


IT’S THE JOURNEY
THE WORLD ACCORDING TO BREWER SCHOELLER
HIT THE ROAD IN OUR FAVORITE CONVERTIBLES
52 THOSE WHO WANDER Palm Beach’s Brewer Schoeller shares stories from roads less traveled
58 SMOOTH SAILING
Rock the yacht with summer styles that are nauti by nature
66 OPEN SEASON
These 10 convertibles redefine the art of the drive By Howard Walker
12 FROM THE EDITOR
14 RSVP
Soirees from the social season
21 SPOTLIGHT
Curated finds fit for island living abound at Casa by Brazilian Court
22 SPORT
Traveling cross-country with two local twins who share a passion for tennis
24 AROUND TOWN
Reed Krakoff evolves the artisan heritage behind John Hardy jewelry, plus we take to the sky and explore Nantucket with help from Slate Aviation
26 Q&A
Insight into Hampton Sun’s rebrand and commitment to luxe skin care
STYLE
29 IT LIST
Jet-setting with global fashion brands
30 THE LOOK
Reel in fisherman-inspired accessories
32 REAL TALK WITH...
Women’s wear designer Hunter Bell
34 THE EDIT
Hit the road in comfort
36 BIJOUX
The hottest stone with the coolest hue
38 BEAUTY
Petite products to grace your lips
JOURNEYS
41 WANDERLUST
Glitz takes a back seat to laid-back luxury on the private island of Pine Cay
44 QUICK TRIPS
The new Norwegian Aqua wows on every level
46 STAYCATIONS
Our favorite ways to stay and play at the Four Seasons Resort Palm Beach
48 HIGH ROAD
The Rolls-Royce Black Badge Spectre is worthy of the title of “World’s Best Car”
50 HIGH SEAS
The Scout 670 LXS is built to entertain and engineered for speed
SAVOR
73 REINVENTIONS
Old Florida vibes and coastal cuisine are all on tap at Buccaneer Waterfront Bar & Grill
74 LOCAL BITES
Catching up with the newest winner of Next Level Chef, the inside scoop on summer flavors at Venchi, and more
80 SIP WITH PBI
The Catalyst captures the spirit of today’s cocktail revolution
HOME
83 DESIGN
A Palm Beach dining room with a dash of cottagecore
84 ELEMENTS
Bring casual elegance to any space with woven decor
BALANCE
91 OUTSIDE
Learning to surf with Boys with Boards
92 HEALTH & FITNESS
Facialworks opens in Mizner Park, trainer Christin Rutley dishes on her innovative fitness program, and more
96 TRENDING
Put your feet first with these cool tools
98 GOOD NATURE
The benefits of intentional travel
CULTURE
101 TOP BILLING
Old School Square returns to the 2000s with a new exhibition and touring concert
102 CALENDAR
What to see and do this month
SOCIAL STUDIES
107 PALM BEACH MAGAZINE
Hot parties, beautiful people
DEAR LIZ
112 INSIDER ADVICE ON...
Dinner party do’s and don’ts
Editor in Chief
Daphne Nikolopoulos
Creative Director
Olga M. Gustine
Executive Editor
Mary Murray
Managing Editor Allison Wolfe Reckson
Fashion Editor Katherine Lande
Automotive Editor Howard Walker
Travel Editor Paul Rubio
Lifestyle Editor Liza Grant Smith
Libations Editor Jules Aron
Web Editor Abigail Duffy
Social Media Editor Megan Roberts
DESIGN
Senior Art Director
Ashley Meyer
Art Directors
Airielle Farley, Jenny Fernandez-Prieto
Digital Imaging Specialist
Leonor Alvarez-Maza
CONTRIBUTING EDITORS
Jane E. Enos, Stephanie Gates, Zlata Kotmina, Kristen Desmond LeFevre, Kelley Marcellus, Gaylene Salomons
CONTRIBUTING WRITERS
Judy Alexandra DiEdwardo, Tammy Fender, Liz Lange, Skye Sherman
CONTRIBUTING PHOTOGRAPHERS AND ILLUSTRATORS
Lyall Aston, Lisa Kaw, Nick Mele
SOCIAL PHOTOGRAPHERS
Tracey Benson, Janis Bucher, Capehart, Davidoff Studios, Jacek Gancarz, Corby Kaye’s Studio Palm Beach, LILA Photo, Annie Watt
SUBSCRIPTIONS 800-308-7346
by Palm Beach Media Group North, LLC, P.O. Box 3344, Palm Beach, FL 33480, 561-659-0210 • Fax: 561-659-1736 ®Palm Beach Illustrated, Palm Beach Magazine, and Palm Beach Social Observer are registered trademarks, and ™Palm Beach Living is a trademark of Palm Beach Media Group North, LLC. palmbeachillustrated.com
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Marketing Manager
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Production Director Selene M. Ceballo
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Production Coordinator Ileana Caban
Digital Marketing Manager Tyler Sansone
OPERATIONS
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Accounts Receivable Specialist Ana Coronel
Distribution Manager Judy Heflin
Logistics Manager Omar Morales
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IT Manager Omar Greene
SUBSCRIPTIONS
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CEO Stefan Wanczyk
President John Balardo
Ocean breezes. Salty air. Sunkissed hair. And award-winning craft beers. Claim your front-row seat to the best show in town: the incomparable Atlantic. Bask in ocean breezes and sunshine as you sample award-winning craft beers and casual seaside fare. OPENS DAILY AT 11 A.M.
Enjoy an a la carte Brunch on the Rocks and live music every Sunday. Preview our menus at eaupalmbeach.com/dining. Call 855 807 8312 for reservations or visit OpenTable.
Reservations required after 4:30pm. Open to the public. Complimentary Valet Parking.
A million years ago (okay, it was the ’90s, but it feels like another lifetime), I strapped on a backpack and spent two years circumnavigating the globe by air, sea, and land. Twentysomething and bristling with a restless energy, I chose to defer the traditional trajectory and see the exotic places I’d read about in old National Geographics as a kid growing up in Greece. It was as simple as that: no navel-gazing journey of self-discovery, no need to escape and reinvent. Just good old-fashioned curiosity.
Needless to say, when you put yourself out there in that manner—all your possessions on your back, no reservations, no itinerary—a whole host of things can happen. You might find yourself on the wrong end of a gorilla’s charge in the wilds of Uganda. You might be attacked by leeches while trekking in the Sumatran rainforest. You might lose 15 percent of your body weight after a mystery illness in Nepal.
But you might also be haunted by the echoing roar of lions in Botswana. Or make music with Berbers under the stars in the Sahara Desert. Or be invited in by a tribe deep in the heart of Borneo and taught how to hunt and gather. What I learned during this period of my life, and for many years since, is that magic does not happen in stasis. Life’s best experiences are just beyond the comfort zone, and they’re ours for the taking.
People who travel like this tend to find each other, which is why Brewer Schoeller and I became fast friends when we met about 10 years ago. I have long admired Brewer for her fearlessness and “why not?” attitude. You wouldn’t know by looking at her that she’s a Brit with grit—perfectly at home among Palm Beach’s elite, but equally comfortable walking a 100-mile pilgrimage in Portugal or riding camels in Mongolia. The more obscure the destination, the better, and not because of the bragging rights. Brewer, who has no idea how many stamps are in her passport, travels because of a deep curiosity about other cultures and their way of life. She believes every journey offers something profoundly personal—a revelation, a new nugget of knowledge, an inspiration.
Talking to Brewer about travel, it’s hard not to be entranced by her stories or taken by her enthusiasm. I wanted to bring that energy to our readers with the cover story in this month’s travel-themed issue. In “Those who Wander,” Brewer shares some of her favorite stories and images from a lifetime of travel to places like Turkmenistan, Lebanon, Bhutan, and Namibia. And that’s just the tip of the proverbial iceberg. She has a memoir’s worth of adventures, and I only wish we had limitless space to share it. Turn to page 52 and prepare to be transported.
Wishing you an inspiring and joy-filled summer, wherever your own adventures take you.
Daphne Nikolopoulos daphne@palmbeachillustrated.com
WHO: Habitat for Humanity of Greater Palm Beach County WHAT: Cocktails à la Palm Royale WHERE: Ken Griffin’s La Follia estate, Palm Beach HIGHLIGHTS: On a perfect Palm Beach evening, 250 guests gathered in their finest Palm Beach 1970s attire for a dazzling celebration, raising $120,000 to help local families build strength and stability through homeownership.
WHO: The Garden Club of Palm Beach
WHAT: “Flight of Fancy” Flower Show Preview Party
WHERE: Esther B. O’Keeffe Gallery, The Society of the Four Arts, Palm Beach HIGHLIGHTS: Guests and green thumbs explored inspiring floral and horticultural entries along with exhibits in botanical arts, photography, and education during the exclusive preview of The Garden Club’s biennial presentation.
WHO: Jupiter Medical Center
WHAT: Forty-Eighth Annual Black-Tie Ball WHERE: The Breakers, Palm Beach HIGHLIGHTS: Hosted by the Jupiter Medical Center Foundation, the ball raised more than $1 million, which was matched by a generous donor, propelling the total funds raised beyond $2 million. All proceeds will benefit the new Patient Care Tower set to open later this year.
WHO: Young Friends of the Historical Society of Palm Beach County WHAT: Thirtieth Anniversary of Evening on Antique Row WHERE: Antique Row District, South Dixie Highway, West Palm Beach HIGHLIGHTS: South Florida’s “Most Stylish Street Party” transformed the historic Antique Row District into a bustling open-air festival that drew more than 1,500 guests.
ALL ABOARD FOR THE LIBRARY
WHO: West Palm Beach Library Foundation WHAT: Yacht Cruise and Dream Auction WHERE: Sir Winston I, West Palm Beach City Dock HIGHLIGHTS: As guests cruised along the Intracoastal Waterway, they perused 60 luxury silent auction packages while enjoying cocktails and passed hors d’oeuvres. Proceeds will support the programs, services, and resources of the Mandel Public Library of West Palm Beach.
WHO: Sue Sartor and Meg Braff WHAT: Sue Sartor X Meg Braff Collection Launch Luncheon WHERE: Meg Braff’s residence, West Palm Beach HIGHLIGHTS: Tastemakers and friends of the brands donned their favorite printed kaftans from the collection while enjoying a beautiful alfresco meal.
TGH Advanced Kidney Care
TGH Advanced Pulmonary & Sleep Medicine
TGH Advanced Urology Care
TGH Cancer Institute
Cancer Center of South Florida
TGH Cancer Institute
TGH Concierge Health
TGH Digestive Health Center
TGH General Surgeons of the Palm Beaches
TGH Heart & Vascular Institute
TGH Imaging
TGH Pulmonary Care & Sleep Institute
TGH Urology Group of Florida
If you’ve ever seen Brazilian Court owner Courtney Schlesinger, you’ve wanted to shop her closet—and at Casa by Brazilian Court, the historic hotel’s experiential retail boutique, you basically can. Curated by Schlesinger herself, the chic space features exclusive capsule collections, rotating collaborations, and limited-time activations. Recent participants have included such top fashion houses and retailers as Silvia Tcherassi and Moda Operandi, with more high-end fashion partners on the horizon. Having debuted in 2024, the mini-shop joins new elevated amenities like poolside cocktail lounge Lily’s and BC One, a sleek 44-foot Solaris Power yacht by Brunello Acampora—profileraising projects Schlesinger and her husband, Bobby, have spearheaded since taking over in recent years. Casa by Brazilian Court is open Wednesday through Sunday. (thebraziliancourt. com/casa) —Skye Sherman
LOCAL BROTHERS AND THEIR GRANDFATHER EMBARK ON AN EPIC ADVENTURE
BY SKYE SHERMAN
In May, local 10-year-old twin brothers Aiden and Owen Finocchietti embarked on a yearlong, nationwide tennis tour with their grandfather, Barry Mabe. On their sea-to-shining-sea adventure, they’ll participate in tennis tournaments and serve communities across all 50 states.
“When the boys were in kindergarten, I told them I would homeschool them when they got to the fifth grade, and we would go to every state for a week,” Mabe shares. “Since then, the boys have always assumed we would go on the trip. As time went on, the boys developed into two of the best 10-year-old tennis players in the country. Our trip has turned into a tennis adventure, as the boys will play in a tournament in every state from May 30 until June 1, 2026.”
The trio kicked off in South Carolina and will conclude in Kansas. “Tennis has allowed my grandsons to learn a skill, discipline, and work ethic, and develop lifelong friendships,” says Mabe. “It even teaches them disappointment, occasional unfairness, and sometimes defeat.” (tenniswiththetwins.com)
MALE PATTERN BADNESS
40” X 30”
SYLVESTER STALLONE
PROUD TO EXCLUSIVELY REPRESENT SYLVESTER STALLONE’S ARTWORK
When Reed Krakoff took the creative helm of John Hardy in 2022, it was to reinvent the global jewelry brand while protecting the heritage Canadian artist John Hardy established when he founded it in 1975.
Rooted in Balinese craftsmanship and culture, each John Hardy piece is handcrafted by artisans in the brand’s sustainably built compound in Mambal, Bali. Now, under Krakoff’s direction, that time-honored tradition is meeting the clean lines and modern sophistication that defined his years as creative director at brands like Coach and Tiffany & Co.
It’s a move informed, at least in part, by his local ties; Krakoff keeps a home in Palm Beach, and his parents were longtime locals as well. Case in point is the Spear collection, which Krakoff introduced as one of his first moves as creative director of John Hardy. Bridging Krakoff’s world of sleek, modern, expressive
Summer in high style with a new shared shuttle service between Palm Beach and Nantucket by Slate Aviation. The West Palm Beach–based carrier has partnered with aviation platform XO to offer bookable-by-the-seat flights starting at $695 each way, with options from Fort Lauderdale, Palm Beach, and New York to Nantucket.
The semi-private airline’s Bombardier CRJ-200 jets feature just 18 oversize seats, free WiFi, and an all–business class experience. Passengers skip the TSA headache and board directly from a private terminal. Once they’ve settled in, they are offered drinks, selections from a killer snack basket, and onboard catering from none other than chef Clay Conley’s Buccan.
Upon touchdown in ACK, grab a fresh lobster roll from Straight Wharf Fish (straightwharffish.com) and stay at a luxury inn like The Brant (thebrantnantucket. com)—which Travel+Leisure recently named one of the world’s best new hotels—for the full Nantucket experience. I had just 24 hours on my first visit to the island. Between these stops and ice cream from The Juice Bar (ackjuicebar.com), an airport pickup in a restored vintage Defender by E.C.D. Auto Design (ecdautodesign.com), and a tour of concept showhouse Ten Easy Street (teneasystreet.com) by local interior designer Eileen Kathryn Boyd, I felt like I had hit the highlights.
Slate Aviation flights between South Florida and Nantucket will take place five days per week through September 30. (flyslate.com) —S.S.
design and John Hardy’s traditional Balinese jewelry-making techniques, the result is an evolution of the brand’s signature Icon chain. The sculptural style reimagines John Hardy’s iconic woven chain with a dynamic bypass silhouette that houses a titanium wire on the inside, while fully adjustable, hand-wrapped 14-karat gold and sterling silver give the pieces a handwoven texture (a John Hardy signature).
Krakoff continues to evolve the Spear collection with variations to the featured gemstones, including iterations completely adorned in pavé diamonds with green tourmaline and spessartite garnet as part of the Artisan Series. Plus, the brand’s focus on ethical craftsmanship is exemplified in its use of reclaimed sterling silver and gold, responsibly sourced diamonds that adhere to the Kimberley Process, and ethically acquired gemstones and natural materials. (johnhardy.com) —Skye Sherman
BY JUDY ALEXANDRA DIEDWARDO
What began as a chance encounter between businessman and Casamigos tequila co-founder Rande Gerber (husband and father, respectively, of models Cindy Crawford and Kaia Gerber) and Salvatore Piazzolla, founder of Hampton Sun, has resulted in a dynamic rebranding for the 20-year-old sun care company. “It was Rande’s idea to give our product line a new dress, so to speak, and to tweak our formulations, which we’ve always been ahead of the curve on with regard to advancements in science and FDA regulations,” explains Piazzolla, a part-time Palm Beacher who sought to fill a gap in the marketplace with high-performance luxury sun care products that consumers would be enticed to wear daily. “We also updated the packaging to mirror our refined formulations with a more sophisticated, polished, upscale sheen.” PBI sat down with Piazzolla and Gerber to learn more. (hamptonsun.com)
PBI: Rande, what drew you to this brand and partnership?
Gerber: Cindy and Kaia found Hampton Sun while we were staying at the Four Seasons in Miami. The quality is the best I have ever experienced. It’s truly luxurious and smells like summer at the beach. I love that it’s science-backed and dermatologist-recommended, and it feels great on your skin. Getting involved with the brand was a natural for us.
Sal, was a partnership something you had thought about before?
Piazzolla: Not at all. I’ve enjoyed growing the company organically. In fact, I’ve been approached by venture capital groups throughout the years. But Rande and I share the same
vision and passion for growing this brand and playing in this unique luxury space.
