Spotlight April 2014

HOME BAKED WHITE BREAD 2 cups whole milk 1 pkg. active dry yeast ¼ cup warm water 2 Tbs. sugar 1 ½ Tbs. shortening 2 ½ tsp. salt 6 cups flour Scald milk. Add yeast to water. Let stand 5 minutes. Pour scalded milk over sugar, shortening and salt in a bowl. When lukewarm blend in 1 cup flour. Stir in yeast. Beat well.

Add 3 cups flour. Beat ‘til smooth.

Beat in enough remaining flour to make a soft dough. Turn onto floured surface. Let rest 5 minutes.

Knead until elastic. Place dough in a greased bowl. Turn to bring greased surface to top. Cover. Let stand in warm place an hour. Punch down.

Cover and let rise ‘til double in size.

Turn onto floured surface. Divide in half. Let rest 10 minutes. Shape into loaves. Place into 2 greased loaf pans. Cover and let rise an hour.

Bake at 400 about 50 minutes.

HOME BAKED WHITE BREAD 2 cups whole milk 1 pkg. active dry yeast ¼ cup warm water 2 Tbs. sugar 1 ½ Tbs. shortening 2 ½ tsp. salt 6 cups flour Scald milk. Add yeast to water. Let stand 5 minutes. Pour scalded milk over sugar, shortening and salt in a bowl. When lukewarm blend in 1 cup flour. Stir in yeast. Beat well.

Add 3 cups flour. Beat ‘til smooth.

Beat in enough remaining flour to make a soft dough. Turn onto floured surface. Let rest 5 minutes.

Knead until elastic. Place dough in a greased bowl. Turn to bring greased surface to top. Cover. Let stand in warm place an hour. Punch down.

Cover and let rise ‘til double in size.

Turn onto floured surface. Divide in half. Let rest 10 minutes. Shape into loaves. Place into 2 greased loaf pans. Cover and let rise an hour.

Bake at 400 about 50 minutes.

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Not offers. Exp: Exp:5/31/14 4/30/14

Not valid with other Not other offers. offers.Exp: Exp:5/31/14 4/30/14

VAtire.com

All your car needs.

Customers always come first.

SOUTH RIDING 43230 Defender Drive Mon-Sat: 7 AM–9 PM Sun: 9 AM–6 PM (571) 732.4500

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SERVICE SPECIAL

INCLUDES A 25-POINT INSPECTION

$25 OFF ANY REPAIR OR FACTORY SCHEDULED MAINTENANCE (OVER $150)

LIMIT 1 COUPON PER SERVICE

LIMIT 1 COUPON PER SERVICE

Not valid with other offers. Exp: Exp: 5/31/14 Not 4/30/14

Not Not valid valid with with other other offers. offers. Exp: Exp:5/31/14 4/30/14

VAtire.com

See Our Ratings On Angie’s List

APPLES STUFFED WITH SAUSAGE 8 baking apples 1 pound pork sausages 8 large whole mushrooms

Air Conditioning • Heating • Electric • Plumbing - Construction

Your Cooling & Heating Specialists

703-361-1180

www:ChamberlainServices.com

email: chamberlainsvcs@aol.com

We Service and Install All Brands Including: American Standard, Bryant, Carrier, Goodman, Rheem, Ruud, Trane • Installation • Service • Contracts • Heat Pumps • Gas Furnaces • Air Conditioning

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• Programmable T-Stats • Tankless Water Heaters • Water Heaters • Humidifiers • Electronic Air Cleaners • UV Lights

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Per $ 12900System 6850 Special

Any Complete System

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One Year Service Contract

Heating or A/C Check Up

With this coupon. Cannot be combined with any other offer.

With this coupon. Cannot be combined with any other offer.

With this coupon. Cannot be combined with any other offer.

With this coupon. Cannot be combined with any other offer.

30 Years Experience

ALY’S

Licensed/Insured

3 AREAS

APPLES STUFFED WITH SAUSAGE

With this ad

Preheat oven to 350 degrees. Wash the apples. Slice the tops off and core them. Stem the mushrooms.

Put the mushrooms caps aside.

Chop the stems, coarsely. Remove the casings from the sausage meat. Mix the chopped mushroom stems with the sausage. Arrange the apples in a baking dish. Fill the cores of the apples with the sausage mixture. Top each stuffed apple with a mushroom cap. Bake for 30 minutes. Serves 8.

69

$

119

$

• Ceramic & Vinyl Cleaning • Stain Removal • Residential and Commercial

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6 AREAS • Upholstery Cleaning

Preheat oven to 350 degrees. Wash the apples. Slice the tops off and core them. Stem the mushrooms.

Put the mushrooms caps aside.

Chop the stems, coarsely. Remove the casings from the sausage meat. Mix the chopped mushroom stems with the sausage. Arrange the apples in a baking dish. Fill the cores of the apples with the sausage mixture. Top each stuffed apple with a mushroom cap. Bake for 30 minutes. Serves 8.

