Page 1

A Taste of Whidbey WHIDBEY ISLAND MENU BOOK

EL CAZADOR MEXICAN GRILL & CANTINA MENU PAGE 4

A SUPPLEMENT TO THE WHIDBEY NEWS-TIMES AND SOUTH WHIDBEY RECORD PAID COVER BY EL CAZADOR MEXICAN GRILL & CANTINA, PHOTOGRAPHY BY ALY WILLIS


360-341-3940 www.picklesdeliwhidbey.com

11042 SR 525, Clinton, WA Kens Korner Shopping Plaza Phone Ahead to Pre Order! 360-341-3940 Save time - why wait in line? Call ahead, come in and go to the head of the line for your ready-made deliciousness.

Open Mon thru Sat, 9:00 AM - 7:00 PM


Restaurant Directory Applebee's............................................................. 31810 WA-20, Oak Harbor............................................................11 Bailey's Corner Store.............................................. 7695 Cultus Bay Rd, Clinton..........................................................21 BBQ Joint............................................................... 601 NE Midway Blvd, Oak Harbor...................................................6 Blooms Winery....................................................... 5603 Bayview Rd, Langley...........................................................11 Cj & Y Decadent Desserts........................................ 11042 WA-525 #212, Clinton........................................................17 Cultus Bay Distillery............................................... 8311 Sandy Hook Dr, Clinton........................................................12 El Cazador Mexican Grill & Cantina......................... 32195 WA-20, Oak Harbor..............................................................4 Esteban's................................................................ 1351 SW Barlow St, Oak Harbor...................................................14 Flower House Cafe (Bayview Farm & Garden)......... 2780 Marshview Ave, Langley........................................................7 Frasers Gourmet Hideaway.................................... 1191 SE Dock St, Oak Harbor..........................................................8 Freeland Cafe......................................................... 1642 E Main St, Freeland..............................................................20 Hong Kong Gardens Restaurant............................. 9324 WA-525, Clinton..................................................................19 Island Nosh............................................................ 8898 WA-525, Clinton..................................................................15 Kaleafa................................................................... 33858 WA-20 #102, Oak Harbor...................................................19 Keystone Cafe......................................................... 12981 WA-20, Coupeville.............................................................22 Knead & Feed......................................................... 4 Front St, Coupeville....................................................................18 Lavender Wind Farm.............................................. 15 Coveland St, Coupeville.............................................................9 Mosquito Fleet Chili............................................... 12 NW Front St, Coupeville...........................................................21 Mutiny Bay Distillery.............................................. 5490 Cameron Rd, Freeland.........................................................12 Oystercatcher......................................................... 901 Grace St, Coupeville.................................................................9 Oak Harbor Music Festival...................................... Pioneer Way & WA-20, Oak Harbor...............................................24 Oak Harbor Pigfest (Oak Harbor Block Party).......... Pioneer Way & WA-20, Oak Harbor.................................................5 Penn Cove Taproom................................................ 103 S Main St, Coupeville...............................................................7 Penn Cove Water Festival........................................ Coupeville, Whidbey Island..........................................................15 Pickles Deli............................................................. 11042 WA 525, Clinton...................................................................2 Prima Bistro........................................................... 201 1/2 1st St, Langley.................................................................10 Seabolt's Smoke House.......................................... 31640 WA-20 #3, Oak Harbor.......................................................17 Sweet Rice............................................................. 885 SE Pioneer Way, Oak Harbor...................................................22 Whidbey Island Distillery....................................... 3466 Craw Rd, Langley.................................................................12 Whidbey Pies Cafe.................................................. 765 Wonn Rd, Greenbank.............................................................16 WiFire Coffee Bar.................................................... 1651 Main St, Freeland.................................................................23 WHIDBEY NEWS GROUP | 360-675-6611

P.O. Box 1200 | 107 S. Main Street, Suite E101, Coupeville, WA 98239 Copyright 2017, Sound Publishing, Inc.

TASTE OF WHIDBEY 2017

PUBLISHER & EXECUTIVE EDITOR | Keven R. Graves ASSOCIATE PUBLISHER | Kimberlly Winjum SALES CONSULTANTS | Mary Garman, Nora Durand & Jocelyn Ialacci ADMINISTRATIVE | Heather Schmidt & Anna Bergstrom CREATIVE TEAM | Jennifer Wilkins, Erin Goodfellow & Christine Ridgway

3


mariscos

as?

Starters & DIPS Starters & DIPS

Seafood Burrito

13.99

flour Upgrage tortilla filled withchicken abeef, tender medley ofcarne babyasada, shrimp, Upgrage to shredded beef, tinga, carne to shredded chicken tinga, asada, snow crab, carrot, celery, chorizo, topped with 2.00 light herb salsa, pork carnitas, chorizo, baby shrimp pork carnitas, baby shrimp 2.00

WET BURRITOS WET BURRITOS CARNES

Starters & DIPS specialty enchiladas specialty enchiladas combinations

Upgrage to shredded beef, chicken tinga, carne asada, pork carnitas, chorizo, baby shrimp 2.00

White Queso Dip

5.99

MADE WITH SOFT FLOUR TORTILLA with corn tortilla made withorsoft corn tortilla Served withmade mexican white rice and beans: refried, black or pinto Served with choice of corn orBIG! flour tortillas, mexican or our our burritos areare need mas? burritos BIG! need mas? F includes THREE enchiladas! need needmas? mas? includesFresco THREE premium premium enchiladas! Guacamole 9.99 monterey jack, guacamole, sour cream, served with rice white rice and beans: black rice & beans 2.00or pinto add add sideside rice &refried, beans 2.00 add side side rice & beans2.00 add & beans2.00 Macho Bg White Queso Dip 5.99 Seafood White Queso Dip 5.99 Seafoo and beans of cheese/ BEAN/ ground beef / chicken / SHREDDED BEEF BaconChoice Guacamole Fresco 10.99

11.99 uce,

Guacamole Guacamole FrescoFresco

MADE WITH SOFT FLOUR TORTILLA

9.99 9.99

Chipotle Chicken 13.99 Macho Burrito 10.99 Burrito 10.99 Seafood Enchiladas 13.99Macho Bacon Guacamole 11.99 Bacon Guacamole FrescoFresco 10.99 10.99 ground beef, shredded or chicken with refried beans, tender chicken breast, onion andwith mushroom in a creamy, beef, shredded beefbeef or chicken refried beans, three corn tortilla enchiladas filled with a tender medley ground nal, Mexirice, topped with red sauce, melted cheddar, tomato, green slightlytopped spicy chipotle sauce,melted served with sour cream CHICKEN 10 PIECEcrab, carrot, celery, topped10.99 with red sauce, cheddar, tomato, green CHICKENof WINGS 10WINGS PIECE snow baby shrimp, with10.99Mexirice, honey chipotle / mango habanero/ bacon jalapeno/ spicy tapatio/ molÉ cream, guacamole Macho Junior 9.99 9.99 light monterey jack, guacamole, sourmol cream, honey chipotle /herb mangosalsa, habanero/ bacon jalapeno/ spicy tapatio/ É onion,onion, sour sour cream, guacamole Macho Junior served with rice and beans Quesadillas 8.99 Pollo Guadalajara 13.99 11.99 Quesadillas 8.99 Fajita Burrito 12.99 Burrito boneless, skinless, adobo-marinated chicken breast12.99 fillet, Cazador Half 8.99/ Full 9.99Fajita elted sirloin steak or chicken breast and bell peppers, onion, mushNachosNachos Cazador Half 8.99/ Full 9.99 sirloin steak or chicken breast and bell peppers, onion, mushserved with avocado slices and pico de gallo Seafood Chimichanga 13.99 room. topped w/ ranchera sauce, melted cheddar, lettuce, Shrimp Ceviche 6.99 room.tomato, toppedgreen w/ ranchera sauce, melted cheddar, lettuce, Shrimpfried Ceviche 6.99 flour tortilla stuffed with tender medley of baby onion, sour cream, guacamole Carne Asada Friescarrot, celery, topped with light herb 9.99tomato, green onion, sour cream, guacamole shrimp, snow crab, 11.99

