Restaurant Menu Guide 2024

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Restaurant Locations

(number corresponds with map location)

1. Artisan Bakery 460 Main St. 970-325-4677

2. Brickhouse 737 737 Main St. 970-325-7236

3. Colorado Boy Southwest Pub 515 Main St. 970-325-3315

4. Goldbelt Bar & Grill 800 Main St. 970-325-7323

5. Kami’s Samis 636 Main St. 970-325-6242

Ridgway Restaurants

6. Maggie’s Kitchen 705 Main St. 970-325-0259

7. Bachelor/Syracuse Miner’s Cafe 1222 County Road 14 970-325-0220

8. MineShaft Restaurant 125 3rd Ave. 970-325-4444

9. Ouray Brewery 607 Main St. 970-325-7388

10. Outlaw Restaurant 610 Main St. 970-325-4366

Located 10 miles north of Ouray on Highway 550. (number corresponds with map location)

1. Bella Vino Restaurant 220 S Lena St. 970-325-4419

2. Kate’s Place 615 W Clinton 970-626-9800

11. The Smokehouse 1700 North Main St., (Located inside Ouray RV Park and Cabins) 970-880-1446

12. Western Hotel Restaurant 210 7th Ave. 970-497-1057

13. Yankee Girl 400 Main St. 970-318-6657

3. True Grit Cafe 123 N. Lena 970-626-5739

SERVING BREAKFAST SANDWICHES AND WRAPS

HONEY CURED BACON, HAND PATTIED SAUSAGE, MAPLE HAM OR VEGETARIAN CHOICES TO COMPLIMENT OUR FRESH BREAD, BAGELS, CROISSANTS OR FLOUR TORTILLAS

FRESH BAKED ARTISAN BREADS

ROASTED GARLIC, WHOLE WHEAT, GREEN CHILE CHEDDAR AND MANY OTHER UNIQUE FLAVORS

MADE FROM SCRATCH PASTRIES

FEATURING LEMON BLUEBERRY MUFFINS, SWEET AND SAVORY SCONES, FRUITY TURNOVERS, CHOCOLATE CHIP COOKIES AND MORE!

COFFEE, LATTES, MOCHAS, HOT TEA AND CHAI

ALMOND, Oat AND SOY MILK UPON REQUEST profoundly serving ravens brew coffee

LUNCH SANDWICHES

INCLUDING TO-DIE-FOR MADE IN HOUSE VEGGIE BURGERS AND LOCALS FAVORITE TURKEY SALAD

RESERVATIONS RECOMMENDED. Dinner served from 5:00pm nightly. Please check website for current hours. bellavinorestaurant.com

A PPET iz E r S

Bread Service 3

Smoked Salmon – Thin slices of salmon served with crostini, red onion, capers and creamy horseradish sauce.

Bear Creek Mushrooms – Cremini mushrooms sauteed with Madeira wine, roasted peppers and garlic.

Soup of the Day – Please ask your server for details

Mussels Vino Bianchi* – Fresh Bangs Island Maine mussels steamed in butter, wine, garlic, roasted red peppers and fresh herbs.

Scallop Pot Pie* – Sea scallops with fresh spinach and champagne cream, topped with puff pastry.

Escargot & Crawfish Tails* – Sauteed with fresh garlic and served with brandied demi-glace.

Garlic Bread – Our house bread brushed with butter, garlic and olive oil and topped with Parmesan and mozzarella cheeses. Served with side of marinara.

P ASTA

All entrees include french baguette with homemade herb butter to share. Includes soup or House Salad. Substitute 1/2 Caesar Salad or 1/2 Cobb Salad. Additional bread

Gluten free pasta is available • Add sun-dried tomatoes and roasted garlic

Lasagna Luciano – A seven layer, four cheese fresh pasta pie with spinach and mushrooms topped with vegetarian or meat marinara.

Kittie’s Canneloni – Fresh pasta rolls stuffed with a blend of ricotta cheese, spinach, ground beef and sausage. Baked in marinara sauce and topped with alfredo and mozzarella.

Fettuccini Verde Alfredo – Spinach noodles & sauteed cremini mushrooms tossed with our homemade garlic alfredo sauce.

ravioli – Lobster ravioli with sun-dried tomatoes, fresh basil and garlic alfredo sauce.

Angel Hair Pesto – Thin vermicelli tossed in our homemade pesto of garlic, basil, pine nuts, olive oil and Parmesan cheese.

BV Tortellini rosé – Cheese stuffed pasta shells served in our Rosé carbonara sauce of tomatoes, cream, onion, bacon sun-dried tomatoes, roasted garlic & mushrooms.

