performed alfresco from May 15 to June 2, Tuesdays through Saturdays, 8 p.m. nightly. Set to Beethoven’s Third Symphony, which ushered in a new era of music and changed perspectives with its technical and emotional complexity, the show will speak directly to the soul. Anderson’s choreography will push the boundaries of ballet, pursuing a deeper understanding of what it is to be human in this day and age. The show will act as a tribute to the past, present and future. Tickets start at $40 and can be purchased online (www.balletaz.org), by calling the Box Office (602.381.1096), which is open Monday through Friday from noon to 5:30 p.m. Uptown May '18
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Now LOWDOWN
MAXIMIZE YOUR HEALTH
The Drip Room’s second Valley location recently opened at The Colony. Those unfamiliar with the Scottsdale-based company can expect IV vitamin drips for health and wellness in a social setting. Guests can also enjoy the Oxygen Bar and Vitamin Bar of “cocktails” that are good for you, including drips, shots, boosters, wellness packages and more. Then, take a seat at the Elixir Bar for a variety of shooters, energy drinks and detox items. www.thedriproom.com.
MICROSCOPIC MASTERPIECES
SUNDAY FUNDAY Brunch at Bevvy
The Bevvy, a new member at The Colony, recently launched its “PartyBrunch” every Sunday from 10 a.m. to 4 p.m. This weekly event pairs sharable all-you-can-brunch eats with keep-’em-coming bloody marys and mimosas for an additional $15 per person (plus 1 cent refills). The day party continues with a rollicking piano performance (noon to 2 p.m.) followed by live DJ music from Chris Villa (2 to 6 p.m.), alongside Bevvy’s signature throwback school bar and video games. www.bevvyuptown.com.
Fun Flow FOUND:RE Phoenix Hotel is partnering with Sutra Studios for a Poolside Yoga Series every Sunday through June 24. From 10 to 11 a.m., guests can get their om on (for free!) at this outdoor yoga class, led by Sutra Roosevelt Studio instructors. Then participants are invited to enjoy brunch with 20 percent off their bill at the hotel’s restaurant, Match Restaurant and Lounge, while DJ Tricky T lays down the beats until 3 p.m. www.foundrehotels.com
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Uptown May '18
The Nikon Small World Exhibit kicked off at Arizona Science Center for a limited time. Through July 20, take in the wonder of 20 prize-winning photomicrographs – photographs of microscopic objects. All of the photomicrographs are winners of the 43rd annual Nikon Small World Competition, which recognizes excellence in photography through the microscope. The images are not only beautiful, but showcase research and trends in science. These photomicrographs capture a glimpse of a world unseen by the naked eye. Access to the exhibit is included in general admission to the center: Adults, $18; children (ages 3-17), $13; free for members. www.azscience.org.
COFFEE FOR A CAUSE
Through its new Press On Charities program, Press Coffee will host a Day of Giving on May 18, where the java destination will donate all food and coffee proceeds from its seven Valley locations and online bean sales to the Phoenix Children’s Hospital Foundation. In addition, if you’re a mom, stop by the coffee shop on Mother’s Day for a special treat as all moms will receive a free drip coffee or half-price latte of any size. www.presscoffee.com.
Now
LOWDOWN
MOTHER’S DAY CELEBRATIONS The Gladly
Chef Bernie Kantak of The Gladly is known for his inventive takes on dishes, and May 13 is no exception. Head to the restaurant anytime from 10 a.m. to 2:30 p.m. for his unique takes on traditional brunch classics alongside a few contemporary creations. Some standouts include chilaquiles ($12) and baked French toast ($10), joined by some of chef Kantak’s signature specialties like the Chillean crab cakes ($22) or roasted Brussels sprouts ($12.50). Wash the meal down with a sorbet mimosa or one of the restaurant’s signature draft whiskey cocktails. www.thegladly.com.
Steak 44 Though Steak 44 is known for its decadent dinner dining experience and dishes, there’s nothing the steakhouse can’t do – including brunch on Mother’s Day. Some special items added for the day include a bone-in filet mignon served with a fried egg, cheese blintzes, thick-cut Semolina flour toast, thick-cut Colorado bacon lightly smoked with pecan wood, fresh seasonal berries, an heirloom tomatoes and chilled shrimp salad with Champagne vinaigrette, and Alaskan king crab legs whole. The brunch menu will be available from 11 a.m. to 3 p.m. www.steak44.com.
Geordies at Wrigley Mansion Looking for a buffet option for Mom? Head to Wrigley Mansion and enjoy chef-manned food stations including: fresh raw bar full of seafood favorites, seasonal spring salads, pastas, and fresh fruit, cheese, and charcuterie, made-to-order omelets and pancakes, eggs and other breakfast items, and a carving station featuring prime rib. Three seatings are available (10 a.m., 12:30 p.m., and 3 p.m.) Take in the breathtaking 360-views of the surrounding city and mountains, and live piano while you indulge. Priced at $80 per person, including sparkling wine, mimosas, domestic beers, and wines by the glass. Reservations, 602.955.4079 or www.wrigleymansion.com.
Artizen, Crafted American Kitchen & Bar Head to The Camby Hotel for a fun-filled brunch buffet taking place 11 a.m. to 3 p.m. Some highlights include a delicious dessert station, complimentary family photos and live acoustic music by Tyler Matock. The meal itself will feature caprese salad and organic green salad to start, followed by savory brunch dishes. Be sure to stop by the carving station to taste chef Dushyant’s New Mexico chile cornbread casserole with honey butter. For the grand finale, treat Mom at the heavenly French crepe station. Priced at $80 per adult; $25 for children 12 and under. Reservations, 602.522.6655 or www.artizenaz.com. Uptown May '18
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Now DO
GREAT UPCOMING EVENTS BY ELIZABETH LIBERATORE
The Big Event May 6, Camelback Esplanade Boys and Girls Clubs of Metro Phoenix’s (BGCMP) CONNECT board’s annual event will be big indeed. Guests can expect delicious food, celebrity hosts, local entertainment and more than 200 live and silent auction items. Ultimately, attendees will come together to raise awareness and funds that will directly benefit the deserving children of BGCMP through leadership opportunities, educational programs, and resources to help them become successful, young adults. 6 p.m. $100. www.bgcmp.org. Success Starts with Hope Breakfast May 8, Arizona Biltmore In order to share its mission with Valley residents, Boys Hope Girls Hope of Arizona (BHGH) launched its first ever Success Starts with Hope Breakfast in 2005. The breakfast proved to be, well, a success! Now in its 13th year, the event continues to inspire and educate guests about the organization’s mission – to serve promising, highly motivated children in need with higher education – as well as raise awareness and support. Herm Edwards, head coach of Arizona State University’s football program, will be the keynote speaker for this year’s breakfast. Other event highlights include a delicious breakfast and inspiring stories from scholars of the organization. 7 a.m. Free, but donations are welcomed and encouraged. www.bhghbreakfast.org. 25 Men Who Think They Can Cook May 12, Aunt Chilada’s Squaw Peak Professional chef judges will determine who can actually cook out of 25 (celebrity) men who think – think being the operative word – they can cook. The ameatur chefs will provide samples of their specialty dishes for guests and judges to taste. Judges will name a winner in the following categories: Best Entree, Best Appetizer/Soup, Best Salad and Best Dessert. The People’s Choice Award will be determined by attendees like you! There will also be a live auction, DJ, dancing and a cash bar. Funds raised from the cook-off will support the programs and services of Childhelp in Arizona. 6 p.m. $75. www.childhelp.org. Salvation Army 125th Anniversary Celebration Dinner May 17, Arizona Biltmore Salvation Army has served our local community by living out its mission of “Doing The Most Good” for 125 years now. For the organization’s tireless efforts, we celebrate. Join Honorary Chair Jerry Colangelo and Community Co-Chairs Kay and Bill Shover at Salvation Army’s 125th Anniversary Celebration Dinner. Reflect back on the memorable moments that shape the organization’s rich history and hear the exciting plans for its future, all while enjoying a cocktail hour and gourmet dinner. You’ll want to dress to the nines for this historical milestone in our beloved state. 7 p.m. $250. www.salvationarmyphoenix.org We Are United Luncheon May 18, Arizona Biltmore Valley of the Sun United Way’s Women United is a network of women who advocate for important causes. Fighting hunger in the classroom is one of those causes. Women’s United invites you to the We Are United Luncheon, an event that funds feeding school children with initiatives like WeekEnd Hunger Backpacks and Breakfast in the Classroom. The keynote speech will be given by Vanessa Williams, one of the nation’s leading entertainers. 10:30 a.m., VIP Reception with Vanessa Williams; 11:30, Luncheon $125. www.vsuw.org. Thrive Gala and Awards Dinner May 19, The Camby Hotel The 8th annual event celebrates sexual and domestic violence survivors, advocates and allies. Hosted by the Arizona Coalition to End Sexual and Domestic Violence (ACESDV), the awe-inspiring evening will be held at Phoenix’s premium boutique hotel, The Camby. To start, guests will enjoy a cocktail hour with hor d’oeuvres, followed by a silent auction and raffle. The night continues with dinner and a program, an awards ceremony that honors survivors and individuals working to address sexual and domestic violence in the Arizona community, live entertainment by Soul Power Band and plenty of dancing. The evening supports ACESDV’s mission to end sexual and domestic violence in our state. 6 p.m. $150. www.acesdv.org.