With this ad

10 AREAS

8 baking apples 1 pound pork sausages 8 large whole mushrooms

189

$

With this ad

www.alyscleaning.com OWNER PRESENT AT EVERY JOB! TRUCK MOUNTED EQUIPMENT ADDITIONAL SERVICES

I love deadlines. I like the wooshing sound they make as they fly by.

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OFF Any Purchase Over $2,000 With this ad. Not valid with prior purchases or any other offer.

Expires 5/31/14

thorpelandscape@aol.com www.thorpelandscape.com

703-754-9797 (office) • 703-257-9998 (cell)

20% OFF for 2014

6832 Piedmont Center Plaza, Unit C-7

ASPARAGUS SOUFFLE

I never said most of the things I said.

Yogi Berra

(Across from Haymarket Post Office on Rt. 55)

Carpet • Hardwood • Vinyl • Area Rugs • Laminate • Ceramic

Love Your Tiles but Hate Your Dirty & Stained Grout?

3 Tbs. butter, melted 3 Tbs.flour 1 cup milk 4 eggs, separated 2 ½ cups diced cooked asparagus ¾ tsp. salt ¼ tsp. pepper In a saucepan, over a low heat, blend the butter and flour. Add the milk gradually and cook slowly, stirring constantly, until thickened.

Beat the egg yolks until thick and lemon colored. Combine the asparagus, salt and pepper with the beaten yolks. Stir and then add the asparagus egg mixture to the sauce in pan. Beat the egg whites until stiff and fold into the asparagus mixture. Pour into a greased casserole dish. Set the dish in a pan of water and back about 45 minutes at 325 degrees.

Serves 4.

To Visit Our Showroom Please Call For An Appointment

Grout Works Will Restore Cracked, Broken, Dirty & Stained Grout Lines With Permanent Color Sealer Making Your Tile Floors, Showers And Counter Tops Beautiful Again.

The Cost Is Only A Fraction Of Replacement Cost!

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AFTER

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703-581-9457

www.Grout-Works.com

BEEF STOCK 5 lbs. beef soup bones 2 Tbs. vegetable oil 3 quarts cold water 10 whole peppercorns 1 bay leaf 2 parsley sprigs 3 sprigs thyme 1 celery stalk 1Tbs. salt ½ cup sliced carrots ½ cup sliced turnips 2 large onions, quartered Cut lean meat from bones and brown half of it in oil. Put the rest of the meat and bones in a soup pot, cover with water and let stand 1 hour. Add browned meat and seasonings and bring to boil.

Reduce heat and simmer 5 hours.

Add vegetables and cook 1 ½ hours more. Strain through cheese cloth and cool. When cool, skim fat off top. Reheat to serve. Serves 8

KING KREATIONS, LLC M ASONRY

Concrete, Brick Stone, Patios, Walkways, Driveways, Walls (Decorative & Retaining) A Company you can truly trust!

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Present Ad at Time of Payment

Contractor’s License #2705144443

WE DO IT ALL BIG OR SMALL!!

FREE ESTIMATES: CALL 703-883-7123 OR 540-847-KING (5464)

BEEF STOCK 5 lbs. beef soup bones 2 Tbs. vegetable oil 3 quarts cold water 10 whole peppercorns 1 bay leaf 2 parsley sprigs 3 sprigs thyme 1 celery stalk 1Tbs. salt ½ cup sliced carrots ½ cup sliced turnips 2 large onions, quartered Cut lean meat from bones and brown half of it in oil. Put the rest of the meat and bones in a soup pot, cover with water and let stand 1 hour. Add browned meat and seasonings and bring to boil.

Reduce heat and simmer 5 hours.

Add vegetables and cook 1 ½ hours more. Strain through cheese cloth and cool. When cool, skim fat off top. Reheat to serve. Serves 8

ROBIN’S WILD WRAPS 703-508-7001

ASPARAGUS SOUFFLE 3 Tbs. butter, melted 3 Tbs.flour 1 cup milk 4 eggs, separated 2 ½ cups diced cooked asparagus ¾ tsp. salt ¼ tsp. pepper

WWW.ROBINSWILDWRAPS.COM

THIS IS WHAT IT DOES!

In a saucepan, over a low heat, blend the butter and flour. Add the milk gradually and cook slowly, stirring constantly, until thickened.

Beat the egg yolks until thick and lemon colored. Combine the asparagus, salt and pepper with the beaten yolks. Stir and then add the asparagus egg mixture to the sauce in pan. Beat the egg whites until stiff and fold into the asparagus mixture. Pour into a greased casserole dish. Set the dish in a pan of water and back about 45 minutes at 325 degrees.

Serves 4.

TIGHTENS, TONES AND FIRMS IN AS LITTLE AS 45 MINUTES

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I never said most of the things I said.

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Cheng’s

ASIAN HOUSE

RESTAURANTEUR LOUIS CHENG INVITES YOU TO HIS NEW LOCATION IN CHANTILLY

• Umbrellas in all colors and sizes (Traditional to Fancy) • Square or Round • Long Lasting: 6 year warranty against fade, rot, mold, shrinkage & water resistant Made in America

WINCHESTER, VIRGINIA

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WWW.EMILYSUMBRELLAS.COM

Our Spring Pancake Wraps Are Handmade In House Cheng’s Famous Flaming Desserts Are Prepared Tableside

CHENG’S ASIAN HOUSE 703-657-3383

GRAND OPENING SPECIAL!!

