![]()
Are you ready to immerse yourself into Europe’s leading business event dedicated to street food and catering professionals as we return to the ExCeL London on the 10th & 11th of October? This is the ultimate and ONLY destination to discover a new world of innovation for the street food and catering industry!
In the past decade, street food has changed dramatically – from traditional food carts to mobile hi-tech kitchens – and it continues to evolve, becoming ever more sophisticated, with an ever-growing variety of foods. Wherever you go is allowing customers to experience fresh ideas and flavours without having to pause what they are doing.
It’s no surprise that mobile vendors have seen sales, as industry revenue is forecast to grow at a compound annual rate of 1.6% to reach £1.6 billion.
Street Food Business Expo, is a hub for networking with thousands of professionals with the newest ideas, trends, and techniques for thriving in the catering and street food industry. You will be able to fulfil your strategies by sourcing everything you need to ensure memorable and delicious experiences. Meet 100+ innovative suppliers and 50+ speakers, and so much more, all under one roof
Not only this but your ticket will also allow entry to our 6 other industry leading events forming The Hospitality
B2B Portfolio, the biggest b2b event for the growth of the hospitality industry!
Welcome to the Street Food Business Expo 2023!
4 6 10 12 17 19 21
We’ve taken standout moments from the event to offer you a preview of the thrilling two days that await you!
Get ready to be engaged by our carefully selected line-up of hospitality influencers and key speakers from NCASS! Plus, don’t forget to visit the NCASS Theatre. Listen to and acquire business tips that will propel your business into 2024!
The Sustainability Trail returns for 2023; come along and meet exhibitors who can provide the perfect solution to support transitioning your business to a more responsible future.
Take a peek at a selection of the exhibitors that are developing our industry! There may also be some show offers that you won’t be able to find anywhere else but here!
Meet our partners that have supported us this year to deliver to you this unmissable event
Plan your day! Check out our full schedule to get the most out of your day
Keep the glossary to hand - with so many thrilling suppliers to visit at the Expo, you’ll need it!
TAKE A SNEAK PEEK AT OUR MENU FOR SUCCESS!
Immerse yourself in inspiring seminars and leave with key industry knowledge from our unmissable line-up of expert speakers from our very own headline partner, NCASS.
Reports suggest there may be 7.5 million vegans in the UK, which is over 7% of the population; and veganism is taking the street food market by storm, with it dominating the popularity list and offerings by vendors.
Sponsored by
We care about the future and protecting our environments, and we know you do too. This is why we have incorporated The Sustainability Trail, so you can source all the exhibitors that are leading the way in the sustainability movement.
Meet and connect with other likeminded professionals to form lasting partnerships in your business
Uncover your business potential with all we have to offer at the show, whether it’s a new product or a top tip you have learnt from one of our seminar sessions.
Discover the hottest trends and products in the street food industry with live demonstrations!
Feast your eyes on what’s hot and the latest advancements! This is your chance to discover the leading products that are truly innovating the sector. There might also be some show offers that you won’t be able to find anywhere else but here!
Are you up to date with current policies and procedures, and putting them into action? Don’t be caught out!
Find all the latest products and solutions you need for business success! Our hand-picked exhibitors are prepped and ready to serve you innovation.
SFBE23
We know how important sustainability and reduction of waste is to you, so you can be sure to find an abundance of suppliers to source what you need in order to put these two goals in action. From edible and packaging made from seaweed, to re-usable containers or cutlery – find it here.
Running a successful food vendor business requires reliable and efficient equipment, and one essential component is a reliable gas. When meeting your cooking and heating needs, you need to find a trusted choice.
NCASS CEO
PETE HEWITT Everyday People/ Homeboys
NCASS CEO ANDREW JAMES The Catering Accounting Company
NCASS CEO
CHANTEL YEUNG Chubby Dumpling
HARRY JENKINS
RICHARD JOHNSON
TOM MAHER
DAN FULLARTON Digbeth Dining Club Street Food Ventures
THEO-LEE HOUSTON Slinger SPM Restaurants Ltd / Original Patty Men BOXPARK
LEE DESANGES Baked In Brick
ROB MACHIN Re:imagine City
ADAM ATKINS Peddling Pizza
MARC ROWSON Gascomm
RICHARD HAKEEM Liquigas
MIKE WARNES Department for Business & Trade
SARAH MASON Shambala
MARK GERVEAUX The Rib Man
GREG GARIEL The Mixing Jug
TROY JONSON Sweet Dee’s Jerk
DAN FULLARTON BoxPark
Street food and catering businesses are influenced by consumer preferences, culinary trends, and the demand for unique and memorable dining experiences. Staying adaptable and creative in response to changing preferences is crucial for success.
