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great food, good times

Great Food, Good Times Casual Fine Dining

At Glacier Rock, we believe GREAT FOOD begins with the freshest ingredients. That’s why we are committed to preparing our breads, pizza crust, soups and sauces in our kitchens. Because GREAT FOOD leads to GOOD TIMES.

WOODSTONE OVEN

Glacier Rock’s Woodstone oven combines the techniques of roasting, baking and ingredients. lad st e sh e fr e smoking to impart delicious th h begins wit pizza crust, soups and sa od Times o G OOD , F d o Fo REAT flavor into our food. Think t G Grea we believe to preparing our breadds,s to GOOD TIMES. , k c o R r e ci la oven, broiler, griddle lea At G committedand e ainreone! GREAT FOOD se u ca e at’s why- wall B The gas Thrange s. n e r kitc h s in ousears and ssingoven dre fired flavor and sting, bakingle and a ro f o n s e e u v iq e Ooven combines the technThink oven, broiler, griddalthful juices healthful tinooan s d oo Wseals one st a he d foods. Wo results: Rock’sThe seals juices in vor into our rs erway. d a n fl a s r u GlaciDELICIOUS o o v ci a li fl e d part ENTREES! n sea smoking to im gas fired ove

Dinner Menu

one! The range - all insult: Delicious entree’s! way. The re


Appetizers Haystack Onion Rings

A generous portion of thinly sliced and hand breaded onions piled high. 5.99

Chicken Wings

Jumbo wings lightly breaded and tossed in your choice of sauce. Served with celery and ranch or bleu cheese dressing. 6 Wings 5.99 12 Wings 9.99

Duck Strips

Tomato Bruschetta

A refreshing blend of roma tomatoes, fresh garlic, balsamic vinegar and extra virgin olive oil. Served with toasted fresh bread. 7.99

Artichoke Dip

Hot creamy blend of artichokes, cream cheese and parmesan cheese served with baguette bread. 7.99

Tenderloin duck strips lightly coated in seasoned bread crumbs and deep fried to perfection. Served with honey dijon sauce. 8.99

Potato Skins

Cheese Curds

Margherita Flatbread

Breaded Wisconsin cheese curds. A local favorite. Served with marinara sauce. 7.99

Smothered in cheddar cheese and bacon with green onion and sour cream. 8.99 Roma tomatoes, basil, red onions, mozzarella cheese and balsamic reduction on a crispy Woodstone oven fired flatbread. 9.99

Salads Parmesan Encrusted Chicken

Parmesan breaded chicken breast along with applewood smoked bacon, feta cheese and roma tomatoes on a bed of mixed greens. Served with parmesan peppercorn ranch dressing. 9.99

Southwest Soup of the Day

A hearty bowl or a cup of homemade soup, made fresh daily. Bowl 3.99 Cup 2.99

French Onion Soup

Hearty and delicious soup, crusted croutons topped with melted provolone and parmesan cheese. 4.99

soups

A grilled chicken breast or taco meat on a bed of greens tossed with cheddar and monterey jack cheeses, tortilla strips and our homemade Southwest Dressing. Served with guacamole, sour cream and salsa. 9.99

Salad That Rocks

A bed of mixed greens, candied pecans, celery, red onion, red delicious apple, and gorgonzola lightly tossed in a raspberry vinaigrette dressing. 9.25 With Grilled Chicken 10.25

Woodstone Fired Flatbread Caesar

Crispy romaine lettuce tossed with creamy caesar dressing, shredded parmesan cheese, and diced roma tomatoes. Served on Woodstone fired flat bread. 8.25 Grilled Chicken 9.25 • *Blackened Salmon 11.25 *Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.


Add Grilled Chicken 2.00 Add seared tuna* or Grilled salmon* 4.00 Add seafood: lobster, scallops and shrimp 5.00

Pasta

All pastas come with choice of soup or salad and Italian flatbread.

