Among the stone-walled pastures and vineyards of Virginia’s famed Hunt and Wine Country lies the quaint village of Middleburg, a picturesque hamlet playing home to exquisite colonial cottages, specialty boutiques, and unique fine art. An unrivaled charm defined by narrow streets and historic buildings gives the village its distinguished character, while the rolling green hills studded with immaculate equine stables provide the perfect scenic backdrop for special occasions.
At the heart of this idyllic setting lies The Red Fox Inn & Tavern, an inviting rural retreat suited for hosting wedding celebrations synonymous with Middleburg’s grandeur and elegance. From intimate garden nuptials to elaborate tented affairs, The Red Fox Inn & Tavern provides a meticulously refined setting rich in historic Virginia hospitality and tradition.
MIDDLEBURG, VIRGINIA Classic Blend of Town & Country Middleburg and the surrounding Piedmont is home to some of the most unique activities and small businesses in the nation. Stroll down Washington Street and you will find yourself in the center of all that Middleburg has to offer, with access to boutique shopping, dining, cideries and breweries, all within our historic downtown.
A short drive will take you into Virginia’s famed Hunt & Wine Country, where you can attend a steeplechase or polo match, visit a local winery, or explore historic sites and neighboring villages. Whatever the occasion, Middleburg is renowned for its timeless blend of Town & Country.
VIRGINIA CULINARY EXPERIENCE SEASONAL CUISINE With a culinary team dedicated to sourcing and preparing fresh ingredients from Virginia’s Piedmont region and bountiful South, The Red Fox Inn & Tavern is proud to present dishes that combine time-honored cooking techniques with alluring seasonality. Locally sourced produce plays a key role in the creation of sumptuous yet refined cuisine, where classic recipes employ the traditional methods of smoking, braising, and roasting.
HANDCRAFTED LIBATIONS All fine food deserves to be accompanied by a perfectly suited refreshment. From handcrafted aperitifs to aromatic after-dinner coffee, every beverage is carefully procured by the Inn’s experienced staff. The Red Fox Inn & Tavern’s unique selection of wine and beer encompasses an extensive choice of libations. From local vintages that pay homage to the Inn’s extraordinary location afoot the rolling hills of Virginia’s wine country, to craft beer sourced from the far reaches of the world, The Red Fox Inn & Tavern has a beverage to suit even the most discernible of palates.
THE REHEARSAL DINNER II THE GAMEKEEPER COCKTAIL HOUR
WELCOME TOAST
GLORIA FERRER
OPEN BAR
Vodka | Gin | Bourbon | Whiskey | Tequila | Rum | Blended Scotch Craft Beer | Virginia Wine | Sparkling
PASSED CANAPÉS Smoked Trout and Crème Fraîche Mousse on Toast
Brie and Peach Chutney Cracker with Candied Walnut Walnut Tarragon Stuffed Mushroom Cap
SEATED DINNER WINE & BEER SERVICE
Red and White Wine, Bottled Beer
BREAD SERVICE
SIGNATURE BASKET
orange and rosemary cornbread, buttermilk biscuits, dinner rolls, sorghum butter
FIRST COURSE
PEAR & GORGONZOLA SALAD
baby spinach, roasted hazelnuts, creamy balsamic vinaigrette
MAIN COURSE
Under 30 guests: select two options plus a vegetarian option