Spaghetti – with Vegetarian Marinara with Meat Marinara with Pesto Sauce

Add Meatball* or Italian Sausage | Chicken | Salmon* | Shrimp* or Scallops*

S ALADS

Cobb Mediterranean – Mixed greens, artichoke hearts, roasted peppers, olives, and feta cheese.

House Salad – Mixed greens, sunflower seeds and Gorgonzola cheese with a choice of creamy Parmesan or balsamic vinaigrette dressing.

Caesar Salad* – Romaine hearts, Parmesan cheese and house-made croutons with a classic caesar dressing.

Half Caesar Salad* – Romaine hearts, Parmesan cheese and house-made croutons with a classic caesar dressing.

Add Chicken | Salmon* | Shrimp* or Scallops*

S PEC i ALT i ES

All entrees include french baguette with homemade herb butter to share. Includes soup or House Salad. Substitute 1/2 Caesar Salad or 1/2 Cobb Salad Additional bread

Beef Wellington* – A local favorite. Grilled beef tenderloin wrapped in a pastry shell with spinach mushroom pate. Served with bordelaise sauce, cream cheese mashed potatoes and green beans almondine. Please allow extra time for the preparation of this dish.

Filet Mignon* – Charbroiled 8 oz. cut of tenderloin wrapped with bacon and served with bordelaise sauce, cream cheese mashed potatoes and green beans almondine.

Mixed Grille* – A 4 oz. cut of tenderloin with bordelaise sauce and three shrimp marinated in ginger, honey and soy. Served with cream cheese mashed potatoes and green beans almondine.

Grilled Salmon* – Fresh grilled sustainably raised Scottish salmon with mango beurre blanc, basil pesto and sriracha chile sauce. Served with risotto and green beans almondine.

Grilled rack of Lamb* – Colorado lamb chops served with a sweet jalepeno mint sauce, cream cheese mashed potatoes and green beans almondine.

Duckling* – Naturally raised duck prepared two ways. Duck leg confit and a seared breast. Served with a cherry peppercorn sauce, cream cheese mashed potatoes and green beans almondine.

Shrimp Scampi* – Shrimp sauteed in garlic and fresh herbs, simmered in a sherry cream sauce and served over pasta.

Grilled ribeye* – 10oz Naturally raised angus Ribeye. Grilled and topped with our homemade creamy scotch and green peppercorn sauce. Served with cream cheese mashed potatoes and green beans almondine.

Eggplant Parmesan – Thin slices of eggplant breaded and sauteed in olive oil. Baked in a port wine marinara, topped with spinach mushroom pate and mozzarella cheese. Served over pasta with green beans almondine.

Pork Tenderloin Marsala* – Sliced pork tenderloin sauteed with cremini mushrooms, shallots, thyme, Marsala demi-glace and cream. Served over pasta with green beans almondine.

Pork Tenderloin Parmesan* – Sliced pork tenderloin breaded and sauteed in olive oil, baked in our port wine meat marinara, topped with spinach mushroom pate and mozzarella cheese. Served over pasta with green beans almondine.

Pork Tenderloin Piccata* – Sliced pork tenderloin sauteed with cremini mushrooms, shallots, wine, lemon and capers. Served over pasta with green beans almondine.

Chicken Marsala – Chicken tenders sauteed with cremini mushrooms, shallots, thyme, Marsala demi-glace and cream. Served over pasta with green beans almondine.

Chicken Parmesan – Breaded chicken tenders sauteed in olive oil and baked in a port wine marinara, topped with spinach mushroom pate and mozzarella cheese. Served over pasta with green beans almondine.

Chicken Piccata – Chicken tenders sauteed with cremini mushrooms, shallots, wine, lemon and capers. Served over pasta with green beans almondine.

Tuscan Garlic Chicken – Chicken tenders sauteed with roasted peppers, roasted garlic, fresh spinach and Parmesan cream served over green and white fettuccini.

OniOn ringS 10

beer battered onion rings deep Fried ZuCChini 15 Served with our homemade ranch dressing.

STARTERS

wingS 17 buffalo sauce or bbq wings. Served with celery.

ChiCken Finger StripS 14 bbq sauce or ranch dressing and french fries.

ChiCken CObb Salad 17

a bed of spring mix with chicken and topped with eggs, black olives, tomatoes, blue cheese crumbles and bacon. served with your choice of dressing. greek Salad 15 greens, kalamata olives, tomatoes, feta cheese & onions.

ChiCken CaeSar Salad 16

hearts of romaine tossed in Caesar dressing, garlic croutons & Parmesan cheese.