Collaborating with other vendors and participating in food festivals or markets can help street food vendors showcase their offerings to a larger audience and create a sense of community.
Street food vendors are focusing on sustainable practices, such as using ecofriendly packaging, minimising food waste, and sourcing ingredients from local and responsible suppliers.
It’s not just about taste; presentation also plays a crucial role. Creative packaging and visually appealing dishes can attract attention and encourage customers to share their experiences on social media.
Street food vendors are responding to health-conscious consumers by offering healthier options, including vegetarian, vegan, gluten-free, and low-calorie choices. Fresh ingredients and transparency about sourcing are becoming more important.
Catering companies are using technology for streamlined event planning, online menu selection, and efficient communication with clients.
Street food vendors are exploring global cuisines and fusing flavours to create unique and exciting dishes. Consumers are increasingly open to trying diverse and authentic street food experiences from different cultures.
With more companies offering in-house catering services for employees, there’s a focus on providing healthy, diverse, and convenient meal options.
The mobility of food trucks and pop-up stalls allows street food vendors to reach different locations and events, maximizing their exposure and customer base.
Sustainability is here to stay and plays a vital role in your business’ success in an environmentallyfriendly and secure way. From the 1st of October businesses must no longer supply, sell or offer certain single-use plastic items in England, so The Sustainability Trail is a must-visit part of your day.
The Sustainability Trail is totally dedicated to exhibitors who are progressive and eco-friendly, providing the perfect solution to support transitioning your business to a more sustainable future. Be transported around the show floor by following this designated trail for you to meet the products and services that are at the forefront of the sustainability movement.
Sponsored by
Our product range is predominantly made from renewable materials and are certified compostable. BioPak’s packaging, in conjunction with a waste collection service solution, enables businesses to divert their food and packaging waste from landfill and convert it into nutrientrich compost. In 2022, BioPak outlined in its sustainability report that it had helped customers to avoid 17,838 tonnes of plastic going to landfill across the world.
Just Eat UK is part of Just Eat Takeaway.com - the leading global online food delivery marketplace outside China. Headquartered in Amsterdam, the Company is focused on connecting consumers & restaurants through its platforms.
My Emissions makes it easy to understand, reduce and communicate the carbon footprint of food products and meals. They measure and simply break down the carbon footprint of food across farming, processing, packaging and transport in the My Emissions Platform.
Providing cocktails exclusively to the on-trade since 2016. World’s first cocktail company to offer sustainable PAPER BOTTLES (6 x lower carbon footprint than glass). Largest range in the UK (30 cocktails and 0% cocktails) - Uk’s most award-winning pre-mixed cocktail company.
It’s a Wrap branded greaseproof paper is an essential marketing tool for the food industry. Helping to present your food at its very best, our custom printed greaseproof papers aid to increase brand awareness and improve perceived sales values. Offering low minimum orders and fast delivery!
blueyellow exist to enable sustainability. We are born from hospitality and utilise our decades of industry experience to bridge the gap between intention and action. If you want to embed sustainability throughout your business, come and speak with us at stand R62.
We provide sustainable packaging that puts the planet first. Our product range is predominantly made from renewable materials and are certified compostable.
Focus Net Zero presents The Hotel Energy Project: How the hotel industry can unlock the true value of EV charging. By enabling clients to serve EV drivers themselves, hotels can retain the majority of profit and increase revenue. FNZ provides consultancy, design and installation services.
We are here with sustainable alternatives for plastic packaging using Scottish seaweed. Let’s turn the tide over plastic pollution at booth V30. See the magic of disappearing packing with us, with water dissolvable pods. Discover boundless possibilities of seaweed based packaging across different.
M32 V30 L28 K36
Drinkable Air is a scalable atmospheric water generator technology which produces water from ambient humidity and uses the most efficient method of purification. The technology can use alternative power sources including grid power, solar, wind, solar/wind hybrid and diesel generators to create water
W10
Established in 1974, EP Group is an innovator, manufacturer and consolidator of sustainable-led product and packaging consumables into multiple market sectors, including Food Service, Hospitality, Grocery Retail and E-commerce. We are a certified Carbon Neutral business and Gold rated by EcoVadis.