Over 30 guests: select one option plus a vegetarian option
COGNAC GLAZED DUCK BREAST
crispy maple sherry brussel sprouts, maple pumpkin paprika purée, fried maitake mushrooms, cognac gastrique glaze
GRILLED RACK OF LAMB
maple ancho glazed parsnips, cauliflower and courgette gratin, crispy courgette chips, balsamic reduction
MUSHROOM & LEEK RAVIOLI
sautéed mushroom, leek and stracciatella filling, fried hazelnuts, roasted mushrooms, truffle cream, parmesan brioche crumb
$205 per person up to 68 guests
III THE VIXEN COCKTAIL HOUR
WELCOME TOAST
VEUVE CLICQUOT
OPEN BAR
Vodka | Gin | Bourbon | Whiskey | Tequila | Rum | Blended Scotch
Craft Beer | Virginia Wine | Sparkling
PASSED CANAPÉS
Virginia Country Ham Biscuit with Honey Mustard Butter
Blackened Shrimp on Grit Cake with Bacon Jam
Roasted Pear and Gorgonzola on Baguette with Toasted Hazelnuts
SEATED DINNER WINE & BEER SERVICE
Red and White Wine, Bottled Beer
BREAD SERVICE
SIGNATURE BASKET
orange and rosemary cornbread, buttermilk biscuits, dinner rolls, sorghum butter
FIRST COURSE
BABY BEETS & STRACCIATELLA
citrus and whole grain mustard marinated baby beets, puffed sorghum and quinoa, aleppo pepper honey, living springs local microgreens, rye tuiles
MAIN COURSE
Under 30 guests: select two options plus a vegetarian option
Over 30 guests: select one option plus a vegetarian option
GRILLED FILET MIGNON
buttermilk smashed potatoes, sautéed asparagus, hollandaise sauce
SEARED CRAB CAKES
goat cheese grits, sautéed french beans, lemon basil cream
MUSHROOM & LEEK RAVIOLI
sautéed mushroom, leek and stracciatella filling, fried hazelnuts, roasted mushrooms, truffle cream, parmesan brioche crumb
$215 per person up to 68 guests
COCKTAIL HOUR INCLUSIONS & ENHANCEMENTS VIRGINIA MADE included
Vodka
Cirrus
Gin
Catoctin Creek Watershed
Bourbon Bowman Brothers
Whiskey
Catoctin Creek Roundstone Rye
Tequila
Mt. Defiance Agave
Rum
Mt. Defiance Dark
Beer
Ardent Pilsner, Blue Mountain Full Nelson Pale Ale, Devils Backbone Vienna Lager
Wine
Barboursville Vineyards Red and White
Sparkling
Thibaut-Janisson Xtra Brut
OPEN BAR SERVED ONE HOURS PREMIUM add $20 per person
Vodka
Tito’s
Bourbon Bulleit Gin
Beefeater
Whiskey Bulleit Rye
Tequila
Espolòn Blanco
Rum
Mount Gay Eclipse
Blended Scotch The Famous Grouse
Beer
Miller Lite, Heineken, Blue Mountain Full Nelson Pale Ale
Wine
Barboursville Vineyards Red and White
Sparkling
Bisol Jeio Prosecco
TOP SHELF add $24 per person
Vodka
Grey Goose
Gin
Plymouth
Bourbon Woodford Reserve
Whiskey Woodford Reserve Rye
Tequila
Cabo Wabo Blanco
Rum
Ron Zacapa 23 Year
Blended Scotch
Dewars Special Reserve
Beer
Amstel Light, Stella Artois, Dogfish Head 90 Minute IPA
Wine
Duckhorn Portfolio’s Decoy Red and White
Sparkling
Gloria Ferrer
CANAPÉS PASSED DURING COCKTAIL HOUR choice of three selections included upgrade to four selections, add $4 per person upgrade to five selections, add $8 per person
MEAT & GAME Pulled Beef Short Rib on Parmesan Polenta Cake
Virginia Country Ham Biscuit with Honey Mustard Butter
Lamb, Feta and Pine Nut Meatball with Roasted Red Pepper Aioli
Braised Rabbit and Scallion Wonton Chip with Orange Marmalade
Beef Tenderloin on Baguette with Blue Cheese and Crispy Shallots
Prosciutto Wrapped Date with Manchego Cheese and Pistachios
