Gluten-Free Pure Oat Market
Gluten-Free Pure Oat Market Scope: Industry
Analysis, Market Size, Growth, Trends Till 2031
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Gluten-Free Pure Oat Market Size and Growth
The Gluten-Free Pure Oat market is experiencing significant growth, driven by rising consumer demand for gluten-free diets and increased health awareness. As of 2023, the market size is valued at approximately $600 million, with projections for continuous expansion due to innovative product launches and a broader acceptance of gluten-free grains. Request Sample Report
Companies Covered
(Covid 19 Impact Covered)
◍ Glebe Farm Food Limited
◍ Avena Foods Limited
◍ Bob's Red Mill Natural Foods, Inc
◍ Kinnusen Mylly Oy
◍ Quaker Oats Company
◍ Coeliac UK
◍ Gluten Intolerance Group
◍ Happy Tummies Pty Ltd
The Gluten-Free Pure Oat Market is growing, driven by health trends. Companies like Glebe Farm, Avena Foods, and Bob's Red Mill produce certified gluten-free oats, catering to dietary needs. Quaker Oats and Kinnusen enhance mainstream offerings, while organizations like Coeliac UK and Gluten Intolerance Group promote awareness. Sales figures: Bob's Red Mill - $150 million, Quaker Oats - $2.4 billion.
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Market Segmentation
By Application
Breakfast Cereals
Bakery
Snacks
Others
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By Product
Oat Bran
Oat Flour
Rolled Oats
Others
Market Growth
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$ X Billion USD