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OUT
SPA-CTACULAR CELEBRATIONS Spoil Mom with a day of pampering
Since Mom tends to your every need all year long, Mother’s Day is the perfect chance to return the favor. And, nothing says “thank you” or relaxation more than a spa day. From massages to facials to other unique offerings, Phoenix spas feature all you need for all-day pampering. Spoil your mom (or yourself!) at one of these three spas.
BY GABBY RICHMAN
Spa Biltmore This award-winning destination, located at Arizona Biltmore, features authentic, modern and traditional spa therapies and beauty treatments. Enjoy over 22,000 square feet of the tranquil haven, which offers specialty massages, facials, stone therapies, scrubs and more. Amenities include a full-service salon, sauna, steam room, whirlpool, power shower and state-of-the-art fitness center with classes. The outdoor areas offer a relaxing retreat amidst sun-kissed palm trees and serene, lush gardens. In addition to the large menu of treatments, Spa Biltmore currently has two features for spring: the HydraFacial using patented Vortex Technology (50 min/ $260), and the Deep Blue Deep Tissue massage incorporating the Deep Blue Oil infused with wintergreen leaf, peppermint and other natural plants (50 min/$165 | 80 min/ $245). On Mother’s Day, all moms receiving services will be treated to complimentary Champagne and strawberries. www.arizonabiltmore.com Alvadora Spa Follow the winding stone paths of Royal Palms Resort and Spa to this charming, intimate Mediterranean oasis, featuring Spanish Colonial architecture, private gardens, handmade tiles, fountains and fireplaces. Alvadora Spa boasts Mediterranean-inspired treatments featuring warm-weather elements like citrus, eucalyptus, juniper and lavender. Equipped with eight treatment rooms, each completely different from the next, the spa gives guests a unique experience each visit. Book the Citrus Ritual (from $220), a signature treatment that begins in the prestigious Acqua Dolce suite with a full-body exfoliation on heated stone tables while water gently cascades from above. This ritual is completed with a gentle orange blossom moisturizing lotion application. On Mother’s Day, all moms receiving services will receive complimentary Champagne. www.royalpalmshotel.com. Zest Spa Named for citrus, one of Arizona’s five Cs, and the hotel’s enthusiastic lifestyle approach, The Camby Hotel’s spa was made with the busy traveler (and local) in mind. The spa, which has indoor spaces as well as three outdoor areas, features services that rejuvenate and revive, as well as relax mind and body. If Mom is on-the-go, gift her with a treatment from Zest’s “Treat” menu, which features 20-minute spa treatments designed to soothe and invigorate those pressed for time. In no hurry? Zest also offers longer massages and treatments. And, for Mother’s Day, Zest is offering $25 off spa treatments when booked over the phone at least 24 hours in advance. Mention “I love you mom” for the discount. The discount is not valid online, 602.522.6607.
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Now CALENDAR
MAMA’S MAKERS MARKET
May 12, The Shops at Town & Country Local Trade is a community of local makers who create unique markets and pop-up showrooms around town, and they’re focusing on Mom this month. Over 50 vendors will set up along with several of the restaurants from the The Shops at Town & Country for a fun-filled day celebrating all things local. Shoppers will be enticed by furniture, decor, art, jewelry, clothing and more. 9 a.m.- 4 p.m. Free. www.localtradeaz.com.
BY BRITTANY MARONEY
1862 Battle of Puebla at this streetstyle festival featuring live music and entertainment, a kids’ zone, traditional Mexican food and drinks, and more. Prizes and giveaways will be awarded all day long. Noon-10 p.m. General admission, $10; VIP, $40. www.cincophx.com. Taylor Swift Reputation Tour May 8, University of Phoenix Stadium There’s no bigger name in country or pop then the queen of lyrics herself, Taylor Swift. Following the debut of her new album, the singer announced the first leg of her album-titled tour, Reputation. Though the event consists of 27 North American dates, Swift is kicking the celebration off in right here in the Valley. She will wow with her dancing – something she is known for – as well as fan-favorite new and old songs. 7 p.m. Ticket prices vary. www.ticketmaster.com.
100 years, 100 Ranchers Exhibition May 4, The Arizona Heritage Center at Papago Park Explore the splendid history of ranchers across this great state. From historical ranching women to today’s biggest names in ranching talking about their modern day challenges, this event is one of historical and current significance. With hundreds of black-and-white photos on display, this event will take you back in time, while reminding you that true cowboys do still exist. 10 a.m-4 p.m. Adults, $12; seniors 65+, $10; ages 7-17, $8; children
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6 and under, free. www.freearizonahistoricalsociety.org. Church & State May 4-19, The Herberger Theater What happens when a politician finally speaks from the heart? When it’s three days prior to election… a whole lot of chaos. The show tells the story of republican U.S. senator who makes an off-thecuff comment that calls in to question his stance on gun control. His wife and campaign manager try to keep the election together in this funny, heartbreaking and insightful
look at guns, god and politics. In the wake of so many school shootings, this is a timely and innovative search for the answer to society’s most controversial topics. Show times and prices vary. www.herbergertheater.org. 2018 Cinco De Mayo Downtown Phoenix Festival May 6, Washington Street In its 25th year, the annual Cinco De Mayo Downtown Phoenix Festival is one of the largest multicultural festivals in the country. Spend the day celebrating Mexico’s victory over the French Army in the
WalkPHX Through May 31, Margaret T. Hance Park It’s time to step out and step up to your new fitness routine. The City of Phoenix opens its arms (and its parks) to your fitness journey. Join the FitPHX’s WalkPHX program and get outdoors, learn how to be more physically active, enjoy spending time with family, and meet new friends. Each park is marked with a 3.2-mile stroll through beautiful landscaping and local recreation areas. Check out their website to register for walks. Times vary. Free. www.phoenix.gov. The Championship Tour featuring Kendrick Lamar May 13, Ak-Chin Pavilion It’s a star-studded lineup hosted by Top Dawg Entertainment. The Championship Tour is Kendrick
Lamar’s return to the stage after his hit record, Damn. He’ll be dropping the beats alongside fan favorites SZA, ScHoolboy Q, Jay Rock, Ab Soul, SiR and Lance Skiiiwalker. Concertgoers will be in for a hot night with one of the coolest figures in music today. 7:30 pm. Starting at $39. www. phoenixpavilion.com. Rockin’ the Classics – A Lunch Time Theater May 14-31, Herberger Theater Croon along with some of the greats from the 50s, 60s and 70s at this classic lunchtime theater production by T.A. Burrows. Fall in love again with the incredible musical delights from greats like Frank Sinatra, Dean Martin, Nat King Cole, Tony Bennett and Engelbert Humperdinck. Not to be outdone, younger audiences will love the tribute to current popular stylist Michael Bublé. May 14, 7 p.m.; every other day, 12:10 p.m. $7. www.herbergertheatre.org Little Shop of Horrors May 16-June 10, Phoenix Theatre We all shuddered when we first heard that fly trap speak. Now we can revisit nerdy floral clerk Seymour as he rediscovers his talking, man-eating plant in this classic 1986 remake. Yet, this rhythm and blues singing plant might just be Seymour’s ticket to fame, fortune and the girl of his dreams! Sit back and enjoy this delightfully devious, cult classic, sci-fi musical smash. Show times and ticket prices vary. www.phoenixtheatre.com Disney Junior Dance Party On Tour May 17, Comerica Theatre Get your dancing shoes on and the little ones ready for one of the best interactive live concert experiences, Disney Junior Dance Party Tour. Sing along to some of the greatest hits from Disney with classic characters like Mickey and the Roadster Racers, Sofia The First, Puppy Dog Pals, Elena of Avalor, Doc McStuffins, Vampirina, The Lion Guard and more. The show is perfect for kids of all ages, or even kids at heart. 6 p.m. Prices vary. www.comericatheatre.com Dinner in the Park, Moon Over South Mountain May 18, South Mountain Park Nothing goes better with gourmet food trucks and cool cocktails like the warm spring air and a glorious round moon. The Phoenix Parks Foundation presents a night all about celebrating the great moonlit views of Dobbins Lookout. Evening activities will include a cocktail reception, followed by Trolley rides
seven other people hiding from the Nazis in a concealed storage attic in war-torn Amsterdam. You’ll be shocked by the day-to-day reconstruction of what life was like hiding in an attic and fearing imminent death. Yet, amidst it all this, the little girl found hope even in the darkest corners. It’s a transcendent tail, based in one of the darkest times of history’s past, incorporating newly discovered writings from her diary as well as survivor accounts. Show times and prices vary. www.herbergertheater.org.
