Stuart Magazine December 2024

Page 34


MISTER FANTASTIC

FLORIDA EXPRESS JET CLUB!

The Florida Express Jet Club simplifies private jet travel with unique “Travel Zone” pricing. Travel is good for any direct flights to/from any Florida airport to anywhere on the zone map with locations east of the Mississippi River. Scan the QR code to learn more about this program!

KNOWLEDGE IS POWER

The Bretzlaff Group, led by Craig and Heather Bretzlaff, is a premier luxury residential real estate team serving South Florida, from Palm Beach to Jupiter Island. With over three decades of experience and more than $1 billion in sales, they specialize in Waterfront Estates, Golf and Country Club communities and New Construction. Their success is built on deep local knowledge, exceptional service, and long-lasting client relationships.

The Bretzlaffs’ connection to Palm Beach County is profound. Heather, a native, and Craig, a resident for over 20 years, have raised their two children in the area, giving them intimate insights into the community, including both public and private school education.

Estate Section, Palm Beach

Their experience includes designing, building, and selling speculative estates on Palm Beach Island from the Estate Section to the North End, in addition to custom-built residences in clubs such as Old Palm Golf Club, Lost Tree Village, Frenchman’s Creek, Mirasol and Old Marsh. As the No. 1 Douglas Elliman team in Jupiter prior to joining compass, Craig and Heather have been influential with significant intracoastal and oceanfront sales in communities such as Admiral’s Cove, SeaGlass, Jupiter Island and Harbour Isles.

In the ever-changing luxury real estate market, The Bretzlaff Group’s expertise, local knowledge, and commitment to their clientele makes them an asset to any individual or family looking to Buy or Sell real estate from Palm Beach to Jupiter Island. $1B+

2023 Admirals Cove, Jupiter

Design, ergonomics, equipment, manufacturing quality, tailor-made kitchens for customers looking for perfection. From Shanghai to Dubai, Los Angeles to Paris. Noblessa is an internationally recognized brand.

Beauty is a life style

The kitchen is the heart of a home where memories are made. Noblessa kitchens are designed for moments from dinner parties to kitchen art sessions. With the German technical excellence, our brand cultivates a luxury vision, expert crafting, premier finishes, and optimal quality. We invite you to step through the Noblessa Jupiter showroom.

Noblessa Jupiter is open Monday through Friday, and Saturday by apppointment. We are now introducing the ‘Localino Cafe’ which is connected to our Noblessa showroom. Please come and enjoy a delicious cup of coffee.

www.noblessa-usa.com/noblessa-jupiter

Localino Cafe

to trim down now Your invitation

WELLNESS WITHIN REACH

Holistic Wellness For The Holidays

VELL Health is a holistic wellness app designed to help you achieve balance in every aspect of your life. By combining personalized fitness plans, nutrition guidance, mindfulness practices, and health tracking, we make it easier for you to prioritize your well-being, anytime, anywhere.

Enjoy free guided meditations, nature sounds, holistic health recipes, yoga videos and more.

KEY FEATURES:

CUSTOMIZE your daily wellness routine.

COMBINE data from all your wearables.

TRACK your progress and see results.

The only holiday card you need. (The kind with a massage inside.)

The holidays are all about celebration. And there’s no better place to celebrate than Eau Spa, our indulgent, Forbes Five-Star wonderland. Share the gift of pampering this season — or treat yourself — with an Eau Spa gift card. It’s the perfect way to greet the new year.

Purchase your gift card online @ eaupalmbeach.com/eau-spa For appointments: 888 527 5086 or concierge@eauspa.com

Photography by Alberto González
Zimmermann leopardprint long-sleeve maxi dress ($1,050), Dolce & Gabbana sculpted-heel baroque DG leather sandals ($1,345), Saks Fifth Avenue, saksfifthavenue.com; Thelma Deutsch earrings ($475), Dina C’s Fab & Funky consignment Boutique, West Pam Beach
Photography by Daniel Newcomb

Editor in Chief

Michelle Lee Ribeiro

Creative Director

Olga M. Gustine

Art Director

Craig R. Cottrell Jr.

Digital Imaging Specialist

Leonor Alvarez-Maza

Web Editor

Abigail Duffy

CONTRIBUTORS

Fashion Editor

Zlata Kotmina

Copy Editor/Proofreader

The Care

Kelley Marcellus, Teresa Rushworth

Writers

Paige Bowers, Paige Feigenbaum, George LaBonte, Amber Schlick, Nila Do Simon, Liza Grant Smith, Valerie Staggs

Photographers

Alberto González, Steven Martine, Benjamin Rusnak

Social Photographers

Tracey Benson, Gail V. Haines, MaryAnn Ketcham, Doreen Poreba, Jen Sampson

Publisher Tanya Lorigan

ADVERTISING

National Sales Director

Deidre Wade

Account Executive Kathy Breen

Digital Account Manager Ryan Hollihan

Advertising Services Coordinator Cathy Hart

Marketing Manager Rebecca Desir

PRODUCTION

Production Director Selene M. Ceballo

Production Manager Lourdes Linares

Digital Pre-Press Specialist George Davis

Production Coordinator

Megan Hyde Roberts

Digital Marketing Manager Tyler Sansone

OPERATIONS

Accounting Specialist Mary Beth Cook

Accounts Receivable Specialist Ana Coronel

Distribution Manager Judy Heflin

Logistics Manager Omar Morales

Circulation Manager Marjorie Leiva

Circulation Assistant Britney Stinson

Circulation Promotions Manager David Supple IT Manager Omar Greene

Group

NOW OPEN

Be good.

It has been a whirlwind start to season, and I’m already running out of things to wear. I’m writing this just before Halloween, and this weekend I’m heading to the Wounded Veterans Relief Fund gala at the Kravis Center. This organization is one I support wholeheartedly, so it looks like it’s time to go shopping! Honestly, though, I’m truly honored to attend so many events for so many great causes, and I love seeing everyone out and about being good humans.

When I’m not putting on fancy duds for the soiree of the week, you can often find me on location somewhere directing one of the magazine’s many photo shoots and getting to know our cover subjects. Recently, I had the chance to spend a morning with the very talented (and über-successful) Tony DiTerlizzi, author and illustrator of a slew of beloved fantasy/adventure books. Some of the big projects he’s worked on that you may have heard of? He did illustrations for many of the Dungeons & Dragons books and magazines, and he created two of the most popular children’s fantasy series of the moment—The Spiderwick Chronicles and WondLa. Both series were made into TV shows and are available to watch right now—check out Spiderwick on Roku and WondLa on Apple TV+. Tony grew up on the county line and went to school locally, from Hobe Sound Elementary to Murray Middle School to graduating high school at Stuart’s South Fork High. I’m so grateful to him for hanging with us and being such a blast! Read all about Tony’s artistic endeavors in “The Fantastical Journey of Tony D,” beginning on page 52. I also spend a lot of time during season chowing down at new local restaurants (or established ones I’m finally getting around to trying). Recently, I had the pleasure of dining on the incredible cuisine of Chef Michael Rolchigo. Michael owns Tavolena in Jupiter, and he and his beautiful wife, Lisa, invited me to their home to sample some of the staples they often serve to family and friends at their holiday dinner. Chef Michael pulled out all the stops: myriad appetizers (the stuffed clams casino were my fave), entrées including a Chateaubriand with black currant demi-glace and his signature Sunday Italian Feast (meatballs, sausage, boneless pork ribs, ziti), homemade basil ice cream, and more, plus a delicious Portuguese sangria to wash it all down. Michael’s heritage is a combo of Italian and Portuguese, and he excels at both cuisines. Definitely visit his restaurant when you have the chance! Lisa (who used to own the tabletop specialty store Trovare in Jupiter) showed off her incredible interior design skills with a magical tablescape decorated in the spirit of both the holidays and our beautiful seaside location— so stunning! See some photos from our feast and get to know more about Michael and Lisa in “Season’s Eatings,” which starts on page 60.

As we wind down 2024 and I reflect on all the cool locals I’ve met over the past year, I feel incredibly lucky. Everyone I’ve worked with on stories and photo shoots for Stuart Magazine has been interesting for sure, but they are all just really good people to boot Here’s to another year of adventure. Happy holidays to everyone—be good!

Peace and blessings,

@mleerib

From left: Tony DiTerlizzi and me at Stuart’s Halpatiokee Regional Park; on set with Michael and Lisa Rolchigo at their home in Jupiter.
’Tis

the season!

As we say goodbye to 2024 and get ready for the New Year, I want to thank everyone who has supported Stuart Magazine this past year. Whether you are a subscriber, advertiser, organization, or a charity we have worked with—thank you for being our partner! I look forward to seeing many of you in 2025.

Just in time for the holidays, this issue features a special Gift Guide advertising section. I hope it gives you some great ideas for holiday giving, whether for a family member, friend, “host/hostess with the mostest”—or a little something for yourself. All items in the guide are from local businesses, as we always like to promote shopping locally and supporting small-business owners. And don’t miss the Downtown Stuart advertising section, featuring many local spots for your shopping and dining needs this season.

This season will be full of cheer, with lots of fun events to celebrate the holidays. On December 5, head to downtown Stuart for the Winter Stroll, where you can sip and shop goods from local businesses from 4:30 to 8:30 p.m. (For tickets, visit stuartmainstreet.org.) Harbour Bay Plaza will host Christmas in the Courtyard December 7, 14, and 21 from 11 a.m. to 2 p.m. and Sip & Shop December 28 from 11 a.m. to 4 p.m. (harbourbayplaza.com). And don’t miss three festive boat parades: the Visiting Nurse Association Stuart Christmas Parade December 6, followed by holiday parades presented by Marine Industries Association of the Treasure Coast, in both Martin County and St. Lucie County, December 14!

This season promises to be chock-full of gatherings, fundraisers, and entertainment, and I know I’ll see many of you out and about in 2025. On December 1, I’m excited for the arrival of the UFOs: Denial, Disclosure, Discernment exhibition at the Elliott Museum. Martin Artisans Guild’s Meet the Artists event the first Wednesday in December (4 to 6 p.m. at The Palm Room Gallery) will also be a nice outing.

Throughout the year, you can expect to find our usual advertising sections in the magazine, including the Luxury Homes Real Estate Guide, Flavor Dining Guide, and the Home Resource Guide. As always, please reach out to me if you are interested in marketing in any of these special sections. If you haven’t already signed up for our weekly Insider’s Guide newsletter, now is a great time to get on the list. Every week, you’ll get the inside track on various goings-on around town sent right to your inbox. To sign up, visit stuartmagazine.com. You can also subscribe to the magazine on our website or a renew an existing subscription.

I wish you all the very best this holiday season. Happy New Year!

@tanyapublisher

TRACEY BENSON

Our family restaurant started in 1973 when my grandparents opened their first location. My parents carried on the tradition, and in 1986 ventured out on their own.

Though none of us had formal training, passion kept us thriving. My father, our family’s foundation, passed in 2020, but his legacy continues.

Today, my husband, mother, and I proudly celebrate 15 years at our current location, with a strong following and a successful catering business.

Did you know lung cancer can be detected at its earliest and most treatable stage? The team at Cleveland Clinic Martin Health uses low-dose CT screenings to detect lung cancer earlier. That means our experts, from radiologists and pulmonologists to oncologists and thoracic surgeons, can provide patients with nonsurgical and surgical treatments sooner.

MEETS CONCIERGE SERVICE WORLD-CLASS CARE

TGH Concierge Health, personalized primary care backed by the power of academic medicine.

Residents of Palm Beach County and the Treasure Coast now have another way to connect with award-winning care: Tampa General Hospital Concierge Health, a service of Tampa General Hospital Primary Care. As part of Florida’s leading academic health system, TGH Concierge Health delivers the highest level of primary care with white-glove service and personalized care plans. Laurie P. Rothman, MD, a board-certified physician in family medicine with over two decades of experience in Palm Beach County, offers preventative care, wellness and metabolic health for adults and adolescents ages 12 and up.

For the very best care — with service to match — call (561) 559-0955.

Laurie P. Rothman, MD

4620 PGA Blvd., #101, Palm Beach Gardens, FL

TGH.org/ConciergeHealth

The Event: FLAVOR SOUTH FLORIDA KICKOFF PARTY

When/Where

August 25, 2024 | The Ben, Autograph Collection, West Palm Beach

1. Nadine Natale, MaryBeth Fitzgerald, Fiona Daghir, Paul Siegl 2. Kerri Paizzi

3. Jaime Cittadino, Brie Mazin 4. Virginia Sinicki, Michelle Lee Ribeiro, Taylor Morgan

5. Savvy Hedrick, Miranda Capparelli, Olivia Ferreira, Kate Monahan, Megan Hayes

6. Morgan Toledo, Cody Moral 7. Carmine Gialanella, Tyla Martin, Rachelle and Kenny Gibbs, Liz and Garett Hagan 8. Julia Murphy, Katie Burke, Kat Joy, Tiffany Faublas

When/Where

September 7, 2024 | MidFlorida Event Center, Port St. Lucie

1. Colin Cushnie, Dawn Bloomfield 2. Joan Stephenson, Jane Campbell, Joyce Smith 3. Colleen and Winston Ramharrack 4. David and Michelle Reid 5. Junior Stevens 6. Rachel and Will Armstead 7. Gene and Viviene Salkey 8. Kimberley Love, Isabel Love

Divorce lawyers are only as good as their team.

