In a Pinch? Rose’s Perfect Pie Plate is a seasonal ‘must-have’ (and will make you look like a pastry chef). The fluted edge serves as a mold to press in the dough, forming a scalloped pie crust that holds up well during baking. The quality ceramic absorbs and distributes the heat evenly to create a crisper crust. ‘Rose’s Perfect Pie Primer’ Recipes & Tips included.
Just Like Grandma’s Carolina Cherry Company cooks up a “Taste of the Low Country” in every jar of Southern Garden Pickles and Relishes. Locally made in small batches using fresh ingredients and seasonal produce, it’s reminds us of peeking into Grandma’s pantry. We recommend the Watermelon Rind Pickles … yum!
Get To Slatherin’
Cooking Not Your Thing?
Slatherin’ Sauces are a sticky, sweet, spicy “cure for boring food.” Locally made from heirloom recipes using wholesome and natural ingredients, slather ‘em on fowl, pork, beef, game, seafood and just about anything worth eatin’… we’re thinking turkey! All natural and gluten free from Slather Brand.
A lot of hot air at your holiday table? Impress the in-laws with this perfectly bronzed (inflatable) bird, and then make reservations. Saucy … Neita’s Charleston Vinaigrette & Marinade will bring a little bling to the table. Savor the flavor in your salads and vegetables. Marinate fish and meats and create an amazing appetizer, or use it as a dipping sauce. Neita’s is made the healthy way from the freshest, purest ingredients.
Seriously Southern They tell us that a taste of southern tradition is baked right into Buffa’s Cheese Biscuits. Born and raised in South Carolina, Buffa used her natural talent to cook southern dishes for five generations. Although she used “a little bit of this and a little bit of that,” her recipe was recreated and now sold exclusively in SC.
RE TAI L TH ERAP Y
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