Twisted Alfredo

A “twist� on the traditional alfredo dish. Curly cavatappi noodles smothered in our homemade alfredo sauce. 11.99 With Chicken and Broccoli 14.49

Crimson Portabella

Curly cavatappi pasta tossed in our homemade garlic cream sauce and mixed with sundried tomato pesto and sauteed baby bella mushrooms. 12.99

Shrimp Alfredo

Seven shrimp topped with lemon butter and broiled in our Woodstone oven, set atop angel hair pasta, sauteed spinach, roma tomatoes and our homemade alfredo sauce. 15.99

Basil Pesto Cavatappi

Homemade garlic cream sauce mixed with fresh basil pesto and cavatappi pasta. 12.99

Tomato vodka pasta

Angel hair pasta tossed in our homemade vodka and tomato cream sauce. 12.99

3 Cheese Penne

Provolone, mozzarella and parmesan cheeses tossed in our homemade tomato cream sauce and penne pasta. 12.99

Penne Primavera

Sauteed spinach, sundried tomatoes, zucchini, yellow squash and red onions tossed in homemade alfredo sauce and penne pasta. 12.99

Fr o m th e Gr il l

Our entrees are served with your choice of Caesar Salad, Soup of the Day, Baked Potatwo sides. House Salad, French Fries, Steamed Vegetables, Vegetab to, Garlic Mashed Potatoes, le Rice Pilaf, Pasta Salad

Pork Ribeye*

A boneless Prime pork ribeye rubbed in a blend of molasses and chipotle seasoning charbroiled to perfection. 16.99

filet Mignon*

A center-cut filet charbroiled to your preference. 22.99

BBQ Ribs

Tender slow roasted back ribs, char-grilled with Sweet Baby Rays BBQ sauce. Half Rack 17.99 Full Order 22.99

Skillets

Steak and Shrimp*

A charbroiled sirloin steak served with three prawns broiled in lemon butter. 23.99

Ribeye*

A hand cut ribeye charbroiled to your preference. 19.99

Add to Any Entree

Add brandied mushrooms - Saute ed with butter and finished with brandy. 2.99 Add sauteed onions 2.99 Combo of both 3.99 Haystack of onions and demi glace 2.99

Smothered Sirloin*

Brandied mushrooms and onions piled high on a char-grilled sizzling steak. 19.99

Add a cup of soup, house salad or Caesar salad 2.49

*Salmon Skillet

North Atlantic salmon charbroiled and topped with bourbon glaze served over rice pilaf and vegetables on a sizzling skillet. 13.99

Bourbon Glazed Chicken Skillet

Two chargrilled chicken breasts basted with our special bourbon glaze and topped with sauteed mushrooms. Served with garlic mashed potatoes and vegetables on a sizzling skillet 12.99

*Bourbon Glazed Sirloin Skillet

A tender chargrilled 8 oz. top sirloin basted with our special bourbon glaze and topped with sauteed mushrooms. Served with garlic mashed potatoes and vegetables on a sizzling skillet. 15.99

*Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.


Woodstone Oven F i r e d P i z z a redients the finest and freshest ing At Glacier Rock we offerr Signature pizzas or build your available. Try one of ou e difference. own. Taste the Woodston

Deluxe

en peppers, onions Pepperoni, Italian sausage, gre 14” - 15.99 and mushrooms. 10” - 10.99

Italiano

ni, provolone and Sweet Italian sausage, peppero marinara sauce h wit ked mozzarella cheeses. Ba 10” - 10.99 and topped with fresh basil. 14” - 15.99

Taco Pizza

salsa, monterey jack Thin or hand tossed crust witho meat topped with and cheddar cheese and tac olives and green fresh lettuce, tomatoes, black .99 15 onions. 10” - 10.99 14”

n Pizza Mediterranea pizza crust topped with diced

Thin or hand tossed ese, sundried tomatoes, tomato, black olives, feta che14” - 15.99 and spinac h. 10” - 10.99

a Hawaiian Pizz crust topped with thinly sliced

Thin or hand tossed eapple. 10” - 10.99 Canadian bacon and fresh pin 14” - 15.99

erita Pizza Margh ese tomatoes over mozzarella che Thinly sliced roma 10” - 10.99 and topped with fresh basil. 14” - 14.99

Pizza Build YoucrrustOwn -tossed and nd ha or

Choose from thin c red or alfredo sauce. your choice of classi 14” - 12.99 10” - 9.99 Additional Toppings99 each ” - 1. 10” - 1.49 each 14 Sausage, Bacon, Pepperoni, ItalianCh en, Cheddar Canadian Bacon, Chick se, a eese, Feta Cheeried Cheese, Gorgonzol s, Mushrooms, Sundes, Red Onions, PeppkerO lives, Green Oliv Tomatoes, Blac ar apple Artic hoke He ts, Pine

BBQ Chicken onions, BBQ sauce, cheddar and Chicken breast, red .99 mozzarella cheeses. 10” - 10