The RFB+FPH team includes:

• 30 lawyers in our Manhattan, Palm Beach and Miami offices to staff large complex cases;

• Partners who honed their litigation skills at Cravath, Swain & Moore; White & Case; Goodwin Procter; Holland & Knight and other well known firms;

• Partners from Yale, Harvard, University of Pennsylvania, Georgetown, University of Florida, N.Y.U and other elite law schools;

• A former federal prosecutor;

• Four former federal law clerks;

• A former Chair of the Marital and Family Law Board Certification Committee;

• Partners who have taken cases with billions of dollars in dispute to trial.

RFB+Fisher Potter Hodas is a law firm that concentrates its practice on complex, high-stakes divorce cases involving corporate executives, closely held businesses, professional athletes, celebrities, and wealthy families.

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Offices in Miami, Palm Beach and Manhattan.

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Visit our website to find out about our qualifications.

Garden of LIFE THE LOCAL

Pollen may be enemy number one to some who are prone to allergies, but it plays a crucial role in our ecosystem. Pollination is vital to plant reproduction. When insects, wind, and animals such as bats transfer pollen grains from the male anther of a flower to the female stigma, seed fertilization occurs. According to Busch Wildlife Sanctuary COO Christen Mason, nearly 90 percent of all wild plants are dependent on insects for pollination. That’s why the nonprofit organization recently planted a “pollinator garden” at its Jupiter Farms sanctuary, filled with 53 native species including Partridge pea, Fiddlewood, and Blackbead to attract pollinating creatures. Since the opening in October, honeybees,

butterflies, leaf cutter bees, tiny sweat bees, and more have been buzzing about, doing their part to keep nature thriving. Mason says the space was designed to be a peaceful spot where “people can come and sit and enjoy being surrounded by plants and nature.” She also hopes the garden will help educate visitors about habitat protection and conservation and inspire at-home gardeners to consider the bigger picture in their personal landscaping. “We can all help pollinator species by using native plants in our yards that benefit our native insects,” she says. “This has a ripple effect because it also creates habitat for birds to use for shelter, foraging, and nesting.” buschwildlife.org —Paige Feigenbaum

The new Pollinator Garden at Busch Wildlife Sanctuary

Take FRESH

MARRIOTT HUTCHINSON ISLAND

BEACH RESORT REVEALS A REDESIGN THAT HIGHLIGHTS THE BEAUTY OF ITS COASTAL LOCATION

Since opening in 1987, the Marriott Hutchinson Island Beach Resort has made its way into the heart of the Treasure Coast community. Perched on 200 acres between the Atlantic Ocean and the Intracoastal Waterway, the property—one of the largest coastal resorts in the area—is known for its ideal location and incredible views. So when it came time to reimagine the Marriott property, it wasn’t a transformation that longtime general manager Candice Miller took lightly.

This past summer, the result of that reimagination was unveiled, a project that included updates to 200 guest rooms and suites inside the main resort tower, social spaces, and the addition of some exciting new amenities.

In the guest rooms and suites, the goal was to bring the coastal/tropical vibe of the resort’s environs indoors. Says Miller: “We thoughtfully designed the reimagination around

the local natural landscape.” To that end, the rooms have been washed in ocean-inspired palettes and textures, with soothing blues and taupe and turquoise accents. Ground-floor rooms feature sliding doors that open to the poolside patio, providing direct views of the resort’s main pool.

Social spaces like meeting rooms and the lobby area received a similar refresh. The 30,000 square feet of flexible indoor and outdoor meeting space now has a relaxed and elegant beachside ambience, thanks to sand-colored interiors with blue-toned accents. The lobby showcases a playful design of seating areas suspended by ropes, a nod to the nautical scene that awaits the Hutchinson Island visitor. Notes of pineapple and fresh woods invoke a “tropical oasis” beach vibe, says Miller.

At press time, plans were also underway to open two brand-new amenities later in the fall: a coffee shop and a fun, family entertainment space. Miller says The Hutch Café & Market will serve as a meeting point for both locals and guests alike, while Local Lanes Duckpin Bowling, Dining & Drinks will showcase a variation of the traditional game of bowling and more. marriott.com/pbiir

Clockwise from top: the oceanside Marriott Hutchinson Island Beach Resort; the lobby features playful seating areas with a nautical vibe, including couches suspended by ropes.
Guest rooms are washed in ocean-inspired hues and textures.
WILL PRYCE

Canvases of History

To preserve the history of the area’s esteemed Highwaymen artists, the City of Fort Pierce broke ground this summer on the new Fort Pierce Highwaymen Museum. The museum is taking over the 3,776-square-foot Jackie L. Caynon Sr. building on Avenue D and will house rotating and limited exhibits that honor the 26 African-American artists of the 1950s and 1960s. “Our mission is to preserve and protect the history of the artists’ work, educate the public, and promote art in all its facets,” says Doretha Hair Truesdell, widow of Highwaymen artist Alfred Hair and president of the Original Florida Hall of Fame Highwaymen Foundation. Initially, the museum will display one painting from each of the 26 Highwaymen artists, some of whom are still residing in the area and are expected to make in-person appearances. Plans are also in the works to provide a community space where the museum will host public programs, while a charming brick pathway outside will lead to a garden promenade where guests can sit and meditate or set up an easel and paint alfresco. To help raise more funding for the project, the organization is offering custom-engraved bricks for purchase, which can be dedicated to a loved one. To donate or learn more about the project, visit originalfloridahalloffame highwaymen.org —Paige Feigenbaum

STAR POWER

Celebrity realtor and reality TV star Ryan Serhant of Netflix’s Owning Manhattan has moved into Harbourside Place, opening up shop in September. The new office currently houses 20 agents who represent buyers and sellers from West Palm Beach to Vero Beach.

“New York City is fastpaced, dense, and expensive, which is why clients and I love coming down to Florida and being on the water and taking it a little bit slower,” says Serhant. “Jupiter has amazing dining and culture that is attractive to buyers coming from larger cities.” Serhant, who first rose to fame on Bravo TV’s Million Dollar Listing, says he plans to have an in-person presence at the Jupiter location a few times a year, but he remains tight-lipped on whether the office will be featured on season two of his popular series. “We’re excited to show more of our agents and teams in season two [of Owning Manhattan],” he says. “We just can’t say where yet, so you’ll have to stay tuned.” serhant.com —P.F.

ALL BOTTLED UP!

Having a wine refrigerator or cellar in your home is a luxury not every oenophile can accommodate, so many wine lovers look for alternatives to store their collections. Enter Compass Self Storage, a new “wine locker” that opened in Jupiter in April. At the self-storage facility on Frederick Small Road, units are climate-controlled at the ideal temperature of 55 degrees Fahrenheit, with 60 to 70 percent humidity, and run on a backup generator to ensure conditions are upheld at all times. The sophisticated, customstained red oak lockers can accommodate collections from 9 to 761 cases and range in price from $83 to $2,295 a month (and sometimes lower when there are sales). compassselfstorage.com —P.F.

MAGDA HERNANDEZ
Ryan Serhant (right) and Christian Prakas, who runs the new Jupiter location
Harold Newton
Alfred Hair
Rendering of the new Fort Pierce Highwaymen Museum

CHRISTMAS

IN THE COURTYARD

• Creative Gift Ideas

• Personal Service

• Ample Parking

Saturdays from 11am-2pm Dec 7 • Dec 14 • Dec 21

• Complimentary Ornament for first 50 shoppers to visit The Gate Home Décor each Saturday!

• Live Music

• Sweet & Savory Treats*

• Complimentary Gift Wrapping*

*At Participating Shoppes

SE Ocean Blvd. & Sewall’s Point Rd. Between the Evans Crary and Ernest Lyons Bridges

EFFECT RIPPLE

A new eco art project in Old Palm City aims to decontaminate rainwater, prevent flooding, and educate the public

Many artists paint landscapes, but landscapes themselves can be works of art. Ecological art, or eco art for short, combines the creative vision of an artist with the expertise of civil engineers, landscape architects, horticulturists, and biologists who use native flora and fauna, rocks, soil, and the land to create a sustainable masterpiece.

In Martin County, the Ripple Stormwater Eco Art Project (Ripple...As a Drop of Water Becomes a River) is just that. Located a short walk from the parking lot at Charlie Leighton Park in Palm City, Ripple was created to combat the excessive rainwater in the area and provide an educational art trail for the public at the same time. Rainwater can become contaminated by things like oil, litter, waste, chemicals, and fertilizer. If left untreated, it can have negative effects on marine life, humans, animals, and plants. The phosphorous

and nitrogen from fertilizers is especially harmful, contributing to algal blooms that can lead to the death of fish and cause various health issues. The Ripple project includes a stormwater treatment system that connects the Old Palm City area to the St. Lucie River at four sites—a wetland, a bioswale, a pond, and a beach—using nature as a filtration system. Water seeps through soil and limestone rocks, and native plants soak up nutrients, cleaning the water and helping to manage flooding.

“We have added a beautiful amenity to our community,” says Susan Kores, director of the Martin

County Office of Community Development. “Martin County has a history of deep connection to the river and to the environmental aspect of that. Old Palm City is very low-lying, and there was lots of pollution in that river. That area is very biodiverse.”

The project includes a 2.36-acre walking trail with interactive art and educational installations that showcase the power of art and nature coming together. The collaborative effort involved eco artist Lucy Keshavarz, the county, and the community.

Since completion of the project in March, the total phosphorus has been reduced by 34 percent, and nitrogen has gone down by 72 percent. “We definitely hit our goals,” says Kores. “And those goals would be connection and responsibility to the river, education about environmental stewardship, and water quality.”

The Ripple project was made possible by two National Endowment for the Arts Our Town Grants and the support of Martin County’s Community Redevelopment Agency, MartinArts, and Florida Department of Environmental Protection. martin.fl.us/ripple ❖

Ripple’s bioswale parcel (one of the project’s four sites), from top: the bioswale parcel houses a rainwater cistern system, rock fountain, and weather vane; close-up of the Ripple weather vane and rock fountain; informative historical art panels about Old Palm City.
JORDAN PASTORIUS
JORDAN
PASTORIUS

FEBRUARY 1, 2025

Run or walk in the 10th annual Chimpathon. The course loops through Save the Chimps’ sanctuary in Fort Pierce, FL, passing twelve islands that are home to more than 220 chimpanzees. 10k, 5k, and 2.5k options available making this suitable for most ages and fitness levels.

Volunteer and sponsorship opportunities are also available.

Registration is limited. Sign up now at Chimpathon.org Proceeds benefit Save the Chimps, a 501(c)(3) charity

Style,

Delivered

NASHEEMA TRAVAGLINI IS BRINGING HER YEARS OF EXPERIENCE IN THE FASHION WORLD TO AN EXCITING NEW ARENA— YOUR OWN BACKYARD THE

Earlier this year, Jupiter resident Nasheema Travaglini launched an elevated shopping service that brings fashion right to your front door. Owner of The Style Club Palm Beach, Travaglini meets with clients one-on-one (in the Palm Beach and Martin County area) to get an idea of their likes and dislikes, then hand-picks contemporary and designer brands to offer a curated collection tailored to their personal style. She brings the collection to the client’s home, set up like a pop-up event where friends can join in on the shopping experience.

“My desire is to offer not just personal shopping and styling but also a full experience that blends convenience with luxury,” she says. “This is designed

to be fun, relaxed, and stress-free. The goal is to make the client feel confident, stylish, and truly catered to.”

Travaglini’s expertise was honed on a 15-plus year journey through the fashion world, including internships at prestigious brands like Christian Louboutin and Zac Posen and work with Barneys New York as well as fashion houses Miu Miu and Prada. During that time, she cultivated a deep understanding of luxury styling and curating exceptional collections, which she now leverages when working with clients at The Style Club Palm Beach.

The Style Club also offers a Shop My Closet experience, which maximizes and reinvents existing wardrobes. “The goal is to curate fresh looks from the clothing and accessories you already own,” explains Travaglini. “We do a closet walk-through to identify key pieces and hidden gems that can be restyled. My seamstress is on call to turn that midi into the perfect mini or elevate that jacket into a fabulous vest. If there are any gaps or missing essentials, I’ll suggest key pieces to add to your wardrobe, but the emphasis remains on

making the most of what’s already in your closet.”

With a passion for philanthropy, Travaglini also hosts events to support the community. “The Quantum House is especially dear to my heart,” she says. “I recently hosted a clothing drive and collected gently used pieces from clients’ closets to donate to Quantum House’s resale shop in Jupiter. I’ve also curated a special collection in the store for locals to shop during season, ensuring the donations make a meaningful impact.”

Through it all, Travaglini’s goal is to build long-lasting relationships with her clients and help them perfect their style and feel beautiful and confident. “It’s the connection and trust that really matter to me,” she says. “It’s all about enhancing people’s lives through fashion and delivering an unforgettable experience.” styleclubpalmbeach.com ❖

ELIZABETH
Nasheema Travaglini ELIZABETH

CIRCLE Full

After testing the waters with various models, luxury home builder Sebastian Smallegange returns to the fine craftsmanship and perfect layout of a center console from Bahama Boatworks

For a person with a reputation for building the finest quality custom luxury homes in Palm Beach and Martin counties, it’s the small details that separate the good from the exceptional. Back in 1998, when the luxury center console market wasn’t even a thing yet, Sebastian Smallegange of Turtle Beach Construction bought an old Pathfinder bay boat that had been completely transformed and tricked out by Scott Henley, including everything from rigging, wiring, and systems to all cosmetic finish work. The final product left an indelible mark on him.

Some years later, when contemplating his options for the purchase of a larger center console, Smallegange would again cross paths with Henley, who was now a partner at Bahama Boatworks. Smallegange found that the perfectionist attitude Henley had brought to the table years before on his Pathfinder rebuild had been leveled up significantly in the company’s new Bahama 31 model. The fine finish work and attention to detail was evident at every turn, and Smallegange signed on the dotted line.

