Auburn Reporter, July 17, 2015

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INSIDE | Firefighters battle brush fires [3]

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NEWSLINE 253-833-0218

A U B U R N˜

Community | Farmers market goes to the dogs with parade, contest [9]

FRIDAY, JULY 17, 2015

Gateway development project gets back on course Suspect BY ROBERT WHALE rwhale@auburn-reporter.com

It was back in 2011 when the City of Auburn approved the Robertson Property Group’s plans to turn the Valley 6 Drive-In Theaters

site into The Auburn Gateway, a 70-acre, multi-phased, mixed-use, residential and retail development. In 2013, the landmark Valley 6 sign was removed from its manyseasoned perch over Auburn Way North.

Ever since then, however – setting aside the fallen fences, the rich profusion of weeds and grasses, the guy recently caught camping under a tree – it seems that not much has been going on there. But take a closer look.

John Manavian, vice president of Real Estate Development for the Los Angeles-based RPG, told the Auburn City Council on Monday that the firm of late has been [ more PROJECT page 8 ]

charged in park slayings BY ROBERT WHALE rwhale@auburn-reporter.com

COME TUMBLING DOWN Crews begin to demolish the remaining walls of the storied, former Auburn High School and gymnasium on Tuesday. The demolition is part of the last phase of the Auburn High modernization and reconstruction project. Lydig Construction is the

general contractor for the school’s $110 million project. Phase two of the project will be completed this summer and the entire project by July 2016. The new gym opens for students in September. RACHEL CIAMPI, Auburn Reporter

A 39-year-old man has been charged with two counts of second-degree murder with firearm enhancements for the alleged fatal shootings of a 29-year-old woman and a 32-year-old man at Les Gove Park in Auburn on July 5. The defendant, Charles C. Petrich, has also been charged with one count of unlawful possession of a firearm in the first degree. If convicted as charged, Petrich’s sentence range is 33 to 49½ years in prison. Petrich’s bail has been increased to $4 million from the $2 million set at first appearance. Arraignment is scheduled for 9 a.m., Thursday, [ more SHOOTING page 8 ]

Growing business: Auburn boasts own distillery in Blackfish

Family returns to rededicate graves of sisters lost to time BY ROBERT WHALE rwhale@auburn-reporter.com

The wind picked up at about 10:15 that gray morning, scattering fragrant incense, all but drowning out the words. To the rededication of the two graves in Auburn’s Pioneer Cemetery on July 9, a train added its blast. From time to time, the Rev. Koshin Ogui reached into a lacquered black box, closed thumb and forefinger over a pinch of [ more GRAVES page 7 ]

Auburn Int’l Farmers Market 1348516

BY SHAWN SKAGER sskager@auburn-reporter.com

The crew at Auburn’s Blackfish Distillery, from left: Tyler Strandjord, Michael Gifford, Nate Gifford, Larry Brewer and Matt Gifford. SHAWN SKAGER, Auburn Reporter

Delicious fresh fruits, veggies and more!

Sunday market through Sept. 27 | 10 am-3pm Sound Transit Plaza, 23 A Street SW www.auburnfarmersmarket.org | 253-266-2726

In 2008, the Washington state Legislature passed a bill allowing small craft distilleries – hard liquor versions of micro-breweries that can produce up to 60,000 gallons of hard alcohol a year – to launch businesses. Ever since then, in a state that now boasts more small liquor makers

than anywhere else in the country, it’s been boom city for Washington distilleries. Now, courtesy of the newly opened Blackfish Distillers, Auburn has joined the ranks of communities with their own locally-produced hooch. Open since last November, Blackfish makes its whiskey, vodka, gin [ more BLACKFISH page 7 ]

Market magic show 11:00 a.m.


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