Greek Festival 2025 - AUG29_compressed by realcatalinamagee

Beloved in the Lord,

It is with great joy that I welcome you to the 52nd Annual Greek Food Festival at Saint John the Baptist Church in Las Vegas. This year’s theme, “ Celebrating Greece: A Journey Through Culture ,” beautifully reflects the enduring treasures of our Hellenic heritage, always rooted in the timeless wisdom of our Orthodox faith.

As you gather in fellowship and hospitality, you also celebrate the living traditions that have shaped our faith and enriched the world. This faithful congregation once again opens its doors and hearts to share with you the gift of φιλοξενία —true hospitality—which continues to be a shining hallmark of our heritage.

May this Festival inspire in all who attend a deeper appreciation of our faith and culture, and may the blessings of Almighty God be with you today and always.

With Love in Christ,

CLERGY LETTER

Dearest Pilgrims,

Welcome to the 52nd Annual Las Vegas Greek Food Festival, hosted by St. John the Baptist Greek Orthodox Church! Whether you have journeyed to our blessed grounds for the first time to absorb and partake in the full Greek experience, or are a returning enthusiast to the “Hellenic Homeland in the Desert” for the annual three-day festivities, we are grateful you are here and look forward to showing you our “philoxenia” and “kefi” – our hospitality and lively passion! We Greeks love our Festival – and we especially take pride in offering a full culinary and sensory experience evocative of being in Greece for those who have traveled near and far to be Greek for a weekend.

Our Festival theme for 2025 is “Discover Greece: A Journey Through Culture” and indeed the crowning jewel of Greek culture is our deeply

rooted Orthodox Christian Faith! This is especially evident as you navigate our expansive ten acre property, for wherever you go our traditional Byzantine style Church with her grand dome and illumined Cross perched on top is visible – much like the experience of being in Greece, where a Church is the landmark in every neighborhood of a large city, in every village, and even on the remotest sparsely populated island.

We know that Alexander the Great’s conquests led to the spread of Hellenism, causing the proliferation of the Greek language, philosophy, art and religion in his vast empire. Centuries later, in a spiritually dynamic way, the ancient Hellenistic pagan culture was “baptized” into the Christian Faith by the likes of the Holy Apostle Paul, St. Dionysios the Areopagite and St. Lydia, the First Apostle of Greece! During the 400-year Ottoman Occupation, St. Cosmas of Aetolia was Equal-tothe-Apostles in his period, working tirelessly to preserve the Orthodox

Faith and the Hellenic language in the “krifo scholio” – the secret school –in response to those who sought to suppress and destroy this aspect of the Greek culture. Even today, the faithful witness countless miracles by the “Walking Ionian Saints” – Spyridon, Gerasimos and Dionysios – whose bodies have never decomposed after hundreds of years! And a trip to Athens is never complete until joining the numerous pilgrims on the forty-five minute boat ride to Aegina to venerate the holy and wonderworking relics of St. Nectarios, who reposed in 1920.

While at the Festival, you are invited and highly encouraged to join us for one of our scheduled Church Tours to see the beauty of our Byzantine architecture and Iconography, smell the sweet fragrance of incense, and hear about how our ancient and Apostolic Faith remains intact, dynamic and relevant even in our current times!

With much gratitude for your presence and support,

Father John Hondros

Father Florin Ristache

Deacon John Nixon

PARISH COUNCIL PRESIDENT LETTER

Greetings Everyone:

On behalf of St. John the Baptist Greek Orthodox Church, we welcome you to our 52nd Annual Greek Food Festival! We are back and better than ever for our latest Festival with new staging, food and drink items and an expanded kids’ area that will make this year’s Festival one to remember. We have appreciated our Las Vegas community’s outpouring of support for the past 52 years. The Las Vegas Greek Food Festival has become one of the most well attended events in Clark County which celebrates and showcases our Greek Orthodox Faith and Greek food and culture.

The theme for this year’s festival is “Discover Greece: A Journey Through Culture.” There can be no better description of what this Festival brings than such a journey. The food served at the Festival, much like the food served throughout Greece and in Greek kitchens across America, is that expression of love and family. We have that food served in Greece for you here at this Festival that we want you to enjoy and savor. The Greek dance experience brought to you by our live musical performers and dance groups brings you to a village gathering on any Greek island. Our selection of Greek wines, beers, craft cocktails together with Greek aperitifs such as Ouzo and Metaxa allows you to experience fun times in a Greek taverna.

If this year you missed your summer vacation to Greece, or you just dreamed about going, the sights,

sounds and smells ( that roasted lamb on a spit!) of the Festival brings you to the Plaka in Athens, the beaches in Mykonos and Kefalonia, the views in Santorini, the mountain villages in Paros and Naxos, and the beautiful sights in Macedonia and the Peloponnese.

Your experience at the Greek food Festival is all about you finding your “Kefi”, which is what makes you happy, joyful and full of good spirit!

The Festival is also a showcase for our Orthodox Faith, which has been in existence for over 2,000 years. After all, the New Testament in the Bible was written in Greek! We offer Church Tours throughout the day which display for you our beautiful Church with its updated contemporary Byzantine architecture and hand created Iconography. Our Priests and Deacon lead these tours and inform you about our Faith and its relationship to the Church. Please enjoy these Church Tours while you are at the Festival!

undertaking involving many moving parts and a lot of time and effort. I send out my heartfelt thanks to our Greek Food Festival team, which makes this event such a success, together with the countless volunteers who sacrifice their time and effort to make this event one of the best. Without these many volunteers, from within and outside of our Parish, giving us their time and talents, the Festival could not exist. We thank you all so very much!

This year’s Festival also marks the return of the Torch Relay. We sincerely thank all who participated and sponsored this always fun event that starts in Summerlin and ends at the Festival grounds. This year, the Torch Relay Run helped raise money for Life By Music. This non-profit organization creates positive change through customized music education programs, instrument donations and music scholarships for at-risk youth, teens and veterans in Las Vegas. We are honored to partner with this worthy community organization.

Whenever you are enjoying something at this year’s Greek Food Festival, we expect you to respond with a loud and happy, “OPA!” When we hear this, it brings us all joy that you are enjoying your experience with us here this year. We invite each and every one of you to join in the Greek spirit and to enjoy your experiences at the 52nd Greek Food Festival! We welcome you all with open arms and hope you have the best “Greek time” ever!

George T. Bochanis, Parish Council President

Dear Friends,

Welcome to the 52nd Annual Las Vegas Greek Food Festival! For over five decades, our parish has opened its doors and hearts to share the flavors, music, faith, and fellowship that define this celebration. From its humble beginnings in 1973, the festival has grown into one of Las Vegas’ most anticipated community traditions—and it’s an honor to welcome you again this year.

I’m Steve Tzelalis, a lifelong member of this parish, where I’ve been blessed to grow up surrounded by faith, friendship, and the joy of community. Today I serve on our Parish Council, chair the Maintenance & Safety Committee, and lead the Internal Catering Committee—which means you’ll often find me in the kitchen or repairing something to keep the festival running smoothly.

This weekend is the result of countless hours of dedication from so many people.

FESTIVAL CHAIRMAN LETTER

My deepest thanks to our booth captains and their incredible teams, our vendors, our staff professionals, and our generous donors who make this festival possible year after year. To our clergy, thank you for your prayers and spiritual guidance that give this celebration its true heart.

Loukoumádes are a Tzelalis family tradition, made from my mother Kalliopi’s cherished recipe. My family will be at the booth again this year, and I look forward to meeting you as you enjoy them fresh and warm.

To all our guests—whether it’s your first visit or your fiftieth—thank you for being part of this celebration. Your presence

makes this weekend more than just an event; it’s a shared experience of joy, culture, and connection.

So grab a plate, find some music, laugh with friends, and make memories. That’s what this weekend is all about.

With gratitude, kefi, and a sprinkle of cinnamon,

Steve Tzelalis Festival Chairman

ORTHODOX

CHURCH 2025

Parish Council ST. JOHN THE BAPTIST GREEK

GEORGE BOCHANIS, President

ALEXIA CONGER, Vice President

GERARD (THOMAS) MAGEE, Treasurer

KOULI POURIDIS, Assistant Treasurer

MARINA ADAMY, Secretary

Additional Team:

RICHARD ACOVINO

STEPHANIE DEMOLEAS

ARISTOTELIS ELIADES

JOHN FOTOPUOLOS

JOHN KOUTSULIS

ALEXANDER MAVROS

STEVE TZELALIS

6 CLASSES ON THE ORTHODOX FAITH

Wednesdays 6:30-8:00 pm beginning on October 1 in Kokkos Hall

For inquirers, catechumens, and Orthodox Christians who want to know more about the ancient, Apostolic Faith

We will cover:

Theology and Church

History

Sacraments and the Divine

Liturgy

Spirituality and Prayer

A “Show and Tell” in our magnificent Byzantine Church.

PAST GREEK FESTIVAL

CHAIRPERSONS

1973 Janelle Salon

1974 Janelle Salon

Chuck Esposito

1975 Chuck Esposito

Lee Ann Eliakis

1976 Michael Mavros

1977 Michael Mavros

Spike Plentzas

1978 Nick Pandelis

Helen Stock

Alice Politis

1979 Spike Plentzas

1980 Ted Manos

1981 Nick Pandelis

1982 Nick Pandelis

1983 George Filios

1984 John Wynn

1985 Spike Plentzas

1986 Nick Pandelis

1987 Nick Pandelis

1988 Margot Andricopoulos

1989 Michael Mavros

1990 Nick Pandelis

1991 Michael Mavros

1992 Nick Pandelis

1993 Alexander Sparkuhl

1994 Alexander Sparkuhl

1995 Gus W. Flangas

1996 Gus W. Flangas

1997 Angelo Stamis

1998 Gus W. Flangas

Jim Monoyudis

1999 Jim Monoyudis

2000 Alexander Sparkuhl

2001 Gus W. Flangas

Angelo Stamis

2002 Gus W. Flangas

2003 Gus W. Flangas

2004 Gus W. Flangas

2005 Angelo Stamis

2006 John Matsis

George Nikols

2007 George Nikols

2008 John Koutsulis

2009 John Karas

2010 Gus W. Flangas

2011 Gus W. Flangas

2012 Gus W. Flangas

2013 Gus W. Flangas

2014 Gus W. Flangas

2015 Angelo Stamis

2016 Gus W. Flangas

2017 Gus W. Flangas

2018 Gus W. Flangas

2019 Gus W. Flangas

2020 Big Fat Oxi Year

2021 Gus W. Flangas

2022 Gus W. Flangas

2023 Gus W. Flangas

2024 Angelo Stamis

FESTIVAL MAP

EMERGENCY EXIT

ENTRANCE/EXIT

ADMISSIONS / RAFFLE VENDORS

ATM MACHINE

OPEN AIR DINING

CANOPY DINING

FOOD SERVICES

SPECIALTY FOODS

STAGE / DANCE FLOOR

FIXED & PORTABLE RESTROOMS

SECURITY

EMERGENCY MEDICAL SERVICES

KIDS ACTIVITY CENTER FOUNTAINS

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2025 GREEK FESTIVAL

CHAIRPERSONS AND COLLABORATORS

CHAIRMAN

STEVE TZELALIS

CO-CHAIRS

STEPHANIE DEMOLEAS

ALEX MAVROS

ADMIN. ASSISTANT

KAREN RAWLINSON

ADMISSIONS

MAHA HABIBA

JOSEPH DECICCO

CLYDE WILSON

AESTHETICS/

CULTURAL DESIGN

MARINA ADAMY

ALEXIA CHANDRINOS

ARCHITECT

CHRIS KOURAFAS

ATHENIAN PLATE (DINNER LINE)

PRESV. MARIA HONDROS

STRATI KATOPODIS

BAKING

MARIKA LAMANCUSA

STEVE TZELALIS

BAR

GEORGE BOCHANIS

RAHEL KIFLEZGI

BOOKSTORE

PARASKEVI SANTAMARIA

CHURCH TOURS

FATHER JOHN HONDROS

FATHER FLORIN RISTACHE

CHURCH TOURS CONTINUED

DEACON JOHN NIXON

DIAKONISSA ELLYN NIXON

GUY MONROE

CONSULTANT

GUS W. FLANGAS

COUNT ROOM

ERIN BRUNINGA

ALEXIA CONGER

ELECTRICAL FULL CIRCLE EVENTS

EMCEE

KOULI POURIDIS

ENTERTAINMENT

JOHN FOTOPOULOS

FOOD & BEVERAGE

TELLY ELIADES

STEVE TZELALIS

GREEK FRIES

ARIS BOCHANIS

GEORGE CHOMAKOS

GREEK SALAD

THOMAS AND SHARON KATSAROS

GYROS

CASSIE BIEKER

DIMITRI TSILIS

HEALTH/SAFETY

VINCE ANGHEL

HOSTS

JIM & JULIE MONOYUDIS

KAFENION

ALEXANDRA DEMOLEAS

ELENI DEMOLEAS

KRISTIAN THOMAS

KIDS AREA

MICHAEL VIGIL

KITCHEN - INSIDE

TELLY ELIADES

KITCHEN - OUTSIDE & OVEN

GEORGE BELCH

LOUKOUMATHES

THE TZELALIS FAMILY

OUTDOOR SIGNAGE

CAMPAIGN SIGN MANAGEMENT

PASTRIES

MARIKA LAMANCUSA

THE DEMOLEAS FAMILY

PARKING, TRAFFIC CONTROL & SECURITY

LAS VEGAS METROPOLITAN POLICE

DEPARTMENT

TRT DEFENSE

PHOTOGRAPHY

WILLIAM BRUNINGA

PUBLICITY

MARILYN FLANGAS

RAFFLE

ALEX MAVROS

SONIA MERRITT

SODA BOOTH

ELAINE PYTIKAKIS

GOYA

SOUVLAKI BOOTH

TAMMY CHOMAKOS

SOUVENIR MAGAZINE

MARILYN FLANGAS

CATALINA MAGEE

CEDRIC (JUDE) LAPORTE MOTOJICHO

PDQ PRINTING OF LAS VEGAS

TECHNOLOGY & SOCIAL MEDIA

ALEX MAVROS

CHARITY JOY MILLS

SAGE DIGITAL AGENCY

SETUP & TEAR DOWN

DANIEL BRUNETTI

RICHARD LANDAHL

SPIT BBQ LAMB

JOHN KELESIS

STAGE & LIGHTING

STEVE LIKOURINOU

TAVERNA I

DEMETRI PHILIPPOU

STEVEN THOMPSON

TAVERNA II / SPECIALTIES

PETER BRENNAN

TORCH RELAY

CHARITY JOY MILLS

VENDORS

KEN BACON

VIP TENT

ALEX MAVROS

VOLUNTEERS

DEMETRIOUS ASIM

JANET BRYANT

DR. JOHN GENERALES

WAREHOUSE

DEAN CHOMAKOS

WEBSITE

SAGE DIGITAL AGENCY

ICONOGRAPHY

“We venerate Your immaculate Icon, O good Lord . . .”

