Naples Illustrated 2025

RINGING TRUE

A

JEWELER-GROOM CREATES BRILLIANT WEDDING BANDS FOR HIS BRIDE

DESTINATION FABULOUS

AN ICONIC, HISTORIC HOTEL HOSTS A LOCAL COUPLE’S FESTIVITIES

The

Peter Sakaris and Daria Abbaei

WITH Evy Great Design

BEGINS

“Their extraordinary vision, meticulous attention to detail, and ability to balance creativity with functionality brought our design dreams to life.”

- Angela Scherder

Discover how our acclaimed design team creates bespoke luxury interior design solutions driven by chapters of your life that inspire you.

A TIMELESS LEGACY ALONG THE BAY

Waldorf Astoria Residences St. Petersburg will introduce a new era of luxury to its bayfront locale.

Rooted in the rich legacy of Waldorf Astoria Hotels & Resorts and inspired by the vibrant spirit of St. Petersburg, the extraordinary property will celebrate a blend of timeless elegance with the essence of Florida’s iconic waterfront lifestyle

ARTIST CONCEPTUAL RENDERING

FEATURES

68 ONE PLUS ONE A couple brought together through friends host a wedding celebration to remember By Patricia

Janeway

76 A MATCH MADE

Driven by refined taste, a local bride and groom find the perfect wedding venue in Palm Beach By

Gaylene Salomons

Charlotte Cook and Connor Maloney stand outside The Breakers Palm Beach, where they held their festivities.

DEPARTMENTS

Soirees from

The Naples International Dance Festival leaps to an inaugural success

Local benefactors receive honor from The Naples Players, the latest from Audubon’s Corkscrew Swamp Sanctuary, and more

28 FINDS

Items for your wedding ensemble

Photographer Claiborne Swanson

Frank launches a new book featuring fathers and their children

Bring the best of Brazil to your interiors 56

Wendy Berry refreshes an elite golf club

Get glowing with these clean products

Go from the ocean to the

Florida-based

Editor-approved

Jewelry fit for a tropical

Travel via your sense of

Rustic charm meets refined indulgence at Meadowood in the Napa Valley 62 FLORIDIANA

Adventure awaits at Epic Universe

64 HIGH ROAD

Behind the wheel of Mercedes-Benz’s all-electric Geländewagen SUV

66 HIGH SEAS

Why the Contigo superyacht charter is worth every penny

EAT + DRINK

99 NEW IN TOWN

Blackbird Modern Asian flies into Naples Bay Resort & Marina

100 LOCAL BITES

Guy Fieri tastes his way through five area eateries, news on Fresh Catch Inland, and more food-related bits

106 MINDFUL MIXOLOGIST

Rosé all day? Yes, please!

Aldo Castillo, a contemporary

A Marco Island abode is transformed, delivering tropical color and comfort

Ensure curly locks get the love (and products) they deserve this summer

110 HEALTH & FITNESS

How to stay motivated after reaching your goals, yoga time with canine companions, fighting afternoon fatigue, and more

112 TRENDING

Beach-ready workout gear

115 TOP BILLING

Find summer fun in the kitchen with cooking classes for young culinarians from Sur La Table in Mercato

116 CALENDAR

What to see and do this month

BON VOYAGE

120 ESCAPE TO...

Iceland, and behold the country’s otherworldly natural beauty

Publisher Meegan Wyatt

Editor in Chief Jane E. Enos

Creative Director Olga M. Gustine Executive Editor Mary Murray

Managing Editor Allison Wolfe Reckson

Senior Editor Gaylene Salomons

Copy Editors Kelley Marcellus, Kat Smith

Dining Editor Karen Feldman Libations Editor Jules Aron

Fashion Editor Katherine Lande

Automotive Editor Howard Walker Travel Editor Paul Rubio

Web Editor Abigail Duffy

Social Media Editor Megan Roberts

DESIGN

Senior Art Director Ashley Meyer

Art Directors Airielle Farley, Jenny Fernandez-Prieto

Digital Imaging Specialist Leonor Alvarez-Maza

CONTRIBUTING EDITOR Kristen Desmond LeFevre

CONTRIBUTING WRITERS

Gabriella Di Falco, Michael Drapkin, Patricia Janeway, Erika Klein, Liza Grant Smith, Mary Thurman Yuhas

CONTRIBUTING PHOTOGRAPHERS

Corey Hogrefe, KT Merry, Aimee Rossi, Nick Shirghio

SOCIAL PHOTOGRAPHERS

Helen Werner Photography, Erik Kellar, MDRN Studio Creative Media

ADVERTISING

Account Managers

Kathleen Beuttel, 239-298-7506, kbeuttel@naplesillustrated.com; Jennifer Dardano, 561-472-1905, jdardano@palmbeachmedia.com; Dina Turner, 561-472-2201, dturner@palmbeachmedia.com

Group Publisher Terry Duffy

National Sales Director Deidre Wade, 561-472-1902, dwade@palmbeachmedia.com

Advertising Services Coordinator Elizabeth Hackney

Marketing Manager Rebecca Desir

PRODUCTION

Production Director Selene M. Ceballo

Production Manager Lourdes Linares

Digital Pre-Press Specialist George Davis

Senior Designer Jeffrey Rey

Advertising Design Coordinator Anaely J. Perez Vargas

Production Coordinator Ileana Caban

Digital Marketing Manager Tyler Sansone

OPERATIONS

Accounting Specialists Mary Beth Cook, Erica Liotta

Accounts Receivable Specialist Ana Coronel

Distribution Manager Judy Heflin

Logistics Manager Omar Morales

Circulation Manager Marjorie Leiva

Circulation Assistants Cathy Hart, Britney Stinson

Circulation Promotions Manager David Supple

IT Manager Omar Greene

Editorial Director Daphne Nikolopoulos Chief Operating Officer Todd Schmidt

In Memoriam Ronald J. Woods (1935-2013)

HOUR MEDIA, LLC

CEO Stefan Wanczyk

President John Balardo

Naples Illustrated

3066 Tamiami Trail N., Suite 102, Naples, FL 34103 • 239-434-6966 • Fax: 239-435-0409

Naples Illustrated is a registered trademark of Palm Beach Media Group North, LLC

Corporate Headquarters: P.O. Box 3344, Palm Beach, FL 33480 naplesillustrated.com | Subscriptions 800-308-7346

OUR ADVISORY BOARD

CHAIRWOMAN,

Naples Illustrated Advisory Board

Johnsonville Foods, president/co-owner

UBS Private Wealth Management, executive team assistant

Method & Concept, creative director, managing partner

NCH Healthcare, marketing and communications director

Aurora Investment Managers LLC, partner and portfolio manager

CLAUDINE LEGER-WETZEL

Stock Development, vice president, sales and marketing

Naples Botanical Garden, president and CEO

NCEF,

SHELLY STAYER

DONNA MCGINNIS

MICHAEL WYNN

Sunshine Ace Hardware, president

CHAD JENSEN

VICKI BAKER

BRENDA MELTON Celebrity Martini Glass Auction, founder

ASHLEY GERRY

trustee; CMON, board member

SHAWN MCCONNELL

ASHLEY SMITH

KARL ROUWHORST

FROM THE EDITOR

THE BIG DAY

Not everyone weds, but almost all of us have been to at least a handful of weddings. Just a few short years ago, I had the honor of serving as maid of honor for my only sibling’s event. It went swimmingly and was a wonderful time. I left my hometown in Illinois at age 22 and, since then, have lived a distance from my sister. Thus, I hadn’t had the pleasure of spending much time with her groom—or his relatives—prior to their nuptials. The celebration afforded an opportunity to get acquainted with soon-to-be family in an auspicious setting. This is one power of weddings. They have the capacity to bring people together outside of the pair exchanging vows, often providing an ideal time to meet, mingle, and make merry with new faces (and well-recognized ones, too, of course).

Though many nuptials take place through the fall and winter months in Naples, our June issue is nonetheless a splendid time to recognize two Naples couples who recently tied the proverbial knot. Both of their celebrations provided guests first-class affairs at which to make memories. First up is the wedding of Peter Sakaris and Daria Abbaei, this issue’s cover subjects. Their classically themed festivities, held at Quail West Golf & Country Club, provided all in attendance a day to remember and included their beloved Pomsky, Kaya. (Don’t miss the details of Daria’s rings, designed and created by groom Peter.) For more on this pair, including some tidbits about how their romance commenced, turn to page 68.

Also in this issue, starting on page 76, we’re excited to highlight the nuptials of Charlotte Cook and Connor Maloney. This beautiful couple—originally from upstate New York—knew each other in their early years. They solidified their friendship while both were attending Georgetown University and started dating shortly after graduating. Though the couple sought a Naples venue for their celebration, none were available, so they looked to the east. Here, they found a perfect location at The Breakers Palm Beach, an iconic South Florida hotel and landmark with a storied history.

If you have wedding bells in your future, know someone who does, or simply appreciate all that’s involved with throwing a good party, this edition should be of interest. We hope you enjoy reading about the two couples highlighted in the pages that follow. May their stories and festivities inspire you or perhaps revitalize fond connubial recollections, if only in some small way. As always, you can expect ample content related to local happenings, fashion, home and design, health and wellness, and more in this issue, too.

Here’s to savoring the best June offers, whether you are reading our pages from Florida or another muchloved location.

Cheers!

Jane E. Enos

jenos@naplesillustrated.com

A Once-in-a-Lifetime Address

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Occupancy Early 2026

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FOR A BRIGHTER FUTURE

WHO: Pathways Early Education Center of Immokalee WHAT: Star Light, Star Bright: Pathways to a Brighter Future gala WHERE: Exclusive private club, Naples

DETAILS: This magical evening supported early education for children in need. MEDIA SPONSOR: Naples Illustrated

1. Ramona Austin, Lisa Paschal-Alcorn

2. Maria Rodriguez, Marile Rodriguez

3. Theresa Garlock, Nancy McGinty

4. George Rusu, Sandy Stark 5. Mollie Skidmore, Joanna Rivera, Cynthia Salinas, Michelle Blackman 6. Hallie Lundon, Meg Hardt 7. Jacqueline Ferrigno Brown, Aslea Hanson, Heidi Guimond, Jenny Brunson 8. Skip Behm, Chris Marchand, Kevin McGinty 9. Larell Hughes, Lariah Clement 10. Libby and Steve Romano, Martin and Courtney Kurtz

NONSTOP GIVING

WHO: Path2Freedom WHAT: Red Gala WHERE: Northern Jet Hangar, Naples DETAILS: This year’s gala was an elegant evening of fundraising and a celebration raising funds for survivors of human trafficking. MEDIA SPONSOR: Naples Illustrated

6.

7.

1. Ana and Jon Stevenson

2. Richard and Donna Vetger, Ginny and Kurt Erickson 3. Jim and Janice Jensen 4. Jacqueline and Eric Gallus 5. Jay and Stephanie Waltbillig, Lindsay and Mike Metcalf

Jim and Dee Breuer

flight crew 8. Ralph and Annette Mesa

WALKING ON SUNSHINE

WHO: Baker Senior Center Naples WHAT: An Evening for Better Tomorrows WHERE: Exclusive private club, Naples DETAILS: The center celebrated its thirteenth annual evening gala in a private club awash in bright orange. More than $2.15 million was raised to support critical social services and programs benefiting older adults in Collier and southern Lee counties.

1. Renee Zepeda and Jorge Castro 2. Karen and Kenneth Heithoff 3. Lindsey Sablan, Shelly Stayer 4. Anne McNulty, Joanne Wyss, Jaclynn Faffer 5. Peter and Carol Girardin 6. Dick and Nancy Blackburn 7. Jay and Patty Baker 8. Russell and Gail Smith

9. Steve and Sarah Jackson 10. Tom and Sandi Moran

FILLING THE BUCKET

WHO: Aielli Group WHAT: Celebrity Startender WHERE: Dorona, Naples

DETAILS: Celebrity bartenders and friends gathered for cocktails in aid of The Shelter for Abused Women & Children.

1. Cindy Scalise, Na-Ann Williams, Linda Meak, Katy Tetta, Emely Darby 2. Jeff and Pam Wright, Maureen Sexson 3. Deborah Moriarty, Heather Ticoras 4. Joe and Karen Colgain 5. Tom Hutch, Emily Holley, Na-Ann Williams, Doris Hutch 6. Ron and Stephanie Stovash, Lisa Asplundh, Carol Leonard 7. Ian Clark, Laua Calarco 8. Parissa Behnia, Amir Rafizadeh 9. Valerie Young, Irina Toma

INSIDER

THE INSIDE TRACK TO NEAPOLITAN LIVING

Movement Meets Paradise

The first-ever Naples International Dance Festival, which took place earlier this year, was an historic moment for the community. The three-day dance and wellness event, featuring more than 40 artists, was a celebration of the power and beauty of the arts. “We could not have asked

for a more spectacular celebration of dance for our community’s first international dance festival,” says Elysia Dawn, CEO for United Arts Collier (UAC), who directed the event. “The energy and excitement were palpable, and the talent shared … was nothing short of amazing.”

An initiative of UAC, the festival honors the art of dance through world-class performances, educational workshops, and community engagement. Bringing together renowned dance companies, educators, and artists from across the globe, it provided an enriching

experience for both performers and audiences alike, while fostering appreciation for the transformative power of dance. UAC is already planning for 2026, hoping to bring the world’s best dance artists back to Collier County. (unitedartscollier.org) –Gaylene Salomons

Norwegian National Ballet Principal Dancer Melissa Hough performed at sunset on the shores of the Gulf during the first-ever Naples International Dance Festival.

STORYBOOK HEROES

Sixty-four years ago, a group of educators teamed with parents to create Fun Time Nursery in the heart of Naples. Together, they had a dream children could be nurtured and educated close to home. In 1961, the nursery opened its doors to 12 children; it was the first childcare center for children of color in Naples. The organization’s fundraising event this year, named Once Upon a Time: A Storybook Gala, raised an unprecedented $800,000. These funds will benefit Fun Time Early Childhood Academy and its mission to provide affordable early childhood education to underserved children from

ARTS CHAMPIONS RECOGNIZED

The Naples Players (TNP) recognized local philanthropists Jay and Patty Baker with an inaugural Heart of the Arts Award at the 2025 Front & Center Gala, the annual major fundraising event hosted by the theater company. The Bakers were selected as the first recipients of the award due to their

working families. “The support from our community ensures we can continue to make a lasting impact,” says Jessica Campbell, executive director.

Throughout its history, the academy has focused on learning through a researchbased, creative curriculum, while working to meet the needs of students and their parents, setting hours of operation around their work schedules. There are four Fun Time locations in Naples. (funtimeacademy.org) –G.S.

long-standing generosity and unwavering support for the arts. “They embody the spirit of artistic commitment and community leadership, making them the perfect first honorees for this prestigious award,” says Bryce Alexander, CEO and executive artistic director at TNP. This new accolade will be presented annually

to recognize a community leader, business, or organization that goes above and beyond when it comes to contributing time, talent, or treasure to the performing arts. The honor serves as a reminder of the significant impact dedicated support can have on the cultural vitality of our region. (naplesplayers.org) —G.S.

Jailyn and Gabrielle (above) and Bill and Karen Lutz (top right) show their support for the Fun Time Early Childhood Academy at Once Upon a Time: A Storybook Gala.

Left: Bryce Alexander with Patty and Jay Baker, the first recipients of the Heart of the Arts Award. Above: Patty Baker and actor Austin Gardner, who played Claude Frollo in The Naples Players’ The Hunchback of Notre Dame.

Good Design is FOREVER

Led by the mother-daughter team of Shari and Stacey Summers, Summerfields is a noted Naples-based interior design firm and home, garden, and gift boutique, specializing in meticulously curated furnishings, decor, and tabletop designs from a variety of vendors.

The Summers are particularly fond of one brand, Brunschwig & Fils. Founded in France and more than a century old, the company designs luxury fabrics, as well as wallcoverings and furnishings. Shari was first introduced to the company—known for its style, intricate designs, and expressive colors often featuring the beauty of the natural world—in the early 1980s. Over the years, Brunschwig & Fils products have been featured within myriad iconic places, such as the White House and the Palace of Versailles. Inspired by the rich heritage of the company, Shari and Stacey created a tablescape for Naples Tables 2025 with the French-inspired textiles titled A Walk in the Park with Brunschwig & Fils. They filled the table with decorative accessories and elements that capture the essence of a picturesque park, positioning these among a backdrop of blue and botanical monochromatic fabric.