Deviled Egg on Toast with Maple Bourbon Bacon Lardon
Pulled Smoked Duck on Wonton Chip with Plum Chutney
Teriyaki Pork Belly with Pickled Cucumber
SEAFOOD Blackened Shrimp on Grit Cake with Bacon Jam
Smoked Trout and Crème Fraîche Mousse on Toast
Smoked Salmon on Cucumber Slice with Whipped Dill Cream Cheese
Seared Tuna with Honey Sesame Glaze on Crispy Brussels Sprout and Wonton Chip
Crispy Fried Crab Cake Bite with Cajun Remoulade
Maple Glazed Sea Scallop and Candied Bacon Bite
Crème Fraîche and Caviar on White Toast
FRUITS & VEGETABLES Honey Soaked Fig with Goat Cheese on Crostini
Roasted Pear and Gorgonzola on Baguette with Toasted Hazelnuts
Mustard Vinaigrette Marinated Beets with Mascarpone on Pumpernickel Toast
Roasted Strawberry with Basil Ricotta on Polenta Cake
Brie and Peach Chutney Cracker with Candied Walnut
Walnut Tarragon Stuffed Mushroom Cap
Whipped Feta and Herbs on Cucumber Slice
COCKTAIL DISPLAYS DISPLAYED DURING RECEPTION
MEAT & GAME CHICKEN SATAY SKEWERS with spicy peanut sauce add $10 per person
GRILLED LAMB LOLLIPOPS with minted yogurt sauce add $18 per person
CHARCUTERIE BOARD assorted salamis, prosciutto, sausage, pickled crudités, mustard and chutney add $18 per person
SEAFOOD CLASSIC SHRIMP COCKTAIL old bay steamed shrimp with cocktail sauce add $12 per person
CAVIAR BOARD petrossian baika caviar, crème fraîche, sorghum butter, pickled red onions, potato crisps, cocktail blinis add $26 per person
CRAB AND ARTICHOKE BAKE with asiago cheese and house tortilla chips add $12 per person
OYSTERS ON THE HALF SHELL rappahannock river oysters, classic mignonette, grilled lemons add $14 per person
RAW BAR grilled lobster tails, oysters on the half shell, old bay steamed shrimp, cocktail sauce, classic mignonette, grilled lemons market price
CLASSICS GOURMET CHEESE BOARD assorted cheeses, crackers and toast points, nuts and berries, mustard and chutney add $14 per person
BRIE EN CROÛTE with sliced apples, honey-mustard, cinnamon sugar toast add $8 per person
ROASTED VEGETABLES tossed in olive oil, herbs, and garlic with parmesan peppercorn dip add $8 per person
FRESH FRUIT AND BERRIES with honey yogurt dip add $8 per person
DEVILED EGGS choice of one style
smoked paprika | pimento cheese and bacon | white truffle | southwestern add $8 per person
INCLUSIONS & ENHANCEMENTS SEATED DINNER TO BEGIN FOR THE TABLE
SPARKLING TOAST
BISOL JEIO PROSECCO
Veneto, Italy included
BREAD SERVICE
SIGNATURE BASKET
orange and rosemary cornbread, buttermilk biscuits, dinner rolls, sorghum butter included
TO SHARE add $12 per person
CHEESE & CHARCUTERIE
assorted cheeses and italian salamis with mustard, chutney, crackers, toast points
PIMENTO CHEESE BOARD
pecan pimento cheese ball, rye crisps, dill pickle chips, celery, carrots, spicy cheddar cheese straws
CRISPY DUCK WINGS
plum chutney glaze, radicchio, arugula and fennel salad
HUNT COUNTRY HUSH PUPPIES
cornmeal and gouda fritter, sorghum butter and cajun remoulade
COUNTRY HAM SLIDERS
grilled brioche, virginia country ham salad with pickled mustard seeds, minced onion, celery and fennel, irish cheddar
TEMPURA CAULIFLOWER BITES
tossed in hot honey, served with foie gras aioli
MINI FISH CAKES
panko crusted salmon and snapper, zucchini fettuccine with pistachio pesto, lemon tartar