What are your bestsellers?
What trends do you see evolving in the sunscreen/sun-protection skin care arena?
Piazzolla: The demand for luxurious-feeling products that effectively nourish and protect the skin from all degrees of sun exposure that consumers can wear every day, which is precisely what we’ve created. Our full range of sun care, skin care, and sunless-tanning products are so luxurious and seamless in the way they perform that you can literally go from the pool or the beach and then out to dinner. It’s a real game changer in sun protection.
Piazzolla: Sun care products that actually work for you are the new gold standard, like our UV-Advanced Sunscreen Mist SPF 15, 30, and 50 with hyaluronic acid, aloe vera, vitamin E, and grape-seed extract; our Mineral Collection SPF 30 and 50 with hyaluronic acid, aloe vera, vitamin E, and jojoba esters; and our Classic Sunscreen SPF 4, 15, and 30, which is loaded with all-natural, organic oils that are so super moisturizing many of our customers use it as their daily body moisturizer.
Is this the beginning of an ongoing expansion?
Piazzolla: Absolutely. We were always recognized as a high-quality sun care brand with added skin care benefits. That’s what put us on the map. But this rebrand has taken us a step further. I couldn’t have asked for a better partner.
it a
• Floor-to-ceiling windows featuring breathtaking Intracoastal Waterway views
• Dedicated concierge team
• Executive Chef-prepared meals
• Afternoon tea time served with pastries and delicacies
Call 561-277-3672 or scan the QR code to schedule your suite recovery at the Newbern Suites.
• Executive suite available with dining area, two en suite bathrooms and overnight accommodations
• Luxurious amenities including plush robe and personal spa kit
CONIGLIO PALM BEACH - NEW YORK CITY
Coniglio Palm Beach is taking its island spirit to the Big Apple. The Florida-based brand will showcase its free-size garments, signature bold prints, and breezy silhouettes within shops at The Carousel at Bloomingdale’s on 59th Street and at the Aventura Mall. These activations will also feature the debut of the Coniglio Palm Beach home and bedding collections. (bloomingdales.com)
JACQUEMUS - IBIZA, SPAIN
DIOR - ALL OVER THE WORLD
In homage to Christian Dior’s love of travel, this season’s Dioriviera collection premiered in destinations around the world—think: Capri, Mykonos, Dubai, Bali—supported by immersive pop-ups, traveling Dior cafés, and excursions aboard the Dior Riviera Boats. The collection includes vacation-approved pieces like this visor with mitzah ($890), palm tree bag charm ($690), and small Lady D-Lite handbag ($5,100). (dior.com) 5
Jacquemus has reimagined Cala Jondal. This collaboration between the French fashion house and the Ibizan coastal restaurant includes a redecoration of the beachside space and a temporary shop featuring an exclusive limited-edition collection available throughout the summer. (jacquemus.com)
IT LIST TRAVEL IN STYLE THIS SUMMER BY JET-SETTING TO THESE FASHIONABLE DESTINATIONS
BY
KATHERINE LANDE
CHANEL - SAINT-TROPEZ, FRANCE
Nestled within the iconic Villa La Mistralée and redesigned by architect Peter Marino to resemble a holiday home inspired by Gabrielle Chanel’s villa, Chanel’s Saint-Tropez boutique features a wide range of sartorial offerings, including the Chanel Coco Beach 2025 collection. (chanel.com)
LILLY PULITZER - NANTUCKET
Lilly Pulitzer will unveil its partnership with The Nantucket Hotel & Resort July 14 during Nantucket by Design. The collaboration features one- and two-bedroom cottages designed with Lilly Pulitzer for Lee Jofa fabrics, Benjamin Moore colordrenched walls, Pooky lighting, mural art walls, and a hand-shelled fireplace by Lilly’s Print Studio. (thenantuckethotel.com)
OUR GUIDE ON HOW TO ACHIEVE THE FISHERMAN AESTHETIC
BY KATHERINE LANDE
HAT TRICK
Woven straw hat ($484), Rabanne, rabanne.com
NET POSITIVE
Le Pliage Filet XS mesh bag ($95), Longchamp, longchamp. com
NEUTRAL TERRITORY
Rond Carré stripe clutch ($1,050), Jacquemus, jacquemus.com
BRETON STRIPES NET BAGS
FISHERMAN SANDALS
NAUTICAL JEWELRY
STRAW FRINGE HATS
RABANNE PRE-FALL 2025
The French seaboard sets the scene for a marinerinspired take on the trend.
THE SUN ALSO RISES Hemingway Fisherman sandals ($325), Staud, Palm Beach, staud.clothing
RED HERRING
Striped cotton canvas mini bag ($2,450), Prada, prada.com
BACK TO BLACK Ernest black sandals ($595), Emme Parsons, emmeparsons. com
TAKE THE BAIT
Crystal net satin mini bag ($795), Judith Leiber Couture, judithleiber.com
“A firm of super lawyers who created the ultimate divorce practice for the ultra-wealthy”
– CNBC’S “INSIDE WEALTH”
FEBRUARY 7, 2025 n n n
Offices in Miami, Palm Beach and Manhattan n n n Visit our website
Earliest memory of designing?
My earliest memory of designing goes back to making clothes for my Barbies. I’d spend hours creating tiny outfits. I only wish I had saved them to see how they compare to my work now.
How did you launch your namesake brand?
I launched my brand nearly 20 years ago from my tiny New York City apartment—young, scrappy, and fueled by the belief that fashion should be both expressive and approachable. It was a humble beginning but one filled with energy, creativity, and a clear vision for what I wanted to build.
Where do you find inspiration?
Travel has always been a powerful source of inspiration for me. Immersing myself in a new environment—seeing the world through a fresh lens—never fails to spark creativity. I’m also deeply inspired by interiors and art; the color palettes, textures, and mood of a beautifully designed room or a striking painting often find their way into my collections in the most unexpected and meaningful ways.
Tell us about your print process?
We work with incredibly talented
The designer of refined-meets-eccentric women’s wear reflects on her brand origins and more
BY KATHERINE LANDE
print designers to develop custom artwork that brings each collection to life. Every print is crafted with intention and designed to tell a story—whether it’s a subtle nod to vintage textiles or a visual memory from a recent journey. Our goal is always to evoke a feeling or spark a sense of nostalgia through the prints we create.
Dream collaboration?
I’m a total sneaker girl, so my dream collaboration would definitely be with Adidas. I love the idea of blending my aesthetic with their iconic styles.
Favorite travel destination?
I have an upcoming trip to Italy with my husband that I’m really looking forward to—there’s nothing like the inspiration that comes from being surrounded by beauty, culture, and amazing food. When it comes to family getaways, Telluride has our heart. It’s where we truly unplug and make some of our favorite memories with the kids.
• 7 luxury suites – 2 bed/2 bath or 2 bed/1 bath
• Privacy, comfort and high-end amenities
• Dedicated Concierge Staff
• Personalized meals prepared by an Executive Chef
• Located on the 5th floor with stunning views and an abundance of natural light
Snack Spinner ($30 for small size), GöBe, gobekids.co
If your kids are like mine, then snacking is a near-constant activity—even more so on long car rides. That’s why I love GöBe’s spill-resistant containers that you can fill with up to five snacks (my kids’ favorites are the Bear brand fruit rolls and Spudsy Sweet Potato Poppers). The best part? Kids can rotate through the various options with the push of a button, effectively turning snack time into playtime.
—Mary Murray, executive editor
All-in-One Ultimate travel pillow ($40), Travelrest, travelrest.net
Healthy Snack Station ($130), The Good Grocer, thegoodgrocersnacks.com
Why stand in line at Buc-ee’s when The Good Grocer can make all your snack dreams come true? Choose among several snack packages, including vegan and gluten-free options, tailored to the size and tastes of your crew. If your family includes teenagers, go for the 70-piece snack station with healthy (and healthy-ish) fare. That and portable WiFi should keep them happy for a few hours. —Daphne Nikolopoulos, editor in chief
I struggle to sleep while on the road or in planes, so this uniquely shaped, inflatable travel pillow garnered my glance. Worn like a messenger bag, this plush travel accessory attaches to both car and airline seats and, when deflated, folds to a compact size. —Jane E. Enos, contributing editor destination,
H2O TO GO
Insulated water bottle in Star Neutron ($55), Coldest, coldest.com
You won’t forget to stay hydrated with this colorful bottle— from a Florida-based company, no less— poised in a nearby cupholder (it’s guaranteed to fit in 99 percent of them). And should you be on the road 36 hours later, this water bottle will ensure your beverage is still cold.
—Gaylene Salomons, contributing editor
Stripe travel blanket in stone/creme ($98), Kashwére, kashwere.com
For maximum comfort in the car and beyond, my next adventure will include a travel blanket. Kashwére’s half-size iteration in the brand’s signature Chenilla Fine fabric with its own pouch offers a compelling combo of coziness and convenience. —Allison Wolfe Reckson, managing editor
Versatemp 28-quart portable electric cooler ($170), Igloo, igloocoolers.com
Need to pack some sustenance for your road trip or final destination, but worried about food safety when the car gets steamy in the Florida heat? This portable electric cooler chills without ice but can also shift gears to keep things warm—all powered by your vehicle’s 12V auxiliary power outlet. —Kristen Desmond LeFevre, contributing editor
The "A" rated School District of Palm Beach County proudly celebrates its 2025 graduating class! These accomplished students are exceptionally prepared for college, careers, and beyond. Their success stories reflect the talent of our educators, the strength of our schools, and the excellence that defines public education in our community.
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STEAL THE SHOW IN STUNNING PARAIBA TOURMALINES
BY MARY MURRAY
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1. FLY A KITE Lugano Paraiba and diamond kite pendant necklace with a Paraiba tourmaline and diamonds set in 18-karat white gold, price upon request. Lugano, Palm Beach (luganodiamonds.com)
2. REGAL RAINDROPS Cicada earrings with Paraiba tourmalines and diamonds set in platinum, price upon request. Greenleaf & Crosby, Palm Beach (greenleafcrosby.com)
3. YOU’RE A FIREWORK Yvel pendant necklace with a Paraiba tourmaline and diamonds set in 18-karat white gold, price upon request. Yvel, Palm Beach (yvel.com)
4. MIRROR IMAGE Mason and Books x Cuprian & Co. earrings with Paraiba tourmalines, turquoise inlay, and diamonds set in 14-karat gold, $15,550. Marissa Collections, Palm Beach (marissacollections.com)
5. DEEP END Sutra earrings with Paraiba tourmalines and diamonds set in 18-karat white gold, $46,000. Marissa Collections, Palm Beach (marissacollections.com)
6. SOLO ACT Effy Hemetian ring with a Paraiba tourmaline and diamonds set in 18-karat rose gold, $76,300. (effyjewelry.com)
7. RIPPLE EFFECT David Yurman sculpted Cable bangle bracelet with Paraiba tourmalines set in 18-karat white gold, starting at $14,500. David Yurman locations (davidyurman.com)
8. MAKE WAVES Tiffany & Co. 2025 Blue Book Wave ring with an esteemed Paraiba tourmaline and diamonds set in 18-karat gold and white gold, price upon request. Tiffany & Co. locations (tiffany.com)
9. ABOVE THE CURVE Zahn-Z Jewelry Big Zaha bangle with a Paraiba tourmaline set in 14-karat gold, $20,440. (zahnzjewelry.com)
561.229.0046 | Info@PalmBeachDesignShowroom.com | Palmbeachdesignshowroom.com
Summer’s most underrated accessory? Smooth, plump, healthy lips. If space in your carry-on is getting tight, don’t fret! These small but mighty peptide- and hyaluronic acid–rich lip treatments pack myriad benefits despite their diminutive size: Ole Henriksen Pout Preserve Peptide Lip Treatment in Strawberry Sorbet Glimmer, a silky formula with kokum butter, acai sterols, and peptides ($22, Sephora locations); Charlotte Tilbury Big Lip Plumpgasm Plumping Lip Gloss in Nudegasm Diamonds, a sheer, champagne nude that smoothes and hydrates in a swipe ($35, Sephora locations); Dr. Whitney Bowe Beauty TriLiptide Peptide Lip Enhancing Treatment ($34, drwhitney bowebeauty.com); Tarte Maracuja Juicy Melt Mask in Drizzle, a day-to-night balm in an addictive caramel scent ($27, Ulta Beauty locations); Lines The Lip Serum, a high-shine treatment packed with hydrating high- and low-weight hyaluronic acid and peptides to achieve the perfect pout ($45, linesmeet lines.com); and Les Filles En Rouje
L’Huile Lèvres nourishing and plumping lip oil with moisturizing squalane ($35, us.rouje.com).
—Abigail Duffy
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YOUR PASSPORT TO THE MOST FASCINATING CORNERS OF THE GLOBE
AT PINE CAY, UNDERSTATED LUXURY UNFOLDS AGAINST THE BACKDROP OF SOME OF EARTH’S MOST STUNNING BEACHES
BY PAUL RUBIO
When it comes to the exclusive world of private islands, today’s game often favors bigger villas, glitzier spas, and higher-profile guests. But one such destination stays true to something simpler—and far more lasting.
Welcome to Pine Cay, a private island in the Turks and Caicos that spans just 800 acres yet feels infinite, thanks to beaches and sandbars so broad and bone-white you can walk for miles without encountering another soul. The waters surrounding it rank among the clearest and most dazzling anywhere in the world, easily rivaling the best stretches of the Indian Ocean and far-flung Pacific.
The accommodations here lean into natural textures and open-air living, intentionally un-
fussy yet elegant. All 13 beachfront rooms and cottages feature blonde-wood furnishings, shiplap walls, and Dream beds (the same kind found at top-tier properties like the Four Seasons). Screened-in porches with comfortable daybeds and chairs ensure Caribbean blues are always in view. Interiors are designed to blend with the island’s palette: light woods mirror the sand, while surrounding frangipanis and native foliage add vibrant green accents. Every guest is assigned a private beach tiki for the duration of their stay, offering a shaded front-row seat to the sea without ever needing to reserve a lounger.
A digital detox is built into the Pine Cay experience. There are no televisions in the
rooms, limited cell service across the island, and an inherent slowdown that encourages you to live in rhythm with the tides. Trails wind through the island’s scrubby forests and mangrove thickets, leading to hidden gems like Flamingo Point, where flocks of bright-pink birds gather seasonally. Time your visit right and you can witness the glowworm phenomenon: a fleeting, magical light show wherein tiny marine creatures illuminate the water five nights after each full moon.
One of Pine Cay’s most beloved treasures is the “aquarium,” a shallow, crystal-clear lagoon teeming with rays and sea turtles. Guests
can pack a breakfast picnic and kayak across the placid waters, or venture further through the mangroves to Devil’s Cut, where spotting nurse shark fins and bobbing turtle heads becomes a lively (hands-free) game of whack-amole. Even the mangroves are unusual here: rather than murky, brackish water, they’re fringed by brilliant aquamarine, another quiet marvel that sets Pine Cay apart. For those who prefer their adventures a little drier, endless sandbars shift daily, creating the surreal sensation of walking across the sea itself.
Dining at Pine Cay strikes a balance between casual and refined. Fronting the pool and beach, the main restaurant serves fresh French-Caribbean cuisine under a thatched roof. Dinners reflect the island’s Relais & Châteaux pedigree, with thoughtfully prepared menus that change nightly. Tuesdays and Fridays turn playful with wood-fire pizzas crafted by an Italian chef who arrives by boat from Providenciales to hand-toss and bake the good stuff to order.
Meals are offered on a full-board basis, though it’s worth upgrading to the house-
inclusive beverage package to avoid counting every cocktail or glass of wine. An extensive for-purchase wine list caters to oenophiles, curated with a precision rare for a resort of this size. Meanwhile, the Beach Bar—perched directly on the sizzling sands—is an idyllic spot for shaded cocktails by day and unforgettable sunsets by night.
Life on Pine Cay unfolds on island time. Mornings might begin with yoga at sunrise or snorkeling trips over polychromatic coral reefs. Afternoons are best spent wandering the beach, kayaking placid waters, enjoying a coconut-oil massage in the spa, or simply doing nothing at all. Select activities like guided snorkeling excursions and sunset cruises are included, and every season brings subtle changes to the island’s landscape, colors, and marine life.
What gives Pine Cay its soul, however, is its stewardship. The island is collectively owned by a small group of residents who fell for its quiet magic decades ago. Many are longtime homeowners who still live here and are proud to share their island without ever crowding the experience. Thanks to their efforts, Pine Cay has remained refreshingly untouched by the heavy development that has transformed nearby Providenciales. Immersed in the beauty of Pine Cay’s secret shores, it’s hard to believe this bustling tourism hub is just a 20-minute boat ride away.