JUN KANEKO
Through May 13, Desert Botanical Garden Indisputably one of the most brilliant minds in art today, Jun Kaneko’s work is being proudly displayed at our very own Desert Botanical Garden – but only for a bit longer. Catch the end of the exhibit as you stroll through glorious gardens and enjoy the artistic displays of colorfully glazed ceramic and bronze forms, straight from the mind of Kaneko. Fall in love with the whimsical Tanuki raccoon-dogs or take a moment to admire the installation of Kaneko’s iconic Dangos, or round form series. Reoccurs daily. Free with the price of admission. www.desertbotanicalgarden.com.
to Dobbins Lookout, wine tastings and, of course, decadent bites to satisfy your hunger. That will all be followed by guided night sky viewing. The organization will also be acknowledging and celebrating the 2018 Mini-Grant Awardees. As the main fundraiser for the Phoenix Parks Foundation, this is an event not to be missed. Casual attire is recommended and flat, comfortable shoes are highly suggested. 6 p.m. $100. www.phoenix.gov. 2018 Annual LLS Charity Luau Pool Party May 18, Private Residence Say “aloha” and get ready to get your Tiki on as Man of the Year nominee, Justin Field, hosts the luau event of the season at his Paradise Valley home, benefiting The Leukemia & Lymphoma
Society (LLS). Sip Hawaiianinspired cocktails around the pool, play lawn games, take a trip down the water slide, or lounge around while jamming out to the tunes of Mr. P-Body. Expect themed bites, and drinks will be provided by OHSO Brewery, Tito’s Handmade Vodka, Luna Malvada Tequila, and Red Bull. The proceeds will go directly toward funding therapies and treatments and the fight to end cancer. 1 p.m. Prices vary. www.coastlls.com. The Diary of Anne Frank May 18-30, Herberger Theater This is one of the most haunting, powerful stories of the 20th century, and it’s here in Phoenix. This story captures the fear, anxiety, grief and claustrophobic realities of adolescent girl, Anne Frank and
Phoenix Comic Fest May 24-27, Phoenix Convention Center Your favorite characters leap off the comic pages and into the halls of the Phoenix Convention Center in this riveting event that blends pop culture and art. Called one of the most iconic signature experiences in the Southwest, Phoenix Comic Fest is a chance for comic fans to meet the authors and artists of their favorite storylines and maybe even get a photo with them. With iconic names in anime, authors, horror, and steampunk, this event is a family favorite for boys and girls alike across the Valley. 9:30 am. Adults, starting at $20; children, free. www.phoenixcomicfest.com. Annual World Atlatl Day June 2, Pueblo Grande Museum June 2nd is National Atatl Day, and it’s the perfect way to experience the weapon predating the bow and arrow. At this celebration, you can try your hand at this ancient hunting tool that exceeds the speed and force of the dart or spear. Everyone is welcome to try and experts claim that there is no experience needed. You can even join in on the accuracy competition. It’s an experience not to be forgotten during this interactive, fun-filled event. 9 a.m. Free. www. pueblogrande.org. Bite Nite June 2, Westin Kierland Resort and Spa Get together with friends to have a great time while raising funds and awareness for ALS. Presented by The ALS Association Arizona Chapter, guests will indulge in dishes from top chefs across the Valley at the Westin Kierland Resort and Spa. Chefs will prepare signature tastes for attendees to try while they enjoy cocktails and live entertainment. The event will also feature Bite Nite’s famous and exclusive mystery boxes as well as a silent and live auction. 6 p.m. $150. www.bitenite.org.
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NOM! NOM! NOM!
Get your foodie fix during Spring Arizona Restaurant Week
Do you hear that noise? It’s your stomach growling because Arizona Restaurant Week is back and better than ever! “It’s the most edible time of the year as Arizona Restaurant Week sends diners on a 10-day tasting tour of the state,” says Steve Churci, Arizona Restaurant Association president and CEO. “Participating restaurants are not only known for their exceptional cuisine, they also spare no expense to give diners an extraordinary culinary experience.” In total, more than 100 Valley eateries are taking part, each offering three-course, prix-fixe menus for just $33 or $44 per person from May 18 to 27. Just some of the venues include: The Capital Grille Phoenix, Geordie’s, Buck & Rider, The Keg, Vincent on Camelback, Artizen Crafted American Kitchen & Bar, Alexi’s Grill, The Parlor Pizzeria, and more. Diners can also view a complete list of restaurants participating in Spring Restaurant Week online as new restaurants are set to be added daily throughout the month. And for those looking for a little direction on where to go first, here are some stand-out prix-fixe menus being offered:
The Gladly – $33/person First course: choice or The Original Chopped Salad, field greens, seafood chowder or a wedge. Second course: panseared scallops with sweet corn grits, duck meatloaf with foie gras mousse, parsley garlic chicken with risotto or salmon with crispy Brussels sprouts. Third course: peanut butter chocolate jar or pear & cheese tart.
Hearth ’61 – $44/person First course: choice of roasted beet salad, steamed mussels or Berkshire pork croquette. Second course: choice of panroasted salmon, Niman Ranch prime tenderloin with truffle mash or sweet pea agnolotti with roasted corn. Third course: choice of flourless chocolate torte, peanut butter “beeramisu” or brioche bread pudding.
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BY ALISON BAILIN BATZ
Beckett’s Table – $33/person First course: choice of beet “carpaccio,” corn soup or Schreiner’s local sausage. Second course: choice of vegetable enchiladas, tender-braised short ribs, smoked & grilled pork loin or pan-seared shrimp. Third course: coconut pudding with gingersnap cookies or flourless chocolate cake. Several venues also include an adult beverage for each guest (often beer or wine) in their price, including Southern Rail, and District American Kitchen and Wine Bar. “As Arizona’s culinary scene continues to evolve and become recognized on a national level, we could not be more pleased to help showcase these amazing restaurants and give local diners an opportunity to explore new culinary experiences,” Churci says.
IF YOU GO… What: Arizona Spring Restaurant Week When: May 18-27 Where: Locations statewide Tickets: N/A, threecourse meals priced for $33 or $44 Information: www. arizonarestaurantweek.com
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EVENT
ROLE MODEL MOMS Valle del Sol honors six exemplary women
BY GABBY RICHMAN
IF YOU GO… What: Valle del Sol’s Mom of the Year Breakfast When: May 11, 7:30 a.m. Where: Phoenix Convention Center, North Ballroom, 100 N. 3rd St., Phoenix Tickets: $75 Information: www. valledelsol.com.
Mother’s Day weekend is the perfect time to celebrate women who are not only excelling at their roles as moms, but also as leaders in the Phoenix community, from all cultures and backgrounds. Valle del Sol does just that at their annual Mom of the Year Breakfast. Each year, Valle del Sol receives nominations by the public to award standout moms and then a selection committee looks at the nominations and makes recommendations based on a few key criteria. First, they look at whether the woman is demonstrating a positive role as a mom, and serving as a role model. Second, the committee considers her service to the community – she must show significant service to others in the nonprofit arena by way of service on a board, or through
philanthropic and volunteerism activities. “The nomination form asks for specific examples of a history of service. All of our honorees this year excelled in their bodies of work,” explains Angela Florez, chief development officer of Valle del Sol. Typically the organization gives out four awards each year, but 2018’s sixth annual event will honor six women with five awards for the first time ever. The fifth award will be shared by two moms and co-honorees, Karen Bailey of One Community and Nelda Majors. “They are a couple of more than 60 years and adopted their daughters,” Florez elaborates on the two women, best known as the first gay couple to receive their marriage license in Arizona following the legalization of same-sex marriage.
In addition to Bailey and Majors, the honorees for the year include Marisue Garganta of Dignity Health St. Joseph’s Hospital and Medical Center, Heidi Jannenga of WebPT, Siman Qaasim of Children’s Action Alliance, and Alessandra Soler of ACLU of Arizona. The event will draw about 350 people and speaks true to the foundation’s mission. “Sensitive to people of all cultures, Valle del Sol was founded in 1970 to fill a gap in behavioral health and social services available to the Latino community and underserved population with nowhere else to turn,” Florez says. “While Valle del Sol serves all communities, providing services that are culturally appropriate remains essential.” Uptown May '18
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Style
S H O P / FA S H I O N / A L LU R E / DW E L L
BY CHELSEA YOUNG
As you prep for summer travel (or search for a unique Mother’s Day gift), SteamLine Luggage’s Artiste Stowaway Case is equal parts functional and fashionable. You’ll be traveling in style with this statement suitcase, available in ballet pink with burgundy leather straps or vivid evergreen with mint leather straps. The timeless appearance is accented with its own work of art by painter Steven Mannion-Farrell, who hand-painted vibrant tropical florals to create a lavish interior lining. Though classic in look and feel, modern amenities include an extendable trolley handle, two silent-glide wheels, buckled leather straps, and two gold TSA-approved locks. Inside, zippered pockets and a detachable door-hangar washbag ensure packing organization, while a ripstop nylon cover provides extra protection for checking your bag. Available in three sizes: a vanity, carry-on and stowaway (shown). $395-$840 at www.steamlineluggage.com. Uptown May '18
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Style SHOP
BY GABBY RICHMAN | ITEMS COORDINATED BY SAMANTHA LAPID
LAVENDER LOVE The next “it” hue makes its way to the forefront
Mockneck tank top, $39.50 at Madewell, www.madewell.com. Diamond, tanzanite and 14-karat white gold ring, Meira T, $1,610 at Saks Fifth Avenue, www. saksfifthavenue.com. Cotton baseball cap, American Needle, $24 at Nordstrom, www. nordstrom.com. Leather accordion bag, ZAC Zac Posen, $350 at Nordstrom. Platform patent leather sandal, Tibi, $375 at Neiman Marcus, www. neimanmarcus.com.
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BY GABBY RICHMAN | ITEMS COORDINATED BY SAMANTHA LAPID
Style
SHOP
STYLISH SNEAKERS Pretty meets practical for women on-the-go
Gold metallic embellished, Christian Louboutin, $895 at Saks Fifth Avenue, www. saksfifthavenue.com. Black high-top platform, Steve Madden, $89.95 at Nordstrom, www. nordstrom.com. Metallic jacquard fabric platform, Prada, $580 at Neiman Marcus, www. neimanmarcus.com. Blush leather espadrille, Sam Edelman, $99.95 at Nordstrom. Blush leather flower embellished, Cole Haan, $150 at Zappos, www.zappos. com. Paint-spattered denim, Tretorn, $70 at Madewell, www. madewell.com.