Carne Asada Fries 9.99 Pollo Loco 14.99 9.99 marinated bacon queso FRIES salsa, monterey jack, guacamole, sour cream, served with Carne Asada filletBurrito of chicken breast topped with grilled 12.99 FRIES 9.99 bacon queso Carne Asada Burrito 12.99 rice and beans grilled carne asada, Mexirice, refried beans, covered w/ranchera cazador Sampler Platter 13.99 onion, mushroom, tomatillo sauce, melted monterey jack grilledsauce, carnemelted asada,cheese, Mexirice, refried beans, covered w/ranchera white onion, cilantro, sour cream, guac cazador Sampler Platter 13.99 cheese, garnished with guacamole Taquitos or Flautas appETIZER 9.99sauce, melted cheese, white onion, cilantro, sour cream, guac 11.99 Seafood Taco Salad 9.99 Taquitos or Flautas appETIZER 9.99 9.99 Mexican Pizza California Burrito 11.99 chera a tender of baby shrimp, snow crab, carrot, celery, Pizza medley 9.99 carne asada, Mexirice, w/13.99 Burrito Chicken en Mol É * refried beans, pico de gallo, topped 11.99 Jalapeno o Mexican and refried Poppers beans, topped with lettuce, cheese, green 7.99California salsa verde, monterey jack, onion, cilantro, sour cream & guac carne asada, Mexirice, refried beans, pico de gallo, topped w/ sliced chicken breast in dark, semi-sweet mole sauce, Jalapeno Poppers 7.99 onion, tomato, guacamole, sour cream salsa verde, monterey jack, onion, cream & guac Add french fries inside 1.00cilantro, served with sour cream *contains finesour ground peanut soup & salad

on-

ground ba flour torti flour to Carne asada / pork carnitas / baby shrimp/ 11.99 chorizo +2.00 snow crab Mexirice, CHICKEN WINGS 10 PIECE 10.99 snow cg Mol Enchiladas Mol É ÉEnchiladas 11.99 monterey honey chipotle /shredded mango habanero/ bacon jalapeno/ spicymolé tapatio/ molÉ monter stuffed with shredded chicken, topped with onion, so stuffed with chicken, topped withdark dark molésauce, sauce, One Item 8.99 Make it Deluxe!and beans sourcream, cream,queso quesofresco, fresco, green green onion and beaV sour onion Quesadillas 8.99 Two Item 10.99 Sour Cream + Guac 1.50 Fajita Bu fl Nachos Cazador 9.99 Three 12.99 Half 8.99/ Full11.99 Seafood sirloin steb Enchilada Trio Item Seafoo Enchilada Trio 11.99 three corn room. top shredded chicken enchiladas, with three sauces: traditional, 6.99 Shrimp Ceviche three c shredded chicken enchiladas, with three sauces: traditional, Tamale Chimichanga Chalupa oftomato, baby sh verde, and EnchiladA crema, topped with sour cream gT of baby Carne Fries 9.99 verde, Asada and crema, topped with sour cream light herb BURRITO TostadA Chile Relleno taco t light he served wi FRIES 9.99 bacon queso Carne As EnchiladaS Suizas 11.99 served t EnchiladaS Suizas 11.99 grilled ca chicken, bell peppers, onion, mushroom, topped with melted s cazador Sampler Platter 13.99 chicken, bell peppers, onion, mushroom, topped with melted sauce, me monterey jack, salsa verde, sour cream Seafood Taquitos or Flautas appETIZER 9.99 monterey jack, salsa verde, sour cream Seafoo fried flou B fried flo Mexican PizzaEnchiladas 9.99 shrimp, sn Californ Carne Asada 11.99 f shrimp mon Served with of corn floursauce, tortillas, mexicansalsa, or carne asa Carne Asada Enchiladas 11.99 chopped carne asadachoice steak, topped w/ or ranchera mon-7.99 Jalapeno Poppers salsa, m and bt white rice and beans: refried, sauce, black monor pinto rice salsa verd chopped carne asada steak, topped w/cream ranchera terey jack, white onion, cilantro, sour rice anc terey jack, white onion, cilantro, sour cream

fajitas & steaks

soup & salad

Add fren TingaFlaming Enchiladas 11.99 SeafoodS Fajitas side garden orchicken caesar salad 3.50 chipotle shredded onion garlic topped ranchera aBurrito tender m Tinga Enchiladas 11.99pepper, Seafoo carne asadachicken, steak, breast andwith prawns, bell m Add french fries inside 1.00 11.99 sauce,onions melted monterey jack, whitegarlic onion, cilantro, queso and refrie chipotle shredded chicken, onion topped with ranchera cubed sir a tende and mushrooms with tortillas, guac, sour side garden or caesar salad 3.50 Avocado Salad 12.99cream, Burrito Colorado 11.99 Fiesta o fresco, sour cream pped onion, tom Chicken a la Diabla 13.99 sauce, melted monterey jack, white onion, cilantro, queso topped w and ref lettuce, tomato, cheese, rice, beans cubed sirloin steak in a fire roasted tomato salsa, rice and beans, STEAK, OR SHRIMP side garden or 3.50 Served with mexican or caesar white rice and salad beans: refried, black or pinto on, Fiesta Avocado Salad 12.99Burrito Colorado 11.99 CHICKEN, fresco,17.99 sour cream sliced chicken breast sauteed with onion and mushroom onion, topped w/sauce, melted cheese, pico de gallo, lettuce, sour cream choice of corn or flour tortillas cubed in a fire roasted tomato salsa, andor beans, CHICKEN, STEAK, OR SHRIMP Enchiladas Rancheras 11.99 in a sirloin spicy, steak flavorful tomato salsa--ask for itrice mild hot! Fajita BurritoE Taco Salad 13.99 Fiesta Avocado Salad 12.99 topped w/sauce, melted cheese, pico de gallo, lettuce, sour cream choiceSTEAK, of cheese, ground beef, shredded beef, chicken, topped pork chilt OR SHRIMP CHICKEN, STEAK, SHRIMP Enchiladas Rancheras 11.99 Burrito Verde 11.99 CHICKEN, FajitaOR Taco Salad 13.99 Served wit with red sauce, monterey jack, lettuce, tomato, green onion, 11.99 Fajitas Camarones la Crema 13.99 montereyo pork chile verde, rice, beans, topped with salsa verde, melted13.99 choiceTraditional of cheese, ground beef, shredded beef, chicken, topped CHICKEN, STEAK,aOR SHRIMP Chicken a la Crema sour cream, guacamole, queso fresco grilled Caesar SALAD 11.99 Burrito Verde 11.99 Salad 13.99 auce,Fajita Taco sirloin steak, chicken breast or prawns with bell peppers, Served m sauteed in a creamy sauce with onion, bell pepper, mushmonterey jack, crema, onion, cilantro, avocado with red sauce, monterey jack, lettuce, tomato, green onion, sliced breast sauteed cream bell CHICKEN onion, OR SHRIMP chilechicken verde, rice, beans, toppedinwith salsasauce verde,with melted CHICKEN, STEAK, OR SHRIMP grilled Caesar 11.99pork room, served withSALAD sour cream and guacamole mushroom, served MolÉ Bur sour cream, guacamole, queso frescorice, beans, tortillas, sour cream, pepper, onion andonion, mushroom monterey crema, cilantro, avocado CHICKEN OR SHRIMP Enchiladas Verdes tomato and cheese 11.99 guac, lettuce, Camaron chicken b MolÉjack, Burrito 11.99 Deluxe Tostada 8.99 grilledCamarones Caesar SALAD 11.99 filling of cubed pork, topped with zesty green tomatillo sauce, de Chipotle 13.99 sauteed in melted m breast, Mexirice, refried beans., topped with molé sauce, 11.99 Steak, Chicken, orcrema, shrimpqueso 15.99fresco CHICKEN OR SHRIMPin Deluxe Tostada 8.99MolÉ chicken Enchiladas Verdes 11.99 Camar melted monterey jack, Burrito sauteed creamy chipotle sauce with onion, mushroom, Taco Salad 9.99 room, ser melted monterey jack, crema, queso fresco, green onion 11.99 Chori-Pollo 13.99 Deluxe pped