In total, Pine Cay offers a rare kind of luxury: space, simplicity, and an unfiltered connection to the natural world. It’s a reminder that true private island living isn’t about spectacle. It’s about finding a place so quietly extraordinary, you almost hope no one else will discover it. (pinecay.com) «
QUICK TRIPS
NORWEGIAN CRUISE LINE’S NEWEST SHIP MAKES A SPLASH
BY PAUL RUBIO
Norwegian Aqua, the debut vessel in Norwegian Cruise Line’s (NCL) Prima Plus Class, ups the ante with a bigger build, sharper design, and next-level thrills. Ten percent larger than its Prima Class siblings, Aqua flexes more space, height, and flash—enhancing NCL’s colorful, modern megaship aesthetic.
Adrenaline takes the spotlight on Aqua’s upper decks, where innovation meets pure fun. The Aqua Slidecoaster (the world’s first hybrid roller coaster and waterslide at sea) blasts riders across three decks on dual tracks, twisting and turning with powered propulsion. Nearby, The Drop dares thrillseekers to plunge 10 stories in a near-vertical dry slide. Glow Court pulses with energy, serving as a next-gen sports arena by day— its LED floor adapting to the game—and transforming into a slick dance club after dark. For a different kind of buzz, the Aqua Game Zone channels retro arcade nostalgia alongside immersive VR challenges. Out in the fresh air, The Stadium brings Ping-Pong, foosball, and outdoor recreation into the mix, rounding out the ship’s full-throttle fun.
Balance the high-octane action in the adults-only Vibe Beach Club, where designforward loungers, a fabulous rooftop bar, and chilled cocktails overlook endless blue. For a quieter escape, the Mandara Spa delivers with a two-story waterfall fronting warm and cool plunge pools, and a dreamy thermal suite featuring Finnish, Himalayan salt, charcoal, and clay saunas. Early risers looking to increase their step count onboard gravitate to Ocean Boulevard, which includes a cantilevered glass path for ogling the waves below.
Naturally, endless food and drink are integral to the Aqua cruise experience, with 17 restaurants and 18 bars and lounges—several of them new or improved. Sukhothai serves fragrant curries and wok-seared favorites in
a moody, transportive setting, while Planterie (tucked into the Indulge Food Hall) surprises with inventive, globally inspired plant-based dishes. Even the buffet stands out: meticulously clean and full of flavorful surprises like sizzling Szechuan eggplant, Caribbean ceviche, and crispy mushroom croquetas.
Cocktails flow freely across the ship, from rum-spiked mojitos at Metropolitan Bar to the dart-fueled scene at Bull’s Eye and gin martinis while people-watching at Belvedere Bar in the soaring Penrose Atrium. When night falls, the onboard theater delivers with productions like Revolution: A Celebration of Prince and Elements: The World Expanded—a visual symphony of acrobatics, illusions, and immersive sets.
Among the excess, The Haven debuts in its most expansive form to date. This privateaccess, forward-facing enclave feels like a boutique hotel perched atop a megaship. Expect the brand’s most luxurious suites (many with floor-to-ceiling views and some spanning two levels) plus a dedicated restaurant, bar, sundeck, and stunning infinity pool that seems to float above the horizon. The service? Impeccably tuned. A personal concierge, a 24-hour butler, and an attentive crew make it easy to disappear from the
crowds—and then rejoin them when the moment feels right.
Following a late-summer season in New York, Norwegian Aqua will begin sailing five- and seven-night Eastern Caribbean itineraries from Miami in October, all of which
include a stop at NCL’s private island, Great Stirrup Cay. The Bahamian retreat is getting a major upgrade of its own, including a longawaited multi-ship pier (no more tenders!), a resortstyle pool with a splash zone, expanded cabanas, and a second Vibe Beach Club mirroring the elevated feel on board.
All told, Norwegian Aqua is less about checking boxes and more about reimagining what those boxes can be. It’s sleek, thoughtfully designed, and packed with experiences that land just right for today’s cruise traveler—whether you want to go all out or find your quiet place above the sea. (ncl.com/cruise/aqua) «
FROM A LONG WEEKEND TO A DAYCATION, THE FOUR SEASONS IN PALM BEACH BRINGS THE SUMMER FUN. EXPLORE OUR FAVORITE WAYS TO STAY AND PLAY.
BY DAPHNE NIKOLOPOULOS
There’s undeniably a lot to do at the resort, but it’s also tempting to take a joy ride around the island, especially now that traffic is diminished. And what could be more joyous than riding around in a baby-blue Moke? The Four Seasons’ in-house runabout is perfect for exploring Palm Beach in open-air style. Turn up the tunes, embrace windblown beach hair, and see the island from a whole new perspective.
Every parent who’s been to the Four Seasons knows (and loves) the Kids for All Seasons program. What’s not to love about sandcastle building and shelling, not to mention the grownups’ alone time? To layer on the fun, kids get access to Florie’s kitchen, where they work alongside resort chefs to create the pizza of their dreams.
Quality time with kids is a lot easier when there are fun activities in the mix. At Four Seasons Resort Palm Beach, a secret little spot beckons adults and kids to a friendly competition of mini golf, table tennis, or billiards. The new Palm Pavilion, a green (but shady) outdoor space, is tucked away behind the valet circle, so even finding it feels like an adventure. The star attraction here is an 18-hole mini putting green, but the billiards and Ping-Pong tables are great fun, too. Coming soon: a renovated tennis court, two pickleball courts, and a bocce lawn.
If your ideal day includes a spa treatment, lunch, and frolicking on the beach or poolside, drop everything and book yourself a Day Spa Pool and Beach Retreat. This full-day experience, available through September, is so rejuvenating that it feels like you’ve had a vacation. The package includes a massage, body treatment, or facial (ask for Olga); a credit toward lunch; and all-day access to the beach and pool. The resort will even throw in valet parking and a retail discount for the ultimate “me time” indulgence.
DID SOMEONE SAY BRUNCH?
The only thing that beats Sunday brunch is Sunday brunch by the sea. Seaway, Four Seasons’ alfresco restaurant perched at the edge of the sand, launched a brunch menu this summer, and every item comes with an incredible ocean view. It’s the perfect way to laze away Sunday.
Florie’s, by three-Michelin-star chef Mauro Colagreco, has a summer program of its own. Through September, a rotating Discovery Menu will feature seasonal dishes made with local ingredients. The menu is available every day, but you’ll find us there on Wednesdays, when select bottles of wine are half price. (fourseasons.com/palmbeach)
ROAD
ROLLS-ROYCE DEBUTS ITS MOST POWERFUL CAR TO DATE WITH THE SPECTACULAR ALLELECTRIC BLACK BADGE SPECTRE
BY HOWARD WALKER
Best car in the world? No doubt the allelectric Rolls-Royce Spectre. Supernaturally silent, exquisitely refined, slingshot fast, and so smooth it feels like it’s riding on fluffy layers of stratocumulus.
That was my humble opinion after driving this majestic two-door super coupe back in 2023. But times change, technology advances, the world moves on. Fast-forward to 2025 and that original Spectre has, alas, lost its crown.
So what, pray tell, is the recipient of my newest “World’s Best Car” Oscar? Drumroll, please. It’s the ... Rolls-Royce Black Badge Spectre, officially the most powerful Rolls ever, and the most thrilling to drive.
A stealthy Black Badge version of the Spectre was a given. Introduced with the Ghost sedan in 2021, the Black Badge branding was designed to attract a younger buyer with its darker, moodier character.
But this Spectre version is different. There’s more substance, style, and performance. The latter comes courtesy of a discreet button on the steering wheel that activates the new Infinity mode. This unleashes an extra 75 hp of electric oomph, for a total of 659 hp. Add to that 128 lbft of stump-pulling torque to deliver 792 lb-ft.
The magic button also engages a new Spirited mode, which is Rolls speak for Launch
Control. Left foot hard on the brake pedal, right foot hard on the accelerator, step off the brake, and you’ll get full thrust to lunge this 6,370-pound behemoth off the line and hit 60 mph in an insane 4.1 seconds.
And there’s more. With the Black Badge spec comes revised dampers, tighter steering, and a reconfigured anti-roll system to sharpen the handling. How sharp? To showcase all this enhanced agility, Rolls rented the new 1.7-mile Motor Enclave racetrack in Tampa.
Wait a sec, a Roller on a racetrack? I was skep-
tical too. But with Infinity mode engaged, I powered into the Enclave’s tight first turn waiting for the car to wallow around like a freighter in a Cat Five. Not the case. Steering is sharper and more responsive, body roll significantly reduced, and grip positively leech-like. Mighty brakes too.
I had to try the rather silly, pedal-to-themetal Spirited launch mode. While 4.1 seconds is quite impressive for a car of this bulk, in these days of Tesla Model S Plaids (zero to 60 in 2.1 seconds), Lucid Air Sapphires (2.2), and Porsche Taycan Turbo S’s (2.4), the Rolls feels merely brisk rather than breathtaking.
But it’s on the highways and byways where the Black Badge comes into its own. It feels more athletic, dynamic, and engaging—and it does so without sacrificing refinement or ride comfort. It’s still the pinnacle of luxury.
There is also a host of exterior and interior tweaks, like blacked-out chrome, which now covers that iconic Pantheon grille and Flying Lady mascot. And, for the first time, the side window surrounds and door handles are
PRICE: FROM $490,000 ENGINE: TWIN ELECTRIC MOTORS POWER: 659 HP TORQUE: 792 LB-FT
RANGE: 266 MILES 0-60: 4.1
SECONDS TOP SPEED: 155 MPH
LENGTH/WIDTH: 215/84 INCHES
WEIGHT: 6,370 POUNDS WHY WE LOVE IT: BECAUSE GOING TO THE DARK SIDE ONLY ADDS TO THE CONSIDERABLE APPEAL OF THIS ELECTRIC ROLLS.
bathed in black, as are the available 23-inch forged alloy rims.
Inside, the noir theme is contrasted by a light show. In addition to the 5,500 fiber optics that make up the Starlight headliner, the doors get a similar starlight treatment, courtesy of 4,796 twinkly LEDs. It’s like having the Eiffel Tower inside the car.
With such a significant improvement in
driving pleasure provided by this Black Badge specification, why would any buyer settle for a regular Spectre instead? Yes, it’s a roughly $67,000 upgrade. But when you’re paying close to half a million dollars—the Black Badge starts at around $490,000 before options—what’s an extra $67,000?
Think of it as a small price to pay for what is, without a doubt, the best car in the world. «
BY HOWARD WALKER
e’re rocketing 30, 40, 50 miles an hour, that towering bow slicing through waves like a box cutter through packing tape. And then there it is, a big “60” flashing on the Garmin screen. Sixty miles an hour flat out is an astonishing velocity for any 67-foot, 60,000-pound, high-luxury express cruiser,
even one with 3,000 horsepower on tap. Those 3,000 horses, however, are delivered not from a pair of muscly diesels or big-block V8s, but from a quintet of 600-hp Mercury Verado V12 outboards. That makes this brandnew, South Carolina–built Scout 670 LXS the world’s largest outboard-powered boat on the planet.
It’s arguably one of the most stunning too. See it tethered at Sarasota’s Marina Jack and it looks slim and slender, lean and mean, and about a mile long. Yes, it has the trademark flared bow and swooping profile of Scout’s 530 model. But that sweptback windshield, shallow side windows, and endless hardtop give it a sleek, super-low-profile stance.
The teak-decked cockpit is perfect for entertaining a crowd or
some serious deep-sea fishing. Whether you want to pull in a grouper or the kids want to do swan dives, there are power-descending terraces on each side to help you do just that.
But perhaps my favorite spot on the boat, apart from the helm, is the covered dining/entertaining area just north of the cockpit. It is shaded, cozy, and protected by the substantial hardtop supports. It is air-conditioned too.
I also love the forward bow lounge, accessible by wide and deep walkways. It has a huge sun pad with tilt-up backrests and a U-shaped sofa with seating for six.
Below decks, the 670 offers roomy accommodations in three cabins. There’s an en-suite primary in the bow, a guest double on one side, and a twin-bed cabin on the other. They’re separated by a lounge area with a sofa, television, and small galley. Most owners will more than likely not bother to spend the night aboard but
PRICE: FROM $6.85 MILLION LENGTH: 66 FEET, 9 INCHES
BEAM: 16 FEET, 2 INCHES
DRAFT: 3 FEET, 5 INCHES
MOTORS: 5 X MERCURY
VERADO V12 600 POWER: 3,000 HP TOP SPEED:
60 MPH WHY WE LOVE IT: BECAUSE IT’S SIMPLY THE WORLD’S BIGGEST OUTBOARD-POWERED BOAT. PERIOD.
rather use the space for napping, watching movies, showering, and cooling off in the air-conditioning.
Time to see what she can do. Casey Collias, Scout’s top demo captain, is on hand to show me the ropes. And right now, the ropes are being released for our afternoon of burning gas around the disappointingly calm waters of Sarasota Bay.
Maneuvering out of the dock is a breeze,
courtesy of a powerful bow thruster, stern thruster, and joystick control for the five Verados. A tap of a button also engages the Skyhook digital “anchor” that uses GPS to keep the boat in place while Collias pulls in fenders.
Out into the bay, hard on the throttles, and the 670 rises onto the plane effortlessly, like a Gulfstream on takeoff. Then we’re off, hitting 50 knots (or 57 mph) in less than a minute. What’s remarkable is the utter lack of noise. Those Verado V12s are renowned for their stealthy silence, but in the Scout, it’s otherworldly.
Now comes the wild part. Spin the wheel hard over at the aforementioned 57 mph—crazy, I know—and the 670 just leans, bites hard, and corners like a Porsche. Slamming into its own 3-foot wake is a nonevent.
While the Verado outboards deliver truly impressive performance, the other party trick comes when you reach your favorite sandbar. Tilt up the motors and the Scout can glide through water just over 3 feet deep and park its nose right up on the sand. That couldn’t happen with shaft drives or IPS pods.
With all these positives, there must be a negative, right? For me it’s price. A base 670 LXS will set you back a cool $6.85 million, with our test boat coming in at $7.51 million. The upcoming flybridge version will no doubt cost more. Yes, it reflects the state-of-the-art construction, comprehensive specification, and soaring level of craftsmanship. But it’s still a big number.
And yet, when that digital speedo shows 60 mph and you’re heading to Bimini for lunch, it all makes sense. «
Brewer Schoeller may call Palm Beach home, but she finds her greatest purpose—and true human connection— in her global travels
By Daphne Nikolopoulos
One morning in August of 2022, in the Altai Mountains of western Mongolia, Brewer Schoeller pulled back the flap of her ger and saw something unexpected: snow. The window of tolerable weather, painfully short in this remote region, had apparently closed.
As one of the camp hands came in with wood to build a fire, the wind and snow intensified, and what began as flurries exploded into a full-blown blizzard. The people she’d come 7,500 miles to see, the nomadic herders of the Gobi Desert, would soon be breaking down their gers—portable felt-and-timber structures resembling yurts— and heading down the mountain with their families and livestock to avoid Mongolia’s devastating winter. Intrepid travelers like Schoeller and her
husband, Chris, would go with them.
But first, there was someone they wanted to meet.
“We went to Tsambagarav Mountain, to the ger of a Kazakh eagle hunter who had won the Golden Eagle Festival three times,” she says. “He was kind of a big deal.”
Dressed in a traditional yak fur coat and hat, the hunter rode up on his horse and invited them inside. Every square inch of the dwelling was draped with colorful textiles that had been hand-embroidered by the women of the tribe. In a corner of the ger, meat— obviously the reward of the hunt—was hung to dry. When Schoeller inquired about his hunting prowess, he took them outside for a demonstration with a magnificent golden eagle he’d trained since it was a fledgling. She even got to hold the bird of prey and
experience the awe of its six-foot wingspan. More significantly, she was able to witness the connection between man and eagle, which she likened to the bond between father and child.
In those last few moments of summer, with the thermometer rapidly plunging and travel conditions bordering on extreme, Schoeller felt more alive than ever. “It ended up being one of the all-time best trips we had ever taken,” she says. “It was genuinely mind-altering.”
“All-time best” takes on considerable weight given the source. Born in the U.K. and brought up between London and Beirut, Schoeller has logged millions of miles traveling to every corner of the globe that intrigues her—the more obscure, the better. She’s not a “travel influencer” or a bucket-list maker. She’s not even a country counter (though, judging by her Instagram and personal stories, the count is well into the triple digits). She travels for the thrill of discovery, for the pure joy of being in other places—often solo—and out of her comfort zone. She finds other cultures endlessly fascinating, and on every trip she engages with the local people. In the spirit of Mark Twain, who famously said, “Travel is fatal to prejudice, bigotry, and narrow-mindedness,” she has dined with Bedouins in Wadi Rum, visited with residents of shanty homes in Soweto, and taken tea with mountain dwellers in Uzbekistan. Embracing cultural differences, she says, leads to authentic connections with people.
In Tsambagarav, for example, the village women, who are known for their hospitality, insisted the couple stay to dine with them. They prepared a huge spread that included deep-fried dough stuffed with a mystery meat, likely Bactrian camel or yak, and the requisite yak curd and milk. Some was delicious, and some—yak milk, for instance—smelled and tasted foul.
