Issuu on Google+

 

RECEPTIONS Misty’s Hors D’oeuvres Package $15.95++ Choice of (1) of the party trays: Fruit Tray Vegetable Tray with Dip Cheese Tray with Crackers Choose (3) hot or cold hors D’oeuvres from the selections below.

Misty’s Deluxe Hors D’oeuvres Package $17.95++ Choice of (1) of the party trays: Fruit Tray Vegetable Tray with Dip Cheese Tray with Crackers Choose (4) hot or cold hors D’oeuvres from the selections below.


Misty’s Premier Hors D’oeuvres Package 19.95++ Choice of (1) of the carved selections: Misty’s Prime Rib Roast Turkey Bourbon-Glazed Ham

Choice of (1) of the party trays: Fruit Tray Vegetable Tray with Dip Cheese Tray with Crackers

Choose (4) hot or cold hors D’oeuvres from the selections below. **ALL PACKAGES ARE GUARANTEED

NOT TO RUN OUT OF FOOD. ++ = 20% SERVICE CHARGE AND TAXES


COLD HORS D’OEUVRES

Cheese Tray With assorted crackers Small (serves 20) $55.00++ Medium (serves 40) $95.00++ Large (serves 60) $135.00++

Fresh Seasonal Fruit Tray Small (serves 20) $55.00++ Medium (serves 40) $95.00++ Large (serves 60) $135.00++

Garden Vegetable Tray With Ranch Dip or Chipotle Hummus Small (serves 20) $55.00++ Medium (serves 40) $95.00++ Large (serves 60) $135.00++


COLD HORS D’OEUVRES The following are priced per 50 pieces

Brushetta $65.00++ Toasted French bread with goat cheese, Roma tomatoes and prosciutto ham   

Brie En Croute $70.00++ Baked with Walnuts and brown sugar   

Mini Beef Filet Croustini $94.00++ Grilled beef tenderloin on Toasted French bread. Served with horseradish cream.   

Roasted red pepper dip with French bread and lavosh  $60.00++   

California Rollups $55.00++ Ham, zesty cream cheese spread, lettuce and tomato wrapped in a flour tortilla   

Assorted Finger Sandwiches $60.00++ Tuna Salad, Chicken Salad, and Egg Salad   

Smoked Salmon Mousse Canapés $80.00++ 


COLD HORS D’OEUVRES (continued)  

Pesto Torta $65.00++                                                         Cream cheese layered with pesto and blue cheese,                                                 served with French bread Croutons   

Cocktail Sandwiches $95.00++ Roast beef, smoked turkey and smoked ham   

Devilled Eggs $35.00++  

Misty’s Cheese Dip $65.00++ Served with French bread and Lavosh   

++ = 20% SERVICE CHARGE AND TAXES


HOT HORS D’OEUVRES The following are priced per 50 pieces    

Blackened Prime Rib $80.00++                                                          Seared with our own Cajun seasoning and served with horseradish cream   

Tenderloin Tips $85.00++ Braised in a Bourbon mushroom sauce   

Meatballs $50.00++ With sour cream dill sauce, Kansas City Barbecue sauce, or                               Southern smothered meatballs   

Kielbasa en Croute $65.00++                                                            Polish Sausage wrapped in puff pastry   

Barbecue Cocktail Smokies $50.00++  

Chicken wings marinated and roasted $65.00++   

Buffalo Wings $80.00++ 

Crab Stuffed Mushrooms $80.00++                                                      Large mushrooms filled with crab, celery, and scallions 


HOT HORS D’OEUVRES (continued)  

Sausage Stuffed Mushrooms $65.00++                                                   Large mushrooms filled with Italian sausage and Parmesan cheese   

Golden Fried Chicken Drumettes $60.00++   

Spinach and Artichoke Dip $80.00++                                                     Served with fresh tortilla chips and homemade salsa   

Fried Shrimp $85.00++   

Sea Scallops New England style $80.00++   

Eggrolls $65.00++                                                                      Served with hot mustard sauce   

Mozzarella Sticks $80.00++   

Roasted New Potatoes $70.00++ Stuffed with bacon, scallions and cheddar cheese   

 

