Davids Condiments Catalog 2023

BLENDS AND SEASONINGS

Turkey

All Purpose BBQ

Maple Bacon

Rub

Rub

Rub

187366 • 500 g

187223 • 180 g

187368 • 1 oz

Turkey Brining Spice 187220 • 454 g | 187222 • 200 g Our brining spice will keep your turkey moist, allowing your turkey to have a great taste and texture. It stands out because it includes vanilla, which adds a sophisticated flavour and scent All you will have to do prepare a turkey using our brining spice is follow 6 simple steps: 1) Add 1 cup Brine mix and 1 L warm water. 2) Steep for 10 minutes. 3) Place turkey in a pot at room temperature & pour brine mixture. 4) Cover & let Turkey soak for 8-24 hours. 5)Remove Turkey from brine, rinse & pat dry. 6) Roast Turkey according to instructions for the weight of your turkey. Enjoy!

Complete Trio

Pad Thai

Seafood, Special Steak & Chicken Rub

Powder

Powder

187363 • 3 pc

187040 • 60 g

181932 • 75 g

01

Honey Mustard

RECIPE

Honey Mustard BBQ Wings Servings: 4-6 People Ingredients: • 3 lbs Chicken wings (patted dry) • 2 tbsp Baking Powder • 2 tbsp Grape seed Oil • 2 tbsp Dry Rub Seasoning • 2 tbsp Honey Mustard Powder • 1/4 cup Apple Cider Vinegar • 1/4 cup Brown Sugar • 1/2 tsp Salt • 1/2 tsp Pepper • 1 stick Butter (melted) • 2 tbsp Ketchup Instructions: Preheat oven to 425°. Line a baking sheet with parchment or foil, drizzle with 1 tbsp grape seed oil and set aside.

To create the glaze, combine 1 tbsp honey mustard powder, 1 tbsp dry rub seasoning, apple cider, brown sugar, butter and ketchup in a saucepan on medium heat. Simmer until sauce thickens remove from heat and set aside.

Combine 1 tbsp honey mustard powder, 1 tbsp dry rub seasoning, baking powder, salt and pepper in a small bowl. Mix to incorporate.

Place the wings in a large bowl and rub the wings on all sides with a generous amount of the dry rub mixture.

Arrange the wings on the prepared baking rack and bake for 15 minutes. Glaze the wings with BBQ Honey Mustard glaze and bake for another 15 minutes. Turn the wings and repeat glazing and cook for another 15 minutes or until wings are fully cooked.

Serve and enjoy!

BLENDS AND SEASONINGS

Taco Seasoning

Bombay

Powder Mix

Curry

Spice

182107 • 140 g

187036 • 140 g

187231 • 300 g

Buffalo

Assorted Mini Pack Spice Rub 187340 • 1 ct Our expertly blended, preservative free, spice rubs explode with zesty flavour. Whether preparing a particular food, interested in a specific flavour profile, or cooking up regional fare, David’s rubs enhance flavour effortless.

Spice up steak, seafood, pork, poultry and veggies in a shake. From smoky paprika, to Louisiana inspired Cajun rub, to authentic herbs de Provence, this variety pack of eight lets you explore David’s most popular blends.

A must have for every busy chef’s pantry.

Pulled Pork

Apple and Herb

Dry Spice

Stuffing Mix

Seasoning

187378 • 200 g

187349 • 80 g

187374 • 60 g

03

French Fry

BLENDS AND SEASONINGS

Red Curry Powder 187042 • 60 g Use our red curry powder to make a sweet, savoury, and satisfying red curry, or a delicious red curry fried rice. Add your choice of protein to your curry, including chicken, beef, pork, shrimp, duck, or tofu.

Yellow Curry Powder 187041 • 60 g This easy to use powder will help you satisfy your cravings for Thai food. Customize your meal by adding your choice of protein and adding your desired amount of chili to raise the spice level to your liking.

Green Curry Powder 187043 • 60 g Our curry powder comes in a conveniently sized 60 g container that is easy to store. Add some Thai chilies to your curry to increase the amount of spice if desired.