(2 blocks west of Rt. 28 on Rt. 50 behind Wendy’s)

Excludes Alcohol Max. 8 people With this ad. Not valid on holidays.

Not valid with any other offers.

4090 Airline Parkway - Unit G Chantilly

15% OFF TOTAL BILL

Carousel Consignments

Mon.–Thurs. 8:45 AM till 9:00 PM Fri. 8:45 AM till 5:00 PM Saturdays 8:45 AM till Noon

“We’re all about Kids” Katherine Abbott, MD, FAAP Lisa Harnum, MD, FAAP Rachna Patel, MD

Spring Cleaning?

Turn your unwanted items into cash!

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We take: • Designer Handbags • Jewelry • Clothing • Home Décor • Accent Furniture

*WE SEE NEW BABIES AT BOTH PRINCE WILLIAM AND FAIR OAKS*

Call 571-208-0638 for an appointment

WE WELCOME NEW PATIENTS

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Bring in this ad for $5 off your purchase of $25 or more.

NEWBORN TO 21 YRS. Most Insurances Accepted

www.Crestwoodpediatric.com 2 Convenient Locations: MANASSAS 10623 Crestwood Dr. Manassas, VA 20109 703-361-7131

See Our Ratings On Angie’s List

1 sheet puff pastry (1/2 pkg.)

6 frankfurters 6 strips of American cheese 1 egg 2 Tbs. water

Your Cooling & Heating Specialists

703-361-1180

email: chamberlainsvcs@aol.com

We Service and Install All Brands Including: American Standard, Bryant, Carrier, Goodman, Rheem, Ruud, Trane • Installation • Service • Contracts • Heat Pumps • Gas Furnaces • Air Conditioning

$

50000 OFF

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Cut one sheet of pastry dough into 6 rectangles. Cut a narrow slit lengthwise on top of each frankfurter. Insert a cheese strip into each slit. Place a cheese stuffed frankfurter on the wide end of each rectangle and roll up. Beat the egg with water and paint the mixture on wide ends of each rectangle to hold the pastry together. Place each rollup on an ungreased baking sheet cheese side up. Bake at 375 for 10 to 15 minutes or until golden brown. Serve hot. Serves 6.

Per $ 12900System 6850 Special

Any Complete System

Honeywell Wi-Fi Thermostat Remote Access w/PC, Tablet, SmartPhone

One Year Service Contract

Heating or A/C Check Up

With this coupon. Cannot be combined with any other offer.

With this coupon. Cannot be combined with any other offer.

With this coupon. Cannot be combined with any other offer.

With this coupon. Cannot be combined with any other offer.

30 Years Experience

GAINESVILLE/HAYMARKET 14535 John Marshall Hwy, Suit 201 Gainesville, VA 20155 703-753-6184

CHEESE & FRANKS IN BLANKETS

Air Conditioning • Heating • Electric • Plumbing - Construction

www:ChamberlainServices.com

Priya Gowda-Boylan, MD, FAAP Sheetal Ajmani, MD, FAAP

Licensed/Insured

w

Guilt: The gift that keeps on giving.

Erma Bombeck

STUFFED FLANK STEAK 1 flank steak Salt and pepper Flour 4 cups bread cubes 1 large onion, chopped ½ cup chopped celery 1 ½ tsp. sage 3 Tbs. butter, melted 1 ½ Tbs. vegetable oil Score flank steak lightly, crosswise.

Pound the steak to thin it out.

Sprinkle with the salt and papper.

Dredge in the flour. Combine the bread cubes, onion, celery, sage and butter. Moisten with water and season with salt and pepper.

Spread the stuffing over the flank steak. Roll the meat and tie it or fasten the edge with toothpicks.

Brown in the oil. Add about ½ cup water. Cover the pan and cook in a 350 degree oven about 1 ½ hours or until tender, basting occasionally.

Serves 4.

ROBIN’S WILD WRAPS 703-508-7001

STUFFED FLANK STEAK 1 flank steak Salt and pepper Flour 4 cups bread cubes 1 large onion, chopped ½ cup chopped celery 1 ½ tsp. sage 3 Tbs. butter, melted 1 ½ Tbs. vegetable oil Score flank steak lightly, crosswise.

Pound the steak to thin it out.

Sprinkle with the salt and papper.

Dredge in the flour. Combine the bread cubes, onion, celery, sage and butter. Moisten with water and season with salt and pepper.

Spread the stuffing over the flank steak. Roll the meat and tie it or fasten the edge with toothpicks.

Brown in the oil. Add about ½ cup water. Cover the pan and cook in a 350 degree oven about 1 ½ hours or until tender, basting occasionally.

Serves 4.

WWW.ROBINSWILDWRAPS.COM

THIS IS WHAT IT DOES!

TIGHTENS, TONES AND FIRMS IN AS LITTLE AS 45 MINUTES

ASK ME HOW!