GEORGE LABONTE
Sebastian Smallegange finally found his perfect fit—the Bahama 37 from Bahama Boatworks.

POWER FILE

LENGTH: 38 feet, 1 inch

BEAM: 11 feet

DRAFT: 2 feet, 4 inches

WEIGHT: 8,000 pounds

FUEL: 475 gallons

MAX HP: 1,200 bahamaboatworks.com

An opportunity came up for Smallegange to purchase an even larger boat at a substantial discount—one that is widely considered a premier luxury model. He pulled the trigger and brought the new boat home to his dock in Jupiter. But after more than a year spent putting the vessel through its paces between Jupiter and the Bahamas, disappointment started to set in.

He uncovered design flaws and questionable finish work on his new boat, discovering that many shortcuts had been taken during the construction process. He also noticed that

the model’s step-hull design that is so popular these days didn’t suit him. The nature of a step-hull design typically requires the hull to be moving at a high rate of speed to perform efficiently. After spending much time at sea getting wet and punished in conditions rough enough to force any boat to slow down, it became clear to Smallegange that a traditional bottom design that would stay on plane at lower speeds would be more to his liking. That’s when he settled on the 37-foot model from Bahama Boatworks. Smallegange finds that this vessel’s ability to handle any weather at various speeds, abundance of space for passengers, storage for provisioning extended Bahama excursions, and meticulous attention to detail from top to bottom offers everything he needs. He can’t promise this will be his last “perfect” boat, but after trying other models, he can confidently say that from here on out he’ll “always have a Bahama.”

ABOUT THE WRITER

Hobe Sound

resident George LaBonte is a professional captain and a world-class angler who has run a successful local charter fishing operation for 40 years. He was the host of a pair of widely acclaimed boating-related TV shows that aired nationally for five years, as well as a popular radio show on ESPN for 20 years. Book a charter with Captain LaBonte at edgesportfishing.com, and follow him on YouTube at George LaBonte Outdoors.

Sebastian Smallegange (right) finds that the Bahama 37 offers everything he needs, from ample seating for passengers to its ability to handle any weather at various speeds to meticulous attention to detail in its build.

LONDON, TWO WAYS

EXPLORE TWO OF THE CITY’S MOST BELOVED ART-CENTRIC NEIGHBORHOODS

South Kensington

MODEL MODE

The Royal Borough of South Kensington has a long tradition of art and design, with dozens of galleries, art studios, and museums. The giant among the latter, the Victoria & Albert Museum, features the über-popular (and often sold out) Naomi in Fashion exhibition through April 6. The retrospective of Naomi Campbell’s life in fashion spotlights the dresses and accessories the supermodel made famous, including the 12-inch platforms that caused her to trip on the Vivienne Westwood catwalk. vam.ac.uk

HEART OF SOUTH KEN

London hotels don’t come more classic than The Kensington—or more central to the city’s top attractions. Located on the Queen’s Gate within a short amble of Royal Albert Hall, the V&A, Kensington Palace, and the Natural History Museum, the boutique hotel is charmingly British down to the period fireplaces lit year-round.

Rooms and suites are cozy

LE FILM

ART HOUSE CINEMA LOVERS FLOCK TO CINÉ LUMIÈRE AT THE INSTITUT FRANÇAIS FOR THOUGHT-PROVOKING FRENCH AND GLOBAL FILMS BOTH NEW AND CLASSIC, AS WELL AS CULTURAL EVENTS AROUND LITERATURE AND WORLD AFFAIRS. IT MAKES FOR A WONDERFUL EVENING OF ENTERTAINMENT AND ENRICHMENT. INSTITUT-FRANCAIS.ORG.UK

cocoons of comfort—beautifully scaled and elegant in every way. Traditional decor (think: toile fabrics, four-poster beds with gilded accents, and marble baths) lends a definitive sense of heritage yet is anything but old-fashioned. Appointed with residential-quality furnishings and art, suites feel like proper London apartments with balconies, floor-to-ceiling windows, and that most coveted of city amenities—space.

Tradition meets modernity at Town House, a Regency-inspired, sun-washed restaurant offering creative British dining all day. This is the place for The Kensington’s famous afternoon tea in homage to the world’s top artists. The iconic service begins with cocktails (we recommend the Girl with Balloon) and proceeds to a menu of sweets and savories accompanied by rare teas like Jasmine Silver Tip and Single Estate English Breakfast from Malawi. It’s a treat to linger over and a fortifier before an afternoon on the museum circuit. doylecollection.com

Mayfair

FARM TO FEAST

THE SLOW-FOOD MOVEMENT HAS FOUND ITS SPIRITUAL HOME IN FARM SHOP, A DELI AND WINE BAR FEATURING GOODS GROWN ON A 1,000-ACRE FARM IN SOMERSET. THE IN-HOUSE FORAGER CURATES A BOUNTY OF “WILD FOOD” AND LOCALLY GROWN PRODUCTS LIKE CIDER AND HONEY, AND INVENTS RECIPES FOR SMALL-BATCH PICKLES AND CONDIMENTS (TRY THE EXCELLENT BIRCH SAP AND TOMATO RELISH) THAT MAKE LOVELY SOUVENIRS. THE WINE BAR IS AN EXPERIENCE IN ITS OWN RIGHT. LOCATED IN A BASEMENT SPACE BENEATH FARM SHOP, IT SERVES HANDCRAFTED WINE AS WELL AS HERITAGE CHEESES AND CHARCUTERIE, ALL PRODUCED LOCALLY. TRY THEM ON A SHARING BOARD AND LINGER OVER A GLASS (OR THREE) OF SPARKLING ROSÉ. ALTHOUGH IT’S IN THE HEART OF MAYFAIR, FARM SHOP TRANSPORTS YOU TO BRITAIN’S BUCOLIC COUNTRYSIDE. FARMSHOP.CO.UK

BEST OF BRITISH

There are many reasons to visit Claridge’s, but the most delicious is found behind glamorous Art Deco doors. The entranceway speaks to the hotel’s history as a Jazz Age London institution beloved by the most fashionable members of European society and sets the stage for an elevated dining experience. Amid marble surfaces, leather banquettes, and golden flourishes, servers present contemporary English cuisine reflecting the quintessential flavors but none of the heaviness.

ART ATTACK

When your black cab pulls up to The Beaumont, you’ll likely notice the steel appendage on the hotel’s facade, a cubist aberration on an otherwise classic structure. What’s that about? The short answer is: art.

The sculpture, the work of British provocateur Antony Gormley, is the exterior of ROOM, Gormley’s ode to darkness. ROOM is, well, a room fully clad in dark oak and decorated with nothing but one simple bed. This is functional art at its best, a sculpture you can inhabit. Although the cave-like space feels austere, it’s meant to invite a meditative pause and a confrontation of self without the distraction of worldly possessions. It’s a beautiful intention, though the claustrophobic may not agree.

Don’t miss Sunday lunch, that most British of traditions. The service includes two or three courses of specialties like roasted Herefordshire sirloin, pea velouté with quail egg, and Norfolk Black Leg chicken with truffle stuffing. Claridge’s Chocolate, which you break with a mini hammer to reveal a brownie and chocolate mousse, is a must even if you don’t think you can manage another bite. Take your time and make an afternoon of it—isn’t that what Sundays are for? claridges.co.uk

Gormley’s masterpiece is the crown jewel of The Beaumont’s remarkably curated art collection, which includes original works by Robert Motherwell, Alexander Calder, Terry Frost, Cornelia Parker, and scores of others. The one that stands out for most guests is Le Maître d’École by Belgian artist René Magritte, since it’s front and center at the Le Magritte Bar. From the lobby to the bathrooms, there is no part of The Beaumont that is not graced by art.

Thanks to a recent renovation, the hotel has unveiled a new wing with 29 rooms and two new private dining rooms. The existing rooms and restaurants have been refurbished with custom furniture and art appointments that enhance the hotel’s storied Art Deco design. Accommodations feel spacious, bespoke, and truly residential, a rarity in London and an asset to glamorous Mayfair. thebeaumont.com ❖

From top: the exterior of Antony Gormley’s ROOM; the living room of the five-bedroom Roosevelt Suite; René Magritte’s Le Maître d’École at the chic Le Magritte Bar.
HELEN CATHCART
STEPHEN WHITE / COURTESY OF THE BEAUMONT
COURTESY OF THE BEAUMONT

HOLIDAY

OPEN HOUSE AT ARTISTS STUDIO & GALLERY IN TEQUESTA

DECEMBER 2024

Ring in the holidays and join us at our open house. The founding artists, in their second decade together, creating fine art in oil, acrylic, watercolors, and mixed media, have moved to a new location. With their new, larger space, they’re able to showcase the works of over 20 additional local artists in the gallery. Stop by, and you’re sure to catch one of an artist in the process of creating a new masterpiece. Holiday Open House—Sunday, December 8, 1-4 p.m. Discover unique works of art that are one-of-a-kind pieces that are truly unique—there’s something new to discover with each visit.

PLAZA 222 SOUTH U.S. HWY 1, SUITE 7 | TEQUESTA

BENVENUTI!

ENTER AS STRANGERS, LEAVE AS FAMILY

Our family restaurant started in 1973 when my grandparents opened their first location. My parents carried on the tradition, and in 1986 ventured out on their own. Though none of us had formal training, passion kept us thriving. My father, our family’s foundation, passed in 2020, but his legacy continues. Today, my husband, mother, and I proudly celebrate 15 years at our current location, with a strong following and a successful catering business.

Talk of the Town

7820 SW LOST RIVER RD. | STUART

772-872-7333 | LAFORCHETTA.NET

VELL CREATES FIRST HOLISTIC CARE PROVIDER-PATIENT PROGRAM AND APP

VELL Health is revolutionizing patient care with its new holistic care provider-patient program, bridging the gap between patients and care providers. The VELL Health app enhances communication and streamlines health management by allowing care providers to monitor patient progress, deliver personalized care plans, and track realtime vitals—all in one place. Experience improved outcomes, better engagement, and a more connected healthcare journey. Learn more and join the future of care at vellhealth.com.

561-339-3314 | ARTISTSGALLERYTEQUESTA.COM VELLHEALTH.COM

FOOTBALL FRENZY

AT THE TWISTED TUNA!

Get ready for an unforgettable football season at The Twisted Tuna. Join us at our vibrant outside tiki bar or the cozy inside bar, both equipped with multiple TVs broadcasting every NFL game every Sunday, Monday, and Thursday. Indulge in delicious food and drink specials while cheering on your favorite teams with fellow fans. Don’t miss out on the ultimate game-day experience—visit us at The Twisted Tuna and make your football Sundays legendary.

Investing in Your Healthcare Future

Over the years our community has grown tremendously and the need for high-quality healthcare is greater than ever.

For more than half a century, Palm Beach Gardens Medical Center has been providing award-winning healthcare to the residents of Palm Beach Gardens and the surrounding communities. Over the years, we have continued to invest in the talent, technology and infrastructure needed to support our community. We are proud to offer the following enhancements and expansion of services:

• Updated Patient Rooms

• Redesigned Lobby and Waiting Area

• Fully Renovated Operating Rooms

• Minimally Invasive Cardiac and Vascular Care

• Same Day Knee, Hip and Shoulder Surgery

• Advanced Robotic Surgery Capabilities

• Fast Track Emergency Department

• Clinical Navigators for Signature Service Lines

• Extensive Years of Experience of Staff and Clinicians

Palm Beach Gardens Medical Center demonstrates our commitment to providing our neighbors with high-quality care. Stronger Together. For You.

VISIT DOWNTOWN STUART’S FARMER’S MARKET!

9-2PM OCTOBER - MARCH

9-1PM APRIL - SEPTEMBER

FLAGLER PARK - 221 SW FLAGLER AVE

Live Music

Fresh Local Produce

Artisanal Cheeses & Breads

Local Meats & Seafood

Sauces, Spices, Dips & Treats

Specialty Beverages

Unique Handcrafted Goods

Kids Market - Every 1st & 3rd Sunday

EVERY SUNDAY ALL YEAR ROUND

SATURDAY

DEC. 14 6PM-9PM

RIVERWALK STAGE PLAZA CHRISTMAS TREE

Live Music with The Jake Walden Band Photos with Santa Vendors • Kids Activities

FREE Milk & Cookies, Hot Chocolate & Popcorn

*Donations always appreciated!

Boaters interested in participating in the parade, scan the code to sign up or call 772-692-7599.

Shop Small this Holiday Season

Experience the Small Town Charm of Historic Downtown Stuart

Historic Downtown Stuart has lots to offer! With several parks and coastal views, Downtown Stuart is home to more than 60 locally owned shops & restaurants as well as several art and cultural venues like the Historic Lyric Theatre.

Downtown Stuart hosts several art & craft festivals, holiday events, a weekly farmers’ market and the weekly free concert series, Rock’n Riverwalk.

SHOP | PLAY | DINE | STAY

Tony DiTerlizzi at Halpatiokee Regional Park in Stuart

The Fantastical Journey of

MEET THE LOCAL ARTIST BEHIND SOME OF THE WORLD’S MOST POPULAR CHILDREN’S FANTASY SERIES

Tony DiTerlizzi might never have become the acclaimed illustrator he is today had it not been for an art teacher at Stuart’s South Fork High who noticed and nurtured his creative gifts. Back in those days, DiTerlizzi, now 55, says he was a skinny kid who listened to The Cure and didn’t feel like he fit in. He spent a lot of time drawing but wasn’t sure if it was a viable career, so he thought he might eventually pursue a career in marine biology. By senior year, he had taken every art class South Fork had to offer. Many teachers noticed his talent, but it was one particular art teacher, Tom Wetzl, who showed him that he could have a future as an illustrator.