soup & shrimp salad

filling of cubed pork, topped with zesty green tomatillo sauce, sauteed cream and guacamole Deluxewith Tacosour Salad Mexirice, beans.,chorizo topped sausage, with molémelted sauce, slicedbreast, chicken breast,refried crumbled Chicken Shrimp Caldo Cocktail (WARM) 10.99 Deluxeserved Tostada 8.99 9.99chicken meltedFajita monterey jack, crema, queso fresco room, bsS Camaron monterey jack, crema, queso fresco, green onion Quesadilla* ENCHILADAS COLORADAS 11.99 Chicken Chipotle Burrito 11.99 chicken monterey jack, sour cream, pico de gallo Shrimp Caldo Cocktail (WARM) 10.99melted Cazuelas 11.99 monDeluxeCamarones Taco Salad a la Diabla 9.99 13.99 sauteed inc flour tortilla, of meat, melted cubedsoft sirloin, topped withchoice a roast tomato-chile sauce, cheddar, topped chicken breast, grilled onion, mushroom topped w/chipotle cream sau Cazuelas 11.99 RICE AND BEANS 2.00 onion, served wit Camar in spicy tomato and chile salsa with onion and Chicken with melted monterey jack,bell crema, pico de mushroom; gallo cream sauce, melted monterey jack, crema, queso fresco, onion, terey jack, peppers, served ENCHILADAS COLORADAS 11.99 with Chipotle Burrito 11.99 ADD cilantro Shrimpsauteed Caldo Cocktail (WARM) 10.99 ADD RICE AND BEANS 2.00 Arroz con Carne 13.99 sauteedi mushroom, served with sour cream and guacamole cilantro cubed Soup sirloin, roast tomato-chile sauce, topped chicken breast, grilled onion, mushroom topped w/chipotle pico detopped gallo, with souracream, guacamole Cup 4.99/Bowl 6.99 Cazuelas 11.99 6.99cream Camaron choice chicken or sirloin steakqueso with fresco, tomato, onion, House served with melted monterey jack,Pozole crema, picoBlack de gallo sauce, meltedbreast monterey jack, crema, onion, House Soup Cup 4.99/Bowl Chicken Tortilla, Authentic Bean ADD RICE & BEANS sauteed Steak, chicken, shrimp 15.99Rojo, 2.00 in ADD RICE AND BEANS 2.00 mushroom over Mexican rice, topped with melted cheese Camarones al Mojo de Ajo 13.99 Chicken Tortilla, Authentic Pozole Rojo, Black Bean cilantro T mushroom Camarc sauteed with mushrooms in roasted garlic oil, served House Soup Cup 4.99/Bowl 6.99 with and a light herbed salsa, served with sour cream tacos Carne Asada 15.99 sour cream and guacamole sauteed tacos HAND BURRITOS HAND BURRITOS g Chicken Tortilla, Authentic Pozole Rojo, Black Bean FOUR tacos! Need mas? +rice & beans 2.00 skirt steak, char-broiled to perfection, served with grilled Camaron 9.99 mushro FOUR tacos! Need mas? +rice & beans 2.00 Pork Chile Verde 12.99 ican sauteed wc green onion, guacamole, pico de gallo Tacos Al Carbon 10.99 Camarones con Tocino 14.99 heese, pork sirloin in traditional salsa verde, Tacos Al Carbon 10.99 tender pieces ofHAND tacos sour cream BURRITOS HAND BURRITOS San Die wrapped in crispy bacon, topped with melted monterey Camar cabTacos al pastor 9.99 burrito DE PESCADO 11.99 San with Diegowhite Burrito 9.99 burrito al pastor 9.99 FOUR tacos! Need mas? +rice & beans 2.00 onion and cilantro carne asT Tacos al pastorwith sour cream and guacamole 11.99 topped jack, served steak TapatIo 15.99 sauteed carne asada, french fries, Mexican pineapple-roasted pork al pastor, crisp beer battered cod fillet, mexican rice, picc Camaron cHICKEN tINGA TACOS 10.99 rice, pico de gallo, cheese, sour whole beans, Mexican rice,skirt pico de rice, whole monterey beans, picojack, de gallo, cheese, Tacos Al Carbon 10.99 10.99 sour cr steak with melted tomato and green cHICKEN tINGA TACOS cream, g gallo, cheese, sour cream, guacamole cream, guacamole sour BEEF Chile Colorado 12.99 San Diego Burrito 9.99 burrito al pastor DEguacamole, PESCADOtri-color cab-10.99 9.99 wrapped s camarones a la mexicana TACOS GUADALAJARA onion,9.99 servedburrito withcream, guacamole Tacos al pastor 11.99 13.99 bage, chipotle mayo cod fillet, mexican TACOS GUADALAJARA 10.99 carne jack, serv asada, french Mexican roast chile-tomato pineapple-roasted pork al pastor, crisp beer battered cubed sirloin steakfries, in traditional sauteed with onion, cilantro and tomato in garlic butter CamarB Tacos Carnitas 10.99 pico deBurrito gallo, whole beans, Mexican rice,depico de rice, whole beans, pico de gallo, cheese, Queso cHICKEN tINGA TacosTACOS de Carnitas Queso salsa, topped withcheese, white sour onion and9.99 cilantro sauce, served with sour cream and guacamole 10.99 10.99 rice, relleno burrito 9.99 sour cream, guacamole, tri-color cabwrappeoD choice cream, guacamole cheese, sour cream, guacamole camaron Cazador choice of ground beef, shredded beef, gallo, house made california relleno, tacoschile deSteak Carne Asada 10.99 15.99 or chick tacos de Carne Asada bage, chipotle mayo TACOS GUADALAJARA 10.99 10.99 jack, se or chicken with white queso, Mexican pico de gallo, Mexican rice,chopped sauteed w guac, skirt steak sauteed with white onion and tomato G rice, bea rice, beans, lettuce, tomato, cheese, Tacos de Pescado 11.99 pulled pork carnitas 13.99 sour cream, relleno sauce, melted Tacos de Pescado sauce, ser Tacos de Carnitas 10.99 11.99 Queso in our traditional red ranchera salsa, guacamole Burrito 9.99 sour cre relleno burrito 9.99 sour cream, guacamole cheddar camarC juicy pulled pork carnitas served with rice, beans, choice of ground beef, shredded beef, Shrimp 11.99 house made california chileTacos relleno, Shrimp Asada Tacos tacos de Carne 10.99 11.99 ortortillas, chickensalsa with roja white queso, sauteedC and picoMexican de gallo pico de gallo, Mexican rice, guac, rice, beans, lettuce, tomato, cheese, sour cream, relleno sauce, melted Tacos de Pescado 11.99 sauce, s sour cream, guacamole cheddar C Shrimp Tacos 11.99 Prices and product availability are subject to change without notice. F VIEW OUR Full Menu at el-cazador.com Fajita Quesadilla* All specials and promotions limited to stock on hand.

WH I

THE

P OU

EW EY N S GR DB

BEST OF

WHIDBEY READERS CHOICE AWARDS

This is just a sampling of what we offer. For our full menu, visit El-Cazador.com (360) 675-6114 32195 State Route 20, Oak Harbor, WA 98277 4

TASTE OF WHIDBEY 2017


FREE!

10th Annual Block Party & Pig Roast

SUNDAY AUGUST 13, 2017, NOON - 5PM PIONEER WAY & HWY 20

• Free Lunch Buffet • Professional BBQ Competitors • Live Music Stage • Arts & Crafts Vendors • Vaudeville Acts & Clowns • Kids Climbing Wall & Games • Pie Eating Contest • Seattle Seahawks Blitz & Blue Thunder

PNWBA Sanctioned BBQ competition featuring teams from Canada, Washington, Oregon, Idaho & Montana.

www.OakHarborPigfest.com TASTE OF WHIDBEY 2017

5


CLASSIC SIDES

House-Made, Signature Sauces, and Homemade Dressings

POTATO SALAD

Freshly Diced potatoes & Celery with our Signature Dressing.

MACARONI SALAD

Macaroni, Diced Peppers, Onion, Celery, With our Signature Dressing.

BAKED BEANS

Combined with Bacon, Onions, and Tomato-based Sauce. Slow Cooked to Perfection!

