Fermented Rennet Market
Fermented Rennet Market Scope: Industry Analysis,
Market Size, Growth, Trends Till 2031
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Fermented Rennet Market Size and Growth
The fermented rennet market has demonstrated significant growth, driven by increasing demand for vegetarian cheese alternatives and clean-label products. The global market size is projected to reach approximately $150 million by 2028, reflecting a CAGR of 6% from 2023. Regional trends indicate strong growth in North America and Europe.
Companies Covered
(Covid 19 Impact Covered)
◍ BIOTEC FERMENTI SRL
◍ RENCO NEW ZEALAND
◍ WalcoRen
◍ Clarion Casein Ltd
◍ Chr. Hansen
◍ SACCO SYSTEM
◍ I PITIA
The fermented rennet market features companies like BIOTEC FERMENTI SRL, Renco New Zealand, and Chr. Hansen, which enhance cheese production efficiency. They innovate products, expand distribution, and educate consumers, driving market growth. Sales figures include Chr. Hansen at $900 million and SACCO SYSTEM exceeding $100 million annually.
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Market Segmentation
By Application
Food Industry
Biological Industry
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By Product
Liquid
Powder
Tablet
Market Growth
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$ X Billion USD