SpinaCh Strawberry Salad 18

Fresh spinach, strawberries, feta cheese, red onions & candied pecans with a balsamic drizzle

the tOwn FavOrite* 17

our juicy ½ lb. homemade burger and homemade bun.

add habanero jack, swiss, american, cheddar or provolone for 1.5

veggie blaCk bean burger 15

100% vegetarian and so good!

pOrk green Chili Stew 13 served with warm tortillas.

Sweet pOtatO FrieS 10 italian MOZZarella

StiCkS 9

truFFle FrieS 15

WRAPS SALADS

hOuSe Salad 7

Side CaeSar 9

MOuntain Salad 17

Fresh greens, apples, cranberries, pecans & bleu cheese crumbles with a balsamic dressing

ChiCken avOCadO wrap 17

grilled chicken, sliced avocado, lettuce, tomato, cheese and sour cream on a warm tortilla. served with our homemade creamy chipotle sauce.

ChiCken baCOn wrap 17

grilled chicken, crispy bacon, lettuce, tomato, cheese and ranch dressing on a warm tortilla.

and kid’s

MaC & CheeSe 5

age 12 and under

2 ChiCken StripS w/ FrieS 9

plain burger w/ FrieS 10

grilled CheeSe w/ Fruit 9

7” CheeSe piZZa 9

7” pepperOni piZZa 11

add bacon, avocado, jalapenos, mushrooms, grilled onions or green chilies for 2 all sandwiches served with housemade chips, french fries or cole slaw. substitute sweet potato fries or onion rings for an extra 2.75, truffle fries for 4.00, salad for 2.50 the philly 17

served with our savory ciabatta bun, thinly sliced meat, onions and peppers with a slice of provolone cheese.

pulled pOrk 17

slow cooked and served with our own signature bbq sauce.

reuben 17

thinly sliced pastrami served on marbled rye with sauerkraut, melted swiss cheese and homemade dressing.

CubanO SandwiCh 17

braised pork belly & pork shoulder, ham, swiss, mustard, pickles.

Fried ChiCken SandwiCh 17

served with lettuce, tomato, onions & a ranch drizzle

priMe rib SandwiCh 21

shaved prime rib, caramelized onions & melted provolone cheese. served au jus

ChiCken tOStadaS 19

crispy corn tortillas, shredded chicken, guac, lettuce, tomato, cucumber

FireCraCker ChiCken SliderS 18

3 Sliders, savory, lightly spiced, topped with slaw and served on a hawaiian roll

FiSh & ChipS 18

PIZZAS hand tossed

we Make Our Own dOugh and Create Our Own SauCe daily.

regular 12” large 16”

SiMply CheeSe 16/21

Our tasty cheese special with our famous marinara pizza sauce.

ClaSSiC pepperOni 18/24

Covered with savory fine sliced pepperoni.

Meat SpeCial 19/25

An Italian Specialty loaded with sausage crumbles, Canadian bacon and tasty pepperoni.

Margherita 20/24

Fresh mozzarella, roma tomatoes & fresh basil

garden

veggie 20/25

A healthy variety of vegetables including chopped onions, bell peppers, fresh spinach, tomatoes, black olives and mushrooms.

hawaiian 20/25

Loaded with Canadian bacon and pineapple.

bbQ ChiCken 20/25

Chicken and red onions covered in BBQ sauce and ranch dressing then topped with mozzarella cheese.

ChiCken peStO 20/25

House shredded chicken, cherry tomatoes, mozzarella with basil pesto sauce

white piZZa 21/25

Alfredo sauce, artichokes, chicken and spinach.

SCruMptiOuS SupreMe 21/26

The works! Our most popular pizza loaded with pepperoni, sausage, Canadian bacon, bell peppers, tomatoes, black olives, mushrooms, onions, and garlic.

Mediterranean 21/26

Pesto, sun-dried tomatoes, artichokes, spinach, feta and kalamata olives.

615 West Clinton Street • Ridgway, CO • 626 - 9800 • Open Year Round • 7 Days a Week

Breakfast – 7:00 am to 2:00 pm • Lunch – 11:00 am to 2:00 pm • Patio Dining and Take Out Available • katesplaceridgway.com

Our food is freshly prepared using the highest quality products - from local growers when available. Seasonal ingredients are what make our daily specials “special”. We serve eggs from chickens that are fed a vegetarian diet - hormone and steroid free. Our Angus corned beef is roasted in-house, as well as our Rib Eye of beef which have no artificial ingredients, colorings or preservatives.

At Kate’s Place we put heart and soul into everything that comes from our kitchen.

