Nutritional Facts of Spirulina Spirulina is a natural algae powder, which has high amount of protein and good source of antioxidants plus vitamins, minerals and other nutrients. That is why it is called as one of the most remarkable dietary supplement. It is usually recommended to the vegetarians for high amount of proteins and in daily life to boost the immunity and other natural contents. How and why NB Lab’s spirulina is different from others. Because we just do not say, our products are 100% organic but we mean every inch of what we say. We are certified Organic Spirulina Manufacturers , authorised and approved manufacturing facility. Some Nutritional Facts of Spirulina are explain below.
Nutritional Facts of Spirulina (Serving size 100 grams)
Carbohydrates Dietary fiber Saturated Fat Protein Vitamin C Vitamin E Vitamin K Thiamine (B1) Riboflavin (B2) Niacin (B3) Iron Magnesium Manganese Phosphorus Potassium Sodium
23.9 g 3.6 g 2.65 g 57.47 g 10.1 mg 5 mg 25.5 Îźg 2.38 mg 3.67 mg 12.82 mg 120 mg 195 mg 1.9 mg 118 mg 1363 mg 1048 mg
Ref- https://en.wikipedia.org/wiki/Spirulina_(dietary_supplement)
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