“Our table is a tribute to the artistry and history of Brunschwig & Fils,” says Stacey. “We wanted to create a setting that feels both timeless and fresh—where every detail tells a story of craftsmanship, heritage, and beauty with a nod to [Brunschwig & Fils’] motto: ‘good design is forever.’” (summerfieldsnaples.com) –G.S.

COMMUNITY

Advancing Conservation LEADERSHIP

Following its 70-year anniversary in 2024, Audubon’s Corkscrew Swamp Sanctuary launched a $20-million capital campaign to transform its campus, enhance the visitor experience, and provide resources to conduct the science and collaboration needed to preserve its acreage well into the future. Already, 75 percent of the $20-million goal has been raised.

The campus reimagination includes removing outdated facilities and building only within previously disturbed areas. All-new interpretive displays along the boardwalk and within the Blair Visitor Center have been added. The redesigned Spurlino Foundation Discovery Center exhibit hall now features displays that can be seen, heard, and touched. New spaces, such as the John “Jack” Hayworth Western Everglades Research Center, the Brian and Heidi Miller Land Stewardship Operations Center, and the Paul Pacter Outdoor Classroom, will soon be opened.

Last year’s legislative support—a $5-million investment signed into law by the governor—was instrumental in positioning the sanctuary as a center of excellence for watershed science. “Investments in this watershed mean investments in water quality, as well as wildfire and flood protection for our communities,” says Audubon Florida Executive Director Julie Wraithmell. Audubon’s Corkscrew Swamp Sanctuary Director Keith Laakkonen adds, “As proud guardians of 13,000 acres of still-wild Florida land in an ever-changing region, there is no better time to invest in this place to ensure we preserve the quality of life in Southwest Florida ... .” (corkscrew.audubon.org) —G.S.

Below and right: Shari and Stacey Summers featured fabrics from Brunschwig & Fils, a textile company from France, within their tablescape at Naples Tables 2025.

FINDS

Dress-Up Day

WHETHER FOR THE MOTHER OF THE BRIDE OR GUEST OF HONOR, THESE ELEGANT ACCESSORIES ADD TO ANY WEDDING ENSEMBLE

BY GAYLENE SALOMONS

BY YOUR SIDE

The Ellie Bangle handbag ($225) in gold leather is the perfectly sized wristlet for ceremonial essentials. Bene Handbags (benehandbags.com)

DAINTY DECADENCE

A delicate flower inspires the design of this enameled hair clip ($650) from Prada Saks Fifth Avenue, Naples (saksfifthavenue.com)

THAT’S A WRAP

For a final flourish to your outfit, add this eyecatching chain waist belt ($395), constructed of gold and pearls. Zimmermann, Naples (zimmermann.com)

DOUBLE DANGLE

Pearls and diamonds mingle in these Paul Morelli earrings ($22,000), composed of 18-karat white gold, white diamonds, and Akoya Shannon Green Fine Jewelry, Naples

MAKING THE pearls. (shannongreen.com)

ROUNDS

Wrap this lavish bangle ($62,500) of rose-cut and round diamonds set in 18-karat white gold around your wrist. Provident Jewelry, Naples (provident jewelry.com)

PURE FASCINATION

Take the rare opportunity to wear a hat at your next wedding with this soft-pink feathered and flowered fascinator ($798). Marilyn’s Luxury Boutique, Naples (marilynhellman.com)

FOOT FINERY

The Jimmy Choo Amita 45 slingback in latte champagne ($850) dresses the feet in simple sophistication. Marissa Collections, Naples (marissacollections.com)

OPENING JUNE 2025

LITERATI

Portraits of PARENTHOOD

CLAIBORNE SWANSON FRANK CAPTURES THE BEAUTY OF FAMILY BONDS

BY MARY MURRAY

“My world transformed the moment my first child was born,” says photographer and native Neapolitan Claiborne Swanson Frank. “Becoming a mother gave my life a deep sense of purpose and meaning. With this new revelation I was inspired to capture the love between parents and their children and to document this story of love and the journey of modern parenting through my books.”

Swanson Frank has published two Assouline books featuring images of prominent parents and their children: Mother and Child and Father and Child, which was released last month. Father and Child boasts beautiful imagery of more than 50 fathers and their children, including Swanson Frank’s own father, W. Clarke Swanson Jr., who still resides in Naples part-time. NI caught up with Swanson Frank to discuss the book and the fathers in her life. (assouline.com)

NI: Father and Child is a follow-up to your 2018 book, Mother and Child. Was there any discernible difference between how you approached photographing mothers and their children versus how you photographed fathers and their children?

Swanson Frank: I actually used the exact same creative process and photographed fathers the same way I photographed mothers. I love that the bodies of work feel similar and connected. Love is love, and capturing love looks and feels the same to me, be it a mother or a father.

You dedicated the book to your husband, James. How would you describe him as a father in one word, and what do you most admire about the way he fathers your children?

Devoted. James is always looking at the bigger picture and for ways to honor our children’s strengths and gifts while doing whatever he can to support them in areas that need growth or nurturing.

You also dedicated it to your father, Clarke. How would you describe him as a father in one word, and what do you feel is an important lesson about parenting that you learned from him?

Loving. My dad allowed me to follow my own truth and make mistakes. Regardless of success or failure, his belief in me and my

potential was unshakeable. My dad inspired me to leave my mark and made me feel that through hard work and dedication, any dream was possible.

Any tips for capturing a natural and beautiful family photo? The best time to take a family photo is in soft light, be it late afternoon light or early morning light. Make sure you feed your kids before the shoot and bribe them. Nobody works for free—not even children!

Clockwise from top: Claiborne Swanson Frank with her father and sons; Mindbodygreen founder Jason Wachob and entrepreneur Adil Rahmathulla with their kids.

Athletes know that top performance requires more than perfect conditions and luck. Relentless training to become stronger and faster. Questioning everything, especially yourself. Learning from every mistake. Because the biggest challenge is to remain unbeatable. With this attitude, Porsche keeps pushing the boundaries of what is possible. Experience the new 911 GT3 RS in top form — with increased race track performance.

CURATED FINDS, LUXE ACCESSORIES, AND RUNWAY REPORTS

Celebrity makeup artist Gina Simone’s Artistboxxx clean makeup palettes are crafted to suit a variety of skin tones. Inclusive of glow crème, blush, contour, and eye shadow, the Amalfi Polish and Glowww Palette ($85) features a warm color story evocative of the Mediterranean. (artistboxxx.com)

3 1

Wellness coach Mark Turnipseed and celebrity makeup artist Tim Quinn founded Halo 42 to celebrate renewal inside and out, aided by products infused with the Brazilian resin copaiba. Halo 42’s Nourishing Face and Body Elixir ($96) aims to hydrate, calm, and revitalize skin. (halo42.com)

A native of Jupiter, yoga educator Danielle Belliard has crafted a collection of all-natural body and home mists inspired by the South of France. The La Femme de La Mer Beach Bundle ($115) includes a home and body mist, a travel mist, a salt scrub, and a soy wax candle with notes of coconut and tuberose. (lafemmedelamer.com)

Tammy Fender’s plant-based skin care collection is rooted in the interconnection between nature and wellness. Try the Intensive Repair Balm ($150), a moisturizer that blends such powerful regenerative botanicals as helichrysum, white lily, and lotus. (tammyfender.com)

IT LIST TREAT YOUR SUN-KISSED SKIN WITH THESE FLORIDABASED CLEAN BEAUTY AND HOLISTIC SKIN CARE BRANDS X 5 4

SUMMER

GLOW

BY KATHERINE LANDE

Hope Smith’s Mutha skin care combines natural beauty with scientific innovation, as seen in products such as the Body Butter Glow ($115), a blend of shea, cocoa, and mango seed butters infused with all-natural mica for a golden finish. (mutha.com)

WATER

CHANNEL A MODERN

MERMAID VIBE WITH SHELLS, CORAL, AND PEARLS

BY KATHERINE LANDE

HORSE RACE

ROCK THE BOAT

Necklace ($3,000), Chanel, Saks Fifth Avenue, Naples, chanel.com

Earrings (price upon request),

CAST PEARLS

STYLE NOTES X

UNDER THE SEA:

Take inspo from the ocean.

SEA BREEZE: Keep fabric choices light and airy.

RARE FIND:

COURTESY OF CHLOÉ Dior, dior.com

Micro Bon Bon bag with all-over pearls ($2,795), Jimmy Choo, jimmychoo.com

CORAL CRAZE

Invest in accessories with unique details.

SMOOTH SAILING

Small shell pendant necklace with white agate and moonstone ($6,450), Brent Neale, Marissa Collections, Naples, marissa collections.com

CHLOÉ

SUMMER 2025

Dress for a dreamy summer with angelic lace mixed with sea-themed accessories.

SHELL GAMES Monet shell clutch ($595), Simkhai, simkhai.com

Napa leather sandals with coral embroidery ($1,195), Dolce & Gabbana, dolcegabbana.com

LOOK AT THIS STUFF Sea Treasures ballerina flats ($1,050), Chloé, chloe.com

OCTOPUS’ GARDEN

White and red beaded Mamma Baguette medium handbag ($8,700), Fendi, fendi.com

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What inspired you to start designing hats?

I’ve always had a deep love for hats, but I could never quite find the right one. I’ve been creative and hands-on for as long as I can remember—painting for fun, building little projects around the house, that kind of thing. My dad taught me a lot of those skills growing up, and my mom was an oil painter, so the creative gene runs in the family.

When COVID first hit and everything slowed down, I found myself with time on my hands and thought, “Why not learn the art of hat making?” I had zero intention of it turning into anything more than a hobby. But one thing led to another, and somehow it organically grew into a fullblown business.

How has your time in the modeling industry influenced your business?

It’s definitely had more of an influence than I even realized when I was younger. I started modeling at 6 years old, and over the years, I’ve had the chance to travel the world and work with some of the top designers and creatives in the industry. Being surrounded by that level of artistry from such a young age gave me a deep appreciation for craftsmanship, detail, and storytelling through design.

It also taught me the hustle— the long hours, the nonstop pace, the importance of showing up and staying consistent even when you’re exhausted. Modeling isn’t always as glamorous as it looks, but that grind really prepared me for the realities of running a busi-

REAL TALK WITH...

Kai Lassen

The Florida-based milliner shares her influences, insider tips, and summer favorites

ness. You learn to be adaptable, to work with all kinds of people, and to keep pushing even when things aren’t perfect. All of that has shaped how I approach my brand today—creatively, mentally, and professionally.

Any tips for how to pick the best hat?

Start with what feels good. The best hat isn’t just about face shape—it’s about confidence and vibe. Try on different crown heights and brim widths to see what balances your features, but also pay attention to what makes you stand a little taller or smile when you catch your reflection. Don’t be afraid to step out of your comfort zone either; sometimes the hat you least expect becomes your signature piece. Also, remember: your hat should complement you, not wear you. Let it reflect your personality. Bold, laid-back, edgy, classic, whatever your energy is, there’s a hat that will bring it out.

What pieces are part of your ultimate summer wardrobe?

Well, obviously it starts with a Kai hat. My go-to summer style is super laid-back and casual—think effortless and beach-ready. I live in bikinis, vintage Levi’s cutoffs, and Coniglio pareos (they go with everything). I always have a pair of flip-flops on hand, and I’m pretty much either on a boat or at the beach when I have the free time. It’s all about comfort, versatility, and pieces that still look cute with salty hair and sandy feet.

COURTESY OF KAI LASSEN

The Kai Lassen brand includes ready-to-wear and custom hats in felt, straw, and more.

© ALEX DIGIACOMO

WEST PALM NAPLES

PALM BEACH

WELLINGTON

THE EDIT

Summer Essentials

GEAR UP FOR THE HOTTEST SEASON OF THE YEAR WITH THESE HAUTE MUST-HAVES

GOOD SHADE ONLY

Whiskeyclone sunglasses in Piscine ($870), Jacques Marie Mage, jacquesmariemage.com

I can never have enough sunnies, and the arrival of summer is the best excuse to indulge in a new pair. I’m loving the ocean hue and ’90s-inspired vibes of these shades that are handmade in limitededition batches. —Kristen Desmond LeFevre, contributing editor

NOW SERVING

Mesh

Baseline tennis skirt in white ($108), Alo, aloyoga.com

I’m a big fan of sporting athleisure around town as often as possible—regardless of whether I’m working out or hardly working. Alo’s chic layered mesh tennis skirt will surely be my next summer look for on-court or offbook occasions.

—Allison Wolfe Reckson, managing editor

BACK IN BLACK

COOL AND VERSATILE Autumn kaftan ($1,298), Figue, figue.com

For summer travels, nothing is chicer or easier to wear than a kaftan. This one by Figue is just as elegant poolside as it is for cocktails on the yacht or dinner under the stars. The relaxed silhouette keeps it easy-breezy, while the embellishment and embroidery elevate it to style-icon status.

—Daphne Nikolopoulos, editorial director

Carlotta straw bag ($435), Eugenia Kim, eugeniakim.com

I often describe my personal style as “Florida Goth,” but it can be hard to find the necessary summer accessories in darker hues. Embellished with a satin bow, this all-black straw bag is giving “Wednesday Addams on a beach vacation,” and I am so here for it. —Mary Murray, executive editor

FEET FIRST Allison stretch-raffia wedges ($169), André Assous, tommybahama.com

Ahead of my summer travels, I almost always purchase a new pair of sporty sandals. These raffia wedges feature a stretchy heel strap, breathable lining, and cushioned footbed to maximize comfort around the clock. —Jane E. Enos, editor in chief

GO FOR THE GLOW

Sunglaze sheer body mist sunscreen SPF 50 ($39), Kopari, koparibeauty.com

This lightweight mist sunscreen, infused with hyaluronic acid and vitamins C and E, imparts a healthy golden glow even before I’ve spent any time in the sun. Sometimes I spray it on when I’m stuck indoors for the day. —Gaylene Salomons, senior editor

1115CentralAve#443–2+Den,2½Baths:$2.595M

4021GulfShoreBlvdN#506–3+Den,3½Baths:$3.350M

16775CabreoDr–4Beds,4½Baths:$3.525M

4253675thAveN–4+Den,3½Baths:$6.750M

1268TerracinaCt–4Beds,4Baths:$2.250M

LEFTTORIGHT

13thAveN–3Beds,2Baths:$1.500M

PALM Reader

EMBRACE ISLAND STYLE WITH JEWELRY FEATURING TROPICAL FOLIAGE

BY MARY MURRAY

1. FAN THE FLAMES Cicada earrings with spinels, green tourmalines, and diamonds set in 18-karat gold, $92,400. (cicadajewelry.com)

2. SUN WORSHIPPER Giorgio B Palma pendant on an adjustable chain in 18-karat rose gold, $4,200. (hamiltonjewelers.com)

3. GOLDEN GODDESS Eff y Jewelry ring with diamonds set in 14-karat gold, $3,675. (eff yjewelry.com)

4. VERDANT VINES Eden Presley earrings with emeralds and diamonds set in 14-karat gold, $5,600. Marissa Collections, Naples (marissacollections.com)

5. GROW OVER Silvia Furmanovich earrings with emeralds, wood marquetry, and 18-karat gold, price upon request. Marissa Collections, Naples (marissacollections.com)

6. PLANT THE SEED Cora Sheibani Italian pot with fern ring from the Pottering Around collection with purple titanium pot and gold plant, price upon request. (corasheibani.com)

7. PARADISE FOUND Yvonne Léon Paradise Island ring with tsavorites and a brown diamond set in 18-karat gold, $6,350. (yvonneleon.com)

8. GO BANANAS Mish Fine Jewelry banana tree pendant and rope neckwire in 18-karat gold, price upon request. (mishfinejewelry.com)

9. LEAF IT TO ME Anita Ko palm leaf bracelet with diamonds set in 18-karat gold, $30,450. Marissa Collections, Naples (marissacollections.com) 4 2 8 5 3 1

BEAUTY

Scent of SUMMER

Faraway destinations are just a spritz away with these evocative aromas: Moroccanoil L’Originale Eau de Parfum, leading with sweet florals, velvet woods, and spicy amber ($130 for 3.4 fl. oz., Sephora, Naples); Dolce & Gabbana Light Blue Eau de Toilette, evoking a sun-kissed day on Capri with lush Mediterranean notes and Sicilian lemon ($146 for 3.3 fl. oz., Sephora, Naples); Parfums de Marly Valaya Exclusif Parfum, touting almond, bergamot, and mandarin ($410 for 2.5 fl. oz., Saks Fifth Avenue, Naples); Flamingo Estate Roma Heirloom Tomato Fragrance Oil ($40 for 0.3 fl. oz., flamingoestate.com); Costa Brazil Aroma in Oil, inspired by heady Amazonian Breu ($78 for 0.3 fl. oz., livecostabrazil.com); Vyrao Free 00 Eau de Parfum, a sensual mix of citrus, Egyptian jasmine, and vanilla ($190 for 1.69 fl. oz., vyrao.com); and Les Eaux Primordiales Couleur Primaire Eau de Parfum, a bouquet of jasmine, peony, and rose ($245 for 3.4 fl. oz., nordstrom.com). —Abigail Duffy

Your Future Together Should Have

Whether you’re newly married, planning your future together, or blending families, our estate planning and family law attorneys can help you build a strong legal foundation so that your love and legacy are protected.