REDUCES THE APPEARANCE OF CELLULITE GIVES YOU FAST & LASTING RESULTS FROM A BOTANICALLY BASED FORMULA

Spring Special

* Interior * Exterior * Drywall * Rot Repair

With our crew and equipment close by, we are offering prompt service and reasonable rates to all area residents.

Please call immediately if you are interested in having any asphalt paving done this year.

703.498.0589

www.Red-Line-Painting.com

% 10ANY OFF JOB with this ad thru 5/31/14

“I can’t believe we have to paint again!”

2 cups mashed sweet potatoes 3 Tbs. melted butter ½ cup crushed pineapple ¼ cup chopped pecans ½ cup cracker crumbs 3 Tbs. brown sugar 6 slices deli boiled ham ¾ cup pineapple juice Combine sweet potatoes, butter, pineapple, pecans, cracker crumbs and brown sugar. Mix well. Spread filling on each slice of ham. Roll up jelly roll style. Fasten with toothpicks. Place the rolls in a baking dish. Pour the pineapple juice over them and bake at 350 degrees for 20 minutes. Baste frequently. Serves 2.

SAVE $

375

Minimum job $3,000.

Please present this ad.

Coupon not valid with any other offers. Expires 05/15/14.

HAM ROLL UPS

For more information or to schedule a FREE in-home estimate, go online to www.rhinoshieldva.com or call 877 41 RHINO or 877-417-4466.

You can lead a man to Congress but you can’t make him think.

Milton Berle

PASTA WITH GORGONZOLA & PISTACHIOS 8 ounces dried pasta 2 Tbs. olive oil 6 oz. Gorgonzola cheese, crumbled ½ cup chopped pistachio nuts.

Lightly toast the pistachio nuts. Cook the pasta according to package directions. Drain.

Meanwhile, in a small skillet, heat the olive oil over a low heat. Add the Gorgonzola cheese. Heat just enough to melt the cheese stirring constantly so the cheese does not stick to the skillet. As soon as the cheese melts, remove it from the heat quickly. Pour the melted cheese over the pasta. Toss to coat. Sprinkle with the chopped pistachios. Serve immediately.

Serves 2.

PASTA WITH GORGONZOLA & PISTACHIOS 8 ounces dried pasta 2 Tbs. olive oil 6 oz. Gorgonzola cheese, crumbled ½ cup chopped pistachio nuts.

Lightly toast the pistachio nuts. Cook the pasta according to package directions. Drain.

Meanwhile, in a small skillet, heat the olive oil over a low heat. Add the Gorgonzola cheese. Heat just enough to melt the cheese stirring constantly so the cheese does not stick to the skillet. As soon as the cheese melts, remove it from the heat quickly. Pour the melted cheese over the pasta. Toss to coat. Sprinkle with the chopped pistachios. Serve immediately.

Serves 2.

Chuck Mullins Plumbing Residential & Commercial Plumbing Services | Repair & Installation

SPECIALIZING IN New Construction Rough Ins Home Remodels: Kitchens/Basements/Bathrooms Repairs & More!

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Over 31Years Experience Family Owned & Operated

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HASH BROWN POTATO CASSEROLE 1 (2 lb.) pkg. Southern style frozen hash browns, thawed 1 onion, chopped 1 cup butter 1 (10.75 oz.) can condensed cream of chicken soup 1 (8 0z.) carton sour cream 1 (8 oz.) pkg. shredded cheddar cheese 2 cups crushed cornflakes Preheat oven to 375 degrees. Place potatoes in a 13 x 9 inch baking dish. In medium saucepan cook onion in ½ cup of the butter. Stir in condensed soup, sour cream and cheese. Cook and stir until smooth.

Pour mixture over hash browns.

Sprinkle cornflakes over mixtiure. In a small saucepan melt remaining ½ cup butter, Pour over the cornflakes.

Bake 40 to 45 minutes or until heated through. Serves 6 – 8.

540-937-4501 cell 540-229-1933

www.chuckmullinsplumbing.com

HASH BROWN POTATO CASSEROLE 1 (2 lb.) pkg. Southern style frozen hash browns, thawed 1 onion, chopped 1 cup butter 1 (10.75 oz.) can condensed cream of chicken soup 1 (8 0z.) carton sour cream 1 (8 oz.) pkg. shredded cheddar cheese 2 cups crushed cornflakes

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Preheat oven to 375 degrees. Place potatoes in a 13 x 9 inch baking dish. In medium saucepan cook onion in ½ cup of the butter. Stir in condensed soup, sour cream and cheese. Cook and stir until smooth.

Pour mixture over hash browns.

Sprinkle cornflakes over mixtiure. In a small saucepan melt remaining ½ cup butter, Pour over the cornflakes.

Bake 40 to 45 minutes or until heated through. Serves 6 – 8.

FLANK STEAK PASTA SALAD 1 (10 ½ oz.) pkg. soba noodles 1 ½ lbs. beef flank steak 1 Tbs. olive oil 1 tsp. salt ½ tsp. black pepper 1 red sweet pepper, cut into strips 6 green onions, chopped ½ cup shredded carrot ½ cup toasted sesame oil ¼ cup rice wine vinegar 2 Tbs. minced ginger 2 Tbs. soy sauce 2 tsp. bottled hot pepper sauce 1 Tbs. minced garlic Cook noodles according to package directions. Drain and set aside.