(Hymn

for the Sunday of Orthodoxy)

Dearest Friends and Supporters of the Greek Food Festival:

By this time next year, we will enjoy the Heavenly grandeur of Phase 4 of our Iconography at St. John the Baptist Greek Orthodox Church! Our Iconographer, Andromachi Voutsina, will “write” our Icons according to the ancient Byzantine tradition in her workshop in Thessaloniki, and then she and her talented team will travel to Las Vegas to install them in the summer of 2026.

By God’s grace the 8 Panel Icons of Saints, including the Annunciation, were quickly donated at the beginning of our appeal for this project. We are continuing to encourage the participation of our Parish members, ministries, and friends for the sponsorship of the 6 Festal Icons, which will appear in the following order in the ceiling of our Church: The Nativity of Our Lord Jesus Christ, The Crucifixion, The Resurrection, The Ascension, Pentecost, and The Last Judgment.

We are asking everyone who is blessed by visiting, admiring and praying in our beautiful Church to search their hearts and find a meaningful way to participate and support the Festal Icons in Phase 4. All donations are much appreciated, and it is indeed a blessing to participate, as this is the final Phase of Iconography in our beloved Church. As an added blessing in connection with the Greek Festival 2025, all offerings given during our Church Tours will go toward Iconography Phase 4!

To make a donation toward the Festal Icons, please contact our Parish Priests, who are available to discuss this project further. Our goal is to have the funds raised by the end of 2025. All donations are tax-deductible and a letter supporting this will be provided from the Church.

With Much Love and Gratitude in Christ,

Father

John Hondros and Father Florin Ristache

LIGHTING THE TORCH: NICK KATRIS

Nick Katris knows what it means to burn the midnight oil. For 52 years he has been among the group of volunteers in the Count Room at the Greek Food Festival – the last to leave and the first to return for the annual three-day event, making sure every dollar is collected, accounted for and applied to the correct area for proper reporting.

Nick was born on August 20, 1936, in Athens, Greece, to Nick Katris and Marie Gernaniotis, both of whom were from Athens. Growing up during the hardships of World War II and the Greek Civil War, Nick learned resilience early in life. He was one of nine children, with four brothers and four sisters.

As a teenager, Nick’s mother made the difficult decision to send him and two of his brothers to the United States in search of a better life. They settled in Chicago with their uncle, where Nick worked various jobs and met people from all walks of life. The harsh Chicago winters eventually led him west, and in the winter of 1955, Nick arrived in sunny San Diego, California, where he enlisted in the US Marine Corps.

While stationed in San Diego, Nick attended a Valentine’s Day GOYA dance where he met the love of his life, Katheryn Andrea Pappas. The two married in a civil ceremony in May 1958 and later celebrated a Church wedding in August 1958 at St Spyridon Greek Orthodox Church in San Diego. Nick and Katherine remained devoted to one another for 57 years, until her passing in 2016.

Nick served in the Marines for four years, stationed at Camp Pendleton and working at the gate at the naval base. During this time, he and Katherine welcomed their first child, Theana Maria, followed by their son James Nicholas (of blessed memory). In January 1966, Nick moved to Las Vegas, Nevada, with his family joining him the following month. He became an active member of the St. John the Baptist Greek

Orthodox Church community on 13th and Carson. His third child, Dean Andrew, was born three years later.

Nick became deeply involved in Parish life, serving on the Parish Council and eventually helping to spearhead major fundraising efforts. While Parish Council President in 1973, Nick was very supportive in promoting the Greek Food Festival in its infancy to boost Church membership and raise funds. The first Festival was held in 1973 at the Stardust Hotel. It later moved to the Sahara Hotel and eventually grew into a thriving three-day event still celebrated today. St. John Church is an enduring legacy of Nick’s commitment to his faith and community.

Throughout his career, Nick worked as a bartender at several prominent Las Vegas hotels, including The Sahara and MGM Grand. He is well-known for his warm personality, strong work ethic, and devotion to both his family and Church. Nick Katris is a proud father and loving “Papou” to six grandchildren. It is fitting that the Parish leadership and fellow members have granted Nick Katris the honor of Lighting the Festival Torch for the 52nd Annual Greek Food Festival.

LIGHTING THE TORCH: MARILYN FLANGAS

Acrucial element to the success of the annual Las Vegas Greek Food Festival is getting the word out. Marilyn Flangas’ name is well known among the media of our local community – long before the internet, and still after its prevalence. When Marilyn sends a press release to the RJ or calls the news stations, they respond by sending reporters and camera operators to the Church grounds.

As you pick up a copy of the attractive Festival Souvenir Magazine and flip through the pages, you will quickly observe that this periodical is filled with advertisements, thanks to Marilyn Flangas. She is fearless and bold when it comes to calling businesses or individuals for ads and likewise has no shame when it comes to following up for payment.

Marilyn knows it is for a great cause: To support her Parish and to ensure the financial success of the Greek Festival.

Marilyn Peterson Flangas was born in Salt Lake City and raised in mining camps until her family moved to Ely, Nevada when she was ten. She graduated from high school in Ely and was named Miss White Pine County and competed for Miss Nevada. Marilyn met the love of her life, the late William G. “Bill” Flangas, and embraced and converted to the Greek Orthodox Faith before their marriage. Marilyn is the mother of Gus, Albert (of blessed memory) and Gary. After moving to Las Vegas from Ely, the Flangas’ were among the first families of St. John the Baptist Church – and Marilyn’s service to our Parish has spanned over 65 years, and she is still going strong. Marilyn’s Parish involvement and service includes Church School Teacher when her boys were younger, Panagia Chapter of Philoptochos President, Publicity Director and Publisher of the Festival Souvenir Magazine (for 30 years), and volunteer Public Relations representative for our Parish (promoting our Church, Faith and Culture in the local media).

She and her late husband have been faithful

Orthodox Church community on 13th and Carson. His third child, Dean Andrew, was born three years later.

CHURCH MINISTRIES ST. JOHN THE BAPTIST GREEK ORTHODOX CHURCH

ADULT AND YOUNG ADULT MINISTRIES

Adult Study: Following the Greek Food Festival, Father John Hondros and Father Florin will offer the popular catechism “Six Classes on the Orthodox Faith,” on Wednesdays, 6:30 - 8:00 pm, starting on October 1. After

the six-week course, both will lead an adult study class on Wednesday nights, 6:30 - 8:00 pm. For those who miss the catechism class, individual study on Orthodoxy is offered throughout the year by appointment.

Orthodox Bookstore: Come and see our amazing collection of books on the Orthodox Christian Faith, ranging from basic catechism to lives of the Saints, theological classics to children’s titles. Also available: Icons, Bibles, prayer books, prayer ropes, incense, compact discs, wedding candles – as well as special orders.

Open every Sunday after Divine Liturgy, and Monday through Friday, 9:00 am - 5:00 pm.

Ladies Philoptochos Society: “Philoptochos” is Greek for “Friends of the Poor.” The “Panagia” chapter of this national women’s philanthropic organization meets monthly for business, hands-on service projects, fellowship, and prayer. Philoptochos regularly provides service to the parish and the larger community through its fundraising and hands-on assistance for liturgical, charitable, educational, youth and crisis needs.

Parish Council: Twelve members of the Church, elected by the entire community, serve on the Parish Council for two-year terms. They manage the day-to-day operations and administration of the Parish, as well as the annual budget and finances.

Byzantine Chanters and Choir: An integral part of every worship service and sacrament. Adults and youth are welcome to learn the ancient hymns

Young Adults: A ministry geared toward college students and young professionals, YA meets monthly for fellowship and to cultivate a connection to the Orthodox Church. Participants are in their 20s and early 30s.

Mr. and Mrs.: This ministry brings

couples together monthly for food, fellowship, and spiritual discussion. Couples of all ages are welcome.

Kali Parea: This ministry offers “Good Company” for those who are 40+ with an opportunity to socialize and connect with people of the same Faith.

of the Orthodox Church. Byzantine chant and Scriptural reading are also taught and utilized in our worship.

Forerunners: A ministry for those over 55 in our Parish, offering monthly fellowship luncheons which include entertainment, activities or informational discussions. The Forerunners are active in many aspects of Church life, and through membership and luncheons they support charities.

Homeless Outreach: Meals and snack are prepared onsite weekly and distributed along with hygiene items to those in need in our community.

Hellenic Historical Society: The

Historical Society documents and preserves the Greek cultural and Orthodox religious experiences of our community. Everyone, new and old to this area, is encouraged to participate by submitting personal histories, photos, videos, newspaper clippings, and any historical document or data for our Parish archives.

Stewardship and Outreach

Committee: Our Parish welcomes all newcomers and visitors, those who are Orthodox and those seeking to

become part of the ancient Apostolic Faith. Through Stewardship we are active members of the Body of Christ by offering our time, talents and treasures (making possible the annual Greek Food Festival). Our Parish outreach offers calls and visitations to those in hospitals or to those who are homebound.

Bill G. Andrews Library: Books are available for check out weekdays. Our collection focuses on titles on the Orthodox Faith and Hellenic Culture.

YOUTH AND FAMILY MINISTRIES

Church School: Classroom instruction on the Orthodox Faith for Pre-Kindergarten (4 year-olds) through 12th Grade, every Sunday, mid-August through May, immediately following Holy Communion. Seasonal activities include the Orthodox Christmas Crafts, Icon Procession on Sunday of Orthodoxy, Saturday of Lazaros Breakfast and Palm-Tying, and Commencement Ceremony.

Altar Servers: Young men, ages 8 through adult, assist the priest in the Holy Altar for the Divine Liturgy every Sunday, as well as all the weekday and

evening worship services throughout the year. Greek

Folk Dance: Our participants learn traditional Greek dances, and our Dance Groups are organized according to age. They perform at various Parish events, the Greek Food Festival, and compete in the annual Metropolis of San Francisco Folk Dance Festival in February.

GOYA: The Greek Orthodox Youth of America (GOYA) is a ministry for teenagers from 6th to 12th grade. GOYA meets every month for dinner

and fellowship, outings, social activities, service projects, and an annual Lenten Retreat.

Orthodox Family Fellowship (OFF): A family ministry geared toward those with younger children (through 5th grade), which meets for potlucks, fun activities and outings, spiritual discussions and service projects.

Myrrh-Bearers: Young women, 7th through 12th grade, participate in special processions in the Holy Week Services. Practices are held during Lent.

Happiness is being a Yiayia and Pappou!

Congratulations and Best Wishes on the 52 nd Annual Greek Food Festival!

Pete and Georgia George Family and our 11 beautiful Grandchildren

Panayiotis, 14

Alexander, 12

Theo, 10

Anthony, 10

Georgia, 8

Niko, 7

Constantine, 6

Eliana, 6

Antoinette, 4

Cora, 3

Vittoria, 15 months

WHY ARE GREEK FESTIVALS

SO IMPORTANT IN AMERICA?

Greek festivals hold a special place in American communities for several reasons, serving as vibrant celebrations of culture, tradition, and community spirit. Here’s why these festivals are so important in the United States:

CULTURAL PRESERVATION AND HERITAGE

1. Celebrating Greek Identity: Greek festivals in America offer Greek-Americans a chance to celebrate and preserve their cultural heritage. They provide an opportunity for younger generations to connect with their roots, learn about their history, and embrace their identity in a multicultural society.

2. Showcasing Traditions: These festivals are a platform to showcase traditional Greek music, dance, and art. Attendees can experience authentic Greek performances, such as folk dances and live bouzouki music, which help keep these traditions alive and vibrant.

COMMUNITY BUILDING AND UNITY

3. Strengthening Community Bonds: Greek festivals foster a sense of community and unity among Greek-Americans. They serve as gathering places for families and friends,

strengthening social bonds and fostering a sense of belonging.

4. Inclusivity and Cultural Exchange: While rooted in Greek culture, these festivals are open to everyone, promoting inclusivity and cultural exchange. They provide an opportunity for non-Greeks to learn about and appreciate Greek culture, fostering mutual understanding and respect.

ECONOMIC AND CHARITABLE IMPACT

5. Supporting Local Economies: Greek festivals often feature local vendors and artisans, boosting the local economy. They attract visitors who contribute to the area’s economic vitality by purchasing food, crafts, and other goods.

6. Fundraising for Community Projects: Many Greek festivals are organized by Greek Orthodox churches or community organizations and serve as important fundraising events. The proceeds often support community projects, charitable causes, and the maintenance of cultural and religious centers.

CULINARY DELIGHTS

7. Celebrating Greek Cuisine: Greek festivals are renowned for their delicious food, offering a taste of authentic Greek cuisine. From souvlaki and gyros to baklava and loukoumades, these culinary delights attract food enthusiasts and provide a sensory experience of Greek culinary traditions.

A CELEBRATION OF JOY

8. Festive Atmosphere: Greek festivals are known for their joyful and lively atmosphere. With music, dancing, and vibrant decorations, they create a festive environment that invites people to relax, enjoy, and celebrate together.

In essence, Greek festivals in America are more than just cultural events; they are vital celebrations that preserve heritage, build community, and promote cultural appreciation. They play an essential role in enriching the cultural landscape of America and keeping the spirit of Greek traditions alive and thriving.

American Nevada Company wishes the Las Vegas Greek Food Festival another successful year!

