Fireside Holiday Lunch Menu

Page 1

A Holiday Gathering Luncheon Menu

Noel Salad or Soup

- choice of one Mixed greens, accompanied with craisins, candied pecans, red onions, roasted butternut squash & goat cheese. Dressed with a white balsamic vinaigrette dressing. Butternut Bisque topped with a sherry drizzle. Sweet Potato Bisque topped with a dollop of mascarpone cheese.

Entrées - choice of one Broiled Salmon - $20

Fresh salmon prepared with a delectable berry glaze. Offered with your choice of vegetable & potato.

Oven Roasted Turkey Breast - $16

Oven roasted turkey with traditional stuffing & topped with gravy. Accompanied with cranberry sauce & your choice of potato & vegetable.

Cranberry Glazed Statler Chicken Breast - $18

Slow roasted with a rich cranberry glaze. Offered with your choice of potato & vegetable.

Petite Filet Mignon - $25

Certified Angus beef filet mignon finished in a port wine demi-glace. Offered with your choice of potato & vegetable

Baked Haddock - $18

Baked haddock topped with our own seasoned breadcrumbs. Offered with your choice of potato & vegetable.

Vegetables

- choice of one

Butternut Squash, Snow Peas & Roasted Red Peppers, Candied Yams or Glazed French Carrots

Potatoes

- choice of one

Oven Roasted Potatoes, Delmonico Potatoes, or Red Bliss Mashed

Desserts - choice of one

Chocolate Bread Pudding, Egg Nog Custard , Candy Cane Chocolate Cake or Winter White Mousse, served in a chocolate cup topped with a candy cane. Coffee & Tea, Dinner Rolls included. Please Note: all functions will choose one vegetable, potato, salad or soup & dessert for all meals. All prices subject to 7% meals tax and 18% gratuity. Fireside Grille.9.8.12


Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.