The Ethical Spirits & Co. is a distill startup from JAPAN, producing craft gin using potentially-wasted materials and managing a circular economy-focused distillery, with a philosophy of “Starring the hidden gem”.
The Greener Company sells ecofriendly straws made from compostable materials like sugarcane, wheat, and reed stem. Their straws are convenient, high-quality, and don’t affect the taste of the drink. They are perfect for businesses that want to go green and still satisfy their customers.
NO1 CARPET CLEANER
Number One Carpet Cleaning It’s a professional specialized cleaning provider with more than 10 years of experience in each of the following services – Carpet Cleaning and Maintenance, Carpet Color Repair, Upholstery Cleaning, Window Cleaning, Hard Floor Restoration and Maintenance
Experience leak-proof, plasticfree lining paper cups* with Planetware. Say goodbye to single-use plastics and lined products, and welcome our range of recyclable, certified plasticfree lining, and compostable* alternatives. Together, let’s shape a sustainable future
SCAN THE QR CODE TO SEE THE LATEST EXHIBITORS
Street Food Business Expo is a central hub for highlighting the latest innovations that are developing the industry. Here is just a selection of the exhibitors who you will see at the show!
1
AMOBOX L70
AMOBOX build awesome containers, vehicles and static catering conversions. From double decker restaurant buses to wood fired pizza pods anything is possible with an Amobox. Portability is our speciality, with the Britains first fully mobile, easily towable shipping containers (the AMOBOX).
2 3 4
We’re Calor, the UKs leading LPG supplier and we’ve teamed up with NCASS to offer members the opportunity to earn up to 6% cashback on selected propane bottles. Visit us at stand N70 to find out more about the scheme and sign-up.
EVERYEVENT L80
Everyevent is the UK’s fastest-growing marketplace for caterers, stallholders, entertainers & suppliers to find working opportunities in events and private functions. Whether you’re looking for seasonal festival work, or regular wedding opportunities, we make the match-making simple and easy.
FOODSTEPS P72
We connect food businesses with climate science - making environmental measurement and reduction easier to achieve.The Foodsteps Platform instantly produces data insights from across the entire life cycle of your food product, so you can identify your carbon hotspots and reduction priorities.
5
LE GRAND FOODTRAILERS N80
Le Grand Foodtrailers SARL is a food trailer manufacturer with international roots, based in France. We build distinctive food trailers with character, 100% European built, that makes people smile and permits our clients to stand out of the crowd.
7
8
THE FAT PIZZA R60
One of the UKs fastest growing franchises. Come see us to see how we combine ground breaking technology with what we believe to be the best delivered pizza in the UK
6
MY STREATS LTD N72
A home for street food. The app that connects vendors with customers. Live trading notifications, menus, schedules, and loyalty features all in one place. My Streats will accelerate your business growth with an all-in-one solution for gaining new and loyal customers.
STREET FOOD BIKES - Revolutionize your street food business with paul&ernst! We offer custom-designed bikes for ice cream, food, beverages, and promotions. Stand out with an innovative, functional, and eye-catching bike. Make your product a street sensation! #StreetFoodBike #Innovation #CustomDesign
9
VIRTUE FOOD CO. O80
Virtue exists to make great food easy, nutritious and delicious! Especially pizza, pinsa and all things sourdough. We’ve dedicated our business to helping caterers, pubs, cafes and foodtrucks make better pizza and flatbread products, without compromising on quality or taste. Our new ambient ready made bases are a gamechanger for this sector.
Street Food Business Expo prides itself on the networking opportunities that it presents to our attendees. Each year we have spectacular feedback from what outcomes can, and have, been achieved due to networking at the event.
Plan your networking strategy before attending the event. Create a business plan of where, when, and with whom you will network.
To make the most of your time at the event, it is crucial to identify your target audience in order to avoid unproductive discussions. Find your niche and engage in meaningful conversations that can have a significant impact on your life.
With thousands of industry experts and business professionals in attendance, it is no surprise that this is your chance to surround yourself with potential business partners, customers, and clients for unparalleled business growth! These are the conversations that you are not going to want to miss out on. With this in mind, we have curated a list of our top tips for you to use:
The importance of being ready to connect online is larger than ever, building your network is just as important online as in person. Make sure you have your LinkedIn, Instagram, Facebook, etc set up so connecting is just as simple as pressing a button.