Breakfast All Day

Egg-ceptional Omelettes mountain high and served with one of the following: homefries, white cheddar grits or fresh fruit (+1) and choice of gluten free or english muffin egg whites only add

Ole green chilies, monterey jack, chorizo sausage topped with sour cream and salsa

Caprese lots of fresh mozzarella, roma tomatoes & housemade pesto

Garden spinach, cremini mushrooms, roasted red peppers & avocado

Rocky Mountain High shaved smoked ham, white cheddar, green chilies & onions

Create Your Own Omelette with any 3 of the following items:

Cheeses white cheddar, swiss, monterey jack, fresh mozzarella, provolone

Meats shaved smoked ham, thick slab bacon, pork link, chorizo or turkey sausage

Veggies sauteed mushrooms, red peppers, roma tomatoes, onions, spinach, avocado, green chilies

Heart & Soul Breakfast 2 eggs your way, served with one of the following: homefries, white cheddar grits or fresh fruit (+1) and a choice of toast or english muffin With bacon, ham or sausage

Sneffels Skillet sauteed potatoes, onions, sauteed mushrooms, spinach and roma tomatoes topped with 2 eggs, white cheddar, avocado and choice of toast or english muffin with ham or bacon

Chorizo Burrito chorizo sausage, scrambled eggs, black beans and monterey jack wrapped in a chipotle tortilla topped with housemade green chile sauce, sour cream and avocado or VEGETARIAN minus the sausage and add lots of spinach, roma tomatoes & onions, served with a side of homefries

Huevos Rancheros white corn tortillas layered with chorizo & onion, pintos, 2 eggs, monterey jack & cheddar, fresh roma tomato, avocado and sour cream, all smothered in housemade rancheros sauce

House Specialty!!! Corned Beef Hash golden-browned, freshly made corned beef hash, special seasonings, served with 2 eggs your way and toast or english muffin

Biscuits and Gravy 2 fluffy biscuits and our own homemade white sausage gravy top it with 2 eggs your way

Breakfast Sandwich 2 fried or scrambled eggs with shaved smoked ham, swiss, roma tomatoes on grilled sourdough bread or VEGETARIAN with roma tomatoes, spinach, avocado, served with homefries

Belgian Waffle naked but dusted with powdered sugar + whipped cream check our special board for our daily waffle with fresh fruit

Real French Toast 4 slices ciabatta bread dipped in our special cinnamon egg batter and dusted with powdered sugar

Organic Vanilla Yogurt and Indian Ridge Cherry Chia Granola topped with fresh seasonal fruit

3-Stack Pancakes dusted with powdered sugar. buttermilk chocolate chip blueberry

Lemon Ricotta Pancakes with Blueberries….a house specialty!

thick bacon, ham steak, pork links, patty sausage • side of c. b. hash

white cheddar grits or homefries

fresh fruit

Over and Above

sourdough, rye, wheat, multigrain, gluten free toast or english muffin

blueberry or chocolate chip pancake

buttermilk pancake

1 “special” pancake

green chili sauce • salsa side of avocado • side of gravy egg or egg white

Voted

Best Breakfast for 3 years & Best Lunch for 2 years!

Lunch 11am - 2 pm

Sandwiches

served with homefries cooked in clarified butter or napa slaw • substitute soup or salad

Rib Eye Sandwich – thin sliced lean rib eye, caramelized onions, red peppers and provolone or blue cheese served on hoagie roll with a side of creamy horseradish sauce

Cuban Sandwich – house favorite. Slow roasted marinated pork, smoked ham, swiss cheese, hand sliced kosher pickle and Dijon mustard, panini pressed on LaBrea French baquette

Veggie Panini fresh mozzarella, mushrooms, tomatoes, roasted red peppers, spinach & housemade pesto

White Albacore Tuna Salad moist, delicious and made in house, lettuce, on your choice of bread

BLT thick sliced bacon, roma tomatoes, crisp romaine lettuce dressed with garlic basil aioli

Our House Reuben in~house, slow cooked Certified Angus corned beef, melted swiss & sauerkraut topped with house horseradish thousand island on thick seeded rye bread

Salads

Add grilled chicken breast wild caught Alaskan salmon

Asian Slaw asian greens with napa and red cabbage, tossed with crunchy rice noodles, cilantro, scallions, roasted unsalted **peanuts and garlic sesame dressing topped with wonton crisps

Ceasar Salad crisp romaine tossed with house ceasar dressing and croutons, shaved parmesan

White Albacore Tuna Salad tomatoes, cucumbers, carrots, cabbage mix and citrus vinaigrette

Spring Salad mixed greens, blue cheese, toasted walnuts, golden raisins, croutons and citrus vinaigrette

Lite Side

freshly made dressings - citrus vinaigrette, garlic sesame, or ranch.

