1.14.16

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Thursday, january 14, 2016

Life of the Party Kathy Mezrano’s Cookbook Has Recipes, Tips for All Kinds of Gatherings By Donna Cornelius

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There’s no such thing as too many spoons. Always keep a goat cheese log on hand. And just for fun, top your elegant silver candelabra with Chilton County peaches. Those are just a few of the practical and imaginative bits of insider information in a new cookbook by one of Birmingham’s best-known caterers. In “Food, Fun & Fabulous: Southern Caterer Shares Recipes and Entertaining Tips,” Kathy Mezrano of Kathy G and Company presents not just recipes for her favorite dishes but instructions on how to give your kitchen creations a star-quality setting. “Presentation is just as important as the food,” Mezrano said. While she’s been in the catering business for more than 30 years, this is her first cookbook. “It was one of those things on my bucket list,” Mezrano said. A beach trip last August with old friends from Mobile’s Spring Hill College spurred

See kat hy, page 21

inside

Finding Gr ace in Gr ief Lovelady Gala honoree reflects on her call to service. about town Page 3

New Or leans Nuptial s Couple weds with Cajunthemed ceremony, second line. Weddings special section Page 22 Double Hatter Hatton Smith combines business with civic duties. news Page 8


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1.14.16 by Over the Mountain Journal - Issuu