“Mr. Wetzl wanted to do this one-on-one class with me, where I’d figure out a semester-long project that would become the crown jewel of my portfolio,” DiTerlizzi recalls. “I decided I would redesign all the characters from Alice’s Adventures in Wonderland. I modeled the Mad Hatter after Elton John, did an anime Alice, and made the Caterpillar kind of Muppet-y. I called the book Views from Wonderland Mr. Wetzl saw it and said, ‘Wow!’ Then other people who saw it told me it was cool too. I was 17 at the time and realized then that I wanted to make books for a living.”

Now a best-selling author and illustrator of many popular fantasy/adventure books, DiTerlizzi is having a (really big) moment as of late. This past April, he watched one of the fantasy series he co-created—The Spiderwick Chronicles find a new generation of fans when it was released as a TV series and quickly became the most-watched debut on Roku of all time. Ten weeks later, the first season of his sci-fi trilogy WondLa debuted on AppleTV+ to rave reviews. “It has been such a surreal and strange experience,” DiTerlizzi says of the whirlwind release schedule.

DiTerlizzi grew up on County Line Road on the Palm Beach/ Martin County border, attending Hobe Sound Elementary and Murray Middle School before South Fork High School. His father designed engines for Pratt & Whitney, and his mom stayed home to take care of him and his two siblings. She

Clockwise from above: book two of The Spiderwick Chronicles: The Seeing Stone; artwork from The Battle for WondLa, the final book of the WondLa trilogy; DiTerlizzi shares an illustrated book about Florida lizards he’s been creating just for fun.
COURTESY OF TONY DITERLIZZI
COURTESY OF TONY DITERLIZZI

Some of DiTerlizzi’s illustrations displayed at Halpatiokee Regional Park (above); DiTerlizzi’s illustration of a North American griffin, from Arthur Spiderwick’s Field Guide to the Fantastical World Around You (left).

would often engage her kids with arts and crafts; DiTerlizzi vividly remembers his mother painting his bedroom a light sky blue, which he later embellished with dinosaurs on the sly.

“I saw it as a big canvas, but Mom was upset because she had just painted it,” he recalls. “She said, ‘Wait till your father gets home!’ My dad came home and taped a big piece of butcher paper on the wall and told me, ‘Okay, now you can draw.’ So I created a big prehistoric scene.”

He continued drawing throughout his youth, and then that pivotal interaction with Mr. Wetzl took place. When he finished high school, he attended the Art Institute of Fort Lauderdale and excitedly pursued a career as an illustrator after

STEVEN MARTINE
“ I’M GETTING BACK

TO WRITING CHAPTER

BOOKS AND MIDDLEGRADE BOOKS... I HAVE A LOT MORE STORIES TO TELL.”

graduating in 1992. At the time, most of the job opportunities for illustrators were in editorial work, so he sent his drawings out to various magazines and publishers. He didn’t get any response, so he moved back home to his parents’ house, feeling dejected.

A few months later, he was catching up with some old high school buddies, playing Dungeons & Dragons, when one of those friends mentioned that his art was perfect for that type of work. On a whim, DiTerlizzi sent a few of his pieces to the franchise’s publisher— and they hired him to illustrate gaming booklets for the advanced D&D box set, Dragon Mountain. “At that point, I really thought I was on my way,” he says.

After working for D&D on various projects for a few years, he decided that if he really wanted to make it, he needed to move to New York City. So, in 1996, he headed for the big city.

His girlfriend at the time, Angela (who became his wife in 2000), was helping to open a new MAC Cosmetics store in SoHo, and one day she was doing the makeup of an editor from Scholastic Books. Recalls DiTerlizzi: “Angela worked her and got her number, and I called immediately.” A few days later, he went to Scholastic, where he eventually met with an editorial assistant who liked his work. One month later, that assistant (Kevin

Lewis) became an editor at Simon & Schuster and helped DiTerlizzi with his first children’s book, Jimmy Zangwow’s Out-of-This-World Moon Pie Adventure, which was published in 2000.

His success soared from there. He won a Zena Sutherland Award for writing and illustrating Ted in 2001, and another for illustrating Mary Howitt’s classic poem The Spider and the Fly in 2002 (which also earned a Caldecott Medal and made him a New York Times best-selling author).

Then came the juggernaut middle-grade series The Spiderwick

FAST TALK

Inspiring illustrators: “Growing up, we had a large coffee table book of Norman Rockwell’s covers for The Saturday Evening Post, which was a treasure chest of artistic inspiration. In the late 1970s, Mom bought Brian Froud and Alan Lee’s Faeries, and my mind was blown by their lifelike depictions of the denizens of Fae.”

Favorite children’s book as a kid: “Where the Wild Things Are by Maurice Sendak remains the perfect picture book. I still have fond memories of Mom reading The House at Pooh Corner and how far off and magical the Hundred Acre Wood seemed to me.”

If you were a fantasy character, you would be: “Peter Pan.

Chronicles, which he co-created with Holly Black. When the series was published (over 2003-2009), it sold over 20 million copies in more than 30 countries and was adapted as both a multiplatform video game and a feature film (released by Paramount Pictures in 2009). Shortly after, he had another hit with the sci-fi series WondLa. More children’s books followed, including Star Wars: The Adventures of Luke Skywalker, Jedi Knight in 2014, The Broken Ornament in 2018, and A Very Cranky Book in 2023.

Incredibly, both The Spiderwick Chronicles and WondLa had a resurgence this year, with both being rebooted as television series. The Spiderwick Chronicles on Roku stars big names like Christian Slater, while stars like Brad Garrett and Teri Hatcher lend their voices to the animated WondLa At press time, WondLa season two was scheduled to hit AppleTV+ in early 2025.

In the meantime, DiTerlizzi is keeping busy as always, going back and forth between his home base in Amherst, Massachusetts and his hometown of Jupiter. In October, he was in town for our photo shoot, squeezing in some time with his mom and sister before heading up to St. Petersburg for the Florida Art Education Association’s annual conference. As a guest speaker at the conference, he says, he wanted to let local teachers know how inspirational they can be to young artists, just as Mr. Wetzl was to him.

And more books are definitely on the way. Says DiTerlizzi: “I’m getting back to writing chapter books and middle-grade books. That’s where I like telling stories. And I have a lot more stories to tell.” diterlizzi.com ❖

He’s fearless, can fly, is friends with fairies and mermaids, and seems immortal—that’s a pretty good package.”

Describe your art style: “Imaginative and fantastical, though inspired by nature”

Local eats: “My wife and I have been eating at Dune Dog since it opened in the 1990s.”

Top spot for a nature fix: “I’ve hiked, camped, biked, canoed, ridden horseback, and everything else you can do at Jonathan Dickinson State Park since I was a kid.

I love the various environments within the park and its storied history.” —Michelle Lee Ribeiro

DiTerlizzi and his wife, Angela, at The Spiderwick Chronicles premiere party earlier this year

Season s '

EATINGS

Tavolena Chef Michael Rolchigo and his wife, Lisa, combine ancestral recipes and creative design for a fun and festive holiday

In the back of Jupiter restaurant Tavolena is a small private room where patrons can enjoy authentic Italian cuisine under the watchful eye of generations of family members, captured in black-and-white photographs around the room. Parties of up to eight gather around the central table and feast on comforting foods like homemade pasta, oversize meatballs, and savory signature sauces. What they may not know is that the inspiration for this unique restaurant came from the very table they are seated at.

Tavolena’s owner, Chef Michael Rolchigo, gazes fondly at the table and reminisces about a childhood spent in his grandmother’s kitchen in Utica, New York. “I learned how to make fresh pasta and roll my first meatball at that table,” he says. “[My grandmother] was my first teacher, and she was my best teacher, both about cuisine and about life.” When his grandmother passed away in 1999, Michael’s mother asked if there was anything of hers that

he wanted to keep. His response was quick: “The first thing out of my mouth was, ‘I want the table.’”

At the time, he wasn’t sure what he would do with the table, but when he opened Tavolena in October 2023, he decided it was the perfect opportunity to take the legacy his grandmother had left him and share it with the community.

Nestled in the back of Seagrape Square shopping plaza off East Indiantown Road, Tavolena is the definition of a hidden gem. In just over a year since it opened, it has become a favorite of many local residents, and the reason for its popularity is readily apparent to anyone who has had the pleasure of eating there. The menu features specialties from the upstate New York region combined with Michael’s grandmother’s recipes, including the Sunday Italian Feast. “My grandmother served it every Sunday,” he says of the enormous plate of meatballs, sausage, and boneless pork ribs cooked in a Parma tomato sauce that is simmered for eight hours and served over ziti.

Lisa and Michael Rolchigo at their home in Jupiter

The dessert menu is equally memorable. Patrons are hardpressed to choose between Lena’s Famous Almond Paste Cookies and the Unholy Cannoli “Sicilian Style.” Happily, almost everyone goes home with leftovers.

A graduate of the prestigious Culinary Institute of America in Hyde Park, New York, Michael earned degrees in both culinary and pastry arts, graduating in 1996 with honors. He first honed his skills at the award-winning Gramercy Tavern in

New York City, then at The Frog and the Peach and The Grand Summit Hotel in New Jersey. Tired of the cold winters, he moved to South Florida in 2001, where he built a reputation as a top executive chef at the Players Club in Wellington, then at Jupiter Island Grill.

In 2013, he struck out on his own, opening Krave in Tequesta. After selling the restaurant in 2017, he took a break from the business and pursued another dream, bottling and selling his own hot sauces. Then he returned to the restaurant scene with Tavolena. “I’m going back to my roots, back to Italian and how I was raised,” he says of his latest eatery.

His partner at home and at work is his wife of eight years, Lisa. An accomplished interior designer, Lisa has a unique creative vision that can be seen in the distinctive design of Tavolena. “I had the color scheme in my head, but then it evolved into an entity of its own,” she says of the restaurant’s Roman-themed decor. She points out the herringbone pattern on the bar tile, the snake sconces on the walls, and the greyhound dog sculptures on either side of the bar, all elements of Roman heritage. “I wanted to make it

Chef Michael’s black truffle potato pavé with a chive crème fraîche (below) and bacon-stuffed clams casino (opposite page, bottom right). Lisa’s magical tablescape was inspired by Salacia, mythical Roman goddess of the sea, and incorporated some of her own prized antique silver pieces and sculptures, fresh flowers from Anna Flowers in Jupiter, and Kim Seybert chargers and napkin rings.

warm and inviting but also make it a ‘wow,’ like when you open the doors you are transported to Rome.”

Lisa has a knack for making dining a memorable experience. A graduate of the Art Institute of Chicago, she ran her own interior design business in Chicago before moving to Jupiter in 1990. After taking time off to raise her daughters, she opened a tabletop specialty store called Trovare in Jupiter in 2013 (she closed the store in 2017). The shop backed up to Jupiter Island Grill, which is where she met Michael. She was there dining with her daughters, and the chef stopped by their table. “It was love at first sight,” says Lisa. The couple married in 2016.

Lisa says she has always had a passion for setting a table, which makes the couple’s partnership a perfect match. When they have dinner parties, Michael does the cooking

and Lisa creates the tablescape. She loves a good theme and has created designs around Breakfast at Tiffany’s, Yellowstone (the TV show), and Halloween, using everything from jewelry and ornaments to dragons and dry ice.

For holiday dinners at home in Jupiter, Michael says he draws inspiration from his grandmother. “I like to put a creative spin on traditional foods my grandparents made for the holidays,” he says. Some of the dishes he typically makes: prime beef Chateaubriand, black truffle potato pavé, roasted root vegetable medley, asparagus with hollandaise sauce, insalata di mare (scallops, shrimp, calamari, and mussels with

a Bloody Mary sauce), clams casino with a bacon-based stuffing, and Saint-André Brie crostini. His cocktail of choice for holiday dinners? Portuguese sangria, a favorite of his grandfather, who was from Madeira Island. Desserts typically include an assortment of Italian cookies, including Lena’s Famous Almond Paste Cookies (named for his Italian grandmother) and homemade gelato flavored with fresh ingredients like basil and coconut. “Both of my grandmothers were amazing bakers, so cookies are a big part of every year’s holiday menu,” says Michael, who will be celebrating the holidays this year at home with family and friends. He will have some help in the kitchen from his son Tyler, head waiter at Tavolena and a talented chef in his own right, and Chef Marco Ortega, who works alongside Michael at the restaurant.

Lisa, as usual, will design a gorgeous tablescape for the holiday feast. This year, she draws inspiration from the mythical Roman goddess Salacia, “divinity of the sea.” “I want the table setting to reflect the beauty and gifts of living in our oceanside town,” she says.

From left: Saint-André Brie crostini with almonds, cranberries, and chutney; steamed asparagus with hollandaise sauce.

After the holidays, Michael and Lisa look forward to celebrating their second year of business at Tavolena, where they recently expanded with Tavolena Sandwich and Bakery next door. At press time, the bakery was slated to open this month, serving fresh-baked breads and cookies, pastries, and signature sandwiches.

“Starting all over again [in the restaurant business] after five years, the response has been amazing,” says Michael. “It’s great to hear people say that they can’t wait to come back this season.” 185 E. Indiantown Road, Jupiter; tavolena.com; 561.972.7228 ❖

Clockwise from left: Lisa and Michael with their dogs, Maya (left) and Geddy; Portuguese sangria (Michael’s grandfather’s recipe); insalata di mare with scallops, shrimp, calamari, and mussels tossed in a Bloody Mary sauce and chilled over ice.