Top 5 RecipesGreek

Moussaka

Ingredients:

• 2 large eggplants, sliced

• 2 large potatoes, sliced

• 500g ground beef or lamb

• 1 onion, finely chopped

• 2 cloves garlic, minced

• 1 can (400g) crushed tomatoes

• 1 teaspoon cinnamon

• 1 teaspoon oregano

• Salt and pepper to taste

• Olive oil for frying

For the Béchamel Sauce:

• 4 tablespoons butter

• 4 tablespoons flour

• 3 cups milk

• 2 eggs, beaten

• 1/2 cup grated Parmesan cheese

• Nutmeg, a pinch

• Salt and pepper to taste

Instructions:

1. Prepare the Vegetables: Fry the sliced eggplants and potatoes in olive oil until golden brown. Drain on paper towels.

2. Make the Meat Sauce: In a pan, sauté the onion and garlic in olive oil. Add the ground meat and cook until browned. Stir in the crushed tomatoes, cinnamon, oregano, salt, and pepper. Simmer for 20 minutes.

3. Prepare the Béchamel Sauce: In a saucepan, melt the butter and whisk in the flour. Gradually add the milk, whisking continuously until thickened. Remove from heat, mix in the beaten eggs, cheese, nutmeg, salt, and pepper.

4. Assemble: In a baking dish, layer the potatoes, eggplants, meat sauce, and top with béchamel sauce.

5. Bake: Preheat the oven to 180°C (350°F) and bake for 45 minutes to 1 hour, until golden and bubbly.

2. Spanakopita (Spinach Pie)

Ingredients:

• 500g fresh spinach, washed and chopped

• 1 onion, finely chopped

• 2 cloves garlic, minced

• 200g feta cheese, crumbled

• 2 eggs, beaten

• 1/4 cup dill, chopped

• Salt and pepper to taste

• 1 pack phyllo dough

• Olive oil for brushing

Instructions:

1. Prepare the Filling: Sauté the onion and garlic in olive oil until soft. Add the spinach and cook until wilted. Remove from heat and mix in feta, eggs, dill, salt, and pepper.

2. Assemble the Pie: Layer half of the phyllo sheets in a greased baking dish, brushing each sheet with olive oil. Spread the spinach mixture evenly. Cover with the remaining phyllo sheets, brushing each with oil.

3. Bake: Preheat the oven to 180°C (350°F) and bake for 30-40 minutes, until the phyllo is golden and crisp.

3. Souvlaki

Ingredients:

• 1kg pork shoulder, cut into cubes

• 1/4 cup olive oil

• 2 tablespoons lemon juice

• 2 cloves garlic, minced

• 1 teaspoon oregano

• Salt and pepper to taste

• Wooden skewers

Instructions:

1. Marinate the Meat: In a bowl, combine olive oil, lemon juice, garlic, oregano, salt, and pepper. Add pork cubes, mixing well to coat. Marinate for at least 2 hours in the refrigerator.

2. Skewer and Grill: Thread the marinated pork onto skewers. Grill over medium heat for about 10-15 minutes, turning occasionally, until cooked through and slightly charred. Serve: Serve with pita bread, tzatziki, and fresh vegetables.

4. Tzatziki Sauce

Ingredients:

• 1 cucumber, peeled and grated

• 2 cups Greek yogurt

• 2 cloves garlic, minced

• 1 tablespoon olive oil

• 1 tablespoon lemon juice

• 1 tablespoon fresh dill, chopped

• Salt and pepper to taste

5. Baklava

Instructions:

1. Prepare the Cucumber: Squeeze the grated cucumber to remove excess moisture.

2. Mix the Ingredients: In a bowl, combine the yogurt, cucumber, garlic, olive oil, lemon juice, dill, salt, and pepper. Mix well.

3. Chill and Serve: Refrigerate for at least 1 hour before serving to allow flavors to meld.

Ingredients:

• 1 pack phyllo dough

• 300g walnuts, finely chopped

• 300g almonds, finely chopped

• 1 teaspoon cinnamon

• 1 cup butter, melted

For the Syrup:

• 1 cup sugar

• 1 cup water

• 1/2 cup honey

• 1 tablespoon lemon juice

• 1 cinnamon stick

Instructions:

1. Prepare the Nut Mixture: Mix the chopped nuts and cinnamon in a bowl.

2. Assemble the Baklava: In a greased baking pan, layer half of the phyllo sheets, brushing each with melted butter. Spread the nut mixture evenly. Cover with the remaining phyllo sheets, brushing each with butter.

3. Cut and Bake: Pre-cut into diamond shapes. Preheat the oven to 180°C (350°F) and bake for 45-50 minutes, until golden and crisp.

4. Prepare the Syrup: In a saucepan, combine sugar, water, honey, lemon juice, and cinnamon stick. Simmer for 10 minutes. Remove the cinnamon stick and let cool.

5. Finish the Baklava: Pour the cooled syrup over the hot baklava. Allow to soak for several hours before serving.

These recipes offer a taste of Greece’s rich culinary tradition, combining fresh ingredients and time-honored techniques to create dishes full of flavor and character. Enjoy your culinary journey through Greece!

“Congratulations St. John the Baptist Greek Orthodox Church on the Greek Food Festival.”

– Governor Joe Lombardo

Sending our warmest wishes as we honor and celebrate our community’s rich Greek heritage. This festival is always the highlight of the year. Here’s to culture, music, joy and unforgettable food. Opa!

Mayor Shelley Berkley and the city of Las Vegas

Paid for by Nevada Way PAC

mediterranean Ta e Authentic

voted 1o years in a row!

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Best Wishes for a Successful 52 Annual Greek Food Festival nd

The Filios and Lynch Families

Greek EXPLORING Lifestyle

A JOURNEY THROUGH HOSPITALITY, FAMILY TRADITIONS, AND SOCIAL CUSTOMS

The Greek lifestyle is a captivating blend of ancient traditions and modern influences, characterized by its warmth, vibrancy, and deep-rooted cultural heritage. From the legendary hospitality to cherished family traditions and unique social customs, Greece offers a lifestyle that is both rich in history and full of life. This article delves into the multifaceted aspects of Greek lifestyle, providing insights into what makes it so distinctive and beloved.

THE ESSENCE OF HOSPITALITY: PHILOXENIA

One of the most defining features of Greek lifestyle is the concept of “philoxenia,” which translates to “friend to a stranger.” This ancient tradition of hospitality is deeply ingrained in Greek culture and reflects the nation’s welcoming and generous spirit.

1. Welcoming Guests: Greeks take great pride in making guests feel at home. Whether you’re visiting a Greek household or a local taverna, you’ll be greeted with warmth and kindness. Offering food and drink to guests is customary, and it’s not uncommon for hosts to go out of their way to ensure that visitors are comfortable and well-fed.

2. Sharing Meals: Food plays a central role in Greek hospitality. Sharing meals is a way to connect with others and express goodwill. Traditional Greek dishes are often prepared with love and care, featuring fresh, local ingredients that reflect the country’s rich culinary heritage.

FAMILY

TRADITIONS:

THE HEART OF GREEK LIFE

Family is the cornerstone of Greek society, and family traditions are cherished and celebrated with great enthusiasm.

1. Strong Family Bonds: Greek families are typically close-knit, with multiple generations often living under one roof or in close proximity. Family gatherings are frequent, and holidays and special occasions are celebrated with large family feasts that bring everyone together.

2. Respect for Elders: Respect for elders is a fundamental value in Greek culture. Older family members are revered for their wisdom and experience, and their opinions are highly regarded in family decisions. This respect extends to the broader community, where elders are treated with dignity and honor.

3. Religious Traditions: Religion plays a significant role in Greek family life, with the Greek Orthodox Church being the predominant faith. Religious traditions and rituals are woven into the fabric of family life, from baptisms and weddings to Easter and Christmas celebrations.

SOCIAL CUSTOMS: A BLEND OF TRADITION AND MODERNITY

Greek social customs reflect a harmonious blend of tradition and modernity, with a focus on community, celebration, and enjoyment of life.

1. Name Days and Celebrations: In Greece, name days are celebrated with more significance than birthdays. Each day of the year is dedicated to a saint, and individuals named after that saint celebrate their name day with parties and gatherings of friends and family.

2. Cultural Festivals: Greece is home to a plethora of cultural festivals that celebrate everything from music and dance to local customs and traditions. These festivals are vibrant expressions of Greek culture, offering locals and visitors alike a chance to partake in lively celebrations and connect with the community.

3. Casual Socializing: Greeks are known for their love of socializing, and it’s common to see people gathering at local cafes, known as “kafeneia,” to enjoy a leisurely coffee or meal while chatting with friends. This laid-back approach to socializing is a key aspect of the Greek lifestyle, emphasizing the importance of connection and relaxation.

EMBRACING THE GREEK LIFESTYLE

The Greek lifestyle is a celebration of life, community, and tradition. It is characterized by a deep appreciation for family, a commitment to hospitality, and a joyful approach to socializing and celebration. Whether you’re visiting Greece or exploring its culture from afar, the Greek lifestyle offers a rich tapestry of experiences that invite you to slow down, connect with others, and savor the simple pleasures of life.

From the warmth of its people to the richness of its traditions, the Greek lifestyle is a testament to the enduring values of hospitality, family, and community. It is a way of life that continues to inspire and captivate, offering a glimpse into a world where the past and present coexist in harmony, and where the joy of living is celebrated with every meal, every gathering, and every moment shared with others.

Honoring the ANNUAL GREEK FESTIVAL

Spring Valley Hospital thanks the Greek Festival for sharing its food, fun and culture with the Las Vegas community. We are proud to be your neighbors!

GREECE Celebrating

A YEAR-ROUND JOURNEY THROUGH CULTURAL EVENTS AND FESTIVALS

Greece, a country known for its rich history and vibrant culture, hosts a variety of captivating festivals and cultural events throughout the year. From ancient traditions to contemporary celebrations, these events offer a unique insight into the Greek way of life, showcasing the nation’s deep-rooted customs, artistic excellence, and infectious spirit. Here’s a guide to some of the most notable cultural events and festivals celebrated across Greece.

SPRING: A BLOOM OF FESTIVITIES

1. Greek Independence Day (March 25th)

Marking Greece’s independence from Ottoman rule, this national holiday is celebrated with parades, military demonstrations, and cultural events throughout the country. In Athens, the military parade is a highlight, featuring traditional costumes and patriotic displays.

2. Orthodox Easter

Easter in Greece is a grand and deeply spiritual celebration, marked by elaborate church services, processions, and feasting. The Holy Week culminates in the Resurrection service on Holy Saturday, with candle-lit processions and the joyous proclamation of “Christos Anesti” (Christ is Risen). Traditional lamb roasts and festive gatherings follow on Easter Sunday.

SUMMER:

3. Athens and Epidaurus Festival (June to August)

One of Greece’s most prestigious cultural events, this festival features

a lineup of theater performances, concerts, and dance shows held at historic venues like the ancient Theatre of Epidaurus and the Odeon of Herodes Atticus in Athens. It attracts artists and audiences from around the world, celebrating both classical and contemporary works.

4. Santorini Jazz Festival (July)

Held on the picturesque island of Santorini, this annual festival showcases an array of local and international jazz musicians. The

AUTUMN: A TIME FOR TRADITION AND REFLECTION

6. Thessaloniki International Film Festival (November)

As one of Southeast Europe’s most important film festivals, this event in Thessaloniki showcases a wide range of films, from Greek productions to international cinema. It serves as a platform for emerging filmmakers and offers film enthusiasts a chance to engage with diverse narratives and innovative storytelling.

WINTER: A WARM EMBRACE OF FESTIVITY

8. Christmas and New Year’s Celebrations

Christmas in Greece is a festive period marked by religious observance, family gatherings, and traditional customs. On Christmas Eve, children sing carols known as “kalanta,” and homes are adorned with illuminated boats, a nod to Greece’s maritime heritage. New Year’s celebrations often include the cutting of the Vasilopita, a cake with a hidden coin that brings luck to the finder.

CONCLUSION

9. Patras Carnival (January to March)

One of Europe’s largest carnivals, the Patras Carnival is a lively and colorful event featuring parades, masquerade balls, and street parties. The carnival season culminates in a grand parade and the ceremonial burning of the Carnival King, symbolizing the end of the festivities.

event is a must-visit for music lovers, offering performances set against the stunning backdrop of Santorini’s volcanic landscape and sunset views.

5. Naxos Festival (July to September)

Taking place in the historic Bazeos Tower on the island of Naxos, this festival includes a diverse program of music, theater, and visual arts. It highlights both Greek and international artists, fostering cultural exchange and creativity.

7. Ochi Day (October 28th)

Commemorating Greece’s defiance against the Axis powers in World War II, Ochi Day is celebrated with military and school parades, as well as speeches and cultural events. The day is a poignant reminder of Greece’s resilience and unity in the face of adversity.

Greece’s cultural events and festivals offer an immersive experience into the nation’s rich heritage and lively traditions. Whether you’re exploring ancient theaters under the summer sky or partaking in the joyous celebrations of Easter, these festivals provide an unforgettable journey into the heart of Greek culture. With each season offering its unique array of events, Greece invites travelers to join in the celebrations and discover the timeless charm and vibrant spirit of this remarkable country.

A Culinary Journey Through Greece Exploring Regional Specialties

Greece, a country celebrated for its rich history and stunning landscapes, is equally renowned for its diverse and delectable culinary traditions. Each region of Greece offers a unique gastronomic experience, shaped by its geography, climate, and cultural influences. From the sun-drenched islands of the Aegean to the mountainous terrains of the mainland, Greek cuisine is a flavorful tapestry of regional specialties that reflect the nation’s rich culinary heritage. This article takes you on a culinary journey through Greece, highlighting distinct traditions and signature dishes from various regions.

CRETE: THE CRADLE OF THE MEDITERRANEAN DIET

Crete, the largest of the Greek islands, is often hailed as the birthplace of the Mediterranean diet. The island’s cuisine is characterized by its use of fresh, locally-sourced ingredients, including olive oil, wild greens, herbs, and seasonal vegetables.

1. Dakos: A quintessential Cretan dish, dakos is a simple yet flavorful combination of barley rusks topped with ripe tomatoes, feta or mizithra cheese, olive oil, and oregano. This dish embodies the essence of Cretan cuisine: fresh, wholesome, and full of flavor.

2. Kalitsounia: These small, savory pastries are filled with a mixture of cheese and herbs or sweetened with honey and cinnamon. Kalitsounia are a staple at Cretan celebrations and reflect the island’s love for cheese-based dishes.