Brush both sides of steak with olive oil. Sprinkle with salt & pepper.

Place on broiler pan. Broil for 18 minutes. Let stand for 15 minutes.

Slice thinly across grain. Cut large slices in half. In large bowl mix noodles, steak, sweet pepper, green onion and carrot. In a small bowl whisk together sesame oil, rice wine vinegar, ginger, soy sauce, hot pepper sauce and garlic. Pour over noodle mixture. Toss to coat.

Serves 6

Creative Bathrooms For Your Lifestyle

We Install or Remodel Kitchens, Bathrooms, Basements, Laundry Rooms and Backsplashes

10% OFF ANY NEW JOB Expires 5/31/14

$

5,750

COMPLETE BATHROOM REMODEL SPECIAL 5X8 Call For Details. Expires 5/31/14

FREE ESTIMATE & CONSULTATION

F & J Construction

Licensed & Insured Residential & Commercial _______________________ Serving Northern VA for over 30 Years Family Owned & Operated

703-582-4020

www.fandjonline.com

FLANK STEAK PASTA SALAD 1 (10 ½ oz.) pkg. soba noodles 1 ½ lbs. beef flank steak 1 Tbs. olive oil 1 tsp. salt ½ tsp. black pepper 1 red sweet pepper, cut into strips 6 green onions, chopped ½ cup shredded carrot ½ cup toasted sesame oil ¼ cup rice wine vinegar 2 Tbs. minced ginger 2 Tbs. soy sauce 2 tsp. bottled hot pepper sauce 1 Tbs. minced garlic Cook noodles according to package directions. Drain and set aside.

Brush both sides of steak with olive oil. Sprinkle with salt & pepper.

Place on broiler pan. Broil for 18 minutes. Let stand for 15 minutes.

Slice thinly across grain. Cut large slices in half. In large bowl mix noodles, steak, sweet pepper, green onion and carrot. In a small bowl whisk together sesame oil, rice wine vinegar, ginger, soy sauce, hot pepper sauce and garlic. Pour over noodle mixture. Toss to coat.

Serves 6

BABY &KIDS’

BRANDS FOR LESS

6039 Centreville Crest Ln. in Centreville Find the best selection of affordable kids’ clothes, toys & baby gear at Kid to Kid! Plus, sell us your outgrown stuff & we’ll pay you cash or 20% more in store credit on the spot.

5

$

OFF

A $30 purchase*

• kidtokid.com/centreville

*Must present coupon. One per family. Not good with other offers. Expires 4/30/14. CPNPP0414

Complete Detail

20 Off

$

00

With coupon.

Not valid with any other offers or discounts.

Expires 5/31/14

Hand Wax

Full Service Mon-Sun 8aM-6:30pM exterior only Mon-Sun 8aM-7:30pM

Starting at

Home of the Unlimited $44 Wash!

14131 Dave’s Store Lane (Off Rt. 55) Gainesville VA www.flagshipcarwash.com

00

With coupon.

Not valid with any other offers or discounts.

Expires 5/31/14

Does not include Flagship Wash. Valid in VA locations only.

703-754-7150

45

$

Commuter Hours Specials: Monday – Friday 8:00AM – 9:00AM 6:30 PM – 7:30PM (Exterior Only)

SPINACH RING 2 Tbs. butter 2 Tbs. flour ½ cup milk 3 eggs, separated 1 ¾ cups cooked chopped spinach ½ tsp. salt 1/8 tsp. pepper 1 tsp. grated onion Melt the butter, blend in the flour, add the milk and cook until thickened, stirring constantly. Beat the egg yolks. Add flour mixture to the beaten egg yolks. Add the spinach, salt, pepper and grated onion. Beat egg whites until stiff.

Cook the spinach mixture for one minute and then fold in the egg whites. Pour into a greased ring mold. Place the mold into a pan of hot water and bake in a 350 degree oven until firm, about 30 minutes.

Unmold and fill the center of the mold with flaked fish or vegetables.

Serves 4.

Other Locations: 632 Grant St. 7333 Little River Tpke.

Annandale, VA 22003 Herndon, VA 20170 703-256-6505 703-437-6505

SPINACH RING 2 Tbs. butter 2 Tbs. flour ½ cup milk 3 eggs, separated 1 ¾ cups cooked chopped spinach ½ tsp. salt 1/8 tsp. pepper 1 tsp. grated onion Melt the butter, blend in the flour, add the milk and cook until thickened, stirring constantly. Beat the egg yolks. Add flour mixture to the beaten egg yolks. Add the spinach, salt, pepper and grated onion. Beat egg whites until stiff.

Cook the spinach mixture for one minute and then fold in the egg whites. Pour into a greased ring mold. Place the mold into a pan of hot water and bake in a 350 degree oven until firm, about 30 minutes.

Unmold and fill the center of the mold with flaked fish or vegetables.

Serves 4.

