QUChronicle.com October 10, 2012 Volume 82 Issue 7 Proud recipient of the New England Society of Newspaper Editors' award for 2012 College Newspaper of the Year
ARTS & LIFE
OPINION
What you’re doing wrong at the gym, page 8
Letter from the editor, page 7
SPORTS
Bobcats go bald, page 16
Course SGA, Chartwells make Cafe changes registration Rocky Top to extend hours, BYOB serving hot dogs online only By CAROLINE MOSES Staff Writer
By JULIA PERKINS Staff Writer
The Registrar’s Office recently announced that the J-Term and Spring Registration Bulletin will only be available online. This allows students to have access to their course options for next semester earlier than ever before. An email was sent to students on Oct. 1 notifying them of this change. Students were also reminded in the email to check WebAdvisor for their personal registration dates and to print their Academic Evaluation Report. Dorothy Lauria of the Registrar’s Office explained that for the past few years, the registration process has been slowly transitioning to an online format, as students’ specific registration dates and Academic Evaluation Reports have been put on WebAdvisor. Registration for the J-Term and the spring semester will begin Oct. 22 for graduate students and Oct. 29 for undergraduate students. Last year, the Registrar’s Office stopped mailing the bulletin to students. Instead, distribution centers were made available for students to pick up the packet, but few did. “The bulletin was a little confusing and overwhelming,” freshman Elizabeth Donovan said, explaining why many may have chosen to not use the printed course listings. However, the registrar was hesitant to eliminate the bulletin entirely. “We didn’t want to go completely without this publication because there is lots of good information in the bulletin,” Lauria said “The decision was made to make this an elec-
Chartwells and the Student Government Association are working together to enact changes to both Café Q on the Mount Carmel campus, and the
Rocky Top Café on York Hill campus, according to Associate Director of Dining Services for Chartwells Leean Spalding. As of this week, Mount Carmel’s Café Q now offers hot dogs served at
the BYOB grill and Belgian waffles, as well as a new grocery section offering items such as eggs, milk and bread. Chartwells is working to continue adding to these offerings in the grocery section.
alpha ‘pie’ omega
KATIE O’BRIEN/CHRONICLE
Full story, Alpha Chi Omega sisters Michelle Maratto, Gabriella D’Agostino and Madison Elliott pose more photos, for a picture after getting pied in the face during Sunday’s Frisbee Fest, which promotes domestic violence awareness. Page 2
See REGISTRATION Page 5
The 2014 and 2015 SGA class cabinets worked with Chartwells on several initiatives that students suggested over time. “I like the changes that are being made in the cafeteria, especially the grocery section, but I feel that the grocery section should be expanded and have more options like butter and a wider range of fruits,” freshman Jessica Hernandez said. Boar’s Head Deli will be coming soon to the Mount Carmel campus and students will soon be able to enjoy their hot sandwiches, according to SGA Vice President of Public Relations Ryan Scanlon. “I think that what SGA is adding is a very good idea,” sophomore Danielle Berkowitz said. “I think it’s gonna give people a lot more variety of food and it’s going to make it more convenient, and people would actually want to come here.” Although Berkowitz expressed sadness over the replacement of the popular Naked Pear, she said that she and her friends were all very excited for the opening of the Boar’s Head Deli. On the York Hill campus, the Rocky Top Café now has iced coffee, and soon, instant cappuccino machines. Additionally, it will serve pizzas on the weekends and extend its hours to eliminate the gap between lunch and dinner. The cafeteria will sell Outtakes and beverages at this time. “Extending café hours is part of Student Government’s attempt at giving York Hill access to the same amenities that are available on Mount Carmel for the same amount of time,” junior class cabinet representative Theo Siggelakis said. The next project SGA is planning is having Rocky Top open 24/7 to give students a space to study at all hours of the night on the York Hill campus, according to Siggelakis.
QU to enhance cell phone reception By ROBERT GRANT Staff Writer
Around the residence halls, in classrooms and in the library there is one problem many students may encounter: bad cell phone reception. But that is about to change. Quinnipiac has recently signed a commitment with a third-party company, American DAS, to put an in-building system on all three campuses which will enhance cell service inside the buildings. “Right now [American DAS] is still designing the system,”
said Jim Trella, director of information technology project management. “They are figuring out where the antennas need to be and how strong.” The system is planned to be ready at the latest for the Fall 2013 semester, Trella said. Trella oversees the QU Mobile Communications Program, a campus-based communications program developed by Information Services. Within it are applications like the QU Broadcast Alert, MOX, LaundryView and the QU Shuttle Tracker, which is
POLL
see what’s happening on award-winning website since 2009
What was your impression of the presidential debate?
coming soon. QU Mobile’s mission is to “[e]nhance campus life by delivering useful content to mobile devices across the university community.” “We want the information from the different apps to go out to everyone’s phone,” Trella said. “We realize that you need to get information in addition to phone calls, text messages and emails.” The designing phase generally takes anywhere from six to
MULTIMEDIA Check out our Facebook page for Frisbee Fest photos.
See MOBILE Page 2