From prenuptial agreements and estate planning to navigating family dynamics, we’re here to support you through life’s most meaningful transitions – just as we’ve done since 1924.

Bonita

The Perfect Pairing

YOUR PANTRY + ORGANIZATION

RESIDE

DESIGN AND DECOR FOR LUXURIOUS LIVING IN SOUTHWEST FLORIDA

ALDO CASTILLO

EXCITED BY THE RISING ACCEPTANCE OF CONTEMPORARY ART IN SOUTHWEST FLORIDA, AN ART CURATOR, DEALER, AND GALLERY OWNER PURCHASES HIS FIRST-EVER HOME IN NAPLES

BY GAYLENE SALOMONS PHOTOGRAPHY BY NICK SHIRGHIO

AT HOME WITH... X

Aldo Castillo is a man of art. He studies it. He creates it. He buys and sells it. He relaxes with it. And, he has a lot to say about it, including “it is one of the most amazing things humans have.” As a little boy growing up in Nicaragua, a country once home to pre-Columbian civilizations, he was surrounded by powerful and sophisticated art. Although he thought artists were boring, he took great interest in archaeology and art history.

Castillo studied architecture and graphic design in Guatemala City. After graduating from Rafael Landívar University, he was hired to design exhibitions to attract young people to the Popol Vuh Museum (also in Guatemala City) that specializes in Mayan art. He

Far left: Be You, a wire sculpture by David Zalben. Inset: Aldo Castillo poses in a corner of his bedroom, where he has assembled art helping him find relaxation and happiness.

spent four years in this position before moving to the United States, where he received a scholarship to study at the School of the Art Institute of Chicago, a highly respected institution within the art and design world.

It was not his first time in the northern country. As the eldest of eight children, Castillo describes a childhood where education was stressed. Exploring opportunities and interests—specifically cultural experiences—was always encouraged. When 14 years old, Castillo spent six months as an exchange student in Wisconsin. He still fondly refers to his hosts as his “American family” and recalls how much

they shared with him in a short time. Castillo lived in Chicago for 27 years. In 1993, he founded Aldo Castillo Gallery, specializing in international contemporary art. In addition to his gallery experience, he has organized global art fairs and has attended more than 350 art exhibitions. Throughout his career, he has received numerous awards and honors.

Recognizing Southwest Florida as a place of growing global migration, Castillo brought his eponymous gallery to the Miromar Design Center in Estero in 2011. In 2020, encouraged by David Hoffmann, a Naples-based entrepreneur and chairman of Hoffmann Family of Companies, Castillo opened a second location on Fifth Avenue South. It was a move he was comfortable making after realizing the Naples community was becoming more accepting of contemporary art.

Because Castillo believes the planet is his country and finds everywhere he visits interesting, he remarks: “I never wanted to settle; I always rented.” When he found rents unsustainable in Southwest Florida, however, he decided it was time to make a purchase. On the advice of fellow local art gallery owners and friends, Olga and Leeza Arkhangelskaya of East West Fine Art, he purchased a condo at Naples Bath and Tennis Club.

The newly renovated, 1,200-square-foot space was the perfect blank canvas for the eclectic collection of creative works he

Featured artwork in Castillo’s home includes a ceramic Mickey Warrior he crafted (left) and Andy Warhol and Bianca Jagger at The Factory by Harry Benson (above).

had been gifted over the years. Castillo was able to move right in and arrange his many pieces in the small home to their best advantage. Almost every wall or corner now showcases art. “I have to be careful because I am around art all day,” explains Castillo. “When I come home, I don’t want it to be about work; I don’t want my space too busy.”

A self-described anxious person, Castillo notes that spending time with art invites and reminds him to unwind. “The art I surround myself with at home helps me relax,” he says. As he lives alone, it also keeps him company. He believes art moves emotions within our bodies and notes his art helps him “feel positive.”

For Castillo, art reflects society. “Historically, art was made as offerings to gods; it recorded negative events—like wars—and people of

power,” says Castillo. Today, Castillo finds art is more positive and fun, while exposing us to issues we all need to think about.

Art has taken Castillo around the world and has always been a way for him to connect with others. To spend more time working with his many international connections and clients,

he will soon close his gallery’s Miromar Design Center location.

At the end of the day, Castillo says all he wants to do is “come home and feel good about life.” It is his personal collection of art— pieces he sees every day—that helps calm his soul and keep him company. «

SHOWCASE

TROPICAL AMBIENCE

COLOR AND PRINTS TAKE CENTER STAGE IN THIS CASUAL AND RELAXED FAMILY HOME ON MARCO ISLAND

BY MARY THURMAN YUHAS

PHOTOGRAPHY BY COREY HOGREFE

After living seasonally in Naples for a few years, a couple from St. Louis, Missouri, decided they wanted a place on the water. Marco Island, where they discovered an empty plot on a canal leading to the Gulf, seemed to fit their needs. Having already worked with Jessica Kilian—a lead designer at C&M Interiors in St. Louis—the couple promptly commissioned her for their new Florida residence built by Divco Custom Homes. “The clients wanted a luxurious, transitional-style home dusted with a touch of coastal and a sprinkle of fun,” explains Kilian. Maria Hogrefe and Channing Krichevsky, co-founders and principal interior designers for C&M Interiors, also worked closely with Kilian. “We’re a very collaborative firm,” explains Hogrefe. “We oversee the vision and are involved throughout the process.” Krichevsky adds, “We believe no two projects should ever look alike, and that pushes us to deliver thoughtfully designed, bespoke spaces.”

Because the couple’s three children—and grandchildren— visit frequently, they requested a variety of comfortable gathering spaces within the more than 5,000-square-foot home. In the great room, two sofas in charming performance fabrics, two recliners masquerading as armchairs, and two ottomans do the job. Not wanting the space too white, the custom tongue-and-

groove box beam ceiling was stained dark walnut. After sundown, a naturally textured chandelier spreads a warm glow.

“To lightly infuse tropical ambience, I selected very collected, tailored, and sophisticated furnishings along with cotton and linen upholstery with patterns and textures, weathered woods, sisal in rugs, and cotton and wicker,” details Kilian.

“Shades of blues and greens, soft neutrals from white to browns, and pops of other colors enhance the vibe.”

A favorite gathering space is the pool area and covered lanai, where the family enjoys a sitting area with a gas fireplace and television, a spacious dining area, a grill, and a bar. “The lanai is an exten -

sion of the great room,” notes Kilian. “The adults can watch the children in the pool without having to be in the water.”

Because the residents like to cook, it was important for the two-tone kitchen

Sisal, wicker, wood, and stone combine with prints in soft shades of blue in the various gathering rooms—both inside and out—of this new residence on Marco Island.

to be both functional and stylish. The upholstered bar stools are easily wiped clean. The generous walk-in pantry ensures organization and adequate storage.

Sophisticated yet not stuffy, the weathered-wood table in the formal dining area is hedged by chairs with cane backrests. The custom built-in dry bar, which includes a wine refrigerator, was painted a dark blue, helping to delineate the space.

In the primary suite, the dramatic drapery and duvet juxtapose an understated light green velvet headboard. To create the primary bath, luxurious stones, lighting, and tropical wallpaper were added. The family affectionately refers to the home as Coconut Grove—named after the much-adored wall covering from Schumacher.

Outfitted in custom washable linens, draperies, fabric headboards, and wallpaper, each en suite guest room is painted a different color: blue, green, or yellow. “A

Tropical details make an appearance in this 5,000-squarefoot home that hosts frequent visits from children and grandchildren.

guest should be able to jump into bed and feel right at home,” notes Kilian, revealing her guest-room philosophy. Bunk beds allow all the grandchildren to sleep together in the red, white, and blue kids’ bedroom. The adjoining bathroom continues the nautical motif with a rope-framed mirror, boat-themed wallpaper, and sailorly sconces.

“The clients feel like they are on vacation when in Florida … the grandchildren can run around without worrying about ruining [decor], and it all looks beautiful,” explains Kilian. “They have received several compliments from their many guests and could not be happier.” «

Above: the blue en-suite guest room. Right: In the red, white, and blue kids’ bedroom, nautical elements abound and continue through an adjoining bathroom.

ELEMENTS

Brazilian Expedition

SET OFF ON A VIBRANT DESIGN JOURNEY TO THE TROPICAL DESTINATION OF BRAZIL

BY LIZA GRANT SMITH

ALL ACCORDING TO PLAN

The Brazilian-made Stecche Di Legno pendant ($1,530) from Accord Lighting is available with a natural wood veneer or lacquer finish. Lighting, Naples (lbulighting.com)

INTOXICATING IDEA

Mix up a caipirinha (the national cocktail of Brazil) with help from the Brazil bar cabinet ($6,299), which was influenced by the buildings in the country’s capital, Brasília. Robb & Stucky, Naples (robbstucky.com)

FRINGE BENEFITS

RIGHT AS RAIN

Pieces in the Vista Alegre Amazonia collection, such as this large square tray ($120), recall the lush flora and impressive fauna found in the Amazonian rainforest. Arabesque of Naples (arabesqueofnaples.com)

YOUNG LOVE

Designer Kelli Esposito of Harper Haus Interiors created this bedroom to be a playful yet serene retreat that reflects a youthful, coastal energy. “We layered natural textures, soft neutrals, and a bold botanical mural to balance calmness with character,” Esposito explains. “Every detail—from the woven lighting to the casual bedding and board underfoot—was chosen to make the space feel effortlessly relaxed and lived-in.” Naples (harperhausinteriors.com)

Bold stripes give way to flirty fringe in Von Gern Home’s placemats ($240 for set of four), made of recycled plastic twine. Lantz Collective, Naples (lantzcollective.com)

LOUNGE ACT

Roberta Schilling’s upbringing in Minas Gerais, Brazil, influences the decor she designs, including the captivating Lirio lounge chair ($3,013). Duo Furniture and Lighting, Naples (duofurnitureandlighting.com)

TABLE READ

Phaidon’s Brazil: A Celebration of Contemporary Brazilian Culture ($70) invites readers to dive into contemporary Brazilian culture— from the photography to the fashion, street art, music, and more. Barnes & Noble, Naples (barnesandnoble.com)

TASTE OF THE TROPICS

Let your interior go wild with West Elm’s lively Tropical wallpaper ($139 per roll). West Elm, Estero (westelm.com)

LBU

Uttermost

DESIGNER DEFERENCE

A Clubhouse Revival

MINDFUL OF THE OLD COLLIER GOLF CLUB’S HISTORY, AN INTERIOR DESIGNER AND HER TEAM DELIVER PART ONE OF A SUBTLE YET ELEGANT REVITALIZATION

BY GAYLENE SALOMONS

One might surmise The Old Collier Golf Club is aged more than 24 years. Located west of US 41 on 267 acres beside the Cocohatchee River, the club’s 18 manicured holes were carved out of swampland in what has become prime commercial real estate. A white wooden gate welcomes visitors to a golf club set among mature pines and stately oaks, with not a single home lining the perimeter. The clubhouse itself is filled with antiques, draperies, classic millwork, and landscape artwork framed in ornate gold—all characteristic of items found in an English manor steeped in tradition. The club’s history includes the Collier family, who first visited the area in the early 1900s. A faction of the county’s namesake family, owners of Collier Enterprises, did not build the golf club until 2001, however. Later, in 2021, Hoffmann Family of Companies acquired the property.

Clubhouse design is unique to each golf course. As the initial place golfers visit upon arrival, the communal hangout sets the tone,

often making a statement about a club’s history. Old Collier’s luxurious clubhouse environment is reminiscent of a time past, and its Old Florida style is well-loved and appreciated by its 250 members.

When it was time for an interior design refresh of the clubhouse, careful consideration was given to the individual who would realize this. Wendy Berry and her team at W Design were chosen. “They understood the look and feel we wanted to achieve, with a careful eye on preserving the gracious ambience of our Lowcountry, Old Florida building,” says Jerrilyn Hoffmann of Hoffmann Family of Companies.

Renovations were scheduled to be completed within a seven-month period. “We had to have the iconic club ready for opening day,” said Berry. Noting people typically do not like change, Berry explains the revision could not be too dramatic. “We were mindful of the residents, many who have a history tied to Naples,” she says. “We set a goal to maintain

the integrity and function of the original—but make it better.”

And they did, preserving the recognizable look and feel of the original and retaining a combination of classic American design and European influences. Teal blue and salmon pink replaced previously darker colors like maroon. Berry and team punctuated the aesthetic with tropical and preppy motifs in cheery hues (e.g., the pink gingham–upholstered armchairs). “We injected a Palm Beach theme to make it happier and brighter,” explains Berry.

Wendy Berry of W Design and her staff refreshed the clubhouse at

The Old Collier Golf Club, injecting color and fun into an Old Florida ambience. TRICIA SHAY

TRICIASHAY

Architectural details took center stage. In the main dining room, thin strips of wood (in a circular pattern) decorate a salmon pink–painted ceiling framed by white crown molding. “We upholstered the dining room walls in striped silk fabric,” says Berry, remarking this design element incidentally “helps with echoes.” The millwork surrounding the fireplace was drenched in a complementary aqua-color paint. The existing antiques scattered throughout the clubhouse retain a touch of formality; Berry relocated rather than removed them. Members often like to engage in a game of memory when they visit, trying to remember where something once stood. Rather than search for new furniture, the wellmade pieces were recovered in vibrant printed upholstery. Many original lighting fixtures were kept, as were the wood floors. Articles of whimsy, such as the two poufs with cartoon rabbits, add an element of fun. In the breezeway, green palmfrond wallpaper replaced a sepia-toned one. “We found a painting of a thoroughbred for the foyer,” adds Berry. “It just felt appropriate for Florida.”

The entire membership is pleased with the result. Steve Waugh, general manager for the club, notes Berry and her team were able “to preserve the desirable feel of the main house while providing a beautiful refresh that enhanced the architectural style.” Berry and her team will soon start working on the second phase of the renovation, tackling the locker rooms and pro shop. (wdesign.com) «

While many antique pieces were repurposed, Berry did add new items, including tableware and upholstery (at left) and this classic painting of a horse (inset).

JOURNEYS

YOUR PASSPORT TO THE MOST FASCINATING CORNERS OF THE GLOBE

WANDERLUST

WINE AND WONDER

WITH A FOCUS ON THE BOUNTY OF NAPA VALLEY AND A REVERENCE FOR THE LAND, MEADOWOOD EXEMPLIFIES REFINED COUNTRY LIVING

BY DAPHNE NIKOLOPOULOS

riving through an allée of deep-rooted trees into Meadowood, the sprawling 250-acre wine country estate in St. Helena, California, you get a snapshot of everything that makes Napa Valley so iconic: nature at its lushest, rustic charm, the pace of country life, and—not insignificantly—the promise of exquisite wine and food.

Meadowood has been a bastion in this part of the valley since 1961 (and under the ownership of visionary vintner and former real estate developer Bill Harlan since 1979), and in its 64-year history it has evolved into an ultra-private

retreat in the woods, where guests and members can partake in sporting and wellness activities, hikes through the heart of wine country, wine tastings and education, and innovative American cuisine. Quiet and bucolic, it’s a detox from city life, a way to reconnect with nature. Built into verdant hillsides, the rooms and suites are designed to look like an extension of the wooded surroundings. Expansive windows admit views of the tree line and, thanks to plenty of space between suites, you feel like you’re alone in the woods. To get the full effect, throw open the French doors,

step out onto the terrace, and sit by the fire pit, preferably with a glass of wine, while listening to the canopy creak and whistle. If your goal is a full reset, this is a good start.

