Food Flavours & Flavour Enhancers Market
Food Flavours & Flavour Enhancers Market Scope:
Industry Analysis, Market Size, Growth, Trends Till 2031
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Food Flavours & Flavour Enhancers Market Size and Growth
The Food Flavours & Flavour Enhancers market is experiencing robust growth, driven by rising consumer demand for diverse and enhanced taste experiences. The market size is projected to reach USD 25 billion by 2025, with trends indicating increased adoption of natural flavors and innovative flavoring techniques across the global food industry.
Companies Covered
(Covid 19 Impact Covered)
◍ Fufeng
◍ Meihua
◍ Ajinomoto Group
◍ Eppen
◍ Angel Yeast
◍ Biospringer
◍ Ohly
◍ DSM
◍ AIPU Food Industry
◍ Innova
The Food Flavours & Flavour Enhancers Market features companies like Fufeng, Meihua, and Ajinomoto Group, which innovate and diversify products to meet consumer demand. They enhance food quality and taste, driving market growth. For instance, Ajinomoto reported sales revenue of approximately $10 billion, supporting industry expansion. Other companies also contribute significantly.
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Market Segmentation
By Application
Restaurants
Home Cooking ◍ Food Processing Industry
By Product
◍ Monosodium Glutamate (MSG)
Hydrolyzed Vegetable Protein (HVP)
Yeast Extract
Others
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Market Growth
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$ X Billion USD