Maria Margaret bow silk dress ($1,295), Saks Fifth Avenue, saksfifthavenue.com; Tom Ford earrings ($1,450), Dina C’s Fab & Funky Consignment Boutique, West Palm Beach

Opposite page: Wool Batavia dress ($8,300), silk ribbon ($520), stud choker ($2,950), Gucci, gucci.com; Micro Bon Bon black tinsel bag ($950), Jimmy Choo, jimmychoo.com; Dolce & Gabbana sculpted-heel baroque DG leather sandals ($1,345), Saks Fifth Avenue, saksfifthavenue.com

Alexia

Rag & Bone featherweight Sofie embellished high-rise wide-leg jeans ($438), Alice + Olivia Pania rhinestone top ($350) and Kitty Bow wool-blend cardigan ($595), Fendi black crystal slingback heels ($1,250), Saks Fifth Avenue, saksfifthavenue.com

Opposite page: Etro floral velvet mesh maxi dress ($2,600), Saks Fifth Avenue, saksfifthavenue.com; white chandelier earrings ($150), Viktoria Hayman, viktoriahayman.com

Plissé maxi dress with braided belt ($998), Lafayette 148 NY, lafayette148ny.com; red and gold woven Rio pendant necklace ($475), Viktoria Hayman, viktoriahayman.com

Opposite page: Liquid silver maxi dress ($115), Oceans Allure, oceansallure.com; large silver petal statement necklace ($595), silver statement petal stretch bracelet ($360), Viktoria Hayman, viktoriahayman.com

Fashion editor: Zlata Kotmina Hair and makeup: Gina Simone
Model: Leah Rose, Next Management, Miami

Jupiter Magazine and Stuart Magazine

GiftHolidayGuide

2024

Featuring some great gift ideas for this holiday season from local businesses in Palm Beach, Martin, and St. Lucie counties present

GYPSEA

Vintage Santa, $18 49 S.W. Osceola St., Stuart, FL thegypseacottage.com 772-291-2788

PROVIDENT JEWELRY Emerald and Diamond Wrap Ring, $5,600 828 W. Indiantown Rd., Jupiter, FL 561-747-4449 providentjewelry.com

PATRICK DAY HOME GALLERY SilverJeweled&BeadedBox,$395561-748-0282 patrickdayhome.com

PALM BEACH SuperLightMoisturizer—OilFree,$62 alameapalmbeach.com PATIO & POOLSIDE Wall Art, $269 1527 N. Old Dixie Hwy., Jupiter, FL 561-748-3433 casallivingpatioandpoolside.com

APRIL DAZE BOUTIQUE

Chandelier Earrings, $175 308 Colorado Ave., Stuart, FL 772-221-1062

REVOLUTIONDATING ExclusiveTwoMonthMatchmakingMembershipand LuxuryBottleofChampagne(Pre-BookYourPurchase),$560 5090PGABlvd.,Suite208,PalmBeachGardens,FL

561-630-9696(XOXO) revolutiondating.com

Jane Lawton Baldridge’s art is currently exhibiting at:

Contrails & Crepuscular Rays

60” x 84””

The ocean is like a big blue heart that connects all living creatures. We must protect it for the sake of our own survival.

The Palm Beach Art, Antiques & Design Showroom, 500 N Dixie Hwy, Lake Worth, Florida

The Palm Room Art Gallery & Artisans Boutique, 3746 SE Ocean Blvd, Stuart, Florida

The Inn at Bald Head Island and All About Art, Bald Head Island, North Carolina REFIND, Bay Head, New Jersey https://artspeaks.com/ or contact her for a studio visit at GoSail@bellsouth.net or 910-233-0860

The

Palm Room Art

Gallery

& Artisans Boutique

A vibrant member-artist run gallery featuring Martin County Artists

The Palm Room Art Gallery & Artisans Boutique offers original fine art by local professional artists, as well as hand crafted wearables, home decor, gift items and jewelry.

We present six fresh exhibits a year.

Hours: Tuesdays through Saturdays 12 to 6 pm, Sundays 11 am-2 pm

3746 SE Ocean Blvd, Harbour Bay Plaza, Stuart, Florida 34996 martinartisansguild.org

HOME RESOURCE

Discover fresh ideas for your home

Photo courtesy of New England Kitchen and Stone

NEW LOCATION

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Custom brand-new construction 6 BR, 7-BA waterfront residence on a deep-water canal with approx. 100ft of waterfront and direct ocean access. Located in Palm Beach Isles. Web# RX-11016952

Sold | 100 Lighthouse Drive | Jupiter Inlet Colony | $18,575,000 6 BR, 8 BA, 2 HALF BA dream home in the sought-after Jupiter Inlet Colony. A rare gem situated with stunning views.

Sold | 88 Lighthouse Drive | Jupiter Inlet Colony | $11,995,000+ | One of the premier waterfront lots on the east coast, directly on the blue water where the Jupiter Inlet meets the Intracoastal waterway overlooking the historic Jupiter Lighthouse. Web# RX-1094734

Matthias Fretz Sales Associate Executive Director of Luxury Sales M 561.676.3824 matthias.fretz@elliman.com

Sold | Jupiter Island | $33,000,000 | Magnificent, approx. 2.7 acre, private compound centrally located in Jupiter Island on one of the highest elevations with approx. 263ft of Intracoastal frontage. Web# RX-10942611

Sold | 18826 Loxahatchee River Road | Jupiter | $16,995,000+

This luxurious 5 BR, 9 BA estate situated on the majestic Loxahatchee River, spans approx. 14,000sf total, with an impressive approx. 9,273sf of living space. Web# RX-10960099

Just Sold | 18797 SE River Ridge Road | Jupiter | $3,100,000

Completely remodeled, turnkey CBS waterfront home on North Fork Loxahatchee River with approx. 126’ water frontage, private dock with 2 lifts, electric and water.

A personal approach that puts you first. Call me for all of your real estate needs.

Exclusive Enclave in North Palm Beach

RENOVATED WATERFRONT HOME WITH PREMIUM AMENITIES AND BOATER'S DREAM DOCK

JUST LISTED | 859 COUNTRY CLUB DRIVE | NORTH PALM BEACH | 5 BED | 5.1 BATH | 4,232 SQ FT OFFERED AT $7,299,000

Completely renovated in 2017, this stunning waterfront home located in the Village of North Palm Beach offers modern luxury and spacious living. Enjoy premium features like Pentair pool equipment with a gas heater and saltwater cell, dual air conditioners, a Wolf gas range, dual ovens, refrigerator, and built-in wine and beverage coolers.

Additional amenities include tankless water heaters, a stand up freezer, a pantry refrigerator, and a whole-house Kinetico water filter system with softener and reverse osmosis. Boating enthusiasts will love the 20,000-pound lift, 92-foot seawall with a dock, and a 30x30 basketball court. Impact-resistant windows and doors ensure safety, and approved plans for 1,224 sq. ft. of extra space add further potential.

Offered at $22,500,000 Stunning Beachfront Estate

$43,500,000

Make Your Next Move

$79,000,000

$15,750,000

This seldom available largest ranch Mallorca model is truly a rare find. This meticulously maintained 4 bedroom + Den, 5 full & 1 half bath residence is situated on an oversized lot w/ unique southern exposure & extraordinary lake views. Providing 4,129 AC SF of fine living & signature finishes throughout. An exceptional opportunity not to be missed.

FLAVOR

BALANCING ACT

Wellness is the focus of the new luxury Amrit Ocean Resort on Singer Island, which opened this past May. And the same holds true for its flagship restaurant, TULA. The eatery—whose name means “balance” in Sanskrit—has quickly become a haven for those seeking an opulent dining experience with healthy, mindful fare.

TULA’s menu is rooted in the 70/30 principle—meaning Executive Chef Simon Apollonio uses ingredients that are 70 percent plant-based and 30 percent animal-based— and inspired by “The Blue Zones” coined by author and explorer Dan Buettner. Buettner identified specific geographic areas across the globe known for longevity

Outdoor dining on the terrace overlooking the Atlantic; floor-to-ceiling windows allow for stellar views from the indoor dining area too.
CREATIVE HOUSE KEN HAYDEN PHOTOGRAPHY

and health (The Blue Zones) and found that in all of these areas, eating a diet based on local, whole foods is a common way of life, and ultimately, a key factor in residents’ long lives. “We try to honor the traditions of healthful eating that have been around for thousands of years,” says Apollonio, who hails from Concesio in northern Italy. “In Italy, that’s just how we eat. I believe, if you follow the earth and the human spirit, you will be healthy.”

To that end, Apollonio’s nutritious menu includes entrées like seafood beetroot risotto and garbanzos estofados with coconut milk curry, and classic dishes

like Angus short ribs. The “medicinal” mushroom chowder is especially personal to Chef Apollonio. “It holds a special place in my heart as one of my ultimate comfort dishes,” he says. “It brings back

memories of my grandmother, who used to prepare a version of this soup for me when I was a child. The earthy blend of mushrooms, paired with the nutty chew of farro, carries the same warmth and comfort I remember from those childhood meals.”

They also serve a range of cold-pressed juices and smoothies, including a green detox juice, a turmeric carrot juice, and a Florida tropical smoothie with strawberry, banana, organic almond butter, and coconut milk. And their wine list, which features Old and New World vintages with an emphasis on organic, sustainable, and biodynamic wines, was recently honored with Wine Spectator’s Award of Excellence.

Chef Apollonio’s healthful creations are enjoyed in a calming environment— neutral tones, warm wood accents, and panoramic views of the Atlantic Ocean ooze tranquility. “The design is minimalistic to leave the focus on wellness and the ocean,” says the chef. “Using organic materials helps connect us to the earth with the way we eat and the way we live.”

The entire space was designed around the ocean, so guests can enjoy the beautiful views no matter where they are in the restaurant. Floor-toceiling windows surround the indoor dining room, and a giant mirror behind the bar reflects the ocean waves. Of course, outside on the grand terrace, guests also enjoy stunning views of the ocean as well as the resort’s pool.

At TULA, Apollonio has proven that healthy food can be, and is, truly delicious. Says the chef: “You can have your vegetables and still have fun—and we create a lot more fun with vegetables!”

amritocean.com/tula-restaurant ❖

Clockwise from far left: crispy quinoa arancini; Mediterranean platter; the elegant dining room features a minimalistic design.
Herbaceous salad
KEN HAYDEN PHOTOGRAPHY
AMRIT OCEAN RESORT ROBERT SMITH

The Twisted Tuna boasts an upstairs dining area and bar perfectly suited for private functions.

Holiday parties, weddings, receptions, birthdays, bar/bat mitzvahs, corporate events and much more. Along with a full bar upstairs there is elevator access, a dance floor, two outdoor balconies and we can accommodate all events up to 100 people.

NEW KID ON THE BLOCK

LOCAL RESTAURATEUR RYAN WITKOWSKI OPENS A WELCOME NEW SPOT IN HOBE SOUND

In September, Ryan Witkowski—owner of Stadium Grill in Abacoa and Blue Pointe Bar and Grill in Tequesta—expanded his portfolio to Hobe Sound with the opening of Sophia’s. Located in the former space of Kork (and then DelBar), Sophia’s offers “contemporary American cuisine with high-end flair,” says executive director Robyn Pizzichiello, and is named for Witkowski’s youngest daughter.

The restaurant is designed to be a place where families feel at home, like they’re sitting in their own backyard with family and friends enjoying a good meal, says Pizzichiello. The outdoor space was fitted with a tiki hut to shade the seating area and a stage for live music. Inside, the preexisting wine cellar was removed to create space for a private room with a 65-inch television that can accommodate a party of 20 for special occasions. There are a total of three spaces that can be reserved for private parties, all named for Witkowki’s other children— Brooks’ Boardroom, Harper’s Terrace, and Charlotte’s Courtyard.

Guests familiar with Witkowski’s other eateries will spot some menu crossover, but other dishes—like the shrimp pesto flatbread with grape tomatoes, pesto sauce, mozzarella, and shaved Parmesan—are unique to Sophia’s. Some of the more popular dishes are the two- and three-tier seafood towers, beef tenderloin sliders,

sweet potato–encrusted grouper, and surf and turf (an 8-ounce filet and a 6-ounce lobster tail).

If you can squeeze in dessert, order a slice of vibrant orange Creamsicle cake. “It’s a bright orange and fluffy cake that’s made with Florida oranges and Florida orange juice,” says Pizzichiello.

On the cocktail menu, the drinks pay homage to the area, named for streets and significant places in Hobe Sound, like the Laurel Lane Margarita, Blowing Rocks Mojito, and Pettway Punch. The menu also features two mocktails, the Mock Mojito and the Watermelon Breeze, for those who abstain.