A day at the Meadowood Spa doesn’t hurt, either. Nestled high on the hillside, this tree house–like zen den imparts a feeling of seclusion while you indulge in treatments that utilize local botanicals and grape-derived nutrients. The can’t-miss experience here is the Tree House Retreat, a private suite with a copper tub, fireplace, and an intriguing menu of baths. The mustard bath, in particular, is wonderful for shedding toxins and allowing the body to heal from pain, stress, and congestion.

Most people come to Napa Valley for the wine— not only to taste, but also to learn more about the grapeto-glass process and differ-

ent varietals. At Meadowood’s Wine Center, educators teach the nuances of wine and viticulture through guided winery tours, vertical and blind tastings, and various classes, including one on winemaking for those who get the bug after an immersive visit here.

If the Wine Center is an introduction to winemaking, The Napa Valley Reserve (thenapavalleyreserve.com) is the master class. Founded by Harlan and located near Meadowood, the members-only winegrowing estate yields exceptional smallbatch wines that are available exclusively to members. Importantly, wine is produced under the watchful eye of the Harlan family viticultural team—the same people behind superb wines like Harlan Estate. Members may also make their own custom blends, participating in every part of the process from the harvesting of the grapes to designing their own labels. The facility is ultraprivate, but those who have access rave about the beauty of the grounds and the camaraderie among members, all of whom join by invitation and share similar values

Scenes from Meadowood (clockwise from top left): Forum restaurant offers indoor-outdoor dining; an inviting pool cabana; a cottage room exudes rustic charm; spring onion and Époisses soup at Forum.

about the land, tradition, family, and, of course, wine.

These days, Meadowood is operating with only 36 rooms and suites due to damage from the Glass Fire that tore through the valley in 2020. While its famous amenities and hospitality remain robust, some closures were necessary. The most conspicuous of these is Meadowood’s three-Michelin-star restaurant, which was claimed by the fires to the profound dismay of the nation’s foodie community. The current restaurant, Forum, is not an attempt to replace what was lost but rather a solid all-day dining establishment that delivers contemporary California cuisine that changes with the seasons. On a recent visit, during the mustard bloom, chef Ale Ayala’s specials revolved around mustard greens and flowers, while the spring menu incorporated all the young vegetables of the season.

Christopher Kostow, the chef who shepherded The Restaurant at Meadowood to three-star fame, is not flexing his culinary muscle on property at the moment, but it’s possible to sample his cuisine at The Charter Oak in St. Helena (thecharteroak.com). The Charter Oak menu is as inventive as you’d expect from Kostow, who focuses on seasonal, local ingredients to craft such delicacies as pork jowl skewers with pestled wild mustards and sunchoke tostones. In the cooler months, The Charter Oak opens its heated dining yurts—a special experience not to be missed.

Will The Restaurant at Meadowood come back? While one cannot step into the same river twice, future construction will certainly include a signature restaurant with cuisine worthy of the Meadowood name. The details are yet to be revealed, but we’re already salivating at the prospect. (meadowood.com) «

Clockwise from top left: The Napa Valley Reserve’s manicured grounds and event facilities are reserved for members, who also may produce their own wine with the Reserve’s winemakers. Below and bottom:

The Charter Oak in St. Helena features the innovative cuisine of Christopher Kostow.

FLORIDIANA

CHOOSE YOUR OWN ADVENTURE

EPIC EXPERIENCES ABOUND AT UNIVERSAL ORLANDO RESORT’S NEWEST THEME PARK

BY MARY MURRAY

As visitors approach the Chronos portal—the gateway to Universal Epic Universe—they’re greeted with these words: “Beyond this gate find gardens green and epic worlds to fill your dreams.” It’s a big promise, but one that Epic Universe more than fulfills across dozens of attractions designed to inspire guests of all ages to write their own heroic tale.

Epic Universe opened May 22 and is Universal Orlando Resort’s fourth official theme park, joining the ranks of Universal Studios, Islands of Adventure, and Volcano Bay. At its center is Celestial Park, a cosmos-inspired realm that possesses both the romantic aura of New York’s Central Park and a new-age charm drawn from various astronomical, astrological, and mythological references. Its primary attraction is Stardust Racers, a thrilling dual-launch racing coaster that reaches speeds of 62 mph and heights of 133 feet.

As one of five “immersive worlds,” Celestial Park serves as the nucleus of Epic Universe. From here, you must pass through four themed portals to access the others.

Those who grew up racing on Rainbow Road, battling Bowser, and exploring Peach’s Castle should head straight for Super Nintendo World, where a variety of interactive elements span two lands (one being the first U.S. iteration of Donkey Kong Country). Purchase a Power-Up Band to fully engage with them all, including punching ? Blocks to collect digital coins. Everyone can become part of the action on Mario Kart: Bowser’s Challenge, which uses augmented reality and projection mapping technology to put you on the track alongside Mario and his friends.

A different kind of magic awaits in The Wizarding World of Harry Potter – Ministry of Magic. In this third installment of Universal’s Harry Potter–themed lands, muggles can attend the trial of Dolores Umbridge in the Harry Potter and the Battle at the Ministry ride and travel back to the 1920s to stroll the streets of Place Cachée, a hidden shopping district in wiz-

arding Paris. Sample a Butterbeer Crêpe, catch a circus show featuring characters from the Fantastic Beasts films, or choose a wand and then use it to cast spells around Place Cachée. There are plenty of fantastic beasts to discover at Epic’s two other worlds: Dark Universe and How to Train Your Dragon – Isle of Berk. At the latter, walk among Vikings and spot dragons in their natural habitats. You can even meet—and pet—Toothless the Night Fury dragon.

In Dark Universe, an electrifying portal gives way to Darkmoor, a modern-day village whose progress has been stunted by its near-constant encounters with monsters. This world pays homage to Universal’s pioneering role within the horror genre, so nods to such classic monsters as Dracula and Frankenstein can be seen everywhere—from the Monsters Unchained: The Frankenstein Experiment ride to the Das Stakehaus restaurant.

Whether you’re a lifelong gamer, a wizard in waiting, a dragon trainer, or a horror enthusiast, Epic Universe invites you to step into the story. And while one visit may not be enough to experience it all, this is one epic tale worth returning to again and again. (universalorlando.com) «

EXPERIENCE THE GRANDE LIFE

The Gulf Coast’s most exciting beachside destination on miles of unspoiled sugar-sand beach with exclusive access to 3 swimmin g pools & a 100-ft water slide, full-service luxury organic Spa, choice of 5 restau rants, private par-72 golf course, and fifteen tournament quality tennis courts — all in a prime central Naples location.

HIGH ROAD

SPIN CLASS

THE MERCEDES-BENZ GELÄNDEWAGEN

SUV GETS A MODERN TWIST WITH ZEROEMISSION EV POWER

BY HOWARD WALKER

Talk about a cool party trick guaranteed to gain you celebrity status at the next Cars and Coffee gathering. Mercedes-Benz’s brand-new, all-electric G 580 with EQ Technology has, among its considerable technical repertoire, the ability to do a “G Turn.”

G what? Courtesy of its four potent electric motors (one for each wheel), the 580 can rotate in its own length just like a tank—or like Mark Wahlberg in his Marky Mark days doing a breakdancing shoulder spin.

You must master some technique before you can try it for yourself. Start by pressing the “G Turn” button, then pull back and hold either steering wheel paddle shifter—left for a left spin, right for a right. Hold tight and keep the steering wheel centered. Now mash the throttle and experience the nauseating sensation of spinning inside this three-and-

a-half-ton automotive blender. You only get two full pirouettes, no doubt to preserve both the tires and contents of your stomach.

But what is the point? I don’t believe there is one beyond blatant exhibitionism. Maybe when you’re on a snowy trail up to your Aspen ski lodge and you realize you’ve forgotten the Dom Perignon, you’ll appreciate a rapid U-turn to get to the wine store pronto.

There are more serious distinguishing features to this latest version of Mercedes’ beloved Geländewagen luxury off-roader, now in its forty-sixth year of production. Electric power, and heaps of it, for starters. With a 116-kWh lithium-ion battery pack juicing those four two-speed electric motors, there’s an impressive 579 horsepower and stump-lifting 859 lb-ft of torque on tap.

Off-the-line acceleration is up there with a rock exiting a catapult; a mere 4.6 seconds is all it takes to lunge from standstill to 60 mph. For something tipping the scales at close to 7,000 pounds, that’s pretty impressive. As for the 112-mph top speed? Not so much.

Definitely unimpressive is the 580’s EPA-estimated range of 239 miles. These days, 300 miles and above is the norm. Rivian’s longrange R1S SUV is good for 410. Cadillac’s new Escalade IQ can whiz along for up to 460 on a single charge. I suspect, however, that few G 580s will be called upon to go the distance and instead be relegated to school runs and golf course commutes.

POWER FILE

PRICE: FROM $161,500

ELECTRIC: FOUR TWO-SPEED 145HP ELECTRIC MOTORS COMBINED POWER: 579 HP TORQUE: 859

LB-FT TRANSMISSION: 2-SPEED

AUTOMATIC 0-60: 4.6 SECONDS

TOP SPEED: 112 MPH (LIMITED)

LENGTH/WIDTH: 182/74 INCHES

WEIGHT: 6,900 POUNDS WHY WE LOVE IT: BECAUSE WHEN YOU WANT TO MIX OLD SCHOOL WITH NEW SCHOOL, THIS NEW ELECTRIC G GOES TO THE TOP OF THE CLASS.

That being said, your 580 will come with a Mercedes fast-charging adapter that you can use to connect to one of Tesla’s more than 20,000 Supercharger stations across the country. Here, the Merc’s 400-volt charging system can suck in up to 200 kW of charge, taking the battery pack from 10 to 80 percent capacity in 32 minutes. Or plug it in at home and you can go from empty to full in 13.6 hours.

If you must take the road less traveled—and splatter mud on that pricey paintwork—know that this new electric G is a superstar when the going gets tough. For starters, it can wade through water more than 33 inches deep, which is 5.9 inches more than the gas-powered G 550. That’s a major plus in these times of hurricanes and storm surges.

Back on the blacktop, electric power makes this new G 580 a more luxurious alternative to its dead dinosaur–fueled siblings. Around town there’s nothing but spooky silence, aided and abetted by the new acoustic glass and reshaped windshield pillars to cut wind noise.

All the better for experiencing the ear-bleeding Burmester 3D Surround Sound system.

While nothing too much has changed style-wise with this 2025 G range, you can spot this new 580 by its flat-panel grille ringed by a white LED strip to match the LEDs around the headlights. At the rear, instead of a hard cover for the spare wheel, there’s a slimmed-down version to hold the charging cable.

Pricewise, you’re looking at a starting sticker of $161,500, which is roughly middle ground between the gas-powered 443-hp G 550 ($148,250) and 577-hp G 63 ($186,100). As for the ability to perform G Turns on your neighbor’s gravel driveway? Well, that’s revolutionary. «

V FOLLOW HOWARD WALKER’S THE WHEEL WORLD BLOG ON

HIGH SEAS

DREAM MAKER

TWENTY-FOUR HOURS ABOARD THE MAGNIFICENT SUPERYACHT KNOWN AS CONTIGO IS A DREAM COME TRUE

BY HOWARD WALKER

There are 168 hours and 10,080 minutes in a week. Now add into the equation the figure 260,000. That’s the basic cost in dollars of chartering the newly built 133-foot Italian dream machine Contigo for seven days. If my math serves me right, that works out to about $37,142 a day, or $1,547 an hour.

I spent 24 hours, or 1,440 minutes, aboard Contigo, enjoying a fleeting glimpse at what it’s like to live the life of one of her lucky charter guests. My singular aim? To make every one of those minutes count.

Delivered just last summer, Contigo is hull No. 16 in Italian shipyard Benetti’s successful Oasis 40M superyacht series. Much of that success comes down to the yacht’s headlining feature: its resort-like beach club at the stern. Here, huge terraces on each side can power down to create a tanning and lounging space measuring close to 900 square feet. You could land a helicopter back here were it not for the

glass-sided Jacuzzi and multitude of sun pads and sofas on her lovely teak decks.

Contigo’s crew of eight (it has space for up to nine) was waiting patiently to welcome me aboard, whisking away my bag to be unpacked, thrusting a frosty libation into my hand, and offering me a cool towel to mop my brow. My tour guide was AJ Blackmon, CEO and founder of Miami-based Ikonic Yachts, which looks after Contigo’s charter schedule. Wearing his broker hat, he helped the yacht’s owner acquire the Benetti last October and ship her from the South of France to Florida. She entered the charter market in December.

distinct levels, and the breezy interiors by New York–based architects Bonetti/Kozerski. Not to mention that oasis-like back deck.

Blackmon says that much of the yacht’s appeal can be attributed to her lavish accommodations for up to 14 in six cabins, her three

My personal favorite spot? Probably Contigo’s open flybridge with its circular Jacuzzi up front—perfect for stargazing—and 10-seat table for magical alfresco dining. This area

POWER FILE

WEEKLY CHARTER COST:

FROM $260,000 LENGTH: 133 FEET, 10 INCHES

BEAM: 27 FEET, 11 INCHES

POWER: 2 X 1,400-HP

MAN V12 TOP SPEED:

17 KNOTS CRUISE: 14.5

KNOTS WHY WE LOVE IT:

BECAUSE GREAT ITALIAN DESIGN, A FOCUS ON FUN AND HOSPITALITY, AND AN AWESOME CREW MAKE CONTIGO AN EXQUISITE CHARTER YACHT.

can transform into a dance club with a full DJ setup, interactive disco lights, and a killer sound system.

Contigo’s other headline feature is the owner’s suite on the main deck that spans the entire 28-foot beam. It boasts huge windows on each side, his-and-hers workspaces, his-andhers bathrooms with walk-in closets, and a massive shower that doubles as a steam room.

Time to hit the water. Contigo’s armada of water toys includes three Sea-Doo Spark Jet Skis. An hour of strenuous Sea-Dooing had me ravenous for lunch. The chef prepared a grilled and oven-baked red snapper seasoned with his famous chipotle rub. Each of the meals proved to be a gastronomic delight.

Contigo is powered by a pair of 1,400-hp MAN V12 diesels that can give a top speed of 17 knots. At her 14-knot cruise speed, there’s hardly a whisper from the engine room. With her 12,000-gallon fuel tanks brimmed, she can

cruise for more than 4,000 nautical miles.

Contigo is currently spending the summer charter season in the Mediterranean. Because the owner is tentatively looking for a bigger boat, Ikonic Yachts has her listed for around $28 million, though Blackmon explains that if she doesn’t sell, she’ll return to Florida for winter charters in the Bahamas and Caribbean.

After savoring all 1,440 exquisite minutes, I can only imagine the joy of spending an entire week being pampered aboard this remarkable superyacht. It was $37,142 well spent. «

One Plus One

A wedding invitation with a plus-one setup prompted Daria Abbaei and Peter Sakaris to discover their undeniable chemistry—and ultimately led to their own lavish nuptials

BY PATRICIA JANEWAY | PHOTOGRAPHY

BY AIMEE ROSSI

Shot on location at Quail West Golf & Country Club, Naples

Romantic movies often include a scene in which two characters who eventually become a couple first encounter one another in a quirky or memorable way. Daria Abbaei and Peter Sakaris tell a meet-cute tale to rival any fictitious love story. “We were invited to the wedding of mutual friends with the suggestion we attend as each other’s plus-one,” Peter recounts.

For months, these soon-to-be-wed friends insisted the two would be perfect together, even going so far as to jokingly revoke their plus-one privileges. There was one significant obstacle to the plan, however; Peter lived in Canada. Daria, a Naples resident, told their well-meaning friends, “I can’t rationalize dating a guy who lives in another country.”

Still, they followed each other on Instagram and began exchanging friendly texts, which one evening led to a game-changing FaceTime call—an eighthour marathon that ended at 3 a.m. It was then they decided to find out if their digital chemistry would create the same electricity in person. Peter flew to Naples, and the sparks ignited.

For the next six months, the couple navigated a long-distance relationship between Daria’s home base in Naples—where she works with her father, Mike Abbaei, in his venture capital investment firm—and Peter’s place in Montreal, where he was working in the family jewelry business with his parents, Petros and Bessy Sakaris.

By the time their friends’ wedding took place in November 2023, the pair were not only each other’s plus-one but also were in love and planning their own future together. “Everything moved very fast but, sometimes, when you know, you know,” says Daria. Adds Peter, “I’m grateful for the way we met, and I love telling the story.”

Above: The beaming couple pose with Kaya, a lovable Pomsky they included in the festivities. Opposite page: Daria, next to Peter, displays her dress by Berta Balilti.

