Private Clubs - WInter 2019

Must-have American whiskeys

Lamborghini

CARIBBEAN ISLANDS WANT YOU BACK ON THEIR SANDY BEACHES

Yes, pricey, but its new SUV will have you drooling

Adventure cruising in Alaska, the Amazon, and Polynesia

Golf

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Top Sommeliers Uncorked

Their favorite pours right now Champagne vs. sparkling What’s in their own collections Their dream bottles The comeback of full-bodied red wines and more hot topics

Plus...

English country hotel caters to foodies New museum gives Scottish city a big boost In Wyoming, Jackson Hole’s not just for advanced skiers anymore

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WINTER 2019

DESTINATIONS AS STUNNING

as the ships that bring you there.

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Discover luxury river cruising at its finest in 2019 on the “#1 River Cruise Line,” featuring one-of-a-kind, award-winning ships, outstanding service, delicious farm-to-table cuisine, a choice of carefully curated experiences and the most all-inclusive amenities.

Cruise along fabled rivers in extraordinary fashion and experience destinations like never before, with several new itineraries in Europe and India, and a brand new Super Ship in Bordeaux, S.S. Bon Voyage.

NEW 2019 ITINERARIES ALLURING AMSTERDAM & VIENNA

15 Days · Amsterdam to Vienna River Princess

AUTHENTIC DANUBE & PRAGUE 10 Days · Prague to Vienna River Princess

MAGNIFICENT MOSELLE & RHINE

10 Days · Frankfurt to Cologne River Queen

HOLLAND & BELGIUM AT TULIP TIME 8 Days · Brussels to Amsterdam River Queen

ME TO WE & THE SACRED GANGES

12 Days · New Delhi to Kolkata Ganges Voyager II

CONTACT YOUR TRAVEL ADVISOR TO BOOK YOUR CRUISE ON THE “#1 RIVER CRUISE LINE,” CALL 800-256-7931 OR VISIT UNIWORLD.COM

THE WORLD IS YOUR CANVAS. COLOR IT AS YOU PLEASE.

SAVE UP TO 30% ON SELECT 2019 CRUISES WITH OUR BEST OFFER. HURRY, ENDS SOON.

SEABROOK ISLAND

Make It Uniquely Yours

Miles of pristine beaches. Minutes from Charleston. Endless amenities and activities.

And the inexplicable feeling of knowing you’re exactly where you should be.

Seabrook Island, SC - Located minutes from the host site of the 2019 US Women’s Open Championship

8am : Horseback ride on the beach 1pm : 18-holes on Crooked Oaks course 7pm : Drinks & dinner at The Club

Visit our website to learn more about vacation rentals and real estate opportunities.

D i s c overS e abro ok. c om | 800-358-6556

CEO’s Letter

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ear Members and Guests, I hope you are enjoying a fantastic start to 2019. We are eager to begin the new year — a year we think will be exciting for our Members as we continue to redefine club life, enhance the value of membership, and deliver better member experiences.

With that, I am happy to talk about our new ClubLife app, launching across our club network right now. Our favorite apps are useful, simple to navigate, and enhance our lives.

I think you will find our new app checks all those boxes.

You can, at any time, make dining, tee-time, and event reservations at your home club, view your current charges, make payments, and check out club happenings. That is just the start — we will introduce new features throughout the year. The ClubLife app helps make your club an extension of your everyday life with just a few touches of your finger. Our goal is that within a short period of time, you won’t be able to imagine club life without the app.

I also want to thank the more than 53,000 Members who took our Member Survey last fall. You provided valuable information about where we can improve.

A common theme throughout was improving food and beverage service and value. Since the survey, we have introduced the Daily Pour, offering premium beverages and wine at a great value, and launched Club Eats, our new to-go food program providing better quality and more convenient dining options for your busy lifestyle. We also are recommitting to ClubLife service standards in all areas of food and beverage operations. We still have much work ahead of us, but our teams are developing similar programming to enhance dining, golf, tennis, and fitness experiences overall, while clubs are diligently working on their own individual action plans responding directly to your feedback. Thank you again for investing your valuable time completing the survey.

As we redefine club life, one thing will never change — our core philosophy of Building Relationships and Enriching Lives. We will always be committed to the Three Steps of Service — providing Warm Welcomes, Magic Moments, and Fond Farewells at every opportunity.

Thank you for your membership. You can contact me anytime at my email address below.

David Pillsbury Chief Executive Officer dpillsbury@clubcorp.com

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CUBA INCLUDED THAT’S YOUR CARIBBEAN LET US TAKE YOU CLOSER TO THE RHYTHM OF HAVANA

ANNOUNCING NEW VOYAGES TO CUBA. THE PEARL OF THE CARIBBEAN AWAITS.

Timeworn yet elegant, peaceful yet chaotic, Cuba is to poetry what the rest of the Caribbean is to prose. We are pleased to announce a selection of 2019 and 2020 voyages that connect you with the authentic beauty of Cuba. Embark on one of our intimate ships and get ready to fall in love with a place vibrant with culture and history. Vintage cars. Classic music. Warm tropical breezes. That’s your Caribbean.

Mention Promo Code CLUBCORP19 and receive 5% off select sailings booked by June 1, 2019 plus a $200 shipboard credit.

CALL SILVERSEA AT 844-382-1359, CLUBLINE OR YOUR TRAVEL PROFESSIONAL TO RESERVE YOUR VOYAGE TODAY

Vistage Worldwide

Pursuit of Excellence What is Vistage all about?

We are the world’s leading CEO membership organization with more than 23,000 CEOs, business owners and key executives in 20 countries. Since 1957, we’ve been helping high-integrity leaders make great decisions that benefit their companies, families and communities.

Members gather monthly with a confidential group of highcaliber peers to solve challenges and pursue opportunities.

Members come from non-competing industries so they can speak candidly and gain agenda-free advice from others who’ve faced similar challenges.

What is the key to our success?

We see it very simply. Our success comes from our steadfast dedication to, and company alignment with, our purpose of helping high-integrity leaders make great decisions that benefit their companies, families and communities. In addition, every decision that we make is based on creating more value for our members. This is our north star and our reason for being.

What is unique about Vistage?

Vistage has a time-proven formula of bringing the best people together and using the most effective processes and highly beneficial resources for the ultimate in business growth and leadership advancement. For maximum effect, we take a holistic approach to support both the business and personal challenges of CEOs and senior business leaders. We help them make important, difficult decisions, and provide them with a strong foundation to tackle other problematic decisions that have significant impact on their businesses, personal lives and communities.

Vistage Worldwide, Inc. 18_221_5130 11-20-18

Why do CEOs, business owners and key executives join Vistage?

With Vistage, business leaders have a trusted sounding board — a group of peers who can vet their decisions, offer alternatives and provide feedback with no agenda other than helping each other succeed. Vistage is often considered the world’s most effective decision support system. Our members get a competitive advantage because they gain fresh perspectives, knowledge and inspiration from peers who share similar goals. Vistage members roll up their sleeves and get things accomplished. They are committed to pursuing a journey of constant improvement.

We always say that success has no finish line, and our members share this belief.

What are the key attributes that make a great CEO (and prime candidate for Vistage)?

Great leaders are those who have an unrelenting belief that things can always be better. Vistage members are high-integrity leaders who have a deep-seated drive to succeed and an exceptional commitment to each other’s mutual success.

They pursue excellence and know that it’s a long-term quest.

They are authentic, have a willingness to be vulnerable and know that they might not have all of the answers.

Excellence has no finish line.

And that’s why it’s reserved for a select few.

Learn more at vistage.com/excellence.

Better leaders. Better decisions. Better results.

WINTER 2019

Table of Contents In Every Issue

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4 CEO’s Letter 10 From the Editor/ Digital

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31 Profiles Noteworthy

yourself with the BVI posthurricane on a luxury yacht and discover what’s new at several reopened Caribbean resorts; new reasons to ski in Jackson Hole, Wyo.; plus, attention-grabbing photo expeditions, and must-sees in Calgary.

club members with fascinating stories.

26 Wine & Spirits Drink better with three limitededition American whiskeys.

Who will rise to the top in professional golf circles this season? We asked some high-profile experts this and more. Their answers just might surprise you.

27 Culture V&A opens its first museum outside London, a contemporary venue in Dundee, Scotland, devoted to Scottish design; see fine jewelry and metalwork at a new exhibition in Boston.

BY J O S H S E N S

28 Rides Why you’ll want

38 The Year Ahead in Golf Cruise Options 44 3forNew the Adventurous

to own Lamborghini’s fast and practical new-breed crossover; take charge in Hyundai’s latest electric car.

Windstar Once Again Plying Alaskan Waters For the first time in 25 years, the small-ship cruise line sails the Inside Passage, and with thrilling results.

35 The Game Top golf experts, including Greg Norman, Annika Sörenstam, and David Toms, share their secrets for hitting confident tee shots.

For one, the Shark says he lets his lower body lead the way when he swings.

BY S H AU N T O L S O N

76 Elite Wine Experience Stay in select suites at Four Seasons Resort Maui at Wailea and gain access to a curated wine selection and more.

BY J E N M U R PH Y

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BY B I L L F I N K

Journey With Lindblad to Some of the Pacific’s Most Remote Isles Travel alongside geographical and cultural experts for a fascinating and educational look at Polynesia.

BY A DA M H. G R A H A M

Amazon Primed Delfin Amazon Cruises ups its appeal, becoming the first Relais & Châteaux-certified cruise line.

BY T. J. O LW I G

Questions 56 Hot-Button for Top Sommeliers

We poll seven of North America’s best wine specialists for their slants on favorite wines and changing trends.

60 ClubCorp News and Events. More than 25 Texas clubs host Patriot Golf Day events to raise funds and awareness for military veterans and their families.

BY LOUIS MARROQUIN

64 Where to play.

Where to dine. Where to meet. To help you book everything from tee times to dinners and relaxing getaways, use this handy directory of our associate clubs, resorts, and affiliates.

BY JAC K I E B RYA N T

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W I N T E R 2019

On the Cover: Wine swirls. Photography by Ina Peters/Maxx Images.

GETTY IMAGES: ANDREW REDINGTON (KOEPKA), NICK LAHAM (SÖRENSTAM); CLAY HAYNER (PATRIOT)

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12 Travel Reacquaint

STEP UP YOUR GAME. A good caddy can only take you so far. Add style to your swing with up to 10% off base rates on Select Series vehicles with AWD # G070008.

For reservations, call 1-800-331-1212 or visit avis.com/clubcorp10.

Terms and Conditions: The savings of up to 10% applies to Avis base rates and is applicable only to the time and mileage charges of the rental. Offer applies to the Select Series vehicle group only (group X). All taxes, fees (including but not limited Air Conditioning Excise Recovery Fee, Concession Recovery Fee, Vehicle License Recovery Fee, Energy Recovery Fee, Tire Management Fee, and Frequent Traveler Fee) and surcharges (including but not limited to Customer Facility Charge and Environmental Fee Recovery Charge) are extra. Please mention AWD G070008 to take advantage of this offer. Optional products such as LDW ($35.99/day or less) and refueling are extra. Offer is available for U.S. and Canadian residents only for rentals at participating locations in the U.S. Offer may not be used in conjunction with any other AWD number, promotion or offer. A Saturday night keep and an advance reservation may be required. Offer is subject to vehicle availability at the time of rental and may not be available on some rates at some times, including some online rates at Avis.com. Car rental return restrictions may apply. Offer subject to change without notice. Holiday and other blackout periods may apply. Renter must meet Avis age, driver and credit requirements. Minimum age may vary by location. An additional daily surcharge may apply for renters under 25 years old. Discount valid on rentals checked out no later than December 31, 2019. Š2018 Avis Rent A Car System, LLC

From the Editor Caribbean Reboot

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Gulf Coast. For that reason, I found it painful to watch all the news stories in fall 2017 after hurricanes Irma and Maria caused massive destruction on idyllic Caribbean islands. I understood the struggles that residents of the hard-hit islands were facing.

Not only were they living in battered homes with no electricity, but they also feared for their livelihoods: On isles heavily reliant on tourism, severely damaged luxury resorts would be unable to open for many months or shuttered indefinitely, leaving locals worried about whether they’d have jobs.

Although these islands did indeed suffer through a challenging 2018, things look brighter for 2019. Most are well on their way to rebounding and need visitors to return. In “Back in Business” (page 15), we give you a roundup of 15 refreshed resorts welcoming guests again. In “Anchors Aweigh” (page 12), writer Bill Fink discovers the perfect way to enjoy the heavily damaged British Virgin Islands as the destination continues to bounce back: island-hopping aboard a Moorings yacht. In “Also in the Caribbean, a New Cruise Option” (page 16), we take you aboard Royal Caribbean’s new Symphony of the Seas, a family-friendly megaship that just launched year-round sails to the region.

With winter’s frost now here, doesn’t a Caribbean getaway sound enticing?

— DON NICHOLS don.nichols@clubcorp.com

EDITORIAL

Editor-in-Chief DON NICHOLS

Design Director

Managing Editor

LORI CUSICK

LOUIS MARROQUIN

Associate Design Director RON THOMAS

Assistant Editor KATE WAHNSCHAFFE

Administrative Assistant DESTINY WASHINGTON

Military Salute Last October, ClubCorp’s Texas clubs hosted Patriot Golf Day tournaments to help honor and raise funds for U.S. veterans and their families.

Turn to page 60 for images from just some of the patriotic club events.

CONTRIBUTORS

Jackie Bryant, Paula Felps, Bill Fink, Michael Frank, Adam H. Graham, Jen Murphy, T.J. Olwig, Jill Robinson, Josh Sens, Shaun Tolson, Gina DeCaprio Vercesi

W R I T E R S:

Sunny Awazuhara-Reed, Alex Boerner, Peter Calvin, Brandon Cole, John Gessner, Clay Hayner, Ipose Media, Robert Klemm, Greg Milano, Ryan Nicholson, Eric Vanderwerf, James D. Watt, Echard Wheeler, Doc White P H O T O G R A P H E R S:

OPERATIONS

Production Director ERIC KOLB

Circulation Manager MICHELLE CLEVENGER ADVERTISING / MARKETING

Vice President, Partner Marketing & Sales R A N D A L F. K A Z M I E R S K I, 972-888-7374 randy.kazmierski@clubcorp.com Activation Director 972-888-7368

L U R A M C C A S L I N,

Digital and Event Manager 972-888-7323

A M Y L E I N A R T,

PrivateClubsMag.com Making News

Facebook Private Clubs Magazine

November 2 at 2:00 PM

Toast the weekend by whipping up this refreshing shochu cocktail from Eric Trousdale of Arbella . https://www.privateclubsmag. com/50-shades-jade/

The Year Ahead in Golf

What to expect from the 2019 season

TRAVEL

Jaguar and Rolls-Royce introduce two beauties that take SUVs to the next level.

The BVI Post-Hurricane As the islands continue recovering, explore them aboard a sleek yacht

WINE & SPIRITS

People

Miniprofiles of members of ClubCorp clubs.

And much more Join the Private Clubs Community @PrivateClubsMag 10

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W I N T E R 2019

Scott Verel, 312-316-5454, scott.verel@clubcorp.com

WEST

Tom Jaronski, TGC Sports LLC, 610-787-9732, tjaronski@tgcsports.com

EDITORIAL AND SUBSCRIPTIONS

Instagram

Recipes

Warm up from winter’s chill with hearty bowls of goodness created by club chefs. Make their Irish Lamb Chili With Scotch and West Texas Chili.

Bill Besch, 631-665-0467, bill.besch@clubcorp.com

CARIBBEAN

Bonus content not in our print edition

Rides

ADVERTISING OFFICES EAST

Private Clubs is published by ClubCorp Publications Inc., 3030 LBJ Freeway, 5th Floor, Dallas, TX 75234 Phone: 972-888-7547 Fax: 972-888-7338 E-mail: privateclubs@clubcorp.com Private Clubs Online: privateclubsmag.com ClubCorp information: clubcorp.com Subscriptions and Address Changes: Subscriptions are $15 a year in the United States, $24 a year in Canada. privateclubsmag.com

91 likes privateclubsmagA new trek from @rei takes travelers by boot, bus, boat, and train from Japan’s ancient capital to its modern one, Kyoto to Tokyo. Link in bio to our article by @itsaseahorse.

Twitter

PrivateClubsMag @PrivateClubsMag • Aug 2 Want to try the smoked salmon pizza with caviar that celebrity chef @ WolfgangPuck serves at those famed Oscar after-parties? Head to his new dining spot in #Vegas. Plus, three more new must-try #pizza spots across the country.

Copyright © 2019, ClubCorp Publications, Inc. All rights reserved. Publisher reserves the right to accept or reject any editorial or advertising matter.

Editorial submissions must be accompanied by a self-addressed, stamped envelope. Publisher assumes no responsibility for return of unsolicited manuscripts or art. No part of this magazine may be reproduced, reprinted, or otherwise duplicated without written permission of the publisher. Private Clubs is a registered trademark of ClubCorp Publications, Inc.

Printer: LSC Communications, Strasburg, Va.

PETER CALVIN (NICHOLS), CLAY HAYNER (PATRIOT), GETTY IMAGES (GOLFERS), BILL FINK (BVI), GREG MILANO (SPIRITS-2)

tanding in long lines with my Dad waiting to get ice in the stifling heat, with uprooted trees and other debris strewn all around. That’s one of my most vivid memories of coping with the aftermath of hurricanes during my childhood growing up on the Texas

Things to Do

While playing sailor in the deep blue sea, you’ll spend your days kayaking, paddleboarding, snorkeling, imbibing at funky beachside bars, and eating well.

British Virgin Islands

Travel 12 Wine & Spirits 26 Culture 27 Rides 28

Caribbean

Anchors Aweigh

As the BVI continues recovering from Irma, explore its islands aboard a sleek yacht BY

BILL FINK

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he drink may be a Dark and Stormy, but the Caribbean night is cool and calm. Just offshore of Tortola in the British Virgin Islands, waves from a gentle breeze bob our catamaran slightly as we lounge on the top deck. It’s just enough motion to clink the ice cubes in our cocktails as the wind rustles the leaves of the palm trees ashore.

A little more than a year ago, the scene was radically different, when Hurricane Irma wreaked devastation on land and sea across the Caribbean and particularly in the BVI. I’m here with friends for a seven-day Moorings journey aboard a luxury crewed charter yacht to experience how this British Overseas Territory has recovered from the disaster and to find out if the magic of the islands still remains.

BILL FINK (BOAT), ADAM ROHRMANN (BEACH)

Sharing the Simple Life “Irma completely destroyed us,” the manager of the Soggy Dollar beachside bar tells me as he whips up another of its signature Painkiller pineapple-rum-coconut cocktail. It’s a new day, a new island, and a new cocktail for our group after making a short sail from Tortola to Jost Van Dyke.

“The bar roof was gone, the walls were gone, even the big trees were all gone. But we were up and running a week later — if you can call a wooden box and a bottle of rum up and running,” he says, laughing.

Near us, a flotilla of sailboats and power yachts anchors close to the shore. Dozens of happy yachters lounge on the beach, float in bathtubwarm waters with drinks in hand, or chat up fellow sailors at the bar. Gazing at the scene, I realize all a good BVI beach bar really needs is

a wooden box and a bottle of rum (with the box probably optional), precisely what makes sailing the BVI a joy. Here, it’s not about a search for the fanciest resort or the trendiest nightclub; rather, it’s about the sense of community between the “yachties” — young and old, couples, friends and families, newbies BVI beach and veterans. They relish sharing the simple experience of sailing coastal blue waters, relaxing on white sands, and imbibing colorful juices and cocktails to the soundtrack of reggae and yacht rock under a backdrop of an orange marmalade sunset.

You’ll see a similar sailor-driven, rum-fueled renaissance leading the post-Irma rebuild all over the BVI. The re-roofed, ramshackle Foxy’s bar a few beaches over on Jost Van Dyke still hosts folks dancing through the night, wobbling back to their boats by dingy in the early hours. The old bar-barge of Willy T’s sunk in the storm, but a new one relocated off of Peter Island has cases of tequila and its “Not a Good Idea” second-floor jumping platform. Local shops and restaurants have reopened and resorts are slowly coming W I N T E R 2019

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back on line, but off the coast of still-empty shores and rebuilding villages, self-sufficient sailors lead the way.

In Catamaran Heaven While the BVI allures with its basic island charm, you can still have luxury while afloat. As I’m finding, all you need to enjoy the simple life is a fully stocked, air-conditioned, 58-foot-long, three-level catamaran, with captain, cook, and steward, and sleeping room for 10. It’s enough to make you shout “yo-ho-ho!”

Though my charter setup sounds extravagant, if a group of family and friends shares costs, the price compares favorably to a luxury resort. My trip came to about $450 per person per day, including food and drink and plenty of pampering.

Call our boat a floating resort, with comfortable cabins, all the water toys you could want, from kayaks to snorkels to paddleboards; days full of scheduled activities; gourmet meals accented with appetizers at cocktail hour; music; TV; Wi-Fi; and easy access to a giant swimming pool called the Caribbean Sea. If the pace gets too fast, relax on the boat’s front “trampoline,” sit on a beanbag reading a book, or doze off, rocked to sleep on gentle Caribbean currents.

While the Moorings charter fleet suffered heavily during Hurricane Irma, with more than 70 percent of its BVI charter fleet sunk or damaged, the company has SUPPER TIME: Fresh rebounded with new and repaired fare for the boats getting delivered with the dinner table. speed of, well, a hurricane. With many of the BVI’s land-based resorts still in recovery mode, lodging at sea truly represents the best way to experience these waters now. Besides, at a land-based resort, you can’t go to sleep next to one island’s beautiful beach and wake up in front of a different one!

Another joy of sailing the BVIs: the sense of freedom as you embark on a voyage of discovery with the ability to change course or destination or timing at a moment’s notice — all within the relative safety of calm seas between the chain of islands that make up the BVI.

Nature at Its Best Beyond the bars and the boats, the spectacular natural setting — even after Irma’s impact — reigns as the BVI’s real attraction. The blue water

LUXURY AT SEA: Clockwise from above, taking a plunge into the deep, colorful sergeant major fish, below-deck coziness, and the catamaran’s spacious deck.

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with its stunning transparency makes you feel like you’re walking on the sea floor when still floating 20 feet above it. Return visitors will notice fewer trees and less greenery, but the lush landscape is growing back quickly.

For our trip, we arrive with a loose itinerary that hits all the major spots of the islands, tailored with the insider knowledge of our Moorings captain, who has been sailing these waters for almost a decade. As the weather varies or our moods change, so does our course. In a sheltered bay off Norman Island, we snorkel the waters around “the Indians” rock chain, with blue parrotfish and yellow angels ignoring us with a certain deep-sea stoicism.

Divers aboard sign on for a scuba expedition to see the famed Rhone shipwreck and a host of larger fish life.

Swimming to shore on Virgin Gorda, we explore the unique Baths rock formations, 100-ton granite boulders that shrugged off the effects of the hurricane like a light breeze. We take a quiet break to appreciate the majesty of the Baths’ water-filled “cathedral” cave formation.

We beachcomb long expanses of white sands on low-lying Anegada Island, cooling under palm trees with fruity drinks. To finish the day, we join in a huge beachside lobster feast, a culinary highlight well worth a sail to this outermost island.

Our week continues with kayaking to empty beaches, hiking to hilly inlands, paddleboarding around glassy-smooth bays, and plenty of ad hoc snorkeling explorations. But among all this activity, it’s tough to top the simple pleasure of sitting aboard the yacht with friends each evening, drinks in hand, watching phenomenal Caribbean sunsets and choosing where our next adventure will take us.

Details: In destinations around the world, the Moorings offers a wide variety of sailboats and powerboats for charter, either crewed or bareboat for experienced sailors interested in doing it on their own. Our BVI trip sailed on a six-cabin Moorings 5800 Legacy catamaran.

The six-night, seven-day, all-inclusive crewed trip for 10 ranges in price from $25,000 to $35,000, depending on season and availability. 800-334-2435; moorings.com

ROB KAMHOOT (FLYBRIDGE, INTERIOR), BILL FINK (DIVER), DREAMSTIME (REEF), WILLIAM TORRILLO (FOOD), CHRISTIAN OTH STUDIO (LE SERENO)

/Travel/

Island Resorts

Back in Business Hotel Le Toiny Belmond Cap Juluca

Le Sereno

the destruction caused by Hurricanes Irma and Maria in September 2017 kept resorts on the Caribbean’s hardest-hit islands shuttered much of last year as they reimagined themselves. But many properties (and isles) are rebounding and need visitors back on their beaches. “In places like Anguilla and St. Barts, 95 percent of hotels, restaurants, and shops are open and better than before. Imagine that every room you could stay in would be sparkling fresh, with local staffs ready to serve with passion and get their lives back to normal,” says Jack Ezon, managing partner and founder of Embark, a luxury travel and lifestyle company in New York. These resorts are among those welcoming guests again. — DON NICHOLS ANGUILLA

Belmond Cap Juluca

Scheduled to reopen in December at press time Now boasts 108 rooms and a new sea-view infinity-edge pool. From $725. 888-8585822; belmond.com/capjuluca

CuisinArt Golf Resort & Spa Hotel Manapany

Reopened in November All 91 suites now feature whitewashed wood-style flooring, built-in cabinetry, and floor-to-ceiling windows.

From $550. 800-943-3210; cuisinartresort.com

Four Seasons Resort and Residences

Reopened in May This 181-room property suffered minimal damage and looks just as dreamy as ever. From $950.

800-201-9580; fourseasons. com/anguilla

Malliouhana, Auberge Resorts Collection

CuisinArt Golf Resort & Spa

Scheduled to reopen in December at press time Coming soon to the 46-room resort: a beachfront villa and 15 additional suites. From $795.

877-733-3611; malliouhana.com BRITISH VIRGIN ISLANDS

Necker Island

Reopened in October The expanded Great House now has 11 rooms and the Bali High complex has an extended pool. $77,500 per night for up to 30 guests. 0800-716-919 (toll free); virginlimitededition.com

Oil Nut Bay (on Virgin Gorda)

this year. From $512. 800-5501769; hotelchristopher.com

Started rentals again in March Seven new villas were slated to be available in December and a redesigned spa opens this summer. From $550. 800-7610377; oilnutbay.com PUERTO RICO

Hotel Le Toiny

Reopened in October Increased its suite count from 14 to 22, all with private pools, and added a beachfront pool.

From $745. 800-680-0832; letoiny.com

Dorado Beach, a Ritz-Carlton Reserve

Le Barthélemy Hotel & Spa

Reopened in October This 115-room retreat features reimagined guest rooms, new culinary experiences, and expanded spa offerings.

From $1,099. 787-626-1100; doradobeachreserve.com

Reopened in October Adjoining rooms at the 44-room property can be converted into one-, two-, and three-bedroom suites. Also new: two six-bedroom villas.

From $740. 844-553-2278; lebarthelemyhotel.com

St. Regis Bahia Beach Resort

Le Sereno

Scheduled to reopen in December at press time The 139 refurbished rooms sport a tranquil color palette featuring whites and light blues. From $699. 787-8098000; stregis.com/bahiabeach ST. BARTS

Cheval Blanc

Reopened on Dec. 1 Added 19 rooms, upping its room count to 60. A new gourmet restaurant boasts Mediterranean cuisine, and look for a more relaxed one on the beach to open this fall.

From $825. 800-810-4691; chevalblanc.com

The Christopher Hotel Reopened in October The 42-room property in Pointe Milou adds three villas W I N T E R 2019

Reopened on Dec. 1 The Bungalow Piscine rooms and the Grand Suite Plage Sud rooms have been enlarged.

From $870. 888-537-3736; serenohotels.com

Hotel Manapany

Reopened in March Artisanal furnishings dress up its 43 villas and suites, which also come with sundecks.

From $630. 877-992-6646; hotelmanapany.com ST. MARTIN

Belmond La Samanna

Scheduled to reopen in December at press time This 83-room resort’s Beach Bar now has playful swings, monochrome lounge seating, and dramatic chandeliers. From $545. 800-957-6128; belmond. com/lasamanna

FO L LOW U S @P R I VAT EC LU B S M AG

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/Travel/ Flight musical

Rock-climbing wall

Family Travel

Also in the Caribbean, a New Cruise Option BY

Shanghai

DON NICHOLS

a glow-in-the-dark laser tag adventure called “Battle for Planet Z” and a challenging escape room in a submarine setting. A sweet shop stocked with more than 100 types of candies, not to mention multiple flavors of ice cream. A two-story Ultimate Family Suite with a winding slide, floor-to-ceiling building-block wall, table tennis, air hockey, and even a private cinema.

Welcome aboard the world’s largest cruise ship, Royal Caribbean’s new 5,518-passenger Symphony of the Seas, a family-pleaser that launched last April in the Mediterranean and made its U.S. debut in November. From its new home port in Miami, it will now sail the Caribbean year-round on seven-night voyages.

Call the line’s 25th ship a virtual floating playground. Besides the laser tag and escape games, the family fun includes arcades, four pools, a children’s aqua park, four waterslides, two FlowRider surf simulators, two rock-climbing walls, and a zip line nine decks high. All that, plus more than 20 restaurants — including a new sports bar and restaurant concept with 30-plus big-screen TVs — and top-notch entertainment, such as Flight: Dare to Dream, a captivating new musical production featuring 3D flying technology. 866-562-7625; royalcaribbean.com MORE FUN COMING SOON: In May, Royal Caribbean will unveil its $250 million upgrade and expansion of its private CocoCay island in the Bahamas, which it’s renaming Perfect Day at CocoCay. Attractions include what the company labels the tallest waterslide in North America, the Caribbean’s largest wave pool, and the highest views in the Bahamas from a helium balloon that will soar 450 feet into the air.

An exclusive beach club with over-the-water cabanas on a prime stretch of sand will debut late this year. Symphony of the Seas and other Royal Caribbean ships make day stops at CocoCay, which continues to welcome guests during the renovation work.

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San Miguel de Allende

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Travel With a True Insider You can now explore the world with the former editor-in-chief of Travel + Leisure. With the launch of her new venture, Culturati Travel Design, Nancy Novogrod will personally host four or five trips a year, in partnership with New Yorkbased Valerie Wilson Travel, a Virtuoso agency. On tap for this year: India, Israel, the Netherlands, Paris, and Tuscany. In 2020, China, Japan, Mexico City/San Miguel de Allende, Portugal, and Puglia. For dates and more info: 800-776-1116; culturatitraveldesign.com — D.N.

SIMON BROOKE-WEBB (THEATER), ROY RILEY (CLIMBING WALL), DREAMSTIME (BALL), JEREMY WOODHOUSE/MASTERFILE (SAN MIGUEL DE ALLENDE), RAFAEL BEN ARI/DREAMSTIME (SHANGHAI)

Ultimate Family Suite

Complimentary In-House Interior Design Services.