Drinks, flatbreads, and appetizers are half-off during happy hour (Monday through Friday, 4 to 6 p.m.). And if you’re looking for somewhere to celebrate the holidays, Sophia’s will host a special Christmas Eve dinner and a New Year’s Eve party with live music, a four-course prix fixe menu, and an open bar. 11970 SE Dixie Hwy., Hobe Sound; sophiashobesound.com; 772.245.8182 ❖

The dinner menu at Sophia’s features sushi rolls, surf and turf, flatbreads, handhelds, a raw bar, and more, plus tasty cocktails like the Hobe Sound Beach Martini with coconut rum, blue curaçao, and pineapple juice.
JEN SAMPSON
MICHAEL O’MALLEY
JEN SAMPSON

LOCAL DINING GUIDE

AMERICAN

BEACON

Love Street’s upscale eatery offers coastal cuisine with a Mediterranean flair. 1107 Love St., Jupiter; thebeaconjupiter.com; 561.532.3280

CHEF’S TABLE

Sophisticated New American restaurant offering fine wine and seasonal menus in understated, rustic digs. 2313 SE Ocean Blvd., Stuart; chefstablestuart.com; 772.287.5599

COLAB KITCHEN

Head to this urban farm with a café serving locavore cuisine, plus shop its market for fermented foods, bread, and more. 100 SE MLK Jr. Blvd., Stuart; colab kitchenfl.com; 772.872.6243

COOLINARY

Chef Tim Lipman serves soulful, American contemporary items and retro comfort fare alongside the immersive bar, The Parched Pig, where beverage, food, and comfort meet. 4580 Donald Ross Road Suite 100, Palm Beach Gardens; thecoolpig.com; 561.249.6760

THE COOPER

Sustainable, environmentally conscious food in a contemporary setting, with unparalleled service. The menu is inspired by fresh, locally sourced ingredients that are mindfully prepared. Artisan cocktails, wines, and microbrews are a huge draw at its indoor and outdoor bars. 4610 PGA Blvd. Suite 100,

Palm Beach Gardens; thecooperrestaurant.com; 561.622.0032

DISTRICT TABLE & BAR

Chef Jason Stocks presents his creative take on everything from dry-aged burgers to sourdough pizza in a contemporary dining space. Sustainability is also a focus: oyster shells are recycled to rebuild local reefs and oyster beds. 4665 SE Dixie Hwy., Stuart; districttableandbar.com; 772.324.8357

DUNE DOG CAFE

An open-air cafe, Dune Dog offers a “happy island,” family-friendly atmosphere with burgers, hot dogs, sandwiches, and fish. 775 N. Alt. A1A, Jupiter; dunedog.com; 561.744.6667

THE GAFFORD

Family-run establishment with Southern hospitality and perfectly executed plates such as Mabel’s fried chicken, a local favorite. The signature “Gafford” is a 20-ounce bone-in prime Revier Ranch ribeye that pays homage to owner Rick Wilson’s grandfather and the steaks they used to cook together. 47 SW Flagler Ave., Stuart; thegafford.com; 772.221.9517

HARRY AND THE NATIVES

This long-standing family business offers a selection of traditional American favorites in a casual atmosphere. 11910 SE Federal Hwy., Hobe Sound; harryandthenatives.com; 772.546.3061

HONEYBELLE

Led by Chef Lindsay Autry, this PGA National restaurant offers a little bit of everything to satisfy

ABOUT THIS GUIDE

all guests. Enjoy bites like wood-fired pizzas, poke bowls, and Autry’s famous fried chicken. 400 Ave. of the Champions, Palm Beach Gardens, pgaresort. com/dine/honeybelle; 561.627.7015

HUDSON’S ON THE RIVER

Enjoy a mix of flavors translated into dishes ranging from Island River Ramen to maple-glazed pork belly to pepper-crusted tuna salad. 351 SW Flagler Ave., Stuart; hudsonontheriver.com; 772.266.8061

KITCHEN NORTH

A contemporary American brasserie brought to town by Chef Matthew Byrne and wife Aliza. This sister concept to their West Palm Beach outpost features elevated twists on classic dishes. 5250 Donald Ross Road Suite 100, Palm Beach Gardens; kitchenpb.com; 561.328.8825

NEVS BARBECUE

A Texas-influenced smoke show, NEVS Barbecue uses its wood-fire rotisserie smoker to serve up brisket, black pepper sausage, baby back ribs, and pulled chicken. Once it’s sold out, it’s gone for the day. 9910 Alt. A1A Suite 709, Palm Beach Gardens; nevsbarbecue.com; 561.437.6387

ONA COASTAL CUISINE

This new fine-dining restaurant at the Palm Beach Marriott Singer Island Beach Resort & Spa specializes in contemporary coastal cuisine using fresh local ingredients—with subtle Mediterranean influences. 3800 N. Ocean Drive, Singer Island; onacoastal cuisine.com; 561.340.1795

This list is compiled by our editors as a service to our readers. It is not all-inclusive; we rotate the listings to comply with available space, which means not every establishment appears in every issue.

SIP FOR A CAUSE

For those who enjoy philanthropy with a twist, Little Moir’s Food Shack in Jupiter is offering a unique way to give back to Busch Wildlife Sanctuary at Abramson & Schlaggar Reserve. Throughout December, patrons can order the Jupiter Jungle Bird, a rum punch–style cocktail made with Munyon’s Paw-Paw Aperitif, dark rum, pineapple juice, lime juice, and demerara syrup. For every drink sold, Busch Wildlife will receive a $2 donation—$1 from Food Shack and $1 from local distiller Munyon’s Paw-Paw. It’s all part of the nonprofit organization’s mission to protect and conserve Florida’s wildlife and natural resources, so stop by Food Shack this month and help support Busch Wildlife Sanctuary! littlemoirsfoodshack.com; buschwildlife.org —Mary Murray

SEASONS 52

Experience the sensational flavors of an awardwinning international wine list and a seasonally inspired menu, where most items contain fewer than 500 calories. 11611 Ellison Wilson Road, Palm Beach Gardens; seasons52.com; 561.625.5852

SOPHIA’S

Family-owned neighborhood restaurant serving delicious seafood and meat dishes, flatbreads, plus a raw bar. 11970 SE Dixie Hwy., Hobe Sound; sophiashobesound.com; 772.245.8182

SOUTH FORK KITCHEN & BAR

Made-from-scratch dishes, from seafood to steak, prepared by Naples native Chef Ron Kerr. 900 SE Indian St., Stuart; southforkkitchenandbar.com; 772.247.7382

SPRITZ CITY BISTRO

Upscale American bistro featuring tapas and small plates. 61 SW Osceola St., Stuart; spritzcitybistro. com; 772.320.9100

STAGE

Chef Pushkar Marathe’s globally influenced New American restaurant is recognized for innovative dishes such as duck confit rolls, local fish in Bengali sauce, and wood-grilled Spanish octopus. An onsite garden provides fresh herbs and botanicals for creative cocktails. 2000 PGA Blvd. Suite 5502, Palm Beach Gardens; stagepga.com; 561.408.3685

WAXIN’S

Stop in this new industrial-chic Swedish-American restaurant and dine in one of the five unique seating areas. Pair your fine dining with wine in the chef’s room or get cozy in the casual living room with drop-in seating and televisions. 5300 Donald Ross Road Suite 130, Palm Beach Gardens; waxins. com; 888.892.9467

ASIAN

ASIAN SPICE BISTRO

Small, contemporary Asian eatery specializing in beautiful sushi plates, Thai, and boats. 1888 NE Jensen Beach Blvd., Jensen Beach; asianspice bistro.com; 772.208.5164

BENIHANA

Grab dinner and a show at this hibachi restaurant as tableside chefs prepare Japanese dishes. 3602 SE Ocean Blvd., Stuart; benihana.com; 772.286.0740

BLACKBIRD MODERN ASIAN

Modern restaurant serving traditional ChineseAmerican mainstays like Peking duck and creative libations. 1511 N. Old Dixie Hwy., Jupiter; blackbird modernasian.com; 561.589.7505

KABUKI

For an intimate night out, come for traditional and modern sushi in a dimly lit environment. 5080 PGA Blvd. Suite 105, Palm Beach Gardens; kabukiwpb. com; 561.776.8778

KRUA THAI RESTAURANT

Authentic Thai dishes served family-style in an eclectically themed restaurant. 3283 SE Federal Hwy., Stuart; kruathaiofstuart.com; 772.600.8114

SACHI SUSHI ASIAN FUSION

A contemporary space offering a multitude of sushi options as well as Thai and pho selections. 3382 SE Federal Hwy., Stuart; sachisushirestaurant.com; 772.219.0900

SUSHI BY BOU

Inside an intimate room at PGA National Resort, enjoy a traditional Omakase experience—a 12- or 16-course tasting of incredible sushi. Plus, amazing cocktails and craft beverages. 400 Avenue of Champions, Palm Beach Gardens; sushibybou.com; 561.627.4852

SUSHI JO

Miami native Joseph Clark’s local chain offers a large selection of classic sushi options as well as hot Thai foods and Asian-inspired desserts. 14261 U.S. Hwy. 1, Juno Beach; sushijo.com; 561.691.9811

FRENCH/CREOLE

LA GRANDE MARTIER

This charming restaurant located in the historic post office arcade specializes in French casual fine dining with a speakeasy vibe. 23 SW Osceola St., Stuart; grandemartier.com; 772.600.5025

THE PARISIAN RESTAURANT & WINE BAR

Exclusive French wines and updated classics like coq au vin served in a relaxing ambience. The elegant desserts are worth saving room for. 201 N. U.S. Hwy. 1 Suite D9, Jupiter; theparisianrestaurant. com; 561.360.2224

VOODOO BAYOU

From the team that brought Calaveras Cantina to the area, Voodoo Bayou offers Cajun biscuits, fried chicken, gator bites, and more. 11701 Lake Victoria Gardens Ave. Suite 5095, Palm Beach Gardens; voodoobayou.com; 561.888.6703

GERMAN

THE HOFFMANN

Enjoy traditional German and American fare while relaxing at the expansive outdoor seating and barn. 3825 NE Indian River Drive, Jensen Beach; the-hoffmann.com; 772.444.3697

SCHNITZEL HAUS

Chef Lenh offers an exciting menu featuring American fusion and German favorites such as potato pancakes, schnitzel, and sauerbraten. 5687 SE Crooked Oak Ave., Hobe Sound; schnitzelhaus hobesound.com; 772.210.2350

INDIAN

ELA CURRY & COCKTAILS

The second concept from Chef Pushkar Marathe, this eatery, whose name means “cardamom” in Sanskrit, features traditional thali along with Indian street foods. Specialty and seasonal cocktails are best enjoyed in the expansive outdoor “Peacock Tiki” bar. 4650 Donald Ross Road Suite 100, Palm Beach Gardens; elacurrykitchen.com; 561.345.2196

NAMASTE GRILL

Nepalese and Indian cuisine inside a relaxed, contemporary space in the heart of downtown Stuart. Menu highlights range from tandoori and grilled meats to a hearty array of veggie entrées to goat curry with Nepalese spices simmered in a dark stew. 2500 SE Federal Hwy., Stuart; namastegrill stuart.com; 772.283.5515

TAJ INDIAN

Curries steal the show at this establishment that offers a wide range of cultural favorites in addition

Order Food Shack’s Jupiter Jungle Bird to support Busch Wildlife Sanctuary.

FLAVOR

to vegan and Halal foods. 529 NW Prima Vista Blvd., Port St. Lucie; tajpsl.com; 772.237.4567

ITALIAN

BUONASERA RISTORANTE

Classic and perfectly executed Northern Italian dishes in an intimate setting. The stellar wine list accompanies the deft and elegant cooking of Chef Leonardo Cuomo. 2145 S. U.S. Hwy. 1, Jupiter; buonaserajupiter1993.com; 561.744.0543

CARMELA’S WINE BAR

Carmela’s offers a diverse wine list, gourmet brick oven pizza, and several classical Italian dishes. 2311 SE Ocean Blvd., Stuart; carmelaspizza.com; 772.286.0877

CASA BELLA

This quaint restaurant combines northern and southern Italian cuisine under one roof. Expect big flavors and beyond-satisfactory Italian dishes. 512 SW 3rd St., Stuart; casabellastuart.com; 772.223.0077

CASA DEL VINO

This concept restaurant created by Silvia and Franco Mininni creates daily menus for dinner events and wine tastings, which routinely sell out. The Hobe Sound restaurant is outfitted with only a few dining tables, so act quickly. 11330 SE Federal Hwy., Hobe Sound, 772.675.2228.

CASA MIA TRATTORIA & PIZZERIA

Featuring authentic Italian, from-scratch recipes made with quality ingredients—including wood-fired pizzas, seafood pastas, and delectable desserts— Casa Mia specializes in every aspect of Italian cooking. A strong wine selection, lively happy hour, and rotating specials keep regulars coming back. 337 E. Indiantown Road Suite 10E, Jupiter; casamia jupiter.com; 561.972.6888

EVO ITALIAN

Chef Erik Pettersen uses only the freshest and finest-quality ingredients available, including Italian imports such as extra virgin olive oil, San Marzano

tomatoes, buffalo mozzarella, and a variety of olives and aged Italian cheeses. 150 N. U.S. Hwy. 1, Tequesta; evoitalian.com; 561.745.2444

FANTINI’S NEW HAVEN STYLE APIZZA

Known for New Haven–style thin crust known as “apizza,” Fantini’s offers old-school Italian soul food cooked fresh to order. A fan favorite is the white clam apizza. 1560 NW Federal Hwy., Stuart; fantinisapizza.com; 772.692.9980

GRANDE’S BELLA CUCINA

Farm-to-table Italian restaurant sourcing its ingredients from local farmers and fishermen. Family-friendly, there’s something fresh for everyone on the menu. 4580 Donald Ross Road Suite 119, Palm Beach Gardens; grandesflorida.com; 561.932.0840

IL PROFESSORE

Chef Riccardo Faiella hails from Capri, Italy, making this Italian restaurant in the middle of Tequesta a true authentic find. With family-inspired service, Il Professore is consistent in presentation, taste, and style. 626 U.S. Hwy. 1, Tequesta, ilprofessore italianrestaurant.com; 561.575.9222

LA FORCHETTA

This family-owned gem is home to a selection of gourmet pasta including lobster ravioli, penne alla vodka, and gnocchi Capri. Plus, hand-tossed pizza pies served in a warm Italian setting by attentive staff. 7820 SW Lost River Road, Stuart; laforchetta. net; 772.872.7333

LA MASSERIA

Inspired by Puglia’s ancient farmhouses, La Masseria brings a taste of Italy from its original location in the heart of Manhattan to sunny South Florida. 5520 PGA Blvd. Suite 104, Palm Beach Gardens; lamasseriapbg.com; 561.660.8272

