

Encapsulated Lactic Acid Market Scope: Industry
Analysis, Market Size, Growth, Trends Till 2031
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The encapsulated lactic acid market is expanding due to rising demand in food preservation, pharmaceuticals, and biodegradable plastics. The global market size is projected to reach approximately $XX million by 2026, driven by consumer preferences for sustainable products and increasing regulatory support for eco-friendly materials. Growth opportunities exist across various industries.
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◍ BSA
◍ Balchem
◍ Food Ingredient Technology
◍ Wiberg Canada
◍ BASF
◍ Corbion
◍ Danimer Scientific
◍ Synbra Technology
◍ Cargill
◍ Teijin
The encapsulated lactic acid market is competitive, driven by companies like BSA, Balchem, BASF, and Cargill. These firms leverage encapsulated lactic acid in food preservation, pharmaceuticals, and biodegradable packaging, enhancing product stability and shelf life. Key players contribute to market growth through innovative applications and strategic partnerships.
Revenue figures:
- Balchem: $224 million
- BASF: €59 billion
- Corbion: €960 million
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Confectionery
Dairy Products
Dressings
Others
◍ Organic Encapsulated Lactic Acid
Synthetic Encapsulated Lactic Acid
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$ X Billion USD