Palm Desert 73990 El Paseo, Palm Desert 760.568.1500

www.RapportFurniture.com

Los Angeles 435 North La Brea Ave, Los Angeles 323.930.1500

/Travel/

On the Slopes

Jackson Hole’s Fresh New Vibe

It’s no longer just for the advanced, plus it boasts a chic new hotel JEN MURPHY

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t sounds unfathomable: Jackson Hole, Wyo., now ranks as the most accessible U.S. ski resort in the Rocky Mountains given hefty spending on its infrastructure. Major onmountain investments have also made this longtime domain of boundary-pushing extreme skiers more attractive to all levels of skiers.

Getting there is easier thanks to a recent $30 million renovation and expansion of Jackson Hole Airport, where nonstop flights from 12 major U.S. cities will service the town of Jackson this ski season. And unlike many other U.S. ski towns, which require skiers to drive over icy mountain passes or along traffic-clogged highways, Jackson Hole

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Mountain Resort is just 21 miles from the runway.

“The Big One,” as Jackson is known, hasn’t lost its edge, though. With the longest continuous vertical drop — 4,139 feet — of any ski resort in the country and 50 percent of its runs deemed “expert,” it’s still a proving ground for the world’s top skiers. But the decades-old myth that it’s an expert-only resort is fast fading.

While the mountain still boasts plenty of adrenaline-inducing corners, such as infamous Corbet’s Couloir, a vertical chute that requires a jump-in entry before “mellowing” to an average 40-degree pitch, the rest of the ski experience has become more welcoming and skier-friendly. The resort has added new intermediate terrain

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EASE OF ENTRY: Clockwise from top left, the expanded Jackson Hole Airport offers more flights; ski lessons at the Mountain Sports School, accessible via the Sweetwater Gondola.

and installed high-speed quads to access it. Plus, big investments in grooming mean slopes formerly the territory of advanced skiers are now consistent blue corduroy runs. Families and beginners get a new hangout this season with the debut of Solitude Station, a 12,000-square-foot lodge devoted to Mountain Sports School guests and reachable by a two-minute ride on the Sweetwater Gondola from the base. The lodge offers lessons for both adults and children ages 7 and up, plus equipment rentals and two cafeteria-style dining rooms exclusive to Mountain Sports School clients.

Jackson’s die-hard first-to-last chair crowd still fuels their mogul runs with frozen Clif bars, but casual skiers who take a more European approach to their ski days now have more options for gourmet eats on piste, including newly opened RPK3. Located slopeside in Teton Village, the restaurant’s menu offers fancy versions of cold-weather

BRADLY J. BONER (AIRPORT), ANDREW SCHRUM (SKI SCHOOL, GONDOLA)

BY

BENOIT LINERO (CHEFS)

ALL ABOUT COMFORT: Counterclockwise from top, the Valles Suite at Caldera House, a Taupo Suite bedroom, and pizza from Old Yellowstone Garage.

classics (think nachos, but topped with house-roasted wagyu beef).

Skiers who like to keep light on their feet will appreciate the abundance of healthy options, including golden beet sliders with herbed goat cheese and roasted cauliflower tossed with lemon garlic tahini sauce.

The addition of Caldera House (from $2,500; calderahouse.com), an eight-suite hotel and alpine members club that debuted last summer, catapults Teton Village into the ranks of one of America’s most luxe ski-in/ ski-out base areas. Located steps from Jackson’s iconic red tram, the new hotel is the passion project of hedge fund titan Wes Edens, a longtime Jackson devotee who has been known to drop into Corbet’s Couloir. While the hotel’s intimate size and over-the-top amenities (North America’s largest ski lockers and ski valet service) give it an air of exclusivity, Edens was adamant that Caldera House embrace and celebrate Jackson’s ski heritage and

spirit. To that end, he has partnered with local legends, such as ski equipment guru Gov Carrigan, who runs the on-site ski shop. He also has revived Old Yellowstone Garage, a local institution that closed its Jackson location in 2007 but is again serving its wood-fired pizzas and signature lasagna from a new space at Caldera House.

The hotel can set up ski lessons and guides, but it also encourages guests to see what makes Jackson special beyond the resort. Snowy photographic excursions in Grand Teton National Park and off-the-grid heli-ski adventures in Jackson’s vast backcountry serve as reminders of this region’s wild beauty.

The opening of Caldera House epitomizes this new chapter in Jackson and also underscores why the mountain town and ski resort are one of a kind: Few ski destinations in the country, let alone the world, so effortlessly combine sophistication and style with true adventure.

Aspen Dining After two seasons of wild success with their East Hampton, N.Y., pop-up, EMP Summer House, the duo behind New York’s acclaimed Eleven Madison Park has fired up a temporary kitchen in Aspen. At press time, EMP Winter House was set to take up residence at Chefs Club at the St. Regis on Dec. 15 and stay open through April 6. Chef Daniel Humm and Will Guidara use these seasonal pop-ups to put a casual twist on their flagship restaurant’s threeMichelin-star food and service.

Summer House was known for its lobster boils and takeaway fried chicken picnics. In Aspen, expect a menu of hearty Alpine classics — a nod to Chef Humm’s Swiss roots — and haute spiked cocoa.

In addition to the 90-seat dining room, eight stylish yurts with fur throws are available for private bookings, as well as après cocktails and snacks. A 250-plus-bottle wine list complements dishes such as truffle-spiked fondue. Desserts include Humm’s take on the Mont Blanc, a mound of chestnut puree piled on meringue rounds and topped with whipped cream.

The pop-up’s a partnership with American Express, so you can only pay for your meal with an American Express card. empwinterhouse.com — J.M. From left, Will Guidara and Chef Daniel Humm

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© 2018 Pinehurst, LLC

Gil Hanse thought of every angle. Now it’s your turn.

Play the new Pinehurst No. 4.

It’s time to test your mettle on this rugged masterpiece. Renowned course architect Gil Hanse has transformed what Donald Ross first carved out of the sand a century ago into 18 dramatic holes you’ll want to play again and again.

Introducing the latest championship course at Pinehurst.

Village of Pinehurst, North Carolina | 866.517.4337 | Visit pinehurst.com

/Travel/ Mountain Getaways

Stay Awhile in Calgary visitors think of Calgary, the stomping grounds for cowboys and oil execs, as the gateway to Canada’s popular Banff National Park, about 80 miles west of the city in the Canadian Rockies. If you plan to visit the park this year, don’t just use the city as your springboard to the mountains. Here, five good reasons to budget some time for Calgary, as well. — D.N.

1

A stunning new Central Library.

Architectural Digest included the library, which opened on Nov. 1 in the emerging East Village neighborhood on the fringes of downtown, in its list of the 12 most anticipated new buildings of 2018. You’ll see why as soon as you set your sights on this $185 million eye-catcher from the street. Step inside, and you’ll be even more wowed by all the dramatic angles, native wood, indigenous art, modern furniture (with a Danish flair), and irregularshaped windows. 403-260-2600; calgarylibrary.ca

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Interesting up-and-coming neighborhoods ripe for exploring. In particular, book a culinary tour of Inglewood near downtown.

On a three-hour venture with Alberta Food Tours, you’ll make stops at a variety of small, locally owned shops. For example, Knifewear specializes in fine (think pricey) handcrafted Japanese knives not sold anywhere else in the city. At the Silk Road Spice Merchant, employees hand-mix more than 100 spice blends, giving the store an intoxicating aroma. 844-535-5239; albertafoodtours.ca

WHERE TO STAY Hotel Arts Kensington

Oxbow

The 19-room Hotel Arts Kensington sits just across the Bow River from downtown.

Owners re-branded the former Relais & Châteaux property last summer, renaming the restaurant Oxbow, giving the dining room a more relaxed (no more white tablecloths) look and feel, and adding more simple menu offerings such as a hamburger, though you can still order upscale dishes such as rack of lamb. You won’t feel like you’re in a hotel, thanks to a low-key check-in area and cozy rooms, some with fireplaces, with a residential feel. The premium Skoah bath products add a nice touch. From $149. 877-313-3733; hotelartskensington.com For a little more quirky: A sister property in downtown, the 185-room Hotel Arts, offers more casual accommodations. Try the weekend brunch at Its Yellow Door Bistro. Rates from $129.

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NEIL ZELLER (LIBRARY), DON NICHOLS (SPICE), JOHN GAUCHER (HOTEL ARTS KENSINGTON)

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Too-cute-for-words pandas. Last May, the Calgary Zoo welcomed two adult giant pandas and their 2-year-old cubs, all on loan from China. The adults will stay five years, while the youngsters take up residence in China late this year. Watch the four chomp on bamboo, cavort, and snooze in Panda Passage, a $14.4 million, specially designed facility with two indoor and two outdoor habitats. 800-588-9993; calgaryzoo.com

4

The King Eddy.

Singer Yolanda Sargeant

In July, the National Music Centre at Studio Bell reopened this historic music venue that attracted blues greats for decades until it closed in 2003. Musicians representing a variety of musical genres now perform on its stage every Thursday through Saturday. The venue also operates as a restaurant and bar daily (closed on Monday). Studio Bell, which debuted in 2016 in the East Village in a building that sandwiches the King Eddy, is part museum and part working music lab in which artists in residence record their music. The wing used for the latter had been closed to visitors until last year, when Studio Bell launched 60-minute Backstage Pass Tours every Sunday that deliver an insider look into how artists make their music. 403-543-5115; studiobell.ca

SEBASTIAN BUZZALINO (SARGEANT), GENEVIEVE RENEE (RIVER CAFÉ), P. ROGALSKI (ROUGE)

Deane House

River Café

Rouge

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An elevated dining scene.

Calgary restaurateurs have upped their game in recent years, earning the city culinary cred. Dine on Roman-trattoriastyle pasta at Bread and Circus, one of the most-talkedabout new spots.

Other hot tables include Charcut Roast House for hearty meat dishes, River Café for locally sourced foods, Deane House for contemporary Canadian cuisine, and Rouge for French fare. For special-occasion dining in historical homes loaded with charm, the latter two can’t be beat.

Banff Alternative

attracting more than 4 million visitors every year, Banff National Park can get busy and the towns of Banff and Lake Louise booked to capacity, especially in summer. A just-opened property in Canmore, about 16 miles east of Banff outside of the park, offers a viable lodging option. The Malcolm Hotel, the first traditional hotel built in the town in 20 years, borders two creeks and offers 124 rooms, a pool, and hot tubs, all with pleasing mountain views. A step up in luxury from other Canmore hotels, the property is an easy walk from the city’s quaint downtown, which residents describe as “more authentic” than Banff’s, with more locally owned shops and restaurants. From $115. 888-570-0603; malcolmhotel.ca — D.N.

WHAT TO DO: Outdoor activities abound in Canmore, so you’ll likely want to spend time in and around the town once you’re settled into the Malcolm. Hop aboard a helicopter for an up-close and up-high look at the Rockies, explore nearby Rat’s Nest Cave, go rafting down the calm Bow River, tee off at one of three nearby golf courses, or ski, bike, or hike the 40 miles of trails at the Canmore Nordic Center, which hosted the biathlon and cross-country ski events at the 1988 Calgary Winter Olympics. A year-old adventure company called Moose Trail Overland (403-678-7484; moosetrail.ca) will take you on guided tours off the beaten track, such as an overnight trip in the mountains.

After an action-packed day, check out Canmore’s small, but vibrant craft beer and distillery scene come nighttime. tourismcanmore.com W I N T E R 2019

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/Travel/ Lodging

Farm-to-Table Fantasy

At this new hotel, dine on fine food in a pastoral setting near London BY

JEN MURPHY

W

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AT THE RETREAT: From top, Heckfield is a lovingly restored Georgian home, culinary director Skye Gyngell, fresh pickings from the gardens, a first-course salad, Hearth restaurant, and a Signature room.

HELEN CATHCART (GARDEN)

hile every hotel seems to boast its own vegetable garden these days, Heckfield Place, a new 45-room countryside retreat in Hampshire, England, is that rare property where the biodynamic farm, orchards, and gardens define your entire stay. Nearly everything, from the edible blooms that decorate the raspberry and lemon curd cake at afternoon tea to the honey ginger turmeric apple cider served at the spa, can be traced back to the soil. Marle, the public restaurant, is even named for a type of soil. This literally homegrown ethos was inspired by Heckfield’s culinary director Skye Gyngell. The Australian chef, who earned a Michelin star at Petersham Nurseries and who now runs Spring at Somerset House in London, has a team of growers as co-conspirators in deliciousness.

This means the menu at Marle, which serves breakfast, lunch, and dinner, changes seasonally.

The buckwheat crepes with plum jam may appear on the menu one morning served with a compote of just-ripened pears. Or the dumplings with hazelnut dukkah served at lunch may suddenly be garnished with the first harvest of autumn greens by dinner.

Gyngell lets her creativity shine at Hearth, a rustic, guests-only restaurant featuring a five-course menu. Many star chefs simply attach their names to restaurants, but you’ll find Gyngell manning the wood-burning fire a couple of nights a week, cooking up dishes such as spatchcock chicken with greens and chili. One of the most exciting aspects of Heckfield Place is that every visit promises a different experience narrated by what’s in the fields.

While the bucolic setting may feel remote, the hotel is just 35 miles from London’s Heathrow Airport and about 40 miles from Knightsbridge in West London, making it an easy detour for visitors and locals craving the comfort of a homegrown meal. Rooms from $462. heckfieldplace.com

Bearded seal, north of Svalbard

Need-to-Know Tidbits CRUISE Ayana Hotels just launched the 177-foot Ayana Lako di’a, a nine-bedroom phinisi ship that sails from Indonesia’s Flores Island on two-, three-, and five-night excursions around the Komodo Island archipelago, an area noted for diving and Komodo National Park, home to Komodo dragons. ayana.com SEE Through March 31, the Whitney Museum of American Art in New York presents “Andy Warhol — From A to B and Back Again,” the first Warhol retrospective organized by a U.S. institution since 1989. 212-570-3600; whitney.org

Tours

For Shutterbugs With a Travel Itch

we’re seeing more photo expeditions led by expert photographers, giving amateur shooters a chance to learn in the field while experiencing amazing adventures. Here, three 2019 options that grabbed our attention. — JILL ROBINSON

STAY In October, Wilderness Safaris unveiled the six-tented Chikwenya Camp in a private concession in Zimbabwe’s Mana Pools National Park. It offers dramatic views of the Zambezi River and the Rift Valley escarpment. From $1,288. wilderness-safaris.com Russ MacLaughlin

ITALY PHOTOGRAPHY EXPEDITION April 12-21 and Sept. 6-15 Discover Italy from a photographer’s viewpoint on National Geographic’s 10-day tour with a National Geographic photographer. In must-sees such as Florence, Rome, Siena, Venice, and the Tuscan countryside, either Massimo Bassano or Dave Yoder shares insights and behind-the-scenes perspectives, whether shooting popular sights such as the Venice canals or getting special access to locals’ daily lives. Includes accommodations, meals, daily activities and excursions, gratuities, and arrival and return transfers. $7,995 per person, double occupancy. natgeoexpeditions.com

SHANNON WILD (SEAL, MACLAUGHLIN), ALAN KEOHANE (MICHLIFEN)

PHOTO IMMERSION IN SPAIN’S WINE COUNTRY June 18-25 Combine photography with wine tasting in Spain’s Ribera del Duero region with this offering from Lumaria Workshops. The eight-day tour with award-winning photographers Robert Holmes and Andréa Johnson — who have published more than 50 books of travel, wine, and food photography — explores a wine region under transformative change due to new winemakers and wineries stepping to the forefront. Includes lodging, photography instruction, most meals, all activities, and ground transportation. $7,250 per person. lumariaworkshops.com

RIDE On Dec. 1, KiwiRail resumed its six-hour, 216-mile scenic train ride from Christchurch to Picton on the east coast of New Zealand’s South Island. Damage from the Kaikoura earthquake halted the service for the past two years. You travel through 22 tunnels and across 175 bridges. greatjourneysofnz.co.nz EAT Besides winning the James Beard Award for Best New York City Chef in 2018, Missy Robbins opened her second Brooklyn restaurant this past September, in the Williamsburg neighborhood. The menu at Misi features pasta dishes, with all the pasta made by hand daily. 347-566-3262; misinewyork.com GOLF Check into the Michlifen Resort & Golf hotel in Ifrane, Morocco, in the Middle Atlas Mountains, and tee up at the property’s new Nicklaus Signature Course. The 18 holes unfold around mountain landscapes and lush forest land. michlifen.com — D.N.

SVALBARD POLAR BEAR EXPLORER PHOTO SAFARI Aug. 20-30 Enter the polar bear’s realm with Natural World Safaris on an expedition around Norway’s Svalbard archipelago with wildlife photographer Shannon Wild and National Geographic videographer and photographer Russ MacLaughlin. The 11-day itinerary aboard the M/S Freya travels past 80 degrees north in the Arctic so guests can photograph the region’s sights and wildlife — from polar bears to walruses. Includes 10 nights’ accommodation aboard the ship, meals, zodiac excursions, and guidance from the camera experts. $11,800 per person. naturalworldsafaris.com W I N T E R 2019

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/Wine & Spirits/ American Whiskeys

Winter Warmers Stave off the season’s chill with these small-batch sips BY

S H AU N T O L S O N

T

he late dave pickerell, who died in November, rose to prominence in the spirits world as the master distiller at Maker’s Mark for 14 years.

In early October, Pickerell credited the skyrocketing popularity of American whiskey to three trends among U.S. drinkers: the move from no taste to taste; the move from sweet to savory, which explains why rye whiskey is growing at a faster pace; and the move to drink less, but drink better.

These three new limitededition American whiskeys embody the best work of some of the country’s foremost whiskey specialists and take “drinking better” to the next level.

Westland Garryana 3|1

Every year, Four Roses’ master distiller Brent Elliott peruses the Lawrenceburg, Ky., distillery’s whiskey reserves, selecting choice barrels from three or four of the brand’s bourbon recipes to create a special small-batch whiskey. The latest assemblage, released last fall, includes bourbons with high- and low-rye mash bills, as well as whiskeys that impart noticeable mint and ripe fruit notes. It also features liquid from a batch of 16-year-old barrels that add, as Elliott says, “an elegant, aged-oak character.” The robust blend delivers a remarkably long finish.

Details: $140/750 mL More info: fourrosesbourbon.com

Westland Distillery’s Native Oak Series showcases the distinctive flavors imparted by casks made of Quercus Garryana, a rare species of white oak found in the Pacific Northwest. This latest installment from the Seattle distillery combines a series of vattings and cask finishes that integrated Garryana barrels at different stages over the course of several years. It features a texture and viscosity that master distiller Matt Hofmann describes as soft and velvety. “It’s hard to tell where the flavors from the Garryana end and the flavors from the malt and fermentation begin,” Hofmann says.

Details: $150/750 mL More info: westlanddistillery.com

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WhistlePig Boss Hog V, the Spirit of Mauve The DNA of WhistlePig’s latest Boss Hog release, a 13-year-old rye whiskey finished in Calvados barrels, is a marriage made in whiskey heaven. The rye delivers notes of cinnamon, clove, and anise, while the whiskey’s extensive time spent aging in American oak adds caramel, vanilla, and butterscotch flavors. Then, the spirit’s Calvados finish introduces hints of crisp apples. “At the top of your palate, the whiskey’s warm sense of apple moves down and the spice notes move up, and it just collapses into grandma’s apple pie,” Pickerell said.

Details: $500/750 mL More info: whistlepigwhiskey.com

GREG MILANO

Four Roses 130th Anniversary

/Culture/

Museums

On the Riverfront New attraction puts Scottish city in the spotlight BY

G I NA D E CAP R I O V E R C E S I

HUFTON CROW (MUSEUM-2), NEIL LANE COLLECTION/PHOTOGRAPH © MUSEUM OF FINE ARTS, BOSTON (RING)

I

n 1844, queen victoria and Prince Albert sailed into Dundee en route to the Scottish Highlands. To commemorate their visit, the city — a nexus at the time for shipbuilding and international trade — erected an elaborate Royal Arch on the harborside in 1853. A symbol of Victorian-era ambition, the iconic structure towered over Dundee’s waterfront for more than 100 years before its 1964 removal marked Dundee’s lapse into postindustrial decline.

Now a new landmark — a shiny beacon of urban rejuvenation that once again nods to the culturally minded monarchs — opened in September on the banks of the River Tay: The V&A Dundee — the first Victoria & Albert museum outside of London — finally reunites Dundonians with their river.

Composed of two inverted pyramids that converge on the upper level, the 90,900-square-foot museum frames a view of the Tay, jutting out over its waters like the prow of a ship, a design that evokes both the Royal Arch and Dundee’s maritime heritage. “Dundee was built on trade and the river played a vital role,” says Kengo Kuma, the museum’s designer. “The building acts like a gate through which the city can once again access the world.”

While design has been woven into Dundee’s fabric for centuries, from textiles and shipbuilding to newspapers, video games, and biotechnology, Scotland maintains its own vibrant, creative legacy.

Scottish Design Galleries

V&A Dundee’s permanent collection, within the Scottish Design Galleries, celebrates that legacy, investigating design’s role in our lives through pieces that include Jacobite embroidery, Fife linoleum, and an Alexander McQueen dress. The museum’s crowning achievement is the painstakingly restored and reconstructed Oak Room, the interior Charles Rennie MacKintosh designed in 1907 for Miss Cranston’s Ingram Street Tea Rooms in Glasgow. The museum also features a rotating series of notable exhibitions, the first of which, “Ocean Liners: Speed and Style,” delivers visitors into ocean travel’s golden-age glamour and runs through Feb. 24.

V&A Dundee’s role extends beyond immersing visitors into the world of design, igniting a renewed sense of pride among Dundonians whose city has long been regarded as Scotland’s black sheep.

Kuma envisioned a welcoming space that encourages relaxation and conversation. His concept flows throughout the V&A Dundee, and the Tayside icon promises to steam contemporary Dundee ahead on its journey toward revitalization. vam.ac.uk/dundee W I N T E R 2019

Bold Bling In the early 1900s, in step with the international Arts and Crafts movement, Boston established itself as one of the most influential cities in the U.S. for jewelry-making and metalworking.

Marvel at 70-plus handcrafted pieces — brooches, necklaces, enamel boxes, and more — created by talented artisans between the turn of the 20th century and the 1929 stock market crash in “Boston Made: Arts and Crafts Jewelry and Metalwork,” an exhibition at Boston’s Museum of Fine Arts that runs through March 29, 2020.

617-267-9300; mfa.org/exhibitions/ boston-made — D.N. Early 20thcentury ring by American Margaret Rogers

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/Rides/ Go Online

Read about the Jaguar I-Pace and Rolls-Royce Cullinan, two more 2019 beauties that elevate the SUV game, at privateclubsmag. com/2019-suvs

On the Radar

Lamborghini powers up its latest SUV with speed and impeccable styling BY

M I C HAE L F RAN K

W

hen asked to reveal the secret sauce that makes the new 190-mph, five-passenger AWD Lamborghini Urus look so cool, Mitja Borkert, the carmaker’s head of design, simply replies, “We do Lamborghini. When you see a Lamborghini coming from any angle, it should be unmistakably a Lamborghini.”

And so it is — using the same graphics as the Aventador, the Huracán, or any other Lambo to enforce its family resemblance. Read on for more reasons you’ll want this luxurious SUV in your garage.

Over-the-top cabin: Climb aboard and you’re forgiven if you think the car’s ignition might fire off a missile. Switches feel heavy, overbuilt, as does the fighter-jet-style cockpit, where walls of carbon fiber offset a few steers’ worth of Italian leather. It’s hardly subtle, and that’s hardly the point. It’s a Lamborghini. It’s not supposed to be Mozart; it’s supposed to be AC/DC.

Un-Lamborghini practicality: Thanks to the Urus’ nearly 10 inches of ground clearance and full-time AWD, you won’t get stranded in snow or sand. Plus, with almost 22 cubic feet of cargo space, two golf bags can easily fit sideways in the hatch behind the rear seats. You get all the latest safety tech, too, from automated lane keeping to night vision that alerts you to pedestrians or critters in your path.

Individual touch: Design boss Borkert will advise you, personally, about color, trims, and options, so you can comfortably go for something different and bespoke.

Why? Because Borkert stresses that in a world of sameness, a Lamborghini customer can — and should — have a car that looks truly unique both inside and out.

Details: From $200,000. lamborghini.com

JUICED UP AND READY TO GO With 258 miles of range, no other EV anywhere near the expected $37,000 price of the new Hyundai Kona Electric can go as far on a single charge. Still, this cute ute’s not just about dancing past gas stations. It comes standard with serious safety tech, including adaptive cruise control, blind-spot monitoring, and lane keeping. Best part? It drives like a sporty car, unlike many previous EVs that felt more like science experiments. It accelerates quickly, but also steers and makes evasive maneuvers adroitly, inspiring confidence, and even smiles, like any good car should. hyundainews.com/models — M.F. 28

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JAY MCNALLY (KONA)

New-Breed Crossover

Built for speed: A 3.6-second 0-to-60 acceleration time and 641-horsepower V-8 grab your attention straight out of the gate, especially when you switch the driving mode to Corsa (race), which amplifies the exhaust to a not-subtle roar. That’s impressive, but we’re really wowed by how well the Urus slays curvy roads, with exquisite steering feel as well as a sports-sedanlike agility. Then, when not in Corsa mode, it defaults to being comfortably athletic — quick, confident, but not punishing.

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Nick Liverman

Town Point Club, Norfolk, Va. Member since: 2018 Who he is: Founder of Old World Labs, a 3D printing company in Virginia Beach, Va., specializing in custom projects for industry, research, and manufacturing.

What is it? 3D printing uses a variety of materials to create physical objects — such as prosthetics, dental implants, jewelry, and hearing aids — from a digital computer file. “There’s a lot of craftsmanship in 3D printing. You can’t just hit a button and print something.”

Current project: “We’re working with the U.S. Department of Veterans Affairs and the University of Michigan on an artificial lung that treats COPD. You can manufacture an organ that’s actually better than what you’re born with.”

Most unusual project: “We just finished making dinosaur bones for the Smithsonian.

We built claws and teeth. It was a fun project and not something we normally do.”

Predicting the future: “3D printing is going to change everything, especially the medical field. All kinds of new things are going to emerge. It’s really just a matter of time.”

— PAULA FELPS

“ ”

ECHARD WHEELER

3D printing is still a frontier technology.

/Profiles/ T. Naomie Lucas

City Club Raleigh, Raleigh, N.C. Member since: 2015 Who she is: Founder and CEO of Southern Wicked Lemonade, a 2-year-old minority- and female-owned distilledspirits company that creates a 34-proof, gluten-free, all-natural version of moonshine. “People see moonshine as unrefined and backwoods, but we’re turning it into a luxury brand.”

Family secret: After she put aside a career in marketing and branding in 2016 to focus full time on developing this product, she discovered that her grandfather, an Eastern North Carolina sharecropper, had made and sold moonshine to put food on the table for his six children and to care for his tuberculosis-stricken wife.

Southern tradition: With these organically sweetened, ready-to-drink libations infused with moonshine, vodka, or vodka and gin, Lucas says she “wanted to bring back the idea of a sipping cocktail — something you can sit on your porch and sip while you talk about life.”

In the spotlight: The product got an immediate spike when, after debuting in 2017, it was selected to be included in the 2018 Grammy Awards swag bag, as well as the same year’s Top 20 Oscar Nominee bags. — LOUIS MARROQUIN

“ ”

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ALEX BOERNER

This is a drink you can sip, you can shoot, or you can mix.

“

Aviation is a serious business and we respond accordingly.

”

Shane Cordes

Nicklaus Golf Club at LionsGate, Overland Park, Kan. Member since: 2003 Who he is: As CEO, president, and owner of Midwest ATC, based in Overland Park, Kan., he oversees operations for this global aviation company, which provides air traffic control services such as airfield management, training, equipment maintenance, and weather observation and forecasting. “We pride ourselves on being an operator of air traffic control and related facilities, not just a staffing firm.”

Scope of work: His company serves nearly 100 U.S. airports, as well as airports in international locales including Canada, Cuba, the Middle East, and Southwest Asia.

Global matters: Midwest also aids government agencies such as the U.S. Department of Defense, the Federal Aviation Administration, and NATO.

RYAN NICHOLSON

Going south: Last March, the company added Antarctica to its reach, providing air traffic control services for the National Science Foundation’s polar programs, under a contract with the Navy’s Space and Naval Warfare Systems Command.

“Although we work in many unique locations around the world, our standardized approach to service delivery maximizes our ability to ensure safety throughout our global system.” — L.M.

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C O N G R AT U L AT I O N S T O O U R

ROCK STAR CHEFS! ClubCorp Chef of the Year Presented by Oceania Cruises Out of more than 200 ClubCorp clubs and 1,000 nominations, congratulations to the ClubCorp Chef of the Year finalists.

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Instruction

Driving Lessons Norman, Toms, and others share secrets for hitting confident tee shots BY

S H AU N T O L S O N

ALAN MARTIN/ACTION PLUS/GETTY IMAGES

D 2018 U.S. Senior Open champion David Toms

rive for show, putt for dough.

That popular golf adage highlights the importance of the short game, but belittles the significance of a well-hit tee shot. “The tee shot is the most important shot in golf,” Ben Hogan once said. “You’ve got to hit the fairway before you have a good chance of putting the ball close to the pin.” With the Hawk’s pearl of wisdom in mind, we connected with top experts of the game, including Greg Norman, Annika Sörenstam, and David Toms, to get their best tips for building confidence on the tee box. Apply the tactics shown on the next pages to your own game for help improving your accuracy, smoothing out your tempo, and adding a few extra yards of distance with your driver.

/The Game/ Take an Athletic Stance The Expert: In the wake of her World Golf Hall of Fame career, during which she won 89 worldwide tournaments, including 72 on the LPGA Tour and 10 majors, Annika Sörenstam spent almost a decade running the golf academy at Reunion Resort just south of Orlando, Fla. There she worked with amateurs to improve all facets of their games, including their drives, which she says often are hampered by an incorrect stance and other poor fundamentals.

The Expert: Over the past seven seasons, Ryan Moore has ranked inside the top 30 every year in driving accuracy. During that stretch, the 36-year-old has won four PGA Tour events and finished in the top 10 an additional 34 times. Last season, Moore ranked fourth in driving accuracy, hitting the fairway more than 71 percent of the time across more than 70 competitive rounds.

The Lesson: “Setup dictates what the golf ball does more than anything,” Moore says.

“So much of what you do during the swing is a reaction to how you set up. But many amateurs don’t pay attention to their alignment or setup, so some of their swing issues come from that.

They end up positioning their feet first and the clubface closed to the target, but they can feel that they’re not lined up to their target so they open their shoulders. That’s why so many amateurs slice the ball.”

To hit straighter, more accurate shots, Moore focuses on a specific alignment routine. “I set the clubhead down first and focus on where the clubface is pointing,” he says. “Then I set up my feet, hips, and then my shoulders to be parallel with my feet. I also put the ball back in my stance just a touch, only a ball width, which brings the shot’s ball flight down.”