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SUNGLASSES: Fany rose striped, Tom Ford, $499. SWIMSUIT: Shiny clay one-piece, Gianni Bini, $98. Sunglasses from Optics of Scottsdale, 480.991.0509; swimsuit from Dillard’s, 480.949.5869.
FACING PAGE: HAT: Funfetti pompom, Anna & Ava, $32. SWIMSUIT: Teal tie front bikini top and matching cut-out bottoms, Gianni Bini, $57 and $51, respectively. All from Dillard’s, 480.949.5869.
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BY CHELSEA YOUNG / PHOTOS BY CLAUDIA JOHNSTONE / HAIR: BRAYELLE HEIDEL OF PUCCI SALON, 480.443.3030, WWW.PUCCISALON.COM MAKEUP: ASHLY HORVATH, 602.497.7147 / STYLING: STACEY RICHMAN / MODEL: FORD/RBA / LOCATION: THE PENTHOUSES AT HOTEL VALLEY HO, 6850 E. MAIN ST., PENTHOUSES 3 AND 7, SCOTTSDALE, AZ 85251. LISTED WITH JACK LUCIANO OF THE AGENCY, 602.690.2188, WWW.THEAGENCYRE.COM.
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SWIMSUIT: Pink floral embroidered bralette top and matching high-waisted bottoms, Gianni Bini, $62 and $58, respectively. Both from Dillard’s, 480.949.5869.
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HAT: Tan fedora, Anna & Ava, $24. SWIMSUIT: Olive one-piece, Antonio Melani, $106. Both from Dillard’s, 480.949.5869.
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SWIMSUIT: Black scalloped bikini top and matching high-waisted bottoms, Kate Spade, $70 and $65, respectively. SUNGLASSES: Black round, Fendi, $379. PANTS: White with black pompoms, Gianni Bini, $50. Sunglasses from Optics of Scottsdale, 480.991.0509; swimsuit and pants from Dillard’s, 480.949.5869.
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SWIMSUIT: Periwinkle pearl bralette top and matching bottoms, Gianni Bini, $58 and $50, respectively. Both from Dillard’s, 480.949.5869.
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SWIMSUIT: Winecolored knit onepiece, Kenneth Cole, $135. From Dillard’s, 480.949.5869.
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COVER UP: Multicolored striped, Vince Camuto, $118. SWIMSUIT: Orange scalloped tube top and matching bottoms, Jessica Simpson, $56 and $46, respectively. Both from Dillard’s, 480.949.5869.
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Style ALLURE
BY KATRINA FOX
SWEET SPRAYS Floral fragrances fit for Mom
Terre de Lumière L’Eau Eau de Toilette, $69 at L’Occitane, www.usa. loccitane.com. Wisteria Blue Collection Eau de Parfum Spray, $72 at Nest Fragrances, www.nestfragrances. com. Bloom Acqua di Fiori Eau de Toilette, Gucci, $83 at Saks Fifth Avenue, www.saksfifthavenue. com. Quelques Fleurs Royale Eau de Parfum, Houbigant Paris, $150-$200 at Neiman Marcus, www. neimanmarcus.com. Daisy Eau So Fresh Twinkle Eau de Toilette, Marc Jacobs, $115 at Nordstrom, www. nordstrom.com. Valentina Pink Eau de Parfum, Valentino, $122 at Nordstrom.
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BY GABBY RICHMAN | ITEMS COORDINATED BY SAMANTHA LAPID
Style
DWELL
PRESENTS APLENTY Gifts for the matriarch of your family
La Proveresse scented candle, Diptyque, $85 at Nordstrom, www. nordstrom.com. Fuchsia lacquer jewelry box, $295 at Jonathan Adler, www. jonathanadler.com. Butterfly teapot, Michael Aram, $195 at Horchow, www. horchow.com. Stainless steel cheese knives, $39.50 (set of four) at Pottery Barn, www. potterybarn.com. Acacia wood salad bowl with server set, $100 at West Elm, www.westelm. com. Copper stand mixer, KitchenAid, $599.99 at Bed Bath & Beyond, www. bedbathandbeyond. com.
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Luxe
H AU T E P R O P E R T Y / W H E E L S / P L A C E S
BY CHELSEA YOUNG
Create a shaded sanctuary on your patio or by the pool – or surprise Mom with her own alfresco haven – with Pottery Barn’s Madera Teak Daybed. Featuring a double chaise and canopy, and the ability to add romantic flair with hanging lanterns, it’s sure to be the centerpiece of any outdoor oasis. The daybed adjusts to four positions, including fully flat, and is equipped with a quick-drying cushion and a water-repellent canvas canopy with curtains. The framework is premium Grade A teak, a weather-resistant hardwood, which sports a natural color and sanded finish. Other highlights include stainless steel hardware, adjustable levelers for added stability, and removable slipcovers for machine washing. $5,624 at Pottery Barn, www.potterybarn.com.
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Luxe HAUTE PROPERTY
SPOTLIGHT: A FRANK LLOYD WRIGHT MASTERPIECE
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BY GABBY RICHMAN
As the last home designed by famed master architect Frank Lloyd Wright, this iconic residence is a must-see. Designed to blend in with the curves of the surrounding desert mountain, this is one of only 14 circular homes by Wright, who is also known for the local properties David and Gladys Wright House, Arizona Biltmore, and Taliesin West, amongst others both local and national. Built in 1967, homeowners can enjoy a piece of important architectural history in the three-bedroom, three-bathroom dwelling. Updates were made to the just-over 3,000-square-foot space in 1994 by the current owner, and were approved by the Frank Lloyd Wright Foundation. While the sights from the home are breathtaking, with each room taking in unobstructed majestic views of Palm Canyon and the city below, there is also real beauty behind the curved walls, complete with circle, half-circle and triangle cut-outs. A true entertainers space, overlapping concentric circles create a floorplan that flows seamlessly from one room to another. And, the living room presents itself as the perfect area for a sunset gathering. Curved walls, clad in golden-hued Philippine mahogany cover the three bedrooms and the hallway, reflecting the natural light of Palm Canyon. Additional highlights include built-ins throughout, handpicked slate floors from India and, of course, the original Hope’s Windows. There is also a library, an office and a media room. The kitchen follows suit with the rest of the home, and includes stainless-wrapped kitchen counters, a sleek design and ample storage. The master suite is that of a dream, including a sitting area, bedroom, and extensive bathroom featuring honed Italian rose. Take the entertaining outdoors to one of the many patios or the crescent-shaped pool. 6836 N. 36th St., Phoenix, Arizona 85018. Listed for $3,250,000 with Jack Luciano, Raul Siqueiros, and Roxanne Johnson of The Agency, 480.824.1717.
Luxe
WHEELS
2018 LINCOLN NAVIGATOR A complete redesign puts this SUV back at the top BY JIM PRUETER
VITAL STATS: Base price: $72,055
The Navigator was the original large luxury SUV, first coming on the scene back in 1989. Over time, its glory faded as Land Rover, Lexus, Cadillac and others moved decidedly upscale. But with a complete redesign for 2018 – its first in more than a decade – Navigator leapfrogs competitors and reclaims its spot at the top of the segment with gorgeous new styling, advanced technology, and countless best-in-class notables. Navigator is a massive SUV with a spacious third row that even adults won’t complain about. It is available in both regular and extended wheelbase configurations (the extended version adds 12 additional inches behind the third row). The luxe interior is arguably the best I’ve seen in any vehicle at any price. It’s a complete knockout – upscale with a bit of a midcentury modern look. Build quality and materials are impeccable, with rich surfaces of leather, wood and suede. Even the knobs are trimmed in chrome as are the stylish metal audio speaker grilles. The seats are incredibly comfortable and the front seats are fully articulating, with second and third rows that recline. Perfect Position 30-way adjustable seats are also available.
The digital instrument panel is presented on a floating 12-inch LED screen. You can use it to configure the vehicle including seats, pedals, mirrors, steering wheel, audio presets, and climate. Settings can be linked to individual key fobs. In addition, there are physical dials and buttons for the most common functions, and the transmission is now push-button, residing just below the center air vents. All this goodness, wrapped in a new aluminum body, is powered by the 450-horsepower, twin-turbocharged EcoBoost V-6 connected to the new 10-speed automatic transmission with its buttery smooth, seamless shifting. Power comes on instantly at any speed. The ride quality is substantially better than previous Navigators, with potholes and broken pavement easily absorbed, thanks, in part, to adjustable air suspension. Steering is precise and handling is aided by an excellent roll-stability system. The new Navigator was named the North American SUV of the Year, and it’s easy to see that it is well ahead of its closest competitors. If I were shopping for a large luxury SUV, this is the one I’d buy.
Price as tested: $89,240 Engine: 3.5-L V-6 Horsepower: 450 Fuel economy: 16/22 mpg city/ highway Seating: Up to 8 Fab features: Opulent, spacious interior Powerful engine Smooth, quiet ride
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Luxe PLACES
EXPLORE ARIZONA
Check these amazing statewide attractions, activities and accommodations off your bucket list
BY ALISON BAILIN BATZ
When was the last time you got out of your local bubble? Sure, there is plenty of fun to be had around town, but the rest of our great state offers some unbeatable sights to see and places to stay. Read on to discover our top picks beyond the Valley – and start some travel inspiration for beating the summer heat.