Groom Peter Sakaris gave his bride, Daria Abbaei, not one but two engagement rings. He presented a 4.3-carat diamond upon proposing. Then, ahead of the wedding, he gifted Daria an 8-carat emerald-cut stunner.

Ice Ice Baby

As a native Canadian, Peter practically grew up on ice skates and played professional hockey in his country and throughout the United States. He retired from the sport at age 26—“you can’t play hockey forever,” he says—and followed the familial footsteps into a career associated with another type of ice: diamonds.

“I had a ready-made client base of friends and hockey teammates who were playing in the United States and Canada, as well as Germany, Sweden, and Russia,” he explains. “I was making diamond stud earrings, engagement rings, and tennis bracelets and shipping them all over the world.”

When Daria and Peter began discussing marriage, he designed not just one but two stunning engagement rings. The first, with which he would propose, sports a 4.3-carat, round-cut diamond. The second, which he presented to his fiancée before the wedding, boasts an 8-carat, emerald-cut sparkler.

Peter enlisted the help of his future mother-in-law, Lily Abbaei, to plan the proposal, slated for the day before New Year’s Eve 2023. “He also conspired with my brother and sister-in-law to invite me out for happy hour drinks that afternoon,” recalls Daria. “I suspected something was up when they insisted we all dress cute.”

Instead, they dropped her off at the beach

at sunset, where a rose-petal-strewn picnic for two was set up on the sand. Peter dropped to one knee and popped the question. A surprise engagement party followed at Daria’s parents’ Naples home in Tiburón. A few weeks later, Peter made Naples his permanent residence.

For the next 13 months, the bride-to-be and her mother planned an elaborate wedding, collaborating with Cece Baschieri of So Eventful SWFL, based in Fort Myers, whom Daria touts as “the most amazing wedding plan-

ner.” The admiration is mutual. Says Baschieri, “Daria knew exactly what she wanted but also trusted my professional expertise. She and Lily are among the most ideal clients I’ve ever worked with.”

The Joyful Day

On February 8 of this year, Daria and Peter wed on the terrace of Quail West Golf & Country Club in Naples before 140 family and friends. The bride was resplendent in a

Left: The aisle and altar decorated with thousands of white florals by Naples-based florist Tom Trovato; below: Daria with her bridesmaids styled in classic black gowns.

Wedding design and planning: Cece Baschieri, So Eventful SWFL

Decor and floral design: Tom Trovato

Bride’s makeup: Maria Renee Paz

Bride’s hair: Angela Artiles

couture gown by Israeli-born designer Berta Balilti, featuring a trumpeted silhouette, sheer-illusion corseted bodice, and cathedrallength train, with beaded appliqués throughout. A floral-patterned crystal headpiece complemented the gown’s shimmering fabric, which sparkled in the late afternoon sunlight.

Daria’s father accompanied her down a mirror-like aisle bordered by hundreds of white flowers, following the couple’s 5-yearold Pomsky, Kaya, bedecked in pearl-rimmed shades and riding in a remote-controlled car.

Peter awaited his bride in a bespoke tuxedo, the jacket of which was lined with a collage of photos of the pair and their adored canine.

The bride and groom exchanged vows in front of a circular arch adorned with 600 white hydrangeas, roses, ranunculuses, and lilies created by Naples florist Tom Trovato. The ceremony incorporated elements from Daria’s Persian-Jewish and Peter’s Greek Orthodox cultures, including the Greek tradition of waving stefana, or wedding crowns, over the heads of the bride and groom and the timeless Jewish ritual of breaking a glass.

Peter slipped another of his custom creations on Daria’s left hand—an eternity band featuring 2.5 carats of emerald-cut diamonds—and officiant Chris Perry, a longtime family friend, pronounced them husband and wife.

Immediately following the ceremony, the

Clockwise from far left: Dog Kaya cruises down the aisle in a mini-exotic car; the wedding party enjoying some photo fun; the couple captured as husband and wife at the altar.

newlyweds and their guests proceeded to the club’s ballroom, which was exquisitely decorated in a black, white, and silver theme. Magnificent white floral centerpieces and thousands more white flowers in elaborate arrangements were placed throughout the room—also the work of Trovato’s team. “Tom executed on our vision to a T; he took it and ran with it,” says Daria.

A string duo played classical music as signature cocktails—a lychee martini chosen by the bride and a Moscow Mule favored by the groom—were offered along with a full bar. Guests feasted on appetizers of baconwrapped dates, ahi tartare, lamb-chop lollies, a sushi bar, and mini kabobs made with Lily Abbaei’s own Persian kabob seasoning.

Mike Abbaei recited a Hebrew prayer and maid of honor Kaitlin Yezek and best man Josh Johnstone delivered touching toasts. A sumptuous meal was served, including a choice of Chilean sea bass, a duo of filet and crab cake, or a vegetarian curried cauliflower dish. The newlyweds cut into a four-tiered

Clockwise from left: Reception tables clad with black tablecloths and white flowers add to an elegant theme; Daria smiles alongside her mother, Lily Abbaei; florals cascade from a table; Daria with bouquet; the bride with her father, Mike Abbaei.

red velvet cake with buttercream frosting, which was served along with a bountiful dessert buffet.

When the 13-piece band struck up the Jewish folk song “Hava Nagila,” Daria and Peter were raised into the air on chairs as guests danced the hora. After the couple’s first dance to “Hero” by Enrique Iglesias, everyone packed the dance floor for the remainder of the evening, working up an appetite for a late-night nosh of hot dogs, hamburgers, and more desserts.

As Cece Baschieri reflects, “Yes, the flowers and decor were amazing, the band was phenomenal, and the food and service were exceptional. But, you could tell that because the bride and groom were so happy, everyone was so happy for them. You could just feel the love and joy throughout the entire night.”

Plus-Ones for Life

Since the wedding, the Sakarises have been settling into the home they recently purchased in North Naples, enjoying an occasional dinner

‘‘

MARRYING DARIA WAS THE BEST DAY OF MY LIFE. ’’ PETER SAKARIS

out with friends and taking Kaya for long walks.

While Daria continues to work in the venture capital space, Peter is growing his client base locally for Sakaris Jewelers— an online custom jewelry design business he launched last year after moving to Naples—while serving his existing clientele nationally and internationally.

The couple will embark on a honeymoon later this month to Italy, including stops in Rome and Capri as well as Puglia, where they’ll be each other’s plus-one at the wedding of Peter’s best man.

They continue to be amazed at how their friends’ cheeky wedding invitation led to their own happily ever after. “Marrying Daria was the best day of my life,” says Peter, adding, “Every day since, she’s continued to show me that the best is yet to come.” Says Daria, “I feel incredibly lucky to call Peter my husband, and I can’t wait to explore all that life has in store for us.” «

madE

Vintage Palm Beach glamour is unveiled at a grand hotel on the beach during an exquisite two-day wedding celebration between longtime acquaintances and eventual best friends

By Gaylene Salomons | Photography by KT Merry

on location at The

Shot

Breakers Palm Beach

The Breakers Palm Beach provided a stately backdrop for the nuptials of Neapolitans Charlotte Cook and Connor Maloney.

At their November 2024 ceremonial nuptials, Charlotte Cook and Connor Maloney stuck with tradition. The bride wore a long-sleeve, white-lace gown; the groom donned a black suit with a white shirt and matching bow tie. The classic combo set the tone for an elegant theme.

To inject liveliness into the festivities hosted in tropical South Florida, Charlotte sought help from her favorite color: pink. The rosy hue emerged as a recurring—albeit subtle—theme over the two-day affair. For the welcome soiree the night before the nuptials, there were pink flamingos—both floral and real (an ode to Charlotte’s love of animals). Connor

The evening ahead of the wedding, Charlotte, Connor, and family and friends enjoyed a colorful soiree that featured real flamingos and floral-based sculptures of the birds.

sported a pink-linen sport coat, as well as pink buttons on his white shirt. On the day of the wedding, a vintage Ford Thunderbird convertible in pink was utilized for fun and photos. And, Charlotte even snuck in a bit of pink on the lining of her father’s suit jacket.

Charlotte’s vision of hosting a refined and glamorous gathering was realized at The Breakers Palm Beach, an iconic hotel situated along the shore of the Atlantic Ocean. However, this wasn’t where she first imagined her wedding taking place. Charlotte and her parents, Todd and Laura Cook, were new Naples’ residents, as well as members of the Port Royal Club. One day, Charlotte witnessed a beautiful wedding here while visiting. “It was magical,” she recalls. She envisioned having her own wedding on the same beach, but Hurricane Ian blew those plans away.

Charlotte and Connor became engaged in 2023. The pair both grew up in Rochester, New

York. Although their families were friends, the two did not interact much, as Connor attended an all-boys school and Charlotte an allgirls one. They would see each other while watching their brothers on the basketball court. “I was friends with his sister,” says Charlotte. “We were tortured by our families to date,” she recalls. When it is meant to be, it happens. As it turns out, both Charlotte and Connor attended business school at Georgetown University in Washington, D.C., where they became the best of friends. In 2019, both graduated from the esteemed institution. Charlotte moved back to Rochester to work in the family business, while Connor moved to Boston to work in equity research. They began dating during the summer of 2020 when Connor was in

Rochester working remotely. Charlotte’s mom claims she knew all along the two would be a couple—one day.

During the COVID-19 pandemic, Charlotte and her family started looking at states that were, in her words, more “businessfriendly,” hoping to relocate both their business and residences. Florida was at the top of the list. The Cooks explored areas on both coasts and fell in love with Naples. “There is a calmness to it,” says Charlotte. Her parents purchased a home in Naples; Charlotte did, too. Connor joined the family business in 2024. The couple now regularly travel back and forth between Naples and Rochester for business dealings.

When it came time to plan her wedding, Charlotte and her mom started looking at site options in Naples. Not realizing the town was such a popular wedding destination, especially during the winter months, few venues were available. They expanded their search to the east coast and visited The Breakers Palm Beach. They decided the location was a perfectly paradisical venue and found a suitable date available in mid-November. To help organize and decorate for the “night-before-forever party,” a hotel ceremony (there was also one held off-site at a

nearby Catholic church for close family), cocktails in the courtyard, and an evening reception, Charlotte worked with one of the hotel’s sanctioned wedding planners.

Charlotte considers herself an extremely decisive person. Once she knew the details for each festivity were being tended to, she and her mom set their intentions to a matter of great importance: the dress. They planned a shopping trip in New York City, making appointments at numerous bridal dress purveyors. It was their first stop—the Vera Wang bridal shop—where Charlotte found exactly what she was looking for: a shiny long-sleeve mini dress for the welcome reception and a long, fitted white gown, overlaid in lace, for the big day. She canceled all other appointments. She and her mom then visited Bergdorf Goodman to select all appropriate accoutrements. It took them a mere 48 hours to secure the wedding wardrobes.

The elegant affair went off without a hitch. Highlights included a sumptuous feast of gluten-free food; a sea of white hydrangeas at the hotel nuptials; a great band, Aragon Artists, at the evening party, interrupted by a guest guitarist (Charlotte herself); the appearance of a difficult-to-come-by vintage pink convertible; and a lively group

of attendants (the bridesmaids wore sage green satin dresses). “I wanted a neutral color that would look nice against the tans and warm tones of The Breakers,” explains Charlotte.

Charlotte was especially thankful for her mother, whom she says was “amazing and selfless throughout the process.” Connor was a very supportive groom, who “embraced my vision for his outfits and the decor,” she adds. After the festivities, he was ready to keep celebrating, but Charlotte says she was “absolutely exhausted.”

The guests, who came from all directions, were especially complimentary of the affair. Robert Hershenhorn and daughter Sarah, friends from Naples, spent three days in Palm Beach. Says Hershenhorn, “It was a fabulous party where a combination of people came together because of one thing they had in common: an attachment and love for an incredible family.” «

LUXE WEDDING GUIDE

NAPLES ILLUSTRATED’S Ultimate Wedding Resource Directory

BEAUTY SALON/SPA | BRIDAL SALON | CAKES | CATERING

ENTERTAINMENT | EVENT DESIGNERS | FLORISTS | INVITATIONS

JEWELERS | PHOTOGRAPHERS | RENTALS | TRANSPORTATION

TRAVEL/DESTINATION TRAVEL ADVISORS | VENUES

BEAUTY SALON/SPA

BEAUTY DERMA PRO

Naples, FL (239) 877-1388 beautydermapro.com

BLO BLOW DRY BAR

Naples, FL (239) 631-6128 blomedry.com

DUALITY ARTISTRY

Naples, FL (801) 557-0054 dualityartistry.com

EPIPHANY SALON & SPA

Naples, FL (239) 594-1800 epiphanysalon-spa.com

N COLOR SALON

Naples, FL (239) 597-7005 ncolorsalon.com

SALON TEEZ

Naples, FL (239) 596-2022 salonteeznaples.com

TRU GLO MEDSPA

Naples, FL (239) 919-7009 www.truglomedspa.com

BRIDAL SALON

KELLY CHASE COUTURE

Bonita Springs, FL (239) 690-7379 kellychase.com

LAURA JACOBS BRIDAL

Fort Myers, FL (239) 437-1695 laurajacobsbridal.com

PALM BRIDAL

Naples, FL (239) 263-8220 palmbridal.com

CAKES

MIKKELSEN’S PASTRY SHOP

Naples, FL (239) 596-5996 mikkelsenspastryshop.com

NOTHING BUNDT CAKES

Naples, FL (239) 294-2484 nothingbundtcakes.com

SASSY CAKES BAKERY

Naples, FL (239) 687-5100 sassycakesnaples.com

TONY’S OFF THIRD

Naples, FL (239) 262-7999 tonysoffthird.com

CATERING

ARTICHOKE & COMPANY

Bonita Springs, FL (239) 307-0880 artichokeandcompany.com

BERNWOOD CATERING CO.

Naples, FL (239) 777-5137 bernwoodcatering.com

Tiffany

CATERING

(cont.)

CRAVE CULINAIRE BY CHEF BRIAN ROLAND

Naples, FL (239) 292-1529 craveculinaire.com

CREATIVE CATERING NAPLES

Naples, FL (239) 351-9867 Creativecateringnaples.com

DEROMO’S RESTAURANT

Bonita Springs, FL (239) 325-3583 deromos.com

HERE’S HOWE CATERING

Naples, FL (239) 564-6540 hereshowecatering.com

LA TAVOLA RESTAURANT AND BAR

Marco Island, FL (239) 393-4960 latavolarestaurantandbar.com

NAPLES WEDDING CATERING BY FRISCOS

Naples, FL (239) 784-1705 naplesweddingcatering.com

PRESTIGE CATERING NAPLES

Naples, FL (239) 272-7180 diningwithprestige.com

SAGE EVENTS, LLC

Naples, FL (239) 595-3453 sageevents.net

SAVOUR FIRST CLASS CATERING

Fort Myers, FL (239) 351-1025 savourfirstchoicecatering.com

TULIA CATERING & EVENTS BY VINCENZO BETULIA

Naples, FL (239) 944-0670 tuliacatering.com

ENTERTAINMENT

BAY KINGS BAND

Tampa, FL (813) 784-6077 baykingsband.com

BELLADIVA

Minneapolis, MN (651) 260-0417 belladivamusic.com

BEN ALLEN BAND

Naples, FL (615) 613-6049 benallenband.com

HPS ENTERTAINMENT

Naples, FL (239) 289-1343 hpsentertainment.com

EVENT DESIGNERS

CARRIE DARLING EVENTS

Naples, FL (239) 784-5098 carriedarlingevents.com

FOREMAN PRODUCTIONS

Naples, FL (239) 217-4400 foreman-productions.com

SBS WEDDINGS & EVENTS

Naples, FL (239) 825-2514 SBSweddings.com

FLORISTS

FLOWER SPOT

Naples, FL (239) 434-2323 naplesflowerspot.com

GARDEN DISTRICT

Naples, FL (239) 434-6700 gardendistrictnaples.com

GARDEN DISTRICT

KALEIDOSCOPE FLORAL

Naples, FL (239) 300-0627 kaleidoscopefloral.com

TOM TROVATO EVENT

FLORAL & DESIGN

Naples, FL (239) 384-4985 tomtrovato.com

INVITATIONS

ARABESQUE OF NAPLES

Naples, FL (239) 403-0043 arabesqueofnaples.com

Naples, FL (239) 434-6700 gardendistrictnaples.com

KC WEDDINGS & EVENTS

Naples, FL (239) 849-9922 swflweddingplanners.com

KELCI LEIGH EVENTS

Naples, FL (239) 206-0843 kelcileighevents.com

PZAZZ PRODUCTIONS

Naples, FL (855) 557-9299 pzazzproductions.com

Which Honeymoon is

RIGHT FOR YOU

Aboard AmaDolce Jul. 16 to 23, 2026 thrd

PORTS OF CALL

Bordeaux, Libourne, Blaye, Bourg-SurGironde, Fort Medoc, Cadillac

Nairobi, Aboseli, Arusha, Lake Manyara, Ngorongoro, Serengeti, Tarime, Maasai Mara, Migori DESTINATIONS

Silver Whisper

Nov. 15 to 22, 2026 thnd

PORTS OF CALL

Papeete, Moorea, Raiatea, Huahine, Bora Bora

Aboard Wind Surf Oct. 7 to 15, 2026 thth

PORTS OF CALL

Rome, Sorrento, Taormina, Kotor, Dubrovnik, Trogir, Rovinj, Venice

INVITATIONS

(cont.)

