Waterfront Restaurant
Texas de Brazil
Sample Menu
Seasonal Salad Area Aged French Cheeses, Smoked Salmon Marinated Portobello, Lobster Bisque Brazillian Pasta Salad, Sushi, Brazilian Black Beans with Pork, Sweet & Sour Fish. Various Cuts of Beef, Lamb, Pork, Chicken and Brazilian Sausage Brazillian Picanha, Rack of Lamb Chicken wrapped in Bacon, Filet Mignon Parmesan-Crusted Pork, Hearty Flank Steak Filet Mignon wrapped in Bacon. Brazillian Cocktail: Caipiriniha Our signature cocktail with fresh fruit and sugar muddled and served shaken.
Lunch Quinoa, “thoughtfully” sourced local Vegetables Casserole; Seafood Linguine with white wine and tomato sauce; “Sustainable” Jerk Red Snapper with stewed red beans and plantains Dinner Geera Marsala Salmon, coconut green pea and eddo, papaya pimento chow; Plum Roasted Rack of Lamb, zaatar spiced chops and ratatouille;
Sample Menu
House Spice Rub Pork Loin, green pea mash, seasonal apple pickles, apple molasses glaze
Waterfront Restaurant invites you to enjoy local and international cuisine with contemporary flair. Featuring fresh seafood, mouth-watering steaks and a bounty of delicious tropical fare, Waterfront promises to take you on an amazing culinary excursion. Savour authentic flavours, magnificent presentations and gorgeous tropical décor as you dine indoors or outdoors, with amazing views of the Gulf of Paria. For a truly special dining experience, have a seat at our Chef’s Table and take in a front-row view of the action in our open kitchen. Tel (868) 821-6550 Address Hyatt Regency Trinidad 1 Wrightson Road, Port of Spain, Trinidad Facebook www.facebook.com/ HyattRegencyTrinidad Twitter @HyattTrinidad Instagram Hyatttrinidad www.trinidad.hyatt.com $$$
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Texas de Brazil is an authentic BrazillianAmerican churrascaria (steak house) offering you an interactive dining experience unlike anything else in Trinidad and Tobago! Treat yourself to our 50 to 60 seasonal salad area and traditional side items. When you are ready for meat, turn your card to green and prepare to be swarmed by a troop of carvers generously serving various cuts of meat until you can say, “No mas!” An extensive wine list, freshly made signature cocktails, and many decadent desserts are available to complete your dining experience. Hours of Operation: Lunch from Thur – Sat 11:00 a.m. – 3:00 p.m. Sunday Brunch: 10:00 a.m. – 3:00 p.m. Dinner nightly: 5:00 p.m. – 10:30 p.m. Tel (868) 623-0022 Address Level 2 Fiesta Plaza, Movietowne Port of Spain Fixed pricing (All you can eat) $$$ Available for Functions
Rizzoni’s
Ristorante Italiano Sample Menu Antipasti & Salads – Fuoco Gamberetti Arrosto –Fire-roasted shrimp tossed with fresh herbs island peppers, and spicy garlic butter Pizzas – Romano – Crispy pancetta, prosciutto, caramelized onions, tomato, Alfredo sauce, shaved parmesan and arugula. Pastas – Lasagne Alla Ragu – A hearty meat ragu layered with lasagna noodles, mozzarella, parmesan, and a rich cream sauce. Chicken, Meats & Seafood Parmigiano – Boneless chicken breast coated with Italian breadcrumbs, baked slowly with pomodoro and mozzarella. Desserts – Torta Al Cioccolato Warm sour cream fudge cake finished with a decadent chocolate ganache, served with vanilla bean gelato.
Our inspiration for Rizzoni’s came from generations of secret recipes and techniques. From the southern coast in Naples, the Rizzo family brings their bold flavours, fresh herbs, and seafood right off the docks, to northern Italy where we found the Pisoni family, who were passionate about their cattle and poultry. Their ribeye cuts, veal, free-range chicken and tender filet mignon were the most exquisite we’d ever seen. In honour of the Rizzo/Pisoni families and their Italian heritage, and our appreciation for them allowing us into their lives, we’re so very proud to bring you Rizzoni’s! Lunch served daily: 11:00 a.m. – 3:30 p.m. Dinner: Sun to Thurs: 5:00 p.m. – 10:30 p.m. Fri & Sat: 5:00 p.m. – 11:00 p.m. Tel (868) 627-RIZZ (7499) Address Level 1, Fiesta Plaza, Movietowne Port of Spain www.rizzoni-italiano.com Available for Functions $$
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