3. Lamb with Stamnagathi: Stamnagathi, a wild green native to Crete, is often paired with tender lamb in this traditional dish. The combination of flavors highlights the island’s affinity for using wild, foraged ingredients in its cuisine.

THESSALONIKI: A MELTING POT OF FLAVORS

Thessaloniki, Greece’s second-largest city, boasts a vibrant culinary scene influenced by its diverse cultural heritage. The city’s cuisine is a fusion of Greek, Ottoman, and Balkan flavors, resulting in a rich tapestry of tastes.

1. Bougatsa: A beloved Thessalonian pastry, bougatsa is a flaky phyllo pie filled with sweet custard or savory cheese and minced meat. It’s a popular breakfast choice and is often enjoyed with a dusting of powdered sugar and cinnamon.

THE PELOPONNESE: A LAND OF TRADITION AND ABUNDANCE

2. Soutzoukakia: These spicy meatballs, seasoned with cumin and other spices, are simmered in a rich tomato sauce. Originally hailing from Asia Minor, soutzoukakia have become a staple of Thessaloniki’s culinary repertoire.

3. Koulouri Thessalonikis: A symbol of the city, these sesame-coated bread rings are a popular street food snack. Crispy on the outside and soft on the inside, koulouri are often enjoyed on the go or as a quick breakfast option.

The Peloponnese, a region steeped in history and tradition, offers a diverse array of culinary delights. Its fertile land produces an abundance of olives, citrus fruits, and vegetables, which feature prominently in local dishes.

1. Souvlaki Kalamata: Known for its succulent olives, Kalamata is also famous for its souvlaki. Tender pieces of marinated meat are skewered and grilled to perfection, often served with pita bread, tzatziki, and fresh vegetables.

2. Lahanodolmades: These cabbage rolls are filled with a mixture of rice and minced meat, seasoned with herbs and spices. They are often served with an avgolemono (egg-lemon) sauce, adding a creamy and tangy dimension to the dish.

3. Pasteli: A traditional sweet from the region, pasteli is made from sesame seeds and honey, pressed into bars and left to harden. This simple yet nutritious treat reflects the Peloponnese’s long-standing tradition of using local honey in its desserts.

EPIRUS: A TASTE OF THE MOUNTAINS

Situated in the northwest of Greece, Epirus is known for its rugged mountains and lush landscapes. The region’s cuisine is hearty and rustic, featuring ingredients like wild greens, mushrooms, and dairy products.

1. Batzina: This savory pie is made with a thin layer of phyllo dough and filled with a mixture of cheese, eggs, and yogurt. Batzina is a versatile dish that can be enjoyed as a snack or main course.

2. Kontosouvli: A popular dish in Epirus, kontosouvli is made by marinating chunks of pork in a blend of spices and grilling them on a spit. The result is a juicy and flavorful meat dish that is often served at festive gatherings.

3. Galotyri: This creamy cheese, made from sheep’s or goat’s milk, is a staple in Epirus. Its tangy flavor and smooth texture make it a perfect accompaniment to bread or as a topping for salads and grilled meats.

THE CYCLADES: ISLAND FLAVORS AND SEAFOOD DELIGHTS

The Cyclades, a group of islands in the Aegean Sea, are known for their fresh seafood and vibrant island flavors. The cuisine here is a celebration of the sea, with dishes that highlight the region’s coastal bounty.

1. Tomatokeftedes: A specialty of Santorini, these tomato fritters are made with ripe tomatoes, herbs, and spices, then fried until golden brown. They are a testament to the island’s rich volcanic soil, which produces some of the most flavorful tomatoes in Greece.

2. Kakavia: This traditional fish soup, often referred to as the “soup of the sea,” is made with a variety of fresh fish and seafood, simmered with vegetables and herbs. It’s a hearty and comforting dish that showcases the Cyclades’ maritime heritage.

3. Louza: A delicacy from Mykonos, louza is a cured pork loin that is seasoned with spices and air-dried. It’s typically sliced thin and served as part of a meze platter, offering a taste of the island’s rich culinary traditions.

CONCLUSION

Greece’s regional specialties offer a diverse and flavorful exploration of the country’s culinary heritage. From the sun-kissed flavors of Crete to the hearty dishes of Epirus, each region presents a unique gastronomic experience that reflects its history, geography, and culture. Whether you’re savoring the fresh seafood of the Cyclades or indulging in the sweet treats of the Peloponnese, the culinary traditions of Greece invite you to embark on a delicious journey through a land where food is a celebration of life and community.

At Nicholas & Company, our business is more than just ﬁlling orders - it’s a feeling. For over 80 years, Nicholas & Company has supplied restaurants, fed families, and supported employees in the tradition of Philotimo.

THE CHEF’S CHOICE IN FOODSERVICE

SINCE 1939

Philotimo is extending hospitality to everyone we meet. It is doing the right thing because it’s the right thing to do. It is caring more about the person than the deal. And it’s more than that.

We are Nicholas & Company. Welcome to the family.

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GREECE Discovering

MUST-VISIT DESTINATIONS AND HIDDEN GEMS

Greece, a land where ancient history meets breathtaking landscapes, offers a diverse array of travel experiences that captivate the hearts of its visitors. From iconic islands to vibrant cities and secluded hideaways, here is a guide to some of Greece’s must-visit destinations, along with travel tips and suggested itineraries to make the most of your Greek adventure.

ICONIC ISLANDS

1. Santorini

Renowned for its stunning sunsets and whitewashed buildings with blue domes, Santorini is a top destination for romance and relaxation. Explore the charming village of Oia, indulge in local wines at a cliffside vineyard, and relax on the unique black sand beaches.

2. Mykonos

Known for its vibrant nightlife and beautiful beaches, Mykonos is the perfect blend of cosmopolitan flair and traditional charm. Visit the iconic windmills, wander through the narrow streets of Mykonos Town, and enjoy the lively atmosphere of Paradise Beach.

3. Crete

As Greece’s largest island, Crete offers a rich tapestry of landscapes and experiences. Discover the ancient ruins of Knossos, hike the Samaria Gorge, and soak up the sun on the pristine beaches of Elafonissi.

VIBRANT CITIES

1. Athens

HIDDEN GEMS

1. Meteora

A UNESCO World Heritage Site, Meteora is famous for its monasteries perched atop towering rock formations. Experience the spiritual ambiance, hike the scenic trails, and witness the breathtaking views.

2. Naxos

Less crowded than its neighboring islands, Naxos offers a more laid-back experience. Discover ancient ruins, explore traditional villages, and enjoy the long sandy beaches.

3. Zagori

Located in the Epirus region, Zagori is a hidden paradise of stone villages and lush landscapes. Hike the Vikos Gorge, visit the picturesque village of Papingo, and enjoy the tranquility of the Zagori mountains.

The cradle of Western civilization, Athens is a city where history and modernity coexist. Visit the Acropolis and the Parthenon, explore the vibrant neighborhoods of Plaka and Monastiraki, and savor traditional Greek cuisine in a local taverna.

2. Thessaloniki

Greece’s second-largest city, Thessaloniki, is known for its rich cultural heritage and lively atmosphere. Explore the Byzantine churches, stroll along the waterfront promenade, and indulge in the city’s renowned culinary scene.

4. Chios

Known for its medieval villages and mastic production, Chios is an island full of history and charm. Explore the medieval village of Mesta, visit the Nea Moni monastery, and relax on the tranquil beaches.

5. Agios Isidoros

Located on the island of Lesvos, Agios Isidoros is a beautiful seaside village known for its clear waters and serene atmosphere. Enjoy fresh seafood at a beachside taverna and take in the stunning coastal views.

6. Andros Island, Cyclades

Part of the Cyclades, Andros is known for its lush landscapes, hiking trails, and beautiful beaches. Explore the charming town of Chora, visit the ancient settlement of Zagora, and relax on the sandy beaches.

7. Serifos Island

A hidden gem in the Cyclades, Serifos offers a tranquil escape with its unspoiled beaches and traditional villages. Visit the picturesque village of Chora, hike to the ancient acropolis, and enjoy the laid-back island vibe.

8. Mesochori

Mesochori is a traditional village on the island of Karpathos, known for its stunning views and authentic Greek atmosphere. Wander through the narrow streets, visit the local churches, and enjoy the panoramic views of the Aegean Sea.

TRAVEL TIPS

• Best Time to Visit: Late spring (May-June) and early fall (September-October) offer mild weather and fewer crowds.

• Getting Around: Greece’s ferry system is an excellent way to explore the islands. Consider renting a car for mainland adventures.

• Local Cuisine: Don’t miss trying moussaka, souvlaki, and fresh seafood. Pair your meals with local wines and finish with a taste of ouzo.

SUGGESTED ITINERARIES

• Island Hopping Adventure (10 Days): Start in Athens, then explore Mykonos, Santorini, Crete (including Balos Lagoon), and Zakynthos (including Navagio Beach).

• Cultural and Historical Exploration (7 Days): Begin in Athens, visit Delphi, and end your journey in Thessaloniki.

• Nature and Relaxation Retreat (8 Days): Experience Meteora, relax in Naxos, and unwind in the serene Zagori region.

Greece’s diverse destinations offer something for every traveler, whether you’re seeking history, adventure, or relaxation. With its stunning landscapes, rich culture, and warm hospitality, Greece promises an unforgettable journey. Pack your bags, embrace the Greek spirit, and embark on an adventure of a lifetime.

Mastroianni Fashions

Discovering Greece

Did You Know? Fascinating Facts About Its History, Landmarks, and Culinary Customs

Greece, often referred to as the cradle of Western civilization, is a nation steeped in history, culture, and natural beauty. From its ancient ruins and famous landmarks to its unique culinary customs, Greece offers a wealth of intriguing facts and stories that captivate the imagination. Whether you're a history buff, a travel enthusiast, or a foodie, there's something fascinating for everyone to discover about this remarkable country. Let's delve into some interesting facts about Greece, exploring its ancient history, iconic landmarks, and distinctive food customs.

ANCIENT HISTORY: THE BIRTHPLACE OF DEMOCRACY AND PHILOSOPHY

1. The Origins of Democracy:

Did you know that the concept of democracy originated in ancient Greece? Around the 5th century BCE, Athens developed the world's first known democracy, allowing citizens to participate directly in decision-making. This revolutionary system laid the groundwork for modern democratic governance.

2. Home to Philosophers:

Greece was the birthplace of some of the most influential philosophers in history. Socrates, Plato, and Aristotle, among others, were instrumental in shaping Western philosophical thought. Their teachings continue to be studied and revered worldwide.

3. The Olympic Games:

The ancient Olympic Games were held in Olympia, Greece, beginning in 776 BCE. These games were not only a showcase of athletic prowess but

also a religious festival honoring the god Zeus. The modern Olympic Games, revived in 1896, continue to carry the spirit of this ancient tradition.

FAMOUS LANDMARKS: A JOURNEY THROUGH TIME

1. The Acropolis of Athens:

The Acropolis is one of the most iconic landmarks in Greece, towering over the city of Athens. This ancient citadel is home to several significant structures, including the Parthenon, the Erechtheion, and the Temple of Athena Nike. It stands as a testament to the architectural and artistic achievements of ancient Greece.

2. Delphi: The Center of the World:

In ancient times, Delphi was considered the center of the world, home to the famous Oracle of Delphi. Pilgrims from across the Greek world would travel to seek guidance from the oracle, believed to be the mouthpiece of the god Apollo. The archaeological site of Delphi remains a popular tourist destination today.

3. The Meteora Monasteries:

Perched atop towering rock formations, the Meteora monasteries are an awe-inspiring sight. These monasteries were built by monks seeking solitude and spiritual elevation. Today, six of the original 24 monasteries remain active and are recognized as a UNESCO World Heritage Site.

UNIQUE CULINARY CUSTOMS: A TASTE OF GREECE

1. The Mediterranean Diet: Greece is known for its adherence to the Mediterra-

nean diet, celebrated for its health benefits. This diet emphasizes fresh vegetables, fruits, whole grains, olive oil, fish, and moderate consumption of dairy and wine. It's not just about the food; it's a lifestyle that promotes balance and well-being.

2. The Art of Meze:

In Greece, meals are often accompanied by "meze," a selection of small dishes meant to be shared. This tradition encourages socializing and savoring a variety of flavors. Popular meze dishes include tzatziki, dolmades, and grilled octopus.

3. The Coffee Culture:

Greeks take their coffee seriously, and the country boasts a rich coffee culture. Traditional Greek coffee, similar to Turkish coffee, is brewed in a "briki" pot and enjoyed slowly, often with lively conversation. The popular "frappe," an iced coffee drink, is a staple during the hot summer months.

4. Breaking Bread:

In Greece, bread is a fundamental part of every meal, symbolizing hospitality and community. The phrase "breaking bread" isn't just a saying— it's a cherished practice that reflects the importance of sharing and togetherness.

CULTURAL TRADITIONS: FESTIVALS AND CELEBRATIONS

1.Name Day Celebrations:

In Greece, name days are often considered more important than birthdays. Each day of the year is dedicated to a saint, and individuals named after that saint celebrate with gatherings of family and friends. It’s a tradition that emphasizes the cultural and religious heritage of the country.

2.Carnival (Apokries):

The Greek Carnival, known as "Apokries," is a festive period leading up to Lent. It's a time of vibrant parades, masquerade balls, and traditional dances.

The city of Patras hosts one of the most famous Carnival celebrations in Greece.

3. Easter Celebrations:

Greek Orthodox Easter is the most significant religious holiday in Greece, marked by elaborate traditions and rituals. The Holy Week leading up to Easter Sunday involves church services, processions, and the preparation of special foods like "tsoureki" (sweet bread) and "magiritsa" (Easter soup).

Greece, with its rich tapestry of history, culture, and culinary delights, offers a treasure trove of fascinating facts and experiences. From the ancient roots of democracy and philosophy to the majestic landmarks and unique customs that define its culture, Greece continues to captivate and inspire. Whether you're exploring the ruins of the Acropolis, savoring the flavors of traditional Greek cuisine, or partaking in vibrant festivals, Greece invites you to discover its timeless allure and enduring legacy.

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PAULA KELESIS, DIRECTOR

Best Wishes for a Wonderful Greek Food Festival – 52 Years!