CRAB ALFREDO ½ cup butter 2 (6 oz.) cans crabmeat, drained & flaked 1/3 cup chopped fresh parsley 1 cup heavy cream ½ cup grated Parmesan cheese 2 oz. cream cheese, softened 1 cup shredded Monterey Jack cheese 8 slices bacon, crisp-cooked 1 lb. angel hair pasta Fresh parsley sprigs Cook spaghetti according to package directions. In medium saucepan, melt butter over medium high heat. Flake the crabmeat and add it and the parsley to the butter.

Cook 1 minute, stirring. Slowly stir in cream, Parmesan cheese and cubed pieces of the cream cheese.

Cook and stir 3 minutes or until thickened. Fold in Monterey Jack cheese. Heat about 2 minute more, Fold in the crumbled bacon. Serve over the pasta. Garnish with parsley sprigs. Serves 4.

RELIABLE RAILS, INC. 9401 Centreville Road, Suite 202 • Manassas, VA 20110

703-257-1321

www.reliablerails.com

New iron fabrication & installation of rails, fences, gates, spiral stairs, handrails, door & window guards We also do rail repairs

Residential • Commercial SINCE 1993 • LICENSED & INSURED ® ®

email: sales@reliablerails.com

FREE ESTIMATES

Jump into

SPORTS DRAMATIC PLAY COMPUTERS MUSIC FIELD TRIPS SPECIAL VISITORS

A summer bursting with Life Essentials®.

SO MUCH MORE!!!

• State of the art technology lab equipped with SmartBoard and five computer stations preloaded with educational games and activities.

• School-age classroom is located directly in the technology lab providing direct access for enrichment and fun.

• Exclusive at home access to Kiddie Academy eLearning to our enrolled students featuring thousands of preapproved websites with educational games and activities for kids of all ages.

Kiddie Academy® of Gainesville 13980 Estate Manor Dr. Gainesville VA 20155

703-348-7200

kiddieacademy.com/gainesville-va

Enroll your child by 5/31/14 and receive

FREE REGISTRATION, Last WEEK FREE!

New customers only.

Not redeemable for cash.

One offer per child.

Maximum value $585.

See academy director for details.

Coupon code - SACA

CRAB ALFREDO ½ cup butter 2 (6 oz.) cans crabmeat, drained & flaked 1/3 cup chopped fresh parsley 1 cup heavy cream ½ cup grated Parmesan cheese 2 oz. cream cheese, softened 1 cup shredded Monterey Jack cheese 8 slices bacon, crisp-cooked 1 lb. angel hair pasta Fresh parsley sprigs Cook spaghetti according to package directions. In medium saucepan, melt butter over medium high heat. Flake the crabmeat and add it and the parsley to the butter.

Cook 1 minute, stirring. Slowly stir in cream, Parmesan cheese and cubed pieces of the cream cheese.

Cook and stir 3 minutes or until thickened. Fold in Monterey Jack cheese. Heat about 2 minute more, Fold in the crumbled bacon. Serve over the pasta. Garnish with parsley sprigs. Serves 4.

INFANTS • TODDLERS • PRESCHOOL • BEFORE & AFTER SCHOOL • SUMMER CAMP

Special Savings with your Local Authorized Dealer right here in Gainesville, VA.

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703-754-0011

www.beitzellfence.com

FREE GATE $125 Value

with any fence of 150 feet or more Not valid with any other offer.

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TOMATO SPINACH TART 1 store bought pie shell, unbaked 1 ½ cups shredded mozzarella cheese 1 (10 oz.) pkg. frozen spinach, thawed & well drained 1 cup chopped fresh basil ½ cup mayonnaise 1 egg, beaten ¼ cup grated Parmesan cheese 3 cloves garlic, minced 3 tomatoes, thickly sliced Heat oven to 325. Place pie crust into a 9” pie pan. Crimp edge. Bake crust for 10 minutes. Remove from oven. Increase oven temperature to 350. Sprinkle the crust with ½ cup of the mozzarella cheese.

In large bowl, mix spinach, basil, mayonnaise, egg, Parmesan cheese, garlic and remaining cup of mozzarella. Arrange tomato slices on top of melted cheese in piecrust. Spoon spinach mixture over tomatoes. Bake for 35 to 40 minutes or until golden brown and bubbly. Serves 4

Do You Need More Storage Space?

TOMATO SPINACH TART 1 store bought pie shell, unbaked 1 ½ cups shredded mozzarella cheese 1 (10 oz.) pkg. frozen spinach, thawed & well drained 1 cup chopped fresh basil Financing Available ½ cup mayonnaise 1 egg, beaten as Low as 6.9% or ¼ cup grated cheese Up Parmesan To 36 Months 3 cloves garlic, minced No Interest!

3 tomatoes, thickly sliced Heat oven to 325. Place pie crust into a 9” pie pan. Crimp edge. Bake crust for 10 minutes. Remove from oven. Increase oven temperature to 350. Sprinkle the crust with ½ cup of the mozzarella cheese.