OYSTERS ON THE HALF SHELL
rappahannock oyster company olde salts, trio of cider gastrique, pickled red onions, cocktail sauce
MAIN COURSE ENHANCEMENTS ENTRÉE ADDITIONS
add $25 per person
SIGNATURE CRAB CAKE
SHRIMP AND SCALLOP SKEWER
GRILLED SHRIMP SKEWER
GRILLED SALMON FILET
CRAB AND PARMESAN OSCAR
GRILLED LOBSTER TAIL ( additional $10 per person)
FAMILY STYLE SIDES add $9 per person
WHITE TRUFFLE
PARMESAN HOUSE FRIES
fresh herbs, garlic aioli
HOUSE SWEET POTATO FRIES
smoked maple aioli
CHARRED GREEN BEANS
horseradish buttermilk dressing, dill, fried shallots
FRIED ARTICHOKE HEARTS
green goddess, crème fraîche, chili breadcrumbs
MAC & CHEESE BAKE
gruyère and white cheddar cream sauce, cavatappi noodles, herbed panko crust
CRISPY FRIED BRUSSELS SPROUTS
maple sherry vinaigrette
SAUTÉED MUSHROOM MEDLEY pernod sautéed mushroom, crème fraîche
SAUTÉED ASPARAGUS
tarragon vinaigrette, parmesan, spiced sunflower seeds
LEMON PARMESAN RISOTTO
caramelized shallot, white wine, parmesan, cream
ROASTED RAINBOW CARROTS
brown butter vinaigrette, blue cheese crumbles, brioche breadcrumb
CHILDREN’S OPTIONS included
CHICKEN TENDERS with french fries
GRILLED CHICKEN BREAST with steamed vegetables
MAC AND CHEESE BAKE with steamed vegetables
SERVED TABLESIDE AT DINNER charged upon consumption
TAVERN SELECTION BARBOURSVILLE VINEYARDS
Barboursville, Virginia
Chardonnay | Pinot Grigio
Barbera Reserve | Cabernet Sauvignon included
CELLAR SELECTION DUCKHORN PORTFOLIO’S DECOY
Sonoma County, California
Chardonnay | Sauvignon Blanc
Cabernet Sauvignon | Pinot Noir upgrade $14 per person
MIDDLEBURG SELECTION BOXWOOD ESTATE
Signature Red Fox Blends
Bordeaux Style White
Six Blend Rosé
Bordeaux Style Red upgrade $28 per person
VIRGINIA SELECTIONS WALSH FAMILY WINE Sauvignon Blanc - $88
Tannat - $80
EARLY | Purcellville
MOUNTAIN | Madison
Cabernet Franc - $65
Petit Manseng - $32
STONE TOWER | Leesburg
Sauvignon Blanc - $38
Hogback Mountain - $69
GLEN MANOR | Front Royal
Petit Manseng - $45
Hodder Hill - $53
SOMMELIER SELECTIONS ROMBAUER | California
Chardonnay - $69
Cabernet Sauvignon - $100
STAGS’ LEAP | California
Karia Chardonnay - $75
Artemis Cabernet Sauvignon - $135
CURATED WINE PAIRINGS sommelier selected pairings for each course from $75 per person
ANTHILL FARMS | California
Chardonnay - $58
Pinot Noir - $69
DOMAINE SERENE | Oregon
Evenstad Reserve Chardonnay - $99
Evenstad Reserve Pinot Noir - $155
SPECIALTY SELECTIONS selection of bottles from our curated wine list list price
I THE PIEDMONT WELCOME COCKTAILS
SIGNATURE COCKTAIL
LAVENDER COLLINS
cirrus vodka, lemon juice, lavender syrup
TWO-HOUR TOP SHELF OPEN BAR
Vodka | Gin | Bourbon | Whiskey | Tequila | Rum | Blended Scotch Craft Beer | California Wine | Sparkling
SIGNATURE COFFEE STATION
regular and decaffeinated coffee, milk, cream, and sugar
DISPLAYED & PASSED BITES
GOURMET DISPLAY
CHEESE & CHARCUTERIE
domestic and imported gourmet cheeses and italian salami, candied pecans, fresh berries, whole grain mustard, spicy plum virginia chutney, crackers, toast points
PASSED SNACKS
GOURMET GRILLED CHEESE
brie, prosciutto, pear, arugula
FRIED PICKLES
buttermilk crème fraîche ranch
PASSED DESSERTS
DARK CHOCOLATE MOUSSE
milk cookie crumble