The Tijiboy Family

Best wishes for a joyous 2025 Greek Food Festival!

Nicky Theodore and Cheza Zarras

Achievable Behavior Strategies Q&A

1. What specific ABA services do you offer for children with Autism?

We provide comprehensive and focused ABA therapy in a clinic-based setting. Treatment focuses on teaching language and communication skills, social skills, and decreasing challenging behaviors by replacing them with more functional and appropriate behavior. We also teach potty training, conduct parent training sessions that give parents hands-on experience teaching their children, and collaborate with schools and other health professionals such as speech therapists and occupational therapists. For older children, we may also work on functional life skills like handwashing, toothbrushing, applying deodorant, and safety awareness in the community.

2. What are some common misconceptions about ABA therapy that you would like to address?

We use positive behavioral supports to teach and reinforce desirable behaviors. ABA is not punitive. Our goal is for the child to think they are playing and having fun, while they are actually learning, talking, and engaging with

peers and adults. ABA does not result in rote learning. We program for generalization and maintenance of skills by interspersing a variety of programs, involving multiple therapists, and including parents in the process at home. Clinicbased ABA therapy results in faster skill acquisition and a reduction in challenging behaviors. Children benefit from access to a wide range of teaching materials and stimuli, peer interaction in a structured environment, and consistent support from RBTs and BCBA supervisors.

3. What advice would you give to parents who are considering ABA therapy for their child?

A formal diagnosis of Autism Spectrum Disorder is necessary for a referral for ABA therapy. Because of this, ABA is considered medically necessary. The amount of therapy will vary for each child based on severity and can range from 10 to 30 hours per week.

Each child will be paired with their own Registered Behavior Technician (RBT) who works with them directly. There are also many opportunities for social skills development with other children and their RBTs. Each case is overseen by a Board Certified

Behavior Analyst (BCBA) who conducts assessments, designs interventions, and supervises program implementation.

ABA is clinically proven to be effective, which is why most commercial insurance plans cover the service. It’s important to seek out licensed professionals. A behavior technician is not the same as a Registered Behavior Technician licensed in Nevada, and a behavior analyst is not the same as a Licensed Behavior Analyst. We only employ clinicians licensed in the state of Nevada.

ABA therapy leads to measurable and lasting improvements in the core deficits of autism.

4. What role do you believe early intervention plays in the success of children with Autism?

Early intervention is the key to success. It leads to faster skill acquisition and better longterm outcomes. The longer ABA therapy is delayed, the harder it becomes for the child to catch up to their neurotypical peers. If therapy starts by age 3, there is a significantly higher likelihood of progress in communication, social skills, and reducing challenging behaviors.

5. How do you tailor your approach to meet the individual needs of each child in therapy?

We begin with a comprehensive functional assessment to identify target behaviors for reduction and create a formal plan that addresses prevention, replacement behaviors, and response strategies. We also conduct a language assessment that covers domains such as requesting, labeling, receptive and expressive communication, motor imitation, vocal imitation, fine and gross motor skills, and visual performance.

From this, we create individualized goals tailored to the child’s needs. In an intensive ABA program, we may be working on around 50 goals at a time. As goals are mastered, new programs are added so the child is always learning and progressing.

6. How do you involve parents and families in the therapy process?

Families are highly involved in ABA therapy at our clinic, and parent training sessions address the areas that are most important to them. Parents help guide the direction of treatment by identifying their priorities. We teach parents how to reinforce appropriate behaviors, put challenging behaviors on extinction, and support communication and social skill development. Parents can also practice these strategies with their child during therapy sessions. We teach them how to record data, review progress, and understand how their child is responding to treatment.

7. How do you measure progress and success in your therapy sessions with children? We use a HIPAA-compliant electronic data collection system that parents can also access. RBTs record data on every skill acquisition goal and every target behavior for reduction. The data is graphed and analyzed by the BCBA. When goals are mastered, they move into maintenance and are tracked on a weekly, monthly, or bi-monthly basis before being closed. The BCBA also probes new skills in baseline. If the child does not perform the skill, it may be added to active treatment. Progress reports are sent to parents monthly. These include a detailed list of mastered programs and visual graphs of progress, which are reviewed with parents during training sessions.

8. How do you address behavioral challenges that may arise during therapy sessions?

All of our staff are highly trained, certified, and licensed. They also receive additional certification in crisis management techniques with an emphasis on prevention. During a behavioral crisis, therapists use de-escalation strategies tailored to each child.

For example, a child may be taught to use a help strategy to request assistance rather than engage in a tantrum. In other cases, a wait strategy may be used if engagement would escalate the behavior. Our therapists are trained to recognize what phase of the crisis cycle the child is in and respond accordingly. The goal is always to return the child to a calm and productive state while reinforcing appropriate behavior.

9. Can you share a success story that highlights the effectiveness of your ABA methods?

I have been a BCBA for 23 years and have helped thousands of children and families. I’ve worked with many nonverbal children who began speaking for the first time through our program. Families who were not happy with their previous ABA services often report noticeable improvements after starting with us. They see faster progress in communication, social interaction, and reduction of challenging behaviors.

One child, for example, had no interest in peers and engaged in frequent repetitive behaviors. Over time, that child began participating in group activities, showing interest in new toys and activities, and expanding beyond the few restricted interests they originally had. The same child also had severe aggression and selfinjurious behavior, and those behaviors no longer occur. Parents are now excited about therapy because they see real changes happening at home, and that’s what matters most.

10. What impact do you hope your work will have on the community?

We want to change the world one behavior at a time. Every small success builds toward a child’s ability to live, learn, and connect with others. The progress we help children make today creates lasting impact. It transforms their futures, supports their families, and strengthens the entire community. Our goal is to help children with autism gain the skills they need to live fulfilling lives and to ensure that parents feel supported and empowered along the way.

Justin Kyriannis, M.A., BCBA, LMHC, LBA

Justin Kyriannis is a Board Certified Behavior Analyst (BCBA), Licensed Mental Health Counselor (LMHC), and Licensed Behavior Analyst (LBA) with over 20 years of experience in applied behavior analysis and the treatment of autism spectrum disorder and other developmental disabilities. He is the founder and clinical director of Achievable Behavior Strategies, LLC, serving the Las Vegas community since 2012.

Justin became board certified in 2002 and has delivered ABA services across the country, including in Kentucky, Texas, Tennessee, New York City, Hawaii, and Nevada. Prior to relocating to Las Vegas, he served as President of Behavior Outcomes, LLC in Hawaii, leading a team of consultants and therapists using a verbal behavior approach in homebased settings. He also held the role of Senior Behavior Analyst at Trumpet Behavioral Health, where he led the Tricare division and oversaw a team of 60 staff members while maintaining a full caseload across ages and diagnoses.

Justin’s experience spans residential homes, developmental centers, and state-run facilities. He was the primary behavior analyst for six residential homes in New York City, and later worked under the supervision of Dr. Brian Iwata as part of a consulting team at a court-ordered facility in Nashville, Tennessee under DOJ oversight.

He holds a Bachelor of Arts in Psychology from the University of Kentucky and a Master of Arts in Clinical Psychology. Born and raised in Queens, New York, Justin now calls Las Vegas home. Outside of work, he enjoys exploring new restaurants, working out, traveling, and spending time with his wife.

In Loving Memory of Our Most Beloved Father, Grandfather and Patriarch

Peter

Leonidas Flangas

TO OUR BELOVED PETER WE SAY TO YOU:

(THE CLOUD HAS CAUGHT

DEFINITIONS

The highest form of love, charity. A selfless love committed to the well being of others. The love of God for humans and of humans for God.

Passport Photo 1969 June 10, 1934 ~ April 3, 2011

In Memory of Our Nick Politis Farmer, Chef, Businessman, Immigrant

All the best of Health, Love and Laughter. Our best hopes to you and yours.

The Politis Family

Alice, Norma & Roy, Sophie & Mark, Peter & Lisa, Cris, Marcella & Sam, Sophia & Brennan, Ruth, Nico, Chinaza, Emiliano, Fiona & Frida , Penelope & Oliver

In Loving Memory of A Most Beloved Son

JOHN GIANAKOPOULOS

“If we live, we live to the Lord, and if we die, we die to the Lord. So then, whether we live or whether we die, we are the Lord ’s.”

Romans 14:8

Yasou!

Saint John The Baptist Greek Orthodox Church 52nd Annual Greek Food Festival!

In Loving Memory of Patricia Robison (1927-2025) May Your Memory Be Eternal! With Love, Your daughter, Diane

John and Georgia Skandros and William and Glenna Conger. Our parents were the foundation of our family, and their legacy of love, integrity and hard work lives on in our hearts. Their unwavering kinndness and devotion to family shaped us into the people we are today. Thhey are dearly missed. We are comforted in the beautiful memories we share.

Memory Eternal.

The Conger Family

In Honor of Our Papou – Nick Katris

With Love From His Grandchildren

We proudly honor our Papou, Nick Katris, a man whose life reflects the true spirit of resilience, family, faith, and community.

Born in Athens, Greece in 1936, Papou came to America as a teenager seeking opportunity and he found more than that. He built a life full of purpose and heart, from serving in the United States Marine Corps to helping build the Greek Orthodox community in Las Vegas. He has always led with strength, humility, and the drive to bring people together.

Papou’s legacy is woven into the very fabric of our church. As one of the founders of the Las Vegas Greek Food Festival in 1973, his vision and tireless efforts helped transform a one-day event into a beloved annual tradition that continues to thrive today. His years of service on the Parish Council and countless hours volunteering shaped the vibrant community we all enjoy.

To us, his grandchildren, he is more than all of that. He is our story-teller, our role model, our steady hand. The one who always shows up, who always supports, and who always puts faith and family first. We are endlessly grateful for his love and guidance.

We dedicate this page to Nick Katris, our Papou, with admiration and love. Thank you for showing us what it means to live with purpose, to serve with heart, and to love without limits.

With love, Blake, Grant, Dean, and Natalia

In Loving Memory of Father Paul Eyler and Presvytera Ilean Catherine Eyler

Honoring th e two women in my Life!!

1899 – 1986

1938 – 2022

Liberty Eliakis

Lee Ann Eliakis

Varthie Eliakis

IN LOVINNG MEMORY OF Socratis and Kaliopi Tzelalis

From

The T Tzelalis Family

Anna Tzelalis - Rouvas

Konstantinos Tzelali s

In Loving Memory of Our Parents

Metropolitan Ilia of Philomelion (1937 –2022), who served as St. John the Baptist Greek Orthodox Church Parish Priest from 1988 to 2002, and Presbytera Helen Katre (1939–2001).

With love from the Katre and Kourlos Families

Together in Heaven Beloved Father and Son

You Will Be Remembered by Your Family for all Eternity

Bill Flangas

June 4, 1927 - December 23, 2018

Albert Flangas

October 7, 1959 - March 26, 2015

May Their Memories Be Eternal As We Know They Will Be

IN LOVING MEMORY OF HARRY K. TSIFORAS

“My Father Loved To Cook for the Greek Church and the Las Vegas Community Every Year.”

Bill and Aguina Tsiforas, Maria Tsiforas Partridge Cynthia Partridge, Jaclyn White, Erica Barnes, Eliza Barnes, Theo White “And my Dad in Heaven”

Wish St. John the Baptist a Successful 52nd Annual Greek Food Festival

Antonia Pappas

Forever grateful to you mom for your help and support. Because of you, I am an independent woman! People Fall Asleep, but Love is Eternal.

Love, Angela Panos

Ma y their memor y be eternal!

Fore ver reminding us to cheri sh the moments that make life preciou s and to love unconnditionally just as He loves us.

In Loving Memory of George and Nikki Chomakos

We miss them dearly!

Children: Dean (Tammy) Nicholas (Laura) Christopher (Kary)

Grand-children: Stephen (Nancy), Jeremy (Romina) George, Kosta, Jon, Niko, Gino and Xander

Great-Grandchildren: MaCayla, Natalia, Nicoletta, Nektaria, Nectarios, Leia, Raya and Louka.

May their memory be eternal.

Franciis and Aglaia Fuson

Francis Spike Fuson

Kathy Fuson

Our Parents

Jay and Connie

Incredible leaders, devoted friends, incomparable parents

You built a lasting foundation and continue to inspire our lives everyday

From your loving daughters , Jaynie, Toni and Valerie

The Mo no yudis Family

Jim an d Julie

In Loving Memory

NICK JOSEPH PANDELIS 1920-2001

Parish Council President 1974, 1975, 1978, 1979, 1981, 1985, 1987, 1997 Food Festival Chairman 1978, 1981, 1982, 1986, 1987, 1990, 1992 Congratulations on Our 51 st Fabulous Food Festival

THE PANDELIS FAMILY Cheryl, Nick, Rebecca, Christopher, Demetrius Jaxon, Nikolett, Jack

Parish Council President 1974, 1975, 1978, 1979, 1981, 1985, 1987, 1997

Food Festival Chairman 1976, 1981, 1982, 1986, 1987, 1990, 1992

THE PANDELIS FAMILY

Cheryl Nick, Rebecca, Christopher, Demetrius Jaxon, Nikolett, Jack

In Honor and Loving Memory of

Dina and Seraﬁm Dounis

Jay and Connie Wright

In Loving Memory of Marika Coroneos

1926-2017

13e{oved Wife, Motlier, and }jiayia

May Her Memor y Be Eternal

In Loving Memory of Peter and Jenny Cotsilis

In Lov ing Memory O f John Karas

Forever In Our Hearts ~

Marcie, Katrina, Deana, James and Anthony

Greek Cinema

Unveiling the Hidden Gems and Shocking Transformations

Greek cinema has long been an underappreciated gem in the global film landscape, but recent years have seen a resurgence that is nothing short of astonishing. With bold storytelling, innovative direction, and a penchant for pushing boundaries, Greek filmmakers are captivating audiences worldwide. This article delves into some of the most shocking films and filmmakers, exploring their impact and the vibrant film festivals that celebrate this cinematic renaissance.