++ = 20% SERVICE CHARGE AND TAXES


DINNER BUFFETS Misty’s Lil’ Red Buffet $19.95++ Fresh Garden Salad and pasta salad or cranberry walnut slaw, Chef’s potato or Minnesota rice pilaf, seasonal vegetables, rolls and butter. Coffee and iced tea With your choice of (1) of the following entrees:

*Chicken Ragout   fresh chicken breast, mushrooms, carrots, celery, red onions and Roma  tomatoes, simmered in a country wine cream sauce.  *Ranch Oven Beef Stew   sirloin tips of beef, mushrooms, bell peppers, onions, celery. And Roma tomatoes  braised in Bordelaise sauce.  *Roast Turkey Breast  Served with corn bread stuffing and country gravy.  *Maple Glazed Pork Loin  Topped with caramelized onions and sweet Creole mustard sauce. 


The Cornhusker Buffet $22.95++  

Garden greens and pasta salad or cranberry walnut slaw, chef’s potato or  Minnesota rice pilaf, seasonal vegetables, rolls and butter.  Coffee and iced tea  Your choice of (1) of the following carved items:  Misty’s Prime Rib, Roast Turkey, or Bourbon Glazed Ham  And  Your choice of (1) of the following entrees:   

*Tenderloin Tips of Beef   In a peppercorn mushroom sauce   

*Chicken Chardonnay  Grilled breast of chicken in mushroom cream sauce   

*Chicken Marsala  Chicken breast topped with a mushroom Marsala sauce nestled on top of pasta   

*Maple Glazed Pork Loin   

*Lemon pepper Tilapia  With brown bay sauce   

*Linguine of the Sea   scallops, bay shrimp and blue crab tossed in country wine cream sauce 


The Extra Point Buffet $28.95++    Caesar salad or garden greens and strawberry spinach salad, fresh seasonal fruit,  chef’s potato or Minnesota rice pilaf, seasonal vegetables, rolls and butter.   Coffee and iced tea  Your choice of (1) of the following carved items:  Misty’s Prime Rib, Roast Turkey, or Bourbon Glazed Ham  And  Your choice of (2) of the following entrees:  *Tenderloin Tips of Beef  In a peppercorn mushroom sauce or Provencal sauce  *Chicken Chardonnay  Grilled breast of chicken in mushroom cream sauce  *Chicken Marsala  Fresh grilled chicken breast topped with a mushroom Marsala sauce nestled on  top of pasta  *Maple Glazed Pork Loin  *Atlantic Salmon  With creamy dill sauce  *Orange Roughy  With Brown Bay sauce  *Linguine of the Sea   scallops, bay shrimp and blue crab tossed in country wine cream sauce 


DINNER MENU All entrees include: Dinner salad with our creamy cucumber dressing or Caesar salad, chef’s potato or rice pilaf, seasonal vegetables, rolls and butter coffee or tea

Misty’s Queen Cut of Prime Rib (8 oz.) $22.95++ Served with mushrooms and au jus

Misty’s King Cut of Prime Rib (12 oz.) $25.95++ Served with mushrooms and au jus

Misty’s Regal Cut of Prime Rib (16 oz.) $29.95++ Served with mushrooms and au jus

Grilled Rib-eye Steak (14 oz.) $29.95++ Served with mushrooms and steak butter

Petite Rib-eye Steak (11 oz.) $25.95++ Served with mushrooms and steak butter


DINNER MENU (continued) Filet Mignon (8 oz.) $29.95++ Served with mushrooms and steak butter

Petite Filet Mignon (6 oz.) $25.95++ Served with mushrooms and steak butter

Top Sirloin steak (10 oz.) $22.95++ Served with mushrooms and steak butter

Petite Sirloin steak (8 oz.) $19.95++ Served with mushrooms and steak butter

New York Strip (11 oz.) $28.95++ Served with mushrooms and steak butter

Chicken Marsala $16.95++ Fresh grilled chicken breast topped with a mushroom Marsala sauce nestled on top of pasta

Chicken Chardonnay $16.95++ Fresh grilled chicken breast topped with a mushroom Chardonnay cream sauce


DINNER MENU (continued) Bacon Wrapped Pork Loin $16.95++ Grilled and served with a sweet Creole mustard sauce garnished with currants

