Pudsey Grangefield School - Menus

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GLOBAL ADVENTURE WEEK 1 Monday

GLOBAL ADVENTURE

MEDITERRANEAN Chicken Shawarma Flatbread Paprika Potato Wedges (no oil) House Slaw

Tuesday

CHINESE Five Spiced Beef

Wednesday

BRITISH Roast Pork with Stuffing and Apple Sauce

Roast Potatoes (oil) Beggars Noodles Seasonal Cabbage Peas Carrots

Thursday

INDIAN Chicken Tikka Masala

Friday

BRITISH Home-made Battered Fish Fillet Chips (oil)

Rice Cucumber Raita

Baked Beans OR Peas

Gravy

HIGH STREET FAVES

DEEP SOUTH DINER BBQ Pulled Beef Brisket

WINGS & THINGS Special Marinated Roast Chicken Drumsticks with BBQ or Sticky Tabasco

DEEP SOUTH DINER New York Hot Dog

WINGS & THINGS Texas BBQ Chicken

DEEP SOUTH DINER Beef Burger

Feta and Potato Frittata

Mac ‘N’ Cheese

Sweet Potato & Squash Casserole

Boston Bean Pot

Veg & Bean Quesadilla

Garlic Bread* (no oil)

Chipotle Potato Wedges (no oil)

Layered Potato Bake

Chips (oil)

Chop Chop Salad

Corn on the Cob

House Slaw

Sweetcorn

Apple Cracknell with Custard

Chocolate Sponge Cake

Strawberry Mousse Crunch

Carrot & Banana Slice

Vanilla Ice Cream

Assorted Pizza’s with Salad

Assorted Wraps With Salad

Veg Bolognese Pasta (v)

Arrabiata Pasta (v)

New Orleans Red Bean Rice * Southern Greens

PUDDING

Assorted Pizza’s with Salad

Assorted Panini’s

Assorted Pizza’s with Salad

SPEEDY ITALIAN

Fresh Bread and Water Served Daily

Chunky Vegetable Pasta

Beef Bolognaise

Wholegrain * Oily Fish ***

Herby Tomato Pasta (v)


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