04

RECIPE

Thai Green Shrimp Curry Servings: 4-6 People Ingredients: • 1/2 cup Coconut Milk • 2 tbsp Green Curry Powder • 2 tbsp Canola Oil • 3/4 tbsp Fish Sauce • 1/2 tbsp Coconut Palm Sugar • 1 cup Red Bell Pepper (cut into strips) • 1 cup Spinach • 2 tbsp Onion (diced) • 2 cloves Garlic (minced) • 1 lbs Jumbo Shrimp (shelled, deveined) • 1 cup Water • 2 cups Cooked Jasmine Rice Instructions: In a pot on medium heat, add canola oil and saute garlic and onion.

Add curry powder and saute with the garlic and onion until fragrant.

Add coconut milk, water and bring to a boil.

Add the shrimps, red bell peppers, spinach, fish sauce and palm sugar. Stir and let it simmer until shrimps are cooked.

Turn off heat and served with cooked Jasmine Rice. Enjoy!

BLENDS AND SEASONINGS

Taste of London

Taste of Tokyo

Taste of Tijuana

Spice Blend

Spice Blend

Spice Blend

187393 • 145 g

187394 • 180 g

187396 • 130 g

Taste of Hawaii Spice Blend 187392 • 160 g This condiment includes the flavoursome ingredients of pineapple, muscovado sugar, paprika, chilli, turmeric, ginger, onion, celery, garlic and black pepper.

If you love raw fish, recreate Hawaiian poke with some tuna. Mix the Taste of Hawaii seasoning into a dip to accompany your fish along with a bowl of steaming rice.

Make your own version of lomi salmon using this condiment instead of salt.

06

RECIPE

Hawaiian Linguette Scampi Servings: 4-6 People Ingredients: • 100 g Scallops • 100 g Shrimp • 500 g Linguette Pasta • 1 tbsp Extra Virgin Olive Oil • 2 tbsp David's Taste of Hawaii • 2 tbsp Butter • 1 tbsp Shallots (minced) • 3 cloves Garlic (minced) • 1 cup White Wine • 1 cup Heavy Cream • 1 tbsp Lemon Juice • 1 tsp Cornstarch • Salt & Pepper (seasoned to taste) Instructions: Bring a large pot of water to a boil and cook the pasta cook for 7 - 8minutes or until pasta is al dente. Rinse and drain and set aside.

In a separate pot on medium heat, saute the shallots until translucent and add garlic.

Deglaze with white wine. Add butter and heavy cream and stir until fully combined.

Turn the heat on low and let the sauce simmer for 5 minutes. Stir in cornstarch to thicken the sauce. Seasoned with salt and pepper to taste.

Add scallops and shrimp and cook for 6 minutes.

Serve with the linguette pasta and finish with lemon juice.

Serve and enjoy!

NO SALT SEASONINGS

Baharat Spice

Mulling Spice

Blend

Blend

Holiday Spice Blend

187357 • 150 g

187323 • 95 g

187322 • 130 g

Pumpkin Spice Blend 187321 • 130 g We’ve found the perfect balance of cinnamon, nutmeg, ginger, cloves, and allspice to bring the flavour you and your guests will immediately recognize.

It makes for a delicious addition to countless baked goods and autumn inspired treats. Cakes, cookies, streusel, and of course, pumpkin pie! Or stir into your favorite hot beverages, including lattes, smoothies, hot chocolate to bring a fresh, warm, holiday feel to your day.

Pickling Spice

Lemon & Pepper

Shawarma

Blend

Blend

Seasoning

187219 • 400 g

187221 • 140 g

182154 • 140 g

08

Shawarma Seasoning is the perfect blend of premium spices to bring the fantastic flavours of your favourite middle eastern restaurants to your own home.

NO SALT SEASONINGS

Perfect Rimmer

Poultry

Khmeli Suneli

Seasoning

Seasoning

Spice

187028 • 150 g

187367 • 40 g

187039 • 60 g

Smoked Paprika Seasoning 187338 • 130 g | 187032 • 1 oz An intense smoked chilli flavour that adds depth and character to cooking. Smoked Paprika is made from pimiento peppers smoked over oak.