Dying to go to: The subantarctic island of South Georgia
World’s best-kept secret:
The white city of Ashgabat, Turkmenistan
Farthest from home on a single trip: New Zealand
Remotest place she’s been: Easter Island
Most pristine place on Earth: Greenland’s ice sheet
Doesn’t care to return to: The Killing Fields of Cambodia
Favorite hotel: Tie between The Peninsula, Hong Kong and Mandarin Oriental, Bangkok
Best bathroom: Four Seasons Hotel Seoul, South Korea
Best shopping: Jaipur, India
Coolest souvenirs: A necklace from the Himba tribe of Namibia and a tribal dagger from Sumba, Indonesia
Most memorable dishes: Fermented shark (Iceland) and horse meat (Russia)
Most bizzare food: Octopus tongue (Hong Kong) and fermented mare’s milk (Mongolia)
Coolest stamp in her passport: Turkmenistan
Next up: Papua New Guinea
What is an astute world traveler to do? Eat every bit of it and smile.
“It’s really rude not to eat what they give you,” Schoeller says.
“Maybe you find it uncomfortable, but they’re giving you the best they have. Think about it: their very best. When you put it into perspective, you realize how spoiled we can be.”
When asked how much comfort she’s willing to give up to have a transformational travel experience, Schoeller answers, “A pretty good amount.” A couple of years ago, she walked 100 miles along the Portuguese route of the Camino de Santiago (also known as the Way of St. James) pilgrimage despite a back injury she’d sustained on an earlier leg of the trip, in Madrid. “What followed were days when I was in so much pain I cried while walking through forests and scaling hills, along with beautiful moments of being truly present in nature,” she says.
When she told her guide what was going on, he said, “Well, this is your camino.” It may sound like a puzzling response, but to Schoeller, it made perfect sense.
“Everyone carries their own personal burden or mission on the walk,” she says. “Their perspective showed me that my injury was my ‘burden’ on the walk, and this led me to approach this physical challenge in a much more mindful way.”
As a result, she completed the pilgrimage and was able to celebrate the “truly epic” Pilgrim’s Mass in the cathedral of Santiago de Compostela in Spain. Navigating the pain—and understanding that one must carry on despite it—made the experience that much more rewarding.
“The point of travel is to push yourself a little farther than you thought you could go, because in that space between ease and difficulty is where
the best experiences are made,” she says.
Schoeller has never shied from challenge, nor has she let fear rule her decisions. That, and her ability to appreciate both high and low, makes her what longtime friend and pro traveler Melissa Biggs Bradley calls an “all-terrain traveler.” Having known and traveled with Schoeller for 30-plus years, Bradley, who owns the membership-based, luxury travel agency Indagare, knows firsthand that Schoeller can go from a palace to a jungle with equal ease.
“Brewer can have dinner with a maharajah and the next day be out in the middle of nowhere in an undeveloped part of the world,” says Bradley. “She has a true curiosity for super-high culture, as well as really adventurous experiences. I would go anywhere with her.”
She points to a recent Indagare Ambassadors’ trip to Istanbul, where the group was invited to dine at a private home on the Bosphorus. Both the home and the hostess were fascinating, Bradley notes. “Brewer was leading the conversation around what [the hostess’] family history was,” she says. “She asks questions in a gentle and respectful way that gets to the heart of what matters to people.
The traveler who goes out not just with an open mind but armed with the ability to ask questions, that is a real gift.”
Authentic curiosity is one of Schoeller’s superpowers. On a trip to Saudi Arabia, she and her companions had gone to Elephant Rock in al-Ula but the roads were closed. Their guide suggested they go for coffee at a café tourists did not frequent. Naturally, she was intrigued.
“Never in a million years would we have found it,” Schoeller says. “We entered through a crevice between two cliffs. Granted, there was a fear of falling rock, but the place was amazing. Sometimes the unplanned experiences are the best. Always stay open to what might happen next.”
Her knack for discovering travel gold due to her willingness to try
new things has recently earned her the honor of Indagare Ambassador, meaning she can curate private trips with friends and even host trips with Indagare clients. Last year she hosted a trip to India, and this January she’ll be hosting friends in Sri Lanka, a destination that has long fascinated her, not least of all because of her love of tea.
Whether it’s a new destination or a return trip, in a five-star hotel or a parador, Schoeller is excited for the possibilities travel holds. She looks at it as a way to keep learning.
“Travel has taught me to notice and appreciate even the smallest nuances in places, people, and cultures,” she says. “It has broadened my entire world view and expanded my mind in every way. My whole instinct is to seize the opportunity in front of me.” «
PHOTOGRAPHY BY LYALL ASTON
For buying information, turn to page
For buying information, turn to
For buying information, turn to page 105.
WHEN IT COMES TO ROAD TRIPS, THERE’S NO MORE EXCITING WAY TO GO THE DISTANCE THAN BEHIND THE WHEEL OF AN OPEN-TOP CONVERTIBLE. HERE ARE 10 OF OUR FAVORITES.
BY HOWARD WALKER
We can dream a little, right? Cadillac’s glorious Sollei four-seat, all-electric convertible is one of those dream machines that conjures heavenly images of cruising the California coast or winding along a snaking Carolina mountain road.
Unveiled last year, this one-off concept is essentially a two-door, drop-top version of Cadillac’s all-new $340,000 Celestiq electric luxury limousine that recently went into production in the Motor City. Like the Celestiq, it has big electric motors front and rear, juiced by GM’s Ultium battery pack; they deliver a combined 600 hp and 300-mile-plus range. Air suspension gives it a magic carpet–like ride.
I love the pale-yellow Manilla Cream paint (which Cadillac debuted in the late ’50s) and the matching leather interior with contrasting, open-pore wood trim.
While there are no firm production plans, the Sollei is too good a convertible not to be built. It helps that Cadillac’s Celestiq program is all about bespoke creations, so the Sollei has a chance of making it, no doubt with a $500,000-and-up price tag.
If the trusty Swiss Army Knife came with four wheels, it would be called the Lexus LC500 convertible. Here is a sublime twoseat grand tourer that does everything right, makes everything look easy, and looks spectacular while doing it.
While the LC has been around for five years now, it still looks fresh, elegant, and super sexy, with its mile-long hood, dramatic “spindle” grille, and ski-slope-raked windshield. Its leather-lined interior is a master class in stylish, unfussy design and supreme comfort.
Fifteen seconds is all it takes for the multilayer cloth top to take a trip beneath its hard cover and let the sunshine in. Raise the windows and there’s hardly a rustle of wind disrupting the cabin at speed.
Much of the car’s considerable appeal comes down to that wondrous 5.0-liter 32-valve V8 nestled beneath the hood, emitting little more than a kitten’s purr even when revving to its 7,100-rpm redline. It’s coupled to a 10-speed automatic that surely runs on liquid Teflon. Yes, there’s a hybrid version, but you wouldn’t want it.
Of course, there are more thrilling, more driver-focused, more rewarding sports cars out there. But the LC (which begins at $107,800) makes every journey an event.
Road trips are meant to be shared. So, while a fancy two-seat Mercedes SL might be big on style, the practicality, versatility, and rear seats of Mercedes’ brand-new $85,000 AMG CLE 53 cabriolet make it the perfect alternative.
Drop the top—20 seconds closed to open— and you’ll be feeling the sun on your face and the wind in your hair. With power from a mighty twin-turbo 3.0-liter mild hybrid in-line 6 making 443 hp, expect a lot of windblown hair.
Mercedes-Benz retired the previous CClass and E-Class convertibles and replaced
them with one model, the CLE. It’s an ideal not-too-big, not-too-small compromise that still allows decent rear-seat kneeroom and a sports car feel.
And it drives like a dream, courtesy of that AMG-tuned 6-cylinder powerhouse, AMGmassaged suspension, time-stopping brakes, and snorting exhaust. All-wheel drive comes standard for on-rails cornering.
A bold face—defined by Mercedes’ iconic Panamericana grille—and striking 20-inch rims give the car an elegantly imposing look. Just pack light as trunk space is on the tight side.
No roundup of road-tripping convertibles would be complete without some kind of Porsche 911 in the mix. These days, Porsche offers a mouthwatering selection of no fewer than seven magical models. Eight if you include the folding-top Targa 4 GTS.
The base, and arguably the best, is the 911 Carrera cabriolet, with 388 hp and a $140,900 sticker. The astonishing Turbo S cabriolet has 640 hp and 2.7 second zero-to-60-mph sprinting. Pricing for that rocket ship starts at around $243,200.
What’s the appeal? Everything from constant evolution—the first 911 Cab debuted in 1983—to its iconic silhouette, unique and still quirky rear-engine layout, thrilling performance and driving experience, and remarkable build quality.
While that mighty Turbo S Cabriolet offers more fireworks than the Fourth of July, my favorite is still the base Carrera. Top down on a twisty mountain back road, it delivers nothing less than driving nirvana.
When you want to take the road less traveled on your soft-top adventure, some low-slung Mazda Miata ragtop isn’t going to take you off the muddy beaten path. But an old-school Land Rover Defender 4x4 could. Alas, Land Rover quit building them in 2016 after 68 years of production. However, the passionate Brits at Kissimmee-based E.C.D. Auto Design stepped up to create a lineup of fully restored, rebuilt, and thoroughly modern Defenders. My favorite? The bespoke 110 Soft Top, priced at about $250,000. Based on a rebuilt 1995 D110 model, it has seating for up to nine, a removable roof, a quilted-leather interior, and a laundry list of options that includes everything from bike and paddleboard racks to cooler mounts and serious stereos.
But the real surprise and delight is what’s under the hood. No wheezy four-cylinder gas motor here; instead, there’s a GM LT1 “crate” V8 just like the one you’d find in a Corvette, packing 455 hp and coupled to a 10-speed automatic.
That GTC badge says it all: Grand Touring Convertible. Bentley’s new four-seat drop-top is a car to cross continents in, a car that will make any drive a jubilant occasion.
The big news for 2025 was Bentley’s dropping of the beloved W12 12-cylinder powerhouse and replacing it with an equally potent but more socially acceptable plug-in hybrid twin-turbo V8. High-zoot first-edition Speed and Mulliner models packed a massive 771 hp. For the ’26 model year, Bentley has the “not-exactly-base” GT and Azure options with a
671-hp version of the V8. Each one can drive for 30 miles on electric power alone.
While this new Continental GTC is distinguished by a freshened front-end design, with single headlights in place of the original dual lights, what hasn’t changed is that astonishing performance, majestic ride, and world-class craftsmanship.
For full joy, tap the convertible top button and watch as the multilayer canvas roof descends or raises in a mere 19 seconds. Just look at those stars. Prices start at around $250,000.
7
Cruising top down in a classic ’60s Mustang has to be the definition of cool. But you’d better have a toolbox in the trunk and your mechanic on speed dial if you don’t want your road trip to end in tears.
Orlando-based Revology Cars might just have the solution with its gorgeous 1968 Shelby GT500 KR convertible. How come? Despite its 1968 origins, it’s actually a brand-new car, with all the reliability and dependability that comes from using new components.
It starts with an all-steel monocoque chassis strengthened with aerospace-style structural adhesives. Under the hood there’s a supercharged Ford 5.0-liter Coyote V8, packing 710 hp and mated to a 10-speed automatic or 6-speed manual. The beauty here is that it won’t overheat in traffic or leave pools of Pennzoil on your garage floor.
I recently drove the coupe version of the Revology KR and was wowed by the quality, craftsmanship, and modern-day feel of the car. The interior is just a work of art. Naturally, the price of all this quality doesn’t come cheap. Conversations start at around $350,000.
Sometimes you just need to get from A to B in the blink of an eye. Think: a pickup at the airport, a can’t-miss dinner date, or a blast along California’s snaking Pacific Coast Highway north of San Francisco for the sheer fun of it—all with the top down to let you smell the roses.
The car to do it in is Aston Martin’s newly minted Vanquish Volante, with its thundering 824-hp twinturbo V12, 214-mph top speed, and zero-to-62-mph time of just 3.4 seconds. It’s the fastest, most powerful open-top production Aston to date.
The other key number here is 14 seconds, which is the time it takes for the Aston’s multilayer fabric roof to unlatch, descend, and fold neatly beneath its hard cover. For ultimate coolness, drop the top with a tap of the key fob as you approach.
And there’s real visual beauty that comes standard with this beast (which is priced at around $500,000). It might just be the most beautiful car in the world, with that gaping maw, the dips and dives of its bodywork, and that swept-back windshield. The interior is Aston Martin bespoke craftsmanship at its finest.
8
One word signifies the ultimate in hyper-luxury convertibles: Droptail. That’s Rolls-Royce’s moniker for its handcrafted, two-door, open-top, $30 million grand tourer. And yes, you read that price right.
To date, Rolls has built just three Droptails, with the newest being this pearly-white Arcadia masterpiece, developed from a sketch created in 2019. The painstaking build involved more than 8,000 hours on the intricate woodwork alone. The final result was delivered early last year.
Loosely based on the now discontinued V12-powered Phantom Drophead, the Droptail has had every one of its body panels subtly resculpted,
with the most dramatic change coming at the back. Here the rear deck is a woodworking tour de force, with the Santos Crown open-pore veneer laid at a perfect 55-degree angle. Inside there’s seating for just two, with the seats trimmed in two-tone tan and white leather, surrounded by acres of that Santos Crown timber.
The two other Droptails are named Amethyst and La Rose Noire. Like the Arcadia, they were built to fulfill their owners’ fantasies. Interested in your own Droptail? Rolls-Royce’s Coachbuild division is awaiting your call.
You can count the number of production electric convertibles on one hand. By far the sexiest, most elegant, and most exciting is Maserati’s new GranCabrio Folgore. Did I mention it has 818 horsepower?
Yes, there’s a gas-powered GranTurismo—featuring a divine twin-turbo 3.0-liter V6 packing 483 hp—that is seriously delightful to drive. But if you want real automotive fireworks coupled with zero emissions and some stealthy, silent running, this new Folgore (that’s Italian for lightning bolt) is a lightning bolt on wheels.
With its trio of electric motors and beefy 83-kWh battery pack, this drop-top four-seater can rocket from standstill to 60 mph in a quite insane 2.7 seconds. Range is just okay at 233 miles, but find yourself a fast charger and you can add 60 miles in just five minutes.
In true Maserati tradition, the GranCab’s cabin is a sea of beautifully stitched leather, though greenies can opt for the EcoNyl fabric created from recycled nylon. Potential buyers can expect to shell out at least $182,000. «
The year is 1956. A gallon of gas costs 30 cents. California’s Disneyland has just opened, but Florida’s Disney World is still about 15 years away from its debut. In Palm Beach Shores, however, another “happiest place on Earth” exists—and this one is geared toward fishermen.
The Buccaneer Marina & Resort and its restaurant were a cornerstone of the Singer Island community for 50 years. While the restaurant shuttered in the early 2000s, it was resurrected in March as the Buccaneer Waterfront Bar & Grill. It is the first phase of a large-scale reinvention; the new marina opened in May and a full transformation of the resort will be unveiled this fall.
The restaurant boasts a deeply nostalgic feel, with decorative nods to the property’s past. On the culinary side, chef Paul Niedermann (the season nine winner of Hell’s Kitchen) has put his spin on casual coastal cuisine, to include raw bar bites and locally sourced seafood.
“I wanted to create a menu that is refined but approachable,” says Niedermann. “As a location based on the water, we knew a seafood-centered menu was where we wanted to go. Rather than heavier, fried options, we steered toward a lighter, more Mediterranean-focused menu. We are excited to have high-quality, elevated options for those who pop in for dinner.” (buccgrill.com) —Mary Murray
BY MARY MURRAY
Growing up in Freeburg, Illinois, Austin Beckett’s diet consisted primarily of TV dinners and microwave meals. But he craved more—not just in terms of flavors and ingredients, but for the sense of community that often thrives around the dinner table.
Now a professional chef based in Wellington, Beckett found that community, and then some, on season four of Fox’s Next Level Chef The cooking competition series involves mentors Gordon Ramsay, Richard Blais,
with some of his fellow chefs from season four, Beckett launched The Seventh Course, a series of pop-up tasting events in cities across the country.
and Nyesha Arrington creating teams out of three contestant categories: professional chefs, home chefs, and social media chefs. Each week, the cheftestants compete within a three-tiered kitchen, wherein each level is outfitted with a range of cooking equipment. The top level has the best and most comprehensive, the middle mimics a standard commercial kitchen, and the bottom level (or basement) is bare bones, to say the least. The chefs’ level assignment also impacts the quality of ingredients available to them.
In mid-May, Beckett was crowned the season’s Next Level Chef, securing the win for Team Blais. He notes that his diverse professional background and eclectic home-cooking experience set him up for success on the show.
“I’ve cooked all over the world—from kitchens where the plumbing doesn’t work to kitchens [that have] the finest marble tables that you only roll pasta on,” Beckett explains. “I’ve done it all and everything in between. I’ve worked for multibillion-dollar families and mom-and-pop restaurants in small towns. So, that show, for me, I felt at home no matter which level I was on.”