The idea of networking and meeting new connections can be a scary concept. Yet, the idea of networking doesn’t necessarily need to be a scary one. Looking at networking as a conversation with a future friend rather than a business exchange can make all the difference.
The power of relationships can help build lasting relationships in business because making someone feel comfortable and important in the conversation can immediately facilitate communication.
This can be accomplished by asking questions, saying hello, and identifying common interests. Once there is common ground, the conversation can flow and feel mutual.
Whether you are on a new or continuing journey in business, there will always be questions that arise and areas that create question marks. Having many perspectives to support you in your journey is imperative and allows you to make informed decisions that will benefit you and your consumers.
At Street Food Business Expo, we are giving you the opportunity to come and listen to our impressive panellists discuss topics and tips that will allow your business to thrive by applying these to your own goals and business strategies!
Discover the latest strategies, technologies, and insights that empower hospitality businesses to align their workforce with business objectives effectively. Gain a comprehensive understanding of how workforce management influences success in today.
Delve into the strategies behind integrating online ordering and secure payment systems to cater to today’s customer expectations. Explore how these innovations enhance guest experiences, optimise operational efficiency, and maintain competitiveness in the everchanging hospitality landscape.
Explore street food’s business realm, where culture meets entrepreneurship and innovation. Join us to see how street food not only delights taste buds but also fuels culinary businesses to thrive, adapt, and shape the future.
Explore how technological advancements, changing consumer habits, and sustainability concerns are shaping the future of food delivery. Engage in a lively discussion as panellists deliberate the challenges, opportunities, and innovative strategies to stay ahead in this competitive market.
Discover tech’s role in transforming business. Dive into efficiency, profitability, and reshaping operations. Join our dynamic talk on seizing opportunities and succeeding in today’s competitive landscape.
Throughout the two days, we will be updating our social media regularly to make sure you are kept fully informed and can plan your trip accordingly.
FOLLOW #SFBE23 AND #HOSPOB2B TO GET THE LATEST INFORMATION OF EVERYTHING HAPPENING ACROSS THE EXPO
@streetfoodexpo MAKE SURE TO TAG US IN ALL YOUR PHOTOS OF YOU LOVING THE SHOW, WE CANNOT WAIT TO SEE THEM!
Do not miss anything on the show floor
Discover the winners of this year’s innovation awards
Find like-minded individuals to connect with at the show
Stay up to date with everything happening across the show
Get the times and locations of the seminars you have been waiting for
We are extremely proud to be partnered with such a lucrative range of partners who have supported us to deliver the best show to date. We would like to give a special mention, and thanks for all their support along the way.
We have been working hard over the past year to bring you the must-attend event of the year!
With exhibitors, seminars, live panel debates, innovation awards and more, the show will serve you a range of informative knowledge for you to divulge in.
With so much going on at the show, planning your day ahead of time will help you get the most out of the show!
1 2 3
Do you know which exhibitors you want to visit and where they are located?
Have you saved our agenda so that you know when each seminar is?
Have you booked your hotel & travel?
The Elizabeth Line is the quickest and most direct route to get to the ExCeL. The Jubilee Line is also a recommended route to get to the ExCeL London. Alight at Canning Town and change onto a Becktonbound DLR train, for the quick journey to Custom House for ExCeL (West). Custom House is located significantly nearer to the show entrance and we recommend using this stop.
There’s over 1,800 parking spaces located directly underneath the ExCeL. For Satnav use, simply enter the postcode E16 1FR. Please note that the access for the underground car park is only available via Royal Victoria Dock Road or the A112.
10:15 - 11:00
11:15 - 12:00
12:15 - 13:00
PICKING THE RIGHT EVENTS AND SECRUING YOUR PITCH
13:15 - 14:00
ROAD TO RESTAURANT - THE MOVE TO BRICKS & MORTAR
14:15 - 15:00
STREET FOOD SUCCESS STORIES
15:10 - 15:50
Are you ready to transform your street food venture into a remarkable and unforgettable experience? Join us for this transformative workshop where street food experts guide you through the essential strategies to stand out in the bustling world of street food.
Are you ready to serve up street food with confidence while staying compliant with regulations? Join us for this comprehensive workshop where our panel of H & S experts can answer your questions on everything from safe food handling, to licencing through to gas safety. This session will give you the information you need to ensure you are running your business legally and safely.