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Control the Takeaway The Expert: PGA Tour television broadcasters and swing analysts have complimented the smooth, consistent tempo of David Toms’ swing for years. Powered by that repeatable tempo, Toms confidently wielded his driver throughout his first season on the Champions Tour in 2017, finishing third in total driving — a stat that combines driving distance and accuracy. The defending U.S. Senior Open champion points to a sound takeaway, one initiated only by the hands and arms, as the cornerstone of a good swing with the driver.

The Lesson: “Bring the club back with your hands and arms together until your club is in line with your back leg before anything else starts to move or turn,” he says. “This will start the tone for good rhythm in the swing.”

To train the rest of your body to remain still while your hands and arms initiate the swing, Toms recommends a drill that makes use of your putting stroke. “When you’re putting on the green, you move your arms back and forth without moving your body. So practice by putting a few times with the driver on the range,” he says. “That’s the best way to feel the right motion. If you feel like you’re putting it down the fairway, you’ll take your hands and arms away from the ball first and that will help you initiate the backswing.”

RICH GRAESSLE/ICON SPORTSWIRE/AP IMAGES (MOORE), NICK LAHAM/GETTY IMAGES (SÖRENSTAM)

Set Up Square

The Lesson: Because the driver is the longest club — and it requires you to stand the farthest away from the ball — Sörenstam explains that you need to take a wider, more athletic stance, where your feet are at least shoulder-width apart. This helps with balance and the transfer of weight in the backswing. “You need your weight in the center of your feet, not on your heels or on your toes,” she says. “Your weight should be balanced, with 50 percent on the left foot and 50 on the right.”

To understand what that feels like, Sörenstam suggests taking a wider stance and — when you’re practicing on the range — to hop off the ground. “When you land, you’ll land 50-50,” she says. “That puts you in an athletic stance, and it’s a good way to find a balanced setup with flexed knees, which is important because it’s easy to rotate with flexed knees. Straight legs put too much pressure on your back.”

Drive With the Lower Body The Expert: During his 40-plus-year professional career, Greg Norman won more than 90 tournaments, including two British Open championships. For 331 weeks during his career, the Shark ranked as the world’s top golfer; and at his peak, Norman was considered one of the best, perhaps the best driver on Tour.

He acknowledges that he routinely swung only at about 80 percent of his max effort, but he generated significant power and hit long, straight drives by letting his larger muscles — specifically those in his lower body — do most of the work.

The Lesson: “Most amateurs throw from the top like a fisherman casting a fishing rod,” he says, explaining that they begin the downswing with their arms by releasing their wrists.

This diminishes the swing’s power. “Swinging under control requires that you swing from the ground up,” Norman continues.

“At the top of your backswing, your feet should feel tight and firmly rooted in the ground. From there, exert force through the feet on the downswing, and as you push up from the ground, your upper body just goes along for the ride.”

Norman utilizes another swing thought that makes it easier for him to let his lower body lead the way. “During the golf swing, your right hip and left hip are working like two pistons,” he says.

“When your right hip goes back during the backswing, your left hip goes forward. It’s almost like you’re swinging in a box. On the downswing, think about driving your right hip forward.

That moves the left hip back and eliminates any slide motion.

When I drive that right hip through the ball, my arms are out in front of me and I get more power instantaneously.

“I can do that on a golf course during a round, too,” he adds.

“That’s a secret for most amateurs. Find one component or one thought process that you can execute while you’re playing that serves as a self-correct mechanism.”

Create More Lag

DAVID CANNON/GETTY IMAGES (NORMAN), JESSICA DANSER/GOLF CHANNEL (BURKE)

The Expert: Two-time World Long Drive champion Tim Burke has generated some impressive numbers with a driver in his hand, including 227-mph ball speeds and 154-mph clubhead speeds. To create that type of velocity, a player needs to produce a significant amount of lag during the swing. To help him achieve that, Burke thinks about his body positions as they relate to time.

The Lesson: “You want to create separation between your upper body and lower body during the downswing,” he says. “To do that, I picture a clock face on the ground where my target is at 12 o’clock and I want to feel like my belt buckle is facing 6 o’clock at the top of my backswing and stays facing that direction as long as possible through the transition.

At impact, I want to feel like my lower body has overtaken my upper body and my belt buckle is now facing 10 o’clock. It almost feels like you’re hitting the ball late.”

Burke also uses a watch face analogy to dial in how he’s hitting the ball and following through on his swings. “I’m not necessarily trying to hit the golf ball,” he says. “I’m trying to hit through the golf ball.

To practice this, on the range I’ll put a second tee 8 or 10 inches in front of the ball and a little to the outside — around 1 o’clock if I’m a right-handed player or 11 o’clock if I’m a left-handed player — and I’ll try to always hit that other tee. It’s like the ball that I’m hitting is just getting in the way.”

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Year

The

AHEAD in Golf 2019

Like the PGA Tour with its wraparound season, our focus on golf never relents. The final putts have barely dropped on 2018 and we’ve already turned our sights to the coming season, eager for a glimpse of what lies ahead. Who will stake a claim on the No. 1 ranking? What stories will fuel our clubhouse conversations?

Which new courses will top our must-play lists? We enlisted an expert panel of writers, TV analysts, radio hosts, and other golf gurus for their insider predictions on what you can expect from the new golf season.

BY

JOSH SENS

Brooks Koepka

Tiger Woods

The Panel

Ryan Asselta

Alan Bastable

Kay Cockerill

Jason Scott Deegan

Steve Eubanks

Damon Hack

Host, reporter, Golf.com and Sports Illustrated

Executive editor, Golf.com

On-course reporter, analyst, Golf Channel and NBC Sports

Senior staff writer, Golf Advisor

Senior writer, Global Golf Post

Co-host, “Morning Drive,” Golf Channel

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GETTY IMAGES: SAM GREENWOOD (KOEPKA, SPIETH, JOHNSON), KEVIN C. COX (WOODS), KEYUR KHAMAR (ROSE), DREW HALLOWELL (REED), STAN BADZ (DECHAMBEAU), GREGORY SHAMUS (THOMAS); ILLUSTRATIONS BY RON THOMAS

Who Will Be the Chosen 1?

Bastable: “Brooks Koepka. He was understandably shaken at the Ryder Cup when his tee shot blinded a fan in one eye.

Psychologically, that’s something he’s going to have to overcome. But he’s also proven his mental toughness, and from a physical standpoint, his one-two punch of power and finesse put him a cut above, especially in the big events. He seems pretty much impervious to pressure. Combine that with his raw talent, and that makes him pretty tough to beat.”

Round and round it goes, the carousel atop the World Golf Rankings. Over the past four years, seven players have held the honor, including Justin Rose, who briefly snagged the top spot in last season’s waning weeks, only to be supplanted by Dustin Johnson, who then ceded the position to Brooks Koepka. At just 28, Koepka is emblematic of the army of young gunslingers who now star on Tour, including Bryson DeChambeau, Patrick Reed, Jordan Spieth, and Justin Thomas. With so much talent rushing up behind him, can a relative graybeard like 38-year-old Rose claim supremacy in the rankings once again?

Or will it be a rose by another name?

Hack: “By year’s end, we’ll see a familiar name atop the World Golf Rankings: Tiger Woods.

A year ago, this would have been lunacy. It now makes perfect sense. He has been on a rocket ride up the world rankings. He is healthy and happy — and the more he plays, the better he is driving the golf ball.”

Zak: “Justin Thomas. The future belongs to him; he has it all. I also like that he doesn’t look like a centerfold from Muscle & Fitness.

If the current workout trends hold, a lot of today’s players can expect to battle injury. Not Thomas. He looks like a bantamweight fighter, not a linebacker. He also has no weaknesses in his mental game.”

Justin Rose

Jordan Spieth

Patrick Reed

Bryson DeChambeau

Dustin Johnson

Justin Thomas

Martin Kaufmann

Jessica Marksbury

Cameron Morfit

Joe Passov

Michael Patrick Shiels

Sean Zak

Travel editor, Golfweek

Senior editor, Golf magazine

Staff writer, PGA Tour

Travel editor, Golf magazine

Author, golf writer, syndicated radio host, “Michigan’s Big Show”

Writer, Golf.com

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Will the Public Pay for Phil Vs. Tiger II? Along with a motherlode of turkey and stuffing, Thanksgiving weekend also gave us The Match, the much-ballyhooed $9 million pay-per-view contest between Phil Mickelson and Tiger Woods. Hailed by many as an inspired contemporary spin on Shell’s Wonderful World of Golf, those popular televised showdowns that began in the 1960s and endured for decades, it was criticized by some as a cynical marketing stunt. It’s probably fair to call it a bit of both.

Though the quality of golf wasn’t always great and the broadcast itself wasn’t always smooth (a technical glitch led to it being streamed to some customers for free), the contest generated late-day excitement, with Mickelson winning in extra holes. So Lefty cashed in big. But did The Match itself hit pay dirt? Does such a concept have legs, and do any other two players have enough star wattage to pull off something similar?

Eubanks: “I wasn’t a big fan of this match. During the heyday of Shell’s Wonderful World of Golf, the viewing public might never have seen some of those players. Ben Hogan and Sam Snead weren’t on TV every week. Golf was on live four hours a week, maybe. Now, every swing Tiger and Phil takes is shown live on Golf Channel, repeated throughout the evening, and available on YouTube for anyone with a phone. The whole thing seems contrived. I believe the public will sour on it.”

Zak: “It has legs, as long as they incorporate some youthful players. Bring in Jordan Spieth and Justin Thomas to play against Phil and Tiger for an old-young, two-team best-ball battle. Then bring in Dustin Johnson and Brooks Koepka to see how the best long-ballers hold up.

There’s plenty of entertaining potential.”

vs. vs.

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Which New Courses Will Emerge As Must-Plays?

Of the small handful of ribbon cuttings in the coming year, we asked our panel which layouts they find most irresistible.

Deegan Picks:

Kaufmann Picks:

Passov Picks:

PAYNE’S VALLEY, at Big Cedar Lodge, near Branson, Mo. (opening this fall)

INDIANA UNIVERSITY GOLF COURSE, Bloomington, Ind. (opening late summer)

MICKELSON NATIONAL GOLF CLUB, Calgary, Alberta (opening this fall)

“Tiger Woods’ first public-resort course is sure to be the splashiest American opening of 2019.

Woods has shown a deft touch with his first two private projects — El Cardonal at Diamante in Mexico, and Bluejack National in Texas. They’re mostly playable and fun, with few forced carries or ball-gobbling hazards. You’ll see more of that aesthetic at Big Cedar Lodge.

As a nice bonus, the layout will finish on an extra hole, a par-3 ‘19th’ for settling bets.”

“Architect Steve Smyers is building an entirely new course over the old one.

He’s reworking the routing, restoring trees and native grasses, and planting turf for improved drainage — but all with minimal earth-moving and a goal of making it highly playable for golfers of all levels. You don’t have to be affiliated with the school to play, so it promises to be a nice addition to a state with a sneakygood collection of public courses.”

“Phil Mickelson isn’t just Tiger’s rival on the course. He’s also now a rival in course design.

Lefty has gone north of the border to build this layout, which will be the centerpiece of a sprawling real-estate development. At 7,621 yards, draped over tumbling foothills terrain, it will demand big hitting, but I’m most eager to see the small-ball options presented by a man acknowledged as a short-game genius.”

AP PHOTO: ROSS D. FRANKLIN (MICKELSON), DAVID JOHN GRIFFIN/ICON SPORTSWIRE (WOODS)

Asselta: “The pay-per-view angle bugs me. But it’s great theater and I think we will continue to see more of these matches. Some will be individual, some two-on-two. I’d love to see Justin Thomas and Jordan Spieth against Dustin Johnson and Brooks Koepka. The series could travel to some of the coolest golf courses in the world and showcase the sport’s best players. I expect it to happen, and that it will be a win-win.”

Payne’s Valley

Which Emerging Stars Will Shine?

Like Benjamin Button, the biggest names in men’s and women’s golf just keep getting younger. Our experts singled out a few fresh faces to watch in the year ahead.

Laura Davies

GETTY IMAGES: AMY LEMUS/NURPHOTO (YIN), DARREN CARROLL (SEONG), MICHAEL COHEN (BURNS), QUINN ROONEY (ELS) AP PHOTO: RICH GRAESSLE/ICON SPORTSWIRE (WISE), QUINN HARRIS/ICON SPORTSWIRE (RYU), DAVID DERMER (LI), AMY LEMUS/NURPHOTO/SIPA USA (TALLEY), ANNIE RICE (DAVIES)

Cockerill: “Eun Jeong Seong, the South Korean standout, won the U.S. Girls’ Junior and the U.S. Women’s Amateur [in 2016], the first to win both in the same year. She just finished her first year on the Symetra Tour with a win and three top-10 finishes. She has the potential to make a grand entrance.”

Eubanks: “Aaron Wise is just 22 and already the real deal. Strong, talented, and fearless, he’s going to win. A lot. In the women’s game, Angel Yin is a 20-year-old who hits it a mile and has become comfortable in the spotlight. Once she starts to win, the rest of the ladies better watch out. For the next couple of years, though, the woman to watch is 28-yearold So Yeon Ryu. Not only is she the best ball-striker in the women’s game, she’s the nicest person in golf, man or woman. Fans who don’t know her are poorer for it.”

Will the U.S. Women’s Senior Open Go Younger?

It was a big-deal event — the first-ever U.S. Women’s Senior Open, held last July at historic Chicago Golf Club in Wheaton, Ill. But it also turned out to be a blowout when Laura Davies won by a whopping 10 shots.

Afterward, some critics suggested that the U.S. Golf Association should lower the age minimum from 50 to 45 to bring in stronger competition.

We asked our panel if that change might come to pass.

Marksbury: “I have my eye on Sam Burns.

He had a win and eight top-25 finishes in 17 starts on the Web.com Tour this past year, and he’s ready to make a splash. In the women’s game, I’m looking out for Emma Talley, a former U.S. Amateur champion and a standout at the University of Alabama. She had a strong debut season in ’18 on the LPGA Tour, with four top-seven finishes. She’s the real deal.”

Zak: “Haotong Li is just 23, but he’s already done some impressive things, like chasing down Rory McIlroy to win the Dubai Desert Classic.

He’s in a good position to qualify for the majors and the World Golf Championship events, so he’ll have plenty of big opportunities to show the world what he’s got.”

Clockwise from top left: Angel Yin, Eun Jeong Seong, So Yeon Ryu, Haotong Li, Emma Talley, Sam Burns, and Aaron Wise

Who Will Have a Senior Moment?

Several major winners turning 50 this year (yes, we’re looking at you, Ángel Cabrera, Ernie Els, and Retief Goosen) will be eligible for the Champions Tour. Which one will play with the most spring in his step?

Cockerill: “There’s a possibility the USGA would lower the age to 45, mirroring the requirements to play the Legends Tour. But the better move would be to keep the current age minimum of 50 for a few more years, gathering data about the players and the level of competition. More important than anything is to hold the event at great venues, raise the purse each year, and add more television coverage.”

Marksbury: “I don’t like the idea of lowering the age requirement, and I don’t think it will happen. A senior is a senior, right? Davies just happens to be a superstud. More power to her.”

Eubanks: “Ernie’s the guy, in part because his swing remains timeless, but also because he still loves to compete. It gnaws at him that he didn’t win more majors in his prime. The senior circuit is really a mulligan for him.”

Ernie Els

Shiels: “They don’t call Ernie the Big Easy for nothing. The Champions Tour is going to be easy for him. He’ll be able to let his hair down and lift a lot of trophies along the way.”

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2017 U.S. Presidents Cup Team

Asselta: “Nope. The Americans’ long trip Down Under and travel hangover could help the Internationals win an extra point or two, but this will not be close. Despite the Ryder Cup loss in Paris last September, the U.S. is stocked with young talent and seems poised to dominate team events for decades.”

Will the Internationals Break America’s Presidents Cup Streak?

The Presidents Cup has come to feel like a biennial beat-down, with the U.S. holding a 10-1-1 record against the International team. The Internationals hardly lack talent; their squad consists of the best players in the world from countries outside Europe. But for whatever reason — some blame lack of team chemistry — they haven’t fared well. As the Cup returns in December to Royal Melbourne Golf Club, site of the International team’s lone victory, 21 years ago, is it finally time for the Internationals to win again?

As part of an effort to attract more fans and avoid competing with the mighty NFL, the PGA Tour has shuffled its tournament schedule this year. So grab your calendar and mark these changes: The Players Championship moves to March, and the PGA Championship shifts to May. The Tour is betting that the shift will help ramp up excitement for both events while drawing more attention to the FedEx Cup playoffs. But will it work?

Asselta: “I’m not a big fan of the reshuffle.

We are going to get ‘majors overload’ by having the PGA right after the Masters. If the idea is to bring more attention to the FedEx Cup playoffs, those playoffs will never draw the eyeballs they want until they come up with a more compelling system.”

Shiels: “I foresee mixed results. The Players Championship, with its giant purse and compelling course [TPC Sawgrass] belongs in March, and I think it will be embraced as the de-facto first major of the year. As for the PGA Championship, it will always be the least colorful major. Now it will just be ‘that one’ between the Masters and the U.S. Open.”

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Tiger’s Back …

Now What?

Four spinal surgeries and assorted missteps later, Tiger Woods closed 2018 by winning the Tour Championship, punctuating what some pundits called the greatest comeback in sports history.

Impressive, right? But Woods himself has always measured success by victories in the biggest events. Will he notch his 15th career major this year?

Asselta: “Definitely. His entire comeback has been about conquering small hurdles. Play healthy, make a cut, contend, contend in a major, win a tournament. He’s accomplished all of them. Now it’s time to win one of the events that matter most — and this coming year, the courses all are perfectly suited for him.”

Marksbury: “Yes! The Big Cat proved he can still perform in the clutch and beat the best in the world. Given the venues we have to look forward to this year (Augusta! Bethpage!

Pebble!), it would be silly not to list him as a favorite.”

Zak: “Tiger’s win at the Tour Championship was inspiring stuff. But I still feel it is incredibly difficult to peak at a tough course four times a year. He’ll have a better chance in 2019 than he did in 2018, but I still don’t think he’ll get it done.”

RICH GRAESSLE/ICON SPORTSWIRE/AP PHOTO (U.S. TEAM), KEYUR KHAMAR/PGA TOUR/GETTY IMAGES (WOODS)

Will Shifting Tourney Dates Really Make A Difference?

Eubanks: “Despite the one-sided record, there have been some close contests. The last Presidents Cup in Korea was a nail-biter.

For the Internationals, though, the problem is the forced nature of the thing. You have players from Australia, Canada, Korea, South Africa, and on. The EU gives Europe a bond beyond sports that the Internationals do not have. But that’s not to say they don’t stand a chance. They were one putt away from winning in Incheon and could easily capture the Presidents Cup again.”

Who Will Play Best When It Matters Most?

GETTY IMAGES: DREW HALLOWELL (SPIETH), PATRICK SMITH (DECHAMBEAU), ROSS KINNAIRD (KOEPKA-WALKING), STAN BADZ (WOODS), CLIFF HAWKINS (FOWLER), ANDREW REDINGTON (KOEPKA-PORTRAIT) AP PHOTO: RICHARD SELLERS/PA WIRE (RAHM), JACOB KUPFERMAN/CSM VIA ZUMA WIRE (SNEDEKER), MARTIN CLEAVER (MCILROY)

Every Tour pro dreams of winning a major, and those who already have dream of winning more. We asked our experts to predict whose dreams will come true this year.

THE MASTERS

PGA CHAMPIONSHIP

U.S. OPEN

OPEN CHAMPIONSHIP

AUGUSTA NATIONAL GOLF CLUB, Augusta, Ga. April 11-14

BETHPAGE BLACK, Farmingdale, N.Y. May 16-19

PEBBLE BEACH GOLF LINKS, Pebble Beach, Calif.

June 13-16

Portrush, Northern Ireland July 18-21

Jordan Spieth “His record is obscenely good at Augusta, and the offseason will be kind to his putting and his confidence. This is where he’ll get his Hall of Fame career back on track.”

Brooks Koepka “The back-to-back U.S. Open champ will feast on a course that has previously hosted the U.S. Open, where the driver is the most important club in the bag.”

Tiger Woods “How much does Tiger love Pebble?

He won the U.S. Open here in 2000 by 15 shots. His 2018 comeback was just the appetizer. This is where he’ll feast again.”

Rory McIlroy “After five years of searching for majors and motivation, Rory will find it in his native country. For one special week, the power, savvy, and joy will all come together in his game.”

MORFIT’S PICKS

Jordan Spieth “This past year was a down one for him, but he started to look like his old self at the PGA Championship, and he plays Augusta better than anyone.”

Brooks Koepka “He’s the defending champ, and as he showed at the U.S. Open, he knows how to defend.

The course is so big and brawny, it’s perfectly suited to Koepka’s game.”

Brandt Snedeker “Many of his wins on Tour have come in California. And two of them — the 2013 and 2015 AT&T Pebble Beach Pro-Ams — have come right here.”

Rickie Fowler “Rickie’s a great Open player who has had one hand on the claret jug more than once, including a tie for fifth in 2011 and a tie for second in 2014. He’s due for a major, and nowhere more so than in this event.”

SHIELS’ PICKS

Bryson DeChambeau “The guy has won at every level, including four PGA Tour titles before the age of 25. Augusta is a great fit for his game. With his throwback taste for traditional slacks and flat caps, a Masters win for him would delight the ghost of Bobby Jones.”

Jon Rahm “Sergio Garcia had a close call here, but I’m thinking of another Spaniard — a guy with the power and delicate touch required to win at a big, bruising course like Bethpage.”

Tiger Woods “If only he had pocketed some of the 15 strokes he won by at the 2000 U.S. Open at Pebble, another victory would be even easier. But in the end, he won’t need any extra help.

Tiger loves Pebble, and the course loves him back.”

Rory McIlroy “The four-time major champion hasn’t won a biggie in a while, so he’s overdue. This is a course he grew up playing. With the crowds fully behind him, I see the Northern Irishman rising to the occasion on home turf.”

HACK’S PICKS

Brooks Koepka

ROYAL PORTRUSH GOLF CLUB,

Grading Our Panel: How the Experts Did Last Year?

Two words: Brooks Koepka. OK, a few more words. No one saw his mega season coming.

None of our panelists called for Koepka to win a single major. He proved them very wrong by winning two. In women’s golf, our forecasters were more prescient. They predicted the rise of two less-than-household names, Sung Hyun Park and So Yeon Ryu. Look where they are now: ranked No. 1 and 3, respectively, in the world. Let’s give our experts further props for insisting that 61-year-old Bernhard Langer would keep winning his battle with Father Time. The ageless wonder had a victory and 11 top-10 finishes in 20 appearances on the Champions Tour. On the celebrity golf front, our panel was as spot-on as a Steph Curry jumper. They predicted Curry’s successful showing in a Web.com Tour event would inspire golf cameos by other stars. Sure enough, former quarterback Tony Romo and ex-baseball star Mark Mulder both earned sponsors’ invites into Tour events. As for the Ryder Cup events, our experts were divided. But panelist Alan Shipnuck was forceful with his opinion, calling for the dawn of a new age of U.S. dominance in the event. That dawn will have to wait, though, as the Europeans trounced the favored Americans on French soil.

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Alaska

ROUSING NEW CRUISE OPTIONS

Windstar Once Again Plying Alaskan Waters Experience thrilling adventures while sailing the Inside Passage BY

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ith a low rumbling sound that echoes through the fjord, a chunk of ice the size of a small cruise ship breaks from the glacier and tumbles into the water below with a towering splash. The waves send our kayaks gently bobbing as we float at our vantage point safely a few hundred yards away.

“Whoa! Totally amazing calving! This is awesome!” our trip leader shouts excitedly. When even your guide is impressed, you know you’re on a special trip. About a dozen of us are in Alaska’s Tracy Arm fjord near Sawyer Glacier on a three-hour paddling excursion from our cruise ship. It’s one of many adventurous side trips Windstar Cruises offers during its new itinerary along the Inside Passage seaway between Vancouver and Juneau.

Windstar specializes in smaller-size cruise ship trips at destinations around the globe, ranging from the Mediterranean

BILL FINK (KAYAK)

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Tracy Arm fjord

Polynesia

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Aitutaki, Cook Islands

Sloth in the jungle

STEVE ALLEN/GETTY IMAGES (ISLAND), MARIO GOMI (SLOTH)

FOR THE ADVENTUROUS TRAVELER to the South Pacific, and now, British Columbia and Alaska, two destinations it returned to last May after a 25-year absence.

My ship, the Star Legend, carries about 200 passengers in 100 upscale cabin suites, with more than 150 friendly crew members along to ensure we have a good experience up north on this 12-day “Islands & Inlets of the Inside Passage,” sailing round trip from Vancouver. The crew includes an in-house Expedition Team that guides exclusive tours for Windstar guests to supplement the wide variety of shore-based excursions offered by local companies.

On board, my fellow passengers make it clear they’re not here for a typical cruise ship experience. “I don’t do cruises,” says a woman in her mid-60s, about the average age of guests, mostly couples with a few families mixed in. “I consider this a private yacht trip I’m doing with some friends.” She’s one of many repeat Windstar passengers, over half of those

on the boat, many of whom greet staff or guests they met on prior trips with affectionate hugs.

The on-board scene is friendly and communal, one where bartenders remember your drink of choice, the waiters your favorite table, and your fellow passengers your name. It’s a quiet ship life, particularly compared with that of the mega cruise lines — if you’re looking for a floating city of discos, waterslides, and bumper cars, then this isn’t the ship for you.

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t sea, the Star Legend hosts a popular series of Alaska seminars on topics ranging from wildlife to fishing, photography, and city guides, along with chefs’ demonstrations, trivia contests, and even a hilarious crew talent show. Two mellow live-music duos provide entertainment at night, while during the days passengers can relax in the hot tubs with cocktails, get spa treatments, read the ship’s library

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Every iconic Alaskan experience is available, including flying by helicopter to the top of a glacier to meet sled dogs.

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he fun really begins once the ship anchors. The Windstar Expedition team has created a series of trips worthy of a “Choose Your Own Adventure” book.

Every iconic Alaskan experience is available, including flying by helicopter to the top of a glacier to meet sled dogs, gliding in a seaplane over mountains to dock by a riverside lodge for a fresh-fish meal, setting out on wildlife excursions for up-close views of wild bears feeding on salmon, embarking on popular whale-watching trips, and even soaring along the world’s longest zip line.

One of our local Alaskan expedition leaders declares, “Kayaking is the best way to truly feel

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ON AND OFF: Above right, chill onboard, surrounded by striking views. Below left, or go ashore for lessons in local culture.

present in the moment, and the most enjoyable way to see the state.” So I just have to hop aboard a kayak to see for myself.

Our ship has sailed far into scenic Tracy Arm fjord, anchoring after we start seeing a number of icebergs calving from the glacier. We launch from the ship on a six-person zodiac-style boat to putter over to a convoy of brightly colored kayaks that our guides have tethered together near the shore.

The fickle Alaskan weather has brought us a misty day, bordering on rain, but nothing that will keep us from exploring.

The ship’s crew provides waterproof pants and gloves and a trailing zodiac that sea-delivers hot chocolate and cookies to maintain our energy, warmth, and good mood.

On the kayaks, we paddle around icebergs shaped with a physics-defying array of swirls and curls of bright white and deep blues, as if Mother Nature is running her own ice-carving and air-brushing show for our entertainment. Mischievous harbor seals pop their heads from the frigid waters to spy on our bright flotilla, disappearing to re-emerge on the opposite side of us. We pass waterfalls and dramatic rock faces, but none of it compares to the massively impressive sight of a living glacier, creaking and popping and bursting pieces airborne like a frozen fireworks show.

Kayaking to Sawyer Glacier ranks as a true bucket-list experience, something that can’t be captured fully by photo

SUNNY AWAZUHARA-REED (T0TEM, KETCHIKAN), BILL FINK (HOT TUB)

books in the lounge, or even tour the bridge and chat with the captain and crew about engines and navigation.

But the real attraction and entertainment at sea is the landscape and seascape through which we’re traveling. The Inside Passage features a streaming wilderness show of different channels (literally) dividing forest-covered mountains, rocky islands, misty shores, distant snowy peaks, icy fjords, and a collection of quaint seaside towns, including native villages dotted with totem poles.

Our vessel’s smaller size, in comparison with the mega cruise ships, enables us to dock at some of the smaller towns and to access farther reaches within the icy fjords. The Inside Passage, mostly protected from large sea swells and winds, features smooth sailing, aside from one rocky day in open seas after leaving the shelter of Vancouver.

Working fishing vessels cross paths with us on their way to rich salmon habitats. Many guests lean on the rails with binoculars spotting escaping schools of salmon, the telltale waterspouts from migrating humpback whales, the soaring arcs of bald eagles, and some bobbing heads of curious seals and sea lions staring back at us.

OUT AND ABOUT: Clockwise from far left, gone fishing, the writer’s 10-pounder, Ketchikan port of call, bear sighting, and a spacious Star Class Suite.

BILL FINK (BOAT, FISH), DOC WHITE/BLUEPLANETARCHIVE (BEAR)

or video. It really has to be felt in person. All your senses are engaged: seeing the epic scale of the towering glacier cliff face with bright white and deep blue ice; hearing the thundering sounds of the glacier calving; smelling the mix of briny sea and pine trees wafting from the hills; tasting salty splashes from the ocean and the rain water dripping from my hood; and feeling the grip of my kayak paddle and the chilly mist soaking into my bones. It all makes it seem, like the guide said, that I’m truly “feeling present” in this moment.

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n another Windstar expedition a few hundred miles south, where the glaciers had long retreated, I ride in a zodiac boat to explore the Misty Fjords. Despite the fjord’s name, it’s a warm, sunny day as we motor past waterfalls, cliff faces, natural hanging gardens of vines, and a large brown bear browsing for food on the shore maybe 100 feet away from us. Our enthusiastic guide (whose name is, no joke, Captain Hook) unfurls nonstop patter about geology, local flora, and fauna that may have seemed boring in school, but in this, the ultimate wilderness classroom, is both welcomed and needed, opening our eyes to rocks, plants, and water currents that probably would have escaped our attention otherwise.

At other cruise stops, I sample side trips run by partner local companies. In Ketchikan, I make like a local and join a couple

of other Windstar guests to go fishing aboard a small motorboat, trying our luck at spots our resident captain had fished for years. Reeling out plastic squid lures to depths of 250 feet, I hook and pull up a 10-pound bottom-feeding halibut, which puts up a serious struggle despite our disparity in weights. After I pull the fish on board, a bald eagle circles above us and eyes our boat from his perch high in a pine tree. “Oh, he knows exactly what we’ve got here,” the captain says. “Eagles have been known to swoop down and grab a fish right from our hands.” I feel like I have become “fully present” in the Alaska food chain before slamming and locking the fish safely in the cooler.

Ashore, the captain cleans the halibut and a rockfish we had caught, then delivers the fillets to a dockside restaurant that prepares them for our group with a classic beurre blanc sauce.