After a stint in the Philippines and Southeast Asia, Beckett relocated to South Florida to join the culinary team at the Four Seasons Resort Palm Beach. He now primarily works as a private chef and has a passion for organizing multicourse events that spotlight local ingredients, farms, and purveyors. Together
But regardless of where or for whom he is cooking, Beckett says his culinary philosophy remains the same: flavor-forward food that speaks for itself.
“It’s something that tastes good, first and foremost,” he continues. “It’s something that, for me personally, is cooked over wood fire. Something that is the most elemental form of cooking. It’s basically finding the best ingredients that you can and giving them the respect they deserve without altering them too much.” (chefaustinbeckett.com)
As if we needed a reason to indulge in a cone or two during what is typically the hottest month of the year, National Ice Cream Day falls on July 20. Go European with your ice cream endeavors and head to Venchi inside the Town Center at Boca Raton. In addition to decadent designer chocolates, the boutique features a gelato bar worthy of the brand’s Italian heritage. Flavors run the gamut from tried-and-true favorites like stracciatella and pistachio to seasonal creations. On offer until September 9 are three special summer flavors: caramel and rosemary, ParmigianoReggiano, and extra-virgin olive oil, made in partnership with Laudemio EVOO. (us.venchi.com) —M.M.
The Palm Beach County dining scene has something for everyone, from funky burger bars and gastropubs to the glam style of iconic Palm Beach lounges. Here, find a listing of area standouts, organized by cuisine type, with descriptions, contact information, and price details for each. What the icons mean:
$ Most entrées under $25
$$ Most entrées $25-$40
$$$ Most entrées $40 or more
While not all-inclusive due to space limitations, our dining listings may vary every month and are constantly updated to showcase the culinary diversity of the area. Find more information on local dining options on palmbeachillustrated.com.
NOTICE TO RESTAURATEURS: The establishments listed and their descriptions are printed at the discretion of the editors of Palm Beach Illustrated. They are not a form of advertisement, nor do they serve as a restaurant review. For more information, email editorial@palmbeachmedia.com
1000 NORTH The Jupiter Lighthouse serves as the backdrop for global takes on classic dishes. 1000 N. U.S. Hwy. 1, Jupiter (1000north.com) $$$
AIOLI This family-owned eatery makes everything inhouse, presenting an array of tantalizing daily specials. Michelin Bib Gourmand. 7434 S. Dixie Hwy., West Palm Beach (aioliwpb.com) $
AVOCADO GRILL Chef Julien Gremaud crafts flavorful Florida-Caribbean bites at his signature restaurant. 125 Datura St., West Palm Beach (avocadogrillwpb.com) $$
BANTER Located inside the Canopy by Hilton hotel, Banter serves Florida fusion cuisine. 380 Trinity Place, West Palm Beach (banterwpb.com) $$
BATCH Stop by for an upscale take on classic Southern fare, including vegetarian selections. 223 Clematis St., West Palm Beach (batchsouthernkitchen.com) $
BEACON This waterfront grille boasts a contemporary American feel with Mediterranean influences. 1107 Love St., Jupiter (thebeaconjupiter.com) $$$
BREEZE OCEAN KITCHEN Enjoy Floridian cuisine at this gem at the Eau Palm Beach Resort & Spa. 100 S. Ocean Blvd., Manalapan (eaupalmbeach.com) $$
BURT AND MAX’S This beloved establishment specializes in made-from-scratch plates. 9089 W. Atlantic Ave., Delray Beach (burtandmaxs.com) $$
CITRUS GRILLHOUSE Chef Scott Varricchio turns out artfully prepared dishes at this casual bistro. 1050 Easter Lily Lane, Vero Beach (citrusgrillhouse.com) $$
COOPER’S HAWK WINERY & RESTAURANTS A Napa-style tasting room offers dishes paired with a perfect Cooper’s Hawk wine selection. 3101 PGA Blvd., Palm Beach Gardens, in The Gardens Mall (chwinery.com) $$
DIXIE GRILL & BREWERY If you’re looking for hearty comfort food with a retro theme, as well as delicious craft beers, Dixie is the place. 5101 S. Dixie Hwy., West Palm Beach (dixiegrillandbar.com) $
GARY RACK’S FARMHOUSE KITCHEN At this healthy hangout, farm-fresh ingredients reign supreme. 204 E. Atlantic Ave., Delray Beach; 399 S.E. Mizner Blvd., Boca Raton (farmhousekitchenboca.com) $$
THE GROVE Northern California’s food and wine culture takes center stage at this upscale eatery. 187 N.E. 2nd Ave., Delray Beach (thegrovedelray.com) $$
HIVE BAKERY & CAFÉ Satisfy your sweet tooth and then stay for breakfast, lunch, or dinner. 1603 S. Dixie Hwy., West Palm Beach (hivebakeryandcafe.com) $
HONEYBELLE At PGA National Resort, this restaurant from chef Lindsay Autry features a whimsical take on Old Florida cuisine. 400 Avenue of the Champions, Palm Beach Gardens (pgaresort.com) $$
THE HONOR BAR This intimate, chic space boasts a small, curated menu of appetizers, sandwiches, and salads. 340 Royal Poinciana Way, Palm Beach (honorbar.com) $$
THE HOUSE Chef Jason Van Bomel showcases his South Florida roots at this sophisticated yet laid-back eatery at The Park golf course. 7301 Georgia Ave., West Palm Beach (thehousewestpalm.com) $$
TRY THIS
In an age when specialty coffees are as elevated and complex as any fine wine or craft beer, the opportunity to sample many in one sitting just makes sense. You can do just that at The Modern Rose in Delray Beach. Tucked south of bustling Atlantic Avenue, this charming brunch spot boasts coffee flights that include four signature lattes, such as a lavender latte with a hint of vanilla and a rose-flavored dirty chai known as the Flirty Chai. Tea flights are also available, as are an array of sweet and savory brunch dishes. (themodernrose. com) —M.M.
J. ALEXANDER’S This sleek chain offers modern American cuisine in contemporary settings. 4625 PGA Blvd., Palm Beach Gardens; 1400 Glades Road, Boca Raton (jalexanders.com) $$$
LEWIS PRIME GRILL This grill house serves steaks, chops, and seafood favorites. 7040 Seminole Pratt Whitney Road, Loxahatchee (lewisprimegrill.com) $$
MAX’S GRILLE A cross between a steak house and a sports bar, Max’s Grille has been attracting a wide legion of fans since 1991 404 Plaza Real, Boca Raton (maxsgrille.com) $$
MR. B’S TAVERN It’s always 5 o’clock at this hip hangout that is putting a modern spin on Old Florida vibes and food. 5201 Georgia Ave., West Palm Beach (mrbspb.com) $$
NEVS BARBECUE Taste a true Texan brisket, pork sausage, and more straight from a rotisserie-style smoker at this authentic spot. 9910 Alternate A1A Unit 709, Palm Beach Gardens (nevsbarbecue.com) $
OCEANO Culinary couple Jeremy and Cindy Bearman have moved their locavore-focused eatery into an expanded location, with wonderful results. 512 Lucerne Ave., Lake Worth Beach (oceanolwb.com) $$$
THE OFFICE This hip gastropub offers well-prepared, remarkably good comfort food, along with an impressive selection of craft beer. 201 E. Atlantic Ave., Delray Beach (theofficedelray.com) $$
PALM BEACH MEATS This high-end butcher shop specializes in premier Wagyu and boasts a Wagyucentric menu dotted with elevated comfort food. Michelin Bib Gourmand. 4812 S. Dixie Hwy., West Palm Beach (palmbeachmeats.com) $
PENELOPE Serving next-gen Cajun and Creole flavors with a distinct French accent. 431 Plaza Real, Boca Raton (penelopeofboca.com) $
PROPER GRIT Using only locally sourced ingredients, this gastropub in The Ben hotel pays homage to Old Florida. 251 N. Narcissus Ave., West Palm Beach (propergrit.com) $$$
SEASONS 52 This grill and wine bar serves seasonally inspired dishes. 11611 Ellison Wilson Road, Palm Beach Gardens; 2300 N.W. Executive Center Drive, Boca Raton (seasons52.com) $$
SURFSIDE DINER This casual breakfast and lunch spot specializes in classic comfort food like blueberry pancakes and turkey sliders in a quintessential diner space. 314 S. County Road, Palm Beach (surfsidediner.com) $
TABLE 26 This all-American restaurant presents comfort food in an atmosphere fit for both dates and business luncheons. 1700 S. Dixie Hwy., West Palm Beach (table26palmbeach.com) $$$
TABLE 165 Chef Coton Stine showcases her creativity, French training, and worldly flavors at this elevated eatery. 165 N.E. 2nd Ave., Delray Beach (table165.com) $$
TROPICAL BBQ MARKET The team behind Tropical Smokehouse has brought their Florida barbecue to this downtown breakfast and lunch spot. 206 S. Olive Ave., West Palm Beach (eattropical.com) $
TROY’S BARBEQUE Locals return again and again for the superior barbecue. 1920 S. Federal Hwy., Boynton Beach (bbqtroys.com) $
TRUE FOOD KITCHEN Based on founder Dr. Andrew Weil’s anti-inflammatory diet principles, the menu features a rotating selection of seasonal, organic plates in gluten-free, vegan, and vegetarian options. 700 S. Rosemary Ave., West Palm Beach; 3101 PGA Blvd. #O-200, Palm Beach Gardens, in The Gardens Mall; 6000 Glades Road Unit 1015A, Boca Raton, in the Town Center at Boca Raton (truefoodkitchen.com) $
TULA This restaurant inside the Amrit Ocean Resort boasts wellness-based menus inspired by the culinary philosophies of the Blue Zones. 3100 N. Ocean Drive, Riviera Beach (amritocean.com) $$
YARD HOUSE Known for its unique and plentiful tap options, Yard House offers an electric atmosphere and an array of hearty American entrees. 11701 Lake Victoria Gardens Ave. #4016, Palm Beach Gardens, in Downtown at the Gardens; 201 Plaza Real Suite 1201, Boca Raton (yardhouse.com) $
AKIRA BACK This hot spot inside The Ray hotel features eclectic Korean-Japanese cuisine from Michelin-starred chef Akira Back. 233 N.E. 2nd Ave., Delray Beach (akirabackdelray.com) $$
BEG FOR MORE IZAKAYA This casual Japanese pub serves tapas-style snacks to accompany sake. 19 S.E. 5th Ave., Delray Beach (561-563-8849) $$
ECHO The Asian restaurant of The Breakers offers dishes from China, Japan, Thailand, and Vietnam. 230A Sunrise Ave., Palm Beach (echopalmbeach.com) $$$
ELA CURRY & COCKTAILS Chef Pushkar Marathe celebrates the flavors of his childhood at this delicious destination. 4650 Donald Ross Road Suite 100, Palm Beach Gardens (elacurrykitchen.com) $$
IMOTO Chef Clay Conley presents small Asian bites and a sushi menu that tempts all senses. 350 S. County Road, Palm Beach (imotopalmbeach.com) $$
INDUS INDIAN AND HERBAL CUISINE Savor traditional dishes seasoned with an abundance of herbs and spices. 1649 Forum Place, West Palm Beach (indusdine.com) $$
KAPOW! NOODLE BAR Providing late-night comfort food with a French-Vietnamese flair and an impressive list of designer cocktails and craft beers. 519 Clematis St., West Palm Beach; 402 Plaza Real, Boca Raton (kapownoodlebar.com) $$
KASUMI At the Waterstone Resort & Marina, Kasumi reimagines traditional Japanese cuisine for a contemporary audience. 999 E. Camino Real, Boca Raton (kasumiboca.com) $$$
LEMONGRASS ASIAN BISTRO Presenting creative pan-Asian plates in sleek surrounds. 1880 N. Congress Ave., Boynton Beach; 420 E. Atlantic Ave., Delray Beach; 10312 Forest Hill Blvd. Suite 204, Wellington; 101 Plaza Real S., Boca Raton (lemongrassasianbistro.com) $$
MOODY TONGUE SUSHI This sultry spot inside the Hilton West Palm Beach delivers an omakase experience wherein complex house-crafted beers complement unique sushi and nigiri. Michelin recommended. 600 Okeechobee Blvd., West Palm Beach (moodytongue.com) $$$
SUSHI JO American sushi chef Joseph Clark offers a diverse sake collection for a laid-back, cosmopolitan Japanese dining experience. 6200 S. Dixie Hwy., West Palm Beach; 1800 Forest Hill Blvd., West Palm Beach; 14261 U.S. Hwy. 1, Juno Beach; 640 E. Ocean Ave. #4, Boynton Beach (sushijo.com) $$ YAMA Veteran sushi master Kiyonori “Yama-san” Yamamoto prepares raw and cooked Japanese dishes, Korean barbecue, and Thai curries. 200 N.E. 2nd Ave. #110, Delray Beach (yamadelray.com) $$
GRANDVIEW PUBLIC MARKET Located in the Warehouse District, this chic, industrial food hall features something for everyone, from poke bowls to tacos. 1401 Clare Ave., West Palm Beach (grandviewpublic.com) $
KONRO Savor an omakase-style culinary experience by chef Jacob Bickelhaupt and his sommelier wife, Nadia. Michelin One Star. 424 Park Place #101, West Palm Beach (konrorestaurant com) $$$
LOLA 41 From Italian-imbued plates to innovative sushi, this vibrant restaurant bases its menu off of the flavors found along the forty-first parallel. 290 Sunset Ave., Palm Beach (lola41.com) $$
RHYTHM CAFÉ Located on Antique Row, this West Palm Beach staple offers inspired comfort food and an impressive beer and wine inventory. 3800 A S. Dixie Hwy., West Palm Beach (rhythmcafe.com) $$
SPRUZZO Enjoy views of the Intracoastal at this rooftop eatery with a global menu. 251 N. Narcissus Ave., West Palm Beach (spruzzowestpalm.com) $$
BRULÉ BISTRO This high-end, French-tinged gastropub draws regulars for creative cocktails and cuisine like ginger chicken meatballs. 200 N.E. 2nd Ave., Delray Beach (brulebistro.com) $$
LE BILBOQUET Visit this chic resto for classic French dishes in upscale environs. 245A Worth Ave., Palm Beach (lebilboquetpb.com) $$$
MAMAN With roots in NYC, this French-style café pairs chic surrounds with a well-curated menu of breakfast and lunch dishes, plus plenty of pastries. 473 S. Rosemary Ave., West Palm Beach (mamannyc.com) $
PARIS IN TOWN This casual café offers pastries, crepes, and more from French speakers in an authentic setting. 11460 U.S. Hwy. 1, North Palm Beach (parisintown.com) $
SIX TABLES There really are only six tables and 24 seats under the watchful eyes of chef-owners Thomas and Jennifer Finn. 112 N.E. 2nd St., Boca Raton (sixtablesarestaurant.com) $$$
VINCENT’S FRENCH BAKERY Stop by for signature French croissants, tarts, and sandwiches. 516 Lucerne Ave., Lake Worth Beach; 2831 N. Federal Hwy., Boca Raton (vincentsfrenchbakery.com) $
123 DATURA This fun hangout serves sharable versions of Italian classics, like nonna’s meatballs and pizza-style sandwiches. 123 Datura St., West Palm Beach (123datura.com) $
BICE Homemade pastas, excellent service, and tiramisu will make you feel like Italy isn’t so far away. 313 Worth Ave., Palm Beach (bice-palmbeach.com) $$$
BUONASERA RISTORANTE Savor classic and perfectly executed Northern Italian dishes in an intimate setting. 2145 S. U.S. Hwy. 1, Jupiter (buonasera jupiter1993.com) $$$
CAFÉ FLORA Located in a garden courtyard off Worth Avenue, Café Flora presents Tuscan delicacies in a charming setting. 240 Worth Ave., Palm Beach (cafeflorapalmbeach.com) $$$
CAFÉ MED The sister restaurant of Bice, Café Med showcases the flavors of Italy. 6611 S. Dixie Hwy., West Palm Beach (cafemedwpb.com) $$
CAFÉ SAPORI This café’s menu offers classics from every region of Italy. Dishes run the gamut from delicate to earthy, and the kitchen never strikes a false note. 205 Southern Blvd., West Palm Beach (cafesaporicorp.com) $$
CAFFE LUNA ROSA Luna Rosa pairs classic Northern Italian dishes with an oceanfront location and a wine list dotted with a dazzling array of Super Tuscans. 34 S. Ocean Blvd., Delray Beach (caffelunarosa.com) $$
CASA D’ANGELO Angelo Elia’s Boca Raton outpost succeeds in every possible way. Chef Rickie Piper places an emphasis on fresh ingredients, backed by faultless execution. 171 E. Palmetto Park Road, Boca Raton (casa-d-angelo.com) $$$
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After a four-year, $20-million renovation, the iconic Mai-Kai Restaurant & Polynesian Show reopened in Fort Lauderdale late last year. Now, nearly seven decades after its debut, this legendary tiki destination is blending nostalgia with modern flair, preserving its authentic South Seas charm while adding new amenities under its thatched A-frame roof.
