SO Rhode Island March 2019

Page 28

ARTURO JOE’S A South County favorite since 1996,

BREACHWAY GRILL Home to fresh oysters and

CAP’N JACKS Family owned and operated for over

this full-service restaurant serves up Italian cuisine from wood grilled pizzas to pastas, veal and seafood dishes, as well as an extensive wine and cocktail list. Enjoy their sleek martini lounge, private function room, plus an offsite catering service, liquor license included. 140 Point Judith Road, Narragansett. 789-3230, Arturo-Joe-S. MXStoreFront.com

seafood dishes like lobster and shrimp scampi, as well as burgers, steaks, and New York style pizza, this eclectic eatery has something for everyone. Enjoy live music on Friday and Saturday nights, alternating specials throughout the week, and don’t forget about their famous coconut cake. 1 Charlestown Road, Charlestown. 213-6615, BreachwayGrill.com

47 years, this South County classic located on the scenic

ITALIAN FARE • AMERICAN FARE

SEAFOOD • AMERICAN FARE

Succotash Marsh Pond specializes in New England seafood favorites, as well as steaks, grilled pizza, and more. With a pastry chef on premise, they also offer a wide selection of house-made desserts. 706 Succotash Rd, South Kingstown. 789-4556, CapnJacksRestaurant.com

WATERFRONT DINING • SEAFOOD

NARRAGANSETT

Restaurant Week CRAZY BURGER Serving up fantastic flavors and

COAST GUARD HOUSE Sea Food. Sea Friends. Sea View. Experience a new meaning to waterfront dining at this seaside favorite. Their unparalleled ocean views, spectacular service, delicious menu, and impressive wine and cocktail selection will surely keep you coming back for more. Open year round, 7 days a week. 40 Ocean Road, Narragansett. 789-0700, TheCoastGuardHouse.com

a top-notch burger experience, this unique dining destination also offers gluten-free and vegan options,

MARCH 2019 Fri. 22nd - Sun. 31st

as well as a mouthwatering juice bar. Of course, it’s

MARINER GRILLE Savor deliciously local seafood and locally sourced ingredients at this beloved restaurant. Whether you’re craving surf or turf, be sure to bring your appetite. Feeling more turf? Order the filet mignon. More surf? The seafood risotto is a must. Whatever your taste, each can be paired effortlessly with one of their signature cocktails. 140 Point Judith Road, Narragansett. 284-3282, MarinerGrille.com CASUAL • SEAFOOD

MATUNUCK OYSTER BAR serves fresh seafood including their own Matunuck oysters grown in the pond next to the restaurant, and organic vegetables grown on their own farm. Carefully selected wine list. Indoor and outdoor waterside dining for lunch and dinner seven days a week. Reservations available online. 629 Succotash Road, South Kingstown. 783-4202, RhodyOysters.com

SEASIDE DINING • SEAFOOD

MAHARAJA Savor the authentic flavors of India from Shrimp Curry and Chicken Tandoori to vegetarian dishes and more at this mouthwatering must-visit. Enjoy their daily lunch special, dinner with a full-service bar and lounge, or spice up your next special occasion with their newly redesigned banquet rooms. 1 Beach Street, Narragansett. 363-9988, MaharajaRI.com

INDIAN CUISINE • VEGETARIAN OPTIONS

BYOBBAM - bring your own booze, by all means! Open for breakfast, lunch and dinner, seven days a week. 144 Boon Street, Narragansett. 783-1810, CrazyBurger.com

AMERICAN FARE • VEGAN/VEGETARIAN OPTIONS

WATERFRONT DINING • SEAFOOD


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