THE PAPER MERCHANT

Naples, FL (239) 261-5463 thepapermerchantnaples.com

JEWELERS

BIGHAM JEWELERS

Naples, FL (239) 434-2800 bighamjewelers.com

CARLSON’S FINE JEWELRY

Naples, FL (239) 263-8881 carlsonsfinejewelry.com

CERTIFIED JEWELERS

Naples, FL (239) 513-0942 certifiedjewelersnaples.com

DUNKIN’S DIAMONDS

Naples & Fort Myers, FL (877) 343-4883 dunkinsdiamonds.com

INTERNATIONAL DIAMOND CENTER

Naples, FL (239) 364-1799 shopidc.com

MARISSA COLLECTIONS

Naples, FL (239) 263-4333 marissacollections.com

PROVIDENT JEWELRY

Naples & Fort Myers, FL (239) 649-7200 providentjewelry.com

YAMRON JEWELERS

Naples, FL (239) 592-7707 yamron.com

PHOTOGRAPHERS

CHARLIE MCDONALD PHOTOGRAPHY

Naples, FL (239) 370-0559 charliemcdonaldphotography.com

TONYA MALAY PHOTOGRAPHY

Naples, FL (239) 498-1685 tonyamalay.com

RENTALS

CREATIVE EVENTS & RENTALS

Fort Myers, FL (239) 768-6393 creativeevents1.com

TAYLOR RENTAL PARTY PLUS OF NAPLES

Naples, FL (239) 643-1334 taylorrentalnaples.com

TRANSPORTATION

NAPLES TRANSPORTATION & TOURS

Naples, FL (239) 260-3272 naplestransportation.com

ROCKSTARZ LIMOUSINE & PARTY BUS

Naples, FL (239) 345-2830 rockstarzlimo.com

TRAVEL/ DESTINATION TRAVEL ADVISORS

JEN MITCHELL TRAVEL Naples, FL (239) 593-6101 jenmitchelltravel.com

MAD TRAVEL / TRAVEL LEADERS Naples, FL (239) 263-4433 madtravel.com

PREFERRED TRAVEL Naples, Fl (239) 261-1177 preferrednaples.com

VENUES

CORKSCREW WEDDINGS & WINERY Estero, FL (239) 776-2685 corkscrewweddingsandwinery.com

GREY OAKS COUNTRY CLUB Naples, FL (239) 262-5550 greyoakscc.com

HIDEAWAY BEACH CLUB

Marco Island, FL (239) 394-5555 hideawaybeachclub.org

HILTON MARCO ISLAND BEACH RESORT & SPA Marco Island, FL (239) 394-5000 hiltonmarcoisland.com

HILTON NAPLES Naples, FL (239) 430-4900 naples.hilton.com

HYATT REGENCY COCONUT POINT RESORT & SPA Bonita Springs, FL (239) 444-1234 hyatt.com

JW MARRIOTT MARCO ISLAND BEACH RESORT Marco Island, FL (800) 438-4373 marriott.com

KENSINGTON GOLF AND COUNTRY CLUB Naples, FL (239) 649-4440 kensingtoncc.com

VENUES (cont.)

LAPLAYA BEACH AND GOLF RESORT

Naples, FL (239) 597-3123 laplayaresort.com

MARCO ISLAND PRINCESS

Marco Island, FL (239) 642-5415 themarcoislandprincess.com

MARCO ISLAND YACHT CLUB Marco Island, FL (239) 394-0199 marcoislandyachtclub.net

NAPLES BAY RESORT & MARINA Naples, FL (239) 530-5106 naplesbayresortweddings.com

NAPLES GRANDE BEACH RESORT

Naples, FL (239) 597-3232 naplesgrande.com

NAPLES PRINCESS

Naples, FL (239) 649-2275 naplesprincesscruises.com

SHANGRI-LA SPRINGS

Bonita Springs, FL (239) 949-0749 shangrilasprings.com

THE BOATHOUSE

RESTAURANT ON NAPLES BAY Naples, FL (239) 643-2235 boathouseonnaplesbay.com

THE CLUB AT BAREFOOT BEACH

Bonita Springs, FL (239) 992-0024 theclubatbarefootbeach.com

THE CLUB AT THE STRAND Naples, FL (239) 592-7710 thestrandclub.com

THE DOCK AT CRAYTON COVE Naples, FL (239) 263-9940 dockcraytoncove.com

THE ESCALANTE HOTEL Naples, FL (239) 659-3466 hotelescalante.com

THE PLAYERS CLUB & SPA Naples, FL (239) 774-6354 playersclubandspa.com

THE RITZ CARLTON RESORT, NAPLES Naples, FL (239) 593-2000 ritzcarlton.com

THE WHITE ROSE + NAPLES WEDDING BARN Naples, FL (239) 610-3160 swflweddingvenues.com

VINEYARDS COUNTRY CLUB Naples, FL (239) 353-1500 vineyardscountryclubnaples.com

WORTHINGTON COUNTRY CLUB Bonita Springs, FL (239) 495-2278 worthingtoncc.net

FOREVER FIORE TEA LOUNGE Naples, FL (844) 640-0334 foreverfioretealounge.com

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EAT+DRINK

BOLD FLAVORS, COOL COCKTAILS, AND LOCAL FAVORITES

NEW IN TOWN

EAST MEETS WEST

With an anticipated opening date of June 6 at Naples Bay Resort & Marina, Blackbird Modern Asian offers diners an opportunity to immerse themselves in tastes of the east, both from Asia and the far side of the Sunshine State. The sleek new restaurant is the sibling of the acclaimed Pan-Asian original, which launched in Jupiter nearly three years ago. Blackbird is the culinary child of Three Amigos Hospitality Group, composed of lifelong friends Scott Frielich, Angelo Abbenante, and Cleve Mash, as well as executive chef Tim Nickey.

Frielich says, “We weren’t thinking about expanding to the west coast, but once we saw the space [at Naples Bay Resort & Marina], that was it.” They transformed the place, previously occupied by Bonefish Grill, with a lush ambience featuring Asian design influences. Blackbird’s eastern exterior showcases a colorful mural by Amanda Valdes, a Miami artist and Mash’s niece.

The artistically crafted food is Nickey’s concern. A graduate of Johnson & Wales University in Miami, he also has extensive experience in steak houses, country clubs,

and Asian-themed restaurants. “I’m so happy with the menu,” he says. “The bao buns are amazing; the dim sum and different fried rices are great. Our brisket is smoked for 13 hours, and about 60 percent of the menu is small plates.” Other highlights include short rib and bone-marrow dumplings, truffle salmon crispy rice, and Jurgielewicz Peking duck with Beijing garnish and hoisin sauce. The signature dish is Sichuan pork ribs inside a smoke-infused cloche dome removed tableside. (blackbirdmodernasian.com) –Karen Feldman

Clockwise from inset: Sichuan smoked pork ribs, Peking duck, and yuzu key lime dessert

EAT+DRINK

PRIME TIME

FIFTEEN Minutes of Food Fame

THE FOOD NETWORK AND GUY FIERI HIT THE NAPLES CULINARY SCENE

BY KAREN FELDMAN

Plenty of Neapolitans reported sightings of Food Network star Guy Fieri’s signature 1968 red Camaro convertible last November when he visited five local restaurants for his show Diners, Drive-Ins and Dives. Fieri and the Triple D team ate their way through some of Naples’ best independent dining venues. Airtimes and links to watch the episodes featuring the Naples spots (here listed) can be found on the Food Network’s website under the Shows tab.

Cracklin’ Jack’s (season 41, episode 2): This Old Florida–style spot, owned by Martie Morgan and Leonard Szwajkowski, serves up Southern-style food and hospitality in equally large portions. On the menu are gator bites, grouper or catfish nuggets, sausage gumbo, fried green tomatoes, pulled smoked pork shoulder, beef brisket,

liver and onions, and andouille sausage. (cracklinjacks.com)

Mykonos Kuzina (season 41, episode 3): Alex Lekakis and fiancée Emily Martino welcomed Fieri and his entourage to their casual Greek/ Mediterranean restaurant. The food show celeb highlights the dolmades and lamb shanks over orzo. “We had so much fun with the entire production team and Guy himself,” Martino says. “It was really awesome seeing our little restaurant on the map!” (mykonoskuzina.com)

The Local (season 41, episode 5): Chef/owner Jeff Mitchell’s pork ragù and house-made skirt steak pastrami earned

enthusiastic praise from Fieri. Mitchell threw a viewing party at his farm-totable restaurant to watch the episode. (thelocalnaples.com)

The Rooster Food + Drink (season 40, episode 14): It’s no surprise that Fieri chose this bastion of finely executed Southern breakfast and lunch. Chef/ owner Bryan Sutton’s biscuits with jalapeño sausage gravy, fried green tomato benne, and Carolina barbecue pulled-pork sandwich are hearty and delicious. (theroosternaples.com)

Molto Trattoria (season 40, episode 15): Fieri also stopped by this Fifth Avenue South gem, known for its decadent homemade Italian specialties. The pastas, puttanesca, lasagna, eggplant parmigiana, branzino, and pizza are all wellrepresented. (moltonaples.com)

From top: Andrea Neri with sister Francesca Neri of Molto Trattoria alongside Guy Fieri and son Hunter Fieri; The Rooster Food + Drink’s Bryan Sutton and Maryann GonzalesSutton with Fieri; Fieri posing with Emily Martino and Alex Lekakis of Mykonos Kuzina.

OPENINGS

DOUBLE PLAY

Coconut Point in Estero now features Fresh Catch Inland (freshcatchbistro. com), a sibling to Fresh Catch Bistro on Fort Myers Beach, and North Naples will soon have its own Two Meatballs in the Kitchen (2meatballs.com), a popular Italian restaurant with locations in Cape Coral and Fort Myers.

Restaurateur Franco Russo is behind both projects. His Montoro Holdings properties also include Stones Throw in Cape Coral and Junkanoo Below Deck on Fort Myers Beach.

A second-generation restaurateur, he is the son of the late Alfredo Russo, who owned gone-but-not-forgotten The Ship Restaurant on U.S. 41 in Bonita Springs. His father also co-owned Anthony’s on the Gulf until his death in 2016. Franco then took over Anthony’s and Junkanoo.

The Coconut Point Fresh Catch location offers much of the seafood lineup found at the Fort Myers Beach location but has expanded beef options. A sampling of the menu includes spiced pecan and cranberry crusted grouper, day boat scallops, pork potstickers, short ribs, and a pick-your-catch selection.

“I swore to myself that I was done for a year, but if something great comes across my desk, sometimes I have the urge to jump on it,” Russo says, which is what happened when the owners of The Warehouse in Naples decided to close

in March. Russo brings to the space the Two Meatballs concept, which has had great success in Lee County since opening in Fort Myers in 2008. It is a familyfriendly Italian place with a focus on generous portions, and high quality. When it opens (renovations are underway), Two Meatballs will offer bountiful portions of chicken and veal parmigiana, pasta with meatballs and sauce made from scratch, pizzas, and other classic dishes. “Come for dinner, leave with lunch” is the motto, Russo says. —K.F.

NI ’s curated dining guide for Greater NAPLES

THE LISTINGS

The Naples area is packed with an abundance of great eateries, serving up food and drinks to satisfy every palate. Naples Illustrated has rounded up details on can’tmiss places for dining delights.

AMERICAN

BALEEN AT LAPLAYA BEACH & GOLF RESORT

Dine amid elegant tropical surroundings indoors or on the tiered terrace to soak up the exquisite beachside views. 9891 Gulf Shore Drive, Naples (laplayaresort.com)

THE BEVY Everything old is new again at The Bevy (short for beverage). Be sure to try the Blackberry Tom Cat, a riff on the Tom Collins, from the signature cocktail menu. 360 12th Ave. S., Naples (naplesbevy.com)

BICYCLETTE COOKSHOP Chef/partner Kayla Pfeiffer’s imaginative style melds modern decor and attentive service with a menu of small plates, shareables, and a few larger options. 819 Vanderbilt Beach Road, Naples (bicyclettecookshop.com)

BRICKTOP’S Boasting classic American dishes and an outstanding brunch featuring gems like brioche French toast and lobster Benedict. 5555 Tamiami Trail N., Naples (bricktops.com)

HOBNOB Elevated comfort food and sophisticated fare in a modern yet warm atmosphere. Beef and fish are brought in fresh daily and filleted on site. 720 Fifth Ave. S. Unit 101, Naples (hobnobnaples.com)

LAKE PARK DINER A healthy spin on classic diner fare, with an emphasis on organic meats and produce. 944 Seventh Ave. N.; 8856 Founders Square, Naples (thelakeparkdiner.com)

THE LOCAL Fresh, healthy meals dominate the menu, and its acclaimed brunch is one of the best in town. 5323 Airport-Pulling Road, Naples (thelocalnaples.com)

M WATERFRONT GRILLE Contemporary decor, fine cuisine, and views of Venetian Bay from every seat in the dining room. 4300 Gulf Shore Blvd. N., Naples (mwaterfrontgrille.com)

MICHELBOB’S CHAMPIONSHIP RIBS & STEAKS Family-run since 1976, Michelbob’s offers a full bar and comprehensive menu of traditional barbecue favorites. 371 Airport-Pulling Road N., Naples (michelbobs.com)

OLD VINES MERCATO Offering lunch, dinner, late-night bites, and more substantive fare in addition to a wellchosen wine list and creative cocktail selection. 9105 Strada Place, Ste. 3125, Naples (oldvinesnaples.com)

RIDGWAY BAR & GRILL Chef Tony Ridgway continues wowing diners with classic American cuisine in a downtown Naples location. 1300 Third St. S., Naples (ridgwaybarandgrill.com)

THE ROOSTER A smorgasbord of savory Southern offerings, including biscuits and gravy to crow about. 600 Goodlette Road N. Ste. 101, Naples (theroosternaples.com)

TAVERN ON THE BAY This popular sports bar boasts huge televisions, great comfort food, and a lovely view of the Gordon River. 489 Bayfront Place, Naples (tavernonthebay.net)

TOMMY BAHAMA RESTAURANT & BAR Born in Naples, the Tommy Bahama laid-back lifestyle is full throttle in its original festive eatery and bar at 1220 Third St. S., Naples; and Coconut Point, 23150 Fashion Drive #101, Estero (tommybahama.com)

TRUE FOOD KITCHEN The eclectic menu features anti-inflammatory dishes that will make you feel good from the inside out. 5375 Tamiami Trail N. Ste. 15, Naples (truefoodkitchen.com/naples)

DAMIAN HANLEY

The bar area in Fresh Catch Inland

EAT+DRINK

SEAFOOD

THE BAY HOUSE Overlooking the Cocohatchee River, this eatery features a beautiful dining room plus Southern-inspired seafood. 799 Walkerbilt Road, Naples (bayhousenaples.com)

THE CLAW BAR Located a short walk from Fifth Avenue South, this spot offers a sophisticated blend of Southern traditions and high-quality ingredients. 221 Ninth St. S., Naples (theclawbar.com)

LA PESCHERIA A creative, stellar eatery that honors the culture of Italian fish markets. 474 Fifth Ave. S., Naples (lapescherianaples.com)

PINCHERS CRAB SHACK Pinchers serves fresh, local seafood in a casual, family-friendly setting. 1200 Fifth Ave. S., Naples; 591 S. Collier Blvd., Marco Island; 28580 Bonita Crossing Blvd., Bonita Springs (pinchersusa.com)

SAILS This bona fide “pescatarian’s haven” features exquisitely fresh seafood prepared to perfection. 301 Fifth Ave. S., Naples (sailsrestaurants.com)

SEA SALT Chef Fabrizio Aielli is a master at marrying organic local produce, wild-caught fish, naturally raised meat, and poultry with modern cooking techniques. 1186 Third St. S., Naples (seasaltnaples.com)

SYREN OYSTER & COCKTAIL BAR The youngest sibling of The Claw Bar, The London Club, and Bellasera Hotel, this venue boasts a waterfront setting and a menu that highlights seafood. 909 Tenth St. S., Naples (syrenoysterbar.com)

TRULUCK’S SEAFOOD, STEAK & CRAB HOUSE

Truluck’s owns local fisheries, so the catch is always fresh in this fine-dining restaurant located just off Fifth Avunue South. 698 Fourth Ave. S., Naples (trulucks.com)

ROLLING TO SUCCESS

Epicurean EDUCATION

Food trucks abound in Naples, but one delivers more than sustenance. The Blue CanTEEN, operated by The Boys & Girls Club of Collier County, serves up the chance for local teens to learn valuable life, work, and leadership skills. Using fresh, locally sourced ingredients, the 15- to 18-year-old workers create dishes from scratch, serving meals at schools and farmers markets. The CanTEEN truck, part of the club’s Junior Culinary Arts Program, also offers catering services for social gatherings and will work with clients to design the menu.