Join industry professionals to talk through the pressing challenges the sector currently faces. We’ll explore the current state of the industry and discuss what the future might hold whilst highlighting just how important the businesses are that shape the sector and its landscape. This is a must for all independent hospitality businesses.
Are you a street food caterer looking to elevate your presence at events and secure prime trading pitches? Join us for this illuminating workshop where event organisers and established event caterers share knowledge and strategies on how to stand out and capture the attention of the decision-makers to ensure you secure the right opportunities for your business.
Are you contemplating a shift from street food to a permanent site? Its an exciting and challenging prospect. Join us to connect with NCASS members who have successfully grown their businesses and made the leap to Bricks & Mortar. Gain valuable insights into their journey and how they’ve managed the set-up, including everything from systems and training, through to staffing and expansion.
Hear from some of the most popular street food businesses in the UK. Enjoy an informal panel of businesses talking about the highs and lows of running a street food business, gain valuable insight and top tips from those who are already well established in the industry.
CHAIR:
Alan Fox - NCASS
PANEL:
Vimal Arumugam – Baked Bird
Adam Atkins – Peddling Pizza
Chantel Yeung - Chubby Dumpling
CHAIR:
Nick Summers - NCASS
PANEL:
Fiona West – NCASS
Marc Rowson – Gascomm
Rebecca Bartlett - East Sussex Fire & Rescue Service
Scott Randels – Ani App
Richard Hakeem - Liquigas
CHAIR: Nick Summers - NCASS
PANEL:
Mark Laurie – NCASS
Mike Warnes – Department for Business & Trade
Harry Jenkins – Digbeth Dining Club
CHAIR:
Alan Fox - NCASS
PANEL:
Kate Edwards – Digbeth Dining Club
Tudor Barber – Street Food Warehouse
Sarah Mason – Shambala Festival
Jen Hacking – Morning Glory
CHAIR: Mark Laurie - NCASS
PANEL:
Pete Hewitt – Home Boys
Ozzie – Hip Hop Chip Shop
Lee Desanges – Baked in Brick
CHAIR:
Mark Laurie - NCASS
PANEL:
Mark Gevaux – The Rib Man
Nick Friedman – Jamon Jamon
Ed Farell – The Duck Truck
10:15 - 11:00
PLANNING FOR PROFIT
11:15- 12:00
ROAD TO RESTAURANT / THE MOVE TO BRICKS & MORTAR
12:15 - 13:00
13:15 - 14:00
PRIORITISING YOUR PEOPLE
14:15 - 15:00
15:10 - 15:50
Are you ready to transform your street food venture into a remarkable and unforgettable experience? Join us for this transformative workshop where street food experts guide you through the essential strategies to stand out in the bustling world of street food.
Questions at the ready for a practical session with our experts in managing your finances and developing your business. We’ll cover finance, funding, pricing, staffing and much more. With the cost of operating ever- increasing this is a critical session for all.
Are you contemplating a shift from street food to a permanent site? Its an exciting and challenging prospect. Join us to connect with NCASS members who have successfully grown their businesses and made the leap to Bricks & Mortar. Gain valuable insights into their journey and how they’ve managed the set-up, including everything from systems and training, through to staffing and expansion.
Join industry professionals to talk through the pressing challenges the sector currently faces. We’ll explore the current state of the industry and discuss what the future might hold whilst highlighting just how important the businesses are that shape the sector and its landscape. This is a must for all independent hospitality businesses.
Join the People experts as we delve into the pivotal role that your people and culture play in shaping your business. We’ll discuss the importance of prioritising your people, guaranteeing their sense of value and contribution, whilst also giving practical advice that you can put into action to grow your team and retain your top performers.
Are you ready to serve up street food with confidence while staying compliant with regulations? Join us for this comprehensive workshop where our panel of H & S experts can answer your questions on everything from safe food handling, to licencing through to gas safety. This session will give you the information you need to ensure you are running your business legally and safely.
