

Plant Based Ice Creams Market Scope: Industry
Analysis, Market Size, Growth, Trends Till 2031
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The plant-based ice cream market is experiencing robust growth, driven by increasing consumer demand for healthier, dairy-free alternatives. The market size is projected to reach approximately $1.5 billion by 2025, fueled by trends in veganism and sustainable eating. Competitive innovation and diverse flavors enhance market attractiveness.
Companies Covered (Covid 19 Impact Covered)
◍ BEN & JERRY`S HOMEMADE, INC.(Unilever Plc.)
◍ Bliss Unlimited, LLC
◍ LUV Ice Cream LLC
◍ SO DELICIOUS DAIRY FREE (Danone)
◍ Oatly AB
◍ Jollyum Co.
◍ The Booja-Booja Co.
◍ Little baby`s Ice cream
◍ Klein’s Ice Cream Inc.
◍ Frankie & Jo`s
◍ Happy Cow ltd.
◍ Tofutti Brands Inc.
◍ Breyers (Unilever Plc.)
◍ Dream ( Hain Celestial Group)
◍ Nadamoo
◍ ARCTIC ZERO, Inc.
◍ Snowflake Luxury Gelato
The Plant-Based Ice Creams Market features key players like Ben & Jerry's (Unilever), Bliss Unlimited, and So Delicious (Danone), driving innovation and expanding offerings. These companies promote sustainability, target health-conscious consumers, and enhance distribution, contributing to market growth. Sales revenues include (approx.):
- Ben & Jerry's: $400 million
- So Delicious: $120 million
- Oatly: $170 million.
◍ Wink Frozen Desserts
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Direct Sales
Hyper/Supermarket ◍ Franchise Outlet
Online
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Single Plant
Blend Plant
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$ X Billion USD