Jaimil Rivera, director of the organization’s culinary operations, has a bachelor’s degree in culinary management, experience at luxury hotels like The Ritz-Carlton and St. Regis, and a passion for baking. She also has a desire to guide teens through experiences that prepare them for jobs, universities, or technical schools. “Our students enjoy the theory plus the hands-on classes,” Rivera says. “They learn how to effectively communicate in the kitchen, handle stress, multitask, and perform additional skills, including culinary abilities such as knife techniques, food safety, and handling various cooking methods.”

The project’s primary limitation is funding, but Rivera says donations help. “Donors could have a high potential impact on the variety of ingredients and resources we can utilize in our class,” she says. Another way to support it is hiring the food truck for an event or party, which provides funds for the program and experience for the young culinarians. (bluecanteen.com) –K.F.

STEAK

CHOPS CITY GRILL A modern take on the traditional, with prime aged steaks, local seafood, and more than 100 whiskey selections. 837 Fifth Ave. S., Naples; 8200 Health Center Blvd. Ste. 100, Bonita Springs (chopscitygrill.com)

DORONA Local culinary superstars Fabrizio and Ingrid Aielli have excelled again with this modern Italian steak house offering impressive chops and other selections. 2110 Tamiami Trail N., Naples (doronanaples.com)

SHULA’S STEAK HOUSE Located in the Hilton Naples, this resto operates in the winning tradition of late NFL coaching icon Don Shula; the “Shula Cut” is one of the best steaks in town. 5111 Tamiami Trail N., Naples (shulasnaples.com)

FRENCH

BLEU PROVENCE Authentic dishes from the South of France are paired with wines from the vast, award-winning selection. 1234 Eighth St. S., Naples (bleuprovencenaples.com)

CHEZ BOËT FRENCH HOME COOKING Lisa and Philippe Boët serve up delicious French classics in a warm, homey atmosphere. 755 12th Ave. S., Naples (chezboetnaples.com)

CÔTE D’AZUR Intimate bistro in the style of Provence serves standouts like Maine lobster roasted in a clay pot. 11224 Tamiami Trail N., Naples (cotedazurrestaurant.com)

THE FRENCH BRASSERIE RUSTIQUE Rustic French cuisine and lighter fare. 365 Fifth Ave. S., Naples (thefrenchnaples.com)

EAT+DRINK

WINE DOWN

It’s Brunch TIME

BY MICHAEL DRAPKIN

When it comes to our suggestions for what to pair with brunch dishes, our North Star is simple: keep it refreshing, fun, and light. Few are interested in sipping a saturated, brooding red wine at high noon. A bubbly rosé or invigorating white wine will slake everyone’s thirst and lend a celebratory tone to the meal. Here are three options to consider for your next brunch.

ITALIAN

ALBERTO’S ON FIFTH Chef Alberto Varetto cooks fine dishes in his elegant restaurant. 868 Fifth Ave. S., Naples (albertosonfifth.com)

BAR TULIA This late-night brother of Osteria Tulia serves outstanding pizzas and a variety of irresistible small bites, among other delicacies. 462 Fifth Ave. S.; 9118 Strada Place Ste. 8150, Naples (bartulia.com)

MEXICAN

BARBATELLA Pizzas and pastas are delish, but don’t overlook offerings like the grilled salmon. Save room for the signature Nutella pizza. 1290 Third St. S., Naples (barbatellanaples.com)

BONTÀ BAKERY Modeled after the all-day bakeries of Rome, this spot offers an array of baked goods, breads, traditional sandwiches, coffees, and a rotating lineup of house-made gelato. 824 Fifth Ave. S., Naples (bontabakery.com)

NV Hild Elbling Sekt. This wonderful Champagne alternative has less weight and richness than most French Champagnes. It would pair nicely with an herbed omelet.

1CAFFÉ MILANO Featuring a laid-back ambience with rustic-style Italian fare inclusive of beef carpaccio, house-made pappardelle with braised short ribs ragu, and traditional lasagna. 800 Fifth Ave. S., Naples (caffemilano.com)

CAMPIELLO RISTORANTE & BAR This mainstay on Third Street South is a perennial gathering place for great food and people-watching. 1177 Third St. S., Naples (campiellonaples.com)

2023 Seehof Weissburgunder Trocken. We want our brunch white wine to inspire our thirst, and this Pinot Blanc—with its garden-fresh aromas and snappy texture—does just that. If bagels and lox are your thing, this wine will shine.

2024 Muller-Ruprecht Pinot Noir Rosé. We love a recently bottled and released rosé. This one has an alluring aroma, with a cornucopia of youthful fruit and crackling freshness. Pair it with a salty brunch classic: tomato, egg, and cheese on a croissant.

FELIPE’S MEXICAN TAQUERIA A casual eatery serving fresh classics. 4255 Tamiami Trail N.; 2220 Logan Blvd. N. Ste. 810, Naples (felipestaqueria.com)

FLACO’S Offering a wide range of tried-and-true Mexican favorites. 2371 Vanderbilt Beach Road, Napes (flacosrestaurant.com)

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TAQUERIA SAN JULIAN This neighborhood destination serves up tacos with familiar fillings, though tripe and tongue are available for the adventurous. 3575 Bayshore Drive, Naples (taqueriasanjulian.restaurantwebexpert.com)

TURCO TACO Clean eating with a Mexican twist. 410 Ninth St. N.; 1514 Immokalee Road #116, Naples (theturcotaco.com)

GRAPPINO This latest venture from Ingrid and Fabrizio Aielli celebrates Fabrizio’s Venetian roots and houses one of the country’s most comprehensive grappa bars. 90 Ninth St. N., Naples (grappinonaples.com)

LA TRATTORIA Old-world charm abounds at this Neapolitan-style pizzeria, where pie options are divided between rosse (red) and blanche (white). 878 Fifth Ave. S., Naples (latrattorianaples.com)

LIMONCELLO House-made pastas, rack of lamb, cioppino, and pizzas give a hint to the range of dishes available at this North Naples spot. 13800 Tamiami Trail N., Naples (limoncellonaples.com)

MOLTO TRATTORIA The homemade pasta, sauces, pizza Napoletana, and home-style cuisine are all topnotch. 368 Fifth Ave. S., Naples (moltonaples.com)

OSTERIA TULIA Chef Vincenzo Betulia’s authentically rustic venue and “peasant” cuisine are delizioso. 466 Fifth Ave. S., Naples (osteriatulia.com)

PAZZO! CUCINA ITALIANA This restaurant serves dishes using made-from-scratch sauces, pastas, and desserts for more than 20 years. 853 Fifth Ave. S., Naples (pazzoitaliancafe.com)

VERGINA Italian and Mediterranean dishes with a modern flair. 700 Fifth Ave. S., Naples (verginarestaurant.com)

ASIAN

FUJIYAMA STEAK AND SEAFOOD HOUSE Enjoy steaks and seafood prepared with Japanese flair at Fujiyama’s hibachi table. 2555 Tamiami Trail N., Naples (naplesfujiyama.com)

I LOVE CURRY “Chef Di” shares his professional skill and passion for traditional Indian cuisine through a popular food truck, restaurant, and catering operation. 2740 Bayshore Drive Unit #11, Naples (ilovecurry124.com)

SUSHI-THAI Presenting traditional dishes from Japan, as well as sushi and Thai classics. 869 103rd Ave. N.; 7935 Airport-Pulling Road N.; 7211 Vanderbilt Beach Road Ste. 1; 898 Fifth Ave. S., Naples; 25101 S. Tamiami Trail, Bonita Springs (sushithaitoo.com and sushithaidowntown.com)

TONG YIN From the imaginative creators of Ichi Togarashi, this spot is another Asian-fusion establishment, giving a nod to Thai flavors. (tongyinnaples.com)

ZEN ASIAN BBQ A rustic Japanese pub serving fantastic sushi, Korean barbecue, ramen, and more. 10823 Tamiami Trail N., Naples (eatatzen.com)

GLOBAL

BHA! BHA! PERSIAN BISTRO Michael Mir’s popular restaurant serves up savory lamb dishes and a wide choice of colorful and delicious Persian specialties right on Fifth Avenue South. 865 Fifth Ave. S., Naples (bhabhabistro.com)

DEL MAR This Fifth Avenue South fave offers seafood, family-style shareables, Turkish flatbreads, and wood-fired entrées, such as lamb shank and ribeye, infused with the flavors of the Mediterranean coast. 494 Fifth Ave. S., Naples (delmarnaplesrestaurant.com)

FUSE GASTROBAR Chef-owner Greg Scarlatos uses flavors and ingredients from around the world to create a diverse menu. 2500 Tamiami Trail N. #115, Naples (fusegastrobar.com)

KEEWAYDIN’S ON FIFTH It’s always island time at this vibrant downtown spot that boasts bold Caribbean flavors paired with sweet tropical ingredients. 711 Fifth Ave. S., Naples (keewaydins.com)

LE COLONIAL Discover the French-tinged flavors of Vietnam at this chic outpost that marries Parisian sultriness with tropical modernity. 457 Fifth Ave. S., Naples (naples.lecolonial.com)

LOLA 41 This bistro and sushi bar takes its name by shortening “longitude” and “latitude.” The result? Global cuisine galore. 560 Ninth St. S., Naples (lola41.com)

MEDITERRANO This restaurant serves up authentic dishes like Mediterranean sea bass with figs, apricots, and raisins. 336 Thirteenth Ave. S., Naples (mediterrano-naples.com)

SOFRA Vegetables are the star at this resto taking inspiration from the shareable plates of the Eastern Mediterranean. Located at The Ritz-Carlton, Naples. 2280 Vanderbilt Beach Road, Naples (sofranaples.com)

A TABLE APART Chef Jarrod Davis carries on the sustainable practices and high standards for his Hawaiian fusion cuisine established by founder Jeff Acol. 4295 Bonita Beach Road, Bonita Springs (atableapart.com)

MINDFUL MIXOLOGIST

ROSÉ AND SHINE

UNCORKING THE BEST OF SUMMER SIPPING BY JULES ARON

As June unfolds across the Sunshine State, we step into a season defined by lazy days, stunning sunsets, and more than a touch of humidity. There’s a refreshing antidote to the Florida heat: National Rosé Day, celebrated on the second Saturday of June. This year, elevate your festivities at Mahina, the jewel of Isla Bella Beach Resort & Spa in Marathon. With breathtaking waterfront views and gentle ocean breezes,

Mahina offers a perfect setting for a relaxed summer escape. Be sure to try the signature Rosé All Day cocktail, a wonderful blend of Hangar One Rosé Vodka, rosemary simple syrup, rhubarb bitters, and freshly squeezed lemon juice.

Rosé All Day

Ingredients

2 oz. Hangar One Rosé Vodka

1/2 oz. rosemary simple syrup (recipe below)

1/2 oz. freshly squeezed lemon juice

2 dashes rhubarb bitters

Fresh rosemary sprig for garnish

In a cocktail shaker with ice, add all ingredients except the garnish and shake well. Strain into a chilled coupe and garnish with a fresh rosemary sprig.

Rosemary Simple Syrup

Ingredients

1 cup water

1 cup sugar

1/4 cup rosemary sprigs

In a small saucepan, combine all ingredients and bring to a gentle simmer until the sugar has dissolved. Remove from heat and let it steep for 30 minutes. Strain the syrup and let it cool before using.

DEE DEE WANG, MD

Section Head, Cardiac Imaging

NCH Rooney Heart Institute

THOMAS CARANASOS, MD

Vice President, NCH Rooney Heart Institute Chief of Cardiothoracic Surgery

The James and Jaimie Yeh Endowed Chair

ROBERT CUBEDDU, MD

President, NCH Rooney Heart Institute

Section Head, Structural and Valvular Heart Disease

Brynne and Bob Coletti Endowed Chair

ADVANCING cardiac care.

BALANCE

YOUR BEST SELF: FITNESS,

CARE FOR CURLS

If your curly hair is dull or frizzy, you may not be caring for it properly. Curly hair has a different texture and generally requires more hydration than straight hair, according to Melanie Nickels, owner and founder of Naplesbased Raw Hair Organic Salon and owner of Raw Curls hair products. Problems, notes

Nickels, often result from using the wrong hair products. “Stay away from silicone because it can … build up on the hair and not let the water and the hydration in to penetrate,” she says. Instead, Nickels suggests applying products with organic, water-soluble ingredients while avoiding harsher detergents, such as sulfates. Another common issue is washing frequency. “I always tell people to wash as needed,” she notes. Per Nickels, that’s

every three to four days, on average, or when your hair is dirty. And, when it comes to rinsing hair, she explains, “it’s better to use cooler water because hot water is going to dehydrate, which again causes more dry hair and frizz.” Finally, Nickels highlights the importance of applying products correctly and in the right order, recommending following the instructions on the label or seeking professional advice. (rawhairorganicsalon.com) –Erika Klein

WELLNESS

Going After Goals

Congratulations, you have worked hard and reached your goal! But, now what? Are you confused about what’s next? Or, do you perhaps even feel a lack of purpose? This is com mon after achieving a goal, according to Christina Shaw, a life coach and owner of Aligned + Kind in Naples. “The intense focus that was directed toward achieving the goal no longer has a target, which can create feelings of loss, confusion, or even a sense of being stuck,” she explains. Shaw offers these tips for finding joy during and after pursuing your goals. (alignedandkind.com) –E.K.

Consider your “why.”

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Acknowledge and accept your feelings. Many people feel discouraged after achieving a goal. Shaw suggests recognizing your feelings and practicing self-acceptance by reframing your internal dialogue. She explains it may be helpful to say things like this: “It’s understandable to feel this way. I was so intensely focused, motivated, and excited to achieve this goal, and now that it’s here, that focus, motivation, and excitement have faded. That’s okay.” Shaw additionally recommends giving yourself space to enjoy the moment and—if you want—to explore interests you may have delayed while working toward your goal.

Stay in the present. Shaw recommends cultivating happiness along the way and finding it today. “Do not sacrifice a happy, joyful present for the idea of a happy future you believe you’ll attain by achieving a goal,” Shaw says. “We can be happy and satisfied in the now as we work toward bigger and better things we might want for ourselves.”

As you think about future goals, Shaw suggests exploring your underlying reasons for pursuing them. “Often, we establish goals with the expectation that achieving them will lead to feelings of increased success and happiness,” she explains, adding that goals are often tied to external validation. “If we rely solely on the achievement of a goal to generate these feelings, we may be surprised to find the accomplishment itself doesn’t automatically deliver them.” Instead, Shaw advises to align goals with desires and personal values, focusing on what we truly want in life—rather than what others want for us.

FELICITY

DOWN DOG

Yoga is usually about peace and balance–but sometimes there’s a little joyful mayhem added to the mix. This is the case with doggy yoga classes held by YogaSix Naples and Patty Baker Humane Society Naples. “It’s a very lively class versus other yoga classes that are more mindful and quieter,” explains Alana Caudle, general manager, YogaSix Naples. “It’s truly chaos to watch, but people love it.”

The pay-what-you-can classes give participants

SHAKING OFF AFTERNOON SLUMPS

the chance to practice yoga while meeting, petting, and sometimes even being laid on top of by dogs, with the opportunity to adopt at the end of the class. “The dogs naturally reduce stress and boost your mood, while yoga itself also promotes relaxation,” Caudle notes. “People are just so happy when they go in. And, whenever they leave, they’re even more happy.”

