Pundi Pundi Food Menu

Appetizers

CALAMARI BRUCETTA 42 d tapenade and top with Squ id, tomato, shallot, lemon juice on brea parmesan cheese 42 VIETNAMESE COLD SPRING ROLL dle & rolls in tender noo i icell Prawn, Vegetable encased in verm dip rice pepper and served with sweet chili SPICY CHICKEN WING 42 spicy Tha i sauce Marinated and barbequed in our special LUMPIA UBUD 31 served with peanut sauce Mixed chicken and vegetable spring roll, KILLER NACHOS 38 ied bean, cheese, salsa, Crispy corn chip loaded with spicy refr guacamole and sour cream PANDAN CHICKEN 42 served with tha i sweet Deep fried chicken on pandan leave and chili dip FRIED CALAMARI 44 – tar sauce and small Deep fried breaded squid served with tar salad All prices are in thousand Indonesian rupia

h and subject to 15% government tax and

service charge

Salads

FRESH GARDEN SALAD 31 sicum, tomato and Fresh Mixed green with, onion, cap ssing served with homemade mustard dre SEARED TUNA SALAD 52 on a bed of lettuce Tuna crusted with rose Mary served tomato and oregano with potato, string bean, black olive, garlic dressing FISH PICATTA SALAD 55 h parmesan cheese on Pan fried fillet snapper, crusted wit potato,green bean in a a bed of lettuce with olive, tomato, mustard dressing CAESAR SALAD 52 d egg and crouton served with Roma ine lettuce, crispy bacon, frie creamy Caesar dressing GADO – GADO 33 led egg, tofu, prawn crackers Indonesian vegetable salad with boi and served with peanut sauce THAI PRAWN SALAD 45 d, served with Tha i dressing Boiled prawns over mixed green sala ) 42 THAI MANGO SALAD (seasonal All prices are in thousand Indonesia

nt tax and service charge

n rupia h and subject to 15% governme

Soups

41 YUM SOUP hot and sour flavor M O T D O h SEAFO uid, wit , prawn, sq a n tu f o k n Chu soup in tha i style

1 A – GAI 4 H K – coconut milk h M it O w T n e k ic d sour ch Tha i hot an ,5 licious SOUP 33 , slightly sweet and de PUMPKIN p ou f pumpkin s A creamy o SOUP 34 arlic O T A M O T hg ER AND p served wit u o s to BELL PAP a m aper and to Roast bell p crouton 34 M SOUP am MUSHROO om with cre ro h s u m h s e Blend of fr 37 ACH SOUP t milk IN P S S I’ D PUN coconu d spinach in n a d o fo a e S bject to su rupiah and Indonesian nd sa ou th in e arge All prices ar d service ch ment tax an 15% govern

Pundi’s Asian Signature Dish PORK SPARE RIB 120 Delicious grilled pork spare rib with our own tangy sauc e, served with small salad and rice BEBEK PUNDI’S 105 Our Succulent crispy duck served with Balinese vege table, crackers, sambal and flavor rice BEBEK PANGGANG 105 Grilled half duck made with a blend of fresh spices serv ed with Balinese vegetable and rice NASI BAKAR LOTUS 64 Seafood fried rice spiced with fresh herb, wrapped in a lotus leave, grilled to perfection and top with prawn GULAI KAMBING BAKAR 125 Indonesian autentic Grill lamb stew with coconut milk served with rice and balinese vegetable AYAM BAKAR PUNDI’S 92 Grilled marinated baby chicken pundi’s style home made spices served with steamed rice and balinese vegetable NOTE Every order duck will come with traditional Balinese soup and I recommend to eat using the hand to find a way to feed the peopl e of Balinese All prices are in thousand Indonesian rupiah and subject to 15% government tax and service charge

From The Grill

TENDERLOIN STEAK 115 and served Tenderloin steak prepared to your liking with BBQ or black pepper sauce SIRLOIN STEAK 115 liking and served A tender sirloin steak prepared to your with BBQ or black pepper sauce GRILL SENSATION 125 and pork rib served Grilled beef, prawn, chicken sate, tuna ue sauce with tossed salad with own tangy barbeq BEEF KEBABS 91 i sauce and tossed salad Grilled beef kebabs served with teriyak MIXED KEBABS 95 yaki sauce Grilled beef, chicken, fish served with teri and tossed salad VIETNAMISE CHICKEN KEBAB 64 with salad and rice Vietnam ise style chicken kebab served SURF ‘N’ TURF 125 salad, french fries, Grilled beef tenderloin, prawn served with beef jus and Hollandaise sauce CHICKEN SATAY 56 with rice, Indonesian style chicken satay served peanut sauce, pickle and crackers THAI CHICKEN BREAST 58,5 ce Grilled chicken breast, season in tha i sau SIDE DISHES table Vegetable: Fresh salad or sautéed vege rice or Flav or Rice med Rice: Stea to or Mashed Potatoes Potatoes: Cream of Potatoes or Fried Pota h and subject to 15% All prices are in thousand Indonesian rupia and service charge

government tax

Pundi’s Grill Seafood

GRILL TUNA 85 se pesto sauce Tender grill tuna served with our hou GRILL SALMON 115 garlic butter sauce Grilled fillet of salmon served with GRILL SNAPPER 85 lic butter sauce Grilled fillet snapper served with gar GRILL PRAWN 91 d and Balinese sambal Grilled prawn served with tossed sala IKAN BAKAR JIMBARAN 83 baran style served Grilled whole baby local snapper jim l with rice, vegetable urap, and saqmba PEPES IKAN 83 rinated with Balinese spicy, Grilled whole baby local snapper ma rice and vegetable urap wrap in banana leave, served with PUNDI SEAFOOD SATAY 108 wer with pesto sauce Tuna, prawn, squid & mussel on ske and balinese sauce SIDE DISHES vegetable Vegetable: Fresh salad or sautĂŠed Rice: Steamed Rice or Flavor rice d Potato or Mashed Potatoes Potatoes: Cream of Potatoes or Frie All prices are in thousand Indonesia

nt tax and service charge

n rupia h and subject to 15% governme

Rices, Noodles & Pastas NASI GORENG 43 , fried egg, Indonesian fried rice served with chicken chicken sate and crackers

