Jing Asia All Day Dining

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FOOD FOR THOUGHT

A little something to keep you going.

BREAKFAST ORDERS FROM 6 AM - 11 AM

The Crowne Plaza Breakfast (D)(N)

Choice of freshly brewed coffee, decaffeinated coffee, tea or hot chocolate

Choice of juice: orange, pineapple, watermelon or carrot

Basket of freshly baked rolls, white baguette, white and brown toasted bread, croissant, pain au chocolate, Danish and muffins served with preserves, honey, butter or margarine

Choice of cereal: corn flakes, krispies, all-bran, alpen muesli, frosties or special k served with warm or cold, full cream or skimmed milk or soy milk

International Breakfast (D)(N)

Choice of freshly brewed coffee, decaffeinated coffee, tea or hot chocolate

Choice of juice: orange, pineapple, watermelon or carrot

Selection of seasonal sliced fruits and berries

Basket of freshly baked rolls, white baguette, white and brown toasted bread, croissant, pain au chocolate, Danish and muffins served with preserves, honey, butter or margarine

Choice of yoghurt: natural, fruit or low fat

Choice of cereal: corn flakes, all-bran, rice krispies, choco pops, frosties or muesli

Choice of eggs cooked any style with your choice of sausages, turkey bacon, homemade potato hash browns, sautéed mushrooms or roasted tomatoes

Healthy Breakfast (D)(N)

Choice of freshly brewed coffee, decaffeinated coffee, tea or hot chocolate

Choice of juice: orange, pineapple, watermelon or carrot

Selection of seasonal sliced fruits and berries

Whole wheat toast, sugar-free fruit jam and margarine

Traditional Bircher muesli

Plain or vegetable egg white omelet and smoked salmon on multigrain toast

Arabic Breakfast (D)(N)

Choice of freshly brewed coffee, decaffeinated coffee, tea or hot chocolate

Choice of juice: orange, pineapple, watermelon or carrot

Selection of dry fruits

Basket of freshly baked rolls, white baguette, white and brown toasted bread, croissant, pain au chocolate, Danish and muffins served with preserves, honey, butter or margarine

Hummus, labneh, feta cheese, marinated olives, mixed picklesand rocket leaves

Foul medames, scrambled eggs and shakshouka

125

160

160

160

À LA CARTE BREAKFAST MENU

Watermelon, pineapple, honey melon or papaya

Squeezed Juice (Ve)

Basket of freshly baked rolls, white baguette, white and brown toasted bread, croissant, pain au chocolate, Danish and muffins served with preserves, honey, butter or margarine Breakfast Cereal (Ve)

Your choice of cornflakes, frosties, rice krispies, all bran, special k or alpen muesli served with warm or cold, full cream or skimmed, milk or soy milk Oatmeal Porridge (D)(V)

Flavoured with cinnamon, toasted almond flakes, apricot and berries (Vegan option available)

Bowl (D)(V)

granola and yoghurt

Two fried eggs, turkey bacon, cheese and mixed lettuce

Platter (D)(V)

Gouda, cheddar, brie, Danish blue and Emmental served with mixed lettuce

Cuts Platter

Hash browns, beef sausage, chicken sausage, beef bacon, sautéed mushrooms, grilled tomatoes and baked beans

PANCAKE, WAFFLE AND TOAST

Strawberry and Apple Pancake (D)

With homemade mixed berry compote, whipped cream and maple syrup (Vegan option available)

Homemade Belgian Waffle (D)

With mixed berry compote, whipped cream and warm maple syrup

Nutella French Toast Stack (D)(N) 60

Sweet and buttery brioche bread cooked with our homemade batter stacked and served with mixed berry compote, whipped cream and warm maple syrup

EGG À LA CARTE

Two Organic Farm Eggs (D)

Fried, scrambled, poached, omelette or boiled with toasted bread, hash browns, grilled tomatoes, sautéed mushrooms and veal sausage

Egg Benedict (D)(S)

Classic or smoked salmon, mushrooms, hash browns and tomatoes

Egg White

Omelette, fried or scrambled with hash browns, grilled tomatoes, sautéed mushrooms, steamed asparagus and brown toast