14” - 15.99

Burgers Sa n d w ic h e s

Patty Melt*, Swiss cheese, Sourdough bread d fried onions and a charbroile9 9.9 er. eth tog lted me r burge

Black & Blue Burger*

rilled to order. All our burgers are chargur choice of: Sandwiches come with yo, soup of the day, French fries, house salad . fresh fruit or pasta salad

* Cowboy Burgbeer ef with

Fresh Angus ground Wisconsin aged cheddar, , a applewood smoked bacon ped haystack of onion straws top with Sweet Baby Rays BBQ sauce 10.49

ef Fresh Black Angus ground be h wit d pe top and blackened py crumbled bleu cheese and cris. bun e och bacon slices on a bri 9.99

Prime Rib Sandwich*

* Rock Burger ground

Turkey Club, applewood

Fresh Black Angus beef with lettuce, tomato and your choice of cheese on a brioche bun. 8.99 Add applewood smoked bacon 1.49

Piles of shaved prime rib ooms smothered in sauteed mushr ss and onions, topped with swi 9.99 cheese. Served with au jus. Thinly sliced turkey smoked bacon, red ripe tomatoes, crispy leaf lettuce, and mayonnaise, layered on ugh thick slices of toasted sourdo bread. 8.49

*Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Grilled Chicken Sandwich breast,

A charbroiled chicken and crispy lettuce, red ripe tomato. 7.99 bun e och bri mayonnaise on a

Chicken Smokehouse cke n grilled and

Tender breast of chi ddar topped with bbq sauce, cheoke d bacon. sm od wo ple ap cheese, and 9 9.4 . Served on grilled sourdough


Favorites

Our entrees are served with your choice of two sides. House Salad, Caesar Salad, Soup of the Day, Baked Potato, Garlic Mashed Potatoes, French Fried Potatoes, Steamed Vegetables, Vegetable Rice Pilaf, Pasta Salad

Chicken Marsala Portabella Lightly breaded twin chicken breasts sauteed and finished in our Woodstone oven. Topped with a rich Marsala wine sauce and baby bella mushrooms. 16.99

Chicken Piccata

Lightly breaded twin chicken breasts sauteed and finished in our Woodstone oven. Topped with a white wine, caper and lemon sauce. 16.99

Seafood

Our entrees are served with your choice of two sides. House Salad, Caesar Salad, Soup of the Day, Baked Potato, Garlic Mashed Potatoes, French Fried Potatoes, Steamed Vegetables, Vegetable Rice Pilaf, Pasta Salad

Walleye

Lightly breaded and pan-fried or broiled in lemon butter in our Woodstone oven. 17.99

North Atlantic Sea Scallops

Pan-seared and served in a white wine and lemon butter sauce. 19.99

Broiled Prawns

Colossal shrimp butterflied and broiled in our Woodstone oven with the half shell on. 19.99

Fried Shrimp Dinner

Lightly breaded shrimp deep fried and served with cocktail sauce. 11.99


S p e c ia l s

Friday Fish Fry

broiled cod. Served - Beer battered or oven coleslaw and our fa with choice of potato, m s cheddar bisc uits! 2 Piece 9.99 • ou 3 Piece 10 10 oz. Broiled 12 .49 Served with dr.99 awn butter

*Saturday

prime rib of beef.Prime Rib - Herb encrusted Served Caesar salad and with choice of house or oice of potato. 10 oz. 18.99 • ch 14 oz. - 21.99

Add to An

Add brandied mushrooymsEntree - Sauteed with butter and finished Add sauteed onions 2.99with brandy. 2.99 Combo of both 3.99

Join us on Tuesday Nigh ts for our senior night A variety of entrees sized and priced for lighter appetites.

Ultimate Wing Wednesday Ask your server about our wing

specials.

Kid's Menu

Sides for kid’s menu are French fries or fresh fruit, excluding spaghetti and pizza. Drink included. Choose any for 5.99.

*Hamburger Chicken Strip Grilled Cheese Sandwich Spaghetti & Meatballs Cheese or Pepperoni Pizza Macaroni & Cheese corn dogs

Beverages Your choice for 2.25 Fresh Ground Coffee • Hot Tea Iced Tea • Milk Soda Lemonade • Juice

lities Group Facigre at food and

Enjoy Glacier Rock’s same n. Let us friendly ser vice for your larger functio wit et space h a menu host your event in our banquasi get. designed to suit your occ on and bud *Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Glacier rock