COLE SLAW

Shredded Cabbage with our Signature Coleslaw Dressing, Herbs & Spices. Four Ounce Serving. Eight Ounce Serving. Quart.

SEASONAL SIDES

When in Season, and available. Always fresh. Always House-Made.

COLLARED GREENS Hearty Greens, Onions, Celery, Peppers, Andouille Sausage, Rib Meat & Kielbasa. JAMBALAYA Spices, Cayenne Pepper, Rice, Andouille Sausage, Kielbasa Sausage & Smoked Chicken. Four Ounce Serving. Eight Ounce Serving. Pint. Quart.

MEMPHIS RIBS

Slow-Cooked with Sweet Hickory Smoke. Served with our Signature BBQ Sauce, and Choice of Two of Our Classic Sides.

Full Rack

Full Rack of The Most Tender & Meaty Pork Ribs.

Half Rack

Half Rack of The Most Tender & Meaty Pork Ribs.

SANDWICHES

Sandwiches, Made with Our Slow Smoked Meats. Add two sides

CAROLINA PULLED PORK

Our Signature Carolina Pork, Slow Smoked, Hand Shredded and Tossed in Our Carolina Sauce.

TEXAS BEEF BRISKET

Local Washington Beef Brisket Slow Smoked and Chopped.

CAJUN ANDOUILLE SAUSAGE

Course-Grained, Double-Smoked Sausage using the Highest Quality cuts of Pork, Garlic, Pepper, Onions, Wine and Seasonings.

KIELBASA ROPE SAUSAGE

Double-Smoked for Rich, Distinctive Flavor. Made with Natural Casings to Seal in the Flavor and Juices. *Menu and Prices Subject to Change*

MEAT PLATTERS

Memphis Ribs Chicken Cajun Andouille Sausage (Spicy) Kielbasa Rope Sausage (Mild) Carolina Pulled Pork *Sub Texas Beef Brisket *Add Homemade Cornbread

ONE MEAT

Your Choice of One Meat, Two Side Dishes, White Bread, and BBQ Joint Sauce.

TWO MEAT

Your Choice of Two Meats, Two Side Dishes, White Bread, and BBQ Joint Sauce.

THREE MEAT

Your Choice of Three Meats, Two Side Dishes, White Bread, and BBQ Joint Sauce.

FOUR MEAT

Your Choice of Four Meats, Two Side Dishes, White Bread, and BBQ Joint Sauce.

BY THE POUND CAROLINA PULLED PORK

Our Signature Carolina Pork, Slow Cooked up to 15 Hours and HandShredded.

TEXAS BEEF BRISKET

Local Washington Beef Brisket Slow Smoked up to 15 Hours and Hand-Carved.

601 NE MIDWAY BLVD, OAK HARBOR, WA 98277 (360) 679-3500 www.thebbqjoint.com 6

TASTE OF WHIDBEY 2017


Nestled into the grounds of Bayview Farm and

Full espresso bar with Useless Bay Coffee| House-made, fresh baked pastries | Breakfast and

Garden, we believe in providing our community with nourishing food and drinks made with love. We celebrate

Lunch Menus | Locally sourced beer & wine | Wifi | Patio

the bounty of the ever-changing seasons – sourcing our

dining | Kid, dog and big group friendly | To-go food |

ingredients as locally and organically as possible.

Vegetarian, dairy-free & gluten-free options.

bfg@whidbey.com Follow Along on Social: @flowerhousecafe

Open Daily | 8am-4pm 2780 Marshview Ave | Langley 360-321-6789

Featuring Local Craft Beers, Cider, Wine and Mead Serving Lunch and Dinner Open 11:30 to 8:00pm Sun-Wed 11:30 to 10:00pm Thursday 11:30 to 11:00pm Fri & Sat

Mug Member Mondays Taco Tuesdays Wine Wednesday (featuring Spoiled Dog) Open Mic Every other Thursday 7:00pm to 9:00pm Trivia Nite on Alternate Thursdays Friday and Saturday Live Music Hours may vary. Check out our FB or Instagram page for a complete schedule, as well as a shedule of our Live Music Check. TASTE OF WHIDBEY 2017

7


Starters

Entrees

Caesar Salad - 10

Beef Tenderloin - 33

Young Greens - 10

Aged Angus Spencer Steak - 34

Warm Goat Cheese Salad - 12 Cypress Grove aged goat cheese, arugula, cipollini onions, apples

Beef Short Ribs - 29

Romaine lettuce, crispy prosciutto, fried capers, parmesan black olive hemp tuille Add smoked mussels - 4 Mixed greens, pear slices, spiced pecans, gorgonzola, blood orange vinaigrette

Duck Liver Pate - 12

Ice wine pear compote, truffle honey, crostinis

Samosas - 10

Indian spiced potato and pea pastry, tamarind date and mint mango chutney

Spicey Calamari - 13

Fried calamari strips with chilies & garlic, blue cheese dipping sauce

Dry Garlic Ribs - 14

Grilled 7 oz filet mignon, porcini mushroom risotto, vegetables, horseradish butter Grilled Prime 10 oz ribeye, Yukon fork mash, smoked blue cheese crumbles, grilled asparagus, green peppercorn sauce Tender braised boneless short ribs, soft polenta, pickled kale, parsnip chips

Pork Chop - 29

Diamond Ranch Tomahawk chop, garlic mashed potatoes, wild mushroom reduction

Duck Breast - 30

Pappardelle pasta, asparagus, pine nuts, beach mushrooms, marsala cream reduction

Chicken & Waffles - 25

Baby back ribs, crispy garlic, blackberry mustard sauce

Buttermilk fried Jadori chicken breast, cornbread waffle, truffle honey butter

Dungeness Crab Cakes - 16

Rack of Lamb - 31

Fried crab & risotto cakes, oriental slaw, wasabi sauce

Shrimp and Grits - 14

Mildly spiced prawns in a Guajillo pepper sauce, fluffy cheese grits

Penn Cove Mussels - 14

Steamed local mussels in a fragrant curry cream broth

Garlic & Brie Fondue - 17

Pistachio crusted lamb rack, garlic mashed potatoes, red wine reduction

Sablefish - 33

Apple wood smoked & poached black cod in a light saffron cream broth, crab & pea risotto

Scallops - 33

Roasted garlic & brie fondue for two, selection of vegetables & bread

Seared fresh sea scallops, brown butter truffled stringossi pasta, harissa oil

Beef Carpaccio - 15

Red Snapper - 26

Thinly sliced raw beef tenderloin, fried capers, crispy prosciutto, shaved parmesan, truffled olive oil

Seafood Chowder - 10

Clams, mussels, snapper & shrimp in a rich creamy stock

Small Green Salad - 7

Mixed greens, tomatoes, cucumbers, red onion, fig vinaigrette

Hazelnut crusted local snapper, butternut squash & potato sauté, Frangelico beurre blanc

Seafood Fettuccini - 29

Crab claws, scallops, prawns and mussels, house made black pasta, light pesto cream

Surf & Turf - 42

Filet mignon topped with a colossal prawn, scallop & mussels, garlic mash potatoes, balsamic reduction, garlic cream sauce

Gnocchi Primavera - 24

Tender ricotta gnocchi, fresh vegetables, olives, capers, cherry tomatoes

Chef Scott Fraser & Sous-Chef Michael Tsosie 360.279.1231 • 1191 SE Dock St. • Oak Harbor, WA 98277 • www.frasersgh.com 8

TASTE OF WHIDBEY 2017


Lavender Pumpkin Pie

We have the Ground Lavender and the Lavender Extract for sale.