Condiments: tomatoes, onions, mushrooms, cheese, bell peppers and green chilis

SIGNATURE EMIRATI CUISINE

Chebab (D)(N)

Emirati saffron pancakes with date honey and soft local cheese Chicken Majboos (D)(N)

Traditional Emirati chicken majboos served with mixed leaves salad and plain yoghurt

(D)

With date syrup

SALAD

Caesar Salad (D) 70

Crisp romaine, herb croutons, parmesan cheese, garlic dressing and soft boiled eggs

Add chicken 80 | Add prawn 90 | Add smoked salmon 100

Greek Salad (D)(V)

Fresh garden tomatoes, cucumbers, Kalamata olives, caper, capsicums, spanish onions and feta

60

Teriyaki Chicken Bowl 70

Spicy sautéed chickpeas, cauliflower, sweetcorn, fresh kale, grilled sweet potatoes, red cabbage and red capsicum Salmon option 100

Burrata Mozzarella Salad (D)(V)

An assortment of tomatoes, burrata, balsamic glazed toasted ciabatta, aromatic oil and fresh basil

90

Butternut Salad (D)(N)(V) 80

Roasted butternut, gem lettuce, rocket leaves, roasted tomatoes, pine nuts, avocados and feta with orange and mustard dressing

ARABIC COLD MEZZEH

Moutabel (D)(V)

Eggplant purée, sesame paste, olive oil and lemon juice

Hummus (Ve)

Chickpeas, sesame paste, olive oil and lemon juice

Tabouleh (Ve)

Parsley, wheat, tomatoes, onions, mint, olive oil and lemon juice

45

45

45

Warq Enab (Ve) 55

Stuffed vine leaves with rice

Fattoush (Ve) 45

Lettuce, tomatoes, onions, peppers, sumac flavored dressing and crispy pita bread

ARABIC HOT MEZZEH

Fried Lamb Kibbeh (N)

Crushed wheat with minced lamb, onions, pine nuts and served with tahini sauce

Fried Meat Sambousek (N)

Crispy pastry filled with minced meat, onions, pine nuts and served with tahini sauce

Fried Spinach Fatayer (V)

Pastry filled with chopped spinach, lemon, sumac and served with tahini sauce

Cheese Rukkak (D)(V)

Crispy stuffed cheese roll

WRAP, SANDWICH AND BURGER

ALL WRAPS, SANDWICHES AND BURGERS ARE SERVED WITH FRIES

Grand Club Sandwich (D)

White bread with grilled chicken breast, grilled turkey bacon, tomatoes, fried eggs, lettuce, Dijon mustard and mayonnaise

Grand Beef Burger (D)

Angus beef, rocket leaves, tomatoes, onions, pickles, mozzarella cheese, barbecue sauce and homemade sesame bun topped with fried onion rings and served with salad

Philly Cheese Steak Sandwich (D)

Tender shaved roast beef topped with sautéed onions, peppers and swiss cheese served on a hoagie roll with chipotle chili mayonnaise

Polynesian Crispy Chicken Burger (D)

Tender chicken breast, Nespresso coffee barbecue sauce, pickles, jalapeños, tomatoes and cheddar cheese

Chicken Shawarma Roll (D)

With shredded lettuce, tomatoes, pickles and garlic mayonnaise

Vegan Burger (Ve)

Toasted buns, vegan patty, tomato relish, salsa verde and sweet potato fries

50

50

50

50

85

100

100

100

70

80

MAIN COURSE

200gm Tenderloin Beef (D)

With roasted potatoes and grilled vegetables

Sauces: hollandaise, peppercorn jus

Saumon Norvégien (D)(S)

Grilled Norwegian king salmon served with asparagus, roasted potatoes and creamy dill sauce

Baked Herb Marinated Baby Chicken (D)

Grilled vegetables with garden greens, roasted rosemary potatoes and parsley jus

Golden Battered Fish and Chips (S)

Line caught fish fried in golden batter served with thick cut chips, garden peas and tartar sauce

200

150

120

100

Pasta 80

Penne or spaghetti

Oil and garlic (V) I arrabiata (V)