SHOCKING GREEK FILMS THAT CAPTIVATED AUDIENCES

1. Dogtooth (2009)

Directed by Yorgos Lanthimos, “Dogtooth” is a film that stunned audiences with its unsettling narrative and unique style. The story of a family that isolates its children from the outside world, creating a bizarre and controlled environment, challenges perceptions of reality and family dynamics. Its shocking content and innovative approach earned it the Un Certain Regard prize at the Cannes Film Festival and an Academy Award nomination for Best Foreign Language Film.

2. Miss Violence (2013)

Write me an interesting article about: • Greek Cinema: Review popular Greek films, discuss significant filmmakers, and highlight film festivals in Greece.

GREEK CINEMA:

A JOURNEY THROUGH ICONIC FILMS, VISIONARY FILMMAKERS, AND CELEBRATED FESTIVALS

Greek cinema, with its rich storytelling tradition and innovative artistic expressions, has captivated audiences both domestically and internationally. From the golden era of Greek film in the mid-20th century to the avant-garde works of contemporary filmmakers, Greece has consistently produced cinematic masterpieces that reflect its cultural heritage and societal complexities. In this article, we delve into popular Greek films, spotlight significant filmmakers, and highlight the film festivals that celebrate this vibrant industry.

POPULAR GREEK FILMS

1. Zorba the Greek (1964)

Directed by Michael Cacoyannis, this classic film is an adaptation of Nikos Kazantzakis’s novel and stars Anthony Quinn as the exuberant Zorba. The film’s exploration of freedom, joy, and the human spirit, paired with its iconic soundtrack by Mikis Theodorakis, has left an indelible mark on global cinema.

2. Dogtooth (2009)

Directed by Yorgos Lanthimos, Dogtooth is a provocative and surreal drama that explores themes of control and manipulation within a family. Winning the Un Certain Regard prize at the Cannes Film Festival, it marked a turning point for Greek cinema, introducing the world to the “Greek Weird Wave” movement.

3. Never on Sunday (1960)

Directed by Jules Dassin and starring the charismatic Melina Mercouri, this film tells the story of a carefree Greek woman and her interactions with an American scholar. The film’s charm and Mercouri’s captivating performance earned her the Best Actress award at the Cannes Film Festival.

SIGNIFICANT GREEK FILMMAKERS

1. Theo Angelopoulos

Renowned for his meditative and visually stunning films, Theo Angelopoulos is considered one of Greece’s most significant directors. His works, such as Ulysses’ Gaze and The Weeping Meadow, are characterized by their long takes and exploration of Greek history and identity.

2. Yorgos Lanthimos

A leading figure in contemporary Greek cinema, Yorgos Lanthimos has gained international acclaim for his unique and unsettling storytelling style. Films like The Lobster and The Favourite have earned him numerous accolades and cemented his place in modern cinema.

3. Costa-Gavras

Known for his political thrillers, Costa-Gavras has made a significant impact on the film industry with works like Z and Missing. His films often tackle complex political issues, blending gripping narratives with social commentary.

CELEBRATED FILM FESTIVALS IN GREECE

1. Thessaloniki International Film Festival

Held annually in the vibrant city of Thessaloniki, this festival is one of the most prestigious in Southeast Europe. It showcases a diverse array of films, from Greek productions to international features, and serves as a platform for emerging filmmakers to present their work.

2. Athens International Film Festival

Known for its eclectic selection of films, the Athens International Film Festival attracts cinephiles from around the world. The festival includes screenings of independent and avant-garde films, as well as retrospectives of influential directors.

3. Drama International Short Film Festival

Dedicated to the art of short filmmaking, this festival in Drama provides a stage for new and innovative voices in Greek and international cinema. It highlights the creativity and diversity of short films, offering awards in various categories.

THE GLOBAL INFLUENCE OF GREEK CINEMA

Greek cinema has a profound influence on the global stage, with filmmakers and films consistently earning accolades at international festivals. The “Greek Weird Wave,” characterized by its unconventional narratives and visual storytelling, has sparked interest and admiration worldwide, introducing audiences to a unique cinematic language.

In recent years, collaborations between Greek and international filmmakers have further expanded the reach of Greek cinema, bringing a fresh perspective to universal themes. As the industry continues to evolve, Greek cinema remains a dynamic force, offering insightful reflections on culture, society, and the human experience.

Greek cinema, with its rich history and innovative visionaries, continues to shape the landscape of global film. Whether through timeless classics or groundbreaking contemporary works, it invites audiences to explore the depths of human emotion and the complexities of modern life.

“Famous Names”

Greetings to the52nd Annual

GreekFood Festival 2025

St. JohnThe Baptist GreekOrthodoxChurch

Ar lene Generales

C hris Kontogiannis

John Generales

Diana Kontos

Con stantine J. Kontos + Marina Adamy

Davi d Klarer

C hrist ina Generales

Spero Kontos +

Mary Hamilton

Deacon John Nixon Diakonissa Ellyn Nixon

Sop hia Leon is Steve Tzelalis

Elizabeth Schmid

Janet Bryant

Dora Hart

Rachell Rivera Diaz

Ken Bacon

Hans Schmid

Alexia C handrino s

Demetri Asim

Tim Bryant Ric Motojicho

Michae l Blume

Penny Flei scher

Lit zy Rivera Diaz

Bob F leischer

Dianne B acon + Cat herine Manolakos

Mary Dramitino s Georgia Kostopoulos

Alexia Conger

Rachel Stransky

Be ssie C hachas

Faye Brown

Paraskevie Santamaria Farolyn McSweeney

John Stransky

Jame s C hachas

Mark Stransky

As each has received a gift, use it to serve one another, as good stewards of God's varied grace.

1 Peter 4:10

Centennial Hills ~ In the Smith’s Shopping Center

7070 N. Durango Dr. (At Elkhorn), Las Vegas, NV 89149

Tel: 702-396-0070 ~ Fax: 702-396-6364

Tuesday - Sunday: 11:00 am – 9:00 pm

Monday: Closed

Live Entertainment Tuesdays & Thursdays - Saturdays 5:30 pm - 8:30 pm

"He who has a generous eye will be blessed, for he gives of his bread to the poor."

Shout out to all the hardworking festival workers. Proverbs 22:9

May god Continue to bless st. john the baptist greek orthodox ChurCh and the City of las vegas!

the karris faMily

Mark, suzy, elliana, sienna & MaxiMos

the karris faMily

Mark, suzy, elliana, sienna & MaxiMos

To a Successful Festival

Congratulations and Best Wishes to all of our Friends at St. John the Baptist Greek Orthodox Church for a Successful 52nd Annual Greek Food Festival!

Greek Creatives

Conversations with Influencers Shaping the Cultural Landscape

Greece, a country renowned for its rich artistic heritage, is home to a new generation of creatives who are making waves in their respective fields. From artists and musicians to influencers, these individuals are blending tradition with innovation, creating a vibrant cultural landscape that resonates both locally and globally. In this article, we delve into the minds of some of Greece’s most influential figures, exploring their inspirations, challenges, and the impact they’re making in their fields.

ELENI KALORKOTI: THE VISUAL STORYTELLER

Background: Eleni Kalorkoti is a celebrated Greek illustrator whose work is known for its unique blend of whimsy and depth. Her art often explores themes of nature, mythology, and human connection, capturing imaginations worldwide.

Interview Highlights:

• Inspiration: "Greece's rich mythology and natural beauty are constant sources of inspiration for me. I love weaving these elements into my work to create visual stories that resonate with people."

• Challenges: "As an artist, finding a balance between commercial work and personal projects can be challenging. It's important to stay true to your vision while also adapting to the demands of the industry."

• Impact: "I hope my work encourages people to find beauty in the everyday and to appreciate the stories that connect us all."

2. YIANNIS PAPADOPOULOS: THE MUSICAL INNOVATOR

Background: Yiannis Papadopoulos is a renowned Greek musician and composer known for his innovative approach to traditional Greek music. His fusion of classical and contemporary styles has earned him acclaim both in Greece and abroad.

Interview Highlights:

• Inspiration: "Music is a universal language that transcends boundaries. I draw inspiration from the rich musical heritage of Greece and enjoy experiment-

ing with new sounds and techniques."

• Challenges: "The music industry is constantly evolving, and staying relevant requires adaptability and a willingness to explore new directions."

• Impact: "I aim to bridge the gap between tradition and moder-

nity, creating music that resonates with diverse audiences and keeps the Greek musical legacy alive."

3. SOFIA ALEXANDROU: THE DIGITAL INFLUENCER

Background: Sofia Alexandrou is a prominent Greek digital influencer and content creator known for her engaging lifestyle and travel content. With a large following on social media, she uses her platform to promote Greek culture and destinations.

Interview Highlights:

• Inspiration: "Greece is a treasure trove of beauty and history, and I'm passionate about sharing its wonders with the world. My travels across the country fuel my creativity and content."

• Challenges: "As an influencer, authenticity is key. It's important to remain genuine and transparent with your audience while navigating the ever-changing digital landscape."

• Impact: "I hope to inspire others to explore Greece, appreciate its culture, and support local communities. It's rewarding to see people discover the magic of this incredible country through my lens."

4. DIMITRA KOUKOULOPOULOU: THE FASHION VISIONARY

Background: Dimitra Koukoulopoulou is a rising star in the Greek fashion industry, known

for her sustainable and ethically made clothing line. Her designs celebrate Greek culture while prioritizing environmental and social responsibility.

Interview Highlights:

• Inspiration: "Greek art and architecture have always inspired my designs. I strive to create pieces that are not only beautiful but also meaningful and sustainable."

• Challenges: "Promoting sustainability in fashion is a challenge, especially in a world driven by fast fashion. Education and awareness are crucial in making a positive impact."

• Impact: "I want my brand to be a catalyst for change in the fashion industry, inspiring others to prioritize sustainability and embrace ethical practices."

The creativity and passion of Greek artists, musicians, and influencers are driving a cultural renaissance that honors tradition while embracing the future. Through their work, they are not only making an impact in their respective fields but also inspiring others to explore and appreciate the rich cultural tapestry of Greece. As these influencers continue to innovate and inspire, their contributions will undoubtedly shape the cultural landscape for years to come, reinforcing Greece's enduring legacy as a cradle of creativity and inspiration.

Greek Fashion

A Fusion of Tradition and Modern Elegance in 2025

Greece, a nation celebrated for its rich history and stunning landscapes, also boasts a vibrant fashion scene that seamlessly blends traditional attire with contemporary fashion trends. In 2025, the world of Greek fashion is flourishing, with local designers drawing inspiration from the country’s ancient heritage while pushing the boundaries of modern style. This article explores the enduring charm of traditional Greek attire and the exciting innovations in the fashion industry that are captivating the global stage.

TRADITIONAL GREEK ATTIRE:

TIMELESS ELEGANCE

1. The Fustanella

The fustanella is a traditional pleated skirtlike garment worn by men, especially in the region of Evzones, and remains a symbol of Greek pride and heritage. Originally a part of military uniforms, its intricate design and craftsmanship continue to influence modern fashion, inspiring designers to incorporate pleats and structured silhouettes into their collections.

2. The Amalia Costume

Named after Queen Amalia of Greece, this traditional women’s costume is characterized by its vibrant colors, embroidered jackets, and elaborate headpieces. While rarely worn in daily life, the Amalia costume is a staple at national festivals and cultural celebrations, preserving the rich tapestry of Greek history.

3. Embroidered Textiles

Greek traditional attire often features detailed embroidery, showcasing intricate patterns passed down through generations. These motifs, rich with symbolism and artistry, continue to inspire modern fashion, with designers incorporating embroidery into contemporary pieces for a touch of cultural authenticity.

MODERN GREEK FASHION: CURRENT TRENDS AND INFLUENCES

1. Sustainable Fashion

As the world embraces sustainability, Greek designers are leading the charge by incorporating eco-friendly practices into their collections. Brands like Ioanna Kourbela and Zeus+Dione are known for their commitment to ethical fashion, using organic materials and traditional craftsmanship techniques to create timeless pieces with minimal environmental impact.

2. Greek Mythology-Inspired Designs

Greek mythology has long been a source of inspiration for artists and designers. In 2025, this influence is more pronounced than ever, with collections that draw from the tales of gods and goddesses. Designers are incorporating flowing, draped fabrics reminiscent of ancient Greek robes, along with bold prints and motifs that evoke mythical stories and characters.

The Revival of Ancient Techniques

Modern Greek fashion is witnessing a revival of ancient textile techniques, such as weaving and dyeing, which are being reimagined with a contemporary twist. This fusion of old and new allows designers to create unique, one-of-akind pieces that pay homage to Greece’s artisan roots while appealing to modern sensibilities.

PROMINENT GREEK DESIGNERS MAKING WAVES

1. Mary Katrantzou

Known for her innovative use of digital prints and vibrant colors, Mary Katrantzou has established herself as a leading figure in the global fashion scene. Her collections, often inspired by Greek art and architecture, blend intricate patterns with modern silhouettes, making her a favorite among fashion-forward individuals.

2. Angelos Bratis

With a penchant for drapery and elegant lines, Angelos Bratis is renowned for his sophisticated designs that capture the essence of Greek beauty. His work often features clean, minimalist aesthetics combined with luxurious fabrics, earning him accolades both at home and abroad.

3. Sophia Kokosalaki

Renowned for her pioneering work in fashion, Sophia Kokosalaki’s legacy continues to influence Greek designers. Her ability to meld traditional Greek elements with cutting-edge design has left an indelible mark on the industry, inspiring a new generation of creatives.

THE GLOBAL IMPACT OF GREEK FASHION

In 2025, Greek fashion is making significant strides on the international stage, with designers showcasing their work at prestigious fashion weeks and gaining recognition for their unique blend of tradition and modernity. The global fashion community increasingly looks to Greece for fresh inspiration, drawn to its rich history and innovative spirit.

Greek fashion, with its deep roots in tradition and its forward-thinking approach, offers a captivating glimpse into a world where past and present coalesce. As designers continue to explore and reinterpret the cultural heritage of Greece, they pave the way for a future where Greek fashion remains a symbol of elegance, creativity, and timeless beauty.

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THE WORLD’S BEST ISLAND IN 2025

In an exciting announcement by Travel + Leisure, the picturesque Greek island of Paros has been crowned the “Best Island in the World” for 2025. Known for its stunning landscapes, charming villages, and vibrant culture, Paros offers a perfect blend of traditional Greek allure and modern luxury, making it a standout destination for travelers worldwide.