It makes an excellent garnish sprinkled on deviled eggs or potato salad. Add it to seasoned flour for fried chicken or marinades and barbeque sauces for pork. It's delicious in compound butter slathered on fresh corn or sprinkled on nuts before roasting.

Jamaican Jerk

Lemon Herb

Rub

Rub

187000 • 90 g

187004 • 110 g

10

Special Steak Rub 187347 • 454 g | 187006 • 150 g | 187333 • 1 oz

Special Steak Rub is made from red chillies, black pepper, dehydrated vegetables, and spices. Beyond steak, it's excellent on lamb, pork, or souvlaki and kebabs.

NO SALT SEASONINGS

Seafood

Chicken

Cajun

Rub

Rub

Rub

187010 • 110 g | 187332 • 1 oz

187002 • 150 g | 187336 • 1 oz

187016 • 110 g | 187334 • 1 oz

Veggie Rub 187348 • 400 g | 187014 • 135 g | 187335 • 1 oz A rub that makes veggies taste great. Veggie Rub is a flavourful blend of herbs, spices and seasonings like garlic, cumin, thyme and oregano.

Mix it with extra virgin olive oil and toss with vegetables or tofu for grilling. Use it to flavour vinaigrettes for green salads, Lebanese fattoush salad or Greek pasta salad.

Adds great flavour to kebabs like lamb, beef or chicken.

Blackening Rub 187008 • 125 g

Rib

Herbs de Provence

Rub

Rub (AOC)

187319 • 200 g | 187339 • 1 oz

187026 • 55 g | 187337 • 15 g

12

NO SALT SEASONINGS

Ancho Honey Lemon

Chicken Wings

Rub

Rub

Coffee Rub

187365 • 250 g

187370 • 250 g

187364 • 250 g

Mediterranean Rub 187022 • 130 g Made from a blend of herbs that grow wild and seasonings like basil, thyme and garlic. On top of being salt free, our Mediterranean Rub is also gluten-free, and made without sodium or artificial preservatives.

It's fabulous on all kinds of grilled food including steak, fish, shellfish, and vegetables. A ressential on roast lamb and potatoes, in ratatouille, or in an olive oil marinade for fresh goat cheese or olives. Use it to flavour dips like tzatziki or in a balsamic vinaigrette.

Peri Peri

Famous Salmon

Rub

Rub

187024 • 130 g

187018 • 100 g

13

Za'atar Rub 187030 • 130 g

Spicy Rub is seasoned with onion and mustard seed and contains no salt. It's perfect as a rub on pork ribs or slow smoked pork shoulder.

NO SALT SEASONINGS

Spicy

Mole Mexican

Rub

Rub

187012 • 145 g

187037 • 130 g

15

Mole Mexican Rub is a spicy blend of toasted dried chillies, traditional herbs, cocoa powder and spices. Use it as a rub or marinade for slow-smoked pork ribs, beef brisket, quick grilled fish or octopus.

POPCORN SEASONINGS

Dill

Mole

Ketchup

Popcorn Seasoning

Popcorn Seasoning

Popcorn Seasoning

187341 • 60 g

187343 • 60 g

187375 • 80 g

BBQ Cheddar Popcorn Seasoning 187342 • 100 g Make every night movie night with David’s popcorn seasoning. If you love the flavour of zesty barbecue sauce and sharp cheddar cheese you will love our seasoning mix.

Simply prepare your popcorn in the microwave or using the traditional stove top method, spritz or drizzle a flavourless oil to maximize equal coating, sprinkle the seasoning, toss until fully combined, sit back, and much away. Feel free to also add a nice sprinkle of our seasoning to burgers, wings, fries and homemade chips!

Salt and Vinegar

Assorted

Popcorn Seasoning

Salt & Vinegar, Mole & BBQ Cheddar

187350 • 80 g

187351 • 3 pc

17

HOT BEVERAGE BLENDS

Holiday Spice

Pumpkin Spice

SuperGreen

Latte Blend

Latte Blend

Latte Blend

187306 • 90 g

187307 • 90 g

187310 • 90 g

Marshmallows Mini Dehydrated 187430 • 1 kg | 187428 • 90 g Enjoy a delicious hot chocolate or cocoa paired with these marshmallows. Crunchy texture until they are absorved into a hot cup of velvety chocolate.