NASI GORENG SEAFOOD 51 served with crackers Seafood fried rice top with prawn and MIE GORENG 43 chicken and Indonesian fried noodle with vegetable, top with egg PAD THAI 57 and top with prawn Tha i style fried flat rice noodle with tofu KWETIAW 55 chicken or beef Chinese style fried flat rice noodle with TOM YUM NOOD LE 57 Tha i style hot and sour seafood noodle VIETNAM NOOD LE 57 f and bean sprout Vietnam rice noodle soup with slice bee served with chili padi sauce BO LOGNAISE 55 ce and top with Spaghetti or penne with bologna ise sau parmesan cheese CARBONARA 55 ce and top Spaghetti or penne with carbonara sau with parmesan cheese SEAFOOD MARINARA 58,5 sauce and Spaghetti or Penne with seafood, tomato top with parmesan cheese h and subject to 15% All prices are in thousand Indonesian rupia and service charge

government tax

Asian Cuisine

THAI RED CURRY 58,5 with lemon grass and your choice Traditional spicy red curry flavored served with steamed rice of chicken, beef or vegetarian and CHICKEN CASHEWNUT 50,5 nut with oyster sauce and Stirred fried chicken, paprika, cashew served with steamed rice SAFO TOFU 53 tofu nicely seasoned and served in A combination of bra ised seafood, hot clay pot NASI CAMPUR 55 egg, fish pepes, chicken sate, Balinese mini rijstafel with chicken, vegetable and crackers SALMON TERIYAKI 105 ce served with steamed rice and Pan fried salmon with teriyaki sau tossed salad will come with soto ayam and NOTE : Every order of nasi campur clean hand to experience how to we recommend to try enjoying it by dine in Balinese way.

All prices are in thousand Indonesia

nt tax and service charge

n rupia h and subject to 15% governme

Sandwiches & Snacks

(Served from 12 pm until 6 pm)

TORTILA WRAP 39,5 Stirred fried beef or chicken with vegetable Mexican style wrap on tortilla flour and served with salad CHICKEN CORN TORTILA 39,5 Spicy chicken on corn tortilla top with cheese, served with tomato salsa, guacamole, sour cream and salad CHICKEN ENCHILADAS 45 Spicy grilled chicken wrap in flour tortilla and smothered in cheese, sour cream, tomato salsa and guacamole PUNDI’S CLUB 49,5 Triple Decker sandwiches with bacon, chicken, tomato, egg, cheese, lettuce and served with fries and salad STEAK SANDWHICHES 46 Grilled marinated steak top with sautÊed onion on French bread served with French fries and salad KILLER NACHOS 42 Crispy corn loaded with spicy refried bean, cheese, salsa, guacamole and sour cream TUNA CHEESE MALTED 53 Sauteed cube of tuna, bell pepper, onion on french bread top with cheese, served with salad and fries All prices are in thousand Indonesian rupiah and subject to 15% government tax and service charge

Vegetarian

VEGETAB LE TEMPURA 39 Deep fried vegetable Japanese style TOFU CURRY 41 Braised tofu and vegetable in Thai style and served with rice MIE GORENG VEGETARIAN 36,5 Indonesian fried noodle with vegetable NASI GORENG LOTUS 36,5 Legian style fried rice with mushroom and wrapped in a lotus leaf JUKUT URAB 22 Balinese mixed vegetable with coconut and sambal GRILL EGGPLANTS 28,5 Grilled eggplant top with home made tomato sauce All prices are in thousand Indonesian rupiah and subject to 15% government tax and service charge

Desserts

CHOCOLATE BROWNIES 31 Served with ice cream APP LE PIE 33 and Delicious fruity crust apple pie with cinnamon flavored served with ice cream BLACK RICE PIE 33 and Lovely summer pie, stuffed with black rice pudding, served with ice cream BUBUR INJIN 21 red Balinese black rice pudding, slightly sweet and flavo with coconut milk PISANG GORENG 31 palm Indonesian fried banana served with ice cream and sugar CREPES DE BALI 31 r, ice Balinese style crapes with grated coconut, palm suga cream and pineapple sauce ICE BREAD 39,5 Authentic deep fried ice cream with slice orange and strawberry sauce TROPICAL FRUIT SALAD 25,5 Cube of fresh fruit in orange juice to All prices are in thousand Indonesian rupiah and subject 15% government tax and service charge

Kid’s Menu

SCOOBIDOO BURGER 41 ato and served 100 gr grill minced beef with lettuce, tom with salad and fries PUNDI’S KID’S 48 coli with tomato sauce Combination fish & chip, spaghetti, broc SPAGHETTI MEAT BALLS 41 ese Spaghetti with meat ball sauce and che CHICKEN FINGER 36,5 fries Deep fried breaded chicken served with FISH & CHIP 41 s Deep fried breaded fish served wit5h frie GRILLED CHEESE 36,5 lla cheese and fries Toasted French bread with malted mozzare

Kid’s Dessert FRUIT SKEWER 25 with chocolate sauce

ICE CREAM CAKE 31 with strabery sauce SCOOP OF ICE CREAM 14 h and subject to 15% All prices are in thousand Indonesian rupia and service charge

government tax