The Press Box Menu Breakfast Menu

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SERVED SUNDAY 8:00 - 11:00AM

SERVED SUNDAY 8:00 - 11:00AM

Skillets Served with choice of white, wheat, sour dough or rye toast, buttermilk biscuit, pancake or 1 slice of French toast. Coffee included. Press BOX

Omelets Served with breakfast potatoes and choice of white, wheat, sour dough or rye toast, buttermilk biscuit, pancake or 1 slice of French toast. Coffee included.

Breakfast potatoes, sausage, bacon, onion, green pepper, mushrooms, tomatoes, scrambled eggs and melted cheddar cheese 7.99 small 6.29

Combination

Traditional

Ham & Cheese

Breakfast potatoes, sausage, onion, green pepper, scrambled eggs and melted cheddar cheese 7.49 small 5.99

3 eggs, ham, green pepper, onion & cheddar cheese 6.99 3 eggs, ham & cheddar cheese 6.49 Mexican

Southwestern

3 eggs, sausage, pico de gallo, cheddar cheese 6.99

Breakfast potatoes, sausage, pica de gallo, scrambled eggs, melted cheddar cheese 7.49 small 5.99

Double Meat

Country

Breakfast potatoes, onion, green pepper, and cheese covered with sausage gravy 7.49 5.99

3 eggs, bacon, sausage, cheddar cheese 6.99 Bacon or Sausage

3 eggs, green pepper, onion, mushrooms, tomatoes, cheese and your choice of bacon or sausage 6.99 Veggie

3 eggs, onion, green pepper, mushroom, tomato, cheese 5.99

Thoroughly cooking foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of food-born illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or under cooked. Consult your physician or public health official for further information.

Thoroughly cooking foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of food-born illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or under cooked. Consult your physician or public health official for further information.


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