Supplemented with recently caught crabs, prawns, and whitefish, it’s as fresh a seafood feast as one could ever hope for.

But the trip isn’t just about water and wildlife.

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Details: In 2019, Windstar offers 22 varied itineraries in Alaska from May through September aboard the Star Legend. The 12-day “Islands & Inlets of the Inside Passage” trip, sailing from Vancouver to Juneau and back to Vancouver, has two 2019 departure dates: Aug. 31 and Sept. 12. 888-297-1497; windstarcruises.com SCENIC OUTLOOK: The view from Metlakatla.

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BILL FINK (METLAKATLA), KIRKLAND PHOTOS/GETTY IMAGES (ISLAND), JAMES D. WATT/BLUEPLANETARCHIVE (SANDPERCH), ADAM GRAHAM (KIDS, BIRD, HERMIT)

and nature trip with a native Tlingit tribal guide. This is no cheesy tourist dance with faux feathers and beads, but rather a skidding, rumbling jeep ride with a 20-something hipster who happens to be deeply immersed in his local culture.

As we cruise along gravel roads, he talks of learning his grandma’s traditional fry-bread recipe, interning with a totem pole carver, and leading a long-distance wooden canoe trip between tribal lands on the coast. He speaks of their day-to-day life, a mix of modern technologies and old-style living. “The woods, the hills, all this,” he gestures outside the window of the shiny new four-wheel-drive Jeep, “this is our refrigerator, our general store, our playground. We hunt for our meat, gather berries, even use the fibers in roots to make our baskets.” He guides us on trails through the forest with stories of growing up in these woods, his hunting adventures, and how the tribal grannies outworked him on their fiercely focused root and plant gathering trips. During our return drive to the ship, we watch a brown bear cub trot along a river as its kind has done for thousands of years.

Beyond these organized trips, it’s also possible on shore stops to just wander off on your own — but mind the timing; cruise ships leave ports on schedule, full house or not! I hike without guides on three different stops, making it to a mountaintop at Metlakatla, hiking to a spectacular forest waterfall; beachcombing in Wrangell; and strolling a new beachfront path at Canada’s Prince Rupert. Locals in these small towns seem more receptive to our modest-sized groups disembarking from our Windstar ship than they might have been with 3,000 passengers from a massive cruise liner paying them a visit.

Returning on board the Star Legend after excursions, guests trade stories over fresh salmon dinners or boast at the bar with our Alaskan Amber Ales about who caught the biggest fish, saw the closest bear, or witnessed the most dramatic whale breach.

Like any good trip, the shared experiences make the journey what it is — in this case, a fun way to “feel present” in the Last Frontier that is Alaska.

JOURNEY WITH LINDBLAD TO SOME OF THE PACIFIC’S MOST REMOTE ISLES

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IN THE PACIFIC: Top, Aitutaki Lagoon in the Cook Islands. Above from left, a latticed sandperch, young Fijians in Waitabu, and a parrotfinch. Below, the Orion.

Hermit of Alofi

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i’m alone, walking, along a shaded coastal path on Alofi island, population 1. The sand beneath me is packed tight and speckled like vanilla sugar cookie dough. I’m wearing a sun visor, flip-flops, and a floral Hawaiian shirt, with a pair of binoculars hanging from my sunburned neck. I look like a tourist.

I’m here searching for wattled honeyeaters, endemic songbirds to the Central Pacific whose penetrating liquid calls I had heard emanating from the thick, palm-pierced forest while snorkeling in the lagoon moments ago. I don’t notice the mocha-skinned man wearing one shoe and walking toward me. When I pull my binos away, I see him in my peripheral vision, carrying a long stick across the back of his neck, one side tied with bundles of coconuts and the other with plastic trash he has collected. As he approaches, I freeze.

Did I stumble onto private property? But as he nears, I see him smiling, like many Pacific Islanders do in their natural state. When he’s close, I release my chirpiest “Bonjour!” and ask him in French if I can take his photo. He nods, pauses, and poses in contrapposto like a celebrity used to being asked. Then, without a word, he continues humbly along his way.

I later discover the mystery man’s identity: Hermit of Alofi, which I find understandable.

So how did I get to this tiny unheard-of island that’s part of the French protectorate of Wallis and Futuna, that has no airport, and that requires 10 zoom outs on Google Maps before you can see another continent?

I came by ship, aboard the Lindblad National Geographic Orion, on one of the five new cruises that Lindblad launched in 2018 to

some of the most remote islands of Polynesia, Melanesia, and Micronesia, its first foray to many of these breathtakingly beautiful isles.

I’m aboard the 102-passenger vessel for a 17-day, five-micronation, 13-island, 2,848-mile voyage from Fiji to Tahiti titled “Epic Polynesia,” with stops along the way in Fiji, Wallis and Futuna, Samoa, the Cook Islands, and French Polynesia’s Society Islands.

Getting here was epic, too. I took an 11-hour flight from Hong Kong on Fiji Airways to Nadi, Fiji, then boarded the ship about 20 miles north in Lautoka along with mostly retired Americans, plus a few Swiss, Canadians, Aussies, and Israelis.

Making memories in unknown seas Shortly after embarking, we all assembled for the first daily briefing in a spacious lounge hung with TV screens and portraits of whales. Expedition leader Jimmy White, a 30-something Aussie who had just completed the reverse itinerary from Tahiti to Fiji, primed us on the cultural, natural, and logistical in frank terms, warning us we’d tire of kava ceremonies and probably not see whales, and preparing us for Samoa’s tedious customs clearing. “This journey is about what you bring to it,” he explained. His words remind all to manage expectations.

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CLAN LEADER: An Aitutaki chieftain

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endemic birds, colorful flowers, coral, and fish as I did during my journey.

One of the most exhilarating parts of a trip like this is visiting small, lesserknown islands in seas you’ve never heard of — and Lindblad delivers on this score. Locals welcomed our group to the coastal village of Waitabu, a sprawl of humble thatched bungalows shaded by breadfruit trees on the emerald, mountainous Fijian island of Taveuni that floats in the placid Koro Sea. Here, younger villagers performed ceremonial dances for us while women in bright floral dresses and men with red hibiscus blooms behind their ears laid out a banquet of papaya, pineapple, and coconut so fresh the machete blades were still wet. After, we hiked to the Bouma Waterfalls, which tumbled off a mossy cliff in ribbons of white before collecting into a pool of cool green water, a perfect antidote to the tropical heat.

On flat, sandy Aitutaki in the Cook Islands, a chieftain wearing an elaborate feather headdress escorted us to bronze-sanded Ootu Beach, where we snorkeled in water teeming with delicate seahorses, giant purple-lipped clams, and hungry meter-long trevally fish. On the verdant Tahitian island of Ra’iātea, which rises dramatically from the lagoon, we explored the millenniaold Taputapuātea marae complex, a sacred open-air temple added to UNESCO’s World Heritage list in 2017.

Sometimes, I explored on my own.

On Fiji’s 200-acre Dravuni island, on the rim of the Great Astrolabe Reef, I eschewed the group hike to wander the village. A friendly dog led me past beachfront massage shacks and smiling locals hanging laundry down to a scrubby trail where I encountered tiny, sapphire butterflies and hidden beaches strewn with coconuts and lonely lagoons bobbing with turtles.

On Samoa’s remote island of Savai’i, I broke away from the group excursion to the Falealupo Canopy Walk and opted instead for a solitary walk along a coral and basalt trail. It crunched and clinked underneath me while I

snaked under banyan trees looking for signs of fruit bats, endangered flying foxes, and indigenous bird species such as the yellow Samoan flycatcher, whose fluty call beckoned me deeper into the rain forest. After a successful bird-watching excursion to the Samoa Hideaway Hotel on Upolu, I hopped off the bus halfway back to the ship to visit the bustling capital of Apia. There, I pillaged the local grocery store for edible souvenirs, including a coconutmilk chocolate bar and breadfruit jam, and savored a plate of locally caught tuna sashimi with taro fries washed down with a cold Taula beer at the Edge restaurant on the city’s wharf.

Learning experience Much as I loved my solitary shore leaves, Lindblad’s lecturers are experts across multiple fields and hands down the company’s best asset. Orion’s incredible team includes cultural anthropologists, dive masters, ethnomusicologists, marine biologists, National Geographic photographers, naturalists, ornithologists, and shark experts, and each enhanced the journey in ways I couldn’t have predicted. I knew the onboard lectures and excursions would be excellent, but was surprised by the sharpness and contrarian nuances that you not only won’t find on other ships, but that you won’t find at many colleges and universities. This spirit of learning explains Lindblad’s high percentage of repeat guests.

“This is not an epic Polynesian journey,” said Michael Nolan, certified naturalist and photo instructor, as our ship glided across placid water with a copper and pink sunset melting into the wake behind us. “It’s an epic Melanesia to Polynesia journey, traveling east to west across the Pacific, re-tracing the last great human migration on Earth.”

During another lecture, the mystical, unfathomably green island of Bora Bora poked over the calm

ADAM GRAHAM (CHIEFTAIN), ERIC VANDERWERF (BIRD), MARCO RICCA (LOUNGE), JACK SWENSON (WOMAN). GETTY IMAGES: JASON EDWARDS (ISLAND), STUART WESTMORLAND (WATERFALL)

Lecturers are experts and Lindblad’s best asset.

SEEN IN POLYNESIA: Clockwise from top left, a colorful kingfisher, canoeing off Ra’iātea, bubbly in the Orion Lounge, a lei welcome in the Cook Islands, aerial view of Fiji’s Taveuni Island, and a soaring Bouma waterfall.

morning sea’s horizon just as cultural expert Isa Weber said, “The word moana means ‘ocean’ in all Polynesian languages. We may see the Pacific as a separator of humans on these islands, but Polynesians see it as a highway connecting them.”

In another lecture, German-born Weber — who has lived in Polynesia for decades and knows these islands intimately — discussed how missionaries destroyed much of Polynesian culture by defacing sacred tiki statues and marginalizing Polynesian language and oral traditions. Jacob Edgar, an ethnomusicologist and world music scout, reminded us in a subsequent lecture that missionaries also helped popularize the hauntingly beautiful Polynesian gospel, which proliferates on many islands today. “Love ’em or hate ’em, missionaries ended cannibalism — and that’s something to sing about!” he said before introducing one of the live-music acts he’d curated from the Cook Islands to perform on the ship.

There were no easy answers on the Orion, and there was nothing sanitized about the information that came from the staff. These were discussions scholars and anthropologists were having. Even the cruise industry itself came under fire, as some grappled with problems that cruise tourism brings to fragile islands. The guides told it like it was every single time, and we passengers were smarter for it.

Group excursions offered an equal amount of learning, and naturalists were quick to share their knowledge, pointing out rare feather coral, nudibranchs, and sea worms. A personal highlight for me: bird-watching with naturalists Jamie Coleman and Mike Greenfelder, who helped me see a whopping 39 new bird species, including rarely seen endemics and pelagic species.

National Geographic fellow and “Godfather of Biodiversity” Thomas Lovejoy once said, “If you take care of the birds, you take care of most of the big environmental problems in the world,” and these lessons proved true during our sightings of colorful Fiji parrotfinches, breathtakingly exotic 52

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Changing course

OCEAN VIEW: Scoping out a coral reef from Orion’s glass-bottom zodiac.

Another plus about Lindblad’s small ships: the crew’s ability to make snap decisions and modify the itinerary as the journey unfolds.

When Capt. Oliver Kruess saw rain stalling over western Fiji, he changed course to Fiji’s flat Vanua Balavu island in the pristine Northern Lau Group instead, where we put kayaks, SUPs, and the glassbottom zodiac to use in the lagoon’s sea caves and snorkeled the ginclear waters. Unlike the fixed big-ship itineraries, Orion’s crew could delay or extend port times, change course due to bad weather, and modify excursions and

onboard events based on passenger demand.

Eventually everyone finds his or her own clique on a ship, and I found mine, a motley crew of divorcés, Vietnam vets, boozy bachelors, widows, and widowers. Connections varied person to person, but their individual stories always humbled me. The 50-something widow lost her husband months before the cruise, but maintained an upbeat attitude. Ditto for the widower with an infectious boyish curiosity. Seeing sites through the eyes of the young, enthusiastic Rolex Scholar on her first cruise increased my fun. One night, while anchored under an amber moon lurking in purple clouds and with waves lapping gently against the ship, we all gathered on the aft deck, where the captain cut the ship’s lights to see the Southern Cross. For a moment, it felt like I was traveling with friends.

Details: Lindblad Expeditions now offers 10- to 20-day cruises in the South Pacific from March through May. 800397-3348; expeditions.com SOREN EGEBERG PHOTOGRAPHY (TURTLE), JUSTIN HOFMAN (BOAT)

blue lorikeets, elusive azure kingfishers, and red cardinal myzomela.

Every minute spent with the naturalists was an opportunity to learn something new, and most passengers, regardless of age or agility, didn’t miss the chance to broaden their knowledge.

Amazon Primed Go exploring in this lush jungle with Delfin, the first Relais & Châteaux cruise line B Y T. J. O LW I G

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RODRIGO RODRICH (SKIFF, TREE), BRANDON COLE (DOLPHIN)

s the sun descends from ominous clouds, an apricot-strewn sky slowly emerges upstream. “Ricky” Ricardo Valdez, our guide and host-of-the-moment, raises his glass in the dense jungle air as raucous parakeets zip by. “Everything we see was given to us by the Amazon,” Valdez’s toast begins. “We would like to protect it for our children, and for our children’s children. Today, we are very, very happy that there’s one more pink dolphin in the Amazon. Long may it live!”

SIGHTSEEING: From top to bottom, rain-forest views from aboard a skiff, pink river dolphins, and photographing a massive tree in the woods.

Together, my poncho-cladded cohorts and I join him in lively Peruvian cheers. Arriba! Abajo! Al centro! Pa’ dentro! Salud!

I’ve clanked glasses of this and that in many a language across the globe, but the paradox before me is a first. At the headwaters of the mighty Amazon, where the Marañón and the Ucayali rivers collide, I’m sipping a white-wine-based, mint-andlemongrass punch in a water-level skiff wrapped by wilderness so primal it could host Survivor. To my left, rain pelts the murky surface in a slanted, yet tranquil cascade. To the right, pink river dolphins dash for a sundown meal, breaching and frolicking beneath a newborn rainbow.

Choreographed as it feels, this spectacle of nature is commonplace at the tiptop of the Pacaya-Samiria National Reserve — a 5 million-plus acre swath of verdant rain forest in the far reaches of northern Peru. From Iquitos, the largest metropolis in the Peruvian Amazon, a 90-minute drive to the riverside town of Nauta, the jumping-off point for every Delfin Amazon Cruise, will land you here. The display I’ve just witnessed is part of the opening night ceremony aboard the Delfin III, the newest luxury vessel in Delfin’s suites-only fleet, and my floating home for the next three nights.

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association’s seal of approval is akin to a christening in hospitality-speak, substantiation of each member’s commitment to peak service, authentic cuisine, and preservation of local heritage.

It’s shortly after the announcement and I’m aboard Delfin III to experience, and taste firsthand, the allure of a Relais & Châteaux-certified cruise.

Of the umpteen superlatives to garnish a travel brochure, the words “luxurious” and “Amazon” seem to mesh as well as “budget-friendly” and “Monte Carlo.”

Nevertheless, this odd-couple-like contrast defines the journey aboard the red-andwhite-flagged Peruvian decks of the Delfin III, where style and adventure seamlessly intertwine.

“Luxury [for us] is discovering the wonders of the most important river system in the world on a comfortable bed with pure white-cotton linens,” admits Lissy Urteaga, who, in 2006, co-founded Delfin Amazon Cruises with her husband, Aldo Macchiavello. Bridging her eye for design with his investment banking expertise, the couple launched the company due to their passion for cruising.

More than a decade later, Urteaga still embarks “at least once a month on each vessel.”

The Delfin III joined the company’s fleet in 2017, giving Urteaga and Macchiavello a hat trick of river boats. Panoramic views from floor-to-ceiling windows underscore each of the 22 spacious suites, which feature local fabrics and organic bath amenities. The indoor-outdoor vibe is

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JUNGLE ACTIVITY: Clockwise from top, burning some calories paddleboarding, greeting a Goliath birdeater tarantula, and piranha fishing.

Left, the Delfin III.

mirrored in the contemporary communal lounge, where guests can savor a complimentary pisco sour and — if you’re lucky, as I am one afternoon — watch squirrel monkeys swing from cecropia branches like Las Vegas trapeze artists. The ship’s understated elegance is all part of Urteaga’s design plan, because, as she quips, “the forest is our prima donna.”

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ur first onshore excursion, a morning hike up and down a wild and narrow trail, proves her point. “Machete Man,” one of the many villagers Delfin hires to carve trails and find wildlife for guests, dips in and out of the dense brush. In less than an hour, he delivers an up-close display of the region’s diverse fauna, locating a shy boa constrictor, yanking a fishing bat from the fissure of a canopy, showing off an infant two-toed sloth, and plucking the world’s largest tarantula — a Goliath birdeater — from the abyss of a deep burrow. “Ricky”

MARIO GOMI (SHIP), RODRIGO RODRICH (PADDLEBOARD, TARANTULA, PIRANHA)

Panoramic views from floor-to-ceiling windows underscore

each of the 22 spacious suites, which feature local fabrics.

When it comes to in-house entertainment, we have added options — be it a tutorial on colorful Amazonian fruits or the chef-led classes for making ceviche, Peru’s national dish. For better or worse at the latter, I volunteer for sous chef duties, measuring and mixing fresh doncella catfish, also known as tiger catfish, in a bowl of ginger, lemon juice, and a slew of other forest fixings for a roomful of hungry passengers.

MARIO GOMI (DINING, FOOD)

R Ricardo, meanwhile, gives the flora play by play, pointing out the mysterious walking palm tree and pointing up to the towering strangler fig tree.

Curious, I ask him the latter’s age. “Impossible to say,” he replies. “There are no rings because trees never stop growing in the Amazon.”

The rain forest might headline a Delfin cruise, but daily skiff rides down serpentine Amazon waterways complement the experience. Whiteas-snow egrets decorate muddy banks, and giant river otters nosedive from fallen limbs. On-water activities include kayaking, piranha fishing, and, if creeks with the visibility of blacktop appeal to you, swimming near a mystical pink dolphin. Never one to pass up an adventure, but with no dolphins in the vicinity, I shatter the still creek surface with a spirited cannonball entrance.

On board the Delfin III between excursions, we read books on the open-air sundeck, relax in the plunge pool, and get spa treatments — a maracuja oil massage relieves my stiff back from the plane. With no on-deck Wi-Fi, and little to no phone reception, Facebook-scrolling and Gmailchecking are hard to come by in the Amazon’s deep recesses. Personally, I’m relishing the freedom and refuge of four straight days with my iPhone securely set to airplane mode.

SHIP LIFE: Clockwise from top left, whitetablecloth dining on the Delfin III, passion fruit mousse with caramel on top, and the wellappointed Owner’s Suite.

elais & Châteaux applicants must typify four values to earn their stripes: a local focus, humanity, a sharing of passion, and a commitment to sustainability and cuisine. None of this is more prevalent than on the Delfin III dining room’s white-cloth tabletops, festooned with fine china and the handicrafts of native women. Here, executive chef Isaac Saavedra — and an expert and all-local staff — delights with plates sure to impress the most stubborn meat-and-potatoes diner.

For lunch on Day Three, Saavedra serves juanes de yuca — a cassava-based tamale with caviar of boquichico, an indigenous fish — set neatly atop a maranta leaf. Come dinnertime, the exotic flavors of Peruvian gastronomy resume when a pork chop marinated in an herbal jungle tonic known as Seven Roots captivates my taste buds, alongside a fluffy bed of spinach mashed potatoes. But no Relais & Châteaux meal is complete without dessert. So, after our final dinner, we slurp a cider sorbet to cleanse and prepare our palates for the kitchen’s encore — a delicate chocolate choux with pisco raisins, grilled pineapples, and a scoop of camu camu ice cream.

“Delfin’s commitment to upholding the delicate balance at play in the Amazon through its cuisine, community projects, and sustainability efforts are essential to us,” says Philippe Gombert, Relais & Châteaux president, adding that Delfin’s membership inspired the organization to review its hotels-andrestaurants-only approach. “Our objective now is to be on major rivers worldwide.”

With a satiated sweet tooth, I visit the top deck and dissolve into a blanket of darkness. On my final night, the Relais & Châteaux essence envelops me — immersion. This trip isn’t just a deluxe ride through a feral and far-flung place; it’s an invitation to connect with passionate people and a rich culture. If you someday accept that invite, Delfin has you covered.

Details: Delfin operates three ships year-round, offering three- and four-night Amazon journeys. Delfin I has four suites; Delfin II, 14; and Delfin III, 22. High-water season runs from December to May; low-water season, June to November.

844-433-5346; delfinamazoncruises.com W I N T E R 2019

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1

What was your favorite bottle, grape, producer, or region in the last year?

“

1990 Nikolaihof, Neuburger, Burggarten, Wachau, Austria. Talk about a wine that’s so esoteric and complex that I had absolutely zero point of reference for it — I couldn’t have predicted what it would have tasted like! It really blew my mind with how fresh it was for a wine with 28 years of age to it. It’s unlike any wine I’ve tasted before.

— Ryan Bailey, wine director, NoMad, LA

”

HOT-BUTTON QUESTIONS FOR TOP SOMMELIERS In the world of wine, an emerging region, surprising vintage, or of-the-moment winemaking style makes headlines every year, changing minds and driving up people’s passion for wine. Here, seven of North America’s best sommeliers sound off on the latest hot topics in wine circles.

BY

J A C K I E B RYA N T

“

Definitely the Maison Leroy Premier Cru Les Perrières 1973 from Meursault in Burgundy. I tasted this wine five times in the last year and it never disappointed. Considering its age, there was plenty of opportunity for the wine to fall apart, oxidize, or ‘turn.’ If served blind, you might guess it was from the mid-’90s, but there wasn’t a single sign that the wine was anything but in its prime. It showed tremendous richness without being heavy. It had all of the developed notes in perfect harmony with mouthwatering acidity. Not many wines can do that after 45 years.

”

— Rafael Sanchez, director of wine and beverage, Addison, Del Mar, Calif.

“

I had my favorite bottle, grape, producer, and region of this last year all at the same time when dining at Coi [in San Francisco] for my birthday. I ordered a bottle of 2011 Domaine de Roches Neuves ‘L’Insolite’ Saumur Blanc from the Loire Valley, and it was one of the more beautiful chenin blancs I have tasted, plus it paired with every dish — and when enjoying an extended tasting menu, that’s saying something.

“Thierry Germain manages to produce an evocative, slightly reductive, beautifully textured chenin that expresses itself eloquently with all styles of dishes — and this chimeralike quality is, in a nutshell, why I love chenin blanc. Not only is it the ultimate pairing wine, but it can be produced in so many different styles — sparkling, dry and reductive, bright and lemony, skin contact, sweet — and from a vast number of regions.

— Kim Stone, wine director and manager, Aster, San Francisco

”

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DREAMSTIME (CORKSCREW), CHEF’S ROLL (BAILEY), DAVID HENDERSON (VINEYARD), ADDISON DEL MAR (SANCHEZ), AARON PAUL (STONE)

Meursault in Burgundy, France

2

Barossa Valley’s Rockford winery

If money were no object, what would be your dream bottle and why?

“

4

“

A magnum of 1962 Domaine de la Romanee-Conti La Tache — it’s still one of the best on the planet.

”

Do you have a collection of your own and, if so, what is the star and why?

I do have a personal collection and the standout would probably have to be the few bottles of colares I brought back from Portugal after harvest this summer. They date back to the 1930s. — Bailey

”

— Mark Bright, partner and wine director, Saison, San Francisco

“ BONJWING LEE (BRIGHT), MGM RESORTS INTERNATIONAL (CARBERY), DAVID TURNER (WAGONER)

1978 Henri Jayer Richebourg — in magnum format, of course. I was lucky enough to share a bottle of this with some friends a few years ago. It’s my birth year and was an absolutely stunning bottle that I would love to drink again.

”

— Harley Carbery, wine director, Delano and Mandalay Bay resorts, Las Vegas

“

Leflaive, Roulot, and Krug Clos du Mesnil 1996.

”

— Jennifer Wagoner, wine director, Proxi and Sepia, Chicago

3

More people are taking certification classes and joining the industry as sommeliers. How is your role changing and what do you do to stay current and on top of it?

“

We’re certainly seeing a more informed and savvy consumer base in the beverage world. The accessibility and popularity of certifications contributes to this, which means that people are now more informed about interesting varieties and lesser-known regions, as well as smaller producers. To me this is exciting, because I can bring on wines that aren’t the big names and that have a quirky edge to them, and my guests will appreciate them. — Stone

”

“

I personally have a small but growing collection, and like many private collectors, the star of my cellar is, though not a chablis, a bottle I picked up when living in Australia at the beginning of my wine journey — a 2005 Rockford Basket Press Shiraz from Barossa Valley. It’s the star not only because it’s a cult-status and delicious wine that’s very difficult to find outside of Australia, but also for the memories it evokes of my time there.

To me, that’s what a private collection is ultimately about. — Stone

“

”

I have a personal collection at home, but I chose these bottles because all of them are stars for me. The dominant regions represented are Northern Rhône, Burgundy, Bordeaux, Barolo, and Champagne.

I’m letting them age at the moment. I’m very patient!

— Carl Villeneuve Lepage, head sommelier, Toqué!, Montreal

”

W I N T E R 2019

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5 “

How do you utilize technology (or eschew it) in your role?

I am a huge fan of SevenFifty.

It’s an online database that helps connect buyers with the distributor in their area that handles a certain wine they might be interested in.

It was a godsend last year when I moved across the country and was slightly unfamiliar with what books carried which wines. — Bailey

”

6

7 Making wine at Château le Puy in France

What do you think about the current trends of accepting certain wine faults — for example, volatile acidity, reduction, and the presence of brettanomyces — as positive qualities?

“

”

— Stone

“

”

Faults, like those mentioned in the question, have always and will always be in wine. Several studies have shown that ‘bretty’ wines with high concentration were showing less related aromas than other wines with minor concentration. Also, people have different tolerance thresholds or different preferences. Volatile acidity is classic for some regions, whereas reduction will be attractive if it doesn’t end up smelling like rotten eggs. Ultimately, I have always thought that wine is similar to people: There will always be qualities and faults in both, and our appreciation of them will depend on the balance between the two.

”

— Villeneuve Lepage 58

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Have you faced any difficulties in wine allocations from certain importers or producers?

“

I would always take more Jacques Selosse Champagne than I am offered!”

— Wagoner

RODOLPHE ESCHER (BARRELS)

“

Technology has made the role of wine director infinitely easier in terms of discovering and tracking wines that my peers may be drinking, as well as wines that I find myself.

Wine apps allow me to keep track of my personal cellar and interesting bottles that I run across when I’m not carrying my tasting notebook.

Websites such as SevenFifty are great if industry professionals are trying to figure out who distributes certain producers or source certain wines. And Instagram, oh Instagram — I can follow other wine aficionados on their beverage adventures ... and sometimes am compelled to join the adventure myself.

Wine is a complex beverage. It wouldn’t be doing it justice to focus on one particular quality of a wine, if it’s in balance. Plenty of ‘fault’-free wines are out of balance, with too-high alcohol, grainy tannins, no acidity, for example, and some would consider those faults. When any of the three examples of faults you mentioned are dominant, most would consider that an overall fault. Again, it’s all about balance. Barolo is notorious for volatile acidity, but when in balance it provides beautiful lift to the aromas.

Reduction in white Burgundy, when in balance, is what dreams are made of. Smell a bottle of older Roulot or Lafon and try to keep your neck hairs from rising. We currently offer a 2015 Château Le Puy Emilien from Bordeaux that has a whiff of brettanomyces, and it’s absolutely delicious. Especially with our calotte de boeuf with escargot. The spicy, earthy notes balance the ripe fruit in the wine. — Sanchez

8“ +

Do you have an unorthodox food and wine pairing that you commonly refer to?

Krug Grande Cuvee and salt and vinegar potato chips!

I discovered the combination randomly one day when celebrating with a bottle of Krug. I had a bag of chips open on the counter and voila! It has been a favorite ever since.

The rich, decadent bubbles and the salty, sour chips are an unexpected combination that plays together beautifully.

”

— Carbery

+

“

My first mentor showed me the magic of duck-fat-popped popcorn with Parmesan and truffle oil accompanied with a Grand Cru Blanc de Blanc Champagne. It doesn’t get better than that! — Sanchez

”

DREAMSTIME (CHIPS, POPCORN, CHAMPAGNE, WINE POUR), BLAI CARDA TORNE (VINEYARD)

Is the market opening up to high-quality sparkling wine beyond Champagne?

9

“

I absolutely think that sparkling regions beyond Champagne are becoming more appreciated by the general public. For one, many regions utilize the same production standards as Champagne, but only charge a fraction of the price. While Champagne will forever be the benchmark and will arguably never be fully dethroned, there’s certainly a greater surge of quality than we’ve seen before in Cavas (Raventós i Blanc), German sekt (Solter), and even wines from Tasmania (Heemskerk) and California (Iron Horse). — Stone

“

”

Absolutely. Right now, we’re pouring Camille Braun Cremant d’Alsace Brut NV and Stony Brook Vineyards Lyle Cap Classique by the glass and both do very well. The value that can be found in regions other than Champagne that are producing wine is quite high — we have 22 sparkling wines offered at Sepia that are less than $100 per bottle, with the majority of those being between $65 and $85. They come from Greece, Hungary, New Zealand, Germany, Italy, Tasmania, Spain, and the U.S., to name a few. — Wagoner

”

10

Do you think full-bodied red wines will come back into vogue, assuming they ever really left?

“

They never left. Full-bodied reds are one of the most popular styles among our guests, especially cabernet sauvignon from Napa or wines from Bordeaux. — Carbery

“

”

I don’t believe the taste for full-bodied wines ever fully left, but the key is finding a well-balanced, full-bodied wine that has enough acid and elevated notes to keep the fruit from tasting too cloying. It’s also important that the oak treatment doesn’t overpower the rest of the components in the wine. At Aster, our food tends to be light and fresh, so it’s important to find the right full-bodied wines for the list, so we’re not offering bottles that will overpower the food. Wines from Northern Rhône and Bordeaux tend to be more balanced options than Napa cabs. But if I’m carrying a Napa cab, I prefer wines from higher elevation, such as Spring Mountain, with modest oak usage in order to preserve the liveliness and freshness in the bottle.

”

— Stone Raventós i Blanc vineyards in Barcelona W I N T E R 2019

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ClubCorp ClubCorpNews Newsand andEvents Events

Happenings

2018 Patriot Golf Day

More than 25 of ClubCorp’s Texas clubs hosted tournaments last October to benefit Folds of Honor and the George W. Bush Institute’s Military Service Initiative. Here, a few snapshots of a day of honor and appreciation.

