How to Keep Cakes Fresh in Cardboard Bakery Boxes
Cake boxes made of cardboard are a great option for a bakery. They protect your cakes from damage during delivery and transport. Cardboard is very sturdy and can withstand pressure and abrasion. They are also very economical. You can easily customize your box to match your cake design. Cakes should be stored in the refrigerator about 24 hours before they are to be served. For large cakes, move them to the refrigerator several days in advance. Make sure to move them carefully and slowly. Otherwise, they may start to melt. Make sure to avoid placing them near wa ter to avoid moisture buildup. A cake that is kept in a cardboard box will stay fresh longer. The cardboard box absorbs moisture and will keep the cake from going bad. In addition, it will help to protect the decorations on the cake. Keeping the box out of direct sunlight will help preserve the decorations. You can also store a slice of cake in a Tupperware container. If you don't want to buy a new box for your cake, you can always store leftovers in a cardboard bakery box. W hen kept at room temperature, th e cake will stay fresh for up to three days. In addition, keep the box out of the reach of direct sunlight, open windows in winter, and heat. If you want to keep your cake fresh longer, you can store it in the fridge. It can last for up to four days in the refrigerator. However, it should be properly wrapped. If the cake is not covered, it will dry out and absorb flavors from other foods in the fridge. Moreover, the humidity and light can cause gum paste decorations to soften. Keep in mind that different typ es of cakes require different storage methods. However, these guidelines will help you keep your cake fresher longer. While fresh cake is irresistible, it won't last for long. The best way to preserve it is to keep it in a cool, dark corner of your kitchen or in an airtight container. In addition, you can also freeze your cake to make it last for longer.