VANILLA BEAN CUSTARD lavender crème fraîche
$115 per person up to 150 guests
II THE ORANGE COUNTY WELCOME COCKTAILS
SIGNATURE COCKTAIL
HONEY BOURBON COOLER
john j. bowman bourbon, orange infused honey syrup
TWO-HOUR TOP SHELF OPEN BAR
Vodka | Gin | Bourbon | Whiskey | Tequila | Rum | Blended Scotch Craft Beer | California Wine | Sparkling
SIGNATURE COFFEE STATION
regular and decaffeinated coffee, milk, cream, and sugar
DISPLAYED & PASSED BITES
GOURMET DISPLAY
CHEESE & CHARCUTERIE
domestic and imported gourmet cheeses and italian salami, candied pecans, fresh berries, whole grain mustard, spicy plum virginia chutney, crackers, toast points
PASSED SNACKS
FRIED CHICKEN BISCUITS
flaky buttermilk biscuit, hot honey
SWEET CHILI FRIED SHRIMP
chilled scallion ginger egg noodle, virginia peanuts
PASSED DESSERTS
PECAN PIE SQUARES
molasses maple pecan butter filling
KEY LIME TARTS
cocoa graham cracker crust, espresso caramel
$125 per person up to 150 guests
III THE MIDDLEBURG WELCOME COCKTAILS
SIGNATURE COCKTAIL
THE FRENCH CONNECTION
thibaut-janisson xtra brut, korbel brandy, lemon juice, simple syrup, raspberries
TWO-HOUR TOP SHELF OPEN BAR
Vodka | Gin | Bourbon | Whiskey | Tequila | Rum | Blended Scotch Craft Beer | California Wine | Sparkling
SIGNATURE COFFEE STATION
regular and decaffeinated coffee, milk, cream, and sugar
DISPLAYED & PASSED BITES
GOURMET DISPLAY
CHEESE & CHARCUTERIE
domestic and imported gourmet cheeses and italian salami, candied pecans, fresh berries, whole grain mustard, spicy plum virginia chutney, crackers, toast points
PASSED SNACKS
SMASH BURGER SLIDERS
brioche bun, cheddar, bacon jam, arugula
LOADED FRENCH FRIES
pimento cheese, bacon, crème fraîche, green onion
PASSED DESSERTS
CHOCOLATE GANACHE TART
dark chocolate ganache, flaky butter crust, caramel vanilla whipped cream
MAPLE CARAMEL BREAD PUDDING
bourbon crème anglaise
$135 per person
up to 150 guests
WELCOME RECEPTION OPEN BAR VIRGINIA
Vodka Cirrus
Gin
Catoctin Creek Watershed
Bourbon Bowman Brothers
Whiskey
Catoctin Creek Roundstone Rye
Tequila
Mt. Defiance Agave
Rum
Mt. Defiance Dark
Beer
Ardent Pilsner, Blue Mountain Full Nelson Pale Ale, Devils Backbone Vienna Lager
Wine
Barboursville Vineyards Red and White
Sparkling
Thibaut-Janisson Xtra Brut
Vodka
Tito’s
Bourbon Bulleit Gin
Beefeater
Whiskey Bulleit Rye
Tequila
Espolòn Blanco
Rum
Mount Gay Eclipse
Blended Scotch The Famous Grouse
Beer
Miller Lite, Heineken, Blue Mountain Full Nelson Pale Ale
Wine
Barboursville Vineyards Red and White
Sparkling
Bisol Jeio Prosecco
Vodka Grey Goose
Gin
Plymouth
Bourbon Woodford Reserve
Whiskey Woodford Reserve Rye
Tequila
Cabo Wabo Blanco
Rum Ron Zacapa 23 Year
Blended Scotch
Dewars Special Reserve
Beer
Amstel Light, Stella Artois, Dogfish Head 90 Minute IPA
Wine
Duckhorn Portfolio’s Decoy Red and White
Sparkling
Gloria Ferrer
ON THE BAR CLASSIC MIXERS included with all bars
SODAS coke, diet coke, sprite, ginger ale
club soda, tonic
JUICES cranberry, orange, sour mix, grenadine
GARNISHES lemons, limes, cherries
SPECIALTY MIXERS elevate your cocktails
CLASSIC MARTINIS vermouth, pimento stuffed olives, blue cheese olives
$4 per person
OLD FASHIONED bitters, bing cherries, sugar cubes
$4 per person
MARGARITA fresh squeezed lime juice, cointreau, maldon salt