Pasta Alfredo $13.95++ Linguine tossed in a fresh Parmesan cream sauce. Add grilled chicken $3.00++ Add grilled portobello mushroom $3.00++ Add prime rib $4.00++ Atlantic Salmon $18.95++ Grilled and served with a traditional dill sauce

Blackened Salmon with remoulade sauce $19.95++ Atlantic salmon blackened with our house blackening seasoning and served with Cajun remoulade sauce

++ = 20% SERVICE CHARGE AND TAXES


DESSERTS Assorted Dessert bars $2.50++ Chocolate chip cookies $10.00++ (per dozen) Single Layer Cakes Carrot Cake $2.50++ Dutch Chocolate Cake $2.50++ Red Velvet cake $2.50++ Cheesecakes Turtle Cheesecake $5.00++ Peanut Butter Cheesecake $5.00++ Crème Brulee Cheesecakes $5.00++ Tortes and Pies Snicker Bar Pie $5.00++ Caramel Apple Pie $5.00++ Chocolate Seduction Cake $5.00++ Carrot Cake $5.00++ Carmel Fudge Pecan Torte $5.00++


BAR AND WINE SERVICE Hosted Drink Tickets

$4.00++ea

Hosted Keg Beer 15.5 gallon keg of Misty’s Hand-Crafted Ales

$250.00 ++

Serves 200 10oz. glasses 15.5 gallon keg of domestic beer

$250.00++

Serves 200 10oz. glasses

By the Drink Premium Brands

$4.75++

Domestic Bottled Beer

$3.50++

Imported Bottled Beer

$4.25++

House Wine (Fetzer) by the glass

$6.00++

Cordials

$5.50++ & up

Soft Drinks (Pepsi products)

$2.25++


BAR AND WINE SERVICE (continued) House Wine and Punch Selections

Chardonnay, White Zinfandel, Cabernet Sauvignon and Merlot

$25.00++ btl

Champagne

$16.00++btl

Misty’s Fruit Punch

$20.00++gal

Champagne Punch

$25.00++gal

NO BARTENDER FEES!

NO MINIMUMS!

++ = 20% SERVICE CHARGE AND TAXES


LUNCH BUFFETS Misty’s All-American Buffet $13.95++ Sliced roast beef, turkey, and ham, sliced cheeses, lettuce and tomatoes, served with coleslaw, potato salad, assorted breads, fresh baked cookies, condiments, coffee and iced tea.

Misty’s Goal Line Buffet $15.95++ Choose two of the following entrees: Meat lasagna, pasta primavera, meat loaf and mashed potatoes or Chicken Cacciatore. Served with garden greens and choice of dressing, seasonal vegetables, rolls and butter, coffee and iced tea and peach crisp

Misty’s Tail Gate Buffet $16.95++

House smoked barbecued ribs or barbecued beef brisket, barbecued chicken, southern style potatoes, and cinnamon glazed carrots, coleslaw, garden greens with choice of dressing, cornbread with butter and honey. Warm apple crisp and coffee and iced tea.


LUNCH MENU Salad entrees  

All salads are served with rolls and butter, fresh brewed coffee or iced tea Caesar Salad $8.95++ Fresh romaine, homemade croutons, aged Parmesan cheese tossed with our classic Caesar dressing Caesar Salad with Blackened Prime Rib $12.95++ Caesar Salad with Grilled Chicken $11.95++ Strawberry Spinach Salad with Grilled Chicken $12.95++ Baby Spinach, sliced strawberries, mandarin oranges, tossed in our homemade poppy-seed dressing and garnished with caramelized almonds BBQ Salmon Salad $14.95++ Atlantic salmon grilled with Misty’s seasoning and glazed with bbq sauce, nestled on baby spinach, served with malted vinegar dressing and garnished with Roma tomatoes


LUNCH MENU (continued) Salad entrees  

Misty’s Steak & Portabello Salad $14.95++ Carved sirloin steak with grilled portabello mushrooms and blue cheese on baby lettuce. Tossed in balsamic dressing and garnished with Roma tomatoes. Crab Cake Salad $13.95++ Two panko crusted crab cakes on baby and romaine lettuces tossed with black pepper vinaigrette. Garnished with blue cheese and sliced avocado

++ = 20% SERVICE CHARGE AND TAXES


LUNCH MENU Sandwiches All cold sandwiches are served with chips or potato salad, coffee or iced tea All hot sandwiches are served with chips or chef’s potato, coffee and iced tea.