Stay Enchantment Resort: Always ranked among the top destinations in the nation, Sedona’s Enchantment Resort sits on 70 acres nestled into Boynton Canyon – known for its major vortex in the red rocks. The resort is designed to take advantage of the breathtaking scenery with private, one-story adobe accommodations and panoramic views of rock formations and pine forests. Its signature restaurant, Che Ah Chi, boasts a locally sourced menu, even featuring items grown on property, with vibrant Southwest touches. Mii amo: The intimate Mii amo spa, which is part of the Enchantment Group and adjacent to Enchantment Resort, offers three-, four- and seven-night all-inclusive packages in an intimate setting. There are 16 guest rooms, including the Mii amo Luxury Suite with a private treatment room and outdoor fireplace, whirlpool and shower. Many of the spa’s treatment rooms have views of the canyon, and there are five additional outdoor treatment areas, including a dedicated Watsu pool. Amenities include indoor and outdoor pools, a library, and Mii amo Cafe. Mii amo, which has been named World’s Best Destination Spa by Travel + Leisure and “Best Destination Spa in North America” by Condé Nast Traveler, is a must-do for luxurious R and R. JW Marriott Tucson Starr Pass Resort & Spa: This expansive Tucson resort is a playful oasis to luxuriate, with multi-level pools, a lazy river, three Arnold Palmer golf courses, and private hiking trails. The resort is also home to one of the most spectacular suites in Arizona. Centered on the top floor with panoramic views of the city lights, the golf course, the pools, and Tucson’s picturesque mountain ranges, the 2,200-square-foot Presidential Suite features a spacious living room, a dining table for eight, a separate kitchenette with staff entrance, an office area, a gas fireplace, two bathrooms, and a connecting bedroom – not to mention a massive patio perfect for entertaining.
See Grand Canyon Skywalk: Just over 10 years ago, the Grand Canyon launched the Skywalk at Eagle Point, a 10-foot-wide, horseshoe-shaped glass bridge that extends 70 feet out over the West Rim of the canyon. The coolest part? The bridge is 100 percent transparent, offering views directly down 4,000 feet to the
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floor of the canyon below. Fun fact: The Skywalk is strong enough to bear the weight of 70 Boeing-747 passenger jets.
PHOTO COURTESY OF ARIZONA OFFICE OF TOURISM/ CHADWICK FOWLER
Havasupai Falls: For a more up-close-and-personal Grand Canyon experience, Havasupai Falls is your prize after a rugged 10-mile hike into the canyon. But it’s worth it – at the end of the journey, for which reservations are required and camping is limited due to demand, enjoy the most gorgeous blue-green water (and waterfalls) and one of the most truly unique “pool days” on the planet. Tombstone: This (infamous) area in Southern Arizona is so iconic that the entire city itself is a Registered Historic National Landmark. It’s hard not to be transported back to the days of Wyatt Earp and Doc Holliday while walking the same streets they did at the height of the wildest days of the West, especially if you make a stop at the one and only O.K. Corral. Bisbee: Recently named one of Frommer’s’ Best Places to Go in 2018, this former mining town is now known for its thriving arts scene as well as its preservation of Arizona’s tenure as a territory and as the premiere mining destination in the U.S. Don’t miss the Bisbee Mining & Historical Museum, which is the first rural affiliate of the Smithsonian Institute, or the Queen Mine Tour, a 75-minute journey 1,500 feet underground (hard hat, headlamp and all) with former miners to learn first-hand about mining days, techniques and dangers. Antelope Canyon: Just west of Page, Arizona, about four hours from the Valley, Antelope Canyon is the most photographed and visited slot canyon in the country. It has only been open to visitors for 20 years and features two options: Upper Antelope, known for the dramatic beams of light that shine through the rocks within the canyon, and Lower Antelope, which features smaller beams but is less frequented by throngs of tourists due to the climbing required to access it.
Sip Willcox Wine Country: The Willcox region, located just one hour east of Tucson, grows nearly 75 percent of the state’s wine grapes. It’s also the source of the most highly rated Arizona wines by Wine Spectator, with 45 wines rated a score of 88 to 90 over the past five years. There is no shortage of places to sip, with both a historic downtown filled with several tasting rooms within walking distance from one another, and a rustic vineyard loop where guests can visit the actual vineyards and see the winemakers in action. Flagstaff’s Brewery Scene: Flagstaff is home to a craft brewery boom so big that, earlier this year, Arizona Gov. Doug Ducey formally proclaimed the city as a leading craft beer city in the U.S. Many are within walking distance to each other – or a short Lyft or bike ride – and include Beaver Street Brewery, Lumberyard Brewing Co., Mother Road Brewing Company, Historic Barrel+Bottle House, Dark Sky Brewing Company, and Flagstaff Brewing Company. Uptown May '18
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Taste DRINK
BY ALISON BAILIN BATZ
TANGY TEMPTATIONS Spirited sippers that pack a citrus punch
Ever wonder why so many cocktails have a hint – and sometimes more – of citrus? The acidity in most citrus works as a balancing agent in cocktails, bringing out the bitter, sour and sweet notes of drinks. So, where does citrus really shine locally? Here are some best bets for tangy temptations.
Il Pirata
Mora Italian A delicious combination of pineapple-infused rum along with Don Q Gold Rum is used to add some serious pizzazz to this drink. It’s mixed with passion fruit, lime and grapefruit as well as vanilla and maple syrup to balance out the acidity. $10. www.moraitalian.com.
Amante Appassionato
Virtù Honest Craft Orange is undeniably the star here. Both fresh orange juice and orange essence are mixed with lime, passion fruit, rum and Ramazzotti – a bitter Italian liqueur. It’s then topped with prosecco. $13. www.virtuscottsdale.com.
Slo Gin Fizz
The Womack Sloe Gin, Bulldog Gin, lemon juice and simple syrup make up this classic cocktail. The addition of Fever-Tree Bitter Lemon soda works to bring out the botanical elements in the gin as well as double down on the lemon flavor. $10. www.thewomack.us.
The Diplomatic Pirate
Sel Get your tangy Tiki on with this blend of Diplomatico Reserva Extra Anejo Rum and Plantation 3 Stars rum. The mixture is combined with a passion fruit puree, coconut liqueur and lime juice for brightness. St. Elizabeth Allspice Dram warms it up with a little spice. $14. www.selrestaurant.com.
Yellow Jacket
Undertow Pineapple and lime are the stars of this cocktail. Tiki bitters is added to amp up the sharpness, and then aged Jamaican rum, Velvet Falernum and St. George California Shochu – a Japaneseinspired spirit that takes vodka to
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another level – round it out. $12. www.undertowphx.com.
Tickled Pink
Indigo Crow Restaurant & Bar Sweet meets sour with this prickly pear-, raspberry- and lemon-infused cocktail. The fruits are combined with Tito’s Handmade Vodka and rosé for a smooth, bubbly beverage with some serious zing. $13. www.cavecreekcrow.com.
Bootleg Smitty
The Breadfruit & Rum Bar This tropical cocktail starts with Jamaican rum, tart grapefruit and lime. It’s blended with a non-alcoholic carbonated drink called Pimento, which is known for its spice (akin to a stronger ginger ale), and then finished with star anise, which adds herbal notes. $10. www.thebreadfruit.com.
The Petey
Salty Sow Holy grapefruit! This cocktail bursts with citrus flavor by mixing Deep Eddy Ruby Red Grapefruit vodka with freshly sliced grapefruit, mint, sweet agave and club soda. $8.50. www.saltysow.com.
Smokey the Bandito
Honor Amongst Thieves A little sweet, sour and spice can be tasted here with the combination of smoky Del Maguey Vida Mezcal, Aperol and Velvet Falernum paired with fresh lime juice, strawberry and Fresno chilies that explode in every sip. $13. www.honoraz.com.
Captain’s Grapefruit Mojito
Just A Splash Be transported to the tropics with this zippy blend of Captain Morgan’s Grapefruit Rum and fresh grapefruit juice, perfectly balanced with fresh mint and lime and served in a just-cut coconut shell. $30. www.jwdesertridge.com.
Taste
DRINK / CHEERS / CUISINE / FOOD FILES / DINING GUIDE
BY GABBY RICHMAN / PHOTO BY ELIZABETH BARRY
Pubblico Italian Eatery is a new member of the Uptown community, but it’s deep-rooted Italian flavors speak for themselves – and they say tradition and maturity. The family-owned and -operated restaurant sticks to the basics, offering tried-and-true dishes with authentic flavors, good service and an enticing ambiance. Everything at Pubblico is as fresh as it looks – the linguini shown here, and all pastas made at Pubblico, are made in-house, and the seafood is a can’t-miss. The classic Cioppino ($42) features a whole lobster, jumbo shrimp, jumbo scallops, P.E.I. mussels, manila clams, calamari and tomatoes tossed in a white wine butter sauce served over pasta. Talk about a feast! 5813 N. 7th St., Phoenix; 602.601.5651; www.pubblicoitalianeatery.com.
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Taste CHEERS
HOP ABOARD!