Recipe Instructions

Pie Filling Ingredients

15 oz. pumpkin puree • 3.6 oz brown sugar 1/2 tsp salt • 1/2 tsp ground ginger 1/4 tsp ground cloves • 1 Tbl dark rum 6 oz. sweetened condensed milk 2 eggs • 3 tsp lavender

Pie Crust Ingredients

* You can buy frozen pie crusts if you don’t want to take this on, but we’ve learned to do it pretty quickly and it works. 1 1/2 cup pastry flour • 1/3 tsp salt 4 or 5 Tbl cold water • 1/2 cup butter (or 1/4 coconut oil and 1/4 butter)

Lavender Wind Farm

Get the Pie Crust ready first (If you need help making the pie crust see the recipe on our website (http://bit.ly/2rAzliU). To mix the pie filling you’ll need to beat the eggs first, add the pumpkin and condensed milk, mix them. Then add the sugar and the rest of the tasty bits. Mix them well and then pour into the pie shell. Now you have the pie crust in the pan and filled with the filling. You have the pecans done and you’ve arranged them on the top in a way you like. Now all you have to do is bake the pie. Bake for 15 minutes at 400º then reduce the temperature to 350º and bake for about 50 minutes more. To test for doneness you can jiggle the pie a little and if it doesn’t move, it’s done; or you can stick a knife in and if it comes out clean, it’s done. Cool it and ENJOY!

Glazed Pecans The pecans that go around the rim of the pie can be made ahead and stored. 14 oz. water 1 cup pecans 1.5 cup sugar 2 Tbl lavender 1/4 cup Lavender Simple Syrup Combine and roast at 400o for 6 min.

Town Shop: 15 Coveland Street in Coupeville | Farm: 2530 Darst Rd., June-August

360.544.4132 | lavenderwind.com

Open for Dinner Thursday - Sunday 5pm - Close

Open for Lunch Friday - Monday Noon - 3pm

901 Grace St, Coupeville | 360.678.0683

OystercatcherWhidbey.com TASTE OF WHIDBEY 2017

9


201 1/2 First Street Langley Above the Star Store

French Inspired Northwest Bistro

113 First Street Langley Seafood Seafood Seafood

360 221 4060

360 221 5474

primabistro.com

saltwaterlangley.com

patio dining when weather permits! Seasonal and local menu with kids, vegetarian and gluten free options!

Family friendly dining, oyster bar, full cocktail bar with 10 beers on tap.

Full cocktail bar! favorite menu items include: penn cove mussels, steak frites, salade nicoise, duck confit, bistro burger, lamb burger, calamari fritti, clams and chorizo, oysters on the half shell, croque madam, caesar salad, and so much more!

10

fish and chips, clam chowder, crab cakes, louie salads, lobster roll, rotating selection of oysters on the half shell, wedge salad, penn cove mussels and clams, seasonal fish selections, cheeseburgers, steak, and more!

TASTE OF WHIDBEY 2017


Tasting Room at Bayview Corner

Wine

Art

Music

Food

Open Daily 360-321-0515 www.bloomswinery.com TASTE OF WHIDBEY 2017

11


Whidbey Island Distilleries Association

Cul us Bay Dist Cul us Bay Distillery

Craftsmanship and ownership are at the Owned and run by the Stallman family, heart of every bottle produced at Whidbey we make artisan whiskey and liqueurs Island Distillery. from Washington sourced ingredients. Each handmade small batch reflects the The highest rated spirits in the world are character of the produced right here on Whidbey Island. Our Blackberry Liqueur has been awarded grains, the aging the prestigious Platinum Medal (98 points) process and the distiller's imprint. by the Beverage Testing Institute We are proud to Our logo is your assurance that every drop produce the first was crafted entirely onsite using the best aged whiskey on ingredients Whidbey Island, sourced from the salty sea the state of breezes of Mutiny Washington Bay and Holmes Harbor working their Whidbey Island magic on the barrels. Come visit, taste, and meet the distiller behind Palouse Gold, Distillery is Bayside, and Sweet Lulu! more than a distillery— it's a destination. With 9 acres to roam, the distillery is a family-friendly Tasting Room venue where everyone is welcome. Opens Memorial • Open daily 11am Weekend! – 5pm Thurs-Mon • Free tours and 12pm-5pm or by tastings appointment. • Rated #1 thing to do in Langley by Tripadvisor©

3466 Craw Rd., Langley Wa 98260 360-321-4715 or hello@whidbeydistillery.com www.whidbeydistillery.com 12

5490 Cameron Rd., Freeland, WA 98249 360-331-3797 www.mutinybaydistillery.com

Truly a craft distillery using local Washington barley. We are completely grain-to-glass and small batch with hands on cuts to ensure traditonal quality. Cultus bay distillery's stills are designed by Bob Brunjes and made by Kathy Parks and Harry Sloan. We are located on Cultus Bay. We don't have a tasting room and would like to invite YOU to have us come to your next event for a tasting presentation. (yacht club? book club? or social club) Call us for a private tour at 360 579 5632. Our products include: award winning te’ Absolvo vodka, Mortal gin, Poitin whiskey, and Mulligan xxx, a single malt triple-potstilled whiskey. We also produce bitters: ginseng, orange, lemon and ginger. ASK for Cultus Bay distillery products. We are sold at all discerning stores and restaurants.

8311 Sandy Hook Dr. , Clinton, WA 98236 360-579-5632 TASTE OF WHIDBEY 2017


THE BBQ JOINT

601 NE MIdway Blvd | Oak Harbor 360-679-3500 • www.thebbqjoint.com

20 TROXELL RD.

ES

APPLEBEES

.

RD

31810 State Route 20 | Oak Harbor 360-679-6100

DE GRAFF RD.

N JO

TAD T FROS

RD.

SLEEPER RD.

DE VRIES RD.

RESERVA RVA RVA ATION TION RD.

OAK HARBOR HARBO

PIONE

1191 SE Fidalgo Avenue, #101 Oak Harbor (360) 279-1231 • www.frasersgh.com

STRA STRAWB ERRY PT. T RD. T. D.

R. ATT AT TA D

REG

MIDWA AY Y BLV VD.

RD

CRESENT T HARBOR RD.

Y Y. ER W

HAPPY VALLEY LLEY RD.

KNEAD & FEED

PO LNE LL RD.

FORT T NUGENT RD.

W

4 NW Front Street | Coupeville 360-678-5431 www.kneadandfeed.com

IC

WHIDBEY PIES CAFE

VE RD.

765 Wonn Road | Greenbank 360-678-1288 www.whidbeypies.com

LIBBEY RD.

PARKER RD.

HILL RD.

E GL EN

PATMORE RD. PA

WANAMAKER RD. W

RD

TON RD. ING

SALTWATER

RR HA

WELCH

ER RD

20

113 First Street | Langley www.saltwaterlangley.com

.

20 RACE RD.

.

525

ESTEBAN’S MEXICAN RESTAURANT

ON UST HO

NORTH BLUFF RD.

1351 SW Barlow Street | Oak Harbor 360-675-4800

COZY’S ROADHOUSE

COVE

.

AR

RD

DA RD. DAY

A

H ST EA

G TO RA

R BO .

AMBLE RD.

RD

RD.

BRAINERS RD.

EAST HARBOR RD.

SILLS RD.

EWING RD.

FRENCH RD.

EY IL

SPRINGW TER LN. SPRINGWA

.

SW

ED

EH

ILL R

MORTLAND DR. MO

D.

SCAT TCHET HEAD RD.

TASTE OF WHIDBEY 2017

CLINTON

RD

11042 WA 525| Clinton 360-341-3940 www.picklesdeliwhidbey.com

.

BELL RD CAMP

DEER LAKE E RD.

BA

PICKLES DELI

BOB GALB

D. ATH R

EWING RD.

Roadhouse

RD .

525

HUMPHREY RD.

B

RE

DOW RD.

SU RF AC

LANCASTER RD.

LANGLEY

CULT LTUS BAY AY RD.

MILLMAN N RD.

D.

MAXWE EL ELTO LTON RD.

RD.

BAYVIEW BAYVIEW

RD.

LR

RD.

FISH

.

HIL

WEL LTON LT

.

LU FF RD .

RD

USELESS BA BAY AV AVE. E.

BA Y

BR

RD

WILKINSON RD.

IN Y

THOMPSON RD.

FREELAND

UT

ANDREASON RD.

.

KS OO

.

M

G A

EW

. BAY RD BUSH PT PT. RD.

RD

RA TO

RD RD A FO CRAW

Y MUTIN ST EA

R O RB HA

SA

LUCY LN.

GOSS LAKE RD.

LONE LAKE RD.

OON BAY YM RD .

NE

BAY YVIEW RD.

HO

BA AYVI A

525

COLES RD.

CLASSIC RD.