CHAIR:
Alan Fox - NCASS
PANEL:
Vimal Arumugam – Baked Bird
Mark Laurie - NCASS
Matthew Amodio – AMOBOX
CHAIR: Nick Summers - NCASS
PANEL:
Andrew James – The Catering Accounting Company
CHAIR: Mark Laurie - NCASS
PANEL:
Tom Maher – Original Patty Men
Greg Gabriel – The Mixing Jug
Troy Jonson - Sweet Dee’s Jerk
CHAIR: Mark Laurie - NCASS
PANEL:
Dan Fullarton - BoxPark
Rob Machin - Re:imagine City
Jo Green – The Relationship
Richard Johnson – British Street Food Awards
CHAIR:
Alan Fox - NCASS
PANEL:
Conrad Brunton – Tonic Talent
Patricia Colden – Colden HR
Theo Lee Houston - Slinger
CHAIR:
Nick Summers - NCASS
PANEL:
Fiona West – NCASS
Marc Rowson – Gascomm
Tay Potier - Royal Borough of Greenwich
Access Hospitality
Green Room
Access Hospitality (part of The Access Group) provides fully connected, hospitality-focused software solutions that help business operators and owners deliver great guest experiences, increase profitability and run safe, compliant businesses with engaged teams that stay for longer. hospitality@theaccessgroup.com theaccessgroup.com/en-gb/hospitality/ 0845 345 3300
Amobox
L70
AMOBOX build awesome containers, vehicles and static catering conversions. From double decker restaurant buses to wood fired pizza pods anything is possible with an Amobox. Portability is our speciality, with the Britains first fully mobile, easily towable shipping containers (the AMOBOX). amobox.com
01206230646
Bear Robotics
P54
Founded in 2017, Bear Robotics manufactures self-driving indoor robots to assist employees on daily tasks that can ease their workload. The Company’s flagship Servi robots have been deployed in hospitality, healthcare, retail, and real estate venues in North America, Europe, and Asia. hi@bearrobotics.ai bearrobotics.ai/
1-844-729-2327
BillyChip
T73
BillyChip® is a safe, secure currency that businesses and the general public can use to help the homeless and rough sleepers. It was named after its 20-year-old creator, Billy Abernethy-Hope. Billy was never able to see his brilliant plan put into action or witness the positive impact it has had. billychip.com/
01174504060
blueyellow
R62
blueyellow exist to enable sustainability. We are born from hospitality and utilise our decades of industry experience to bridge the gap between intention and action. If you want to embed sustainability throughout your business, come and speak with us at stand R62. jonny@blueyellow.co.uk blueyellow.co.uk
07917853239
Caburn Telecom
K60
Caburn Telecom is a leading, global provider of SIM Cards, chip-SIMs, eSIMs and managed mobile connectivity for point-ofsale applications, terminals, and devices. A vital part of ensuring the success of any PoS deployment. Delivering robust connectivity, geo-resilience, security, and flexibility. info@caburntelecom.com caburntelecom.com/ 441257543917
Calor
N70
We’re Calor, the UKs leading LPG supplier and we’ve teamed up with NCASS to offer members the opportunity to earn up to 6% cashback on selected propane bottles. Visit us at stand N70 to find out more about the scheme and sign-up. ncass@calor.co.uk calor.co.uk
0800 626626
CHUO KAGAKU CHINA GROUP
Q81
JUHUA.WANG@CHUO-KAGAKU-CN.COM chuo-kagaku.co.jp/ 00852-9600-4879
Clover UK
Q30
Whatever kind of business you run, Clover has a range of solutions to help you grow and manage it better. From hardware for taking physical payments to software and applications that enable you to sell online and streamline your operations, we have the tools to help get you to where you want to be. uk.clover.com
0808 231 6396
djca
Q62
djca are specialist hospitality accountants with years of experience in such a vibrant and dynamic sector. We blend financial expertise with industry insights, propelling our clients ventures to new heights. steven@djca.co.uk djca.co.uk/
447958569442
EcoFlow-Energian
L96
An experienced supplier of solar and battery-powered equipment, an authorized supplier of EcoFlow products (Power Kits, batteries, solar panels, smart home panels) as well as off-grid and portable solar panel kits, power banks, device chargers and portable fridge/freezers.
energian.co.uk
020 8064 0335
Eurofins Food & Water Testing UK
N71
With food and water testing facilities supported by their global network of laboratories and competence centres, Eurofins Food & Water Testing UK offers more than 200,000 analytical methods to establish the safety, composition, authenticity, origin, traceability and purity of foods. info@eurofins.co.uk
eurofins.com/ 0845 604 6740
EVC
M51
Making the EV switch simple. We believe everyone should have access to an EV charge point. Our aim is to provide the largest roll-out of fully funded EV charge points to create access for all, to meet the demand of the EV industry today, for the future. enquiries@evc.co.uk evc.co.uk
0330 111 2999
everyevent
L80
Everyevent is the UK’s fastest-growing marketplace for caterers, stallholders, entertainers & suppliers to find working opportunities in events and private functions. Whether you’re looking for seasonal festival work, or regular wedding opportunities, we make the match-making simple and easy.