In large bowl, mix spinach, basil, mayonnaise, egg, Parmesan cheese, garlic and remaining cup of mozzarella. Arrange tomato slices on top of melted cheese in piecrust. Spoon spinach mixture over tomatoes. Bake for 35 to 40 minutes or until golden brown and bubbly. Serves 4

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CHICKEN AND ALMOND SANDWICHES 8 oz. ground chicken ½ cup minced celery ¼ cup finely chopped almonds ½ cup mayonnaise 8 slices bread 4 lettuce leaves Cook and crumble the chicken.

Let cool. Mix the chicken, celery and almonds. Moisten with mayonnaise or salad dressing.

Toast and butter the bread. Spread the chicken mixture on four of the toast slices. Cover with a lettuce leaf and the other toast slices.

Cut into triangles or finger shapes.

Makes 4 sandwiches.

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VALID MON–THURS. EXPIRES 5/31/14.

CHICKEN AND ALMOND SANDWICHES 8 oz. ground chicken ½ cup minced celery ¼ cup finely chopped almonds ½ cup mayonnaise 8 slices bread 4 lettuce leaves

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Cook and crumble the chicken.

Let cool. Mix the chicken, celery and almonds. Moisten with mayonnaise or salad dressing. Toast and butter the bread. Spread the chicken mixture on four of the toast slices.

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Cut into triangles or finger shapes.

Makes 4 sandwiches.

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49

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HAM ROLL UPS 2 cups mashed sweet potatoes 3 Tbs. melted butter ½ cup crushed pineapple ¼ cup chopped pecans ½ cup cracker crumbs 3 Tbs. brown sugar 6 slices deli boiled ham ¾ cup pineapple juice Combine sweet potatoes, butter, pineapple, pecans, cracker crumbs and brown sugar. Mix well. Spread filling on each slice of ham. Roll up jelly roll style. Fasten with toothpicks.

Place the rolls in a baking dish. Pour the pineapple juice over them and bake at 350 degrees for 20 minutes.

Baste frequently. Serves 2.

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CHICKEN AND ALMOND SANDWICHES 8 oz. ground chicken ½ cup minced celery ¼ cup finely chopped almonds ½ cup mayonnaise 8 slices bread 4 lettuce leaves

Servicing Loudoun County, VA since 1987

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$

PRIORITY CLEANING

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149

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PRIORITY CLEANING

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Cook and crumble the chicken.

Let cool. Mix the chicken, celery and almonds. Moisten with mayonnaise or salad dressing. Toast and butter the bread. Spread the chicken mixture on four of the toast slices.

Cover with a lettuce leaf and the other toast slices.

Cut into triangles or finger shapes.

Makes 4 sandwiches.

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MEXICAN CHICKEN 2 cloves garlic 1 lime ½ cup tequila 1 ½ lbs. chicken breast strips 1 ½ cups tortilla chips, crumbled 1 Tbs. olive oil 2/3 cup bottled ranch dressing 1 (11 oz.) can whole kernel corn 1 ½ cups shredded Mexican blend cheese 1 cup purchased salsa 1 medium tomato, chopped 2/3 cup sour cream Heat oven to 325. Place garlic in large, resealable plastic bag. Grate the zest of the lime and squeeze the juice of the lime into the bag.

Add the tequila and mix. Add the chicken. Turn to coat. Spread the chips in a baking pan. Bake about 5 minutes. In a large nonstick skillet heat the oil over medium-low heat.

Add chicken and marinade. Cook 6 minutes or until chicken browns, turning once. Add ranch dressing.

Cook 2 minutes turning once to coat. Add the drained corn. Cook 1 minute more. Sprinkle cheese on top and cook until cheese melts. To serve top with tortilla chips, salsa, tomato and sour cream. Serves 4.

MEXICAN CHICKEN 2 cloves garlic 1 lime ½ cup tequila 1 ½ lbs. chicken breast strips 1 ½ cups tortilla chips, crumbled 1 Tbs. olive oil 2/3 cup bottled ranch dressing 1 (11 oz.) can whole kernel corn 1 ½ cups shredded Mexican blend cheese 1 cup purchased salsa 1 medium tomato, chopped 2/3 cup sour cream Heat oven to 325. Place garlic in large, resealable plastic bag. Grate the zest of the lime and squeeze the juice of the lime into the bag.

Add the tequila and mix. Add the chicken. Turn to coat. Spread the chips in a baking pan. Bake about 5 minutes. In a large nonstick skillet heat the oil over medium-low heat.

Add chicken and marinade. Cook 6 minutes or until chicken browns, turning once. Add ranch dressing.

Cook 2 minutes turning once to coat. Add the drained corn. Cook 1 minute more. Sprinkle cheese on top and cook until cheese melts. To serve top with tortilla chips, salsa, tomato and sour cream. Serves 4.

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SIDING CLEANING

175 House

$

95

$

Townhouse

ABI Services Inc. • 703-338-3498 With this coupon. Not valid with other offers or prior services. Offer Expires 5/31/14

DECK CLEANING & SEALING

200

$

Up to 200 sq. ft.