MAX

TOMCHUCK OMCHUCK LN. LN

E

ER'S SMUG GL

SA

R

T

1804 Scott Road | Freeland 360-331-8899 www.chinacityrestaurant.com

R ESO

PLANTATION ION DR.

.

CHINA CITY - FREELAND

E

RD

1953 Newman Rd | Freeland 425-503-7655 www.dancingfishvineyards.com

F

VE CO

DANCING FISH VINEYARDS

CHRIS TIANSON RD.

LAGOON PT PT. RD.

'S ER GL UG

1651 E Main St | Freeland 360-321-9434 www.wifirecoffeebar.com

BAKKE N RD.

GREENBANK

SM

WIFIRE COFFEE BAR

8872 WA 525 | Clinton 360-341-2838 www.cozysroadhouse.com

RD.

FREELAND CAFE AND LOUNGE 1642 East Main Street | Freeland 360-331-9945 www.whidbey.com/freelandcafe

PRIMA BISTRO

201 ½ First Street | Langley 360-221-4060 • www.primabistro.com

.

RD

DOU BLE

32195 State Route 20 | Oak Harbor 360-675-6114 • www.el-cazador.com

MORRIS RD.

.

E RD

OR PATM

RACE RD.

. RD Y EB E

EL CAZADOR

20

RD.

GRATEFUL EFUL ACRE PL.

ST. ST TERRY Y

COUPEVILLE

FORT CASEY RD.

. ONA WY

MADR

KEYSTONE HILL RD.

MAIN

33185 State Route 20 | Oak Harbor 360-279-8899 www.chinacityrestaurant.com

ENGLE RD.

CHINA CITY - OAK HARBOR

RD.

EN

LD

ARNO CO PENN

HEIGHTS RD.

MONROE LANDING RD.

20

DARST RD. DARS

SC

Family Mexican Restaurant

ZYLSTRA RD.

WEST BEACH RD.

HASTIE LAKE RD.

HOLST RD.

ESTEBAN’S

LANGLEY RD.

ZYLSTRA RD.

RD . BE AC H T

GOLDIE RD.

HELLER RD.

WHIDBEY AVE. AVE.

.

ES

OAK HARBO R RD.

GOLF COURSE RD. H RD. WEST BEAC

TO W N

FRASERS GOURMET HIDEAWAY

RD.

SILVER LAKE RD. SIL

RD.

20

CROSBY RD.

DE VRIES

. D R

CASE RD.

N EE R G

F FAKKEM A RD.

TAYLOR TA

CROSBY RD.

SW AN

TAYLOR RD. TA

AULT LT FIELD RD.

13


ESTEBAN’S Family Mexican Restaurant 360-675-4800 1351 SW Barlow St., Oak Harbor A LA CARTE MENU Las Enchiladas With Beef, Chicken, Cheese Large with Pollo, Carne or Queso Two Enchiladas Suizas Los Tacos Taco Chalupa Chalupa Deluxe Crab Taco Salad A La Carte – Dinner Los Burritos Burrrito Chile Burrito (pork) Deluxe Chile Relleno Burrito Burrito Grande Expresso Burrito Expresso Burrito Vegetarian Deluxe Chorizo Burrito Deluxe Carne Asada Burrito Burrito Blanco SMALL COMBINATIONS 1. One Item -

8. Tostada Deluxe 9. Taquitos Deluxe

LARGE COMBINATIONS 10. Two Burritos 11. Chimichange, Chille Relleno,

Taco 12. Enchilada and Chalupa 13. Three Mole Enchiladas 14.Enchiladas, Avocado, Tostada 15. Chimichanga Marina 16. Flautas 17. Two Chimichangas 18. Three Shrimp Enchiladas 19. Three Crab Enchiladas 20. Shrimp Tacos 21. Esteban’s Combo 22. Enchiladas Jalisco 23. Three Enchiladas

LAS TOSTADAS Tostada (beans only) Tostada Deluxe Tostada - Choice of Meat Chicken, Ground Beef or Shredded Beef

Avocado Tostada Esteban’s Tostada

Taco, Enchilada, Tostada, Chile Relleno, Tamale

2. Two Item Taco, Enchilada, Tostada, Chile Relleno, Tamale

2b. Enchiladas Suizas 3. Chile Relleno with Guacamole 4. Juevos Rancheros 5. Chorizo con Juevos 6. Burrito 7. Chimichanga

14

POSTRES-DESSERTS Flan Deep Fried Ice Cream Sopapillas (6) Fresh Hand Made Churros Cheesecake

• Gift certificates available • Ask about our Military Discounts BEVERAGES Soft Drinks From South of the Border Shirley Temple or Roy Rogers Non-Alcoholic Margaritas Coffee or Hot Tea Milk 1.95 large Orange Juice Flavor Lemonade BEERS Draft Beers

Hefe Dos Equis Bud Light Fat Tire Draft Fat Tire Large Draft Hefe Draft Bud Light Large

MARGARITAS Regular Med. Lime Med. Flavored Giant Lime WINES Glass Half-Carafe Full Carafe COCKTAILS Zombie, Top Shelf Long Island, Estaban’s Bloody Mary, Pina Colada, Strawberry Colada AFTER-DINNER DRINKS Mexican Coffee, Bailes Coffee

Mexican Beers Carta Blanca,Corona, Tecate, Negra, Modelo, Modelo Esoecial, Dos Equis, Dos Equis Lager, Corona Light, Sol Pacifico, Bohemia American Beers Budwiser, Miller Genuine Draft, Bud, Light, Miller Light Special Beers Alaska Amber, Heinekin, Blue Moon

TASTE OF WHIDBEY 2017


GET YOUR NOODLE ON TUESDAY - SATURDAY 11-8 8898 SR 525 Clinton islandnosh.com 360-341-3828 DINE IN OR CALL FOR TAKE- OUT ENJOY ALFRESCO DINING ON OUR PATIO CRAFT BEER & WINE

Save the Date!

Penn Cove Water Festival

Saturday, 12 May 2018 - 11-5 in Historic Coupeville

Tribal Canoe Races - Native Crafts - Music - Dancing - Storytelling - Food - Youth Activities - Educational Exhibits

Share in the Culture ď ¨ Continue the Tradition TASTE OF WHIDBEY 2017

15


Whidbey Pies Cafe is nestled in a century old farm house at the historic Greenbank farm. We offer a full lunch menu with craft beer and wines. Our menu changes with the seasons and features local ingredients whenever possible.

Our Specialties include: Seafood chowder and vegetarian soups made from scratch. Seasonal salads with ingredients from local farms. Rotating selections of unique savory pies, stratas and quiche Sandwiches ranging from a classic rueban with house made sauerkraut on local screaming banshee bread to roasted turkey with house made cranberry chutney, local bibb lettuce and havarti cheese on rosemary focaccia And of course, Pie. Apple, blueberry, boysenberry, cherry, loganberry, marionberry, rhubarb, salted caramel apple, strawberry rhubarb and triple-berry We source our fruit from the North West region: Whidbey Island to Oregon. All handmade, all delicious. Grab a slice or whole pie at our cafe or at select specialty grocers and co-ops around the Puget Sound.

