Murphys bar & restaurant neuses 6 13 13

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Bar & Restaurant

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MURPHYS

FRESH SALADS

APPETIZERS Buffalo Wings Naked wings with your choice of one sauce per every six wings. Celery served upon request.

(6) 4.99 • (12) 9.29 (12) 13.99 Sauces: BBQ, Hot, Mild, Murphy’s, Honey Dijon, Jamaican Jerk, Jake’s Honey Bourbon, Garlic Parmesan, Asian BBQ.

Chips & Salsa Red and white tortilla chips served with our homemade salsa. 4.49 Quesadilla Grilled tortilla stuffed with seasoned cream cheese, cheddar and monterey jack. Served with chips and salsa.

5.49 With seasoned chicken. 6.79

Onion Rings Lightly battered and deep fried. 4.79

Served with a breadstick and your choice of dressing.

Ranch, Fat Free Ranch, French, Fat Free French, Italian, Bleu Cheese, 1000 Island, Vinegar & Oil, Balsamic Vinaigrette, Honey Dijon

Cheese Curds Beer-battered white cheddar cheese! 7.29 Nachos Tortilla chips topped with seasoned beef, tomatoes, black olives, onions and shredded cheese. Served with sour cream and salsa.

8.49 Half Order 5.49 Add seasoned chicken for 1.25, seasoned steak for 1.50, and fresh guacamole for 1.95 Basket of Fries Choice of regular or crinkle-cut fries for 3.29, or seasoned waffle fries for 4.49

Murphy’s Sampler Chicken wings (toss them in one sauce for .50 extra), onion Chicken Tenders rings, cheese curds Lightly breaded boneless and waffle fries. tenders. 6.59 Toss in 9.99 buffalo sauce for .75 Sweet Potato Fries Great to share. 4.99

Murphy’s Salad Fresh greens with your choice of crispy or grilled chicken breast, tomatoes, black olives, onions and shredded cheese. 8.29 Substitute steak for 1.50 Cobb Salad Fresh greens with shaved turkey, avocado, bacon, cucumbers, diced egg, tomatoes and crumbled bleu cheese. 8.59 Substitute grilled chicken breast for 2.00 Garden Side Salad Fresh greens with tomatoes, carrots, onions, cucumber and crunchy croutons. 2.99 Taco Salad Fresh greens topped with seasoned beef, tomatoes, onions, black olives and shredded cheese, served in a crisp tortilla shell with sour cream and salsa on the side.

6.99 Substitute seasoned grilled chicken for 1.25 and add fresh-made guacamole for .95 Chef Salad Fresh greens with shaved ham and turkey, tomatoes, onions, mushrooms, diced egg and shredded cheese. 7.99 Substitute grilled chicken breast for 2.00

Buffalo Chicken Salad Fresh greens topped with crispy buffalo chicken breast, tomatoes, red onions, cucumber and crumbled bleu cheese. 8.29

WRAPS

etable tortilla Made with a garden veg d one sauce. an and served with chips ) (Extra sauces .29 each uest.

Pickle available upon req

p Turkey Avocado Wra lettuce, tomato o, ad oc av y, Shaved turke th your choice of and shredded cheese wi dressing. 7.59 Southwest Wrap pepperjack cheese, Grilled chicken breast, tomatoes, served lettuce, guacamole and lsa. 7.99 with tor tilla chips and sa n Wrap Jake’s Honey Bourbo d chicken, with lle gri Choice of crispy or r cheese and our lettuce, tomato, chedda bon sauce. 7.99 homemade honey bour

Ranch Wrap grilled chicken with Your choice of crispy or shredded cheese lettuce, tomato, bacon, ch dressing. 7.59 and our homemade ran

M E LT S

e sauce.

Served with chips and on ) ch ea (Extra sauces .29 uest.

Pickle available upon req

Prime Rib Melt on grilled n and cheddar cheese Shaved prime rib, baco sourdough. 7.99 d Buffalo Chicken Melt ast, tomatoes, onions an Crispy buffalo chicken bre gh. 7.49 ou provolone on grilled sourd Ham & Cheese Melt oice of cheese (Swiss, Shaved ham with your ch ne or Pepperjack) on grilled olo Cheddar, American, Prov eese, no ham. 3.99 ch d ille Gr 9 5.9 sourdough.

Reuben Melt Swiss turkey with sauerkraut, Shaved corned beef or 9 g on grilled dark rye. 6.9 and 1000 island dressin Baja Chicken Melt con and ast, sauteed onions, ba bre en ick ch ed en ck Bla lled sourdough. 7.49 pepperjack cheese on gri Turkey Melt iss, d choice of cheese (Sw Shaved turkey, bacon an ne or Pepperjack) on grilled olo Cheddar, American, Prov sourdough. 6.39

TRADE YOUR CHIPS:

...For fries, waffle fries, coleslaw, cottage cheese or cup soup for 1.59, or sweet potato fries 2.59.

Add cheese curds for 3.29 Add onion rings for 2.99

BURGERS Cowboy Burger* Topped with BBQ sauce, bacon, cheddar and crispy onion rings. 6.99

6 ounce USDA Choice burgers made with lean ground chuck, delivered and pattied fresh daily, served on a split-tip bun.

Lettuce, tomato, onion and pickle available upon request.