Mai-Kai’s reinvention captures the magic of the original with updated, immersive spaces inspired by Polynesian islands such as Samoa, Tahiti, Tonga, and Moorea. Designed in collaboration with theme park veterans and top consultants,
CUCINA PALM BEACH After indulging in classic Italian dishes, clear your table for the nightclub. 257 Royal Poinciana Way, Palm Beach (cucina palmbeach.com) $$
FELICE Savor a classic Tuscan menu and sustainable wines at this stylish café. 366 S. Rosemary Ave., West Palm Beach (felicerestaurants.com) $$
GRATO Chef Clay Conley lends his prowess to Italian food and more at this casual trattoria. 1901 S. Dixie Hwy., West Palm Beach (gratowpb.com) $$
IL BELLAGIO The food is stellar and so is the setting, as the restaurant sits in the center of CityPlace. 700 S. Rosemary Ave. Suite 124, West Palm Beach (ilbellagio.com) $$
MIA ROSEBUD This Chicago-based restaurant offers hearty portions of century-old family recipes. 150 E. Palmetto Park Road, Boca Raton (rosebud restaurants.com) $$
PARADISO RISTORANTE Chef Angelo Romano serves traditional Italian meals along with some
the experience begins at the torch-lit entrance and continues in dining and lounge areas adorned with vintage and contemporary South Seas artifacts.
Mai-Kai’s cocktail offerings are a highlight, with more than 50 tiki creations served in everything from ceramic rum barrels to fresh pineapples. These Instagram-worthy drinks feature a variety of spirits, though rum is the star. Guests can savor these beverages at the outdoor or Molokai bars, but they truly shine when paired with the full dinner-and-show experience.Two to three times per day, Mai-Kai’s main stage comes alive with 45-minute performances showcasing traditional Polynesian dance, captivating storytelling, and thrilling fire tricks. Whether you’re revisiting a favorite landmark or discovering it for the first time, Mai-Kai offers a vibrant journey to the South Seas in the heart of South Florida. (maikai.com) —Paul Rubio
surprises, all of it outstanding. 625 Lucerne Ave., Lake Worth Beach (paradisolakeworth.com) $$$
PIZZA AL FRESCO This casual eatery offers some of the best pizza and views on the island. 14 Via Mizner, Palm Beach (pizzaalfresco.com) $$
RENATO’S Renato’s produces first-rate Italian and continental fare in a European setting. 87 Via Mizner, Palm Beach (renatospalmbeach.com) $$$
RISTORANTE CLARETTA Northern Italian cuisine is beautifully prepared. 1315 S.W. Martin Hwy., Palm City (ristoranteclaretta.com) $$
BODEGA TAQUERIA Y TEQUILA This Miami favorite has migrated north, bringing with it a modern spin on Mexican street food. 118 S. Clematis St., West Palm Beach (bodegataqueria.com) $
CHOLO SOY COCINA This taqueria specializes in Ecuadorian-style eats that pack outrageous flavor.
3715 S. Dixie Hwy., West Palm Beach (cholosoy cocina.com) $
DON RAMON Open since 1990, Don Ramon helped to introduce Cuban cuisine to the area. 7101 S. Dixie Hwy., West Palm Beach (donramonrestaurant.com) $
EL FOGONCITO Enjoy authentic Mexican cuisine rooted in family recipes. 711 W. Indiantown Road Suite C4, Jupiter (elfogoncitorestaurant.com) $
ZIPITIOS Zipitios and its beloved Mexican street food have found a new home in Industry Alley. 2676 Florida Ave., West Palm Beach (instagram.com/zipitios) $
AMAR MEDITERRANEAN BISTRO Stop by for an authentic taste of Lebanon. 25 S.E. 6th Ave., Delray Beach (amardelray.com) $$
THE BLUE DOOR A welcome addition to the SoSo neighborhood, The Blue Door features light Mediterranean fare by chef Nano Crespo. 5700 S. Dixie Hwy., West Palm Beach (thebluedoorwpb.com) $$
LA CIGALE La Cigale bills itself as “A Taste of the Mediterranean,” serving classic French dishes along with influences from Spain, Italy, and North Africa. 253 S.E. 5th Ave., Delray Beach (lacigaledelray.com) $$$
LEFKES ESTIATORIO In addition to modernized Greek and broader Mediterranean fare, Lefkes Estiatorio boasts a full-service sushi and sashimi bar. 33 S.E. 3rd Ave. Suite 105, Delray Beach (lefkesgroup.com) $$
MOTEK This Miami-based restaurant specializes in Israeli and Mediterranean cuisine, some seasoned with spices sourced from owner Charlie Levy’s grandmother’s supplier in Israel. 5377 Town Center Road #300, Boca Raton (motekcafe.com/boca-raton) $$
50 OCEAN The second floor of Boston’s on the Beach houses an elegant restaurant specializing in first-rate seafood and a beautiful brunch. 50 S. Ocean Blvd., Delray Beach (50ocean.com) $$
BENNY’S ON THE BEACH Stop by for a casual beachside dining experience with a stunning view of the Atlantic Ocean. 10 S. Ocean Blvd., Lake Worth Beach (bennysonthebeach.com) $$
CITY OYSTER AND SUSHI BAR With a full sushi bar, fresh oysters, and a bakery, City Oyster offers a plethora of options for all tastes. 213 E. Atlantic Ave., Delray Beach (cityoysterdelray.com) $$
CORVINA SEAFOOD GRILL Chef Jeff Tunks infuses his eclectic culinary experience into delectable seafood delicacies. 110 Plaza Real S. Boca Raton (corvinabocaraton.com) $$$
DIVE BAR RESTAURANT Dine on the water at the Jupiter Yacht Club Marina or sit at the open-air bar surrounding a large saltwater aquarium. 318 S. U.S. Hwy. 1, Jupiter (divebarrestaurant.com) $$
DRIFT This restaurant inside Delray’s Opal Grand Resort & Spa features high-end seafood with a coastal sensibility. 10 N. Ocean Blvd., Delray Beach (opalcollection.com/opal-grand) $$$
EDDIE V’S PRIME SEAFOOD This popular chain boasts American seafood classics accented with Asian influences. 201 Plaza Real, Boca Raton (eddiev.com) $$$
MUSSEL BEACH This coastal-inspired restaurant offers 12 unique preparations of mussels. 501 E. Atlantic Ave., Delray Beach (musselbeachdelray.com) $$
ONA COASTAL CUISINE The Mediterranean isn’t so far away at this new eatery inside the Palm Beach Marriott Singer Island Beach Resort. 3800 N. Ocean Drive, Riviera Beach (onacoastalcuisine.com) $$
PRIME CATCH Nestled on the waterfront, Prime Catch pairs stunning views with raw bar delights and innovative specials from the land and sea. 700 E. Woolbright Road, Boynton Beach (primecatchboynton.com) $$
SQUARE GROUPER TIKI BAR Tropical drinks, American bar bites, and live music can be found at this lively spot. 1111 Love St., Jupiter; 1920 Seaway Drive, Fort Pierce (squaregrouper.net) $$
WATERWAY CAFE Grab a seat at the floating bar to watch the sun set on the Intracoastal. 2300 PGA Blvd., Palm Beach Gardens (waterwaycafe.com) $$
AVALON Delivering a metropolitan dining experience in the heart of Atlantic Avenue, Avalon specializes in
upscale beef and seafood. 110 E. Atlantic Ave., Delray Beach (avalondelray.com) $$$
THE BUTCHER’S CLUB At this steak house inside the PGA National Resort, Top Chef winner Jeremy Ford creates dishes that truly taste as amazing as they look. Michelin recommended. 400 Avenue of the Champions, Palm Beach Gardens (pgaresort.com) $$$
THE CAPITAL GRILLE This successful chain offers classic steak house fare, complemented by a stellar wine portfolio. 11365 Legacy Ave., Palm Beach Gardens; 6000 W. Glades Road, Boca Raton (thecapitalgrille.com) $$$
CHOPS LOBSTER BAR The extensive menu, featuring a collection of steak and seafood options, is complemented by an equally interesting wine list. 101 Plaza Real S., Boca Raton (buckheadrestaurants.com) $$$
GALLAGHERS The Runyonesque Roaring Twenties are alive and well at this resto where dry-aged steaks reign supreme. 2006 N.W. Executive Center Circle, Boca Raton (gallaghersnysteakhouse.com) $$$
HARRY’S A New York transplant, Harry’s has perfected the steak house experience, from beef Wellingtons carved tableside to ice-cold martinis. 384 S. Rosemary Ave., West Palm Beach (harrysbarrestaurant.com) $$$
HOUSTON’S This Hillstone steak house prepares its flawless dishes from scratch. 1900 N.W. Executive Center Circle, Boca Raton (houstons.com) $$$
THE JUPITER GRILL Steak and seafood share top billing at this modern coastal steak house. 149 Surroundings Ave., Jupiter (thejupitergrill.com) $$$
LEWIS STEAKHOUSE The family behind Okeechobee Steakhouse brings its classic fare and exquisite hospitality to North County. 6390 W. Indiantown Road Suite #59, Jupiter (lewissteakhouse.com) $$$
MEAT MARKET The Palm Beach County outposts of this sultry steak house micro chain offer a dynamic menu and a sexy ambience in which to see and be seen. 191 Bradley Place, Palm Beach; 2000 N.W. 19th St., Boca Raton (meatmarket.net) $$$
SEAHAWK PRIME BY DAVID BURKE Acclaimed chef David Burke makes his Florida debut at this highend steak house where seafood is also on tap and Burke’s signature creativity shines. 220 Lake Shore Drive, Lake Park (seahawkprimebydb.com) $$$
STONEWOOD GRILL AND TAVERN At once casual and classy, Stonewood presents a savory menu in an intimate setting. Start with the bruschetta and end with the chocolate bread pudding. 10120 Forest Hill Blvd., Wellington (stonewoodgrill.com) $$
THE WINE & SPIRITS KITCHEN Chef Blake Malatesta offers his interpretation of a contemporary steak house and fromagerie. 411 E. Atlantic Ave., Delray Beach (thewineroomonline.com/delray-beach) $$
SIP WITH PBI
BY JULES ARON
« Considering its swampy weather, New Orleans might seem like an unlikely setting for a summertime global drinks gathering. However, Tales of the Cocktail deliberately lands during the city’s slower months, a strategic choice to support its vital hospitality industry. This commitment to community underpins the festival’s purpose, especially relevant to this year’s theme: “Evolve.”
“To evolve is not just a theme—it’s a call to action … as we grow, learn, and shape the future of hospitality together,” notes Charlotte Voisey, the event and supporting foundation’s executive director. Tales of the Cocktail pro-
TOASTING THE FUTURE OF HOSPITALITY WITH THE CATALYST COCKTAIL
vides the perfect environment for this growth, offering a range of educational programs, from mastering classic techniques to exploring the future of the industry.
Let’s toast this spirit of evolution with The Catalyst. This seemingly traditional cocktail playfully embraces change, starting with the comforting familiarity of a fine aged rum, Campari, and sweet vermouth, then introducing a touch of the unexpected with a homemade pineapple tepache. The finishing touch? A dehydrated blood orange garnish that subtly evolves as you enjoy the drink. (talesofthecocktail.org)
The Catalyst
Ingredients
1 oz. Stiggins’ Fancy
Pineapple Rum
1 oz. Campari
1 oz. sweet vermouth
3/4 oz. pineapple tepache (recipe below)
2 dashes orange bitters
1 dehydrated blood orange round for garnish
« Combine all ingredients in a stirring vessel with ice. Stir and strain into a fresh glass. Garnish with the dehydrated blood orange round.
Pineapple Tepache
Ingredients
8 oz. brown
12 oz. distilled water
1 whole pineapple
1 cinnamon stick
5 whole cloves
the brown sugar in water. Cut the rinds off the pineapple and set aside. Juice the remaining fruit. Combine the sugar syrup, pineapple juice, pineapple rinds, cinnamon stick, and cloves together in a large vessel. Cover with a cheesecloth and allow to ferment in a cool, dark spot for 2 to 3 days at room temperature. Strain the mixture and, using a muddler, press the pineapple rinds to release as much liquid as possible. Add the liquid back into the mix, chill, and enjoy.
Palm
For designer Cece Bowman of Cece Bowman Interiors, cultivating an inviting vibe in this space was supremely important as it would serve as her personal guesthouse.
When Bowman purchased the home, which is adjacent to her primary residence, the list of issues was lengthy and included everything from wall-to-wall carpeting to awning-style
storm shutters that blocked the natural light. The renovation project was intense, but Bowman never lost sight of her goal.
“We wanted the house to be joyful and indestructible, so our guests could move in and easily enjoy it,” she shares.
Inspired by classic Palm Beach style, with bright colors, rattan furniture, and nature-inspired
fabrics, the resultant cheerful interiors also reflect the 1950s cottage style of the exterior.
While in love with the design as a whole, Bowman’s favorite element in this dining room is the Coco Palm mirror that was named after her mother and designed in collaboration with Fleur. Palm Beach (cecebowmaninteriors.com, fleurhome.com) —Liza Grant Smith
WEAVE DECOR MAGIC WITH PIECES THAT EXUDE WARMTH AND CRAFTSMANSHIP
BY LIZA GRANT SMITH
NATURAL LIGHT
The Sanibel pendant ($4,200) from F.S. Henemader’s FS Flores Collection blooms with three tiers of wicker palm leaves woven over a sturdy metal frame. F.S. Henemader, Palm Beach (fshenemaderantiques.com)
WAVE HELLO
Serena & Lily delivers quiet yet elegant reflection with the Cascade mirror ($1,498) featuring rolling rattan waves. Serena & Lily, Palm Beach (serenaandlily.com)
TAKE THE BENCH
While supremely stylish in its natural state, the Maggie Cruz Home Alexandra bench ($5,180) can be customized with a different color trim and fabric. Luxe Furniture, West Palm Beach (luxefurniture.net)
MODERN-DAY MASTERPIECE
An homage to mid-century designer Edward Wormley’s woven-front furniture creations, the Tessere double-door sideboard ($2,930) by RH boasts American white oak strips in a basket-weave pattern. RH, West Palm Beach (rh.com)
HAPPY MEALS
Designer Kara Miller of Kara Miller Interiors used a mix of vintage lighting, performance-covered dining chairs, and lively patterns to create this dining destination. “My goal for this space was to give the clients a fun and spirited dining room that was equal parts chic and family-friendly,” Miller describes. “In the end, it became a favorite space for everyone.” Jupiter (kara-miller.com)
SHAKE ON IT
OF PLACE
Artisans from the coastal Colombian town of Usiacurí use a traditional technique that involves weaving intricate patterns with Iraca palm over a wireframe to create this eye-catching placemat ($35) from Apalma Handmade Danielle Rollins, West Palm Beach (danielledrollins.com)
Infuse an elevated coastal vibe into your next happy hour with Blue Pheasant’s Barth raffia and gold cocktail shaker ($120). Meg Braff Designs, West Palm Beach (megbraff designs.com)
SET THE STAGE
This elegant five-piece flatware set ($70) by Duggan Society is handcrafted with woven natural rattan handles and painted in antique pink. Hive Home, Gift & Garden, West Palm Beach (hivepalmbeach.com)
Explore our carefully curated furniture collection, tailored to fit your lifestyle.
Our design experts will guide you in selecting pieces and creating a unique, harmonious space.
Visit our Boca Raton showroom today to unlock limitless design possibilities!
Growing up in South Florida, Ian McCulloch developed a passion for everything ocean related. But it wasn’t until he was working in Gypsy Life Surf Shop and a couple asked him about surf lessons that he considered sharing that passion as an ongoing endeavor.
“Like out of a movie, I was about to say, ‘We don’t offer surf lessons,’ until I stopped myself and said I did them,” explains McCulloch. “I had taught orphans how to surf in Morocco that previous summer, so I used the skills I had learned to teach the couple. From that day on, Boys with Boards was born. It was just me
and a couple of my ‘boys’ teaching people with our boards.”
McCulloch now offers year-round lessons to surfers of all skill levels at beaches throughout Palm Beach County. “It’s remarkable being able to teach someone a new skill that often turns into a lifelong obsession in 90 minutes,” he says. “This might be cliché, but I’m constantly taken aback by the zeal and joy each of our students gets from learning for the first time. I thought I might be jaded after seven years, but each lesson is a blessing.” (boyswithboards.com) —Liza Grant Smith
Love having a facial but your busy lifestyle keeps getting in the way? That’s exactly what Meghan Gilboa hoped to address when she co-founded Facialworks in 2013.
“I wanted to create a space where more people could access results-driven skin care on a regular basis,” she says. “That led to the idea of a facial bar: a social, affordable, and time-efficient experience. It started in Southern California, and now we’re thrilled to bring that same sunshine-forward, skin care–first mindset to Boca Raton.”
The new location at Mizner Park delivers Facialworks’ signature concept: quick, effective facials in a relaxed social setting. Services include the CleanSea Facial, which takes under an hour and is priced so you can come often, as well as more advanced treatments like the Hydrafacial with dermaplaning. While single appointments are welcome, Facialworks also offers membership programs that allow for savings on services and products. (thefacial works.com) —L.G.S.