ABI Services Inc. • 703-338-3498 With this coupon. Not valid with other offers or prior services. Offer Expires 5/31/14

WE ALSO DO INTERIOR/EXTERIOR PAINTING • WINDOWS • ROOFING SIDING • DOORS • FULL REMODELING • TREE SERVICES FREE ESTIMATES - CUSTOMER SATISFACTION GUARANTEED

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SINCE 1993 • INSURED • LICENSED #15727320

GUTTER CLEANING

60

$

Whole House

ABI Services Inc. • 703-338-3498 With this coupon. Not valid with other offers or prior services. Offer Expires 5/31/14

WINDOW CLEANING

4

$

Per Window

ABI Services Inc. • 703-338-3498 With this coupon. Not valid with other offers or prior services. Offer Expires 5/31/14

FISH IN WINE SAUCE 1 ½ fish fillets 1 cup white wine 1 ½ Tbs. lemon juice 8 oz. mushrooms, sliced ¼ cup butter 2 egg yolks 1 cup heavy cream 1 Tbs. chopped parsley ¾ tsp. salt ¼ tsp. pepper Poach fish fillets in wine and lemon juice until tender. Saute mushrooms in 1 Tbs. butter.

Remove fish to a hot platter and keep warm while fixing sauce.

Bring the wine in which the fish was cooked to a boil and continue to cook for 10 minutes more. Beat the egg yolks and add the cream. Pour the wine over the mixture stirring constantly. Add remaining butter, mushrooms, parley, salt and pepper. Pour over hot fish and serve. Serves 4.

EASYIN FISH PORK WINE KABOB SAUCEAPPETIZERS 1½ lb.fish boneless fillets pork chops in ½ inch 1 cupthick white strips wine 1½ green Tbs.pepper lemon juice cut into 1” square pieces 8 oz. mushrooms, sliced 1 (11 ¼ cupoz.) butter can mandarin oranges ¼egg 2 cupyolks bottled teriyaki sauce 1 Tbs. cup heavy honeycream 1 Tbs. chopped vinegar parsley ¼ tsp. salt ¾ garlic powder ¼ tsp. pepper Soak 20 (8 inch) bamboo skewers in water for Poach fishabout fillets15 in wine minutes. andThread lemon 1 pepper juice untilsquare, tender.then Sautea mushrooms pork strip accordion-style in 1 Tbs. butter. Remove with mandarin fish to a oranges hot platter onand skewers. keep Place warm1while pepper squaresauce. fixing on end Bring of each the wine skewer. in Arrange which the skewers fish was oncooked a broiler to pan. a For the boil andsauce, continue to cook for 10 Combinemore. minutes the teriyaki Beat the sauce, egg honey, yolks vinegar and addand the garlic cream.powder Pour the inwine a small bowl.the over Mixmixture well. Brush stirring the constantly. sauce over the kabobs.

Add remaining Broilbutter, 6 inches mushrooms, from heat about 15 parley, saltminutes and pepper. or until Pour theover pork is done, hot fish and turning serve. and Serves basting 4. with the sauce occasionally. Makes about 10 (2 skewer) appetizers.

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Garden Bench Height 2’ 4” (Top of columns) Overall Dimensions 6’ 8” W x 2’ D Seat Height 18” Seat Length 4’

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Fireplace Height 9’ 4” Base 5’ W x 4’ D

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PEAR AND GRAPE SALAD 8 large lettuce leaves 4 pears 6 oz. cream cheese ¼ cup heavy cream 2 pounds seedless grapes French dressing

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www.ssheatingandcooling.com

Expires 5/31/14

Expires 5/31/14

Expires 5/31/14

Place a lettuce leaf on each of 8 salad plates. Cut the pears in half and core each half. Place a pear half, flat side down on each lettuce leaf. Mix the cream cheese and cream and spread each pear half liberally with the cream cheese mixture. Cut the grapes in half and place them, flat side down, on the cheese covered pear, close together so they resemble a bunch of grapes. Place a piece of grape stem in the large end of each pear. Serve with the French dressing. Serves 8.

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Tues - Sat 10-7 Sun 1-6

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In Samantha’s Corner 8759 Mathis Ave. Manassas (Upstairs)

703-331-5964

COMFORTER SPECIAL!

14.

$

Music Classes for Ages Infant to 7 Now Enrolling for Spring Session & Summer Camps Centreville, Manassas, Ashburn & more.

Register at www.littlehands.com or call for a FREE class

99

Any Size Cleaned

Offer ends 5/31/14. Original coupon only. No photocopies.

Services are Cash Prepaid at Time of Drop off.

703-631-2046

ARE YOU STRUGGLING WITH 10 - 20 STUBBORN POUNDS? Not All Trainers Are Created Equal.

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105

With this ad thru 5/31/14

Finishing Custom Basements, Bathrooms, Kitchens Interior & Exterior Painting • Drywall Repairs • Carpentry Tile • Power Washing • Handyman Services & More

Free Estimates

Licensed • Bonded • Insured

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703-590-3187 www.pphionline.com

To advertise in Spotlight Magazine, call or email 703-853-0046 janie.spotlight@gmail.com www.spotlightmagazineonline.net

®

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1

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Dry Cleaned & Pressed

One coupon. Unlimited Items. One Time Use. Offer ends 5/31/14. With original ad only. No photocopies.

Excludes leather, household & specialty items.

Cash only, prepaid at time of drop off.