Soup du Jour cup bowl served with grilled ciabatta bread.

Cup of Soup & Salad

Side Salad mixed greens, tomatoes, cucumbers, carrots, red cabbage and house croutons

The Halfer ½ sandwich (excluding rib eye) with cup of soup or side mixed salad ½ reuben

Kid’s Breakfast

(kid’s meals available for age 12 or under)

Egg-ceptional Omelette jack & cheddar cheese and wheat toast with ham

Little Heart and Soul Breakfast 1 egg, 1 strip bacon and wheat toast

French Toast 2 slices ciabatta French Toast and 1 strip bacon

Sophia’s Dollar Pancakes buttermilk 3.5 chocolate chip blueberry

Kid’s Lunch

served with homefries, or fresh fruit. Kid’s drinks Juice

Nutella & Banana grilled on wheat bread Yummy!

Quesadilla cheesy with monterey jack cheese and white cheddar Add chicken

Grilled Cheese with melted white american on wheat bread with ham

Come Experience Box Cańon Falls

“At the Southwest corner of Ouray, the Box Cañon Falls is an easy walk or short drive from downtown. Home to the rare Black Swift and many other bird species, the Falls are accessed via a metal walkway along the narrow canyon walls, only 500 feet from the parking lot. Try the ¼ mile trail to the upper bridge 260 feet above the falls with a dramatic view of Ouray and surrounding peaks.

Maggie’s Kitchen

705 Main St. • 325-0259

Dine Inside or Outside! • To-Go Orders Welcome

Check out our stats!

• Voted Best Burger

• Denver Post featured our Green chili Burger

• Article in Grand Junction Sentinel

• Home of 420 Burger

We welcome a family friendly experience and offer an outside porch to dine, also dog-friendly.

Come in and leave your signature to decorate our walls!

BURGERS!!!

1/4 lb Burgers - Add $1.00 for 1/2 lb. All come with choice of homemade french fries or coleslaw.

Hamburger

Cheeseburger

Bacon Cheeseburger

Mushroom Swiss

Jalapeno Cheeseburger

Jalapeno Bacon Cheeseburger

Chalet Burger

cheese, sauteed mushrooms & onions

Green Chili Cheeseburger

fresh whole roasted green chilies

Bleu Cheese Burger

Portobello Mushroom Burger

Steve’s Patty Melt

Veggie Black Bean Burger

420 Burger with onion rings, BBQ & bacon

SANDWICHES

All sandwiches come with choice of homemade french fries, or coleslaw.

1/4 lb Hot Dog

Ribeye Steak Sandwich

Grilled Chicken Sandwich

Chicken Cordon Bleu

Chicken Club

Tilapia Fish Sandwich

Catfish Po’boy

SALAD

House Salad tomatoes, onions

Grilled Chicken Salad

grilled chicken breast, bleu cheese, avocado, onions, tomatoes, and mushrooms

BLT

Grilled Ham & Cheese

Grilled Turkey & Cheese

Turkey, Bacon, Cheese, Avocado

Chicken Nuggets

Grilled Cheese

APPETIZERS

Rocky Mountain Oysters

Chili Cheese Fries

Beer Battered Onion Rings

Buffalo Cauliflower

Bone-In Chicken Wings

Crispy Fried Okra

Boule Beer Cheese Bowl

MACARONI & CHEESE

Simple Goodness

Grown-Up Mac & Cheese

Burnt Ends Mac & Cheese

HOUSE FAVORITES

Chicken Fried Chicken Dinn

Burnt Ends Salad

Beef & Blue Steak Salad

Cranberry Salad

Chicken Club Salad

Grilled Salmon Dinner

Crispy Chicken Strip Dinner

Homemade Meatloaf

Fish & Chips

Crispy Chicken Salad

Seasonal Berry Salad

HOMEMADE CHILI & SOUP

Beef & Bean Red Chili

Pork Green Chili

Daily Homemade Soups

SAND WICHES

"The Grit" Chicken Fried Steak Sandwich

Crispy Chicken Strip Wrap

Burnt Ends Sandwich

All American BLT

Triple Grilled Cheese

*Combos Available

STEAKS

Chicken Fried Steak - Best in the West!

6oz Cer tified Angus Beef Sirloin Steak

12oz Ceriified Angus Beef Sirloin Steak

8oz Cer tified Angus Flat Iron

*Any burger can be substituted with a Black Bean Veggie Burger

*We proudly serve Angus Beef Burgers & Locally Sourced Elk Burgers*

Dining & Entertainment in Ouray a long, long time ago...

photos courtesy of Ouray County Historical Museum

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