Movement expert and trainer
Christin Rutley faced pushback when she worked at corporate gyms and tried to go outside branded formats by incorporating her unique style and introducing elements, like cardio, that weren’t part of the traditional template. Ultimately, this led her to establish her own studio, driven not only by the desire for a flexible schedule, but also for the creative freedom to develop an exercise format that she now refers to as The Christin Rutley Method. She launched a new studio in West Palm Beach earlier this year.
“What distinguishes my fitness regimen is the seamless integration of Barre, Pilates, and weight lifting into a single experience,” says Rutley. “Where I grew up in Kentucky, I noticed a more substantial focus on Barre, along with a strong community dedicated to bodybuilding and physique training. In contrast, I found that the local culture
in Palm Beach favors group fitness experiences over individual workouts, leading me to create a unique group fitness–style weight-lifting class that still emphasizes hypertrophy benefits.”
Attendees should be ready for an engaging workout that includes sweating, muscle shakes, core exercises, and low-impact cardio that feels less strenuous. The choreography is synchronized to the rhythm, with a focus on slow, deliberate actions. There is also the presence of Rutley’s charming golden doodle for added motivation.
“My fitness journey has been characterized by a desire for creativity, community, and a genuine passion for movement,” Rutley adds, “attributes that I strive to share with my clients today.” (christinrutleymethod.com) —L.G.S.
THERE’S NO NEED TO TREK TO NEPAL TO FIND YOUR ZEN. KEEP THESE TWO PRODUCTS IN YOUR KITCHEN FOR INSTANT ACCESS TO HARMONIOUS VIBES.
The Idea: Florida native Justin Fung dreamt of ditching his NYC finance career and returning to the Sunshine State to become a tropical fruit farmer and launch a farm-to-bottle concept. It remained a dream until a 2023 diagnosis of stomach cancer
at the age of 36. This life-changing event gave Fung the courage to make a big move. His drug therapy led to intense side effects, and he began to incorporate more naturally fermented foods like kombucha, kimchi, yogurt, and sauerkraut into his diet to rebuild his gut microbiome. He ultimately purchased a Jupiter-based business that offered an opportunity for “juice co-packing,” and Zen Coast was born.
The Products: Zen Coast offers an array of canned kombucha, kimchi, and kraut, powered by all-organic ingredients to deliver balanced flavors with gut health and nutritional benefits.
Try: Lavender Fields, a ruby red lavender and hibiscus kombucha that is both sweet and tart
Buy: Message the company through its website to discover where Zen Coast can be purchased near you. (zencoast.life)
The Idea: When Shakira Niazi (a refugee from Afghanistan) learned that chia seeds, popular in the West, were much less nutritious than basil seeds of the East, she started a quest to introduce the superfood to the domestic market. This proved more difficult than she anticipated, with imported basil seeds lacking nutritional value due to chemical farming and the fact that not all basil seeds were suitable for consumption or would swell easily in water. After three years of testing and verification, Niazi developed Zen Basil seeds with an exclusive nutritional profile.
The Product: Zen Basil seeds boast nearly twice the fi ber, calcium, potassium, and iron as standard chia seeds and have developed a fan following among health advocates and celebrities.
Try: Add Zen Basil to beverages (like iced tea, lemonade, or smoothies) or create a pudding-like texture by combining them with your preferred milk and refrigerating overnight.
Buy: Purchase locally at Palm Beach’s Living with Ivey. (zenbasil.com) —L.G.S.
LEAVE “ARE WE THERE YET?” BEHIND WITH THIS NO-ROAD-TRIP-NECESSARY FAMILY FUN DESTINATION. WEST PALM BEACH’S NEW ALTITUDE TRAMPOLINE PARK IS AN INDOOR ATTRACTION RIGHT IN OUR BACKYARD. “ONE OF THE KEY THINGS THAT SETS ALTITUDE APART FROM OTHER TRAMPOLINE PARKS IS GAMIFICATION,” SAYS OWNER GRADY HINCHMAN. “WE WANT OUR GUESTS TO HAVE A UNIQUE EXPERIENCE EVERY TIME THEY VISIT. MANY OF OUR ATTRACTIONS HAVE A WAY OF COMPETING WITH OTHER GUESTS. ADDITIONALLY, WE HAVE INCLUDED MANY ATTRACTIONS THAT HAVE A TECHNOLOGY COMPONENT, SUCH AS VALO JUMP AND IWALL, WHICH PUTS OUR GUESTS IN THE VIDEO GAMES.” (ALTITUDETRAMPOLINEPARK.COM) —L.G.S.
GET A TOEHOLD ON SANDAL SEASON WITH THESE TOOTSIEBEAUTIFYING TOOLS
BY LIZA GRANT SMITH
A HIGH-TECH APPROACH TO DRY, CRACKED FEET, THE CALI RECHARGEABLE CALLUS REMOVER ($74) FROM FANCII THAN TRADITIONAL FOOT FILES AND FEATURES A BUILT-IN VACUUM SO THERE’S NO CLEANUP. THREE QUARTZ HEADS (COARSE, MEDIUM, AND FINE, DEPENDING UPON THE TOUGHNESS OF YOUR CALLOUSES) AND TWO SPEED SETTINGS ALLOW FOR A CUSTOMIZED PAMPERING TREATMENT. (FANCII.COM) IS MORE EFFECTIVE AND FINE, DEPENDING UPON THE
A softening foot balm in a travel-friendly stick-based formula, The Sole Mate ($36) by Ten Over Ten is fueled by botanical oils (such as manuka, jojoba, and coconut) and other antibacterial, antimicrobial, and antifungal elements. Apply it to clean feet to hydrate dry soles, soften tough heels, and lock in moisture. (tenoverten.com)
SCRUB DOWN
Scrub dead skin away and improve luminosity while doing it with help from Beauty Pie’s Super Tonic peppermint leg and foot scrub ($40). Powerhouse ingredients include three types of mineralrich salt (Persian blue, pink Himalayan, and Dead Sea), Sphacelaria algae extract to promote skin cell renewal, moisturizing vitamin E, and peppermint to lend a fresh scent. (beautypie.com)
SPONGELLÉ PEDIPOP! PEDI BUFFER AND NAIL FILE DUO ($20) NOT ONLY BOASTS EVERYTHING YOU’LL NEED FOR AN ALL-IN-ONE PEDICURE, BUT IT HAS A NOSTALGIC COTTON CANDY SCENT COMPRISED OF SOOTHING POMEGRANATE, INFLAMMATION-REDUCING CHERRY BLOSSOM, AND SOFTENING SUGAR MUSK. WET ONE OF THE DERMATOLOGIST-TESTED BUFFERS AND THEN MASSAGE IN A CIRCULAR MOTION TO CLEANSE AND EXFOLIATE FEET. (SPONGELLE.COM)
SMOOTH MOVE
Level up your pedi routine with the Patchology Poshpeel Pedi Cure intensive foot peel mask treatment ($38 for pack of two). After soaking your feet in warm water for 30 minutes, pour the “activating essence” into the foot peel mask, place your foot inside, seal, and wear for 60 to 90 minutes. The peeling will begin seven to eight days later and continue progressively over the next couple of weeks. As such, Patchology recommends using the treatment at least three weeks in advance of a vacay to allow for full results. (patchology.com)
VENEERS
INVISALIGN
LASER DENTISTRY
OZONE THERAPY
CERAMIC CROWNS
METAL-FREE DENTISTRY
SMILE MAKEOVER
CERAMIC IMPLANTS
Concierge Cosmetic Dentist & Board-Certified Naturopathic Doctor
One of the most respected leaders in holistic and biologic dentistry, Dr. Ilona Fotek is renowned for her unique ability to combine advanced cosmetic artistry with natural wellness. With prestigious certifications and a reputation for creating radiant, youthful smiles, Dr. Fotek has become a go-to expert for those who demand the best in both beauty and health. Her personalized approach ensures every smile is a true work of art.
Double Board-Certified Periodontist
A true authority in implant esthetics, Dr. Paul Fotek’s expertise in biologic principles and holistic healing makes him one of the most sought-after specialists in his field. His precision in creating natural, harmonious smiles ensures optimal function and beauty for every patient.
Positioning Dr. Ilona Fotek as one of the “most respected leaders” in holistic and biologic dentistry makes it clear that she’s a top-tier, highly regarded professional in her field, commanding attention from high-end clientele.
“GO-TO EXPERT”
Referring to Dr. Fotek as the “go-to expert for those who demand the best” builds exclusivity and luxury.
This elevates her cosmetic work by describing each smile she creates as a “true work of art,” which appeals to clients looking for perfection and refinement.
Describing Dr. Paul Fotek as one of the “most sought-after specialists” reinforces his reputation as a top choice in the industry, further emphasizing why they are the best.
By stating that her certifications are prestigious and adding that their approach is for those who demand the best, we communicate exclusivity without being overly promotional.
SOAK UP EVERY SECOND OF YOUR VACATION WITH THESE TIPS THAT SUPPORT MENTAL AND PHYSICAL WELL-BEING
BY TAMMY FENDER
I love the notion of slow travel, of arriving somewhere with enough presence to really take in the whole experience with ease. Of course, that ideal is made even more possible by creating a holistic structure to help you land and settle in fluidly. When I’m not committed to this practice, just getting to the airport can become a chore. For me, packing with care means not only choosing the most practical items, but bringing those extras that help me relax on demand. A favorite meditation shawl gives me cozy comfort. A flower tonic of Roman chamomile, long revered for its ability to soothe, promises restoration. And to counter jet lag, you’ll always find a silk eye mask and nature’s best sleep
remedy—lavender body oil—on my bedside table, no matter where I go.
I’ve noticed that my trips start more smoothly when I prioritize detoxification in the days leading up to a flight, incorporating gentle stretching, facial massage techniques, and deep breathing exercises to relax my body, improve circulation, and calm my mind.
In the same way, while we all know hydration is key when traveling, it’s not just a matter of drinking more water, though that’s a good start. In-flight dryness can be especially taxing for our physiological processes, with low cabin humidity at cruising altitudes comparable with that of the Sahara Desert. To maintain equilibrium, I pack a rose water spritz for my skin and electrolyte packets to help my body bet-
ter absorb hydration. In support of holistic balance, I also keep a tiny vial of pure essence of sweet orange in my carry-on bag to help dissolve tension, and I rely on a calming playlist of binaural music to support meditative theta or gamma waves during boarding and landing.
Whether you’re arriving at a favorite destination or somewhere you’re discovering for the first time, it’s easy to get swept up in the moment. Two
practices that help me slow down after landing are spending a little quiet time outdoors to support the body’s natural circadian rhythms and making barefoot contact with the earth, a wonderfully simple grounding protocol. These efforts are in support of a good cause. After all, when you commit to traveling in the slow lane with presence as the goal, the world can amaze you with its sights, sounds, and flavors.
Summer nostalgia is alive and well at Old School Square in downtown Delray Beach. The historic venue will set the scene for the “Pop Culture” exhibition, on view at the Cornell Art Museum July 5 to September 28, plus a blast-from-the-past concert event, also slated for July 5. “Pop Culture” will showcase the work of artists who reminisce on and interpret the familiar, including: Gwak, a Sarasota-based pop culture sculptor; Ashleigh Walters, a local painter and illustrator who brings everyday objects to life on her canvas; Annina Rüst, a Jupiter-based artist and technologist who pushes the boundaries of creativity; and Rogerio Peixoto, who creates Pop paintings on mirrors. Hit up Old School Square’s amphitheater for your pop music fix during the Pop 2000 Tour. Hosted by Chris Kirkpatrick of NSYNC, the concert will feature performances by O-Town, LFO, and Ryan Cabrera. (delrayoldschoolsquare.com) —Abigail Duffy
JULY 2025
Clockwise from top left: See La plage et les tentes by Gaston Sébire in “Light and Space” at Findlay Galleries beginning July 3; Fairest Creature by Annie Blazejack and Geddes Levenson is on view at Vero Beach Museum of Art from July 12; get in on the fun at Fourth on Flagler; Morikami Museum and Japanese Gardens hosts Tanabata activities July 1-6.
1 Family Fun: Tanabata (Star Festival), Morikami Museum and Japanese Gardens, Delray Beach, to July 6, free with paid museum admission. (morikami.org)
Slow Flow Yoga and Sound Bath, Cultural Council for Palm Beach County, Lake Worth Beach, also July 4, 8, 11, 15, 18, 22, and 25, by donation. (palmbeachculture.com)
2 Palm Beach County Residents Day, Mounts Botanical Garden, West Palm Beach, free. (mounts.org)
4 Fabulous Fourth, multiple events taking place at Florida Atlantic University, Patch Reef Park & Boca Raton Racquet Center, Sugar Sand Park, and Countess de Hoernle Park, Boca Raton, free. (myboca.us)
Fourth on Flagler, Waterfront Commons, West Palm Beach, free. (wpb.org/events)
Fourth of July in Boynton Beach, Intracoastal Park, Boynton Beach, free. (boynton-beach.org)
Fourth of July Celebration, Cox Science Center and Aquarium, West Palm Beach, contact for ticket prices. (coxsciencecenter.org)
5 Family Fun: Tanabata Streamers, Morikami Museum and Japanese Gardens, Delray Beach, free with paid museum admission. (morikami.org)
7 Shark Preservation Week, Cox Science Center and Aquarium, West Palm Beach, to July 13, contact for ticket prices. (coxsciencecenter.org)
9 “Claire Keegan: Small but Mighty Stories” Book Discussion, King Library, The Society of the Four Arts, Palm Beach, free. (fourarts.org)
10 Exhibition on Screen: “Dawn of Impressionism: Paris, 1874,” Boca Raton Museum of Art, also July 17, $5-$10. (bocamuseum.org)
Full Moon Yoga, Hilton West Palm Beach, $10. (hiltonwest palmbeach.com)
11 Art After Dark, Norton Museum of Art, West Palm Beach, also July 18 and 25, $5-$10. (norton.org)
ArtSpeaks: “Illuminating Emotion: Light and Color in Architectural Spaces” with Jason Bemis, Norton Museum of Art, West Palm Beach, free with museum admission. (norton.org)
13 Dogs’ Day in the Garden, Mounts Botanical Garden, West Palm Beach, $5. (mounts.org)
15 Changing Frequencies: A Sound Healing Class with Martha Popova, Hilton West Palm Beach, $10. (hiltonwest palmbeach.com)
Boca Raton is celebrating a big birthday this year, and The Schmidt Boca Raton History Museum will continue to honor the city’s centennial with “1925!,” on view July 2 to December 20. This special exhibition reflects on the year Boca Raton was incorporated and offers a glimpse into the culture, style, and innovation of the time. Guests will peruse the beaded dresses and boater hats sported by locals, gain insight into the modern evolution of interior design, witness the introduction of automobiles to Boca, experience Florida’s real estate boom, and more. (bocahistory.org) —A.D.
CELEBRATE TANABATA, THE STAR FESTIVAL, AT MORIKAMI MUSEUM AND JAPANESE GARDENS IN DELRAY BEACH JULY 1-6. DURING A SPECIAL EDITION OF FAMILY FUN, VISITORS WILL MAKE WISHES IN HONOR OF THE OCCASION, WRITING THEM ON COLORED PAPER KNOWN AS TANZAKU AND TYING THEM TO TANABATA BAMBOO. STOP BY JULY 5 TO CRAFT TANABATA STREAMERS FOR YOUR HOME. (MORIKAMI.ORG)
THE PALM BEACH SHAKESPEARE FESTIVAL WILL PRESENT THE WINTER’S TALE AT THE SEABREEZE AMPHITHEATER IN JUPITER JULY 10-13 AND 17-20. THIS PLAY ABOUT THE TRANSFORMATIVE POWER OF LOVE AND FORGIVENESS WILL CAPTIVATE AUDIENCES UNDER THE STARS. THE SHOW IS FREE, WITH A SUGGESTED $5 DONATION. (PBSHAKESPEARE.ORG) —A.D.
Clockwise from above: Eli Cecil and Victoria Cardona are featured in the “2024 Artist Innovation Fellowship Showcase” at the Cultural Council for Palm Beach County; join a Slow Flow Yoga session at the Council this summer.
“When We Were Young: Books from Our Past” Book Discussion, King Library, The Society of the Four Arts, Palm Beach, free. (fourarts.org)
16 Art Talk: “Identities Real and Imagined,” Vero Beach Museum of Art, $12. (vbmuseum.org)
Mind at the Market Brain Science Lecture, Grandview Public Market, West Palm Beach, free. (calendar.fau.edu)
17 Vegas Nights Fundraiser, Riverside Theatre, Vero Beach, to July 19, contact for ticket prices. (riversidetheatre.com)
19 First Responder Appreciation Weekend, Jupiter Inlet Lighthouse and Museum, also July 20, free. (jupiterlight house.org)
25 Boynton Beach Night Market, Centennial Park & Amphitheater, Boynton Beach, also July 26, free. (boynton beachcra.com)
27 Stretch and Shop Wellness: Free Yoga on the Plaza, Veterans Plaza Amphitheater, Palm Beach Gardens, free. (pbgfl.gov)
5 The Bruce Tribute, Arts Garage, Delray Beach, $50-$55. (artsgarage.org)
THESE EVENT DETAILS ARE CURRENT AS OF PRESS TIME, BUT PLEASE CONTACT THE VENUE OR PRESENTER FOR THE MOST UP-TO-DATE INFORMATION.