support@everyevent.uk everyevent.uk
07770879451
Flogas Britain Ltd
L90
Gas bottles and LPG generators with a service and prices right up your street! We know that your business is nothing if you’re not sizzling kebabs or frying that falafel, so we make it our business to deliver to you quickly – and at great prices. Were here to keep you flipping - fast! customer.relations@flogas.co.uk flogas.co.uk
0800 574 574
Foodsteps
P72
We connect food businesses with climate science - making environmental measurement and reduction easier to achieve.The Foodsteps Platform instantly produces data insights from across the entire life cycle of your food product, so you can identify your carbon hotspots and reduction priorities.
sales@foodsteps.earth foodsteps.earth
Fuse K50
Fuse is a comprehensive, versatile e-commerce solution for leading hospitality brands. Fuse powers five products that drive digital revenue and capture rich customer data: - Order & Pay at Table - Collection & Delivery - Gift Vouchers - Event Ticketing - Online Shop - Get in touch! hello@fusebyignite.com
fuse-hospitality.com/
02076970151
Go-Pak UK
Q70
Go-Pak specialise in disposable products and packaging for the food service, vending, cash and carry and retail sectors. Through expertise in manufacturing and supply chain management, along with exceptional product quality and outstanding customer service, we aim to provide the best possible solutions for our customer partners.
go-pakuk.com
01454 285 400
Golden Delight Foods l Go Greek
K75
Golden Delight Foods is a leading supplier of foods predominantly to the food service and fast food industry. It is a major supplier to prominent names including Pepes, Big John`s, Maemes and many more. It is also a leading manufacturer of Halal products with HMC accreditation. goldendelightfoods.co.uk
44(0)121 327 8800
Halo Corporate Finance Ltd
Q50
Halo provides finance solutions to help businesses grow. Whether youre a start-up or looking to expand or franchise, Halo can provide the funds for you (or your business customers) to free up working capital, secure premises or spread the cost of purchase so that your new equipment pays for itself.
hcfl.co.uk/
03454501966
Integer UK
R70
For over 35 years, Integer have provided bespoke EPoS software and online ordering solutions to businesses across the UK. Our online ordering platform, Let’s Order Food, offers clients their own fully branded website & app, and provides an easy way to manage orders, stock and promotions flawlessly. sales@integeruk.com
integeruk.com/ 0161 798 7307
International Franchise Show
T95
Are you looking to buy a franchise, or franchise your existing business? Come & explore the opportunities our 250 exhibitors have to offer. With over 60 industry-focused speakers & panel discussions, you wont want to miss it. Register for FREE TICKETS to attend on the 12th & 13th April 2024!
marketing@thefranchiseshow.co.uk thefranchiseshow.co.uk/
0117 457 9090
Jestic Foodservice Solutions
P50
Whether you are looking to source equipment for a complete shop or upgrade your current equipment, Jestic Express have a wealth of knowledge and experience within the industry. Our sales team has over 20 years of experience and deal with popular high street chains, including Dominos, KFC & Pizza Hut jesticexpress.co.uk
01892 831960
Just Eat
S50 & P20
Just Eat UK is part of Just Eat Takeaway. com - the leading global online food delivery marketplace outside China. Headquartered in Amsterdam, the Company is focused on connecting consumers & restaurants through its platforms. just-eat.co.uk
07821078863
Kbox Global
R80
Kbox is super passionate about making amazing tasting food that customers love. As operators we also understand that food delivery needs to be simple, slick and profitable. kboxglobal.com
0330 124 8100
Le Grand Foodtrailers
N80
Le Grand Foodtrailers SARL is a food trailer manufacturer with international roots, based in France. We build distinctive food trailers with character, 100% European built, that makes people smile and permits our clients to stand out of the crowd. info@legrandfoodtrailers.com legrandfoodtrailers.com
33565417119
Liquid Gas UK
K96
Liquid Gas UK is the Trade Association for the renewable liquid gas industry in the UK. RLG’s include rDME, bioLPG & LPG. Members include companies from across the energy sector including established bioLPG & LPG suppliers, training organisations, equipment manufacturers & installers.