Woody’s Macayo boasts marvelous margarita flights
BY ALISON BAILIN BATZ / PHOTO BY ELIZABETH BARRY
In 1946, high school sweethearts Woody and Victoria Johnson founded a little Mexican joint in Phoenix called Woody’s El Nido. By 1952, the lovebirds opened their first Macayo’s in a massive 22,000-squarefoot building famously located on Central Avenue. Over the past 70-plus years, the Macayo’s brand became amongst the most popular family owned restaurant chains in the Valley. “In 2017, the original, massive Macayo’s closed its doors in order to move across the street and get back to its roots,” says Ashley Negron, director of marketing and brand management for the company. “Now open in a cozy spot in Central Phoenix just over 5,000-square-feet and named Woody’s Macayo in homage to its original founders, we are focused on serving up old favorites and offering some new twists to both our food and drink.” Among the brightest of Woody’s enhancements is its margarita flight ($9.99). Served on a custom-made wooden board, each flight features the choice of four signature margaritas, each served in a five-ounce glass that fits into the board. “On a research trip to Mexico, we came across several mimosa flights at local haunts and wanted to apply the concept to the margarita,” explains Negron, whose team came up with eight total flavor profiles once they put pen to paper. Each flavor mixture is made from fresh fruit and hand-crafted syrups then combined with a regularly revolving house tequila. “We offer apple, peach, mango, strawberry, raspberry, prickly pear margaritas as well as a wildberry option made from strawberries, blackberries, blueberries and raspberries, and then – of course – our traditional,” Negron says. Woody’s Macayo, 3815 N. Central Ave., Phoenix; 602.264.6141; www.macayo.com.
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Taste
CUISINE
CHEF CONVERSATIONS In the kitchen with Cassie Shortino
Cassie Shortino is the chef de cuisine at Tratto, focusing on Italian dishes using local and seasonal ingredients in a casual yet sophisticated atmosphere.
BY GABBY RICHMAN / PHOTO BY MARK MORGAN
When did you know you wanted to be a chef? As soon as I started my first restaurant job I knew it was what I wanted to do for a long time. I wasn’t necessarily the best, but I was excited to be dicing potatoes. I think that says something. If you weren’t a chef, you’d probably be… I would most likely be an English teacher. I was studying to become one when I got my first part-time job in a restaurant. When you’re not cooking, where would we find you? Two places in Phoenix: My favorite bar, Shadys, or Houstons/Hillstone. What food is your guilty pleasure? Still crave packaged Maruchan Ramen chicken flavor all the time. Favorite food memory: I still think about this often. I was around 6 and my dad rented a cabin up north during the winter. One morning, I was still lying in bed and my dad started making breakfast, and I could smell every single aspect of what he was making as he cooked. The smell of bacon, eggs cooking in the fat, cheese crisping on the side of the pan, a flour tortilla being warmed. I just laid there and took it all in. To this day I can still smell and taste that morning. What is your approach in the kitchen? Respect the food, and respect each other. Don’t think your job is more important than anyone else’s. Any person in a kitchen is no one without their team. How did you wind up at Tratto? [Owner] Chris Bianco has been one of my family friends since I was very young. I practically grew up in Bianco’s, my dad and I would go constantly. I was just lucky enough to be in the right place at the right time, with one of my life time heroes willing to support my career, and also share our love for food. Favorite type of pasta: Gnocchi is probably my favorite. My grandpa and I would make gnocchi when I would visit him In New York. We would sit on a still in front of a kitchen counter and roll out gnocchi for hours. I could never make it as well as he made it. Tratto, 4743 N. 20th St., Phoenix; 602.296.7761; www.trattophx.com.
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Taste FOOD FILES
SALMON TO SAVOR The superfood fish is the star of 10 spring dishes
BY ALISON BAILIN BATZ
Citrus Cured Smoked Faroe Island Salmon
Atlas Bistro Faroe Island salmon is rubbed with a tangy citrus zest then cured for 24 hours before it is cold-smoked with hickory and cut into ribbons. Next, it is garnished with a flavorful broth made from Persian cucumbers and fresh dill, and paired with baby heirloom tomatoes, horseradish-infused yogurt, buckwheat lavosh, and a salmon skin crumble. It’s all topped with dried dill and horseradish powder. $16. 2515 N. Scottsdale Road, Scottsdale; 480.990.2433; www.atlasbistrobyob.com.
Smoked Salmon Avocado Toast Culinary Dropout Traditional avocado toast gets taken to new, tasty heights as Culinary Dropout layers the popular brunch standard with smoked salmon, a sunny side up egg, and Campari tomatoes, which are treasured for their sweetness and juicy texture. The dish is topped with capers and pickled red onions for a little saltiness and crisp texture. $13. Multiple locations; www.culinarydropout.com.
Scottish Salmon
LON’s at The Hermosa Inn Scotland’s second biggest edible import – after scotch, of course – has long been the Scottish salmon, known to be milder than other types such as Atlantic but with a slightly higher fat content that provides a richer mouthfeel, almost like butter. At LON’s, they crisp it up over a mélange of barley, hearty butterkin squash, chorizo and tomato emulsion, all of which are locally grown or sourced. $32. 5532 N. Palo Cristi Road, Paradise Valley; 602.955.7878; www.hermosainn.com.
Salmon to the rescue! Did you know that eating salmon a few days per week not only helps your heart – thanks to its potent omega-3 fatty acids – but naturally lowers blood sugar levels, aids in repairing tissue damage, and even helps prevent eye problems? Not only that, it’s rich in essential oils including calcium, phosphorus, iron and vitamins A, B and D that help skin and hair health, among other things. But, one can only have grilled salmon so many times before it becomes a bit of a bore. With that, here are some inspired ways to order this superfood at restaurants across the Valley.
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Maple Mustard Glazed Skuna Bay Salmon
Lincoln, A JW Steakhouse at JW Marriott Scottsdale Camelback Inn Resort & Spa Skuna Bay salmon is given a hint of sweetness – not to mention some “spirit” – as Lincoln bastes it in Noble barrel-aged maple syrup and Dijon mustard. Once the flavor sinks in, it’s roasted in the restaurant’s specialty Josper charcoal oven, an elegant combination of a grill and oven that burns clean and only gives a light char to protein, locking in the juiciness and delicate flavors. Once plated, the salmon is paired with Brussels sprouts, golden raisins and bacon and topped with chives. $32. 5402 E. Lincoln Drive, Scottsdale; 480.948.1700; www.lincolnrestaurantpv.com.
Beet Cured Salmon
Roka Akor Scottsdale Here, salmon is reimagined in a way that succeeds on all levels. This dish starts with buttery Scottish salmon, which has been marinated in beet juice, giving it an earthiness and hint of bitterness. The bitterness is then cut with a pairing of sweet ginger miso and the acidity of pickled red onions. It’s topped with green apples, raspberries, and serrano peppers, all of which come together for umami in every bite. $16. 7299 N. Scottsdale Road, Scottsdale; 480.306.8800; www.rokaakor.com.
Cured Salmon Tartine
Pomelo at the Orchard A fresh baguette is grilled and used as the base of this dish. It is then topped with a thick smothering of garlic- and chive-infused cream cheese, dill and pickled onions before housecured salmon is added as the “crown” of the tartine. A wedge of lemon is served on the side and recommended to be squeezed over the entire dish. $10. 7100 N. 12th St., Phoenix; 602.633.2600; www.pomelophx.com.
The Salmon Hayek Salmon Poke
J’s Kaiyo Sushi + Bar Poke seems to be popping up everywhere around the Valley, but J’s Kaiyo gets the nod for their salmon poke given it’s delivered fresh each day. Served raw, the salmon is joined by sesame soy as well as avocado, scallions, cucumbers and red onions to add layers of texture, flavor and acidity. It is topped with masago, an acclaimed roe that gives an almost caviar effect and feel. $12. 4412 N. Miller Road, Scottsdale; 480.427.2526; www.jskaiyo.com.
Camp Social With a clever take (and name), this sandwich is made with hearty portions of cooked, smoky salmon and then topped with tomatoes, avocado, arugula and Calabrian aioli, which is much like a garlic-infused mayonnaise, and served on a brioche bun. $14.50. 6107 N. 7th St., Phoenix; 480.750.0506 www.campsocial.com.
Slowly Cooked Salmon
J&G Steakhouse at The Phoenician A Valley icon, J&G Steakhouse changes up its salmon offering seasonally. During spring and into early summer, the chef slow-cooks the fish and pairs it with a housemade port reduction. The dish is finished with sugar snap peas and mashed potatoes for equal parts light and creamy as accompaniments. $32. 6000 E. Camelback Road, Scottsdale; 480.214.8000; www.jgsteakhousescottsdale.com.
