Issaquah/Sammamish Reporter, January 04, 2013

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Reporter ISSAQUAH | SAMMAMISH

Friday, January 4, 2013

www.issaquahreporter.com

Event stalled Tastin’ n Racin’ cancelled after 16 years on Lake Sammamish Jake George, left, and Peyton Dyer stand behind the counter of one of the display cases at GreenLink Collective in Issaquah. On display are various strains of cannabis.

BY LINDA BALL LBALL@ISSAQUAHREPORTER.COM

GOING GREEN

Issaquah’s GreenLink Collective - a professional face for medical cannabis BY LINDA BALL LBALL@ISSAQUAHREPORTER.COM

D

iagnosed with stage four melanoma at the age of 52, Kathy Sparks of Issaquah, now 59, is in full remission after being told in 2009 that she had one year to live. After high-dose interferon treatments, that didn’t work, she was fortunate to be chosen for a clinical study where she received treatment with ipilimumab, now an FDA approved drug.

To her amazement, her tumors responded and shrank. But side effects with powerful cancer drugs can be totally debilitating. Sparks was experiencing anxiety, pain and nausea. “I needed a source that was organic, because I was eating organically, and I do trust the source of GreenLink,” she said. GreenLink Collective in Issaquah is an access point to a collective garden that grows medical cannabis.

Jake George, one of the owners of GreenLink Collective, is a self-professed goodytwo-shoes. He never dabbled in recreational drugs, and graduated from Pacific Lutheran University with a degree in economics. His business partner and wife, Lydia George, earned her political science degree from Western Washington University and the couple’s other business partner, Brian Infinger, has his degree in biology from Washington State University. But health problems changed the direction of George’s career. George was having severe problems with his esophagus. He said “stuff kept pooling up in my throat.” His doctor told him he had a deteriorating esophagus, that of a much older man, which could have limited George to a liquid diet. After trying everything else, he got his medical cannabis license, and it solved his problem. Then, his brother-in-law was in a bad automobile accident, and in a great deal of pain. George helped him out by getting him authorized, but they went to a clinic that was down-right “scary.” On the way home he remarked to Lydia, that there had to be a better and

safer way to obtain medical cannabis. So they went to work to not only open their own access point to a collective garden, but also to help Issaquah draft and adopt its own ordinance with regard to cannabis. “We’re all from traditional industries,” Jake George said. “But once I had my authorization I wanted to open something more professional.” After studying the look of nice MD’s offices they set up a shop that fit within the spirit of the law. Their approach was to keep it strictly medical. They opened in January 2011 with a state license for a social services non-profit, but the city didn’t see it that way. Since there was no local precedent for a business such as GreenLink, even though such businesses had been allowed to operate under Washington State law since 1998, the SEE GREENLINK, 3

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Staff writer Linda Ball can be reached at 425-391-0363, ext. 5052. OPEN MON - SAT 9am - 6pm

722804

LINDA BALL, Issaquah & Sammamish Reporter

After 16 years of combining thrilling hydroplane racing on the water and a family friendly festival on the land, the organizers of Issaquah’s Tastin’ n Racin’ have decided to not present the event in 2013. The popular festival was slated to run June 8-9 at Lake Sammamish State Park. Citing raising expenses and unreasonable insurance requirements, organizers made the decision to end the event effective immediately. “The insurance company had unreasonable and not industry standard requirements that we could not comply with, and you cannot have a huge festival without proper insurance,” said executive director Christine Courtright. “We will see what happens for 2014, but the company has to change their requirements.” Over the years, Tastin’ n Racin’ featured the fastest piston driven racing on water from four-cylinder 16-foot hydroplanes to the 1,300 horsepower supercharged 26foot Grand Prix Hydroplanes. Classic car shows, boat shows, motorcycle charity rides, carnival rides and the Wenatchee Youth Circus were all attractions that have appeared at Tastin’ n Racin.’

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