BY

WILDFLOWER COUNTRY CLUB, Temple, Texas

Members Jack Folsom and Russell Williams fly their stars and stripes.

LOUIS MARROQUIN

CLAY HAYNER (STONEBRIAR-3)

STONEBRIAR COUNTRY CLUB, Frisco, Texas ClubCorp CEO Dave Pillsbury, above, kicks off the club’s opening ceremony, which honored several military veterans of wars ranging from World War II to Afghanistan.

Right, member Mike Strand tees off. Below, Color Guard member Larry Wilhelm of American Legion Post 178.

THE CLUBS OF PRESTONWOOD, Dallas Members and guests, including a handful of veterans, gathered at the club’s Creek golf course to play golf and raise funds and awareness for military veterans and their families.

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The Woodlands Country Club in the Woodlands, Texas

GLENEAGLES COUNTRY CLUB, Plano, Texas

Above, participants refuel after a round of golf. Left, members John DiNardo, Gen. Leon Johnson, and Mark Rearick.

Go Online

To see more pics from 2018 ClubCorp Charity Classic events held across the country, visit privateclubsmag. com/2018-CCC

THE WOODLANDS COUNTRY CLUB, The Woodlands, Texas

Local high school senior Preston Walkingstick plays taps to honor the veterans.

THE HILLS OF LAKEWAY, Austin, Texas

Members Marlene Massa and Kathy Peveto don their patriotic red, white, and blue.

Commerce Club in Greenville, S.C.

Fun at the ClubCorp Charity Classic For 11 years, ClubCorp clubs have joined together in a collective philanthropic effort to give back to their communities, as well as to national causes, through the annual ClubCorp Charity Classic.

By organizing and participating in golf and tennis tournaments, dinner and dancing galas, auctions, 5K runs, and more, you have helped raise more than $23 million since 2007. The fun-loving giving continued this past year with funds once again going to Augie’s Quest and its efforts in finding treatments and cures for ALS; the ClubCorp Employee Partners Care Foundation (E.P.C.F.), providing ClubCorp staffers in crisis with financial assistance; and more than 100 national and local organizations.

Porter Valley Country Club in Northridge, Calif.

LAS COLINAS COUNTRY CLUB, Irving, Texas

ROBERT KLEMM (COMMERCE), IPOSE MEDIA (CITRUS)

Members Bob and Diana Gats and Mark and Liza Slosson hit the greens to support the cause.

Citrus Club in Orlando, Fla.

How the E.P.C.F. helps those in need Each year since the ClubCorp Charity Classic began, part of the money raised has benefited the E.P.C.F., an independent 501(c)(3) fund that assists ClubCorp employee partners financially during times of need. Here are just a few examples of how your fundraising efforts have helped others.

1 When an employee partner’s home was flooded with 5 feet of water after Hurricane Harvey hit the Houston area, he had to continue paying mortgage for a house he and his family with three small children couldn’t live in while also renting an apartment they could live in. The E.P.C.F. helped with three months of mortgage payments and a $500 gift card for necessities.

1 After a young, single mother received a cancer diagnosis, the E.P.C.F. helped her with monthly expenses while she went through a portion of her treatment.

CIMARRON COUNTRY CLUB, Mission, Texas General manager Raymundo Garcia, center, with the club’s winning team: Mark Becerra, Larry Nelson, David Hernandez, and James Merton.

1 When an employee partner’s newborn underwent surgery for a heart condition and had to be in a neonatal intensive care unit for three months prior to surgery and six months after, the E.P.C.F. helped with mortgage and other monthly expenses while the employee had to take time off from work.

1 When an employee partner’s teenage daughter was killed after a drunken driver hit the car the girl was driving, the E.P.C.F. covered all funeral costs.

W I N T E R 2019

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ClubCorp News and Events By Louis Marroquin In the News

Hot Deals

Quality Time

Buzz From the Clubs

Members of ClubCorp clubs grab the national spotlight at golf events

Tiburón Golf Club

1

Thinking about your next golf getaway? At the RitzCarlton Golf Resort in Naples, Fla., book the “Golden Golf Package” through March 31 and get an upgrade to a Golf Course View room, breakfast for two in the on-site bistro Lemonía, and two rounds of golf (per night) at Tiburón Golf Club or another Ritz-Carlton-preferred course.

From $1,009.

2

Cross the pond and stay two nights or more at St. James Paris through April 30 to receive a guaranteed room upgrade at check-in and daily buffet breakfast. From $480 per night for a Superior room when you book a Boudoir room.

3

Through March 31, Mokara Hotel & Spa in San Antonio offers an “Alamo City Getaway,” including 12 percent off the best-available rate, a $50 spa treatment credit, and breakfast for each registered guest with a two-night stay.

Just Added: Alamance Country Club, Burlington, N.C. Country Club at the Legends, Eureka, Mo. Country Club of Meadville, Meadville, Pa. Engineers Country Club, Roslyn Harbor, N.Y. Green Bay Country Club, Green Bay, Wis. Mystic Dunes Golf Club, Celebration, Fla. Omni Louisville Hotel, Louisville, Ky. Texarkana Country Club, Texarkana, Ark.

PGA Tour golfer Xander Schauffele, a member at Bernardo Heights Country Xander Club in San Schauffele Diego, made good on his 2017 Rookie of the Year promise with a win at the World Golf Championships-HSBC Champions tournament in October. He closed Sunday with birdies on his final three holes, beating Tony Finau in a sudden-death playoff. It was Schauffele’s third PGA Tour victory.

Noah Goodwin

Earlier in the year, Noah Goodwin, a member of

Oakmont Country Club in Corinth, Texas, and 2017 Rolex Junior Player of the Year, made it to the Round of 16 at the 2018 U.S. Amateur Championship, where he lost in sudden death.

For the second year in a row, executive chefs from five Atlanta-area ClubCorp clubs gathered for a little friendly competition at Country Club of the South in Johns Creek, Ga. With a “Battle of the Chefs” challenge of using potato chips to create a lipsmacking dish in one hour, the following chefs quickly got to work: Matt Albertario from the host club; Urban Mason from Atlanta National Golf Club; Rose Nieves from Eagle’s Landing Country Club; Christophe Houy from the Manor

Golf & Country Club; and Dylan Temple and sous chef Ariel Dixon from White Columns Country Club. Chef Temple emerged victorious with his winning Lobster and Peach Crepe Over Potato Chip Crusted Pork Belly.

Bill Riddle, director of tennis at Temple Hills Country Club in Franklin, Tenn., and recognized by the PTR, USPTA, and USTA as a High Performance Tennis Specialist, headed to Shanghai in October to speak at the fiveday Asian Tennis Coaches Symposium.

He was one of just three international coaches selected to speak to the 200 Chinese tennis coaches attending.

4

Stay two consecutive nights at the Omni Grove Park Inn in Asheville, N.C., amid the Blue Ridge Mountains and get a third night free. Available through April 15.

Restrictions may apply. For details on the above deals and to book, call the ClubLine or email clubline@clubcorp.com.

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Tennis Upgrade Whether members like to swing a racket, prefer to watch the on-court matches, or just want to grab a casual bite alfresco, they now have a new place to gather at Braemar Country Club in Tarzana, Calif. The club’s reinvented tennis area features improved courts and a new viewing area and pro shop. Plus, an Airstream converted into a bar provides the centerpiece for the new dining deck and lounge area, which also includes an outdoor kitchen and communal seating.

GETTY IMAGES: DAVID BLUNSDEN/ACTION PLUS (SCHAUFFELE), DAVID CANNON (GOODWIN); DREAMSTIME (CHIPS, RACKET), CLAY HAYNER (BRAEMAR)

Plan your next escape with these enticements

Stonebriar Country Club

Counting Candles Three ClubCorp clubs marked

milestone anniversaries last fall in festive fashion. Flat Creek Country Club in Peachtree City, Ga., commemorated its 50th anniversary by partnering with local craft brewery Line Creek Brewing Co. to create a special-edition beer named Square One. The celebratory brew is available on tap and in cans for a limited time at Flat Creek and the three other Clubs of Peachtree City, as well as at the Line Creek brewery.

Elsewhere, Skyline Club in Southfield, Mich., combined its 30th birthday party with its annual ClubCorp Charity Classic event for a special gala featuring a four-course dinner, live entertainment, dancing, and a silent auction. Stonebriar Country Club in Frisco, Texas, also celebrated three decades, with a party featuring gourmet hors d’oeuvres by executive chef David Wetli, handcrafted cocktails, games and prizes, and live music.

ROSS DIVISION: Hackberry Creek’s winning team, from left, Branden Zett, Chris Headen, Mike Samp, Monica Smith, and Matt DeLier

FAZIO DIVISION: Diamond Run’s winning team, from left, Ron Vassel, Rachel Stoltenberg, Adam Morrison, Eric Stoltenberg, and Tony Chammas

JOHN GESSNER (TEAMS), THIAGO DA CUNHA (BEACH CLUB)

Acura ClubCorp Champions Classic Despite the threat of Hurricane Florence bearing down on the East Coast, the annual two-part Acura ClubCorp Champions Classic went off mostly as planned last September at Pinehurst in Pinehurst, N.C. The one adjustment was shifting the final day’s awards dinner to a luncheon to accommodate attendees needing to depart before the storm hit.

During the nine-day event, 105 teams, each made up of one pro and four members, competed in a quota-format tournament

on courses No. 2, No. 6, and No. 8 for their chance at a Putterboy trophy. The field was divided regionally into two divisions. In the Ross Division, the team from Hackberry Creek Country Club in Irving, Texas, took home the prize; while Diamond Run Golf Club in Sewickley, Pa., earned the win in the Fazio Division.

Member Matt Smith from Lost Creek Country Club in Austin, Texas, aced a hole-in-one, winning a luxury trip to Mexico from SQN Escapes.

Pro Tournaments coming to ClubCorp clubs April 4-7 ANA Inspiration at Mission Hills Country Club in Rancho Mirage, Calif.

May 2-5 Insperity Invitational at the Woodlands Country Club in the Woodlands, Texas

Minitas Beach Club

Just for You

Teaming Up Get to know more about our key strategic alliances, and the deals available to you

Casa de Campo Resort & Villas Scoop: This 7,000-acre resort on the Dominican Republic’s southeastern coast features 185 rooms and 50-plus villas; equestrian, shooting, and tennis centers; a spa and marina; and three Pete Dye-designed golf courses, including the acclaimed Teeth of the Dog course.

Altos de Chavón, a replica 16th-century Mediterranean village, features shopping and dining, as well as a museum, church, and amphitheater. Rooms all have mahogany furnishings and private balcony or terrace. Villa amenities include private pool, dedicated concierge, daily breakfast prepared at villa, and complimentary airport transfers.

What’s new: The resort completed a $12 million renovation in November, including its new Minitas Beach Club, featuring a fine-dining restaurant serving Mediterranean and Latin cuisine, an infinity pool, private cabanas for up to 14 guests, and a larger cabana for up to 32 guests. Improvements also include 64 renovated rooms, a Golf Learning Center with Boditrak and TrackMan technology, and a new family pool area on the private Minitas beach, complete with two pools, shops, dining, and a playground.

Information: casadecampo.com.do Deal: Receive a complimentary room upgrade upon check-in and early check-in/late checkout, subject to availability, and a 30-minute lesson at the Golf Learning Center. Plus, $100 resort credit when staying in an Elite class room or $200 resort credit when staying in a villa. For details, call the ClubLine or email clubline@clubcorp.com W I N T E R 2019

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Where to play. Where to dine. Where to meet.

Phoenix My Arizona Community, 800-433-5079 myarizonacommunity.com

Antelope Point Marina In Lake Powell. Part of Forever Resorts.

Anthem Golf & Country Club, 623-742-6200 anthemclubaz.com In Anthem, about 40 miles from Phoenix Sky Harbor International Airport. 36 holes of Greg Nashdesigned golf, two resort-style pools, and two fitness centers. Signature Gold Golf.

The Capital Grille In Phoenix and Scottsdale.

Fogo de Chão Brazilian Steakhouse In Scottsdale.

Gainey Ranch Golf Club, 480-951-0022

The Downtown Club at Met, Houston

Key to symbols

United States

How to use this list

Alabama

City Clubs Country Clubs Golf Clubs Sports Clubs The Owners Club: Use of The Owners Clubs is available to Owners Club members only.

Communities: As a My Community member, you receive access to clubs in your local area.

Network Alliance Clubs/ Hotels/Services: You enjoy privileges at a group of clubs not owned, operated, or managed by ClubCorp. Green fees may apply.

You also qualify for preferred rates, privileges, and accommodations at select hotels, and have access to ticket, shopping, and transportation services.

New listing since previous issue.

You must be an overnight guest of the resort in order to use the facilities.

Network Alliance clubs that accept your MemberCard.

City club is equipped with athletic facilities.

Entries in “The List” are under nearest metropolitan area with commercial airline service.

To make reservations, call the ClubLine or e-mail at clubline@ clubcorp.com.

Auburn Saugahatchee Country Club In Opelika. Signature Gold Unlimited/O.N.E.

Birmingham Anniston Country Club In Anniston. Signature Gold Unlimited/O.N.E.

City Club Birmingham, 205-252-0088 summit-birmingham.com Atop the Regions-Habert Plaza in downtown Birmingham. Meeting and conference rooms, member workstations. Closed Sun. Signature Gold Dining.

Grand National Golf Club In Auburn. Part of the Robert Trent Jones Golf Trail.

Greystone Golf & Country Club Signature Gold Golf.

Musgrove Country Club In Jasper. Signature Gold Unlimited/O.N.E.

Oxmoor Valley Golf Club Part of the Robert Trent Jones Golf Trail.

Red Mountain Theatre Company Ross Bridge Golf Club In Hoover. Part of the Robert Trent Jones Golf Trail.

Selwood Farm Sporting Clays and Quail Hunting Preserve In Alpine.

Silver Lakes Golf Club In Gadsden. Part of the Robert Trent Jones Golf Trail.

Hyatt Regency Scottsdale at Gainey Ranch

Huntsville

In Scottsdale.

Burningtree Country Club In Decatur. Signature Gold Golf.

Hampton Cove Golf Club Part of the Robert Trent Jones Golf Trail.

The Shoals Golf Club

P R I VAT EC LU B S M AG.C O M

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Oakcreek Country Club In Sedona. Signature Gold Unlimited/O.N.E.

Omni Scottsdale Resort & Spa at Montelucia Red Door Spa

In Florence. Part of the Robert Trent Jones Golf Trail.

In Litchfield Park and Phoenix.

Mobile

In Sedona.

Magnolia Grove Golf Club Part of the Robert Trent Jones Golf Trail.

Sedona Rouge Hotel & Spa Seville Golf & Country Club, 480-722-8100

In Greenville. Part of the Robert Trent Jones Golf Trail.

sevillegcc.com In Gilbert, 34 miles from Phoenix Sky Harbor International Airport. 18-hole Gary Panks-designed golf course, 3 tennis courts, health club, water park.

Signature Gold Golf.

C apital City Club, 334-834-8920

In Fountain Hills.

Montgomery Cambrian Ridge Golf Club

capitalmontgomery.com Top two floors of RSA Tower downtown. Formal and informal dining, private party facilities. Closed Sun. Signature Gold Dining.

Capitol Hill Golf Club In Prattville. Part of the Robert Trent Jones Golf Trail.

City Grill Highland Oaks Golf Club In Dothan. Part of the Robert Trent Jones Golf Trail.

Next Door Restaurant Shenandoah Plantation Hunting and Fishing In Union Springs.

Wynlakes Golf & Country Club Signature Gold Golf.

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gaineyranchcc.com In Scottsdale, 20 miles from Phoenix Sky Harbor International Airport. 27 holes of golf designed by Benz & Poellot, clubhouse, pro shop, restaurant, bar and grill, banquet facility.

Golf benefits for Signature and Associate Gold.

SunRidge Canyon Golf Club University Club

Member Benefits and Levels As a benefit of club membership, you have access to certain clubs and resorts listed in “The List” that are outside the nonresident radius of your home club. These restrictions apply from the place(s) of residence and business for you and your family members.

Privileges are based upon your benefit level as described below.

The Associate Club benefits do not apply to groups or private events, and cart fees are additional. Call the ClubLine to make reservations and for questions about your benefits. For information on legacy and relocation benefits, contact your home club.

O.N.E. (Optimal Network Experiences): Members receive 50 percent discount on a la carte dining at their home club, benefits in their local community, and complimentary golf and dining privileges when traveling.

Complimentary traveling benefits are noted as Signature Gold Golf and Signature Gold Dining in The List.

Signature Gold: The flagship level of private club benefits, featuring complimentary golf and dining at participating clubs (two rounds and two meals per club per month).

Additional benefits include 30-day advance tee times for members with Signature Gold Unlimited and privileges in the market of the members’ second home or business.

Signature Gold Golf offers complimentary golf at Associate Clubs and signature courses (two rounds per club per month; tee times booked 14 days prior to play).

Signature Gold Dining offers complimentary dining at city and sports clubs (two meals per club per month).

Associate Bronze: Members receive social privileges at Associate Club properties.

Associate Gold: Members receive golf, social, and athletic privileges at Associate Clubs, excluding some select golf courses. Members do not pay green fees at specified country clubs. (Play restricted to two rounds per month at each location.)

Associate Plus: Members receive golf privileges at certain properties and are limited to two rounds per month per club.

Members are charged 50 percent of accompanied-guest green fees.

Associate Silver: Members receive social and athletic privileges at Associate Club properties and golf privileges at certain Associate Club properties. Golf availability varies and green fees apply in certain resort areas and during designated seasons.

Signature Gold Dining.

Tucson Omni Tucson National Resort Signature Gold Unlimited/O.N.E.

Oro Valley Country Club, 520-297-1121 orovalleycountryclub.com In Oro Valley, 15 miles north of downtown Tucson. 18-hole golf course, fitness center, casual dining, and private events space. Signature Gold Unlimited/O.N.E.

Red Door Spa Tucson National Golf Club Signature Gold Unlimited/O.N.E.

the clubline

800-433-5079 international callers

972-888-7357

e - mail clubline @ clubcorp . com fax

972-888-7527 for a complete list of your benefits clubline . com private event desk

877-684-3919 privateevents @ clubcorp . com

CLAY HAYNER

The List

Arizona

Arkansas Bentonville Fayetteville Country Club In Fayetteville. Signature Gold Unlimited/O.N.E.

Shadow Valley Country Club In Rogers. Signature Gold Unlimited/O.N.E.

Fort Smith Fianna Hills Country Club Signature Gold Unlimited/O.N.E.

Jonesboro RidgePointe Country Club Signature Gold Unlimited/O.N.E.

Little Rock Diamante, A Private Membership Golf Club In Hot Springs Village. Signature Gold Unlimited/O.N.E.

Pine Bluff Country Club In Pine Bluff. Signature Gold Unlimited/O.N.E.

Texarkana Northridge Country Club Signature Gold Unlimited/O.N.E.

Texarkana Country Club Signature Gold Unlimited/O.N.E.

Sand Canyon Country Club In Santa Clarita.

Six Flags Hurricane Harbor Six Flags Magic Mountain Spago In Beverly Hills. Part of the Wolfgang Puck Fine Dining Group.

Monterey Carmel Valley Ranch Resort 6 miles from Carmel-by-the-Sea. Signature Gold Golf.

Hyatt Regency Monterey

Napa Kitchen Collective Access to member’s lounge and interactive kitchen experience.

Reservations required.

Ontario Canyon Crest Country Club, 951-274-7900 canyoncrestcc.com In Riverside, 20 miles from Ontario International Airport. Golf course, 6 tennis courts, swimming pool. Closed Mon.

Orange County Aliso Viejo Country Club, 949-598-9200

See Reno, Nev.

alisogolf.com In Aliso Viejo, 13 miles from John Wayne Airport. 18 holes of Jack Nicklaus/Jack Nicklaus II-designed golf, practice facilities, pro shop, private event facilities. Closed Monday.

Golf benefits for Signature and Associate Gold.

Los Angeles

In Newport Beach.

California Bakersfield Bakersfield Country Club Signature Gold Unlimited/O.N.E.

Lake Tahoe My Los Angeles Community, 800-433-5079 mylosangelescommunity.com

Braemar Country Club, 818-345-6520 braemarclub.com.

In Tarzana, 20 miles from Los Angeles International Airport. 2 golf courses, 20 tennis courts, and 2 pools. Closed Mon.

Chinois In Santa Monica. Part of the Wolfgang Puck Fine Dining Group.

City Club Los Angeles, 213-620-9662 cityclubla.com In the heart of downtown, 17 miles from LAX. Fine dining, private event facilities, seven meeting rooms, movie screening room. Signature Gold Dining.

Fogo de Chão Brazilian Steakhouse In Los Angeles, Beverly Hills.

House of Blues Foundation Room Lounge In Anaheim.

Omni Los Angeles Hotel at California Plaza Porter Valley Country Club, 818-360-1071 portervalley.com In Northridge. 18-hole Ted Robinsondesigned golf course, 5 tennis courts, swimming pool, fitness center. Closed Mon.

Bayside Restaurant Bistango Restaurant In Irvine.

Hyatt Regency Indian Wells Resort & Spa

Trinity Lake Resorts & Marinas

In Indian Wells.

In Trinity Lake. Part of Forever Resorts.

Indian Wells Country Club, 760-345-2561 indianwellsclub.com In Indian Wells, 20 miles southeast of Palm Springs Airport. 2 clubhouses, ballroom, fitness center, private dining rooms, patio dining, and pro shop. 2 championship courses wind through the foothills of the Santa Rosa Mountains. Tee-time cancellation policy applies. Golf benefits for Signature and Associate Gold.

Mission Hills Country Club, 760-324-9400 missionhills.com In Rancho Mirage; 10 miles southeast of Palm Springs. 1,760-acre club with 3 championship 18-hole golf courses.

Large clubhouse, pool, fitness center, 29 tennis courts (5 grass). Tee-time cancellation policy applies. Golf benefits for Signature and Associate Gold.

Omni Rancho Las Palmas Resort & Spa

Old Ranch Country Club In Seal Beach. Signature Gold Unlimited/O.N.E.

Palm Springs Copley’s Restaurant Desert Falls Country Club, 760-340-5646 desert-falls.com In Palm Desert, 15 miles southeast of Palm Springs. Par-72 course spans 7,017 yards with views of the San Jacinto Mountain Range. Tee-time cancellation policy applies. Golf benefits for Signature and Associate Gold.

My San Diego Community, 800-433-5079 mysandiegocommunity.com

Bay Club Carmel Valley One of the Bay Club Company’s 11 facilities on the West Coast.

Complimentary access for traveling members.

Bernardo Heights Country Club, 858-487-4022 bernardoheightscc.com 18-hole Ted Robinson-designed golf course, informal and formal dining, private events space. Signature Gold Unlimited/O.N.E.

Bay Club Ross Valley In Kentfield. One of the Bay Club Company’s 11 facilities on the West Coast. Complimentary access for traveling members.

Bay Club San Francisco One of the Bay Club Company’s 11 facilities on the West Coast.

Complimentary access for traveling members.

Bay Club Santa Clara

In Carlsbad.

Sacramento

Morgan Run Club & Resort, 858-756-2471

One of the Bay Club Company’s 11 facilities on the West Coast.

Complimentary access for traveling members.

Palm Springs Aerial Tramway Roy’s restaurant

Charlie Palmer Group Receive VIP access and service at Charlie Palmer’s Dry Creek Kitchen, located in Healdsburg. Access for Members with Signature Gold benefits only.

Empire Ranch Golf Club, 916-817-8100

Granite Bay Golf Club, 916-791-7578

Monarch Beach Resort

Bay Club Redwood Shores In Redwood City. One of the Bay Club Company’s 11 facilities on the West Coast. Complimentary access for traveling members.

In Rancho Mirage.

Signature Gold Unlimited/O.N.E.

Coto de Caza Golf & Racquet Club, 949-858-4100

In Dana Point.

San Diego

Bay Club Marin In Marin. One of the Bay Club Company’s 11 facilities on the West Coast. Complimentary access for traveling members.

In Santa Clara. One of the Bay Club Company’s 11 facilities on the West Coast. Complimentary access for traveling members.

center-club.com In the Center Tower building in downtown Costa Mesa, near John Wayne Airport. Closed Sun. Signature Gold Dining.

coto-de-caza.com In Coto de Caza, 20 miles southeast of John Wayne Airport.

36 holes designed by Robert Trent Jones Jr.; 10 lighted tennis courts, 3 pools. Golf benefits for Signature and Associate Gold.

turkeycreekgc.com In Lincoln. 18-hole Brad Bell-designed golf course, grill. Golf benefits for Signature and Associate Gold.

Fogo de Chão Brazilian Steakhouse Hotel Solamar Legoland

empireranchgolfclub.com In the foothills of Folsom. 6,669yard, par-71, daily fee golf course overlooking Folsom Lake. Full-service pro shop, clubhouse, dining, driving range, and practice areas. Golf benefits for Signature and Associate Gold.

Center Club Orange County, 714-662-3414

Turkey Creek Golf Club, 916-434-9100

Bay Club Financial District One of the Bay Club Company’s 11 facilities on the West Coast.

Complimentary access for traveling members.

granitebayclub.com In Granite Bay, 20 miles east of Sacramento. 18-hole championship course designed by Robert Trent Jones Jr., practice facilities, pro shop, clubhouse, fitness facility, meeting space. Golf benefits for Signature and Associate Gold.

Lake Oroville Marina In Lake Oroville. Part of Forever Resorts.

Moccasin Point Marina In Don Pedro Lake. Part of Forever Resorts.

Saddle Creek Golf Club In Copperopolis. Signature Gold Golf.

Teal Bend Golf Club, 916-922-5209 tealbendgolf.com 18-hole, 72-par course designed by Brad Bell, practice range, grill, home of Teal Bend Golf Schools. Golf benefits for Signature and Associate Gold.

morganrun.com In Rancho Santa Fe. 27-hole championship golf course, practice facilities, 11 tennis courts, pool, overnight accommodations, informal and formal dining, conference/banquet facilities. Golf benefits for Signature and Associate Gold.

Omni La Costa Resort & Spa Rancho Bernardo Inn Golf Resort Shadowridge Golf Club, 760-727-7700 shadowridgecc.com In Vista, in north San Diego County.

18-hole golf course, practice facilities, clubhouse. Closed Mon. Golf benefits for Signature and Associate Gold.

Bay Club SF Tennis

The Club at Wingtip Club Quarters Crow Canyon Country Club, 925-735-5700 crow-canyon.com In Danville, 30 miles east of San Francisco at the foot of Mount Diablo.

18-hole Ted Robinson-designed golf course, 13 tennis courts, pool, fitness facility. Closed Mon.

Fogo de Chão Brazilian Steakhouse Hotel Zoe Napa Valley Lodge In Napa Valley.

Pleasure Cove Marina In Lake Berryessa. Part of Forever Resorts.

University Club Atop Symphony Towers, 619-234-5200 uc-sandiego.com Atop Symphony Towers downtown.

Two main dining rooms and six meeting rooms. Closed Sun. Signature Gold Dining.

San Francisco My Bay Area Community, 800-433-5079 mybayareacommunity.com

Bay Club at the Gateway One of the Bay Club Company’s 11 facilities on the West Coast.

Complimentary access for traveling members.

Bay Club Courtside In Los Gatos. One of the Bay Club Company’s 11 facilities on the West Coast. Complimentary access for traveling members.

Santa Rosa Golf & Country Club, 707-546-3485 santarosagolf.com In Santa Rosa, 55 miles north of San Francisco in Sonoma County.

18-hole parkland golf course, upscale dining, ballroom. Tennis, swimming, and fitness facilities. Signature Gold Unlimited/O.N.E.

Six Flags Discovery Kingdom

San Jose My Bay Area Community, 800-433-5079 mybayareacommunity.com

Bay Club Cupertino One of the Bay Club Company’s 11 facilities on the West Coast.

Complimentary access for traveling members.

Coyote Creek Golf Club Signature Gold Golf.

W I N T E R 2019

FO L LOW U S @P R I VAT EC LU B S M AG

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City Clubs

Country Clubs

Golf Clubs Sports Clubs

The Owners Club

Communities

Network Alliance Clubs/ Hotels/Services New listing Must be an overnight guest MemberCard accepted Athletic facilities

Fogo de Chão Brazilian Steakhouse Lake Don Pedro Marina In Don Pedro Lake. Part of Forever Resorts.

Silicon Valley Capital Club, 408-971-9300

Del Frisco’s VIP access and service at Del Frisco’s.

Fogo de Chão Brazilian Steakhouse Hotel Monaco Omni Interlocken Resort In Broomfield. Signature Gold Golf.

Perry Park Country Club In Larkspur. Signature Gold Unlimited/O.N.E.

Fort Collins Fort Collins Country Club Signature Gold Unlimited/O.N.E.

Vail Sonnenalp Club In Edwards. Signature Gold Unlimited/O.N.E.

Aspen Glen Club, 970-704-1905 aspen-glen.com In Carbondale, 30 miles northwest of Aspen. Jack Nicklaus/Jack Nicklaus II co-designed 18-hole course. Athletic facility, 4 tennis courts (3 clay courts, 1 hard court), outdoor pool, spa, and pro shop. 2 dining rooms with seasonal dining hours. Resort rates apply. Golf benefits for Signature and Associate Gold.

Sky Hotel

Colorado Springs The El Paso Club Signature Gold Dining.

Denver Black Bear Golf Club, 303-840-3100 blackbearclub.com In Parker. 32 miles south of Denver International Airport. 18-hole Jeff Brauer-designed golf course, driving range, practice facilities, dining room.

Signature Gold Unlimited/O.N.E.

Blackstone Country Club, 303-680-0245 blackstone-club.com In Aurora. 25 miles south of Denver International Airport. 18-hole Jay Morrish-designed golf course, dining room, pool, 2 tennis courts, fitness facilities. Signature Gold Unlimited/O.N.E.

In Boca Raton. Signature Gold Unlimited/O.N.E.

Eagle Trace Golf Club In Coral Springs.

Hamilton Douglass Clothiers Heron Bay Golf Club In Coral Springs.

Lago Mar Country Club In Plantation. Signature Gold Golf.

Red Door Spa Tower Club, 954-764-8550

Fort Myers

Windsor Locks

Aspen

The Capital Grille The Club at Boca Pointe

Stamford

Victorville

Colorado

mysouthcoastcommunity.com

Signature Gold Dining.

Connecticut Hartford

spring-valley-lake.com Spring Valley Lake area. Golf course, 4 tennis courts, swimming pool, and fitness center. Closed Mon.

My South Coast Community, 800-433-5079

tower-florida.com On the 28th floor of One Financial Plaza in the downtown business district, with views of the Atlantic Ocean.

Library/lounge, dining room, and private rooms for business and social events. Signature Gold Dining.

Sonnenalp Hotel

sanjoseclub.com In Knight Ridder Building in heart of downtown. Main dining room, 4 private dining rooms, meeting rooms, conference rooms. Closed Sun. Signature Gold Dining.