Prime Rib Sandwich $14.95++ Misty’s signature prime rib topped with fresh roasted mushrooms and served on a toasted hoagie roll. Served with dijonnaise sauce

Texas grilled prime rib sandwich $14.95++ Grilled prime rib served with balsamic mushrooms and onions and served on a toasted hoagie roll

Misty’s Hot Beef sandwich $12.95++ Thinly sliced roasted prime rib served open faced on thick Vienna bread Served with seasonal vegetables and mashed potatoes and gravy


LUNCH MENU (continued) Sandwiches Honey Ale chicken Sandwich $10.95++ Fresh grilled chicken breast topped with smokehouse bacon and melted Swiss cheese Served with honey ale Dijon sauce (made with our Misty’s Stonehenge orange wheat ale)

Husker Hero $11.95++ Smoked turkey, cure 81 ham, salami provolone and havarti cheeses, served on A French roll with lettuce, Roma tomatoes and dijonnaise sauce

++ = 20% SERVICE CHARGE AND TAXES


LUNCH MENU Entrees All entrees include chef’s potato or rice, seasonal vegetables, rolls and butter, coffee and iced tea. Add a house salad for $1.00++

Misty’s Petite Cut of Prime Rib (6 oz.) $16.95++ Served with fresh mushrooms and au jus

Misty’s Queen Cut of Prime Rib (8 oz.) $21.95++ Served with fresh mushrooms and au jus

Misty’s King Cut of Prime Rib (12 oz.) $24.95++ Served with fresh mushrooms and au jus

SOB’s Delight Top Sirloin Steak (8 oz.) $18.95++ Served with fresh mushrooms and steak butter

Top Sirloin Steak (10 oz.) $21.95++ Served with fresh mushrooms and steak butter


LUNCH MENU (continued) Entrees Chicken Chardonnay $13.95++ Fresh Chicken breast grilled and topped with a mushroom Chardonnay cream sauce

Chicken Marsala $13.95++ Fresh grilled chicken breast topped with a mushroom Marsala sauce nestled on top of pasta

Bacon Wrapped Pork Loin $13.95++ Maple glazed pork loin grilled and served with a whole grain mustard sauce garnished with sweet currants.

Pasta Alfredo $11.95++ Linguine tossed in a fresh parmesan cream sauce Add grilled chicken $3.00++ Add grilled portobello mushroom $3.00++ Add prime rib $4.00++ Atlantic Salmon $15.95++ Roasted and served with a traditional dill sauce

Blackened Salmon with remoulade sauce $16.95++ Atlantic salmon blackened with our house blackening seasoning and served with Cajun remoulade sauce


BREAKFAST BUFFETS Buffets are served with coffee and orange juice

Misty’s Breakfast buffet Cheddar cheese and sausage egg casserole, smokehouse bacon, hash-brown potatoes, fresh fruit and our homemade coffee cake $12.00++

The Husker buffet Scrambled eggs, Biscuits and sausage gravy, smokehouse bacon, hash-brown potatoes, fresh fruit and assorted bakeries. $13.00++


 

BREAK PACKAGES Continental Breakfast Fresh brewed coffee, orange juice and fresh bakery items. Choose two of the following: Danish, bagels or donuts. $7.25++

Executive Continental Breakfast Fresh brewed coffee, orange juice, and soft drinks. Fresh seasonal fruit and fresh bakery items Choose two of the following: Danish, bagels or donuts. $8.25++

Afternoon Break Fresh brewed coffee, iced tea and soft drinks, Fresh baked cookies and brownies $5.95++

Healthy break Fresh brewed coffee and orange juice Bagels and cream cheese, granola bars, yogurt and fresh seasonal fruit $7.95++


BREAK PACKAGES (CONTINUED) Additional items

Coffee $20.00++ per gallon Iced tea $16.00++ per gallon Orange Juice $6.00++ per liter Chocolate chip cookies $10.00++ per dozen Assorted dessert bars $12.00++ per dozen Hard boiled eggs $2.00++ each Whole fresh fruit $2.00++ each Variety of yogurt $2.00++ each

++ = 20% SERVICE CHARGE AND TAXES


Mistys Off Site Menu