LIMONCELLO RISTORANTE

Upscale Italian restaurant serving fresh pastas made in-house daily, meats, seafood, and celebrated Italian classics. The extensive wine list features something to complement every dish. 2000 PGA Blvd. Suite

3110, Palm Beach Gardens; limoncellopbg.com; 561.622.7200

LUNA DOWNTOWN STUART

A local favorite and landmark offering indoor and outdoor seating as well as sidewalk window service. 49 SW Flagler Ave., Stuart; lunadowntownstuart. com; 772.288.0550

LYNORA’S

A true family affair, Lynora’s excels at modernizing classic Italian dishes. 5320 Donald Ross Road Suite 135, Palm Beach Gardens; 561.249.1822; 1548 U.S. Hwy. 1, Jupiter; lynoras.com; 561.203.2702

NICK & JOHNNY’S OSTERIA

Enjoy classic Italian dishes and specialty pizzas, all available along with plenty of seafood options such as cod, salmon, and shrimp, which can be added to any salad. 14133 U.S. Hwy. 1, Juno Beach; nickand johnnysosteria.com; 561.318.5466

PEPE & SALE

Expect modern Italian dishes with a focused wine list in a fine dining atmosphere inside a bistrolike setting. 101 SE Ocean Blvd. Suite 103, Stuart; pepe-sale.com; 772.872.6251

PIETRO’S ON THE RIVER

Under the supervision of Chef Robert King, the kitchen puts out memorable authentic Italian dishes such as roasted Long Island duckling and swordfish puttanesca. 8735 S. Ocean Drive, Jensen Beach; pietrosontheriver.com; 772.229.7575

PORTOBELLO CUCINA ITALIANA

Portobello feels like a home away from home with its top-notch hospitality and the aroma of spices and authentic Italian cooking. 351 U.S. Hwy. 1, Jupiter; portobellojupiter.com; 561.748.3224

PORTOFINO BISTRO MEDITERRANEO

Italian fare with Spanish influences, Portofino’s blends favorites from both cuisines like calamari alla griglia (grilled calamari with sherry pepper vinaigrette) and gambas al ajillo (garlic shrimp). 891 Donald Ross Road, Juno Beach; 561.355.5936

PREZZO

Burt Rapoport’s Italian eatery serves wood-fired pizza and a handful of classics locals have grown to love over the years. 4520 PGA Blvd., Palm Beach Gardens; eatprezzo.com; 561.429.6938

RISTORANTE CLARETTA

Authentic Italian dishes in a fine dining setting. All ingredients are imported fresh from Italy, and seafood comes straight from the Mediterranean Sea. 1315 SW Martin Hwy., Palm City; ristoranteclaretta. com; 772.219.9940

LATIN AMERICAN/CUBAN

CEVICHE ARIGATO

A cross between Peruvian and Japanese cuisines, this third-generation outpost offers dishes as expansive as the cultures it represents. Choose from tapas, ceviches, and classic dishes like lomo saltado (traditional Peruvian stir-fry consisting of marinated sirloin, onion, tomatoes, and French fries). 1447 10th St., Lake Park; cevichearigato.com; 561.863.8877

COPACABANA CUBAN CUISINE

Family-owned restaurant that blends Cuban and Caribbean cuisines in a tropical setting. 1209 Main St. Suite 101, Jupiter; copacabanacubancuisine.com; 561.360.3378

Local swordfish with summer ratatouille at South Fork Kitchen & Bar in Stuart

FLAVOR

LA ESQUINA GUATEMALTECA

While unassuming from the outside, La Esquina has a hold on the best, most authentic Guatemalan cuisine in the area, plus exceptional service. 208 Hibiscus St., Jupiter; facebook.com/laesquina208; 561.768.9137

MERVIS’ CAFÉ & GRILL

This Fort Pierce establishment doubles as a USPS contract unit and serves up one tasty Cuban sandwich that has locals coming back for more. They also offer satisfying bites like sweet plantains, croquettes, and empanadas. 402 S. 5th St., Fort Pierce; merviscafe.com; 772.462.6600

SABOR LATINO RESTAURANT

Dine in a relaxed environment while noshing on Latin American fare. Dishes are inspired by food from Mexico, Guatemala, Colombia, Cuba, Ecuador, Spain, Peru, and Argentina. 4391 Northlake Blvd., Palm Beach Gardens; saborlatinorestaurants.com; 561.202.6948

MEDITERRANEAN

ARA

Southern Mediterranean–inspired dishes like Spanish carabineros prawn linguine and beef carpaccio with watercress, arugula, and goat cheese in an elegant ambience. 1406 S. Cyprus Drive, Jupiter; arajupiter. com; 561.730.5138

FERNANDO’S DOCKSIDE GRILLE

Take a tour along the coasts of the Atlantic with Chef Fernando Dovale, who whips up authentic Mediterranean and Portuguese cuisine from shrimp scampi to pork Alentejana to seared scallops. 2214 SE Veterans Memorial Pkwy., Port St. Lucie; fernandos docksidegrille.com; 772.337.1110

LUSO PORTUGUESE GRILLE

Portuguese outpost reflecting the country’s coastal heritage with a focus on seafood like octopus and shrimp cooked Mozambique-style. 11566 SW Village Pkwy., Port St. Lucie; lusogrille.info; 772.303.2400

MANA GREEK FUSION

Laz and Anna Chasomeris bring their Greek mother’s family recipes to life inside this Mediterranean eatery. Ingredients are flown in from Greece and turned into favorites like pastitsio, mousaka, and cheesecake baklava. 117 N. Coastal Way, Jupiter; managreekfusion.com; 561.532.4275

NIMO COASTAL MEDITERRANEAN

A delicious fusion of cultural plates inspired by Syrian, Greek, and Spanish cuisine from partners Mohamed Alkassar and Chef Niven Patel. 157 N. U.S. Hwy. 1, Tequesta; nimoeats.com; 561.730.5112

OLYMPIC TAVERNA

Part of the Spiro’s empire, Olympic Taverna serves traditional Greek cuisine as well as American favorites. 2951 SW High Meadow Ave., Palm City; spirostaverna.com/palm-city; 772.781.8461

SPIRO’S TAVERNA

Greek-American fare like gyros and sandwiches, along with beer and wine, in a casual setting. 1738 St. Lucie W. Blvd., Port St. Lucie; spirostaverna.com; 772.879.4083

THINK GREEK

First a food truck and now a full-fledged restaurant, Think Greek offers Greek classics with

an American twist. 644 SW Port St. Lucie Blvd., Port St. Lucie; thinkgreekfl.com; 772.800.3128

MEXICAN

AVOCADO CANTINA

The latest venture from Chef Julien Gremaud of Avocado Grill, Avocado Cantina features the same vibe but with a Mexican flair. 11701 Lake Victoria Gardens Ave., Palm Beach Gardens; avocado cantina.com; 561.766.2430

CALAVERAS CANTINA

Located at Harbourside Place, Calaveras Cantina provides a festive setting for Mexican staples like street corn, enchiladas, and churros. 125 Dockside Circle, Jupiter; calaverascantina.com; 561.320.9661

CASA TEQUILA & RANCHO CHICO

Authentic Mexican cuisine from burritos to fajitas. Stop in Fridays for live mariachi band performances. 1725 SE Federal Hwy., Stuart; casatequilafl.com; 772.600.5482

MERO MERO MEXICAN CANTINA

This Mexican cantina offers a small, authentic menu of ceviches, street bites, tacos, and more. 950 SE Indian St., Stuart; meromerocantina.com; 772.254.4022

PAPICHULO TACOS

Mexican street-style food inspired by Mexico, Cuba, Peru, and Argentina, plus a bar stocked with fresh juices, tequila, and cocktails. 1556 U.S. Hwy. 1, Jupiter; papichulotacos.com; 561.250.7274

RANCHO CHICO

Enjoy margaritas and Mexican cuisine offered in a vibrant cantina with booth seating plus colorful wall art. 686 U.S. Hwy. 1, Tequesta; 561.575.2906; 91 SW Monterey Road, Stuart; 772.288.6741; ranchochico florida.com

ROCCO’S TACOS & TEQUILA BAR

Every day is Cinco de Mayo at Rocco Mangel’s highenergy Mexican-themed eatery. 5090 PGA Blvd., Palm Beach Gardens; roccostacos.com; 561.623.0127

TACO CHULA

Try a range of informal Mexican dishes in the colorful indoor dining area or outside on the patio. Customize your tacos and burritos, from the filling to the toppings. 10800 N. Military Trail Suite 108, Palm Beach Gardens; tacochula.com; 561.530.7755

TACO DIVE

Open late, Taco Dive offers craft beers with their homemade Mexican fare featuring fresh ingredients. 10501 SW Village Center Drive, Port St. Lucie; 772.345.3483; 208 N. 2nd St., Fort Pierce; 772.242.8635; 2025 Seaway Drive, Fort Pierce; tacodive.com; 772.448.8477

TACO SHACK

With a menu offering over 100 types of tequila, Taco Shack’s margarita list is sure to please. Pair the yummy sips with gourmet tacos and other bites. 1155 Main St. Suite 120, Jupiter; 561.508.3789; 555 S. Colorado Ave. Suite 102, Stuart; 772.288.9696; taco-shack.com

TAKO TIKI

Come to Tako Tiki for craft cocktails, nightly live music, and a menu of small plates, sandwiches, and salads. Oh, and tacos! 3340 NE Pineapple Ave., Jensen Beach; takotiki.net; 772.208.5554

TAQUERIA LOS MEXICANOS

Authentic Mexican setting, offering breakfast, tacos,

sandwiches, salads, seafood, and house dinners. 2425 SE Bonita St., Stuart; taquerialosmexicanos. com; 772.287.7747

ZAPATA’S MEXICAN GRILL

Zapata’s has eye-catching decor and even more eye-catching drinks and meals. Drop by for tasty, authentic Mexican food. 6700 U.S. Hwy. 1, Port St. Lucie; zapatasmexicancuisine.com; 772.464.7288

SEAFOOD

CAPTAIN CHARLIE’S REEF GRILL

Sip cocktails and wine at the bar or enjoy seafood tacos, sandwiches, or salads at this casual favorite of locals. 12846 U.S. Hwy. 1, Juno Beach; captain charliesreefgrillfl.com; 561.624.9924

CATFISH HOUSE

A captivatingly decorated seafood joint specializing in classic fried selections. 11500 SE Federal Hwy., Hobe Sound; facebook.com/hobesoundcatfishhouse; 772.545.7733

CHOWDER HEADS

A casual eatery with traditional New England seafood dishes like lobster rolls and clam chowder. 2123 S. U.S. Hwy. 1, Jupiter; chowderheadsusa.com; 561.203.2903

CRABBY’S

A no-frills seafood house known for crabs by the pound, an array of local catches, and music performances. 4110 SE Salerno Road, Stuart; 772.463.1166

FOOD SHACK

Come to this casual locals’ favorite and enjoy some of the freshest and most creatively prepared seafood in the area. Head next door to Maxi’s Lineup after for live music and beer. 103 U.S. Hwy. 1 Suite D3, Jupiter; littlemoirsfoodshack.com; 561.741.3626

GUANABANAS

Opened by Jupiter surfers as a sandwich shop in 2004, Guanabanas has become an institution in northern Palm Beach County for its lush, tropical setting, Caribbean cuisine, cocktails, and live music. 960 N. Hwy. A1A, Jupiter; guanabanas.com; 561.747.8878

HOG SNAPPERS

With its fusion of Latin, Caribbean, and Eastern Pacific flavors, the menu is as diverse as it is delicious at this casual, beachy eatery. 279 U.S. Hwy. 1, Tequesta; hogsnappersshackandsushi.com; 561.401.9309

JETTY’S WATERFRONT RESTAURANT

The stunning views of the Jupiter Lighthouse paired with fresh seafood make Jetty’s a winner. 1075 N. Hwy. A1A, Jupiter; jettysjupiter.com; 561.743.8166

KYLE G’S PRIME SEAFOOD & STEAKS

Eclectic, seafood-centric menu that blends the freshest daily catches, highest-quality raw bar, and shellfish selections. Plus, premium cuts of meat—all with stunning water views. 10900 S. Ocean Drive, Jensen Beach; kylegseafood.com; 772.237.5461

LEFTOVERS CAFE

Grab a craft beer or glass of wine while enjoying the daily catch or other seafood dishes. Make sure to leave room for one of the dessert options, all served with berries, whipped cream, and toasted coconut. 451 University Blvd., Jupiter; leftoverscafe.com; 561.627.6030

LUCKY SHUCK OYSTER BAR & TAPHOUSE

Enjoy Gulf Coast cuisine, with a raw oyster bar and fresh fish and shellfish, as well as Southern-inspired

specialties such as crawfish gumbo. 1116 Love St., Jupiter; luckyshuckjupiter.com; 561.532.3331

SAILOR’S RETURN

Serving fresh seafood, chops, and steaks, enhanced by the most beautiful sunset on the Treasure Coast. The restaurant offers 220 seats for indoor or patio dining, two full bars, and live music seven days a week. 625 SW Anchorage Way, Stuart; thesailors return.com; 772.872.7250

STUART BOATHOUSE

A stunning waterfront setting, an outstanding happy hour, enticing specials, and live music all weekend make Stuart Boathouse a go-to on the local dining scene. 49 SW Seminole St., Stuart; stuartboathouse com; 772.266.4586