Spring Valley Lake Country Club, 760-245-5356

Fort Lauderdale

Hartford Club

See New York City.

Six Flags New England In Springfield, Mass.

The Capital Grille In Naples.

The Club at Pelican Preserve Signature Gold Unlimited/O.N.E.

Raptor Bay Golf Club

Delaware

In Bonita Springs.

Newark

Ritz-Carlton Golf Resort, Naples

See Philadelphia.

Wilmington University and Whist Club Signature Gold Dining.

Florida Clearwater Countryside Country Club, 727-796-2153 countrysideclub.com In Countryside; 17 miles from Tampa International Airport. 27 holes of championship golf, practice greens, driving range, pro shop, 14 tennis courts, fitness center, 2 pools, grill, lounge, and dining. Golf benefits for Signature and Associate Gold.

East Lake Woodlands Country Club, 727-784-8576 eastlakewoodlandscc.com In Oldsmar between Clearwater and Tampa. 36 holes of Von HaggeDevlin-designed golf, practice and banquet facilities, clubhouse, fitness center, 17 tennis courts, 3 pools. Golf benefits for Signature and Associate Gold.

StarLite Dining Cruises

Destin Regatta Bay Golf & Yacht Club Santa Rosa Golf & Beach Club In Santa Rosa Beach. Signature Gold Golf.

Vue on 30a In Santa Rosa Beach.

The Capital Grille

In Naples

Gainesville Haile Plantation Golf & Country Club, 352-335-0055 haileplantationgolf.com 10 miles from the University of Florida and the Florida Medical Center.

18-hole Gary Player-designed golf course. Tennis, swimming, and fitness facilities, pro shop. Dining room, bar, and grill. Golf benefits for Signature and Associate Gold.

Jacksonville My Jacksonville Community, 800-433-5079 myjacksonvillecommunity.com

Amelia National Golf Club

P R I VAT EC LU B S M AG.C O M

W I N T E R 2019

queensharbourcc.com On the Intracoastal Waterway in Queen’s Harbour; 24 miles from Jacksonville International Airport.

18-hole Mark McCumber designed golf course. 2 tennis courts, pool. Golf benefits for Signature and Associate Gold.

Melbourne Suntree Country Club Signature Gold Unlimited/O.N.E.

Miami

Tallahassee

My South Coast Community, 800-433-5079

Kinderlou Forest Golf Club

mysouthcoastcommunity.com

In Valdosta, Ga. Signature Gold Unlimited/O.N.E.

The Biltmore In Coral Gables.

Fogo de Chão Brazilian Steakhouse

Orlando Arnold Palmer’s Bay Hill Club & Lodge Buena Vista Palace Resort & Spa In Walt Disney World.

The Capital Grille Celebration Golf Club In Celebration.

Citrus Club, 407-843-1080 citrus-club.com On the 18th floor of Citrus Center.

Formal and casual dining, cocktail lounge, six private rooms. Citrus Club Spa and Fitness Center, Meeting and conference rooms.Closed Sun. Signature Gold Dining.

DeBary Golf & Country Club, 386-668-1705 debarycc.com In DeBary, 25 miles northeast of Orlando. 18-hole Lloyd Clifton golf course, formal dining, 6 tennis courts, pool, fitness center. Golf benefits for Signature and Associate Gold.

Fogo de Chão Brazilian Steakhouse Golden Bear Club at Keene’s Pointe

In Fernandina Beach.

In Windermere. Signature Gold Golf.

The Capital Grille Deercreek Country Club, 904-363-1604

Grand Bohemian Hotel House of Blues - Sunday Gospel Brunch

deercreekclub.com 20 miles south of downtown. 18-hole Robert Miller-designed golf course, practice facilities, pro shop, fitness center, 8 outdoor Har-Tru tennis courts, informal dining. Closed Mon. Golf benefits for Signature and Associate Gold.

Signature Gold Dining.

Marsh Creek Country Club, 904-461-1101

Legoland In Winter Haven.

Mystic Dunes Golf Club In Celebration. Pay-to-play access

Omni Orlando Resort at ChampionsGate In ChampionsGate.

Portobello

marshcreek.com In St. Augustine. 18-hole golf course, informal and formal dining, 10 tennis courts, fitness rooms, pool, private events space. Signature Gold Unlimited/O.N.E.

Part of Levy Restaurants. Access for Members with Signature Gold benefits only.

Omni Amelia Island Plantation Resort

In North Venice. Signature Gold Golf.

In Amelia Island.

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Omni Jacksonville Hotel Queen’s Harbour Yacht and Country Club, 904-221-1012

St. James Bay In Carrabelle.

University Center Club, 850-644-8528 universitycenterclub.com On the campus of Florida State University overlooking the stadium.

Formal and informal dining, private meeting room, ballroom. Closed Sun. Signature Gold Dining.

Tampa My Tampa Bay Community, 800-433-5079 mytampabaycommunity.com

The Capital Grille Centre Club, 813-286-4040 centretampa.com Atop the Urban Center in Westshore.

Dining room, lounge, private dining and meeting rooms, conference room. Closed Sat and Sun. Signature Gold Dining.

Hunter’s Green Country Club, 813-973-1000 huntersgreencc.com 35 miles from Tampa International Airport. 18-hole Fazio-designed championship course with driving, chipping, and putting ranges, 17 lighted tennis courts, basketball, racquetball, volleyball, fitness, formal dining, grill, banquet room. Golf benefits for Signature and Associate Gold.

StarLite Dining Cruises In St. Petersburg.

Tampa Club Tampa Palms Golf & Country Club, 813-972-1991 tampa-palmscc.com 22 miles from Tampa International Airport. 18-hole Arthur Hills-designed championship golf course, 9 Har-Tru tennis courts, fitness center, junior Olympic-size pool. Overnight resort accommodations. Golf benefits for Signature and Associate Gold.

West Palm Beach Breakers West Country Club

Sarasota

Pay-to-play access.

The Venetian Golf and River Club

In Palm Beach Gardens.

The Capital Grille

CLAY HAYNER

Key to symbols

Brookstone Golf & Country Club, 770-425-8500

Eagle Watch Golf Club, 770-591-1000

brookstonecc.com In Acworth, about 30 miles northwest of Atlanta. 18-hole course, 8 tennis courts, 2 pools, casual and upscale dining options. Signature Gold Unlimited/O.N.E.

eaglewatchgc.com In Woodstock. Set in the foothills of the Blue Ridge Mountains. 18-hole Arnold Palmer-designed golf course, dining room, garden room, lounge.

Buckhead Club, 404-262-2262

Tower Club Tysons Corner, Tysons, Va. Monarch Country Club, 772-286-8447 monarchclub.com In Palm City, 40 miles north of West Palm Beach. 18-hole championship Arnold Palmer golf course, 6 lighted Har-Tru tennis courts, pool, Jacuzzi.

Golf benefits for Signature and Associate Gold.

PGA National Resort & Spa In Palm Beach Gardens. Signature Gold Unlimited/O.N.E.

Georgia Atlanta My Atlanta Community, 800-433-5079 myatlantacommunity.com

Atlanta National Golf Club, 707-442-8801 atlantanationalgolfclub.com In Alpharetta. Golf retreat surrounded by rolling hills. 18-hole Pete and P.B. Dye-designed golf course, practice facilities, formal and casual dining, men’s grill, meeting facilities.

Signature Gold Unlimited/O.N.E.

Bear’s Best Atlanta, 678-714-2582 bearsbest.com Features 18 of Jack Nicklaus’ favorite holes from his own designs around the world. Clubhouse includes Nicklaus memorabilia, dining facilities, outdoor pavilion, pro shop. Signature Gold Golf.

Bentwater Golf Club, 770-529-9554 bentwatergc.com In Acworth. Near Marietta and Kennesaw. 18-hole golf course, dining, banquet room, pro shop.

Braelinn Golf Club, 770-631-3100 braelinngc.com In Peachtree City. 25 miles south of Hartsfield-Jackson Atlanta International Airport. 18-hole golf course, practice facility, casual dining, pool, 4 tennis courts. Closed Wed.

Brookfield Country Club, 770-993-1990 brookfieldcountryclub.com In Roswell, 35 miles north of Hartsfield-Jackson Atlanta International Airport. 18-hole course, casual dining, private events space, pool, fitness and tennis centers, golf performance center with FlightScope technology. Closed Mon. Signature Gold Unlimited/O.N.E.

Flat Creek Country Club, 770-487-8140

buckhead-club.com On the 26th floor of the Sovereign Building. Dining room, lounge, meeting and conference rooms, fitness center. Closed Sun. Signature Gold Dining.

flatcreekcc.com In Peachtree City. 23 miles south of Hartsfield-Jackson Atlanta International Airport. 27 holes of golf, practice facilities, main and private dining rooms, pool, private events facilities. Closed Mon.

Canongate I Golf Club, 770-463-3342

Fogo de Chão Brazilian Steakhouse

canongate1gc.com In Sharpsburg. 20 miles southwest of Hartsfield-Jackson Atlanta International Airport. 36 holes of golf, main and private dining rooms, pool, 2 tennis courts.

In Atlanta, Dunwoody.

The Capital Grille Chapel Hills Golf Club, 770-949-0030 chapelhillsgc.com In Douglasville. 25 miles northwest of Hartsfield-Jackson Atlanta International Airport. 18-hole golf course, main and private dining rooms, pool, 4 tennis courts.

Cigar City Club Commerce Club, 404-222-0191 commerceclubatlanta.com On the 49th floor of 191 Peachtree Tower in downtown Atlanta. Two main dining rooms, seven private meeting rooms, bar and lounge.

Closed Sat and Sun. Signature Gold Dining.

Country Club of Gwinnett, 770-978-7755 countryclubofgwinnett.com 30 miles east of Atlanta. 18-hole Steve Melnyk-designed golf course with driving range and practice facilities.

Grill, pro shop, banquet facilities. Golf benefits for Signature and Associate Gold.

Country Club of the South, 770-475-1803 thecountryclubofthesouth.com In Johns Creek, 36 miles from Hartsfield-Jackson Atlanta International Airport. 18-hole Jack Nicklaus-designed championship golf course. Four-bedroom villa, 12 tennis courts, fitness center, pro shop, junior Olympic-size pool. Closed Mon. Signature Gold Golf.

Currahee Club In Toccoa. Signature Gold Unlimited/O.N.E.

Eagle’s Landing Country Club, 770-389-2000 eagleslandingcc.com In Stockbridge, 20 miles south of downtown Atlanta. 27-hole Tom Fazio-designed golf course. Pro shop, 8 tennis courts, 2 pools, informal dining. Golf benefits for Signature and Associate Gold.

Glen Ella Springs Inn In Clarkesville.

Hamilton Mill Golf Club, 770-945-4653 hamiltonmillgc.com In Dacula. 50 miles northeast of Hartsfield-Jackson Atlanta International Airport. 18-hole Fred Couples/Gene Bates-designed golf course, practice facilities, meeting and conference space.

Jonpaul’s Tonsorial and Spa Services In Johns Creek.

Laurel Springs Golf Club, 770-884-0065 laurelspringsclub.com In Suwanee, 27 miles north of Atlanta.

18-hole Jack Nicklaus-designed golf course, driving range, and practice facilities. Informal dining, bar and lounge, Nicklaus library, pro shop, locker rooms. Golf benefits for Signature and Associate Gold.

Mandarin Oriental The Manor Golf & Country Club, 678-366-3886 manorgcc.com In Milton. 18-hole golf course — Georgia’s only Tom Watson-designed championship course, formal and casual dining, aquatic center featuring junior Olympic-size pool, tennis center with 16 courts. Signature Gold Unlimited/O.N.E.

Mirror Lake Golf Club, 770-459-5599 mirrorlakegc.com In Villa Rica. 36 holes of golf, dining room, patio with views of Mirror Lake, pool, 4 tennis courts.

Northwood Country Club, 770-923-2909 northwoodcc.com In Lawrenceville, 35 miles northeast of Hartsfield-Jackson Atlanta International Airport. 18-hole championship golf course, driving range, fitness center.

Olde Atlanta Golf Club, 770-497-0097 oldeatlantagc.com In Suwanee. 18-hole Arthur Hillsdesigned golf course, practice facilities, casual dining, private events facilities.

The Peachtree Club In Midtown.

Planterra Ridge Golf Club, 770-487-8141 planterraridgegc.com In Peachtree City. 27 miles south of Hartsfield-Jackson Atlanta International Airport. 18-hole golf course, practice facilities, dining room, pool. Closed Tue.

Polo Golf & Country Club, 770-887-7656 pologolfandcountryclub.com In Cumming. 18-hole Joe Leedesigned golf course, practice facilities, dining, swim center with pools and waterslide, tennis center with 10 courts. Closed Mon. Signature Gold Unlimited/O.N.E.

The Ritz-Carlton Atlanta Six Flags Over Georgia Six Flags White Water Sun City Peachtree Golf Club, 678-242-1933 suncitypeachtreegolf.com In Griffin. 18-hole golf course, practice facilities, dining room, bar, private events facilities.

Traditions of Braselton, 706-363-9963 traditionsofbraseltongc.com In Jefferson. 18-hole golf course, casual dining, private events space.

Closed Tue.

White Columns Country Club, 770-343-9025 whitecolumnscountryclub.com In Milton. 18-hole Tom Fazio-designed golf course, dining, tennis complex with 10 courts, outdoor swim center, fitness facilities. Closed Mon. Signature Gold Unlimited/O.N.E.

White Oak Golf Club, 770-251-6700

The Whitley Windermere Golf Club, 678-513-1000 windermeregc.com In Cumming. 18-hole Davis Love IIIdesigned golf course, dining room, private events facilities.

Augusta The Carriage House Inn In Aiken, South Carolina.

The Pinnacle Club The Willcox In Aiken, South Carolina.

Woodside Plantation Country Club, 803-649-3383 woodside-plantation.com In Aiken, South Carolina. 30 miles from Augusta Regional Airport in Woodside Plantation. 3 golf courses, 10 tennis courts, 2 pools. Closed Mon. Green fees apply to all members during Masters week.

Columbus Country Club of Columbus Signature Gold Unlimited/O.N.E. Golf.

Macon Healy Point Country Club, 478-743-1495 healypointcc.com 18-hole Gary Player-designed golf course, formal and casual dining, tennis complex with 10 courts, pool, fitness facilities. Closed Tue.

River Forest Golf Club, 478-974-0974 riverforestgc.com In Forsyth. 25 miles northwest of Macon. 18-hole golf course, dining room, access to pool, tennis, and fitness facilities. Closed Mon.

Savannah

whiteoakgc.com In Newnan. 27 miles south of Hartsfield-Jackson Atlanta International Airport. 36-hole golf course, dining room, private dining room, 4 tennis courts, pool.

Whitewater Creek Country Club, 770-460-0877 whitewatercreekcc.com In Fayetteville. 20 miles south of Hartsfield-Jackson Atlanta International Airport. 18-hole Arnold Palmer-designed golf course, main and private dining rooms, private events facilities. Closed Thur.

Mansion on Forsyth Park

Valdosta See Tallahassee, Fla.

Hawaii Kauai St. Regis Princeville Resort

Maui Dunes at Maui Lani Golf Course Spago Part of the Wolfgang Puck Fine Dining Group.

Oahu the clubline

800-433-5079 international callers

972-888-7357

e - mail clubline @ clubcorp . com fax

972-888-7527 for a complete list of your benefits clubline . com private event desk

877-684-3919 privateevents @ clubcorp . com

W I N T E R 2019

Hawaii Prince Golf Club Prince Waikiki Plaza Club Signature Gold Dining.

Royal Hawaiian Golf Club Signature Gold Unlimited/O.N.E.

Illinois Champaign Urbana Country Club In Urbana. Signature Gold Unlimited/O.N.E.

FO L LOW U S @P R I VAT EC LU B S M AG

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Spirit of Baltimore

Chicago My Chicago Community, 800-433-5079

Rockville

mychicagocommunity.com

Massachusetts

See Washington, D.C.

Autobahn Country Club

Boston

In Joliet. Premier motorsports club.

Calumet Country Club

My New England Community, 800-433-5079

In Homewood.

The Capital Grille

The Carlton Club at RitzCarlton, Chicago Spa access only.

Chicago Elite Yacht Club Quarters Hotel The Drake Hotel Fogo de Chão Brazilian Steakhouse In Chicago, Naperville, Rosemont.

House of Blues - Foundation Room Access for Signature and Associate Gold only.

House of Blues - Sunday Gospel Brunch Signature Gold Dining.

The Metropolitan, 312-876-3200 metclubchicago.com On the 66th and 67th floors of the Willis Tower in the financial district.

Dining room, 16 private rooms, grill, wine bar, meeting and conference rooms, fitness center. Closed Sun. Signature Gold Dining.

Mid-America Club, 312-861-1100 midamclub.com Atop the 80th floor of the Aon Center. Dining room, grill, lounge, 8,500-square-foot ballroom, private dining and conference rooms.

Signature Gold Dining.

Mystic Blue Odyssey Cruises Ravinia Green Country Club, 847-945-6200 raviniagreen.com In Riverwoods, about 15 miles north of O’Hare International Airport.

18-hole golf course with caddy services, tennis courts, pools, casual and formal dining. Signature Gold Unlimited/O.N.E.

Ravisloe Golf Club In Homewood.

Red Door Spa Ritz-Carlton, Chicago Rolling Green Country Club, 847-945-6200 rollinggreencc.com In Arlington Heights, about 12 miles north of O’Hare International Airport.

18-hole golf course with caddy services, pool, fitness center, casual and formal dining. Signature Gold Unlimited/O.N.E.

Seadog Cruises Six Flags Great America Spiaggia Part of Levy Restaurants.

mynewenglandcommunity.com

Boston College Club, 617-946-2828

Pyramid Club, Philadelphia Spirit of Chicago White Eagle Golf Club

Iowa

In Naperville.

Davenport

Peoria

Signature Gold Unlimited/O.N.E.

Country Club of Peoria Signature Gold Unlimited/O.N.E.

Rockford Rockford Country Club Signature Gold Unlimited/O.N.E.

Davenport Country Club

Des Moines Des Moines Embassy Club Glen Oaks Country Club In West Des Moines. Golf benefits for Signature and Associate Gold.

Indiana

Kansas

Evansville

Kansas City

Rolling Hills Country Club In Newburgh. Signature Gold Unlimited/O.N.E.

Fort Wayne Orchard Ridge Country Club Signature Gold Unlimited/O.N.E.

Indianapolis Anderson Country Club In Anderson. Signature Gold Unlimited/O.N.E.

Broadmoor Country Club Signature Gold Unlimited/O.N.E.

The Capital Grille Fogo de Chão Brazilian Steakhouse Hawthorns Golf & Country Club In Fishers. Signature Gold Golf.

Omni Severin Hotel Puck’s Part of the Wolfgang Puck Fine Dining Group.

Skyline Club, 317-263-5000 skyline-indy.com On the 36th floor of the One American Square building downtown.

Main dining room, bar and grill, 4 private dining rooms. Closed Sun. Signature Gold Dining.

West Lafayette Golf and Country Club In West Lafayette. Signature Gold Unlimited/O.N.E.

South Bend Knollwood Country Club, 574-277-1541 knollwoodclub.com In Granger, north of Notre Dame. 2 golf courses, driving range, indoor and outdoor pools, 10 tennis courts.

Dining, golf shop, fitness center.

Terre Haute Country Club of Terre Haute Signature Gold Unlimited/O.N.E.

Lawrence Country Club In Lawrence. Signature Gold Unlimited/O.N.E.

Nicklaus Golf Club at LionsGate, 913-402-1000 nicklausgolflg.com In Overland Park, 10 miles southwest of Kansas City, Mo. 18-hole Jack Nicklaus-designed golf course, practice facilities, pool, 21,000-square-foot clubhouse, pro shop, conference room, informal dining room, casual bar and grill, private dining room.

Closed Mon. Signature Gold Golf.

Wichita Reflection Ridge Golf Club Signature Gold Unlimited/O.N.E.

Willowbend Golf Club Signature Gold Golf.

Kentucky Bowling Green Indian Hills Country Club Signature Gold Unlimited/O.N.E.

Hebron See Cincinnati.

Louisville GlenOaks Country Club In Prospect. Signature Gold Unlimited/O.N.E.

Omni Louisville Hotel Persimmon Ridge Golf Club Signature Gold Unlimited/O.N.E.

Polo Fields Golf & Country Club Signature Gold Unlimited/O.N.E.

Owensboro The Pearl Club Signature Gold Unlimited/O.N.E.

Louisiana Lafayette Carriage House Hotel

City Club at River Ranch Signature Gold Dining.

Lake Charles Lake Charles Country Club Signature Gold Unlimited/O.N.E.

Many Cypress Bend Resort Signature Gold Unlimited/O.N.E.

New Orleans Beau Chene Country Club In Mandeville. Signature Gold Unlimited/O.N.E.

Emeril’s

P R I VAT EC LU B S M AG.C O M

W I N T E R 2019

The Capital Grille In Boston and Chestnut Hill.

Club Quarters Hotel Fogo de Chão Brazilian Steakhouse House of Blues - Foundation Room Access for Signature and Associate Gold only.

Receive VIP access and service at Emeril’s New Orleans and NOLA restaurants.

In Bolton.

English Turn Golf and Country Club

Ipswich Country Club, 978-356-4822

Signature Gold Unlimited/O.N.E.

Fogo de Chão Brazilian Steakhouse Hotel Monteleone House of Blues - Foundation Room Access for Signature and Associate Gold only.

House of Blues - Sunday Gospel Brunch Signature Gold Dining.

Ritz-Carlton, New Orleans Windsor Court Hotel

The International Golf Club and Lodge

ipswichclub.com In Ipswich, 30 miles northeast of Boston. 18-hole championship golf course designed by Robert Trent Jones. 6 Har-Tru tennis courts, pro shop, fitness center, pool, sauna, steam room, whirlpool. Closed Mon.

Langham Hotel Boston Odyssey Cruises Seaport Elite Yacht Cruises Spirit of Boston

Cape Cod Ocean Edge Resort & Club

Shreveport

In Brewster.

Southern Trace Country Club, 318-798-8300

Michigan

southern-trace.com 18-hole Arthur Hills-designed championship golf course, 6 lighted tennis courts, pool, spa and fitness facilities, whirlpool, steam room, and lounge.

Detroit

Maryland Baltimore The Capital Grille Eagle’s Nest Country Club In Phoenix, 21 miles north of Baltimore. 18-hole golf course, casual and upscale dining, eight Har-Tru outdoor tennis courts, Olympic-size pool, private event space. Closed Mon. Signature Gold Unlimited/O.N.E.

Fogo de Chão Brazilian Steakhouse The Golf Club at South River In Edgewater

Red Door Spa In Baltimore, Bethesda, and Gaithersburg.

Six Flags America

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bostoncollegeclub.com On the 36th floor of the Bank of America Financial Building in the financial district. Formal and informal dining, bar and lounge, meeting and conference rooms. Closed Sat and Sun. Signature Gold Dining.

My Detroit Community, 800-433-5079 mydetroitcommunity.com

The Capital Grille Dearborn Racquet & Health Club In Dearborn.

No. VI Chophouse In Novi.

Oakhurst Golf & Country Club, 248-391-3300 oakhurstgolf.com In Clarkston. Arthur Hill-designed course. Three-story clubhouse includes dining options, meeting rooms, private event spaces, and pro shop. Signature Gold Unlimited/O.N.E.

Oak Pointe Country Club, 810-229-4554 oak-pointe.com In Brighton, 30 miles west of Detroit.

18-hole Arthur Hills-designed golf

CLAY HAYNER

Locations in Chicago, Lombard, and Rosemont.

Key to symbols

City Clubs

Country Clubs

Golf Clubs Sports Clubs

The Owners Club

Communities

Network Alliance Clubs/ Hotels/Services New listing Must be an overnight guest MemberCard accepted Athletic facilities

course and 18-hole private championship course. 4 lighted tennis courts, fitness center, pool. Closed Mon.

Skyline Club, 248-350-9898 theskylineclub.com In Southfield, 15 miles north of Detroit, on the 28th floor of the Town Center Building. Dining, lounge, private workspaces, fitness center. Closed Sat-Sun. Signature Gold Dining.

TPC Michigan, 313-436-3000 tpcmichigangc.com In Dearborn. 18-hole Jack Nicklaus Signature course, casual dining, bar, lounge, locker rooms, private events space. Closed Mon. Signature Gold Unlimited/O.N.E.

University Club of Michigan State University In Lansing.

Wolfgang Puck Grille Part of the Wolfgang Puck Fine Dining Group.

Grand Rapids Cork Wine & Grille FireRock Grille In Caledonia.

Rush Creek Bistro In Grandville.

StoneWater Country Club In Caledonia.

Sunnybrook Country Club In Grandville.

Thousand Oaks Golf Club Watermark Country Club Signature Gold Unlimited/O.N.E.

Minnesota Minneapolis The Capital Grille Dellwood Country Club In Dellwood. Signature Gold Unlimited/O.N.E.

Fogo de Chão Brazilian Steakhouse Medina Golf & Country Club, 763-478-6021 medinagolfcc.com In Medina, 20 miles west of downtown Minneapolis. Family pool, 18 holes of championship golf, 9-hole short course, 4 Har-Tru tennis courts, dining options. Closed Mon. Signature Gold Unlimited/O.N.E.

Rochester

Mississippi Hattiesburg Canebrake Country Club Signature Gold Unlimited/O.N.E.

Jackson Lake Caroline Golf Club In Madison. Signature Gold Unlimited/O.N.E.

Patrick Farms Golf Club In Pearl.

Whisper Lake Country Club In Madison.

Missouri Columbia The Club at Old Hawthorne Signature Gold Unlimited/O.N.E.

Joplin Twin Hills Golf & Country Club Signature Gold Unlimited/O.N.E.

Lake of the Ozarks The Club at Porto Cima Signature Gold Golf.

Lake of the Ozarks Marina Part of Forever Resorts.

The Lodge of Four Seasons In Lake Ozark.

Kansas City The Capital Grille Fogo de Chão Brazilian Steakhouse Nicklaus Golf Club at LionsGate, 913-402-1000 In Overland Park, Kansas. See Kansas City, Kansas.

Springfield Millwood Golf & Racquet Club In Ozark. Signature Gold Unlimited/O.N.E.

St. Louis

In Lake Mead. Part of Forever Resorts.

Canyon Gate Country Club, 702-363-0303 canyon-gate.com In Canyon Gate, 8 miles west of the Las Vegas Strip. 18-hole golf course, 4 tennis courts, pool, fitness center. Golf benefits for Signature and Associate Gold.

The Capital Grille Charlie Palmer Group

Omaha Champions Run Country Club Signature Gold Unlimited/O.N.E.

Nevada Las Vegas Aria Resort & Casino Bear’s Best Las Vegas, 702-804-8500

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W I N T E R 2019

New Hampshire Manchester Omni Mount Washington Resort In Bretton Woods.

The One Hundred Club In Portsmouth.

New Jersey Atlantic City Red Door Spa

Citizens Kitchen & Bar Cottonwood Cove Resort & Marina

In Bedminster Township. Signature Gold/O.N.E.

In Lake Mojave. Part of Forever Resorts.

Cut Part of the Wolfgang Puck Fine Dining Group.

Del Frisco’s VIP access and service at Del Frisco’s.

Emeril’s

Fiddler’s Elbow Country Club

Trenton Cherry Valley Country Club cherryvalleycc.com In Skillman. About 8 miles north of historic Princeton. 18-hole Rees Jones golf course set along Bedens Brook, 7 tennis courts, Olympic-size pool.

Closed Mon. Signature Gold Golf.

Six Flags Great Adventure

Receive VIP access and service at Emeril’s New Orleans Fish House, Delmonico Steakhouse, and Table 10 restaurant.

In Jackson, N.J.

Fix Restaurant Fogo de Chão Brazilian Steakhouse

New Mexico

In Las Vegas.

House of Blues - Foundation Room Access for Signature and Associate Gold only.

House of Blues - Sunday Gospel Brunch Signature Gold Dining.

Nebraska

Six Flags St. Louis WingHaven Country Club

The Village at Squaw Valley In Lake Tahoe, Calif.

Newark

Part of the Wolfgang Puck Fine Dining Group.

Missouri Athletic Club Signature Gold Dining.

Somersett Country Club Signature Gold Golf.

Receive VIP access and service at Charlie Palmer’s Aureole and Charlie Palmer Steak restaurants.

In O’Fallon. Signature Gold Unlimited/O.N.E.

In Eureka. Signature Gold Unlimited/O.N.E.

In Byron. Signature Gold Unlimited/O.N.E. P R I VAT EC LU B S M AG.C O M

Bellagio Callville Bay Resort & Marina

Le Cirque Mandalay Bay Resort & Casino MGM Grand Hotel and Casino The Mirage New York New York Red Square Searsucker The Signature at MGM Grand Spago

Country Club at the Legends

bearsbest.com 10 miles west of the Las Vegas Strip.

Features 18 of Jack Nicklaus’ favorite holes from his own designs around

Somerby Golf Club

the world. Clubhouse includes Nicklaus memorabilia, dining facilities, and pro shop. Signature Gold Golf.

Stack Restaurant Temple Bar Marina In Lake Mead. Part of Forever Resorts.

Trattoria del Lupo Part of the Wolfgang Puck Fine Dining Group.

Vdara Hotel & Spa

Reno Charlie Palmer Group Receive VIP access and service at Charlie Palmer Steak restaurants.

Hyatt Regency Lake Tahoe Resort, Spa and Casino In Incline Village.

Six Flags Hurricane Harbor In Jackson, N.J.

Albuquerque Canyon Club Signature Gold Golf.

Las Cruces Picacho Hills Country Club Signature Gold Golf.

Santa Fe La Posada de Santa Fe, a Luxury Collection Resort & Spa

New York Albany The Great Escape Six Flags’ park In Lake George.

Jamestown

18-hole golf course, pro shop, informal dining. Signature Gold Golf.

Wind Watch Golf & Country Club, 631-606-2252 hamletwindwatch.com In Hauppauge, 8 miles northwest of Long Island MacArthur Airport.

18-hole golf course, pro shop, informal dining. Signature Gold Golf.

New York City Anglebrook Golf Club In Lincolndale. Signature Gold Unlimited/O.N.E.

The Athletic & Swim Club at Equitable Center, 212-265-3490 athleticswim.com Midtown location. World-class fitness area, 25-yard indoor pool, group exercise classes, personal training, massage, quick snack bistro. Adults only — 16 and older.

Bateaux New York The Beard House In Greenwich Village.

The Capital Grille In Manhattan; Stamford, Conn.

Charlie Palmer Group Receive VIP access and service at Charlie Palmer’s Aureole restaurant.

Club Quarters Hotel, Midtown Club Quarters Hotel, Rockefeller Center Club Quarters Hotel, Wall Street Club Quarters Hotel, World Trade Center Del Frisco’s VIP access and service at Del Frisco’s.

