Starch Based Edible Coating Market
Starch Based Edible Coating Market Scope: Industry
Analysis, Market Size, Growth, Trends Till 2031
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Starch Based Edible Coating Market Size and Growth
The Starch Based Edible Coating market is witnessing robust growth due to rising demand for natural food preservation solutions. The market size is projected to reach approximately USD 1.5 billion by 2028, driven by consumer preferences for sustainable packaging and the increasing focus on food quality and safety across various sectors.
Companies Covered
(Covid 19 Impact Covered)
◍ Cargill
◍ Tate and Lyle
◍ Ingredion
◍ Archer Daniels Midland
◍ Avebe
◍ CP Kelco
◍ Kerry Group
◍ BENEO GmbH
◍ Ashland
◍ Royal DSM
◍ Monosol LLC
◍ Roquette Freres
◍ Flo Chemical
◍ Millennium Starch India
The starch-based edible coating market includes key players like Cargill, Tate & Lyle, and Ingredion, which develop innovative coatings to enhance food shelf-life and quality. Their investments in R&D and sustainable practices drive market growth. Sales revenues (approximate): Cargill: $134 billion, Archer Daniels Midland: $85 billion, Ingredion: $6 billion.
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Market Segmentation
By Application
◍ Fruits and Vegetables
◍ Meat, Poultry and Fish
◍ Bakery and Confectionery
◍ Dairy Products
◍ Nutritional Products
By Product
◍ Corn Starch ◍ Potato Starch
◍ Sweet Potato Starch
◍ Cassava Starch ◍ Others
◍ Others Request Sample Report
Market Growth
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$ X Billion USD