Add to hot chocolate, to your favorite cereal, include in your chocolate chips cookies, or add into no bake spider cookies for a delicious crunch. Use as a garnish or to decorate desserts, or add to flare to this year’s gingerbread house.

CocoNoir Hot Chocolate Mix 187427 • 125 g

SuperBlue

SuperRed

Latte Blend

SuperOrange

Latte Blend

Latte Blend

187311 • 90 g

187312 • 90 g

187313 • 90 g

18

SMOOTHIE & JUICE MIX

Super Red Smoothie Mix 187324 • 100 g Invigorate your day with a boost of nutrients, energy, and striking flavour. Earthy beetroot meets tart aronia and raspberry, with slight hints of bitter chocolate from acai, and sweet maple notes of lucuma and dates.

Blend one tablespoon with a cup of your favourite non-dairy milk, frozen fruit or ice, and you have a smooth, refreshing, antioxidant rich smoothie to get you moving.

7 Mushroom

Superfood

Mix Assorted

Smoothie Mix

Protein Powder

Super Green, Super Red & 7 Mushroom

187326 • 100 g

187405 • 425 g

187372 • 3 pc

Super Juice Juice Mix 187345 • 250 g Loaded with iron, antioxidants, and fibre this blended combination of phytonutrient rich broccoli, kale, matcha, and spirulina, combined with tastes of soothing peppermint, mildly chocolate like açai, and tart cranberries, makes this a nutritious powerhouse.

The inclusion of even more nutrient packed natural fruits and vegetables, revs up the nutrition and taste of water, juice, and smoothies instantly in a single scoop.

Just simply mix 5g of Super Juice mix and 1 cup of water or any liquid you like.

Red Super Juice Juice Mix 187346 • 250 g

19

Our Super juice mix is made with mainly plants and super food products, this makes it perfect for most diets like dairy free, paleo, vegans, and vegetarians.

DIP MIX

Bacon

Habanero

Dip Mix

Dip Mix

Lemon & Dill Dip Mix

187552 • 1 oz

187553 • 1 oz

187554 • 1 oz

Artichoke & Spinach Dip Mix 187551 • 1 oz Each of our dip mixes are made using high quality ingredients in order to maximize flavour. We offer a wide selection of dip mixes, so that there is a dip mix for you regardless of what you are craving.

Combine 7g dip mix, 1/2 cup of sour cream, in a bowl and mix well. Refrigerate for 20 minutes or overnight. Serve with chips, bread, toasted pita or vegetables. Enjoy!

Red Pepper

Onion & Garlic

Dip Mix

Dip Mix

187556 • 1 oz

187557 • 1 oz

21

Sundried Tomato Dip Mix 187558 • 1 oz

DIP MIX

Nacho Dip Mix 187555 • 1 oz Parties, tailgating, picnics, barbeques, movie night, and camping can all benefit from the presence of our Nacho Dip. Serve with chips, bread, toasted pita, or vegetables.

In a sauce pan on medium heat, combine 1/2 cup sour cream, 1/2 cup heavy cream, 1/2 cup packed shredded cheese and 1 tbsp nacho mix. Mix until sauce thickens.

Assorted All 8 Dips Mix 188002 • 8 pc

VINEGAR Apple Cider Vinegar Unfiltered 187086 • 4 L | 187087 • 500 ml This vinegar has benefits beyond cooking and preserving. David's Apple Cider Vinegar is made by fermenting the juice of ripe apples and has a tangy, acidity and amber colour.

A staple for making pickles, relish, and chutney. Whisk it into a honey mustard vinaigrette, or use it to make a refreshing switchel drink, or in the winter to make fire cider to keep colds at bay.

Apple Cider Vinegar Unfiltered 187087-2 • 2 x 500 ml

22

Use our apple cider to add brightness and acidity to creamy dressings like classic coleslaw or Waldorf salad.