Eggs Benedict with Smoked Salmon
St. Francis St. Francis serves up this brunch classic with a twist by traditionally poaching eggs, and swapping the ham for smoked salmon and a heavenly herbed cream cheese. It’s layered on a fresh-baked English muffin and then topped with a housemade hollandaise. The dish is served with a side of crispy fingerling potatoes. $15. 111 E. Camelback Road, Phoenix; 602.200.8111; www.stfrancisaz.com. Uptown May '18
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Taste DINING GUIDE
OVER EASY
Quirky and approachable, this breakfast spot serves up delicious dishes for every palate. Whether you are in the mood for something on the healthier side (the Mediterranean omelet) or you’re looking to indulge (caramelized banana & pecan brioche French toast), you will surely find your new favorite breakfast dish here. The Reese’s pancakes almost make you want to order off the kid’s menu. You’ll find great service and great food in a fun and funky environment. Can you think of a better way to start the day? 4730 E. Indian School Road, Phoenix; 602.468.3447; www.eatatovereasy.com; $$
BY TARYN JEFFRIES
American
CHELSEA’S KITCHEN Situated just off the canal, Chelsea’s Kitchen is the perfect spot to stop in after a bike ride with the family or a quick jog. The weekend brunch is complete with all the traditional dishes along with some clever additions like the La Grande Orange Caesar and the new style crudo. Chelsea’s lunch and dinner menu also features a delightfully spicy green chile burger that is a definite fan favorite. 5040 N. 40th St., Phoenix; 602.957.2555; www.chelseaskitchenaz.com; $$ DIFFERENT POINTE OF VIEW DPOV is home to one of the most comprehensive views of the Valley, and is delightful at sunset. Executive chef Anthony DeMuro is creating some of the most interesting and informative dinners here, with an incredibly informed staff. Live a little and opt for the Chef’s Tasting Menu to ensure that you can fully experience all that this restaurant and its people have to offer. 11111 N. 7th St., Phoenix; 623.866.6350; www. tapatiocliffshilton.comt; $$$$ HALF MOON SPORTS GRILL The owners here are from the Chicago area and have worked hard to create a place that pays homage to their hometown as well as to tip their hats to their new home. All of their hot dogs are true Vienna Beef and they have Eli’s Cheesecakes flown in weekly. You’ll find thin crust Chicagostyle pizzas, spicy Italian sausage as well as “wet” Italian beef sandwiches. Giardiniera is optional but suggested! 2121 E. Highland Ave., Phoenix; 602.977.2700; www.halfmoonsportsgrill.com; $$ JEWEL’S BAKERY & CAFÉ This thriving restaurant is run by three generations, sharing their treasured family recipes one plate at a time. Their wholesome approach to business ensures that every menu item is something that you would expect to be served by your own grandmother along with some unique standout items. If you’re looking for comfort, the Jewel’s signature French toast will warm you from the inside out. For a twist on a classic, try the curried chicken salad sandwich; the addition of curry and almonds add additional levels of flavor and texture that you won’t soon forget. 4041 E. Thomas Road, Phoenix; 602.714.5243; www. jewelsbakeryandcafe.com; $
Asian
CREASIAN BAR AND GRILL A relaxed environment sets the scene
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for a broad assortment of starters, mains and pho. The authentic flavors presented are expected but you’ll also encounter a collection of wild game meats. Skewers made up of alligator, ostrich, wild boar and kangaroo among others are available for the more adventuresome eaters. If you’re more comfortable sticking to traditional fare, CreAsian’s spring rolls and remarkable peanut sauce are standing by for you. 13216 N. 7th St., Phoenix; 602.441.4668; $$ GLAI BAAN THAI STREET FOOD Glai Baan offers a serene dining room feel but, as the English translation of the restaurant’s name hints, everything else has a “far from home” feeling. When conjuring up notions of Thai street food your initial thought might be pad Thai, and while it is on the menu there is so much more to explore. Glai Baan’s larb salad is a solid introductory dish made up of minced pork, shallots and mint with a dynamic lime dressing. Sonin-law eggs are another unique choice; first boiled and then fried and presented with a sweet and sour dipping sauce. There is a wealth of distinct and unique flavors waiting to be explored. 2333 E. Osborn Road, Phoenix; 602.595.5881; $$ RICE PAPER ON 7TH Rice Paper is housed in what was certainly at one point a charming little house. Because of this, parking can be a little challenging, but the owners have created some space in the back to accommodate. Once you overcome the parking challenge, you will find that the decor and ambiance of this spot are well worth it. Rice Paper has about 18 different types of spring rolls (both fresh and crispy styles) to match to anyone’s tastes. The menu also features several varieties of pho and banh mi. 2221 N. 7th St., Phoenix; 602.252.3326; www.ricepapereatery.com; $$ THAI LAHNA This unpretentious family-owned and -operated eatery has been delighting Valley diners for over 35 years, with sumptuous seafood dishes and portions that will astound you. Brightly lit and always ready with a cheerful greeting, Thai Lahna wows with satisfying noodle dishes, seafood and chicken specialties and more. The housemade chile paste is a key element in many of the dishes. Whether you are thoroughly acquainted with Thai dishes or trying them out for the first time, the crew here will make you feel at home and guide your culinary adventure every time you visit. 3738
E. Indian School Road, Phoenix; 602.955.4658; www.thailahna.com; $$
Breakfast
DUZA’S KITCHEN Duza’s Kitchen is nestled quietly in the Coronado Historic District and is a little hard to find on your first visit, though once you’ve found it you’ll find yourself driving there again and again. This quaint spot offers up a variety of breakfast favorites with new ingredient components. The shepherd’s biscuit takes your basic breakfast sandwich to the next level and the pumpkin quinoa porridge would make Goldilocks green with envy! 2243 N. 12th St., Phoenix; 480.252.3787; www.duzaskitchen.com; $$ FIRST WATCH By focusing on early risers and providing high quality offerings for breakfast and lunch, First Watch accomplishes quick, high-quality dishes and friendly service. From hearty traditional dishes to protein-packed bowls and everything in between, you’ll surely find something for everyone in your party. Head in after a hike and load up on a healthy Siesta Key cocktail or the Floridian French toast. 3215 E. Camelback Road, Phoenix; 602.955.3447; www.firstwatch.com; $$
Italian
AIELLO’S EAST COAST ITALIAN Dine in, delivery, take out and catering; Aiello’s does it all. One of the restaurant’s best features is the Dinner for Four special, featuring a different entree every day. Call in your order and then pick it up on the way home and dinner is taken care of, guaranteed to be delicious. Have a special request for in house dining? Just say the word and Aiello’s is more than happy to oblige. 777 East Thunderbird Road, Phoenix, 602.547.3354, www. aiellositaliandeli.com, $$ CRUDO Chef Cullen Campbell is turning your ideas of Italian cuisine upside down. You’ll find four main menu elements at Crudo; raw, cooked, cheese and grilled. The ingredients are simple but exquisite and you can order a la carte or in coursing options. The menu here changes from time to time so be sure to ask about the feature dish. 3603 E. Indian School Road, Phoenix; 602.358.8666; www.crudoaz.com; $$$
Mexican
BLANCO TACOS & TEQUILA You’ll find a little bit of an escape
here with the food and ambiance transporting you to a beachside taco shop. Come in and start a relaxed lunch or dinner with a margarita and some sweet corn salsa. You can pick from over 10 different styles of tacos, four different burritos and three different enchiladas. Your hardest decision here will be salt or no salt. 2502 E. Camelback Road, Phoenix; 602.429.8000; www.blancotacostequila.com; $$ JOYRIDE CENTRAL Have you ever found yourself out on a bike ride when all of a sudden, a major taco craving hits? We’ve all been there! Hopefully the next time you get the urge you’re in close proximity to Joyride Central. On top of all the taco options they serve (carne, cochinta pibil and ahi tuna to name a few), the spot also has a stellar dink menu. Joyride’s motto says it all, “Ride in hungry Ride out happy.” 5202 N. Central Ave., Phoenix; 602.274.8226; www.joyridetacohouse.com; $$ RICHARDSON’S CUISINE OF NEW MEXICO Melding all the best culinary creations from the Southwest, Richardson’s tweaks the recipes and brings them to new, spicy heights. The creative pasta Heidi features a green chili linguini with chicken and a tangy chipotle cream sauce. Pair this with a prickly pear margarita to douse the flames and you’re in a spice lover’s paradise. 6335 N. 16th St., Phoenix; 602.265.5886; www.richardsonsnm. com; $$
Modern American
CULINARY DROPOUT AT THE YARD While you could easily pop in and out for a quick meal, this is a place you will want to settle in and stay awhile. The restaurant is a bit quirky, but in the best sense of the word. There is a myriad of games to play while you wait for your meal (don’t miss soft pretzel bites with provolone fondue!) or after you’ve already eaten. If you’re not the game-playing type, it’s a great spot for people watching as well. 5632 N. 7th St., Phoenix; 602.680.4040; www.culinarydropout. com; $$ FLOWER CHILD This fast-casual spot is catering to those looking to eat masterfully crafted dishes with their health in mind. It is offering high quality dishes to all diners, whether you are gluten-free, vegetarian or vegan. Give the Vietnamese Crunch salad a try and enjoy the flavor contrast of the
spicy lemongrass vinaigrette with fresh herbs like cilantro and mint. Meat lovers, don’t despair, there are plenty of health-focused items for you, too. 5013 N. 44th St., Phoenix; 602.429.6222; www.iamaflowerchild. com; $$ STOCK & STABLE This American gastropub brings Italian influences to The Colony. The salads and entrees feature locally sourced ingredients that radiate quality and freshness in every bite. The cocktail menu is equally impressive. Pop in for lunch, dinner, happy hour or brunch on the weekends to see what the hype is all about. 5538 N. 7th St., Phoenix; 602.313.1001; www.stockandstable. com; $$ TIMO WINE BAR With pizza and wine you can rarely go wrong and at Timo, they are doing all the right things. The interior is cold yet comfortable at the same time, courtesy of the stone and brick combined with the plush seating. Timo encourages its patrons to get cozy with their dining companions and share tapas like their antipasto, charcuterie boards and tamarind wood-fired wings. 8801 North Central Avenue, Phoenix; 602.354.3846; www.timocentral.com, $$ TUCK SHOP This petite spot in the heart of the Coronado Historic District has become a new neighborhood favorite. With its slightly upscale interior and smattering of whimsy touches, this is the perfect restaurant for an intimate date night or dinner with a treasured friend. The menu is approachable and refreshing, with items like cheese curds and roasted Brussels sprouts to start with. Tuck Shop also offers small and large plate dishes that you can share or savor solitarily. 2245 N. 12th St., Phoenix; 602.354.2980; www. tuckinphx.com; $$
Seafood
BUCK & RIDER Buck & Rider has created a space likened to that of a beach house and is serving up the freshest seafood, hand-rolled sushi and raw bar items they can get their hands on. Their deviled crab dip sets the stage for the meal you’re about to have; a clever combination of flavors and textures. 4225 E. Camelback Road, Phoenix; 602.346.0110; www.buckandrider. com; $$$ KOI POKE Koi Poke adds a little touch of fancy to the traditional bowl options with
lobster and champagne butter. They also include generous cuts of sashimi, allowing you to really experience the buttery flavors of your protein lightly dressed with the sauce of your choice. Their toppings get a little drama (and added health benefit) with shaved Brussels sprouts and kale. Up the ante on your healthy bowl additions and you won’t feel bad about trying their Hawaiian snow ice. 4280 Indian School Road, Phoenix; 602.368.2222; www.koipoke.com; $$ NELSON’S MEAT +FISH Upon walking through the doors of Nelson’s Meat + Fish, you’ll be swiftly greeted by one of the shop proprietors who will be ready to give you the scoop on anything and everything within the store. First and foremost, Nelson’s is a shop featuring some of the freshest and best quality seafood and meat in the Valley. Seafood is shipped the same day its caught and you’ll be able to taste the freshness in any item on their menu of prepared items. The poke they offer will depend on the freshest fish in the store and served up on local Noble bread. Treat yourself to some crab dip or “chowdah” that will be hot and waiting for you. 2415 E. Indian School Road, Phoenix; 602.596.4069; www.meat. fish; $$
Steakhouse
GEORDIE’S STEAK Creating a synergy of modern energy and the art deco style of the 1930s sounds like a daunting task, but Geordie’s, located at Wrigley Mansion, seems to pull it off effortlessly. The elegant decor and stellar service paired with the unrivaled views atop the 100-foot knoll can only be matched by the polished menu recently revamped by chef Christopher Gross. Cozy up to your dining partner and take in all the gorgeous space has to offer. 2501 E. Telewa Trail, Phoenix; 602.955.4079; www.wrigleymansionclub.com/geordies.php; $$$ OMAHA STEAKHOUSE If you’ve ever had the occasion to have Omaha Steaks delivered to your home, you’re familiar with the quality of their products. If you’re looking to save on postage and have someone else prepare it, the chefs here are at your service. All of their Private Reserve steaks come made to order and are served with Yukon gold mashed potatoes. Midwest at its best! 2630 E. Camelback Rd., Phoenix; 602.553.8970; www.omahasteakhouse.com; $$$
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Seen EVENTS
SWIRL, SIP & SAVOR
Southwest Autism Research & Resource Center supporters gathered at Royal Palms Resort and Spa to enjoy vino tastings from top-notch wineries, a fourcourse meal and a live auction featuring wine-related packages. Proceeds from this year’s event will help create awareness, early diagnosis and solutions for individuals impacted by Asperger’s syndrome and their families.
