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Alpine Division 270324

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THE ALPINE

BRIGHT - POREPUNKAH - MT BEAUTY - TAWONGA - TAWONGA SOUTH Wednesday, March 27, 2024

Phone: (03) 5752 1058

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NEXT WEEK’S edition of the Alpine Observer will be out Thursday, April 4 due to the Easter holidays

TRAINING CAFE TO CLOSE AFTER TEN YEARS, WORK PROGRAM WILL CONTINUE Page 3

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Alpine Alive, Easter Weekend

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Levelling Up

HOSPO HEROES: (From left) Dumu Balcony Cafe staff members Pene Cook, Ann Nguyen and Simone Dole (middle right) with trainees Kurt Bunduck and Peter Dumoo last Thursday. PHOTO: Brodie Everist

Thanks for the memories BRIGHT’S Dumu Balcony Cafe will close next month after 10 years of training young people from the Northern Territory, but the program co-founder and former cafe owner says the work readiness program will continue. For years the cafe has hosted young people from Wadeye, in the Northern Territory, in 10-week stints to teach them hospitality skills, customer service, and prepare them for work, but according to Ms Crawley the owners of the space will be selling the property. However, she said the work readiness program will partner with local businesses, developing programs based on the interests of

BY BRODIE EVERIST

beverist@ nemedia.com.au

the cohort with trainees to live in Myrtleford. She said they already have work experience programs outside the cafe, and they have had partnerships with businesses in the past. “We’ll look at what they’re interested in and then structure a program based on what their needs are,” she said. “I’ve had some really great partnerships in the past with Bright Laundry, Espire Clothing, the post office, hairdressers.

“Hopefully we’ll be able to expand those into Myrtleford and the rest of the alpine area.” Ms Crawley said the trainees learn a wide range of skills during the ten-week program, including time management, language and literacy, and they manage living away from home. “It’s also about setting up bank accounts and identification and everything that you need to be able to go out and get a job,” she said. Ms Crawley said she set up the cafe with co-founder Marni Witts and partnered with the Thamarrurr Youth Indigenous Corporation so they could run the program. Around a year ago ownership

of the cafe was handed to the corporation. Ms Crawley said their recent $10 community lunches, using donated produce, have been a success. “Regular customers have been wonderful and they’ve developed some incredible relationships,” she said. “I feel like we’re really going out on a bit of a high at the moment. “We also had a great relationship with the landlord that allowed us to be able to do what we could do in that space.” The Bright Food Co-op, which is also housed in the cafe, will be moving to Bright P-12 College. The cafe will officially close on April 12.

STERLING THE SEVEN UPS BANDLEADER TRENT GROUP’S VARIED TALKS ON THE INSTRUMENTAL AHEAD OF INFLUENCES AND LATEST MUSIC THIS APRIL THEIR GIG AT THE WANDI NUT FEST

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ne Alpi Phone for an appointment, call in to our DLJƌƚůĞĨŽƌĚ ŽĸĐĞ Žƌ ǀŝƐŝƚ ŽƵƌ ǁĞďƐŝƚĞ ĨŽƌ ŝŶĨŽƌŵĂƟŽŶ ŽŶ ƉƌĞͲƉůĂŶŶŝŶŐ LJŽƵƌ ĨƵŶĞƌĂů ĂƌƌĂŶŐĞŵĞŶƚƐ ĂŶĚ ĨƵŶĞƌĂů ďŽŶĚƐ͘ 166 Myrtle Street, Myrtleford

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