FLOUR BLENDS

Keto Waffle Mix 251008 • 300 g Start your day with fresh, hot, crisp waffles! Keto Waffle mix is simple to make even on the busiest morning so you can welcome breakfast pastries back into your ketogenic lifestyle. Super simple and quick to whip up in the mornings for a quick weekday breakfast.

Combine 1 cup of mix, 1/3 cup of rice or almond milk, and 1 egg, combine and blend well. Butter or oil your waffle maker and portion it. Serve hot!

Keto Brownie

Keto Pancake

Mix

Mix

Flour Blend

251100 • 170 g

251007 • 300 g

187361 • 430 g

Ultimate Crispy Chicken Coating Flour Blend 187362 • 480 g

24

Ultimate Crispy Fish Batter

Our Ultimate Crispy Chicken Batter contains the perfect blend of spices to achieve that crave-worthy fried chicken you've been wishing for.

SPRINKLES & TOPPINGS

Gingerbread Sprinkle 187524 • 100 g Customize the flavour of your dessert or hot beverage to your liking with our wide selection of sprinkle flavours, each of which are made using high quality ingredients.

The perfect finishing touch to your hot chocolate, latte, or dessert. Add just a few sprinkles as a garnish for your sweet treat or use a more generous amount of sprinkles for added texture.

Double Chocolate

Pumpkin Spice

Sprinkle

Sprinkle

Sprinkle

187520 • 100 g

187522 • 100 g

187526 • 100 g

26

Cinnamon Roll

WOOD CHIPS & PELLETS

Hickory Wood Chips Granules de Bois d'Hickory

40 lbs Ingredients: Hickory wood Ingrédients: Bois de noyer

Imported by/ Importé par DAVID’S CONDIMENTS INC. 2016 www.davidscondiments.com

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66958

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Granules de Bois de Pommier

40 lbs

40 lbs

40 lbs

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66958

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Imported by/ Importé par DAVID’S CONDIMENTS INC. 2016 www.davidscondiments.com

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184250

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184220

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Ingredients: Applewood pellets Ingrédients: Granulés de bois de pommier

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66958

00534

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Hickory

Mesquite

Applewood

Wood Pellets

Wood Pellets

Wood Pellets

184214 • 40 lbs

184220 • 40 lbs

184250 • 40 lbs

Applewood Wood Chips COPEAUX DE BOIS DE POMMIER (FUMAGE)

1 kg Ingredients: Applewood wood chips Ingrédients: Copeaux de bois de pommier

184251 • 1 kg These Applewood Chips bring out the nostalgic smell of summertime and camp. They're good for hot and cold smoking in all types of smokers and on a barbecue.

Chips are soaked in water so that they smolder when placed in a small perforated pan on the heat source.

DAVID’S CONDIMENTS INC. 2016 www.davidscondiments.com

Lot: 184251

66958

Imported by/ Importé par DAVID’S CONDIMENTS INC. 2016 www.davidscondiments.com

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Product of USA Produit des États-Unis

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Ingredients: Mesquite wood pellets Ingrédients: Granulés de bois de mesquite

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Imported by/ Importé par DAVID’S CONDIMENTS INC. 2016 www.davidscondiments.com

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These chips really shine during meals where BBQ sauce is used, creating a robust and bacon-like flavour. They are bark free and come from the heartwood, and have never been exposed to chemical spraying.

Granules de Bois de Mesquite

Product of USA Produit des États-Unis

IE

IE

These Hickory Wood Chips will bring out the best of your grilling by adding a smokey aroma to your meats. Simply sprinkle onto charcoal just before cooking the food or towards the end of the cooking time.

Granules de Bois d'Hickory

Ingredients: Hickory wood Ingrédients: Bois de noyer

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184214

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Product of USA Produit des États-Unis

184215 • 1 kg

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Applewood has a mild, sweet smoke that suits pork sausages, pork chops, cold or hot smoked trout, and clams or oysters. Additionally, they have not been chemically sprayed.

89 Carlingview DR, Etobicoke ON, Canada, M9W 5E4 800 206 1177 | www.qualifirst.com