16

TASTE OF WHIDBEY 2017


Wedding cakes, specialty cakes, pies, truffles, chocolates, candies, cookies, cheesecakes, and many more decadent desserts!

cjydesserts.com (360) 341-1827 Ken’s Korner 11042 WA-525, Suite 212, Clinton

Seabolt’s Restaurant & Seafood Market Great Fresh Seafood Menu! Serving lunch and dinner in a comfortable, inviting atmosphere. Seafood gifts and smokehouse delicacies! H I N G TO N ’ S WA S

TOP 50TS

BES

T R E S TAU R A N

WH I

THE

P OU

EW EY N S GR DB

BEST OF

WHIDBEY READERS CHOICE AWARDS

TASTE OF WHIDBEY 2017

Oak Harbor 360.675.6485 • 31640 SR 20 #3 Seabolt’s At Deception Pass 360.679.0407 • 40928 SR 20 • Oak Harbor

Order Online: www.seabolts.com 24 time winner of the “Best of Whidbey” Whidbey News Group reader’s choice award. 2016 Winner for “Best Seafood”, “Best Clam Chowder” and “Best Fish ‘N’ Chips” Come in and judge for yourself ! 17


COUPEVILLE WATERFRONT

Breakfast (Served until 3:00 PM) Scrambles

All served with roasted potatoes & toast Mel’s: Ham & Cheddar cheese Martin’s : Diced bacon & Cheddar cheese Swiss Ham & Swiss cheese with fresh mushrooms Greek: Spinach, red onion, feta, cheese & tomatoes Italian: Italian sausage, Parmesan cheese & tomatoes Garden: Seasonally selected fresh vegetables Penn Cove: Vegetables, Cheddar cheese & potatoes Three Cheese: Cheddar & Swiss cheese topped with feta Giotto: Italian sausage, fresh spinach & Parmesan Musseltown : Our version of the famous Hangtown Fry: Penn Cove Mussels®, bacon, red onion & Parmesan cheese Ray’s Smoked Salmon: Lox, red onion, sour cream & capers Jerry’s: Bacon, Italian sausage, ham, garlic & Cheddar

Pancakes

Buttermilk, Blueberry & gluten free

French Toast

Made with OUR Country White or cinnamon swirl bread

Breakfast Combinations 2 scrambled eggs 2 pancakes 2 sausages or 2 slices bacon

2 scrambled eggs 2 slices French Toast 2 sausages or 2 slices bacon

Lunch

( Available after 11:00 AM) Signature Dishes

Penn Cove Mussels® FROM THIS COVE! Steamed with wine, butter & garlic.

Mac n’ Cheese: Penne pasta in Cheddar & Mozzarella sauce. Beach Burger: Hand formed beef patty on homemade roll. Healthy Salads: Caesar, Greek & More. Homemade Soups Daily

Sandwiches With choice of: Tim’s Cascade Chips®, Salad or Soup

Deli Style or Grilled

Our own Wheat, Swedish Rye or Farmhouse White Oven Roasted Beef Ham and Swiss Corned Beef and Swiss Pastrami (a healthier version made with turkey) Bacon Lettuce & Tomato Fresh Tomato & Swiss Roasted Turkey Turkey & Cranberry with cranberry-cream cheese spread Tuna Salad with celery, dill, & mayonnaise Reuben grilled corned beef, sauerkraut & Swiss Peanut Butter & Jelly .

Gluten free options available.

Visit our Bakery & Espresso Bar Try our famous Cinnamon Rolls, Pastries Homemade Pies & Cookies! baked daily! Full Espresso Menu, Wine & Beer Call ahead for bakery or to-go orders: 360.678.5431 4 Front Street (PO Box 32) Coupeville, WA 98239

Kroon Family, Proprietor's for over 40 years! 18

TASTE OF WHIDBEY 2017


Hours: Tuesday – Sunday Dining Room 11:30AM – 9:00PM Lounge 11:30AM – 12:00AM

Lunch Specials - Daily 11AM-3PM 360-341-2828 (Restaurant) 9324 State Hwy 525, Clinton, WA

www.hkgardenrestaurant.com Appetizers, Soups and Noodle Soup, Egg Foo Yung, Chow Mein, Chow Fun, Fried Rice, Bean Curd, Pork and Vegetable Dishes, Seafood, Chicken and Beef

Kaleafa Cannabis Company is Oak Harbor’s first retail marijuana store with the largest inventory on Whidbey Island. We offer the largest selection of only the highest quality cannabis products available in Washington. Our spacious store stocks a broad range of products from over a 100 different vendors customized to fit any budget. Whether you’re a novice or a beginner, our professional, friendly and knowledgeable staff are here 7 days a week to assist you in whatever your needs may be. Stop by and experience our fun, safe, laid-back atmosphere at Kaleafa Cannabis Company. Marijuana Infused Edibles: Cookies, Chocolates, Candies, Beverages in an array of flavors & strains Marijuana Infused Topicals: Sprays, Lotions, Balms, Oils and Creams with non-psychoactive effects that will not give you a high like other ingestible products Vaporizers and Cartridges: Gives the non-smoking feel, smooth, discreet look, easy to use, affordable Oil Concentrates: Shatter, Wax, Oil, these are the higher end of THC content ranging from 70%-90% THC and are available in Sativa, Indica or Hybrid

Open 7 days a week! Mon–Sat, 8am–10pm and Sunday 10am–8pm **New Summer store hours starting June 16th: Fridays and Saturdays we are open until 11pm and 9pm on Sundays!** This product has intoxicating effects and may be habit forming. Marijuana can impair concentration, coordination, and judgment. Do not operate a vehicle or machinery under the influence of this drug. There may be health risks associated with consumption of this product. For use only by adults twenty-one and older. Keep out of the reach of children.

TASTE OF WHIDBEY 2017

19


Great Burgers/Sandwiches/Salads Breakfast served ANYTIME Plus Hawaiian & Oriental Specialties Daily Lunch & Dinner Specials Kitchen open 6AM - 9PM • Bar open until 10pm or later 1642 E. Main St. Freeland • 331-9945 Find us on Facebook! 20

TASTE OF WHIDBEY 2017


BAILEY’S CORNER1 Year STORE Anniversary

1 Year Anniversary Patio Seating

Outdoor Beer Garden Burgers & Beer 3:00-5:00pm Happy Hour Trivia Thursdays

Follow us on Facebook: www.facebook.com/baileyscornerstore Mosquito Fleet Chili

8. Tuna Salad on a salad $9.00

12 NW Front Street, Coupeville, WA 98239 1-360-678-2900 Open 10:00 AM To 8:00 PM

9. Tuna Salad Sandwich $9.50

A simple menu for simply, delicious, homemade food

Light, fresh and delicious! Albacore tuna salad served on a generous salad of romaine and baby greens, fruit, cheese and a toasted slab of homemade olive bread. A generous sandwich made with our signature albacore tuna salad on grilled homemade bread with a little mayo, baby greensand a little cheese, served with chips and fruit.

10. Butternut Squash Soup *Bowl $8.50 Cup $6.50

(A Mosquito Fleet Specialty soup) We take fresh local ingredients combined with baked white onion, butternut squash, vegetarian base broth, special seasoning, corn starch, dairy creamer, and hand craft a delicious healthy soup for you. Served with grilled homemade bread.

11. Hand Crafted Clam Chowder *Bowl $9.50 Cup $6.50 1. Farmers Pie with salsa $9.50

Amazingly delicious! The Best Local ingredients combined daily to make award winning chowders. Served with grilled homemade bread….mmm.

Quiche made with egg, sausage, and hash brown crust, served with fresh black beans, cilantro salsa and sour cream.

12. Have it All with our Combo Special! $12.00

Made with beef, sausage, onion, corn, celery, chili, black and kidney beans, medium spiced, served with sour cream, onions, cheese and homemade cornbread.

13. Mosquito Fleet Mussel Special $13.95

Nice satisfying lunch with Cheddar and Monterey Jack mixed cheeses on Fresh homemade bread, served with a cup of smooth organic tomato basil bisque soup, and a fresh green salad with balsamic dressing.

Salad $5.00

2. Mosquito Fleet Chili *Bowl $9.50 Cup $6.50

3. Grilled Cheese and Tomato Basil Bisque Soup Special $9.50 4. Tomato Basil Bisque Soup *Bowl $8.50 Cup $6.50

(A Mosquito Fleet Specialty soup) Homemade smooth organic tomato basil bisque soup. Made with vegetarian base broth, tomato, basil leaves, seasoning, and dairy creamer.

Choose any 1/2 Sandwich and add a cup of any soup, or chowder available that day! It’s a Must have item for those that love Mussels! Stir fried World Famous Penn Cove® Mussels with fresh garlic, basil, bell pepper, white onion, carrot and special house wine sauce.

