PRHTHE MENU COURTESY OF PATTY JACKSON
EASIEST
VANILLA POUND CAKE EVER INGREDIENTS ➜2 cups flour ➜4 eggs ➜2 sticks of butter (room ➜1 cup milk temperature) ➜1 teaspoon vanilla ➜2 cups sugar DIRECTIONS
Preheat oven to 350 degrees. Grease your baking pan. Cream your butter, add sugar and add eggs one at a time. Then add flour and milk. Add vanilla last. Mix. Bake for 30 minutes. When cool, top with your favorite frosting.
Meet me at the Penrose
PENROSE DINER 20th & Penrose Avenue Philadelphia, Pa.
215.465.1097 Open 7 days S-Th: 6 am to midnight F&S: 24 hours
Food for thought 48
| ROWHOME MAGAZINE | April / May / June 2018
S E RV I N G B R E A K F A S T, L U N C H & D I N N E R
gohomephilly.com