mail@liquidgasuk.org
liquidgasuk.org
447415140954
Lutosa Q55
Frozen pre-fried french fries, refrigerated fresh pre-fried french fries, potato flakes, frozen potato specialities and organic range of frozen french fries
uksales@lutosa.com
lutosa.com/en/
44 1480 46 56 56
MAKON Container Conversions
O93
MAKON convert shipping containers into new and exciting spaces. We work mainly within the food and beverage sector supplying Street Food, Event Bars, Stadia Bars and Concession Stands, Container Parks and so much more. Come check out some of our work and chat with us @ O93 (Street Food section) info@makon.co.uk makon.co.uk
07597648324
My Streats LTD
N72
A home for street food. The app that connects vendors with customers. Live trading notifications, menus, schedules, and loyalty features all in one place. My Streats will accelerate your business growth with an all-in-one solution for gaining new and loyal customers.
hello@mystreats.co.uk mystreats.co.uk
07561110834
NCASS
M80
The UK’s leading membership organisation for independent food & drink businesses, NCASS brings over 30 years of industry expertise to its members. Benefit from exclusive deals, expert guidance, accredited training, and robust compliance tools that make running your business easier and more profitable. ncass.org.uk
Numatic International
P70
From cordless solutions to customisable janitorial systems and advanced floorcare equipment with on-hand training, Numatic delivers professional, practical, and reliable equipment that is designed, engineered, and made right here in the UK. ukdistribution@numatic.co.uk numatic.co.uk
0146068600
paul&ernst
K85
STREET FOOD BIKES - Revolutionize your street food business with paul&ernst! We offer custom-designed bikes for ice cream, food, beverages, and promotions. Stand out with an innovative, functional, and eye-catching bike. Make your product a street sensation! #StreetFoodBike #Innovation #CustomDesign info@paulundernst.com paulandernst.com
43 1 36166100
Paytronix from NFS
K65
Paytronix from NFS, leading customer experience software combines online ordering, loyalty, omnichannel messaging, AI insights and payments in one platform. It integrates with leading POS systems for customisable loyalty programs that increase spend, visits and customer engagement with ROI reporting info@nfstechgroup.com
nfs-hospitality.com
01992 514555
Reward Catering Limited
K97
At Reward Catering, we have been actively involved in creating purpose-built Food Trucks and Catering Trailers for the catering community in Ireland, UK, Europe & Australia for many years and have accumulated a vast knowledge of the industry. rewardcatering.ie/
353 85 219 7262
SATO UK
Q75
Join us for a chat around how we can support your business with its digital transformation with our standalone 3-inch FX3-LX Label Printer and Delivery Cloud application. Also, our RFID demonstrations on stand will show you how you can accurately track and trace goods from supplier to store. enquiries-uk@sato-global.com satoeurope.com
01255 240000
Sessions Ltd
R72
We’re Sessions, we bring the most exciting talent in food to your neighbourhood. We operate showcase venues and partner with over 150 kitchens, to deliver our proven restaurant brands like Meat Liquor and Little Bao Boy. Work with Sessions and make over £10k a week for your kitchen. sessions.co.uk
07415 725546
The Fat Pizza
R60
One of the UKs fastest growing franchises. Come see us to see how we combine ground breaking technology with what we believe to be the best delivered pizza in the UK fatpizzafranchise.com
02080501036
Unox UK
O50
Unox is a leading global supplier of commercial oven solutions including SPEED-X, the world’s first self-washing combi speed oven and CHEFTOP MIND.Maps combi ovens. For operators looking for dedicated bakery equipment, the BAKERTOP MIND. Maps, BAKERLUX SHOP.Pro and BAKERLUX SPEED.Pro lead the market. unox.com
44 (0)1252 851522
Virtue Food Co.
O80
Virtue exists to make great food easy with stunning sourdough pizza and pinsa solutions. Our new ambient Pinsa Romana flatbread product is set to simplify life for the foodservice sector, especially cafes, bars and hotels looking to increase the menu quality without increasing costs. virtuefood.co.uk/
01926 611767
Smartpod provide the perfect space solution to enable you to operate your food & beverage business from any trading location whether you require additional retail space to support your existing business or you ’re an innovative new brand looking to target customers at high footfall locations such as business, retail, shopping parks or travel hubs Smartpod has a solution to support your food & beverage business
The possibilities are endless. tel: 01709 570720 email: info@teamsmartpod.com web: smartpod.com