Stick Figure and Stephen Marley, iThink Financial Amphitheatre, West Palm Beach, tickets start at $45. (westpalmbeachamphitheatre.com)
Summer Bash with Pure Zeppelin and Completely Unchained, Sunrise Theatre, Fort Pierce, $50-$66. (sunrisetheatre.com)
8 The Josef Gingold Chamber Music Festival, presented by the Elevar Foundation, Levis JCC Sandler Center, Boca Raton, free. (levisjcc.org/culture)
10 Palm Beach Shakespeare Festival presents The Winter’s Tale, Seabreeze Amphitheater, Carlin Park, Jupiter, to July 13 and July 17-20, $5. (pbshakespeare.org)
11 Bette Midler Tribute: Bathhouse to Broadway with Shelley Keelor and Friends, The Studio at Mizner Park, Boca Raton, to July 12, $47-$216. (thestudioatmiznerpark.com)
Freaky Friday the Musical, University Theatre, Florida Atlantic University, Boca Raton, to July 27, $20-$30. (fauevents.com)
The Motowners, Arts Garage, Delray Beach, also July 12, $60-$65. (artsgarage.org)
The Offspring, iThink Financial Amphitheatre, West Palm Beach, tickets start at $38. (westpalmbeach amphitheatre.com)
Summer in the City: Santana and Steve Miller Band Tribute, Mizner Park Amphitheater, Boca Raton, free. (myboca.us)
12 The Three Little Circus Pigs, Willow Theatre, Sugar Sand Park, Boca Raton, $7-$9. (myboca.us)
13 Con Brio String Quartet, Willow Theatre, Sugar Sand Park, Boca Raton, $20-$25. (myboca.us)
17 Hotter Than July Tribute Band, Lyric Theatre, Stuart, $45. (lyrictheatre.com)
18 Hair, Lake Worth Playhouse, Lake Worth Beach, to Aug. 3, $40-$48. (lakeworthplayhouse.org)
Legally Blonde the Musical, Riverside Theatre, Vero Beach, to July 19, $20. (riversidetheatre.com)
Palm Beach County School of the Arts 30-Year Reunion Concert, Rinker Playhouse, Kravis Center, West Palm Beach, $20. (kravis.org)
Summer in the City: “Love Song” The Cure Tribute, Mizner Park Amphitheater, Boca Raton, free. (myboca.us)
A July tradition is just below the surface at Cox Science Center and Aquarium: Shark Preservation Week. Timed to coincide with the internationally beloved Shark Week, Cox Science Center’s celebration of the apex ocean predator returns July 7-13 and promises a week of fun hosted in partnership with the American Shark Conservancy. Shark lovers of all ages can test their knowledge through lab activities, get up close and personal during touch tank opportunities and shark presentations in the 10,000-gallon aquarium, and get creative during ocean-themed crafts. (coxsciencecenter.org) —A.D.
The Boca Raton. “Harry Benson: Royalty, Rebels, and Rockstars,” curated by Sponder Gallery, through Spring 2026. (spondergallery.com)
Boca Raton Innovation Campus. “Multiple Visions 2,” to April 27. (artswarehouse.org)
Boca Raton Museum of Art. “Donald Farnsworth: The Parma Portraits (The Kindness of Strangers),” to Aug. 3; “Glasstress Boca Raton 2025,” to Oct. 12; “Legacy: Gifts from the Mayers and Friedman Collections,” to Oct. 26; “Side by Side: The Artist Couple Bernstein and Meyerowitz,” to May 10. (bocamuseum.org)
Toto, Christopher Cross, and Men at Work, iThink Financial Amphitheatre, West Palm Beach, tickets start at $36. (westpalmbeachamphitheatre.com)
19 Ashley Pezzotti Quartet, Arts Garage, Delray Beach, $45-$50. (artsgarage.org)
Darci Lynne and Friends: Up Close and Personal, Rinker Playhouse, Kravis Center, West Palm Beach, also July 20, $38-$53. (kravis.org)
20 Music in the Museum: Skobin Duo, Boca Raton Museum of Art, $8-$18. (bocamuseum.org)
25 Summer in the City: Women of Country, Mizner Park Amphitheater, Boca Raton, free. (myboca.us)
26 Start Me Up: A Tribute to the Rolling Stones, Arts Garage, Delray Beach, $45-$50. (artsgarage.org)
True Rumors: A Fleetwood Mac Tribute, Lyric Theatre, Stuart, $35. (lyrictheatre.com)
Armory Art Center, West Palm Beach. “BraveHeARTS” and “Kristin Beck: Before I Forget,” both to July 11. (armoryart.org)
City Hall Lobby, Sandhill Crane Golf Clubhouse, and Tennis & Pickleball Center, Palm Beach Gardens. “Ilene Gruber Adams: Chromatic Convergence: An Abstract Odyssey,” to Aug. 14; “Sonia Sousa: Feathered Friends,” to Aug. 19. (pbgfl.com/ gardensart)
Cornell Art Museum, Delray Beach. “Pop Culture,” July 5 to Sept. 28; “Mirror, Mirror: Celebrating Women in the Arts,” to July 6; “Icons of Art: Italian Mosaic Portraits” and “Impressions of Italy by Ralph Papa,” both to Oct. 27. (delrayoldschoolsquare.com/cornell)
Court House Cultural Center, Stuart. “Fourth Annual Members Showcase,” July 8 to Aug. 30. (martinarts.org)
Cox Science Center and Aquarium, West Palm Beach. “Mission Aerospace Exhibit,” to Sept. 28; “Ocean Odyssey,” through March. (coxsciencecenter.org)
Cultural Council for Palm Beach County, Lake Worth Beach. “2024 Artist Innovation Fellowship Showcase,” July 12 to Aug. 29. (palmbeachculture.com)
Elliott Museum, Stuart. “A Force of Nature: The Ralph Papa Plein Air Collection,” to July 25; “UFOs: Denial, Disclosure, and Discernment,” to Aug. 31. (hsmc-fl.com)
Findlay Galleries, Palm Beach. “Figures and Expression,” to July 3; “Light and Space,” July 3 to Aug. 29. (findlaygalleries.com)
Kristin Hjellegjerde, West Palm Beach. “Audun Alvestad,” “Hiva Alizadeh,” “Kwadwo a Asiedu,” “Andre Hemer,” and “Zayn Qahtani,” to Sept. 6. (kristin hjellegjerde.com)
Levis JCC Sandler Center, Boca Raton. “Through Don’s Lens: The Nature Photography of Don Schwartz,” to Sept. 30. (levisjcc.org/culture)
Lighthouse ArtCenter, Tequesta. “Roadside Reveries,” to Aug. 1. (lighthouse arts.org)
Morikami Museum and Japanese Gardens, Delray Beach. “Japanese War Brides: Across a Wide Divide,” to Aug. 17; “The Art of Peace: Jizai Okimono from a Private Collection,” to Sept. 28. (morikami.org)
Norton Museum of Art, West Palm Beach. “Chinese Flower Paintings: The Art of Renewal,” July 5 to Nov. 16; “The Virtue of Vice: The Art of Social Commentary,” July 12 to Jan. 4; “Blur, Obscure, Distort: Photography and Perception,” to Aug. 24; “Artists’ Jewelry: From Cubism to Pop, the Diane Venet Collection,” to Oct. 5; “Laddie John Dill: Eastern Standard Time,” to Oct. 19; “Afterschool Arts Outreach Exhibition: No Place Like Home,” to Nov. 23; “Veiled Presence: The Hidden Mothers and Sara VanDerBeek,” to Nov. 30. (norton.org)
Palm Room Art Gallery & Artisans Boutique, Sewall’s Point, Stuart. “Smalls2” and “Summer Salon,” both July 16 to Aug. 30. (martinartisansguild.org)
RC2 Gallery and Rosenbaum Contemporary, Boca Raton. “Urban Pop,” to Sept. 6. (rosenbaumcontemporary.com)
Schmidt Boca Raton History Museum. “1925!,” July 2 to Dec. 20. (boca history.org)
Spady Cultural Heritage Museum, Delray Beach. “Water Works: Distillations,” to Sept. 21; “Portrait of Ozie Franklin Youngblood: A Man of the Twentieth Century,” through October. (spadymuseum.com)
Tauni de Lesseps Art Gallery, Palm Beach Atlantic University, West Palm Beach. “Summer Juried High School Exhibition,” to Aug. 28. (pba.edu)
Vero Beach Museum of Art. “A Tangled Plot: Works by Annie Blazejack and Geddes Levenson,” July 12 to Oct. 5; “Timeless: Robert Farber’s Fashion Photography,” to Aug. 31; “Well-Dressed: Artworks from the Permanent Collection,” to Sept. 14. (vbmuseum.org)
BUYING INFORMATION
PAGE 58
Fantasy wool tweed coat (price upon request), grained calfskin and aged pale-yellow metal handbag ($6,000), Chanel, Worth Avenue, Palm Beach, The Gardens Mall, Palm Beach Gardens, chanel.com; Alex large tote ($2,390), Akris, Worth Avenue, Palm Beach, akris.com; sandals ($850), Valentino, Saks Fifth Avenue, The Gardens Mall, Palm Beach Gardens, Town Center at Boca Raton, saksfifthavenue.com; Birdcage necklace with cognac, champagne, and white diamonds set in 18-karat gold (price upon request), Birdcage bracelet with cognac, champagne, and white diamonds set in 18-karat gold (price upon request), Honeycomb dome ring with citrines set in 18-karat gold (price upon request), Nini Jewels, Palm Beach, instagram.com/nini_palm_beach
PAGE 59
Satin dress ($2,200), Ferragamo, Worth Avenue, Palm Beach, The Gardens Mall, Palm Beach Gardens, ferragamo.com; Alice medium top-handle handbag ($3,490), Akris, Worth Avenue, Palm Beach, akris.com; Galaxy one-of-a-kind detachable drop earrings with tourmalines, pink sapphires, and diamonds set in 18-karat rose gold (price upon request), one-of-a-kind ring with peridot, pink sapphires, and diamonds set in 18-karat rose gold (price upon request), Nini Jewels, Palm Beach, instagram.com/nini_palm_beach.
PAGE 60
Cotton gabardine top ($1,500), cotton gabardine mini tulip skirt ($1,700), Flora print silk scarf ($520), Bamboo bracelet ($1,300), Gucci, Worth Avenue, Palm Beach, The Gardens Mall, Palm Beach Gardens, Town Center at Boca Raton, gucci.com; rectangular acetate sunglasses ($400), Alaïa, maison-alaia. com; The Perfect bangle in 18-karat Italian gold ($2,100-$3,000), The Gold Coast tube collar necklace in 18-karat gold ($5,500), The Everglade glider with peridot and topaz cabochons set in 18-karat gold ($4,300), drop earrings with black enamel dots set in 18-karat Italian gold ($890), Pelimingo Palm Beach, pelimingopalmbeach.com; ring with a diamond set in 18-karat gold (price upon request), Yafa Signed Jewels, Palm Beach, yafasignedjewels.com
PAGE 61
Poplin blouse ($2,090), striped cropped T-shirt ($1,390), bubble-hem skirt ($2,950), Brunello Cucinelli, Worth Avenue, Palm Beach, brunellocucinelli.com
PAGE 62 AND TABLE OF CONTENTS
Zebra chiffon caftan dress ($2,100), zebra chiffon turban scarf ($580), Milly Park, millypark.com; Rose ring with diamonds set in 18-karat white gold (price upon request), Nini Jewels, Palm Beach, instagram.com/nini_palm_beach.
PAGE 63
Linen structured blazer ($475), Shan, Via Flagler, Palm Beach, shan.ca; Paloma bikini bottoms ($125), Paloma bikini top ($145), Tanya Taylor, tanyataylor.com; Seraphina one-of-a-kind handwoven wide-brimmed hat ($525), Tesh, Brazilian Avenue, Palm Beach, teshpalmbeach.com; one-of-a-kind ring with peridot, kunzite, pink sapphire, and diamond set in 18-karat rose gold (price upon request), Nini Jewels, Palm Beach, instagram.com/nini_palm_beach
PAGE 64
Sleeveless tie blouse in techno grid ($1,190), pleated midi skirt in lined techno grid ($1,690), Akris, Worth Avenue, Palm Beach, akris.com
PAGE 65
Crossed-back sports bra ($1,780), jogging pants with side panels ($2,840), monogram infinity square scarf ($535), side trunk handbag ($4,500), Louis Vuitton, The Gardens Mall, Palm Beach Gardens, Town Center at Boca Raton, us.louisvuitton. com; sandals ($850), Valentino, Saks Fifth Avenue, The Gardens Mall, Palm Beach Gardens, Town Center at Boca Raton, saksfifthavenue.com; flower-shaped sunglasses ($730), Bottega Veneta, Worth Avenue, Palm Beach, bottegaveneta.com
/ Central Palm Beach County location
/ Grade Level & Dock High Load/O oad
/ Rack Storage with Inventory Control
DRIVEN BY TIME
WHO: Provident Jewelry WHAT: Driven by Time
WHERE: Provident Jewelry, Jupiter
MALLETS & MARTINIS
WHO: Vita Nova WHAT: Eighth Annual Mallets & Martinis WHERE: National Croquet Center, West Palm Beach
1. WHO: Cultural Council for Palm Beach County WHAT: An A-Muse-ing Evening: Art in Motion WHERE: The Hangar, Riviera Beach 2. WHO: Palm Beach County Food Bank WHAT: Twelfth Annual Empty Bowls Palm Beach WHERE: Church of Bethesda-by-the-Sea, Palm Beach
OUT & ABOUT
3. WHO: Promise Fund and Baptist Health Cancer Care WHAT: Annual Scientific Forum Luncheon WHERE: The Beach Club, Palm Beach 4. WHO: Richard David Kann (RDK) Melanoma Foundation WHAT: Twenty-Fifth Annual Luncheon and Fashion Show featuring Carolina Herrera and Yvel WHERE: The Breakers, Palm Beach
5. WHO: Cox Science Center and Aquarium WHAT: Board of trustees cocktail reception WHERE: Private residence, Palm Beach 6. WHO: Carolina Herrera WHAT: Cocktail party celebrating jewelry designer Patricia Robalino’s latest collection WHERE: Carolina Herrera, Palm Beach 7. WHO: Irish Georgian Society WHAT: Luncheon WHERE: Café Boulud, The Brazilian Court, Palm Beach
BY LIZ LANGE ILLUSTRATIONS BY LISA KAW
Liz,
When I am out for dinner or at a dinner party, I am often not sure of what the correct table manners are and if they are even still important. What do you think?
My response is a bit of good news/bad news. Perhaps the bad news is that yes, they are extremely important. (I always notice bad table manners.) But the good news is that there are only a few basic ones to know, and if you master those, you will be fine.
Now, I’m not talking about which fork to use because, frankly, who really cares? Those things are nice to know but are not mustknow. Plus, they can all be a bit pretentious, if you ask me. Instead, here are my top three (we can get into more once you have these down pat).
First things first: start by putting your napkin on your lap. Make it automatic—sit
down and place your napkin on your lap. Next concerns chewing: always chew with your mouth closed; and its corollary: never talk with food in your mouth. And finally, whenever you get up, whether it’s to go to the bathroom or at the end of the meal, push your chair in.
See how easy it is? Sure, you should ask people to pass things rather than reach for them, you should not rest your elbows on the
table, you should wait for others to be served before digging in, etc. But those things bother me far less than the ones I referenced.
XO,
Dear Liz,
I was invited to a joint birthday dinner party for a friend and her friend, whom I do not know. The invitation did not mention anything about gifts. Should I bring a gift for both, my friend only, or neither?
I am of the school of thought that all occasions for adults should be “no gifts, please,” whether they be birthday parties, dinner parties, cocktail parties, whatever. And I think it’s incumbent upon the host(s) to always say that on the invitation. But since yours did not, I would suggest sending a gift to your friend separately and then arriving to the event empty-handed. After the party, send each of the hosts a thank-you note—which are not to be confused with gifts. Thank-you notes, written promptly and specifically, are a must. Gifts, on the other hand, are not.
XO,
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P rovident Jewelry is excited to announce that Danny Goldsmith, a recognized authority in luxury and independent watches, has joined our team as a key member of our luxury sales team. Known for his passion for unique timepieces and the artistry behind them, Danny has built a stellar reputation among collectors with his expertise, dedication, and approachable, honest advice. Together, Danny and Provident share the vision of bringing the artistry and excitement of independent watchmaking to collectors in a way that is inviting, accessible, and truly unforgettable. To schedule an appointment, please email Danny at dgoldsmith@providentjewelry.com