A Mediterranean Gem

Located in the heart of the Aegean Sea, Paros is part of the Cyclades group of islands and is renowned for its breathtaking natural beauty. With its pristine beaches, crystal-clear waters, and rolling hills dotted with olive groves and vineyards, Paros is a paradise for nature lovers and beachgoers alike. The island’s diverse landscapes offer everything from tranquil beaches like Kolymbithres and Golden Beach to the rugged beauty of its mountainous interior.

Rich Cultural Heritage

Paros boasts a rich history that dates back to ancient times, evident in its well-preserved archaeological sites and traditional architecture. Visitors can explore the ancient marble quarries that once supplied the famous Parian marble, used in iconic structures like the Venus de Milo. The island’s capital, Parikia, is home to the impressive Panagia Ekatontapiliani, a Byzantine church complex dating back to the 4th century, offering a glimpse into the island’s storied past.

Charming Villages and Vibrant Life

The island is dotted with charming villages that exude traditional Greek charm. Naoussa, a picturesque fishing village, is famous for its narrow cobblestone streets, whitewashed buildings, and vibrant nightlife. Visitors can enjoy fresh seafood at waterfront tavernas, explore local boutiques, and experience the lively atmosphere that comes alive at night.

For a more tranquil experience, the village of Lefkes, nestled in the hills, offers stunning views and a peaceful retreat. Its traditional houses, winding alleys, and quaint cafes make it a perfect spot for those looking to escape the hustle and bustle.

A Hub for Water Sports and Adventure

Paros is also a haven for water sports enthusiasts. The island’s steady winds make it an ideal destination for windsurfing and kitesurfing, particularly at beaches like Pounda and New Golden Beach. Snorkeling and diving are also popular activities, with numerous spots offering a glimpse into the rich marine life and underwater landscapes.

Culinary Delights

Greek cuisine is celebrated worldwide, and Paros is no exception. The island’s culinary scene is a delightful fusion of traditional Greek flavors and modern innovations. Visitors can savor local specialties such as fresh seafood, grilled meats, and traditional dishes like moussaka and souvlaki. The island’s wineries offer exquisite local wines, perfect for enjoying a leisurely meal while soaking in the stunning vistas.

Hospitality and Warmth

One of the key factors that make Paros so special is the warmth and hospitality of its people. The locals are known for their friendliness and eagerness to share their culture and traditions with visitors. This genuine hospitality enhances the overall experience, making travelers feel at home and welcomed.

Conclusion

Paros’s blend of natural beauty, rich history, vibrant culture, and warm hospitality make it a deserving winner of the “Best Island in the World” title for 2025. Whether you’re seeking adventure, relaxation, or a cultural escape, Paros offers an unforgettable experience that captures the essence of Greek island life. As travelers continue to discover this Mediterranean gem, Paros stands out as a shining example of the magic and allure of the Greek islands.

Historically, Paros gained prominence during the Cycladic civilization, renowned for its exquisite Parian marble, which contributed to iconic sculptures such as the Venus de Milo and Nike of Samothrace. Over the centuries, Paros has witnessed a succession of rulers, including the Romans, Venetians, and Ottomans, until it was officially integrated into the modern Greek state in 1832.

In the present day, Paros is celebrated for its relaxed beaches, vibrant shopping scenes, and delightful dining experiences. While it has consistently been featured in Travel + Leisure’s list of best European islands since the inception of the category, this marks the first occasion that Paros has claimed the top spot globally.

So, what sets Paros apart? According to the multitude of T+L readers who cast their votes for this enchanting Cycladic island, it’s the island’s remarkable versatility that truly captivates.

One reader remarked that Paros is filled with ‘surprises in every corner.’ Perhaps they were alluding to Golden Beach, renowned for its ideal windsurfing conditions, or the dynamic nightlife of Naoussa, Paros’s bustling second-largest town, which boasts upscale restaurants, luxurious hotels, and a plethora of bars, including the popular Meltemi. Alternatively, it might have been the island’s capital, Parikia, that captured their imagination, offering tourists a chance to explore the island’s rich history through its ancient churches, castle ruins, and fascinating Archaeological and Byzantine museums.

Whatever the draw, Paros seems to be an island enthusiast’s paradise. Intrigued to see which other destinations made the list? Keep reading to find out more.

UNVEILING THE MAGIC OF GREECE A LAND OF ETERNAL CHARM AND RICH HERITAGE

Greece, a captivating country nestled in the southeastern corner of Europe, is a land where history, culture, and natural beauty converge to create an unparalleled experience. From its ancient ruins to its sun-kissed islands, Greece offers a rich tapestry of experiences that continue to enchant visitors and scholars alike. In this in-depth exploration, we delve into what makes Greece so special, highlighting its historical significance, cultural richness, breathtaking landscapes, and warm hospitality.

A Cradle of Civilization

Greece is often referred to as the “Cradle of Western Civilization,” and for good reason. It is the birthplace of democracy, philosophy, and the Olympic Games. Ancient Greek thinkers like Socrates, Plato, and Aristotle laid the foundation for Western thought and intellectual inquiry. The architectural marvels of ancient Greece, such as the Parthenon and the Temple of Olympian Zeus, stand as enduring symbols of a civilization that has profoundly influenced art, science, and politics.

Rich Cultural Heritage

Greek culture is a vibrant mosaic that blends ancient traditions with modern influences. Festivals and celebrations are an integral part of Greek life, offering a glimpse into the country’s rich cultural tapestry. From the lively dance of the Kalamatianos to the solemn chants of Byzantine music, Greek traditions are deeply rooted in history yet continue to evolve.

Greek cuisine is another cornerstone of its cultural heritage. Renowned for its simplicity and use of fresh, local ingredients, Greek dishes like moussaka, souvlaki, and tzatziki have gained international acclaim. The Mediterranean diet, with its emphasis on olive oil, fresh vegetables, and seafood, is celebrated for its health benefits and flavors.

Enchanting Landscapes

Greece’s diverse landscapes range from rugged mountains to idyllic islands, each offering its unique charm. The mainland is home to stunning natural wonders like Meteora, where monasteries perch atop towering rock formations, and Mount Olympus, the legendary abode of the Greek gods.

The Greek islands, numbering over 6,000, are jewels scattered across the Aegean and Ionian Seas. Santorini, with its iconic sunsets and whitewashed buildings, Mykonos, known for its vibrant nightlife, and Crete, rich in history and natural beauty, are just a few of the islands that captivate travelers. Whether exploring the turquoise waters of Zakynthos or the tranquil beaches of Naxos, visitors are treated to breathtaking vistas and a sense of serenity.

Warm Hospitality

Greek hospitality, or “philoxenia,” is a deeply ingrained cultural value that emphasizes kindness and generosity towards guests. Visitors to Greece often remark on the warmth and friendliness of the Greek people, who are eager to share their culture and traditions. This genuine hospitality creates a welcoming atmosphere that makes travelers feel at home, whether dining in a family-owned taverna or exploring a remote village.

A Land of Myths and Legends

Greece is a land steeped in mythology, where stories of gods, heroes, and mythical creatures continue to capture the imagination. Ancient myths are woven into the fabric of Greek culture, influencing art, literature, and daily life. From the epic tales of Homer to the enduring legends of Hercules and Perseus, Greek mythology offers timeless narratives that explore themes of heroism, love, and the human condition.

A Modern Nation with a Timeless Legacy

While deeply rooted in its past, Greece is also a modern nation that embraces progress and innovation. Athens, the bustling capital, is a vibrant metropolis where ancient history meets contemporary culture. The city boasts world-class museums, cutting-edge art galleries, and a thriving culinary scene, making it a hub of creativity and exploration.

Greece’s commitment to preserving its heritage while fostering growth and development makes it a unique destination that offers both timeless charm and modern allure.

Conclusion

Greece’s special allure lies in its harmonious blend of historical significance, cultural richness, natural beauty, and warm hospitality. It is a land where the past and present coexist, offering a unique perspective on the world. Whether exploring ancient ruins, savoring delectable cuisine, or basking in the sun on a pristine beach, Greece invites visitors to embark on a journey of discovery and wonder. As a beacon of civilization and a haven of natural splendor, Greece continues to captivate and inspire those who are fortunate enough to experience its magic.

The Vibrant World of

Greek Arts and Crafts

A Journey Through Tradition and Innovation

Greece, a land steeped in history and culture, boasts a rich tradition of arts and crafts that spans millennia. From the intricate pottery of ancient civilizations to the vibrant weaving techniques passed down through generations, Greek arts and crafts are a testament to the nation’s enduring creativity and craftsmanship. Today, these traditions continue to thrive and evolve, blending ancient techniques with modern innovation. This article delves into the captivating world of Greek arts and crafts, exploring traditional practices and their contemporary counterparts.

ANCIENT POTTERY:

A LEGACY OF MASTERY

Pottery is one of Greece’s most celebrated art forms, with roots that stretch back to antiquity. Ancient Greek pottery is renowned for its exquisite forms and detailed decorations, often depicting scenes from mythology and daily life. These artifacts not only served practical purposes but also played a crucial role in religious and social rituals.

1. Geometric and Archaic Periods:

The geometric patterns and motifs of early Greek pottery, such as those from the Geometric and Archaic periods, showcase the precision and artistry of early Greek potters. These designs often featured meanders, triangles, and other geometric shapes that have become synonymous with Greek art.

2. Classical and Hellenistic Periods:

As Greek pottery evolved, so did its complexity and style. The Classical and Hellenistic periods introduced more naturalistic forms and figures. Red-figure and black-figure techniques allowed artists to create detailed and dynamic scenes, capturing the grace and movement of human figures and mythological tales.

3. Contemporary Pottery: Today, Greek pottery continues to be a vital art form, with artisans

drawing inspiration from ancient techniques while incorporating contemporary designs. Modern Greek potters often experiment with new forms, glazes, and colors, creating pieces that pay homage to their heritage while embracing modern aesthetics.

WEAVING: A TAPESTRY OF TRADITION

Weaving is another ancient craft that holds a special place in Greek culture. From the intricate patterns of traditional textiles to the vibrant colors of modern creations, Greek weaving reflects the skill and creativity of its artisans.

1. Traditional Techniques and Patterns:

Greek weaving is characterized by its intricate patterns and vibrant colors, often using natural dyes and materials. Traditional techniques, such as those used on the islands of Crete and the Cyclades, produce textiles that are both functional and decorative. Patterns often include geometric shapes, floral motifs, and symbols that hold cultural significance.

2. The Role of Women:

Historically, weaving was primarily the domain of women, who passed down their skills and knowledge through generations. This craft was not only a practical necessity but also a form of artistic expression and cultural preservation.

3. Modern Interpretations: Contemporary Greek weavers are breathing new life into this ancient craft, incorporating modern techniques and materials. Designers and artists are exploring innovative ways to use textiles, from fashion and interior design to art installations, ensuring that the tradition of Greek weaving remains vibrant and relevant.

MODERN ART FORMS: A FUSION OF PAST AND PRESENT

In addition to its traditional arts and crafts, Greece is home to a thriving modern art scene that reflects the country’s dynamic cultural landscape. Greek artists are known for their ability to blend tradition with innovation, creating works that are both rooted in history and forward-thinking.

1. Contemporary Painting and Sculpture:

Greek painters and sculptors draw inspiration from their rich cultural heritage, often referencing classical themes and motifs in their work. At the same time, they explore contemporary issues and global influences, resulting in a diverse and dynamic art scene.

2. Street Art:

In recent years, street art has become an important form of expression in Greece, particularly in urban areas like Athens. Murals and graffiti reflect social and political commentary, adding vibrancy and dialogue to the cityscape.

3. Digital and Mixed Media:

Greek artists are also embracing digital and mixed media, exploring new technologies and platforms to express their creativity.

This fusion of traditional and modern techniques allows artists to reach new audiences and push the boundaries of artistic expression.

CULTURAL FESTIVALS AND EXHIBITIONS

Greece’s commitment to celebrating its arts and crafts is evident in the numerous cultural festivals and exhibitions held throughout the country. These events provide a platform for artists and artisans to showcase their work, engage with the community, and celebrate the rich tapestry of Greek creativity.

1. The Athens and Epidaurus Festival:

This annual event is one of Greece’s most prestigious cultural festivals, featuring a diverse array of performances, exhibitions, and workshops that highlight both traditional and contemporary arts.

2. Local Craft Fairs:

Across Greece, local craft fairs and markets offer visitors the chance to discover unique handmade goods, from pottery and textiles to jewelry and woodwork. These events support local artisans and preserve traditional crafts.

The arts and crafts of Greece offer a fascinating glimpse into the country’s rich cultural heritage and enduring creativity. From the timeless beauty of ancient pottery and weaving to the innovative spirit of modern art forms, Greek artisans continue to inspire and captivate with their skill and imagination. As these traditions evolve and adapt to contemporary influences, they remain a vital part of Greece’s cultural identity, ensuring that the legacy of Greek arts and crafts will continue to thrive for generations to come.

Unveiling Greece

Surprising Facts Americans Might Not Know About Greeks and Greece

Greece, a country celebrated for its rich history, breathtaking landscapes, and vibrant culture, holds many secrets and fascinating aspects that often remain unknown to those outside its borders. While many Americans may be familiar with Greece's ancient ruins and delicious cuisine, there are numerous intriguing elements about Greeks and their way of life that might not be as widely recognized. Here's a look at some surprising facts and insights about Greece and its people that might astonish or enlighten American readers.

1. THE DIVERSITY OF GREEK GEOGRAPHY

While many envision Greece as a land of sun-drenched islands and azure waters, the country's geography is incredibly diverse. Greece boasts stunning mountain ranges, lush forests, and even ski resorts. The Pindus mountain range, often called the "Spine of Greece," offers skiing opportunities during winter, while places like Meteora and Zagori provide breathtaking landscapes and hiking trails.

2. REGIONAL DIALECTS AND LANGUAGES

Greece is home to a variety of regional dialects and languages beyond standard modern Greek. In certain areas, you might hear distinct dialects such as Tsakonian, which is a direct descendant of ancient Doric Greek, or Vlach and Arvanitika, languages spoken by specific ethnic communities. These linguistic nuances reflect Greece's rich cultural tapestry and historical influences.

3. COFFEE CULTURE BEYOND FRAPPE

While the iced frappe is a popular Greek coffee treat, Greece's coffee culture is much more extensive.