Alfredo I bolognese | vegan bolognese

Add chicken 90 | Add prawn (S) 100

Gluten-free pasta is available upon request

Pizza 70

Margherita (V) | pepperoni | Hawaiian

Vegetable Biryani (V)

Rice, herbs, spices, papadum, raita and mango chutney

Vegetarian 80 | Chicken 90 | Lamb 100

Butter Chicken (D) 85

Curry, scented rice and papadum

Oriental Mixed Grill (D) 155

Kofta, lamb kebab, shish taouk, lamb chop, Arabic spices, French fries

Wok Fry Egg Noodle (S) 105

Prawns, squids, green mussels, vegetable tossed with egg noodles and sweet and spicy sauce

Vegetarian option 85

Thai Chicken Curry 90

Chicken, eggplant, green bean, onion, bell pepper, carrot served with jasmine rice

Thin beef strip, garlic, ginger, soy sauce, oyster sauce, onion, spring onion, red capsicum, served with jasmine rice

Nasi Goreng with Chicken Satay (N)(S)

Indonesian style spicy chicken and shrimp fried rice with fried egg, prawn crackers, pickled vegetables and peanut sauce

KIDS

Crudités (carrots, tomatoes and cucumbers) with yoghurt dressing

Choose from Carlsberg, Budweiser or Stella Artois (5 bottles)

SPIRITS

WHITE WINE

Chardonnay

The Riddle, Hardys - Australia

Dry and medium bodied with hints of oak and zesty citrus finish

Sauvignon Blanc

Birdman, Anakena - Chile

Lemon, pink grapefruit and tropical fruit

|

WHITE WINE

Sauvignon Blanc

Laroche – France

Ripe citrus with hints of light apricot and gooseberry

Pinot Grigio Borgo Tesis

Fantinel - Italy

Delicately dry with fruits, floral and mineral accents

Chenin Blanc

Simonsig - South Africa

Passionfruit, watermelon and guava

Riesling Y – Series

Yalumba - Australia

Lemongrass, rose petals and tropical fruit

Sauvignon Blanc

Marlborough, Kim Crawford - New Zealand

Lifted citrus, tropical fruits and crushed herb

Chablis

Laroche - France

Flowery notes with orange peel

Pouilly - Fuisse

Vielilles Vignes - France

Subtle gracious notes of green apple and ginger round out a complex and satisfying profile, long finish and wonderfully dry

400

450

300

390

450

475

900

Sauvignon Blanc Vistaña - Chile 55 | 250

RED WINE

Cabernet Merlot 55 | 225

The Riddle, Hardys - Australia

Medium bodied with rich black currant and cinnamon flavor with soft, sweet, vanilla oak in the background

Cabernet Sauvignon 55 | 225

Birdman, Anakena - Chile

Full bodied with bramble and plum character

All prices are in UAE Dirham and are inclusive of all applicable service charges and taxes.

RED WINE

Merlot 55 | 295

La Reverence - France

Full bodied, high acidity, intense notes of oak

Côte de Beaune-Villages 760

Bouchard Pere at Fils - France

Light and smooth, soft and earthy

Pinot Noir 620

Marlborough, Kim Crawford - New Zealand

Aromatic cherry, bright red berry and juicy black plum with lingering smooth and seductive texture

Malbec Ique 380

Enrique Foster - Argentina

Aroma off blackberry, plum and spices

Beaujolais Villages 380

Georges Duboeuf - France

A light, ruby red wine with cotton candy, grape candy, bubblegum and raspberry

Zinfandel 420

Vintner’s Reserve, Kendall Jackson - USA Plum, raspberry jam and blackberry flavor are supported with solid chalky, tannins

Aloxe – Corton 1140

Nicolas Rossignol - France

Lovely fruit purity and structure with rich, spicy notes, fine tannins

Villa Wolf Pinot Noir – Pfalz, Germany

ROSE WINE

Le Rosé, Lapostolle - Chile

| 250

| 300 Green, herbal spice and a slight savory, salmon coloured

PROSECCO

Conte Fosco Cuvée

| 300 Brut NV – Italy

ركفلل ءاذغ

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Jing Asia All Day Dining by Yas Plaza Hotels - Issuu