Calcium Stearoyl2-Lactylate Market
Calcium Stearoyl-2-Lactylate Market Scope:
Industry Analysis, Market Size, Growth, Trends Till 2031
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Calcium Stearoyl-2-Lactylate Market Size and Growth
The Calcium Stearoyl-2-Lactylate market is experiencing growth, driven by rising demand in food and bakery industries. As of 2023, the market size is valued at approximately USD 150 million, with forecasts indicating continued expansion due to increasing utilization as an emulsifier and stabilizer in various applications.
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Companies Covered
(Covid 19 Impact Covered)
◍ BASF
◍ Kerry Ingredients and Flavours
◍ Croda International
◍ Beldem SA
◍ Ivanhoe Industries
◍ Cargill
◍ Nikko Chemicals
◍ DSM Nutritional Products
◍ DowDuPont
◍ Lubrizol Corporation
◍ Palsgaard A/S
◍ Tate & Lyle Plc
◍ Riken Vitamin
◍ Stepan Company
The Calcium Stearoyl-2-Lactylate market features companies like BASF, Kerry, and Croda, which utilize this emulsifier in food and baking applications to enhance texture and shelf-life. Their innovation benefits growth by expanding product portfolios. Revenue figures include BASF: €78 billion, Cargill: $165 billion, and Tate & Lyle: £1.1 billion.
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Market Segmentation
By Application
Pharmaceuticals
Food
Cosmetic
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By Product
Powder
Others
Market Growth
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$ X Billion USD