Fogo de Chão Brazilian Steakhouse In Manhattan.

Manhattan Elite Yachts The Michelangelo Hotel Omni Berkshire Place Red Door Spa In Darien, Conn.; and New York City.

Spirit of New Jersey Spirit of New York Terrace Club

See Erie, Pa.

North Carolina

Long Island

Asheville

Engineers Country Club

Hendersonville Country Club

In Roslyn Harbor. Signature Gold Unlimited/O.N.E.

In Hendersonville. Signature Gold Unlimited/O.N.E.

The Hamlet Golf & Country Club, 631-209-7448

In the Blue Ridge Mountains.

hamletgolfandcountryclub.com In Commack, 14 miles northwest of Long Island MacArthur Airport.

18-hole golf course, 8 tennis courts, pool, pro shop, fitness center, informal dining. Closed Mon. Signature Gold Golf.

Red Door Spa

Inn on Biltmore Estate Omni Grove Park Inn

Charlotte The Capital Grille Charlotte City Club Signature Gold Dining.

Charlotte Motor Speedway Chetola Resort

In Bellmore.

In Blowing Rock.

Willow Creek Golf & Country Club, 631-403-6108

VIP access and service at Del Frisco’s.

hamletwillowcreek.com In Mt. Sinai, 18 miles northwest of Long Island MacArthur Airport.

Del Frisco’s

Firethorne Country Club, 704-243-2433 firethornecountryclub.com In Marvin, about 20 miles south of Charlotte. 18-hole Tom Jacksondesigned golf course, casual and formal dining, private events space, 10 tennis courts, four pools. Signature Gold Unlimited/O.N.E.

Omni Charlotte Hotel River Run Country Club In Davidson. Signature Gold Unlimited/O.N.E.

TPC Piper Glen, 704-846-1212 tpcpiperglengc.com 18-hole Arnold Palmer-designed golf course, dining, tennis courts, pool, fitness center. Signature Gold Unlimited/O.N.E.

Verdict Ridge Golf & Country Club In Denver. Pay-to-play access.

Greensboro Alamance Club In Danville, Va. Signature Gold Unlimited/O.N.E

Danville Golf Club In Burlington. Signature Gold Unlimited/O.N.E

Outer Banks The Currituck Club, 252-453-9400 thecurrituckgolfclub.com Between Duck and Corolla. 90 miles from Norfolk International Airport.

18-hole Rees Jones course, practice facilities. Golf benefits for Signature and Associate Gold.

Nags Head Golf Links, 252-441-8073

of Raleigh. 18-hole John LaFoydesigned golf course. Grill area, 3 private dining rooms, and driving range. Golf benefits for Signature and Associate Gold.

Lochmere Golf Club, 919-851-0611 lochmere.com In Cary, southeast of Raleigh. 18-hole Gene Hamm-designed golf course, practice facilities, pro shop, grill, covered pavilion for special events. Golf benefits for Signature and Associate Gold.

Neuse Golf Club, 919-550-0550 neusegolf.com In Clayton, 30 miles southeast of Raleigh. 18-hole John LaFoy-designed course, clubhouse, 6 tennis courts, grill. Golf benefits for Signature and Associate Gold.

Sheraton Capital Center Hotel Siena Hotel In Chapel Hill.

The State Club University Club

Village of Pinehurst Pinehurst Resort

Angus Barn C arolina Club, 919-962-1101 carolina-club.com In Chapel Hill. On the campus of UNC at Chapel Hill, in the George Watts Hill Alumni Center. 20 miles from RaleighDurham International Airport. Dining room and grill, 7 private rooms.

Signature Gold Dining.

City Club Raleigh, 919-834-8829 cityclubraleigh.com On the 28th and 29th floors of the Wells Fargo Capitol Center. Formal and informal dining, 6 private dining rooms. Signature Gold Dining.

Croasdaile Country Club Devils Ridge Golf Club, 919-557-6100 devilsridgecc.com In Holly Springs, 20 miles southwest

silverlakeclub.com In Silver Lake, minutes from downtown Akron. 18-hole championship golf course, driving range, putting green, and pro shop. 2 pools, formal dining, 2 private dining rooms, ballroom, and grill. Closed Mon.

In Painesville.

Cincinnati

heritagegc.com In Hilliard, 13 miles northwest of Columbus. 18-hole P.B. Dye-designed course, formal and casual dining venues, and private events space.

Signature Gold Golf.

My River Community, 800-433-5079 myrivercommunity.com

The Cincinnatian Hotel Oasis Golf Club & Conference Center In Loveland. Signature Gold Unlimited/O.N.E.

Stillmeadow Country Club Traditions Country Club In Hebron, Ky. Signature Gold Golf.

Cleveland My North Coast Community, 800-433-5079 mynorthcoastcommunity.com

Blue Point Grill The Capital Grille In Lyndhurst.

Chagrin Valley Athletic Club

In Chagrin Falls.

Beaufort Club In Beaufort. Signature Gold Unlimited/O.N.E.

City Club of Wilmington River Landing Country Club

bermudaruncc.com In Bermuda Run, about 13 miles southwest of Winston-Salem. Two 18-hole courses, tennis courts, two pools, private events space, and two clubhouses, both with dining options.

Signature Gold Unlimited/O.N.E.

In Burlington. Signature Gold Unlimited/O.N.E.

In Solon.

Wilmington

Raleigh/Durham

Alamance Country Club

Silver Lake Country Club, 330-688-6066

In Chagrin Falls.

In Wallace.

trianglecommunityclubs.com

Signature of Solon Country Club

In the Sandhills of North Carolina.

Signature Gold Unlimited/O.N.E. on No. 9.

nagsheadgolflinks.com 90 miles from Norfolk International Airport. 18-hole golf course and grill.

Golf benefits for Signature and Associate Gold.

My Triangle Community, 800-433-5079

not apply during the week of the Bridgestone Invitational.

Winston-Salem Bermuda Run Country Club, 336-998-8155

High Point Country Club In High Point. Pay-to-play access.

Starmount Forest Country Club In Greensboro. Signature Gold Unlimited/O.N.E.

Ohio Akron Firestone Country Club, 330-644-8441 firestonecountryclub.com 15 miles from the Akron-Canton Airport. Home to the World Golf Championships-Bridgestone Invitational, with 3 18-hole golf courses, pro shop, bar and grill, and private dining. Open daily April-October. Golf benefits for Signature and Associate Gold on West and North courses. Privileges for Associate Club members do

The Club at Hillbrook Delmonico’s Steakhouse Elyria Country Club In Elyria.

Fox Meadow Country Club In Medina.

Hill ‘n Dale Club In Medina.

House of Blues - Foundation Room Access for Signature and Associate Gold only.

Lakeside Yacht Club Quail Hollow Country Club, 440-639-3800 quailhollowcc.com In Concord, 25 miles east of Cleveland. Weiskopf-Morrish golf course and Bruce Devlin golf course, fitness center.

Rustic Hills Country Club In Medina.

Salmon Dave’s Pacific Rim the clubline

800-433-5079 international callers

972-888-7357

e - mail clubline @ clubcorp . com fax

972-888-7527 for a complete list of your benefits clubline . com private event desk

877-684-3919 privateevents @ clubcorp . com

Steele Mansion Inn

Oregon Astoria Astoria Golf and Country Club

In Medina.

In Warrenton. Signature Gold Unlimited/O.N.E.

Columbus

Medford

Weymouth Country Club

Grants Pass Golf Club

Heritage Golf Club, 614-777-1690

Dayton My River Community, 800-433-5079 myrivercommunity.com

Crowne Plaza Hotel, Dayton The Dayton Club, 937-224-4381 daytonracquet.com On the 28th and 29th floors of Kettering Tower downtown. Fitness center, personal training, massage, squash court, 2 group fitness rooms, dining room, lounge, meeting and conference rooms. Signature Gold Dining.

Sugar Valley Country Club

In Grants Pass. Signature Gold Unlimited/O.N.E.

Portland Boundary Social Club Fogo de Chão Brazilian Steakhouse Hotel Monaco Hotel Vintage Plaza Riverside Golf & Country Club Signature Gold Unlimited/O.N.E.

University Club

Redmond The Loft of Bend In Bend.

Pennsylvania Erie Country Club of Meadville In Meadville. Signature Gold Unlimited/O.N.E.

In Bellbrook.

Lake Shore Country Club

Toledo

Signature Gold Unlimited/O.N.E.

Highland Meadows Golf Club In Sylvania. Signature Gold Unlimited/O.N.E.

Moon Brook Country Club In Jamestown, N.Y.. Signature Gold Unlimited/O.N.E.

Harrisburg

Toledo Country Club Signature Gold Unlimited/O.N.E.

Oklahoma

Chambersburg Country Club In Chambersburg, Pa. Signature Gold Unlimited/O.N.E.

Lawton

Country Club of Harrisburg

The Territory Golf and Country Club

Signature Gold Unlimited/O.N.E.

In Duncan. Signature Gold Unlimited/O.N.E.

Signature Gold Dining.

The Hill Society Lebanon Country Club

McAlester McAlester Country Club

Oklahoma City

Philadelphia

Dornick Hills Country Club In Ardmore. Signature Gold Unlimited/O.N.E.

oaktreecc.net In Edmond. About 15 miles north of Oklahoma City. 36 holes of Pete Dyedesigned golf, tennis, fitness center, pool, Closed Mon. Signature Gold Unlimited/O.N.E.

Shawnee Country Club

The Trails Golf Club In Norman. Signature Gold Unlimited/O.N.E.

Tulsa Club at Indian Springs In Broken Arrow.

W I N T E R 2019

Applecross Country Club In Downingtown.

The Greens Country Club Oak Tree Country Club

In Shawnee. Signature Gold Unlimited/O.N.E.

In Lebanon. Signature Gold Unlimited/O.N.E.

The Capital Grille Club Quarters Hotel Fogo de Chão Brazilian Steakhouse In Philadelphia, King of Prussia.

Freedom Elite Yacht French Creek Golf Club In Chester County.

Hartefeld National, 610-268-8800 hartefeld.com In Avondale, 40 miles from Philadelphia. 18-hole Tom Faziodesigned golf course, grill and pub, ballroom. Signature Gold Golf.

North Hills Country Club, 215-887-8030 northhillscc.org In North Hills. 200-seat ballroom with bar, three pools, casual and upscale FO L LOW U S @P R I VAT EC LU B S M AG

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dining, and 18-hole golf course.

Signature Gold Unlimited/O.N.E.

Pyramid Club, 215-567-6510 pyramidclub.com Atop Mellon Bank Center in Center City. Views of the Delaware Valley from the main dining room. Meeting and conference rooms. Closed Sat-Sun except on holidays and for private parties. Signature Gold Dining.

Spirit of Philadelphia Talamore Country Club In Ambler.

Pittsburgh My Pittsburgh Community, 800-433-5079 mypittsburghcommunity.com

The Capital Grille The Carlton Restaurant Diamond Run Golf Club, 412-741-2020 diamond-run.com In Sewickley, 16 miles from Pittsburgh International Airport. 18-hole Gary Player-designed course, practice facilities, informal dining, grill. Closed Mon. Golf benefits for Signature and Associate Gold.

Green Oaks Country Club In Verona.

Omni Bedford Springs Resort In Bedford. Signature Gold Golf.

Omni William Penn Hotel Rivers Club, 412-391-5227 riversclub.com In One Oxford Centre downtown.

Complete fitness, squash, yoga, Pilates, pool, sauna, steam room, whirlpool. Dining room, pub. Closed Sun. Signature Gold Dining.

Salon Vivace In Gibsonia and Pittsburgh.

Seven Oaks Country Club In Beaver.

Treesdale Golf & Country Club, 724-625-2220 treesdalegolf.com In Gibsonia, 25 miles north of downtown Pittsburgh. 27 holes of golf designed by Arnold Palmer. Driving range, practice area, pro shop, tavern, fitness center, private dining rooms. 4 lighted tennis courts, pool.

Rhode Island Providence The Capital Grille Ledgemont Country Club In Seekonk, Mass. Signature Gold Golf.

South Carolina Aiken See Augusta, Ga.

Kiawah Island Golf Resort RiverTowne Country Club In Mount Pleasant. Signature Gold Unlimited/O.N.E.

Seabrook Island Club Signature Gold Golf.

Snee Farm Country Club In Mt. Pleasant.

Columbia C apital City Club, 803-256-2000 capitalcolumbia.com On the 25th floor of the SouthTrust Tower downtown, across from the capitol. Dining room, grill, private dining, lounge, meeting and conference rooms. Signature Gold Dining.

Inn at USC The Members Club at Woodcreek and WildeWood Signature Gold Unlimited/O.N.E.

Greenville

Signature Gold Golf at Dye Club.

Preferred rates at Fazio, Love, and Norman courses.

House of Blues - Sunday Gospel Brunch Signature Gold Dining.

Wachesaw Plantation Club In Murrells Inlet. Signature Gold Golf.

Tennessee Chattanooga Black Creek Country Club Signature Gold Golf.

commerce-club.com Atop the One Liberty Square building downtown. Dining and meeting rooms, bar, and grill. Closed Sun. Signature Gold Dining.

Signature Gold Dining.

Hyatt Regency Greenville Musgrove Mills Golf Club The Preserve at Verdae Signature Gold Unlimited/O.N.E.

Hilton Head Island Country Club of Hilton Head, 843-681-2582 hiltonheadclub.com On the Intracoastal Waterway; 10 miles from Hilton Head Airport and 30 miles from Savannah International Airport. 18-hole championship Rees Jones golf course, putting and chipping greens, 6 clay tennis courts, fitness center, 2 pools. Marina access.

Golden Bear Golf Club at Indigo Run, 843-689-2200 goldenbear-indigorun.com 1,714-acre residential and golf community. 18-hole Jack Nicklaus golf course, pro shop, tennis.

The Golf Club at Indigo Run, 843-689-3500 thegolfclub-indigorun.com Jack Nicklaus and Jack Nicklaus II-designed golf course, clubhouse, pro shop. Signature Gold Golf.

Haig Point Club

Club LeConte Fox Den Country Club Signature Gold Golf.

Memphis Crescent Club Signature Gold Unlimited/O.N.E.

Windyke Country Club Signature Gold Unlimited/O.N.E.

Nashville Bluegrass Yacht & Country Club, 615-824-6528 bluegrasscountryclub.com In Hendersonville. 18-hole golf course, 4 tennis courts, swimming pool, dining facilities, and marina.

Signature Gold Golf.

Clarksville Country Club In Clarksville. Signature Gold Unlimited/O.N.E.

Nashville City Club Signature Gold Dining.

Temple Hills Country Club, 615-646-4785 templehillsgolf.com In Franklin, about 20 miles south of Nashville. 27 holes of golf open year-round, casual and formal dining, private events space, two tennis courts, junior Olympic-size pool.

Signature Gold Unlimited/O.N.E.

Texas

On Daufuskie Island. Pay-to-play access.

Abilene

Omni Hilton Head Oceanfront Resort The Owners Club at Hilton Head, 843-342-2080

Signature Gold Unlimited/O.N.E.

Set in the prestigious Indigo Run pri-

Abilene Country Club

Amarillo Amarillo Country Club Signature Gold Unlimited/O.N.E.

Amarillo Club the clubline

Belmond Charleston Place Hotel Charleston National Golf Club Harbour Club

international callers

P R I VAT EC LU B S M AG.C O M

Barefoot Resort & Golf

Knoxville

800-433-5079

72

Myrtle Beach

Commerce Club, 864-232-5600

Charleston

Signature Gold Dining.

vate community, a short drive to the island’s beaches. Special privileges at the Jack Nicklaus-designed Golden Bear golf course, private lodge with swimming pool, member lounge, and business center plus spacious 3-bedroom, 3-bath Club Homes.

972-888-7357

e - mail clubline @ clubcorp . com for a complete list of your benefits

W I N T E R 2019

Signature Gold Dining.

Austin My Lone Star Community, 800-433-5079 mylonestarcommunity.com

Driskill Hotel Fogo de Chão Brazilian Steakhouse

The Hills of Lakeway, 512-261-7200 thehillscc.com Includes the Hills Country Club in the Village of the Hills and Lakeway Country Club in Lakeway.

he Hills Country Club, T 512-261-7272 In the Village of the Hills, 20 miles from downtown Austin along Lake Travis. Two 18-hole courses: the Jack Nicklaus-designed Hills course and Flintrock Falls, co-designed by Jack Nicklaus and Jack Nicklaus II. Pro shop, 18 tennis courts, fitness center, pool, informal dining, grill. Closed Mon. Flintrock Falls is closed Wed. Golf benefits on Flintrock Falls for Signature Gold. Golf benefits on the Hills course for Signature and Associate Gold.

L akeway Country Club, 512-261-7272 The 18-hole, Leon Howarddesigned Live Oak Golf Course has driving range, pro shop, 18 tennis courts, grill. Closed Mon. The 18-hole Yaupon Course, designed by Leon Howard, features practice facilities, driving range, pro shop, grill. Golf benefits for Signature and Associate Gold.

Lost Creek Country Club, 512-892-1205 lostcreekclub.com 18-hole golf course, 16 tennis courts, 3 swimming pools, large fitness facility, and dining. Closed Mon.

Omni Austin Hotel Downtown Omni Barton Creek Resort & Spa The Owners Club at Barton Creek, 512-329-4663 Offers members luxurious 3-bedroom, 3-1/2-bath Club Home accommodations with access to four golf courses by Tom Fazio, Ben Crenshaw/Bill Coore, and Arnold Palmer; tennis center, fitness center, full-service spa, and several restaurants.

River Place Country Club Golf benefits for Signature and Associate Gold.

The University of Texas Club, 512-471-2000 utclub.com On the 6th and 7th floors in the Darrell K Royal-Texas Memorial Stadium. Bar with casual dining, banquette seating, media area, private rooms. Privileges are not extended during home football game weekends (Fri-Sun), however non-resident memberships are available.

Signature Gold Dining.

Corpus Christi Corpus Christi Country Club Signature Gold Unlimited/O.N.E.

Dallas/Fort Worth My Dallas Fort Worth Community, 800-433-5079 mydfwcommunity.com

Bernardo Heights Country Club, San Diego Brookhaven Country Club, 972-243-6151 brookhavenclub.com In Farmers Branch. Three 18-hole golf courses, practice facilities, pro shop, 39 tennis courts, 6 racquetball courts, 5 pools, fitness center, formal and informal dining, private dining rooms, banquet facilities.

Canyon Creek Country Club, 972-231-1466 canyoncreekclub.com In Richardson. 18-hole golf course, pro shop, 24 lighted tennis courts, 3 pools, indoor and outdoor dining.

Closed Tue.

The Capital Grille Cedar Creek Country Club In Kemp. Signature Gold Unlimited/O.N.E.

City Club of Fort Worth In Fort Worth.

The Clubs of Prestonwood, 972-239-7111 prestonwoodcc.org Two North Texas clubs in one, just eight miles apart. Signature Gold Unlimited/O.N.E.

The Creek Clubhouse In North Dallas. 18-hole course designed by Ralph Plummer; casual and formal dining, Laykhold-surface tennis courts, pool, and fitness center. Closed Mon.

The Hills Clubhouse In Plano. 18-hole course designed

by Dave Bennett. Pool. Closed Tue.

Cooper Hotel, Conference Center & Spa Corinthian Wellness Spa In Southlake.

Del Frisco’s Receive VIP access and service at Del Frisco’s in Dallas and Fort Worth.

Five Sixty by Wolfgang Puck Fogo de Chão Brazilian Steakhouse In Addison, Uptown.

Frisco Gun Club In Frisco.

Gleneagles Country Club, 972-867-6666 gleneaglesclub.com In Plano, 25 miles northeast of DFW International Airport. Two 18-hole Bruce Devlin and Robert VonHaggedesigned golf courses, 18 lighted

Worth. Golf course, driving range, tennis court, pool, and sauna. Closed Mon.

Sheraton Stonebriar Hotel Six Flags Hurricane Harbor In Arlington.

Six Flags Over Texas

tennis courts, fitness facility, 3 dining areas, 6 private event rooms. Closed Mon. Access for Members with Signature Gold benefits only.

Hackberry Creek Country Club, 972-869-2631 hackberrycreekcc.com In Irving, 5 miles from DFW International Airport. 18-hole golf course. 12 tennis courts, 3 pools, driving range, full-service dining, banquet facilities. Closed Mon.

House of Blues - Foundation Room Access for Signature and Associate Gold only.

La Cima Club, 972-869-2266

In Dallas and Plano.

Rosewood Mansion on Turtle Creek Rough Creek Lodge & Resort In Glen Rose.

Roy’s restaurant In Plano.

CLAY HAYNER

April Sound Country Club, 936-588-1101

stonebriar.com In Frisco, 30 miles north of Dallas.

Two 18-hole golf courses, designed by Tom Fazio and Finger/Dye. Lighted tennis courts, pool, formal and informal dining. Finger/Dye course for Signature and Associate Gold. Fazio course for Signature Gold.

Stonebridge Ranch Country Club stonebridgeranchcountryclub.com In McKinney. Overnight accommodations in golf course cottages. Golf benefits for Signature and Associate Gold.

The Ranch Clubhouse, 972-540-2000 27-hole Arthur Hills-designed golf course, practice facilities, pro shop, clubhouse, pool, informal dining, grill, fitness center. Closed Tue.

The Stonebridge Clubhouse, 972-540-1000

Suntex Boat Club Timarron Country Club, 817-481-7529

Omni Dallas Convention Center Hotel Omni Dallas Hotel at Park West Omni Fort Worth Hotel Park City Club Red Door Spa

Shady Valley Country Club, 817-275-3092 shadyvalley.com In Arlington, between Dallas and Fort

My Houston Community, 800-433-5079

Stonebriar Country Club, 972-625-5050

Las Colinas Country Club, 972-541-1141

oakmontclub.com In Corinth, 20 miles northwest of Dallas. 18-hole course designed by Roger Packard and Don January; practice facility with double-ended driving range, clubhouse with pool and tennis facilities.

Houston myhoustoncommunity.com

18-hole Pete Dye-designed golf course, practice facilities, pro shop, clubhouse, 7 tennis courts, pool, fitness center with whirlpool and sauna, informal dining, grill. Closed Mon.

Oakmont Country Club, 940-321-5599

The Westin Stonebriar Resort

In Arlington.

lacimaclub.com Atop Williams Square Tower in Las Colinas. Main dining room, lounge, 6 private dining rooms. Reservations required. Closed Sun. Signature Gold Dining.

lascolinascc.com In Irving, 8 miles from DFW International Airport. 18-hole golf course, tennis facilities, fitness center, 5 dining areas. Golf and dining available Tue-Sun. Signature Gold Golf.

Fort Worth. 36 holes of golf, putting green, 14 tennis courts, 2 pools.

Private dining rooms. Closed Mon.

timarronclub.com In Southlake, 15 miles west of DFW International Airport. 18-hole Byron Nelson-designed golf course. Practice facility with driving range, sand bunker, and chipping and putting greens, 31,000-square-foot clubhouse, fitness center, meeting and conference rooms, and special-event facilities. Closed Mon.

Tower Club, 214-220-0403 tower-dallas.com In Thanksgiving Tower downtown; 15 miles from Dallas Love Field and 25 miles from DFW International Airport.

Main dining room, e-lounge, bar, 13 private dining rooms with views of the city. Reservations required. Closed Sun. Signature Gold Dining.

Trophy Club Country Club, 817-837-1900 trophyclub-dallas.com In Trophy Club, 15 miles from DFW International Airport. 36-hole Ben Hogan/Arthur Hill-designed course (the only course designed by Hogan).

Fitness center, pool, 8 outdoor tennis courts, informal dining. Closed Mon. Golf benefits for Signature and Associate Gold.

Walnut Creek Country Club, 817-477-3192 walnutcreekcc.com In Mansfield, 15 miles southeast of

aprilsoundcountryclub.com On Lake Conroe, 45 miles north of Houston. 27 holes of golf, 12 tennis courts, fitness center, aquatics complex.

Bay Oaks Country Club, 281-488-7888 bayoakscountryclub.com 18-hole Arthur Hills golf course, 9 tennis courts, pool, fitness center, formal and casual dining. Closed Mon.

The Capital Grille The Club at Falcon Point, 281-392-7888 falconpoint.com In Katy, 25 miles west of downtown Houston; 18-hole championship golf course designed by Robert von Hagge and Bruce Devlin, 5 lighted tennis courts, 2 pools. Closed Mon.

The Clubs of Kingwood theclubsofkingwood.com In Kingwood. Hailed as one of the “World’s Largest Private Country Clubs”

The Clubs of Kingwood at Deerwood, 281-360-1060 18-hole championship golf course, driving range, pro shop, clubhouse, grill. Informal dining room available for private functions.

Closed Mon. Green fees apply after use of Signature Gold and O.N.E. complimentary rounds.

The Clubs of Kingwood at Kingwood, 281-358-2171 Four 18-hole golf courses, 5 pools, 26 tennis courts, clubhouse, pro shop. Closed Mon.

Del Frisco’s VIP access and service at Del Frisco’s.

The Downtown Club thedowntownclubhouston.com An alliance of two private club traditions in downtown Houston that offers expanded benefits for downtown business leaders and residents.

Private dining rooms available at both clubs.

The Downtown Club at Houston Center, 713-654-0877 In First City parking garage downtown. Complete athletics, basketball, indoor track, 4 group exercise studios. Lunch only.

Signature Gold Dining.

The Downtown Club at Met, 713-652-0700 In Allen Center downtown. 10 indoor tennis courts, squash, racquetball, basketball, 4 group exercise studios, KidZone, Bella Rinova Day Spa. Café lunch service. Signature Gold Dining.

Fogo de Chão Brazilian Steakhouse

casual dining, private events facilities.

Signature Gold Unlimited/O.N.E.

In Houston, the Woodlands.

Longview

The Golf Trails of the Woodlands, 281-882-3000 thegolftrails.com In the Woodlands. 20 miles north of George Bush Intercontinental Airport.

Two golf courses, the 18-hole Oaks and 18-hole Panther Trail, dining and snack options, access to pool and fitness facilities at adjacent Woodlands Resort & Conference Center.

Hearthstone Country Club, 281-463-2201 hearthstoneclub.com In northwest Houston. 27-hole golf course designed by Jay Riviere, 6 tennis courts, 2 pools. Closed Mon.

House of Blues - Foundation Room Access for Signature and Associate Gold only.

House of Blues - Sunday Gospel Brunch Signature Gold Dining.

The Houston Club, 713-225-3257 On the 49th floor in One Shell Plaza downtown. Dining with views of the city. Private dining rooms, wine lockers, meeting and conference rooms.

Signature Gold Dining.

Mt. Pleasant Country Club In Mount Pleasant. Signature Gold Unlimited/O.N.E.

Summit Club Signature Gold Dining.

Lubbock Hillcrest Country Club Signature Gold Unlimited/O.N.E.

The Texas Tech Club, 806-742-4496 texastechclub.com On the east side of Jones AT&T Stadium overlooking the football field and downtown. Dining, meeting and conference rooms. Closed Sun. Signature Gold Dining.

McAllen Cimarron Country Club, 956-581-7401 clubatcimarron.com In Mission. 5 miles from McAllen Miller International Airport.

Championship golf course, pool, racquetball courts, lighted tennis courts.

Closed Mon.

Midland Green Tree Country Club Signature Gold Golf.

Lake Windcrest, 281-259-2279

San Angelo

lakewindcrestgc.com In Magnolia. 35 miles north of George Bush Intercontinental Airport. 18-hole Thomas E. Walker-designed golf course, driving range.

Signature Gold Golf.

Magnolia Creek, 281-557-0555

mylonestarcommunity.com

magnoliacreekgc.com In League City. 20 miles southeast of William P. Hobby Airport. 27-hole linksstyle golf course, practice facilities, event space.

South Shore Harbour, 281-334-0525 southshoreharbourcc.com In League City. 20 miles southeast of William P. Hobby Airport. 27-hole golf course, private events facilities.

Closed Mon.

Traditions Club In Bryan. Golf benefits for Signature Gold Golf.

Willow Creek Golf Club, 281-376-4061 willowcreekclub.com In Spring near the Woodlands, 30 miles north of downtown Houston.

18-hole von Hagge and Devlindesigned golf course. Fine and casual dining. Closed Mon.

The Woodlands Country Club, 281-863-1400 thewoodlandscc.com In the Woodlands. 20 miles north of George Bush Intercontinental Airport. Three golf courses: the 27-hole Palmer course, 18-hole Player course, and 18-hole Tournament course. Tennis center with 21 courts, pool, fitness facilities, formal and

W I N T E R 2019

San Angelo Country Club

San Antonio My Lone Star Community, 800-433-5079 Fair Oaks Ranch Golf & Country Club, 210-582-6700 fairoaksclub.com 16 miles north of San Antonio in Fair Oaks Ranch. Hill Country setting with 36 holes of golf, tennis, swimming, dining. Closed Mon.

Fogo de Chão Brazilian Steakhouse Lake Amistad Resort & Marina In Del Rio. Part of Forever Resorts.

Mokara Hotel & Spa Omni La Mansión del Rio Hotel Plaza Club Signature Gold Dining.

Rebecca Creek Distillery Members receive a complimentary drink and tour.

Six Flags Fiesta Texas

Texarkana See Texarkana, Ark.

Temple Wildflower Country Club, 254-771-1177 wildflowerclub.com In Temple, west of Interstate 35. 50 miles from Waco Municipal Airport.

Golf course, 6 tennis courts, 2 pool, fitness facilities, main dining room, grill.

FO L LOW U S @P R I VAT EC LU B S M AG

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Key to symbols

City Clubs

Country Clubs

Golf Clubs Sports Clubs

The Owners Club

Communities

Network Alliance Clubs/ Hotels/Services New listing Must be an overnight guest MemberCard accepted Athletic facilities

Tyler Eagle’s Bluff Country Club In Bullard. Signature Gold Unlimited/O.N.E.

Sulphur Springs Country Club In Sulphur Springs. Signature Gold Unlimited/O.N.E.

Victoria Victoria Country Club Signature Gold Unlimited/O.N.E.

Waco Baylor Club Situated on the home side of Baylor University’s McLane Stadium. Dining, private event spaces, meeting rooms with business amenities. Signature Gold Dining.

Utah Park City Jeremy Ranch Golf & Country Club Signature Gold Unlimited/O.N.E.

Virginia Arlington See Washington, D.C.

Centreville See Washington, D.C.

Charlottesville Greencroft Club Signature Gold Dining.

In Chesapeake. 12 miles from Norfolk International Airport. Championship Rees Jones-designed 18-hole golf course, putting and chipping greens, driving range, 8 lighted Har-Tru tennis courts, 2 racquetball courts, fitness center, outdoor junior Olympic-size pool. Closed Mon.

The Sanderling Resort Spirit of Norfolk Town Point Club, 757-625-6606 town-point.com Downtown in the World Trade Center.