Mike and Laura Bill
BY JAMES SASSER
Don and Ginger Brandt
Trinity and Brad Roberts
Will Jorden and Kirsten Boone
Bonnie and Jon Brovitz
Dan and Kim Owens
Janet and Frank Pugh
Shane and Kristine Thompson
Greg and Cori Bernosky
John and Karey Stevenson
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Getting to Higher Ground AN EVENING ON THE DIAMOND
An award winning boutique law firm specializing in domestic relations and mediation.
Arizona Diamondbacks Foundation’s premier celebrity-attended fundraiser and world-class auction took place at Chase Field.
BY DAVID APEJI
Yasmany Tomas and Melissa Parada
Dutch Van Es and Johnjay Van Es
Dr. Ken Snyder and Nancy Snyder
Kelly and Steve Pope
Erin and Josh Rawitch
Kerrie Droban, Attorney at Law 1934 E. Camelback Rd., Suite 120-482, Phoenix AZ 85016 (with offices in Scottsdale)
480.612.3058 kdrobanlaw.com kerriedroban.com
Kris and Nikki Medlen
Barbara and Loren Clifton
Seen EVENTS
GOVERNOR’S ARTS AWARDS
Arizona Citizens for the Arts partnered with the office of the Governor to honor artists, educators, community and business leaders, organizations and companies who have made contributions to the state’s arts and culture. This year, Dennis Rowland and Doug Hyde were named Artists of the Year during the awards ceremony at Arizona Biltmore.
Saskia Jorda and Victor Sidy
BY ELIZABETH MARIE
April Laher and Erin Sample
Jamie Dempsey and Farhana Shifa
Tom Wilson and Tami Lewis
Rusty Foley and Carhy Weiss
Flower and Jim Manley
Jo Wilson and Renee Lopata
Patrick Magness and Oscar de las Salas
Kim Curry-Evans and Sheldon Caldwell-Meeks
Ryan and Kylie Durkin
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FAIRYTALE TEA
Happily Ever After League’s (HEAL) luncheon took place at The Camby Hotel. Proceeds went to HEAL’s mission of supporting moms through cancer treatment and recovery.
BY ELIZABETH MARIE
Catherine Anaya and Lauren Daniels
Holly Mueller, RN
Lead Cosmetic Nurse Injector
Lisa King and Nancy Metzger
Sarah Quinn, FNP
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2701 East Camelback Road #163 Phoenix, AZ 85016 Carolina Lopez and Colleen Kein
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www.arcadiawellnesscenter.com 5-Star Reviews
Seen EVENTS
ARIZONA FOUNDATION FOR WOMEN AWARDS LUNCHEON
The Arizona Foundation for Women held its annual awards luncheon at Arizona Biltmore, presenting three awards including the Sandra Day O’Connor Lifetime Achievement Award to actress, humanitarian and author Ashley Judd.
Susan Garcia and Roslyn Silver
BY DAVID APEJI
Wendy Farrell and Kelly Durham
Brenda Hamilton and Charlene Holbrook
Jane Surgent, Karrie Pierson and Lisa Scanlon
Julie Brady and MaddieRose Holler
Missy Turner and Robert Pazdurka
Lisa Sonmer-Devlin and Brooke Gorley
Lynn Murphy, Freddie Boss and Diana Gregory
Chiko Swiney and Cynthia Glatzgan
Juerice Oldham, Sarah Benken and Kari Zurn
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Sara Haidle and Casey Dubinski
Letitia Frye and Monica Monson
Kia Woods and Eden Sandoval
Crystal Tucker and Rosalinda Arias
Vee Cloud and Janette Wallin
Lindsay Gephardt and Hilary Weinberg
Escape the Ordinary Happy Hour // Monday - Friday 3-6pm
Scottsdale Waterfront // 480.751.2200 OliveIvyRM OliveAndIvyRestaurant.com
Uptown May '18
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End NEW IN TOWN
SAY HELLO TO TACO CHELO Roosevelt Row’s new Mexican eatery brings art, food and drinks to the area
BY ALISON BAILIN BATZ
Taco Chelo, the newest addition to Roosevelt Row’s food and arts scene, is now open. The concept comes from the dream team of chef Suny Satana of St. Francis; Aaron Chamberlin, who founded Phoenix Public Market as well as St. Francis; and Gennaro Garcia, an acclaimed artist who is also one of co-founders of the Calle 16 mural project in Phoenix. This is the group’s second project after the successful opening of Tempe Public Market Café in January. The cozy space is 1,000 square feet plus an additional 300-square-foot wraparound patio with great views of Downtown Phoenix. “Our lively, colorful restaurant and bar serves up flame-cooked tacos wrapped in hand-pressed tortillas, hearty sides, refreshing tequila and mezcal cocktails and more,” says Chamberlin, whose family history in the restaurant business dates back to the 1930s. “While tacos are the undeniable focus of Taco Chelo’s menu, chef Suny – a native of Mexico – will also serve up a revolving list of carefully crafted sides inspired from his own mother’s recipes.” According to Chamberlin, these delicacies include chicharrones, chips and
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guacamole, and frijoles a la charra, which are pinto beans stewed with bacon and pico de gallo. The straightforward menu also boasts equally straightforward pricing with tacos under $5, salad for just $6 and most other items a la cart for less than $6. As for the cocktail side of the menu, standouts include the Mezcal Paloma ($8) featuring Agave de Cortez Mezcal, lime, ginger, Peychauds Bitters and grapefruit soda as well as Sangria ($7), which is red wine-based and has brandy, seasonal fruits and an infusion of fresh-squeezed fruit juices. There are also nearly a dozen Mexican, local and regional beers as well as red, white and rosé wines by the bottle and glass, including Arizona’s own Provisioner brand out of Camp Verde. Emphasizing art as well as fine Mexican food, the works adorning the space, including custom-made installations from Mexico as well as hand-designed tile and brick accents, come directly from Garcia. In addition to his work with Calle 16, he has participated in more than 60 exhibits in the last four years, including six solo shows. In 2015, Garcia was the Heard Museum’s Signature Artist at the annual El Mercado de las Artistes, and he was also named as a finalist in Martha Stewart’s Made in America contest for his Made by Hand ceramic collection. “What we worked to create here is an experience that caters to all senses,” Garcia explains. “I see this restaurant project as an ongoing art installation and a collaboration of the visual and culinary arts.” And for those wondering about the name, Taco Chelo is an homage Satana’s own mother Consuelo, whose nickname is “Chelo.” Taco Chelo is open Sunday through Thursday from 11 a.m. to 10 p.m. and Friday and Saturday from 11 a.m. to 2 a.m. Taco Chelo, 501 E. Roosevelt St., Phoenix; 602.368.5316; www.tacochelo.com.
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