Greeks are passionate about their coffee, and traditional Greek coffee, similar to Turkish coffee, is a staple. The rise of specialty coffee shops has also introduced a diverse range of brews, making Greece a haven for coffee enthusiasts.

4. THE IMPORTANCE OF NAME DAYS

In Greece, name days are often more significant than birthdays. Each day of the year is dedicated to a Christian saint or martyr, and individuals named after that saint celebrate their name day with gatherings of family and friends. This tradition emphasizes the importance of religious and cultural heritage in Greek life.

5. THE GREEK CONCEPT OF TIME

Greeks have a more relaxed approach to time, often referred to as "Greek time." This concept reflects a flexible and laid-back attitude towards schedules and punctuality, which can be surprising to those accustomed to a more rigid sense of time. This cultural trait emphasizes enjoying the moment and valuing relationships over strict adherence to timetables.

6. THE ROLE OF THE "KAFENEIO"

The "kafeneio" is more than just a café; it's a cornerstone of social life in Greece. These traditional coffee houses serve as gathering places where people of all ages come together to socialize, play games like backgammon, discuss politics, and enjoy leisurely coffees. They are vital to community life, fostering connections and conversation.

7. GREECE'S CONTRIBUTIONS TO MODERN SCIENCE AND PHILOSOPHY

While ancient Greek contributions to philosophy and science are well-known, Greece continues to make significant contributions in these fields today. Greek scientists and thinkers are actively involved in international research and innovation, with Greek universities and institutions participating in cutting-edge studies across various disciplines.

8. CELEBRATED GREEK FESTIVALS BEYOND THE FAMOUS ONES

While many are aware of major Greek festivals like Orthodox Easter and the Athens and Epidaurus Festival, Greece hosts a plethora of lesser-known yet equally vibrant local festivals. Events like the Carnival of Patras, the Masticha Festival in Chios, and the Sani Festival in Halkidiki celebrate regional traditions, music, and cuisine, offering unique cultural experiences.

Greece, with its rich history and multifaceted culture, offers a wealth of experiences and insights that go beyond the well-trodden paths of ancient ruins and popular islands. From its diverse geography and linguistic richness to its unique social customs and ongoing contributions to science and philosophy, Greece is a land of endless discovery. By delving into these lesser-known aspects, Americans can gain a deeper appreciation for the complexities and charms of Greek life, uncovering a world that is both familiar and delightfully surprising.

Opa!

Unveiling the Rhythms of Greece

A Journey Through Music and Dance

Greece, a nation steeped in history and enveloped in breathtaking scenery, boasts a vibrant tapestry of music and dance that reflects its rich cultural heritage. From the haunting melodies of traditional folk tunes to the pulsating beats of contemporary music, Greek music and dance offer a fascinating window into the heart and soul of this Mediterranean land. In this exploration, we delve into the less commonly known aspects of Greek music and dance, shedding light on unique styles, influential figures, and the cultural significance that often escapes common knowledge.

TRADITIONAL MUSIC STYLES

1. Rebetiko

3. Demotika

Demotika, or traditional Greek folk music, is as diverse as the regions it hails from. With roots stretching back to ancient Greece, these songs often narrate tales of historical events, heroic legends, and daily life experiences. Instruments such as the clarinet, lyra, and laouto bring these stories to life, especially during local festivals and celebrations.

CONTEMPORARY MUSIC STYLES

Dubbed the "Greek Blues," Rebetiko emerged from the urban underbelly in the early 20th century, with its roots tracing back to the refugee communities from Asia Minor. This genre embodies a deep, soulful expression of life's hardships, love, and social struggles, often performed with instruments like the bouzouki, baglamas, and guitar. Despite its humble beginnings, Rebetiko has risen to prominence, earning recognition as a UNESCO Intangible Cultural Heritage.

2. Byzantine Chant

A cornerstone of the Greek Orthodox Church, Byzantine Chant is a monophonic, a cappella musical form that dates back to the Byzantine Empire. Revered for its intricate modal systems and profound spiritual resonance, this sacred music enriches religious ceremonies, echoing the divine through its solemn melodies.

1. Laïko and Entehno

Laïko, a genre that fuses traditional Greek sounds with modern pop and rock influences, has become a staple in Greece's musical landscape. Meanwhile, Entehno offers a more nuanced blend, with poetic lyrics and orchestral arrangements. Pioneers like Mikis Theodorakis and Manos Hadjidakis have been instrumental in shaping these genres, infusing them with poignant political and social themes.

2. Greek Hip-Hop and Electronic Music

In recent decades, Greek hip-hop and electronic music have surged in popularity, mirroring the country's evolving cultural dynamics.

Artists such as Goin’ Through and Imam Baildi have brought Greek urban music to new heights, ingeniously marrying traditional elements with contemporary rhythms.

NOTABLE ARTISTS

1. Maria Callas

As one of the most illustrious opera singers of the 20th century, Maria Callas captivated audiences worldwide with her dramatic vocal prowess. Her Greek heritage played a significant role in her artistic journey, even as her career flourished on the international stage.

2. Nana Mouskouri

Renowned for her ethereal voice and remarkable versatility, Nana Mouskouri has enjoyed a stellar career spanning several decades. A cultural ambassador of sorts, she has performed an eclectic mix of genres, including jazz, pop, and classical music, captivating audiences across the globe.

3. Yiannis Parios

Celebrated as the "Voice of Love," Yiannis Parios has been a beloved figure in Greek music since the 1970s. His romantic ballads, infused with heartfelt emotion, have resonated with generations of fans.

THE SIGNIFICANCE OF DANCE IN GREEK CULTURE

Dance holds a revered place in Greek culture, serving as a powerful medium for expression, storytelling, and communal bonding. The country's traditional dances are as varied as its regions, each with its distinct steps and rhythms:

1. Zeibekiko

Often likened to the "dance of the eagle," Zeibekiko is a solitary, improvisational dance performed by men. Its slow, deliberate movements and emotional depth offer a personal reflection of the dancer’s inner feelings and experiences.

2. Kalamatianos

A spirited circle dance, Kalamatianos is a staple at Greek weddings and festive gatherings. With its 7/8 rhythm, it invites participants to join in joyful music and enthusiastic clapping.

3. Tsamikos

Traditionally a dance for men, Tsamikos exudes pride and dynamism. Its high leaps and intricate footwork symbolize strength and heroism, making it a popular choice at national celebrations.

LESSER-KNOWN CULTURAL

INSIGHTS

• Music as Resistance: Throughout history, Greek music has served as a vehicle for resistance and expression of national identity.

During the oppressive military junta of 1967-1974, songs became anthems of protest and hope, uniting people in their struggle for freedom.

• Dance in Ancient Rituals:

Dance has been woven into Greek rituals since ancient times, often linked to religious ceremonies and communal gatherings. From the ecstatic Bacchanalian rites to contemporary celebrations, dance remains an essential expression of Greek spirituality and communal life. Greek music and dance are a vibrant mosaic of history, emotion, and cultural significance. They weave tales of love, resilience, and identity, seamlessly merging the past with the present in a harmonious symphony of rhythm and melody. Whether through the haunting strains of Rebetiko or the spirited steps of a traditional dance, the music and dance of Greece offer a profound connection to the essence of this extraordinary nation.

727-934-8400 • www.HellasBakery.com • /HellasRestaurantAndBakery

307 Roosevelt Boulevard • Tarpon Springs, FL 34689

Greek pastries and fillo. As a leader in Greek pastries, we cater to restaurants, Greek festivals and events throughout the United States!

HELLAS WHOLESALE BAKERY offers the finest in rich, buttery and delicious authentic

AUTHENTIC GREEK PASTRIES

AUTHENTIC

AUTHENTIC GREEK PASTRIES

HELLAS WHOLESALE BAKERY offers the finest in rich, buttery and delicious authentic Greek pastries and fillo. As a leader in Greek pastries, we cater to restaurants, Greek festivals and events throughout the United States!

AUTHENTIC GREEK BAKERY

SINCE 1970

307 Roosevelt Boulevard Tarpon Springs, FL 34689

HELLAS WHOLESALE BAKERY offers the Greek pastries and fillo. As a leader in Greek festivals and events throughout

307 Roosevelt Boulevard Tarpon Springs, FL 34689

307 Roosevelt Boulevard Tarpon Springs, FL 34689 www.HellasBakery.com HellasRestaurantAndBakery

307 Roosevelt Boulevard Tarpon Springs, FL 34689 • HellasRestaurantAndBakery

727-934-8400 www.HellasBakery.com HellasRestaurantAndBakery

727-934-8400 www.HellasBakery.com /HellasRestaurantAndBakery

307 Roosevelt Boulevard 727-934-8400 www.HellasBakery.com

Did You Know ?

SURPRISING FACTS ABOUT GREECE & GREEK CULTURE

Greece is known for its stunning islands, ancient ruins, and Mediterranean cuisine—but there’s so much more beneath the surface.

From ancient traditions still alive today to quirky customs and cultural gems, here are some lesser-known facts that will surprise and delight you:

1. NAME DAYS ARE A BIGGER DEAL THAN BIRTHDAYS

In Greece, many people celebrate their name day—the feast day of the saint they’re named after—more than their birthday. It’s common for people to leave their doors open and host guests all day, offering sweets, drinks, and small bites to friends, neighbors, and even strangers.

2. GREEK COFFEE ISN’T JUST A DRINK—IT’S A RITUAL

Greek coffee is brewed slowly in a briki and sipped slowly, often while chatting for hours at a kafeneio (traditional café). Reading coffee grounds is also a folk tradition passed down through generations.

Tip: Never stir Greek coffee once it’s poured—the grounds settle at the bottom.

3. WEDDINGS ARE FULL OF SYMBOLISM—AND SUPERSTITION

From wearing a lucky charm (often shaped like an eye or cross) to placing iron under the bed to ward off evil spirits, Greek weddings are filled with meaningful rituals. One tradition involves writing the names of single friends on the bride’s shoe—whoever’s name is worn off by the end of the night will be married next!

4. EASTER, NOT CHRISTMAS, IS THE BIGGEST HOLIDAY

While Christmas is celebrated, Greek Orthodox Easter is the most important religious holiday. It’s marked by midnight church services, fireworks, lamb feasts, and the cracking of red-dyed eggs that symbolize resurrection and renewal.

5. DANCING IS A LANGUAGE OF ITS OWN

Every Greek dance tells a story or expresses emotion. The zeibekiko, often danced solo and slowly, is considered a dance of inner struggle and strength—never choreographed, and always felt.

6. ANCIENT PHILOSOPHIES STILL SHAPE MODERN GREEK LIFE

The principles of Stoicism and Epicureanism are quietly woven into Greek lifestyle: simplicity, community, savoring the present, and staying grounded. It’s no coincidence that the Greek way of life aligns with many modern wellness trends.

7. OLIVE TREES ARE VERY IMPORTANT—AND SOME ARE THOUSANDS OF YEARS OLD

Olive trees are more than a source of oil in Greece—they’re symbols of peace, wisdom, and resilience. Some olive trees in Crete and the Peloponnese are estimated to be over 2,000 years old and still produce fruit! Nearly every Greek family has a connection to olive harvesting, and olives are a staple on every table—from breakfast to dinner.

8. GREECE HAS OVER 60 TYPES OF CHEESE—NOT JUST FETA!

While feta is the most famous, Greece is home to dozens of cheeses, including graviera (a nutty sheep’s cheese), kasseri (mild and stringy), and manouri (creamy and delicate). Many of these are region-specific and made using traditional methods.

9. ISLAND HOPPING? EVERY ISLAND HAS ITS OWN IDENTITY

From Crete’s rugged, independent spirit to the elegant calm of Hydra

or the lush, Italian-influenced vibe of Corfu, no two Greek islands are culturally alike. Even their dialects, customs, and food specialties differ!

10.

YOU

CAN STILL FIND VILLAGES THAT BAKE IN WOOD OVENS

In some mountain or island villages, families still use communal wood-fired ovens to bake bread and roast meat— especially around holidays. These ovens impart a smoky depth you can’t get any other way.

11. HONEY AND HERBS ARE FOLK MEDICINE STAPLES

From mountain oregano to Cretan thyme honey, Greeks use natural remedies in everyday life. A spoonful of honey with cinnamon is believed to soothe a sore throat, and chamomile tea is a go-to for calming the stomach and nerves.

12. GREECE HAS A THRIVING (AND ANCIENT) WINE SCENE

Wine has been made in Greece for over 6,000 years, and it’s still a major part of the culture

today. Lesser-known varietals like Assyrtiko, Xinomavro, and Agiorgitiko are gaining international recognition.

Bonus: Retsina, a wine flavored with pine resin, dates back to ancient times and still has a cult following!

13. THEATRE WAS BORN IN GREECE—AND STILL THRIVES OUTDOORS

The ancient Greeks invented drama and comedy, and open-air theatres are still active today. The Epidaurus Festival brings classic plays to life under the stars, with incredible acoustics and atmosphere.

FINAL THOUGHT

Greek culture is built on layers of history, hospitality, and heartfelt tradition. Whether you’re sipping coffee in a quiet village square or dancing at a name day celebration, you’re participating in a cultural story that spans millennia.

So next time you enjoy a Greek meal or watch the Aegean sunset, remember—you’re tasting a little piece of timeless magic.

YASSOU GREEK GRILL CAFÉ

The Aegean Isle Plaza was built in 2005 with the dream of creating a Greek-themed plaza in Las Vegas. From the very beginning, our family has been proud to make it home to Yassou Greek Grill Café, where we continue to share the traditions of Greece through home-style cooking made with fresh ingredients.

The Las Vegas Greek Food Festival has been a cherished tradition for more than half a century, and it has been our honor to support it since we first made Las Vegas home. Our love of food began years ago in New York City, where Peter worked alongside his father in a neighborhood coffee shop. Today, he continues to serve as an advisor to the festival, helping carry forward the same spirit of fellowship and community that inspired us to open Yassou.

As this festival celebrates another successful year, we want to express our gratitude to the citizens of Las Vegas for your unwavering support. We also recognize the leadership, dedicated workers, friends, families, and stewards whose efforts make this event possible.

From our family to yours we extend our best wishes for a joyful and successful festival.