~ 4 Course Sundays ~ $25.00 First Course Appetizer Choice of:
Classic Fried Calamari Lightly seasoned crispy fried and tender, with marinara dipping sauce
Fiery Thai Calamari Crispy fried calamari tossed in a spicy-sweet orange chili sauce and cilantro
Bruschetta Trio Grilled French baguettes served with tomato bruschetta, olive bruschetta, and red pepper bruschetta
Asian BBQ Ribs Babyback Pork ribs smothered in an Asian style BBQ sauce
Second Course Soup or Salad Choice of:
Johnny’s Wedge Wedge of iceberg lettuce topped with our soon to be famous Johnny-five dressing, applewood bacon and crumbled Danish bleu cheese
Caesar Salad Crisp romaine lettuce with cornbread croutons tossed in our own special Chipotle Caesar dressing
Sun Dried Tomato Soup Garnished with pesto crouton
Chef’s Special soup of the day Please ask your server