“It is a good thing when we do something for the body but then have the joy of seeing these dogs while trying to execute a Warrior 2 pose,” says Parissa Behnia, YogaSix Naples studio owner. “The dogs add this air of joy.” (yogasix.com) —E.K.

Many of us feel tired when afternoon hits, a condition called the “afternoon slump.” If you are tempted to reach for a cup of coffee or a sugary snack to help— don’t. “While a quick sugar rush might seem appealing, it often leads to a crash later, leaving you feeling even more tired,” explains Sayanah Janell, a holistic health coach and owner of Sayanah Wellness in Naples. Instead, she recommends healthier alternatives like moving around, drinking water, or even taking a short nap, if you can. Janell also advises reframing any negative thoughts. Positive thinking “can help you feel more empowered and less overwhelmed and can even improve your energy,” she notes.

Janell shares how best to avoid a slump in the first place. She suggests sipping water throughout the day to stay hydrated, limiting caffeine, avoiding a large, carb-heavy lunch, getting enough sleep, and reducing stress levels through meditation or spending time outside.

If you consistently experience an afternoon slump, Janell encourages you to speak with a health professional. “Together, you can determine if your afternoon fatigue is a sign of an underlying condition that needs to be treated,” she says. (sayanahwellness.com) –E.K.

DIFFERENT AT HEART

Many of us are familiar with typical heart attack symptoms, including pressure or tightness in the chest and pain radiating to the lower jaw or left arm. However, symptoms are often different in women. “A lot of the studies were done in men back in the ’70s, and women either weren’t included in the studies or they were in small numbers,” says Dr. Tracey Roth, a cardiologist and partner at Precision Concierge Physicians in Naples. When it comes to heart attack signs, “that’s why women are frequently missed. They may be sent home from the emergency room, from an urgent care center, or from their doctor because … doctors are trained to hear ‘pressure,’ ‘tightness,’ and ‘heaviness,’ and women don’t typically [report these].”

So, what are the symptoms women should watch? Roth says women may

have a sharp sensation in the chest, dull pain, or unusual pain in their back. “Any unusual chest pain that is different from the patient’s normal way of feeling should be investigated,” he explains, especially if it’s consistent or predictable. Roth notes this is particularly important for women at high risk, including those who smoke, recently gave birth, are under severe physical or mental stress, are diabetic, or are post-menopausal. If you have this pain, regardless of severity, Roth says it’s crucial to see a doctor. “Early diagnosis and early treatment improve prognosis,” he says. If you are in fact having a heart attack, “the worst thing in the world is to delay, because … the expression is ‘time is muscle.’ The longer you wait, the more dead heart muscle you will have.” (ccphp.net/precision) —E.K.

BUILT FOR THE BEACH

HIT THE SAND WITH OUTDOORFRIENDLY WORKOUT GEAR

BY LIZA GRANT SMITH TRENDING

WATER WORKS

Lupko Pot experienced a decade of pain and loss of mobility due to a shoulder impingement until a specialist introduced him to a unique treatment method centered around dynamic water weights. Because the water inside the weights is constantly moving, it forces the user to engage stabilizing muscles to maintain control. After his physical therapy was over, Pot wanted to continue using water weights, but he was unhappy with what he found on the market. He invented the can be filled with up to 49 pounds of water. Take it to the beach for a waterfront full-body workout designed to enhance balance, coordination, and strength.

($79), which (tidal-tank.com)

On the Line

From Germany-based Gibbon, a pioneer in slackline fitness, the GiBoard ($220) enables users to take the balance sport anywhere—including the beach. Working out with the GiBoard can help to optimize stability, motor skills, and balance. Furthermore, the board’s low-profile design gives users more control while balancing, making it an ideal training tool for slackline novices. (giboardus.com)

SOCK IT TO ME WANT TO REAP THE BENEFITS OF EXERCISING BAREFOOT ON THE SAND (SUCH AS STRENGTHENING THE MUSCLES IN YOUR ANKLES, ARCHES, AND LEGS) BUT PUT OFF BY THE PROSPECT OF BURNING YOUR FEET?

’S SAND SOCKS ($30) WILL PROTECT THEM FROM SWELTERING SAND THANKS TO THEIR KEVLAR SOLES. MADE OF LYCRA WITH A FASTENER STRAP TO ENSURE THEY STAY UP AND KEEP SAND OUT, THESE SOCKS ARE THE PERFECT FOOTWEAR FOR BEACH VOLLEYBALL, SOCCER, OR OTHER SANDY PURSUITS. (SHOCSOX.COM)

YOGA ON THE GO

Traditional yoga mats aren’t the best beach visitors. In addition to falling victim to the damaging effects of the sun and sand, mats can become unstable due to the terrain and the effects of sweat. Try the GoSweat hot yoga towel ($23) by Shandali Yoga Towel Co. instead. Because it is made from microfiber, the towel is lightweight, compact, and durable, meaning you can throw it in a beach bag for sand sessions and then toss it into the washing machine when you return home. (shandali.com)

SHOCSOX’S

NAPLES CHARITY REGISTER EVENT LISTING

SUBMISSION FORM IS AVAI BLE & OPEN JUNE 2 THROUGH JULY 25!

We invite in-market and out-of-market charities to submit information for their primary fundraising event and be part of the NaplesCharityRegister!

Listing submissions for Naples Charity Register open June 2nd! Be sure to submit your Listing before July 25th

www.naplesillustrated.com/charity From the publisher of Naples Illustrated PUBLICATION DATE: NOVEMBER 2025

Contact Ileana Caban at icaban@palmbeachmedia.com

SCENE

THE HOTTEST CULTURE AND COMMUNITY HAPPENINGS

TOP BILLING

What’s Cooking?

The summer months have arrived. Parents are trying to fill their kids’ days with fun and educational activities. Budding chefs can make such gastronomic delights as basil pesto sauce, steamed dumplings, and banana-stuffed lumpia at a 2025 Sur La Table Kids & Teens Summer Series class. Kids, ages 7 to 11, and teens, ages 12 to 17, are invited to take part in small, hands-on cooking and baking classes taught by professional chefs and talented teachers at the kitchen retailer located at Mercato, Naples, from June 2 through August 29.

Future foodies will become more confident and creative in the kitchen while learning essential culinary techniques, basic food prep skills, and best practices for kitchen safety. Costs, which may vary by location, for the weekly two-hour classes range from $299 to $349. (surlatable.com) –Gaylene Salomons

Kids and teens can take part in weekly hands-on cooking and baking classes at Sur La Table, located in Mercato, starting June 2 and continuing through the summer months.

JUNE

2025

ARTS & EVENTS

JUNE GOINGS ON & PERFORMANCES

1 Pro-Am, Naples Philharmonic musicians collaborate with local amateurs in a live performance, Hayes Hall, Artis—Naples, free. (artisnaples.org)

2 2025 Sur La Table Kids & Teens Summer Series, five-day culinary adventures for young chefs begins, Sur La Table, Mercato, Naples, classes start at $299 per week. (surlatable.com)

3 Birding in the Garden, take a morning walk through the 90-acre preserve and discover the avian species that call the garden home, Naples Botanical Garden, also June 10, 17, and 24, included with garden admission. (naplesgarden.org)

4 Dustin Sims, Off the Hook Comedy Club, also June 5, tickets start at $25. (offthehookcomedy.com)

Sunset Stroll, naturalist-guided tour on the boardwalk, Audubon’s Corkscrew Swamp Sanctuary, Naples, $40, ages 12 to 16, $20. (corkscrew.audubon.org)

5 Ghost: The Musical, a TheatreZone production at G&L Theatre at Community School of Naples, to June 8; also June 12-15; tickets start at $50. (theatre.zone)

7 Naples PrideFest, a family-friendly, all-inclusive festival celebrating equality, Cambier Park, Naples, $10, kids 12 and under, free. (naplespride.org)

10 Watercolors & Wildlife: Painting with Jan, paint the beauty of coastal Naples, Rookery Bay Environmental Learning Center, Naples, $85. (rookerybay.org)

Clockwise from top left: Smile by Anna Cher and Tulip II by Lilit Sarkisian, both on display at East West Fine Art, June 2-16; take a taste of the tropics at Naples Botanical Garden June 28-29; Sweeney Todd: The Demon Barber of Fleet Street will be performed at Kizzie Theater, The Naples Players, starting June 25.

11 Corkscrew Night Tour, experience the swamp after dark, Audubon’s Corkscrew Swamp Sanctuary, also June 16 and 23, $40; ages 12 to 16, $15. (corkscrew.audubon.org)

Paul Farahvar, Off the Hook Comedy Club, tickets start at $25. (offthehookcomedy.com)

12 Evening on Fifth, live musical performances along Fifth Avenue South, Naples, free. (fifthavenuesouth.com)

14 Jeff Allen, Off the Hook Comedy Club, tickets start at $38. (offthehookcomedy.com)

15 Father’s Day, celebrate Dad with a four-hour boat rental through local waterways, including a stop at Keewaydin Island, Pure Florida, Naples, $299 for a boat with 10-person capacity. (purefl.com)

Festival of Great Organ Music, an organ recital presented in partnership with the American Guild of Organists, Hayes Hall, Artis—Naples, $25. (artisnaples.org)

19 Zachary Bartholomew: The Blue Note Sound: HoraceScope, The Music of Horace Silver, an energetic, swinging, and blues-tinged show, Moe Auditorium, Arts Bonita, Bonita Springs, tickets start at $38. (artsbonita.org)

21 Essentials of Digital Photography Workshop, camera workshop, Rookery Bay Environmental Learning Center, Naples, $55. (rookerybay.org)

25 Art After Hours, an evening of fun and entertainment for all ages, The Baker Museum, Artis—Naples, free. (artisnaples.org)

Sweeney Todd: The Demon Barber of Fleet Street, a Tonyaward winning masterpiece, Kizzie Theater, The Naples Players, to July 27, tickets start at $55. (naplesplayers.org)

A DAY JUST FOR DAD

Sunday, June 15, is Father’s Day. If the special man in your life loves the water but doesn’t own a boat, Pure Florida, located at Tin City in Naples, provides the opportunity to cruise local inland waterways. Rent one of their hurricane deck boats for a full or half day ($299 for four hours). Stop at Keewaydin Island for a picnic lunch, float in the cool waters, or take a stroll on the barrier island. Or, just enjoy being on the water with dad. (purefl.com) –G.S.

2

PICKS

*WITH A THEME OF “HATE HAS NO HOME HERE,” NAPLES PRIDEFEST IS A CELEBRATION OF LOVE, DIVERSITY, AND EQUALITY CELEBRATED SATURDAY, JUNE 7, IN CAMBIER PARK, FROM 11 A.M. TO 4 P.M. THE FAMILYFRIENDLY FESTIVAL FEATURES LIVE PERFORMANCES, FOOD, DRINKS, AND ACTIVITIES FOR KIDS; $10, KIDS 12 AND UNDER, FREE. (NAPLESPRIDE.ORG)

*THE NAPLES PLAYERS BEGINS ITS SEVENTYSECOND SEASON OF DRAMATIC PRODUCTIONS WITH THE TONY AWARD WINNING MASTERPIECE SWEENEY TODD: THE DEMON BARBER OF FLEET STREET. THIS TALE OF VENGEANCE AND WIT WITH CHILLINGLY UNFORGETTABLE MUSIC IS PRESENTED IN THE NEWLY RENOVATED KIZZIE THEATER FROM JUNE 25 THROUGH JULY 27; TICKETS START AT $55. (NAPLESPLAYERS. ORG) G.S.

27 Music Makers Youth Jazz Camp Performance, jazz students perform following a week-long camp, Daniels Pavilion, Artis—Naples, free. (artisnaples.org)

28 Tasting the Tropics, enjoy the garden’s most fruitful season at this tasty festival, Naples Botanical Garden, also June 29, included with garden admission. (naplesgarden.org)

30 Corkscrew Family Night Tour, experience the swamp after dark, Audubon’s Corkscrew Swamp Sanctuary, $30; ages 5 to 16 $10. (corkscrew.audubon.org)

VISUAL ARTS & GALLERIES

Arts Bonita. “Culture Shock,” Hinman Gallery-in-the-Round, to June 5. (artsbonita.org)

The Baker Museum and Hayes Hall Galleries,  “Rafael Lozano-Hemmer: Obra Sonora,” to June 15; “Florida Contemporary 2024-25,” to June 29; “Entangled in the Mangroves,” to Sept. 21; “In the Making: Sketches, Studies and Maquettes,” through fall 2025. (artisnaples.org)

East West Fine Art, Naples. “Color Me Happy,” exhibit of bright abstract florals by artists Oleg Kalaytanov, Natalia Litosova, and Lilit Sarkisian, June 2-16. (eastwestfineart.com)

Immokalee Pioneer Museum at Roberts Ranch. “Perspectives from Southwest Florida Ranch Life,” through June 21. (colliermuseums.com)

Marco Island Center for the Arts. Matt Fazio, La Petite Gallerie, June 2 to July 1; “Miami to Marco,” a collaborative exhibition with Cuban, Latin American, and Hispanic artists, through July 1. (marcoislandart.org)

THESE EVENT DETAILS ARE CURRENT AS OF PRESS TIME, BUT PLEASE CONTACT THE VENUE OR PRESENTER FOR THE MOST UP-TO-DATE INFORMATION.

IT’S NOT WHAT YOU KNOW, IT’S WHO YOU KNOW.

MAKE SURE NAPLES KNOWS YOUR FACE.

DECEMBER 2025 FACES OF NAPLES

Naples Illustrated magazine presents a unique opportunity to show the faces behind successful businesses in Naples. Distinguished by artistic black-and-white photography, “Faces of Naples” is an editorialized, photo-driven special advertising section in the December issue of Naples Illustrated . The section provides an eye-catching platform for you to share your message with our 185,000 readers.

DON’T HESITATE ACT NOW TO RESERVE YOUR SPOT AS THE EXCLUSIVE FACE OF YOUR TITLE BEFORE OCTOBER 5, 2025

BON VOYAGE

ESCAPE TO …

ICELAND

EXPLORE A MAJESTIC LAND, WHERE NATURAL SPLENDOR, EXCITING ADVENTURES, AND LUXURY CAN BE FOUND IN ABUNDANCE

BY GABRIELLA DI FALCO

Iceland’s south captivates with its otherworldly landscapes, including lava fields, geysers, glaciers, and black-sand beaches. Nature lovers flock to this country for a plethora of breathtaking sights, but plenty of indulgent experiences are available, too. Read on for more about this unique Nordic nation of fire and ice.

X

from above: a view of The Retreat’s exterior; the

Rest, Relax, Revitalize

The Retreat at Blue Lagoon in Grindavík (within the Reykjanes Peninsula) blends Iceland’s wild, natural beauty with luxurious, sleek design. Adjacent to the famous Blue Lagoon—a world-renowned geothermal spa known for its mineral-rich waters and volcanic landscapes— this 60-suite resort is both a peaceful haven and an adventure hub. Rooms are minimalist yet remarkably stylish, and a stay here affords guests unlimited access to The Retreat Spa, featuring unique offerings, such as float therapy and in-water massage within naturally heated seawater. After your treatment, enjoy a bite at the Spa Restaurant, where guests are free to dine in robes—or clothes. A more formal on-property option can be found at Moss, a Michelin-starred spot serving up inventive gourmet cuisine. (bluelagoon.com)

Call of the Wild

While Iceland’s famous spots like the Blue Lagoon and the Golden Circle are certainly worthy of visiting, there are plenty of lesser-known natural treasures to discover, too. Whether you’re looking to kayak between icebergs, hike across glaciers, stroll through ice caves, or walk black-sand beaches, Iceland’s south offers up all for exploration. Several jaw-dropping waterfalls also exist in this area, including Skógafoss, Gljúfrabúi, and Seljalandsfoss. In fact, the latter is one of the few waterfalls in the world allowing visitors to view its cascade from behind it. Visit Iceland, a website providing official travel information for the country, lists helpful information about taking in these attractions and many additional environmental wonders. (visiticeland.com)

Clockwise

black sand of Reynisfjara; the cascades of Seljalandsfoss; the interior of The Retreat Spa; the sights of Skógafoss.

JOSE M. HORAK, DMD

PATRICK J. CARRIGAN, DMD

KURTIS P. HUSSEY, DMD

KATIE N. RODRIGUEZ, DMD, MS

EDWARD A. SCHERDER, DMD, JD

ROBERT C. HEDGEPATH, DMD