TIDEHOUSE

Dine from the second floor overlooking the Harborage Yacht Club & Marina. Expansive views span from the St. Lucie River to the Roosevelt Bridge. Fresh Florida seafood purchased from local fishermen, plus flatbreads, prime rib, and more. 915 NW Flagler Ave., Stuart; tidehouse.com; 772.444.3166

THE TWISTED TUNA

Delectable sushi rolls, seafood dishes, a raw bar, and more. 353-R S. U.S. Hwy. 1, Jupiter; thetwisted tuna.com; 561.406.2188

U-TIKI BEACH

This waterfront restaurant boasts a tropical sand beach, open-air dining, an entertainment stage, and views of the Jupiter Lighthouse from the buzzing bar. Its casual menu includes Caribbean seafood,

lobster rolls, sushi rolls, oysters, and wings. 1095 N. Hwy. A1A, Jupiter; utikibeach.com; 561.406.2210

STEAK HOUSE

THE BUTCHER’S CLUB

Check out Chef Jeremy Ford’s steak house at PGA National Resort. Succulent cuts of meat are served in an elegant atmosphere. 400 Avenue of the Champions, Palm Beach Gardens; pgaresort.com/ dine/the-butchers-club; 561.627.4852

THE JUPITER GRILL

Modern, coastal grill in Harbourside Place serving prime cuts of steak and fresh seafood, premium wines, and elevated cocktails. 149 Soundings Ave. Jupiter; thejupitergrill.com; 561.768.9582

LEWIS STEAKHOUSE

Bringing the spirit of the area’s most iconic steak house to Jupiter. Enjoy fine cuts of steak and divine cocktails. 6390 W. Indiantown Road Suite 59, Jupiter; lewissteakhouse.com; 561.277.9188

MEATING STREET

The Lamarra family offers USDA Prime steaks, seafood, and indulgent sides at their Tradition outpost. 10553 SW Meeting St., Port St. Lucie; meatingstreet. com; 772.348.3805

OAK AND EMBER STEAKHOUSE

Chef Kyle Greene brings you Oak and Ember, an upscale classic steak house with delectable meats, sides, and craft cocktails. 848 SE Becker Road, Port St. Lucie; oakandembersteakhouse.com; 772.224.2553

RUTH’S CHRIS STEAK HOUSE

This renowned steak house recently arrived at Harbourside Place, serving up prime cuts and more. 105 Breakwater Court, Jupiter; ruthschris.com; 561.831.4440

VEGETARIAN/VEGAN/HEALTHY

CHRISTOPHER’S KITCHEN

More than just a vegan restaurant, Christopher’s is a gathering place where health-conscious eaters can experience Chef Harvey Gonzalez’s delicious creations in a warm and friendly setting. 4783 PGA Blvd., Palm Beach Gardens; christopherskitchenfl. com; 561.318.6191

FRUITS & ROOTS VEGAN CAFE

This 100 percent plant-based menu offers coldpressed juices, smoothies, juice shots, oat bowls, salads, and sandwiches, all made with locally harvested ingredients. 710 S. Colorado Ave., Stuart; fruitsandrootsvegancafe.com; 772.678.6627

MOOD

Vegan restaurant serving inventive dishes like the Self Love Platter and You Had Me at Elote, paired with inventive garden-to-glass sips. 235 S. Hwy. 1, Tequesta; moodvegan.com; 561.766.2317

PLANT BASED MAFIA

A Mafia-themed restaurant with Italian and Southern influences underscoring plant-based selections. 7100 Fairway Drive Suite 52, Palm Beach Gardens; plantbasedmafia.com; 561.223.2432 ❖

� Chopard

� Fabulous Fanny

� Badgley Mischka

� Bellinger

� Silhouette

� Etnia Barcelona

� Carrera

� Cinzia

� Color in Optics

� Dolabany

� Ferragamo

� Jimmy Choo

� Johann Von Goisern

� Jonathan Cate

� Koali

� LA Eyeworks

� LaFont

� Linea Roma

� Max Mara

� Missoni

� Tom Ford

� Morel

� Ottica

� Veneta

� OVVO

� Pucci

� Seraphin

� Tory Burch

� Trina Turk

� Cartier

� Gucci

THE ARC OF PALM BEACH COUNTY RUNWAY SHOW: STARRY NIGHTS FOR A CAUSE August

1. Rita Barretto, Anne Messer, Teressa Holbrook 2. Julie and Aaron Menitoff 3. Bridget Ramsey, Mercer Gill, Molly Lombard 4. Wil Romelus 5. Anna Giue, Liz Mariaca 6. Linda and Steve Murphy
7. Jessica (Arc of Palm Beach County model) 8. Sandra Raffaelli, Barry Schnittman, Pamela Payne
1. Kim Tiso, Aileen Fortnuto, Cassie Waitkus, Sue Hedgepeth 2. Bob Lepa, Judith Just, Diana and Glenn Schreiner 3. Marlynn Canty, Michelle Johnson, Lisa Canty 4. Christine and Cal Harris 5. Michele and Sam Adler (holding Salem) 6. Neda Story, Kimberly Smart 7. Lisa Alloe, Jeff Taylor 8. Melony Zaravelis (holding Blair), Brittany Robinson
Coast, Palm City

HANLEY FOUNDATION 2ND ANNUAL BARTLE BBQ HANG

August 24, 2024 | National Croquet Center, West Palm Beach

1. Trudy Crowetz, Michael McCleary, Sandy Coto, James Bartle, Mary Jacobs, Jessica Busarello 2. Stephanie Quirantes, Rachel Docekal, Kellie Hensley 3. Marycarol Keena, Debbie Calabria, Lindsey White, Anna Wyckoff 4. Zion Wright, Mike Rogers 5. Alvera Lewis, Charron Wright 6. Tom and Loretta Cooper 7. Pam Groh, Lynn and Wayne Canner 8. Danielle Ford, Susan Ford, James Bartle
1. Woody Woodward, Patty Ciavola, Maureen and Dennis Witkowski 2. Joyce and Gary Hobbs, Robert Deuterman, Paris King 3. Michelle Lee Ribeiro, Jared Freedland, Sarah Scheffer 4. Jonathan Johnson, Madison Elliott 5. Daniel Ericks 6. Chelsea Fetter, Danielle Clawson 7. Ryan and Laurel Witkowski with kids Charlotte, Brooks, Harper, and Sophia 8. Julia Ingles, Corrine Eckley, Sophia Ingles
SOPHIA’S GRAND OPENING
September 5, 2024 | Sophia’s, Hobe Sound
JEN SAMPSON
1. Bianca Ralph, Cayla Leidy, Zephyr Leidy 2. Christopher Leidy, Jeni Licata, Minnie Pultizer, Luke Leas, Serin Leas 3. Donna Gulbransen, Lynn Kalber 4. Franzi Pfeiffer, Julianne Nagel
5. Dotty Molt, Jordan Weber 6. Caroline Duran, Sean Gordon 7. Kandyce and Ken Meierling
8. Lisette Cedeno, Sara Lerner
1. Seth Berman, Matteo DeFalco, Grant Gisondo 2. Lara Pansolli, Goro and Tina Artinian
3. Jerry Haffy Jr., Franchezka and John Boyer, Anca Linca 4. Holly Hanlon, Scott
Diament 5. Nick Damato, Jake Jorgensen, Troy Malyko 6. Sam and Sara Jane Horwitz
7. Bob Fashano, Kyle Meredith 8. Dr. Charles Suivski and Dana Suivski
TRACEY BENSON

CALENDAR

December 2024

EVENTS & PERFORMANCES

1 Santa Photo Time, Treasure Coast Square, Jensen Beach, to Dec. 24 (pet photos Dec. 1), from $19.99. whereissanta.com

Strike-Mas Bowling Toy Drive, Bowlero, Jupiter, $13. jupiter.fl.us

Zoo Lights, Palm Beach Zoo, West Palm Beach, to Jan. 7, $14-$26. palmbeachzoo.org

3 Once, Maltz Jupiter Theatre, to Dec. 15, from $74. jupitertheatre.org

Holiday Communi-Trees, Maltz Jupiter Theatre, to Dec. 15, free. jupitertheatre.org

Native Plants of the ONA Guided Tour, Jupiter Inlet Lighthouse & Museum, also Dec. 10, 17, and 31, $6-$12. jupiterlighthouse.org

4 Steve Solomon’s My Mother’s Italian, My Father’s Jewish and I’m Home for the Holidays...the Therapy Continues!, The Lyric Theatre, Stuart, $50. lyrictheatre.com

5 David Nail: A Campfire Christmas Tour, The Lyric Theatre, Stuart, $55. lyrictheatre.com

Winter Stuart Stroll, Main Street, Stuart, $15-$20, stuartmainstreet.org

6 All Aboard Tradition’s Tree Lighting 2024, Tradition Square, Port St. Lucie, free. traditionfl.com

’Tis the Season: A Musical Holiday Revue, Treasure Coast Theatre, Port St. Lucie, to Dec. 8, $26. treasurecoasttheatre.com

Ken Ludwig’s ’Twas the Night Before Christmas, Pineapple Playhouse, Fort Pierce, to Dec. 15, $20-$30. pineappleplayhouse.com

St. Lucie Ballet Presents The Nutcracker, Sunrise Theatre, Fort Pierce, from $39. sunrisetheatre.com

Winter Wonderland Laser Lights & Bites, Cox Science Center and Aquarium, West Palm Beach, also Dec. 13, 20, and 27, $17-$24. coxsciencecenter.org

7 Humane Society of the Treasure Coast Annual Santa Paws Holiday Pooch Plunge, Sailfish Splash Waterpark, Stuart, $10/dog. hstc1.org

South Florida Dance Company Presents A Christmas Carol, The Lyric Theatre, Stuart, $40. lyrictheatre.com

Marine Industries Association of Palm Beach Holiday Boat Parade, Intracoastal Waterway, North Palm Beach to Jupiter, free. marinepbc.org

Tree Lighting and Parade of Lights, MidFlorida Event Center, Port St. Lucie, free. midfloridaeventcenter.com

Jupiter-Tequesta Christmas Parade, Abacoa, Jupiter, free. jtaa.org

Breakfast with Santa, The Jupiter Grill, Jupiter, $55/adults, 25/kids. thejupitergrill.com

10 Sunset Concerts at the Gallery: Annual Holiday Concert of the Treasure Coast Flute Choir, Court House Cultural Center, Stuart, $5/ nonmembers. martinarts.org

13 Florida Arts & Dance Company and Allé Dance Conservatory Present The Nutcracker, The Lyric Theatre, Stuart, to Dec. 15, from $27. lyrictheatre.com

14 Marine Industries Association of the Treasure Coast Martin County and St. Lucie County Holiday Boat Parades, Sandsprit Park to Flagler Park, and South Causeway Bridge to Fort Pierce Inlet, free. miatc.org

Holiday Extravaganza: “There’s Snow Place Like Home,” Jupiter Inlet Lighthouse & Museum, $10. jupiterlighthouse.org

Whiskers in Wonderland, Humane Society of St. Lucie County, Port St. Lucie, free. hsslc.org

17 St. Lucie Cultural Alliance Controlled Chaos Exhibition, MidFlorida Event Center, Port St. Lucie, to Dec. 17. midfloridaeventcenter.com

18 Nashville Country Christmas by South Florida Legends, Sunrise Theatre, Fort Pierce, from $52. sunrisetheatre.com

21 Jazzy Christmas Concert, Maltz Jupiter Theatre, from $55. jupitertheatre.org

Eggnog Workshop, Jupiter Creamery Farm, Jupiter, $50. nourishingfoodforthought.org

The Turnstiles: Billy Joel Tribute Band, Abacoa Amphitheater, Jupiter, free. abacoa.com

26 Festival of Laser Lights Hanukkah Celebration, Mandel JCC, Palm Beach Gardens, also Dec. 27, free. jewishpb.org

28 The Pure Zeppelin Experience, The Lyric Theatre, Stuart, from $30. lyrictheatre.com

31 Ropin’ in the Midnight: A Garth Brooks Tribute to the New Year, Tradition Square, Port St. Lucie, free. traditionfl.com

New Year’s Eve Party, Sophia’s, Hobe Sound, $125 (plus $75/open bar). sophiashobesound.com

MUSEUM & GALLERY SHOWS

A.E. Backus Museum & Gallery, Fort Pierce. StitchPunk, to Jan. 5 (opening reception Dec. 6). backusmuseum.org

Court House Cultural Center, Stuart. It’s Not All Black & White, to Dec. 19. martinarts.org

Elliott Museum, Stuart. The Captain’s Corner: Derek Jeter’s Journey from Kalamazoo to the Elliott, to Dec. 31; A Sculptor’s Journey: Eduardo Gomez Rojas, to Jan. 3; Savanna Club Fine Arts League, to Jan. 20; UFOs: Denial, Disclosure, Discernment, to Aug. 31. hsmc-fl.com

Lighthouse ArtCenter Gallery, Tequesta. Celebrate!, Dec. 5-14. lighthousearts.org

The Palm Room Art Gallery, Sewell’s Point. ’Tis the Season, to Jan. 4 (Meet the Artists Dec. 4). martinartisansguild.org ❖ EVE

EVENT DETAILS CURRENT AT PRESS TIME. CONTACT THE VENUE OR PRESENTER FOR THE MOST UP-TO-DATE INFORMATION.

BOB GIBSON
Motherhood Egret, Bob Gibson
From left: David Nail at The Lyric Theatre Dec. 5; Celebrate! exhibition at Lighthouse ArtCenter Gallery Dec. 5-14; Holiday boat parades Dec. 7 and Dec. 14 in Palm Beach, Martin, and St. Lucie counties.
SEAN PAUL
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Stuart Magazine December 2024 by Palm Beach Media Group - Issuu