Front Street Gourmet Summer Shack Food Station Menus

SAMPLE FOOD STATIONS/DISPLAYS CruditĂŠ Display

$4.00/person

Crisp Farm Stand Vegetables Choice of Two Dips: Roasted Red Pepper Hummus, Caramelized Onion Dip, Roasted Eggplant Tahini, Olive Tapenade Spread, Garlic Herb Dip, Blue Cheese Dressing Rustic Breads and Crackers

Artisan Cheese Display

$6.00/person

Selection of Four Artisan Cheeses from Local Farms Grapes and Seasonal Fresh Fruit Rustic Breads and Crackers

Antipasti Display

$12.00/person

Grilled Farm Stand Vegetables Salami, Capicola, Mortadella Fresh Buffalo Mozzarella and Parmigiano-Reggiano Marinated Artichoke Salad Marinated Olives Rustic Breads

Bruschetta Display

$6.00/person

Choice of Three Bruschetta: Caprese with Vine-Ripened Tomatoes, Fresh Buffalo Mozzarella, Basil Oil Olive Tapenade Eggplant Caponata Bistecca with Balsamic Cipollini Onion Rock Shrimp with Lemon and Chives

Carving Station (Chef attended)

Price based on protein choice below

Maple Bourbon Turkey Breast with Fruit Chutney - $8.00/person Vermont Cob Smoked Ham with Whole Grain Mustard Sauce - $8.00/person Black Pepper Crusted Roast Beef with Horseradish Sauce - $10.00/person Cream Biscuits and Dinner Rolls

Smoked Fish Station (Chef attended)

$12.00/person

Smoked Shellfish Salad (Calamari, Mussels, and Maine Shrimp) Smoked Whitefish Mousse on Endive Leaves Cold Smoked Atlantic Salmon Chopped Egg, Capers, Pickled Red Onions, Dill Crème Fraiche, Lavash Flatbread

- Prices are for food only and do not include 7% Massachusetts tax, a 5% taxable administrative fee, delivery/catering costs, disposable paper products or china and flatware, etc. Please contact the Summer Shack directly for a custom quote.

- Other menu options are available upon request.

- All menu selections and prices are subject to change without notice due to market and season.

- A minimum order is required.

Summer Shack Station

$16.00/person

Creamy Clam Chowder with Common Crackers Salt Cod Cakes with Boston Baked Beans and Tartar Sauce Mini Lobster Rolls Jasper’s Fried Chicken Endive, Beet and Blue Cheese Salad

Caribbean “Sun Splash” Station

$8.00/person

Coconut Rock Shrimp Cakes with Spicy Vanilla Rum Syrup Jerked Chicken & Mango Skewers with Lime Juice Mist Fried Green Plantains with Tropical Fruit Salsa Red Snapper Ceviche Cocktail with Cucumber. Lime, Carrot, Orange, Mango, Onion & Chiles

Wood Grilled Pizza Station

$6.00/person

Choice of Three Types of Pizza: Margarita Caramelized Onion and Mushroom Duxelle White Clam Pepperoni Shrimp Pesto with Fresh Tomato

Chinatown Station (Chef attended)

$12.00/person

Fresh Vietnamese Crab & Shrimp Spring Rolls with a Peanut Dipping Sauce Steamed Pork Dumplings with a Sweet Chili Dipping Sauce Wok Stir Fried Vegetable Lo Mein Korean BBQ Boneless Spareribs

Louisiana Cajun Station

$12.00/person

Classic New Orleans Muffaletta with Salami, Capicola, Mortadella, Olives, Pepperoncini, Provolone Blackened Catfish Soft Tacos with Tabasco Sour Cream, Jack Cheese, Creole Salsa Shack Chicken & Shrimp Gumbo with Andouille, Okra, Peppers, Celery & Cajun Spices Creole Eggplant Frites with Red Pepper Remoulade

Fenway Park Station

$12.00/person

Fenway Franks with all the Fixins’ “The Sausage Guy” Sausage Skewers with Grilled Peppers and Onions Grilled Chicken on a Stick with Root Beer BBQ Sauce Old Fashioned Soft Pretzels served with Mustards Fresh Popped Popcorn

- Prices are for food only and do not include 7% Massachusetts tax, a 5% taxable administrative fee, delivery/catering costs, disposable paper products or china and flatware, etc. Please contact the Summer Shack directly for a custom quote.

- Other menu options are available upon request.

- All menu selections and prices are subject to change without notice due to market and season.

- A minimum order is required.

Pasta Station (Chef attended)

$12.00/person

Choice of Two Types of Pasta: Baked Four Cheese Penne with Herbed Tomato Sauce Shrimp and Gemelli with Pink Vodka Sauce Linguine and Clams Italian Sausage and Broccoli Rabe Farfalle Bolognese with Pappardelle

Latin Station (Chef attended)

$16.00/person

Pico de Gallo and Guacamole with Tortilla Chips Crab and Cheese Papusas Carved Flank Steak Carne Asada Beans and Rice

Taco Station

$10.00/person

Choice of Two Types of Tacos: Shrimp & Chorizo Carne Asada Braised Pork with Cilantro and Cumin Pulled Chicken Roasted Vegetables Served with Corn Tortillas and Flour Tortillas, Pico de Gallo, Shredded Lettuce, Cheese, and Crèma

Chowder and Soup Station

$8.00/person

Choice of Two Types of Chowders/Soups: Creamy Clam Chowder Spicy Bermuda Fish & Crab Chowder with Dark Rum Seasonal Lobster Soup (Bisque, Minestrone, Pumpkin) Chicken and Corn Chowder Tomato with Basil Oil

American Caviar Ice Bar (Chef attended)

MARKET

Caviar – Spoonbill, Salmon, Whitefish Potato Discs, Blinis, Crème Fraiche, Capers, and Pickled Onions

Southern Barbeque Station

$15.00/person

Choice of Two Proteins: BBQ Pork Ribs Pulled Pork Sandwiches with Shack Coleslaw Grilled BBQ Chicken Slow Roasted Brisket Collard Greens Mac and Cheese or Cheese Grits Hoppiin’ John Black Eyed Peas - Prices are for food only and do not include 7% Massachusetts tax, a 5% taxable administrative fee, delivery/catering costs, disposable paper products or china and flatware, etc. Please contact the Summer Shack directly for a custom quote.

- Other menu options are available upon request.

- All menu selections and prices are subject to change without notice due to market and season.

- A minimum order is required.

Tea Sandwich Station

$10.00/person

Choice of Three Types of Sandwiches: Shrimp Salad; Tuna Salad, Chicken Salad Carved Ham, Carved Turkey Cucumber and Goat Cheese on White Bread Smoked Salmon and Dill Crème Fraiche on Dill Bread Devilled Eggs Mixed Green Salad

Comfort Food Station

$12.00/person

Meatloaf with Gravy Mashed Potatoes Mac and Cheese Jasper’s Fried Chicken Shack Coleslaw

Satay Station

$6.00/person

Choice of Three Types of Satay: Chicken with Peanut Dipping Sauce Sesame Teriyaki Beef Shrimp & Chorizo with Lime Zest Jerked Mahi-Mahi Grilled Garden Vegetables

- Prices are for food only and do not include 7% Massachusetts tax, a 5% taxable administrative fee, delivery/catering costs, disposable paper products or china and flatware, etc. Please contact the Summer Shack directly for a custom quote.

- Other menu options are available upon request.

- All menu selections and prices are subject to change without notice due to market and season.

- A minimum order is required.