$4 per person
BAR ENHANCEMENTS elevate your bar aesthetic
BAR SNACKS & NUTS mixed nuts, cheese straws, seasoned chex mix
$4 per person
CUSTOM ICE custom monograms, unique sizes and shapes custom quote
SMOKED COCKTAILS specialty flavors and cocktails custom quote
SPECIALTY LIQUOR, BEER & WINE add your favorite bottle to the bar custom quote
WELCOME RECEPTION SIGNATURE COCKTAILS PASSED DURING WELCOME RECEPTION
one selection included two selections, add $15 per person
SPRING SUMMER LAVENDER COLLINS
cirrus vodka, lemon juice, lavender syrup
ATOKA FIZZ
catoctin creek gin, pomegranate juice, lime, ginger beer
RASPBERRY FLOWER
catoctin creek watershed gin, raspberry syrup, lemon juice, dolin dry vermouth
VIRGINIA JAM JAR sunset hill gin, st. germain, strawberry jam, lemon
BLACKBERRY FLOWER
cirrus vodka, st. germain elderflower, blackberry purée, lemon juice, mint
CUCUMBER MARTINI
catoctin creek watershed gin, cucumber water, cucumber skewer
AUTUMN WINTER VIRGINIA LANE cabo wabo tequila, cardamon syrup, sparkling grapefruit, rosemary
HONEY BOURBON COOLER
bowman brothers bourbon, honey orange syrup, rosemary
BRANDY APPLE
virginia hard cider, laird’s apple brandy maple syrup, lemon juice
BLUE RIDGE PIG bowman brothers bourbon, maple clove syrup, walnut bitters, bacon lardon
SALTED CIDER
mt. defiance dark rum, mulled cider, spiced salted butter
WINTER FOX
cabo wabo tequila, cranberry juice, cointreau, lime
SWEETS & SIPS DESSERTS & SPECIALTY BARS TO WOW PASSED DESSERTS two selections included three selections, add $7 per person
MILK AND COOKIES
chocolate chip cookie, vanilla milk
KEY LIME PIE BITES
cocoa graham cracker crust, espresso caramel
RICE CRISPY TREATS
butterscotch chips, flaked salt
GOURMET S’MORES
chocolate dipped vanilla bean marshmallow, graham cracker crumble, dark chocolate drizzle
PEACH HAND PIES
brown sugar and buttermilk glaze
CLASSIC FUNNEL CAKE
powdered sugar
APPLE CIDER FRITTERS
cinnamon sugar
TRIPLE CHOCOLATE POPCORN BARK
milk, dark and white chocolate, pretzels, peanuts
SPECIALTY TOWERS & BARS
interactive stations during reception
CHAMPAGNE TOWER
gloria ferrer sparkling, custom coups
$395 | twenty four glasses
$95 | add ten glasses
LIQUEUR COFFEE BAR
regular and decaffeinated coffee, kahlua, bailey’s, frangelico, flavored whipped creams
$15 per person
ESPRESSO MARTINI TOWER
signature espresso martini, custom coups
$495 | twenty four glasses
$150 | add ten glasses
HOT COCOA BAR
dark hot cocoa, marshmallows, peppermint, flavored whipped creams
$15 per person
TAILORED EXPERIENCES LATE NIGHT STATIONS INTERACTIVE STATIONS TO END THE NIGHT
TAILORED INTERACTIVE EXPERIENCES TO END THE NIGHT
custom quote
custom quote
TACOS & TEQUILA TACO TRUCK pulled chicken soft tacos
carnitas hard tacos
bean and cheese quesadillas
MARGARITA BAR
cierto tequila flights
fresh squeezed lime juice, cointreau, maldon salt
fresh squeezed lime juice, jalapeño syrup
CIGARS & BOURBON
CIGAR ROLLING STATION
traditional puerto rican cigar roller
SMOKED BOURBON BAR
lost whiskey bourbon
maple smoked wood chips
bitters, bing cherries, sugar cubes
ICE CREAM & COFFEE
BEN & JERRY’S ICE CREAM CART
crowd favorite selections
LIQUEUR COFFEE BAR
regular and decaffeinated coffee, cream and sugar
kahlua, bailey’s, frangelico
flavored whipped creams