A generous salad consisting of romaine, iceberg, spring mix salad, carrot, cucumber and grape tomatoes with balsamic dressing. Edamame $4.95 (steamed green soy beans)

Baked Goods

Drinks

Beers

Chang ($5.00) Singha ($5.00) Corona ($4.50) Wild caught salmon, fresh asparagus, fluffy quiche baked daily in our Heineken ($4.50) homemade pie crust. Served with a salad of romaine and baby greens with Pecan cinnamon roll .... $4.50 Budweiser/ Cinnamon roll .............. $4.00 balsamic vinaigrette. Bud Light ($4.00) Cookies ....................... $2.00 6. BBQ Pulled Pork Sandwich $9.50 Redhook ESB ($4.00) pecan, oatmeal cranberry, Soft Drinks All carbonated are $1.50 Our own dry rub seasoning, slow-roasted, on fresh baked grilled bread with Chocolate, oatmeal raison, and trail mix. BBQ sauce and cheese….mmm tender! Served with chips and fruit. Pepsi, Diet Pepsi, Sierra Mist, Mug RB, Dr. Pepper, Mt. Dew, Orange Crush, Seltzer water. 7. Smoked Turkey Sandwich on Olive Bread $9.50 Hand sliced, nice and thin, served on our own grilled olive bread with a Wine (Red) $6.00/glass- Cabernet Sauvignon, Merlot, Red blend, Malbec, Syrah. little mayo, baby greens and tomato. Served with chips and fruit. Wine (White) $6.00/glass- Chardonnay, Sauvignon Blanc, Pinot Gris. $5.00/glass- Riesling

5. Salmon Asparagus Quiche $9.50

TASTE OF WHIDBEY 2017

Slice of baked pie ........ $4.75 *(add $1 w/ ice cream)

Thai Ice Tea........$3.00 Thai Ice Coffee...$3.00 Coffee ................$2.00 Hot Tea ..............$2.00 Lemonade .........$2.00 Ice Tea ...............$1.50

21


Appetizers

Thai Spring Rolls Chicken Satay Crab Rangoon Crispy Tofu Golden Calamary

Fresh Roll Chicken Tempura Coconut Shrimp Pot Sticker Edamame

Dinner on the Wok

Our stir-fried wok specialties are cooked quickly over high heat in vegetable oil & seared fresh garlic with a delicious homemade sauce. Your choice of: Chicken, Tofu or Vegetables, Beef, Pork, Shrimp or Squid

Golden Garlic

Stir-fried fresh garlic and black pepper, served on a bed of steamed cabbage, broccoli, and carrots. Smothered with a delicious seared garlic sauce.

Pad Bygapo

Stir-fried Thai basil, bell peppers, onions, mushrooms, green beans, and fresh chili peppers.

Orange Chicken

Crispy chicken tenders lightly battered, sauteed with fresh vegetables in a delicious homemade orange sauce.

Thai Pepper Steak

A delicious dish made with lean slices of flank steak stir-fried with bell peppers, onions, tomatoes, and roasted garlic in a red wine sauce.

Soup

Noodle on the Wok

Hot and Sour Soup

Specialty hot and sour soup made with chicken, peas, eggs, bamboo shoots, mushrooms, roasted garlic, and topped with green onions.

Thom Yum

A rich, aromatic soup with Thai herbs and spices, mushrooms, onions, and tomatoes.

Thom Ka

This classic Thai recipe and house specialty is made with coconut milk, Thai herbs, onions, and tomatoes.

Fresh Thai Salads

Cucumber Salad

Japanese cucumbers sliced thin, lettuce and red onion topped with a Thai rice vinaigrette dressing.

Tiger Cries

The rhythmic sound of the dripping juices from the steak as it cools over a charcoal grill. This salad is made with a lean grilled beef tenderloin. Topped with a dressing made from a blend of fresh herbs and lime juice. Served with a side of sticky rice.

Asian Chicken Salad

Crispy Chicken, lettuce, crispy noodle, topped with a sweet oriental dressing.

On the Grill

Pacific Teriyaki Choice of tender grilled chicken or beef topped with sensational (360) 679-8268 • Open 11am–9pm homemade teriyaki sauce and 885 SE Pioneer Way, Oak Harbor accompanied by broccoli and green onions. *Menu and prices Subject to Change*

Fish & Chips Alaskan Cod 2 Piece 3 Piece

Clam Strips & Fries 2 Piece 3 Piece 4 Piece 5 Piece

Chicken & Fries

Wraps

$10.50 $13.50

$8.50

$7.50 $9.00 $10.50 $12.00

Open for Breakfast & Lunch

$6.95

Espresso Bar, Beer, Soda, Wine

Shrimp Caesar

$7.95

12981 SR 20 Coupeville, WA 360-678-5396 Find us on Facebook: www.facebook.com/Keystone-Cafe 22

Phad Thai Stir-fried thin rice noodles, egg, bean sprouts, crushed roasted peanuts, and green onions all in our famous sauce. Phad Kea Mao Stir-fried wide rice noodles with a homemade chili sauce, egg, Thai basil, tomatoes, bean sprouts and bell peppers. Pad Wood Sen Stir-fried glass noodles, egg, onions, celery, bean sprouts, peas, carrots and tomatoes in our special sauce.

Curries

Most of our curry can be made with your choice of: Chicken, Tofu, Vegetables, Beef, Pork, Shrimp, Squid or Salmon

Red Curry

Red curry paste with coconut milk, bamboo shoots, eggplant, carrot, sweet peas, lime leaves and fresh Thai basil.

Pineapple Curry

Fresh pineapple, fresh basil, lime leaves, grape tomatoes and peas simmered in cocunt milk and red curry.

Panang Curry

Made with roasted herbs, lime leaves, bamboo shoots, peas, eggplant, and fresh basil. This curry is cooked with an assortment of herbs and spices.

MENU

Chicken Caesar

Across the street from the Keystone Ferry

Your choice of: Chicken, Tofu, Vegetables, Beef, Pork, Shrimp or Squid

Panini Grill

Chicken Bacon

$7.50

Grilled Cheese

$4.29

Ham & Swiss

$6.95

Shrimp Melt

$7.95

Chipotle Roast Beef

$6.95

Turkey Cubano

$5.95

Chicken with pesto, bacon & cheddar Cheddar & provolone cheese

Smoked ham, spinach, swiss & mayo

Wild Northwest shrimp mixed with tasty spices & cheddar cheese Roast beef, onions & provolone cheese with chipotle sauce

Seasoned chicken wrapped with romaine, Turkey, ham, dill relish, honey mustard & swiss parmesan & caesar dressing

Soups & Salads

Seasoned shrimp wrapped with romaine, parmesan & caesar dressing

Clam Chowder

$4.00 cup $5.50 bowl

Simple combination of mayo, ham, swiss cheese & romaine lettuce

Soup of the Day

Seasoned shrimp wrapped with romaine, parmesan & caesar dressing

$3.50 cup $5.00 bowl

Ham & Swiss

$6.95

Roast Beef

$6.95

Turkey Wrap

$6.95

Roast beef wrapped with provolone, romaine & mayo

Pacific Northwest chowder

Caesar Salad

Add shrimp or chicken for

House Salad

$7.50 $3.00 $8.50

Bed of spinach with craisins, red onions Turkey wrapped with provolone, romaine & pecans tossed in our house poppy seed & mayo vinaigrette dressing *Menu Items & Prices Subject to Change

TASTE OF WHIDBEY 2017


Stop by WiFire Coffee Bar to enjoy breakfast or lunch! Join us to savor our locally roasted coffee drinks, and enjoy our house-made pastries and cookies baked fresh each morning. Try our real fruit smoothies or gluten-free selections for a healthy snack.

Meet friends for lunch and order a delicious sandwich and soup.

Enjoy fresh baked goods while relaxing in our expanded seating.

Pick up a quick house-made fresh salad from our Ready-to-Go case.

Hook up to the fastest Wi-Fi on Whidbey for your laptop or mobile device.

Savor new Nitro Cold Brew coffee with your favorite flavoring.

Mon- Fri 6AM - 6PM Saturday 7AM - 4PM Sunday 8AM - 1PM

TASTE OF WHIDBEY 2017

1651 Main St, Freeland www.whidbey.com 360.321.WIFI (9434)

23


OAK HARBOR MUSIC FESTIVAL

SEPT 1–3 2 0 1 7

MARC BROUSSARD

SAVE THE DATE

w w w.OakHarborFestival.com

Whidbey Island's Menu Guide - Taste of Whidbey 2017  

i20170627144230783.pdf

Whidbey Island's Menu Guide - Taste of Whidbey 2017  

i20170627144230783.pdf