Formal and casual dining, lounge, business center, meeting and conference rooms. Closed Sun. Signature Gold Dining.

Richmond Ford’s Colony Country Club, 757-258-4100 fordscolonycc.com In Williamsburg, about 50 miles east of Richmond International Airport.

Three 18-hole Dan Maples-designed courses, six indoor practice tees, casual and formal dining, private events space. Signature Gold Unlimited/O.N.E.

Omni Richmond Hotel Red Door Spa Stonehenge Golf & Country Club, 804-378-7841 stonehengeclub.com In Midlothian, 30 miles from Richmond International Airport. Golf course, putting green, 6 lighted tennis courts, junior Olympic-size pool.

Closed Mon.

Roanoke Hidden Valley Country Club In Salem. Signature Gold Golf.

Tysons See Washington, D.C.

Washington

In Hot Springs. Members enjoy 3 top-ranked golf courses, tennis, swimming, horseback riding, hiking, fly-fishing, ice skating, skiing, fine dining, and spa with natural mineral springs, plus the use of 3-bedroom, 3-bath Club Home.

Lansdowne See Washington, D.C.

Leesburg

canterwoodgcc.com In Gig Harbor, 34 miles from Sea-Tac Airport. 18-hole golf course, pro shop, 4 tennis courts, Olympic-size pool, formal and informal dining. Closed Mon. Signature Gold Golf.

The Capital Grille The Collective, 206-247-7190 collectiveseattle.com In Seattle’s South Lake Union neighborhood. Restaurant and bar, coffee shop, boutique bouldering area, and art studio. Closed Sun. Signature Gold Dining.

Columbia Tower Club, 206-622-2010

greenbrierclub.com

columbia-tower.com On the 75th and 76th floors atop the Columbia Center downtown. 3 dining rooms, 6 private dining rooms, and the Stratus bar and lounge. Fully equipped business center with high-

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W I N T E R 2019

See Washington, D.C.

Norfolk Greenbrier Country Club, 757-547-7375 P R I VAT EC LU B S M AG.C O M

In Snohomish.

The Golf Club at Hawks Prairie In Lacey.

The Golf Club at Newcastle In Newcastle.

Harbour Pointe Golf Club In Mukilteo.

Hotel Monaco Hotel Vintage Park Sorrento Hotel Trophy Lake Golf & Casting In Port Orchard.

Washington National Golf Club In Auburn.

Washington, D.C. Washington, D.C. My Capital Community, 800-433-5079 mycapitalcommunity.com

Capital & National Elite Yachts The Capital Grille In Washington, D.C.; and Tysons Corner, Va.

Chantilly National Golf and Country Club, 703-631-9560 chantilly-national.com In Centreville, Va., 10 miles south of Washington Dulles International Airport. 18-hole Ed Ault-designed golf course, practice range, 6 tennis courts, pool, dining areas, and private dining rooms. Signature Gold Unlimited/O.N.E.

Charlie Palmer Group

City Club of Washington, 202-347-0818

Canterwood Golf & Country Club, 253-666-8502

Omni Homestead Resort The Owners Club at The Homestead, 540-839-3700

The Golf Club at Echo Falls

My Puget Sound Community, 800-433-5079 mypugetsoundcommunity.com

Hot Springs

In Bellevue.

Seattle

See Greensboro, N.C. See Washington, D.C.

Fogo de Chão Brazilian Steakhouse

Receive VIP access and service at Charlie Palmer Steak restaurant.

Danville Haymarket

speed wireless Internet access and videoconferencing center. Signature Gold Dining.

city-washington.com In the Columbia Square building in downtown. Main dining room, 5 private dining/meeting rooms, business center, member lounge, and bar. Closed Sat and Sun. Signature Gold Dining.

Club Quarters Hotel Fogo de Chão Brazilian Steakhouse In Washington D.C.; Tysons, Va.

The Golf Club at Lansdowne In Lansdowne, Va.

Lansdowne Resort In Lansdowne, Va.

Mt. Vernon Excursion Norbeck Country Club, 301-774-7700 norbeckcc.com In Rockville. 18 miles north of Washington D.C. 18-hole golf course, 12 tennis courts, volleyball court, pool, fitness center. Course closed Mon. Signature Gold Unlimited/O.N.E.

Odyssey Cruises Piedmont Club, 703-753-5922 piedmontclub.com In Haymarket, Va. 25 miles from Washington Dulles International Airport. 18-hole Tom Fazio-designed golf course. Pro shop, men’s and women’s locker rooms, dining, and conference facilities. Course closed Tue. Signature Gold Golf.

Red Door Spa In Arlington, Va.; Vienna, Va.; and Washington, D.C.

Ritz-Carlton, Tysons Corner In Tysons, Va.

River Creek Club, 703-779-2022 rivercreekclub.com In Leesburg, Va, along the Potomac River. Fewer than 20 miles from Washington Dulles International Airport. 18-hole Ault, Clark, and Associates-designed championship golf course, 4 lighted Har-Tru tennis courts, pool, pro shop, dining areas, private dining rooms, fitness center.

Spirit of Washington Sportrock Climbing Center In Sterling, Va.

Toka Salon & Day Spa Tower Club Tysons Corner, 703-761-4250 tower-tysons.com In Tysons, Va., atop the Tyson Tower 1 building, in Tysons Corner; 15 miles from Washington Dulles International Airport. Dining room, member bar, and private dining rooms. Signature Gold Dining.

West Virginia Charleston Berry Hills Country Club Signature Gold Golf.

Morgantown The Pines Country Club

Madison Bishops Bay Country Club In Middleton. Signature Gold Unlimited/O.N.E.

Milwaukee The Capital Grille Destination Kohler In Kohler.

Geneva National Golf Club In Lake Geneva.

University Club of Milwaukee — Downtown Signature Gold Dining.

University Club of Milwaukee — Golf Club Signature Gold Golf.

Wausau Greenwood Hills Country Club Signature Gold Unlimited/O.N.E.

International Canada Montréal, Québec Club de Golf Islesmere In Laval. Signature Gold Unlimited/O.N.E.

Le Fontainebleau Golf Club In Blainville. Golf benefits for Signature and Associate Gold.

Le Maître De Mont-Tremblant In the Laurentian Mountains.

Val Des Lacs Golf Club In Ste-Sophie.

Ottawa, Ontario Arc Hotel Club de Golf Hautes Plaines In Gatineau, Quebec.

Eagle Creek Golf Club In Dunrobin.

GreyHawk Golf Club

Signature Gold Unlimited/O.N.E.

Signature Gold Golf.

Wisconsin

In Kanata.

Eau Claire

Toronto, Ontario

Eau Claire Golf & Country

Kanata Golf & Country Club

Blue Springs Golf Club

Club

In Acton.

In Altoona. Signature Gold Unlimited/O.N.E.

30 minutes northwest of Toronto.

Green Bay Green Bay Country Club Signature Gold Unlimited/O.N.E. the clubline

800-433-5079 international callers

972-888-7357

e - mail clubline @ clubcorp . com fax

972-888-7527 for a complete list of your benefits clubline . com private event desk

877-684-3919 privateevents @ clubcorp . com

Caledon Woods Golf Club Cherry Downs Golf & Country Club In Pickering.

The Club at Bond Head In Bond Head. Signature Gold Golf.

The Country Club In Woodbridge.

DiamondBack Golf Club In Richmond Hill.

Eagle Ridge Golf Club In Georgetown. Golf benefits for Signature and Associate Gold.

Emerald Hills Golf Club In Stouffville.

Glen Abbey Golf Club 30 minutes west of Toronto.

Glencairn Golf Club In Milton.

Glendale Golf and Country Club In Hamilton. Signature Gold Golf.

Grandview Golf Club 2 hours north of Toronto.

Greenhills Golf Club 2 hours west of Toronto. Golf benefits for Signature and Associate Gold.

Greystone Golf Club In Milton.

Heron Point Golf Links In Ancaster.

Hidden Lake Golf Club In Burlington. Signature Gold Unlimited/O.N.E.

King Valley Golf Club In King City.

King’s Riding Golf Club In King City.

The Lake Joseph Club 2 hours north of Toronto.

National Pines Golf Club In Innisfil.

Omni King Edward Hotel RattleSnake Point Golf Club In Milton.

Rocky Crest Golf Resort In Mactier.

Sherwood Inn In Port Carling.

Station Creek Golf Club In Gormley.

Wyndance Golf Club Signature Gold Golf.

Vancouver, British Columbia Vida Spa 4 locations.

China Beijing C apital Club, 011-8610-8486-2225 thecapitalclub.com On the 50th floor of Capital Mansion in the Chao Yang business district.

Bar area, grill room, Chinese dining room, 9 private rooms, business center with wireless Internet access and videoconferencing facilities.

Athletics area includes swimming pool, gymnasium, squash, and 6-lane bowling alley. Signature Gold Dining.

Shenzhen Mission Hills China In Dongguan, Haikou, and Shenzhen.

England London Club Quarters Hotel, Gracechurch Club Quarters Hotel, St. Paul’s Club Quarters Hotel, Trafalgar Square St. James’s Hotel & Club

France Paris Paris International Golf Club Signature Gold Golf.

Saint James Paris Hotel

Germany Frankfurt Frankfurt Airport Club Inside the Frankfurt Airport complex, near the Sheraton Hotel.

India New Delhi Le Cirque

Indonesia Jakarta American Club

Mexico Cancun Omni Cancun Hotel & Villas Omni Puerto Adventuras Hotel Beach Resort In Puerto Adventuras.

Cozumel Cozumel Country Club, 011-52-987-872-9570 cozumelcountryclub.com.mx On the northern side of the island, 5 miles from international cruise ship pier. 18-hole course designed by the Nicklaus Design Group, practice area, putting and chipping green, practice bunker and two-tiered practice tee. Native palapa-style clubhouse with casual dining and pro shop.

Signature Gold Golf.

Melia Cozumel All-Inclusive Golf & Beach Resort Playa Azul Golf, Scuba, Spa Hotel Presidente Intercontinental Cozumel Resort Spa

Puerto Vallarta Casa Velas Hotel Boutique Marina Vallarta Club de Golf, 011-52-322-221-00-73 vallartagolfclubs.com In Marina Vallarta, north of Puerto Vallarta and 5 miles from the airport.

18-hole championship course, driving range, practice green. Clubhouse, open terrace, bar. Golf benefits for Signature and Associate Gold and Silver only.

Marriott Casa Magna Hotel The Owners Club at Puerto Vallarta, 011-52-322-221-2690 In the exclusive Marina Vallarta Club de Golf on Mexico’s Pacific Coast.

Championship golf, 3-bedroom, 3-bath or 2-bedroom, 2-1/2-bath furnished accommodations with private verandas and hot tubs. Members pay cart fees only at Vista Vallarta, the 18-hole Jack Nicklaus-designed course. A second 18-hole course, designed by Tom Weiskopf, is also available for play.

Vista Vallarta Club de Golf, 011-52-322-29-000-30 vallartagolfclubs.com In the foothills overlooking Puerto Vallarta. Two 18-hole golf courses: one Jack Nicklaus-designed 18-hole championship course, and a course

by Tom Weiskopf. Practice facilities, pro shop, clubhouse. Signature Gold Golf.

Puerto Rico San Juan Fogo de Chão Brazilian Steakhouse

Topgolf

The Moorings

At participating locations, members receive a free lifetime membership card ($5 value), plus 50 percent off bay rates on Mondays.

Members receive a 5 percent discount on select charters through this global premier yacht company.

Hotel Program

Members receive a $100 shipboard credit.

Find Hotels Members receive up to 40 percent discount at hundreds of hotels. To book, call the ClubLine or log onto your club’s website, and click the “Find Hotels” button.

Preferred Rates For Members

Roc (Taiwan)

The following hotels offer members preferred rates: Kimpton Hotel Group, Omni Hotels, and select Ritz-Carlton Hotel Company locations.

Taipei

Insurance

American Club World Trade Center Club

Scotland St. Andrews Old Course Hotel St. Andrews Golf Resort & Spa

Singapore Singapore The American Club Tower Club In Republic Plaza.

South Africa Johannesburg The Rand Club

Sweden Stockholm Vidbynas Golf Club

Members may qualify for an additional discount on car insurance. For a free quote, go to geico.com/disc/ clubcorp or call 800-368-2734.

Products 1-800-Flowers.com Members receive a 15 percent discount on delivered orders including flowers and merchandise. Order through the ClubLine.

Dell Members receive preferred rates on consumer products through Dell’s Member Purchase Program. Shop dell.com/mpp/clubcorp and receive up to 30 percent discount on select systems, plus up to 10 percent discount on all Dell branded mobility products.

Services Ship Sticks

Switzerland Lipperswil

Transportation

30 miles east of Zurich-Kloten Airport.

Golf benefits for Signature and Associate Gold.

Vietnam Hanoi Press Club

Other Affiliates Entertainment Fogo de Chão Brazilian Steakhouse Complimentary dessert for each member of the dining party. (Limit 10 per table.)

Six Flags amusement parks Members receive up to 56 percent off main ticket prices.

Tickets Purchase tickets for events such as concerts, Las Vegas shows, sporting events, and theater productions.

Ticket purchases are through a thirdparty provider.

Avis Car Rental Members receive discounted rates at participating locations and members with Signature Gold Unlimited or O.N.E. benefits receive complimentary enrollment into Avis First, a reward program that offers special deals and upgrades for members.

Travel Diamond Resorts Members receive a 15 percent discount off best available rates.

Elite Alliance Members receive access to more than 100 destinations worldwide.

One-time waived enrollment fee for new members.

Private Clubs (USPS 022-637) is published four times a year by ClubCorp Publications, Inc., 3030 LBJ Freeway, 5th Floor, Dallas, TX 75234. Periodicals Postage Paid at Dallas, TX, and at additional mailing offices. Subscriptions are $15 a year in the United States and $24 a year in Canada.

For subscriptions and address changes, please visit privateclubsmag.com.

CPM no. 0293628. Publications Mail Agreement no. 1595318. GST no. 87492 1927 RT0001. Published and printed in the United States. POSTMASTER: Send address changes to Private Clubs, 3030 LBJ Freeway, 5th Floor, Dallas, TX 75234.

W I N T E R 2019

Regent Seven Seas Cruises Members receive a $100 shipboard credit per suite for new bookings on any Regent Seven Seas cruise, and best-available 2-for-1 inclusive fares.

Silversea Members receive up to 5 percent discount on cruises, $200 shipboard credit, and onboard amenities.

Statement of Ownership, Management, and Circulation

Geico

Members receive preferred rates for golf club shipping services. Coupon code: ClubCorp10

Golf Club Lipperswil

Oceania Cruises

1. Publication Title: Private Clubs 2. Publication No.: 022-637 3. Filing Date: September 28, 2018.

4. Issue Frequency: Quarterly 5. Number of Issues Published Annually: 4 6. Annual Subscription Price: $15.00.

7. Complete Mailing Address of Known Office of Publication: 3030 LBJ Freeway, 5th Floor, Dallas, Dallas County, TX 75234-7020.

Contact Person: Michelle Clevenger.

Telephone: 972-888-7584.

8. Complete Mailing Address of Headquarters or General Business Office of Publisher: Same as No. 7.

9. Full Names and Complete Mailing Addresses of Publisher, Editor, and Managing Editor: Publisher, ClubCorp Publications, Inc., Address: Same as No. 7; Editor, Don Nichols, Address: Same as No. 7; Managing Editor, Louis Marroquin, Address: Same as No. 7.

10. Owner: ClubCorp Publications, Inc., Address: Same as No. 7; ClubCorp, Inc., Address: Same as No. 7.

11. Known Bondholders, Mortgagees, and Other Security Holders Owning or Holding 1 Percent or More of Total Amount of Bonds, Mortgages, or Other Securities: None.

12. Not Applicable.

13. Publication Title: Private Clubs 14. Issue Date for Circulation Data Below: Summer 2018 15. Extent and Nature of Circulation: Average No. Copies Each Issue During Preceding 12 Months: a. Total Number of Copies: 222,083. b. Paid Circulation: 1) Mailed Outside-County Paid Subscriptions Stated on Form 3541: 186,604. 2) Mailed In-County Paid Subscriptions: 0. 3) Paid Distribution Outside the Mails Including Sales Through Dealers and Carriers, Street Vendors, Counter Sales, and Other Paid Distribution Outside USPS: 30,218. 4) Paid Distribution by Other Classes of Mail Through the USPS: 18. c. Total Paid Distribution: 216,840. d. Free or Nominal Rate Distribution: 1) OutsideCounty Copies Included on Form 3541: 1,110. 2) In-County Copies Included on Form 3541: 0. 3) Copies Mailed at Other Classes Through the USPS: 18. 4) Outside the Mail: 1,154. e. Total Free or Nominal Rate Distribution: 2,282. f. Total Distribution: 219,122. g.

Copies Not Distributed: 2,962. h. Total: 222,084. i. Percent Paid: 99.0%.

No. Copies of Single Issue Published Nearest to Filing Date: a. 221,320. b1.

186,781. b2. 0. b3. 30,808. b4. 17. c.

217,606. d1. 943. d2. 0. d3. 17. d4.

1,323. e. 2,283. f. 219,889. g. 1,431. h.

221,320. i. 99.0%.

16. Publication of Statement of Ownership: Will be printed in the Winter 2019 issue of this publication.

17. I certify that all information furnished on this form is true and complete. (Signed) Don Nichols, Editor.

FO L LOW U S @P R I VAT EC LU B S M AG

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Elite Suite living area

So You Want An …

Elite Wine Experience in Paradise Elite Suite bedroom

S

ugary tiki cocktails are often the drink of choice at many Hawaiian resorts. But at Four Seasons Resort Maui at Wailea, some guests prefer to toast the sunset with 2014 Joseph Drouhin Marquis de Laguiche Montrachet.

To cater to guests with discerning wine tastes, the property has teamed up with sommelier-to-the-stars Christian Navarro of Wally’s Wine & Spirits in Beverly Hills and Santa Monica, Calif., to create an unparalleled wine experience in its year-old Elite Suites. The resort has upgraded the traditional minibar in these suites to a mini wine cellar, which Navarro has curated with one of the island’s deepest label selections, such as 1994 Harlan Estate and Château Petrus Pomerol going back to 1998. The 22 sommeliers on staff get all of the details right, such as decanting your bottle of choice so it’s opened just in time for sunset sipping on your oceanview patio. If you fall in love with a bottle, the property can even introduce you to the winemaker via email or phone. Through a partnership with Riedel, Four Seasons also offers all guests an hourlong, in-room glassology tutorial that educates wine aficionados on the different-shaped glasses they should use to drink different varietals. — JEN MURPHY Details: From $14,000 for a two-bedroom, oceanfront Elite Suite; $500 for a glassology session. 800-311-0630; fourseasons.com/maui

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P R I VAT EC LU B S M AG.C O M

W I N T E R 2019

FOR OENOPHILES On March 1-3, the Four Seasons Maui Wine & Food Classic will feature 30 of the world’s best wineries (such as Biondi Santi and Dom Pérignon), as well as celebrity guest chefs. Wally’s Christian Navarro is curating the wine for the event, which will include master classes, wine dinners, a glassology session, Champagne brunch, and an oceanfront gala.

Christian Navarro

THE GRASS IS

TRULY GR EENER W H E N Y O U T R AV E L

TO THE

RIGHT PLACES.

When you tee it up at one of our nationally acclaimed Omni Hotels & Resorts golf destinations, you come away with more than just a score. From the lush, rolling hills of Pennsylvania to the seagrass-lined fairways of Amelia Island, this is golf that brings you closer to the true spirit of where you are. To learn more and

OMNIHOTELS.COM

book an unforgettable golf getaway, visit OmniHotels.com.

B EDFO R D SP R I NGS | P E NNSY L VANIA • L A COS TA | C A RL S BA D • A ME L I A I S L A N D P L A N TAT I O N | F LO R IDA

Scrub Island Marina, Scrub Island.

NO SHOES. NO SHIRT. 5 - STAR SERVICE. Dive into the true spirit of the Caribbean from sunup to sundown. Choose from spectacular resorts, cottages and villas, or deluxe sail boats — each offering world-class, untucked luxury that’ll exceed your expectations.

BVITOURISM.COM | 1-800-835-8530 Tortola | Virgin Gorda | Jost Van Dyke | Anegada | Cooper Island | Guana Island Little Thatch | Necker Island | Norman Island | Peter Island | Saba Rock | Scrub Island

ACC E S S WINTER 2019

For Members with My World (Signature Gold) or O. N . E . Benefits

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Snowbird

THIS IS THE PERFECT TIME OF YEAR TO ESCAPE TO WARM WEATHER. WE HAVE SOMETHING FOR EVERYONE IN THESE POPULAR WINTER DESTINATIONS.

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Mission Hills Country Club Rancho Mirage, CA

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PHOENIX Find your fun in Phoenix. Save over $900 when you use your complimentary benefits to the maximum with complimentary golf at Anthem, Gainey Ranch and Seville country clubs.1

Hyatt Regency Scottsdale Resort and Spa at Gainey Ranch Spend the winter in Scottsdale and receive 20% off all rooms and suites, free Wi-Fi, free beach and pool activities, free welcome drink upon check-in, free live music nightly in Center Stage Bar, free shuttle to Old Town Scottsdale, Kierland and hiking spots. 2

PALM SPRINGS Escape to the warmth of the desert and enjoy your complimentary golf benefits at Mission Hills, Indian Wells and Desert Falls country clubs and the Omni Rancho Las Palmas Resort & Spa. After your round, stay overnight at Mission Hills Country Club in an onsite two or three-bedroom villa.

Omni Rancho Las Palmas in Rancho Mirage, CA offers another great place to stay and play with their newly completed room revitalization. Enjoy 25% off the best available rate.1

Centre Club Tampa, FL

LAS VEGAS Las Vegas is calling you! Tee it up at Canyon Gate Country Club and Bear’s Best Las Vegas with your complimentary golf benefits. There are also many great hotel and restaurant partners to fit everyone. Speaking of unique dining experiences, you can also “Praise the Lord and Pass the Biscuits” at the House of Blues Sunday Gospel Brunch using your complimentary dining benefit.1

TAMPA Enjoy your complimentary golf benefits at Tampa Palms, East Lake Woodlands, Hunter’s Green and Countryside country clubs. Your complimentary dining benefits are available at Centre Club in Tampa.

After a great day of golf, Tampa Palms Golf & Country Club offers the perfect overnight accommodations, as well as a newly renovated fitness center.

Enjoy a complimentary upgrade based on availability and save $10 a night on stays of 3 nights or longer.

Reservations must be made through ClubLine.1

PUERTO VALLARTA, MEXICO Pack your bags for beautiful, sunny Puerto Vallarta, the perfect destination for world-class golf and gourmet international cuisine.

Experience paradise on the golf course at Marina Vallarta and Vista Vallarta golf clubs. Enjoy two rounds of golf for cart fee only at each club, including golf clubs. Relax and unwind with accommodations at Casa Velas Hotel Boutique, a luxury, all-inclusive adults-only hotel, or Marriott Casa Magna Resort, a family resort – both located across the street from Marina Vallarta Club de Golf.1

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Morgan Run Club & Resort Rancho Santa Fe, CA

Enjoy sunny San Diego! Members with O.N.E. or Signature Gold receive a $99 mid-week room rate plus tax for a standard room (Sunday-Thursday nights) or $129 for the weekend rate plus tax through March 31, 2019.

Members can use their complimentary golf benefits at Morgan Run, Bernardo Heights and Shadowridge country clubs, and their complimentary dining benefits at the University Club Atop Symphony Towers – all within a 20-mile drive of Morgan Run. The $20 per person resort charge is waived.

Reservations must be made through ClubLine.1

Kitchen Collective Napa Valley, CA

Get your palate ready for a unique culinary experience at this private social club for foodies and cooking enthusiasts. With an engaging social atmosphere and understated luxury, Kitchen Collective is a quintessential Napa-based haven where food is celebrated all while connecting with like-minded individuals. Based on the traditional Basque Gastronomic Societies, the Club offers the unique opportunity to expand your culinary abilities and techniques in a state-ofthe-art professional kitchen alongside culinary experts. Members are invited to a complimentary surprise amuse bouche upon arrival. 3 Dining reservation required.

Omni Nashville Hotel Nashville, TN

With a prime location in downtown, the luxurious Omni Nashville Hotel is seamlessly connected to the Country Music Hall of FameÂŽ and Museum, offering our guests an authentic escape to Music City. Enjoy a multitude of services from the premier Mokara Spa, numerous dining outlets and easy access to the city's best entertainment. Members receive 15% off the best available rate and a complimentary upgrade at check-in.4

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FEATURED LOCATIONS

Omni Scottsdale Hotel Scottsdale, AZ

Book your stay and receive 15% off our best flexible rate, plus receive a 15% voucher per room, per day towards dining at Prado or Taqueria Centro and an additional 15% Joya Spa voucher for each registered guest, per day to use towards a 50 or 80-minute, full-priced spa service. It’s the perfect way to get away.1

Omni Louisville Hotel Louisville, KY

Omni Hilton Head Oceanfront Resort Hotel Hilton Head Island, SC

Visit Hilton Head Island where you can enjoy 15% off the best available rate at the Omni Hilton Head Oceanfront Resort. Take advantage of your complimentary golf benefits and play at Country Club of Hilton Head, Golden Bear Golf Club at Indigo Run, and The Golf Club at Indigo Run.1

From the moment you enter the front drive of Omni Louisville Hotel, you will be welcomed by a new genre of hospitality that is charming and enduring. Located just steps away from 4th Street Live, Kentucky International Convention Center, and Whiskey Row, the hotel offers personalized service and luxurious amenities that will make your stay in downtown Louisville pleasant and unforgettable. Members receive 15% off the best available rate and a complimentary upgrade at check-in.4

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Omni Austin Hotel Austin, TX

With a premier location in the heart of Texas, Omni Austin Hotel at Southpark provides easy access to the best of the city while offering an escape from the hustle and bustle of downtown.

Rising 14 stories above Austin’s flourishing high-tech corridor, the hotel features amenities and services you need to thrive during your business trip or weekend getaway.

Relax in our elegant guest rooms, where you’ll enjoy a stylish retreat with feather pillows, plush robes and complimentary coffee. During downtime, make an appointment at our spa, take a dip in our indoor/ outdoor pool, or keep up with your workout routines in our fitness center.

Omni Austin Hotel at Southpark is ready to welcome you to the Lone Star State. Members enjoy 15% off the best available rate and best available upgrade at the time of check-in.1

Omni Interlocken Hotel Interlocken, CO

The award-winning Omni Interlocken Hotel provides a luxurious retreat between Boulder and Denver. Nestled against the backdrop of the Rocky Mountains, the hotel in Broomfield offers a wealth of on-site experiences.

Visit and enjoy 20% off the best available rate, $15 resort credit per night and an upgrade.4

Omni San Francisco Hotel San Francisco, CA

Enjoy 15% off the best available rates on a Friday, Saturday or Sunday night stay. 5

6

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Omni La Costa Resort & Spa La Costa, CA

From culinary experiences to championship golf, Omni La Costa Resort & Spa is the perfect destination. Enjoy 12% off the best available rate, plus a complimentary room upgrade at your time of arrival.4

Omni Los Angeles Los Angeles, CA

Follow the sun to the Omni Hotel Los Angeles! This four-diamond hotel features luxurious accommodations and several on-property dining experiences that combine their unparalleled service with seasonal California cuisine. It is located just steps from world-class museums and entertainment, such as the Broad, MOCA, Disney Concert Hall, Staples Center/LA Live and Grand Central Market. Let the Clef d’Or concierge team curate a personal itinerary just for you! Stay from January 1 through February 28 and enjoy a complimentary room upgrade (based on availability), and delicious welcome amenity from Chef Simon.6

Presidente Intercontinental Cozumel, Mexico

Book an island getaway at the InterContinental Presidente Cozumel Resort & Spa and receive a $50 USD resort credit. Your complimentary golf benefits can be enjoyed at Cozumel Country Club, only a few minutes from the Resort.7

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ENJOY

ENGINEERS COUNTRY CLUB

Com pli m e n ta r y

ROSLYN, NY

1

Engineers Country Club is a premier private club nestled among 210 acres in Roslyn Harbor, New York on Long Island’s North Shore. Amenities include a beautifully maintained 18-hole championship golf course designed by Devereux Emmet, HarTru clay tennis courts, swimming pool, dining and year-round social events.

GOLF BENEFITS AT NEW ALLIANCE CLUBS

Engineers Country Club Roslyn, NY

GREEN BAY COUNTRY CLUB GREEN BAY, WI

LEGENDS COUNTRY CLUB

Founded by golfers who live to golf and built on beautiful, rolling hills with running streams and towering trees, the 7,097-yard, par-72 course is consistently rated in the top three private clubs in the state. Often compared to Kohler’s Blackwolf Run, the Green Bay Country Club’s 18 holes have also been described as one of Dick Nugent’s best course designs.

EUREKA, MO Tee it up on the beautiful Robert Trent Jones, Sr. designed course with 27 holes of golf, driving range and golf practice facility. With the scenic views of Eureka, open fairways and large greens, your golf experience will be unlike any other.

Legends Country Club Eureka, MO

ALAMANCE COUNTRY CLUB

TEXARKANA COUNTRY CLUB

BURLINGTON, NC

TEXARKANA, AR

The classic Donald Ross design is impeccably maintained to provide championship playing conditions throughout the season. Other amenities include a practice range, two putting greens and a short game practice area.

Maintained in tournament condition throughout the year, TCC has hosted numerous state amateur events. The Club’s playing surfaces consist of Tifdwarf Bermuda-grass greens, Zoysia tees, hybrid Bermuda fairways and common Bermuda roughs.

ENJOY

Com pli m e n ta r y

1

DINING BENEFITS AT NEW ALLIANCE CLUBS

THE HILL SOCIETY HARRISBURG, PA The Hilton Harrisburg is home to a unique kind of social club – The Hill Society. It’s a place for Members and guests to relax, unwind and engage with others in a casual setting that feels more like coming home than going out.

FOR TICKETS, RESERVATIONS OR MORE INFORMATION ABOUT THESE SPECIAL OFFERS: 800.433.5079 | clubline@clubcorp.com | clubcorpnetwork.com 1. General: Some restrictions and exclusions apply. Contact ClubLine for more details. 2. Hyatt Regency Scottsdale: Offer valid January 1 – March 31, 2019. 3. Kitchen Collective: Dining reservation required. 4. Omni: Offer based on availability. 5. Omni San Francisco: Offer valid from January 1 to April 30, 2019. 6. Omni Los Angeles: Blackout dates apply. Offer not available in combination with other offers, or groups. 7. Presidente Intercontinental: Resort credit applies only for consumptions at Restaurants or Spa. Must book during the first quarter of 2019 and complete travel by April 12, 2019. 1-7. All offers are subject to availability and none are redeemable for cash. Other restrictions and exclusions may apply. © ClubCorp USA, Inc. All rights reserved. 1118 CB

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