Southwest Burger* Topped with guacamole and pepperjack cheese. Served with tortilla chips and salsa on the side. 7.49

Frisco Melt* Topped with bacon, Swiss, tomatoes, 1000 island dressing and served on grilled sourdough. 7.59 The Kaelinator Burger* Topped with ham, bacon, cheddar, American cheese and onion rings. 6.99 Patty Melt* With sauteed onions, American cheese and Swiss on grilled dark rye. 6.79

Black & Bleu Burger* Burger patty blackened in Cajun seasonings and topped with bleu cheese crumbles. 6.99 Cheeseburger* Layered with your choice of cheese (Swiss, Cheddar, American, Provolone or Pepperjack). 5.99 Plain. 5.49 Veggie Burger* Black bean patty made with green and red peppers, onions, mushrooms and carrots. 5.99

The Macy Mushroom & Swiss* Onions smothered in Swiss. 6.99

SANDWICHES French Dip Shaved roast beef, sauteed onions, mushrooms and provolone on a toasted hoagie with a side of au jus. 7.99 Steak Sandwich* 6 ounce Choice top sirloin grilled to your liking, served on a split-top bun. 7.99 Wisconsin Cheesesteak Shaved sirloin beef steak, sauteed green & red peppers, sauteed onions and choice of cheese (Swiss, Cheddar, American, Provolone or Pepperjack) on a toasted hoagie. 8.49

FROM

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B.L.T. Crispy bacon, lettuce, tomato and mayo on toasted sourdough. 5.99

Extra Patt

y 2.50 Mushroom s .35 Bacon .99 Avocado

Extra Che

Served with chips and one sauce.

(Extra sauces .29 each) Pickle available upon request.

Chicken Sandwich Choice of crispy or grilled chicken breast served on a split-tip bun. 6.49 Order it chicken Parmesan, chicken cordon bleu or blackened for 1.00 extra.

Crispy Chicken Bacon Ranch Crispy chicken breast topped with ranch dressing, bacon and cheddar, served on a split-top bun. 6.99

Exploding Pig Shaved ham, bacon, cheddar, Swiss, sauteed onions and mayo served on a split-top bun. 6.99

DELI

Deli Sandwich Your choice of ham, turkey, roast beef or corned beef with lettuce, tomato and onion served on sourdough, wheat or dark rye bread. 5.69

BURGER TOPPING S

Served with chips and one sauce.

(Extra sauces .29 each) Pickle available upon request.

Whitney’s Triple Decker Club Layers of shaved ham and turkey, bacon, lettuce, tomato, cheddar, Swiss and mayo on toasted sourdough. 7.29 Half Sandwich & Soup Enjoy half of our Deli Sandwich or B.L.T, paired with a cup of soup. 5.99 Upgrade to a bowl for 1.50

*Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

.95

ese .50

SOUPS SIDES Homemade Soups Cup 2.59 • Bowl 3.79 Chili Served seasonally. Cup 2.69 • Bowl 3.99 Add cheese and onions for .25 extra.

Order it in a toasted bread bowl for 1.75 Baked French Onion Soup Cup 2.69 • Crock 3.99 Homemade Coleslaw 1.79 Cottage Cheese 1.99 Crispy Hashbrowns 2.49

Add cheese for .50 and onions (no charge).

friday night

FISH FRY

All fish is hand-dipped in our homemade beer batter and deep fried until golden and crispy.

Served with coleslaw, choice of potato, dinner roll and tartar sauce.

Substitute sweet potato fries for 1.00

SPECIALTIES

Available from 5p.m. - 10p.m. nightly.

Served with your choice of soup or salad, a dinner roll and one sauce.

(Extra sauces .29 each) Substitute sweet potato fries for 1.00

Flat Iron* 10 ounce Choice top sirloin served with Chef’s veggies. 14.49 Grilled Salmon 8 ounce grilled salmon filet with Chef’s veggies. 14.99 Jumbo Shrimp Eight shrimp hand-dipped in house-made beer batter and deep fried until golden, or grilled. 14.99 Walleye Canadian walleye prepared your choice of pan-fried, baked or deep fried. 12.99 Fettuccini Alfredo Bed of tender fettuccini noodles smothered in our garlic alfredo sauce and served with a breadstick. 9.99 Add chicken for 2.99 or shrimp for 4.99 Pork Ribeye Juice pork loin (grilled? with seasoning at all?) served with Chef’s veggies. 11.99

PIZZAS

Not available Friday nights from 5p.m. - 9p.m.

Build Your Own Choose from our 10” or 16” crust and add all your favorite toppings!

• 10” One Topping Cheese Pizza 6.99 Extra toppings 1.29 each

• 16” One Topping Cheese Pizza 12.99 Extra toppings 1.79 each

Deep Fried Cod 10.99 Baked Cod 11.99 Lake Perch 12.99 Walleye Baked, pan-fried or deep fried. 11.99 Shrimp (8) 13.99

saturday night

PRIME RIB

Served with soup or salad, dinner roll and choice of potato. Substitute sweet potato fries for 1.00

Prime rib cooked to order!

Queen Cut 14.99 • King Cut 16.99

TOPPING

S

Bacon • C Ham • P hicken epperoni Sausage Seasoned Beef Black / G reen Olive s Fresh Garl Green Pep ic pers Jalapeno s Mushroom s Onions • Red Onio ns Extra Che ese

SIGNATURE PIZZAS Sizes available: 10” - 9.99 • 16” - 15.99

BBQ Chicken BBQ sauce topped with chicken, green peppers, red onions and cheese.

Chicken Bacon Ranch Ranch dressing topped with chicken, bacon and cheese.

Supreme Pepperoni, sausage, green peppers, red onions, mushrooms and cheese.

Taco Taco sauce topped with seasoned beef, lettuce, tomato, red onions, black olives, cheese and tortilla crispers. Sour cream and salsa on the side.

*Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.